Limitations of enzymatic acylation using oxime esters: Cosubstrate inhibition and the reversibility of the reaction

Summary Enzymatic resolution of (±)-endo-bicyclo[2.2.1]hept-5-en-2-ol (1a) catalysed byCandida cylindracea lipase using either acetoneoxime acetate (2a) or biacetyldioxime diacetate (3a) as acyl donor proceeds with moderate to good enantioselectivity (E=13 and 22, resp.) although clear limitations of this method are observed: firstly, a severe depletion of the reaction rate at elevated cosubstrate (acyl donor) concentrations and secondly, the reversibility of the reaction.     

Spiral cleavage and cell position contribute to the specification of the dorsoventral axis in the embryo of the archaeogastropod Haliotis tuberculata

In the embryo of Haliotis tuberculata spiral cleavage induces size differences between the quadrants in the 4-cell embryo. These size differences, together with the formation of compact cell configurations, induce asymmetrical positions of equivalent cells in the 8- and 16-cell embryo. The asymmetries in size and position influence the final specification of the dorsoventral asymmetry in the 32-cell embryo, as well as formation of the mesentoblast. © 1994 Wiley-Liss, Inc.     

Peroxisomes of the midgut epithelium, malpighian tubules and fat body of larvae of the dragonfly, Aeshna cyanea

The enterocytes of the midgut epithelium of Aeshna cyanea larvae are rich in peroxisomes while the nidal regenerative and endocrine cells contain only a few. Most of the enterocytic peroxisomes are microperoxisomes lacking a crystalloid nucleoid, but peroxisomes with well developed nucleoid are also present. The peroxisomes are usually concentrated in the basal region of the cells but may also spread into the apical region and closely intermingle with absorptive lipid droplets. They significantly increase in number, when the larvae are regularly fed lipid-rich natural food or long-chain monounsaturated fatty acids that are unusual dietary components of these animals. This observation seems to indicate that the enterocytic peroxisomes are involved in chain shortening and degradation of fatty acids absorbed from the gut lumen.Numerous microperoxisomes are also present in the lipid-storing cells of the Malpighian tubules and fat body.