Responsiveness to 6-n-propylthiouracil (PROP) is associated with salivary levels of two specific basic proline-rich proteins in humans

Thiourea tasting can be predictive of individual differences in bitter taste responses, general food preferences and eating behavior, and could be correlated with saliva chemical composition. We investigated the possible relationship between PROP bitter taste responsiveness and the salivary proteome in subjects genotyped for TAS2R38 and gustin gene polymorphisms. Taste perception intensity evoked by PROP and NaCl solutions was measured in sixty-three volunteers (21 males, 42 females, age 25±3 y) to establish their PROP taster status, and 24 PROP super-tasters and 21 nontasters were selected to participate in the study. TAS2R38 and gustin gene molecular analysis were performed using PCR techniques. Qualitative and quantitative determination of salivary proteins was performed by HPLC-ESI-MS before and after PROP taste stimulation. PROP super-tastings was strongly associated with the 'taster' variant (PAV haplotype) of TAS2R38 and the A allele of rs2274333 polymorphism in the gustin gene and nontasting was associated with the minor alleles at both loci. ANOVA revealed that basal levels of II-2 and Ps-1 proteins, belonging to the basic proline-rich protein (bPRPs) family, were significantly higher in PROP super-taster than in nontaster un-stimulated saliva, and that PROP stimulation elicited a rapid increase in the levels of these same proteins only in PROP super-taster saliva. These data show for the first time that responsiveness to PROP is associated with salivary levels of II-2 peptide and Ps-1 protein, which are products of the PRB1 gene. These findings suggest that PRB1, in addition to TAS2R38 and gustin, could contribute to individual differences in thiourea sensitivity, and the expression of the PROP phenotype as a complex genetic trait.     

Circadian Rhythms of Histatin 1, Histatin 3, Histatin 5, Statherin and Uric Acid in Whole Human Saliva Secretion

The circadian rhythms of histatins 1, 3, 5, of statherin and uric acid were investigated in whole human saliva. Histatins showed a rhythm approximately synchronous with salivary flow rate (acrophase around 5 pm), the higher amplitude pertaining to histatin 1 (about 50% of the mesor). Uric acid showed a large rhythm asynchronous with flow rate and histatin concentrations (4.4 ± 1.4 am). Statherin did not show a significant circadian rhythm on five of six volunteers. This finding confirms that the secretion route of statherin is different from that of histatins.     

Pooled‐matrix protein interaction screens using Barcode Fusion Genetics

High‐throughput binary protein interaction mapping is continuing to extend our understanding of cellular function and disease mechanisms. However, we remain one or two orders of magnitude away from a complete interaction map for humans and other major model organisms. Completion will require screening at substantially larger scales with many complementary assays, requiring further efficiency gains in proteome‐scale interaction mapping. Here, we report Barcode Fusion Genetics‐Yeast Two‐Hybrid (BFG‐Y2H), by which a full matrix of protein pairs can be screened in a single multiplexed strain pool. BFG‐Y2H uses Cre recombination to fuse DNA barcodes from distinct plasmids, generating chimeric protein‐pair barcodes that can be quantified via next‐generation sequencing. We applied BFG‐Y2H to four different matrices ranging in scale from ~25 K to 2.5 M protein pairs. The results show that BFG‐Y2H increases the efficiency of protein matrix screening, with quality that is on par with state‐of‐the‐art Y2H methods.     

Interactions during fermentation between pesticides and oenological yeasts producing H2S and SO2

The degradative action of two strains of Saccharomyces cerevisiae, producers of large quantities of H₂S and SO₂, on eight sulphur-containing insecticides (chlorpyrifos-methyl, dimethoate, fenitrothion, fenthion, malation, methidation, parathion, and quinalphos) was studied. Moreover, the influence of these compounds on the fermentative activity of the yeasts was investigated. The yeasts adsorbed and degraded the studied insecticides to various extents, but their fermentative activity was not affected. A moderate adsorbtion (approximately 10% of the residue) was observed for chlorpyrifos-methyl, fenitrothion, parathion, and quinalphos. When absorbed, the insecticides were also degraded by about 50%. The degraded pesticides belong to the thiophosphates, while the dithiophosphates showed higher stability. The two yeast strains showed analogous degradative actions.     

Metal complexes of 2,4-diamino-5-(3′,4′,5′-trimethoxybenzyl)pyrimidine, (trimethoprim). Part II. Synthesis,magnetic characterization and X-ray structure of [Cu2(O2CCH3)4(trimethoprim)2]·2C6H6·CH3OH

The reaction of [Cu₂(O₂CCH₃)₄·2H₂O] with trimethoprim is reported. In methanol a green solution was obtained, which, on adding benzene, yielded tetrakis(μ-acetato)bis(trimethoprim)dicopper(II) di-benzene methanol solvate. The compound crystallizes with four molecules per cell in the monoclinic space group C2/c, with a = 24.109(5), b = 15.256(3), c = 16.532(3) Å, β = 116.89(2) for λ(Mo-Kα) = 0.71073 Å. The copper atoms are bridged by four acetate groups to form the binuclear molecule [Cu₂-(O₂CCH₃)₄(TMP)₂]·2C₆H₆·CH₃OH. The TMP ligand acts as a donor molecule through one pyrimidinic nitrogen atom.     

New experimental data on use of rotenone as an acaricide for control of Varroa destructor in honey bee colonies

Three slow release experimental rotenone formulations were tested to evaluate their effectiveness against Varroa destructor Anderson & Trueman in colonies with sealed brood and to determine whether they left residues in honey and bees wax: we evaluated cardboard strip containing 1 g rotenone and two types of polyvinyl chloride (PVC) strips containing 1 (high-dose) and 0.5 (low-dose) g of rotenone, respectively. In general, the efficacy of the treatments, expressed as percentage of mite mortality, was highly variable in all treatment groups (range, 0-96.8%). The highest effectiveness was obtained with the high-dose-PVC strips, which caused an average percentage of mortality ranging between 47 and 69% in the adult bees and sealed brood, respectively. At the end of the treatment, rotenone residues ranged between 0.03 and 0.06 and 1.5-144.0 mg/kg in honey and wax, respectively. Rotenone residues in wax were still detectable 4 mo after the treatment period, whereas no residues were found in honey. The higher residues content and persistence recorded in wax samples, was probably due to the lipophilic nature of rotenone. A reduction in the amount of adults was recorded for the group treated with high-dose-PVC strips compared with the untreated colonies. Toxicological risks connected with the use of rotenone and the low maximum level recently fixed by European legislation (0.01 mg/kg) suggest that rotenone is not a good candidate for reducing varroa populations in honey bee colonies.     

The coupling of RP-HPLC and ESI-MS in the study of small peptides and proteins secreted in vitro by human salivary glands that are soluble in acidic solution

The aim of this study was the development of a method based on the coupling of RP-HPLC and ESI-MS for identifying and quantifying proteins and peptides secreted by human salivary glands in vitro. Salivary gland specimens, obtained from informed patients undergoing surgical resection, were incubated in an optimized medium. Incubation media of glandular specimens, selected on the basis of cytomorphological and ultrastructural analysis, were investigated by HPLC-MS. Several salivary peptides/proteins, previously recognized in human whole saliva, were searched for along the chromatogram by the selected ion monitoring (SIM) strategy. Analysis of the incubation media of parotid glands revealed the presence of basic PRPs PC, PD, PH, IB-1, II-2, and acidic PRP-1 and PRP-3 in all of the investigated samples. Basic PRPs PB and PA, acidic PRPs, and cystatins SN and S1 were detected in all of the incubation media of submandibular glands, whereas histatin 1 was detected in only one sample. Moreover, the method allowed detection of some post-translational derivatives of known salivary proteins, as well as of several previously unidentified small peptides. The present method represents a sensitive and powerful instrument to detect peptides and proteins secreted by human salivary glands in vitro.     

Biotechnological implications of the salivary proteome

Although very attractive for noninvasive specimen collection, saliva has not yet been considered a relevant bodily fluid for the diagnosis and prognosis of diseases. The functional roles of specific salivary peptides and proteins have also not yet been studied in detail. Recent proteomic analysis of human whole saliva has shown that salivary biomarkers could contribute to the detection of local and systemic diseases, provided the standardization of proper sampling procedures exists. Recently, interesting and novel functions for different families of specific secretory peptides and proteins have been demonstrated, which could be a basis for the design of peptidomimetics with relevant biotechnological applications. In this review, we focus on the most recent advances in analysing salivary proteins and their potential application in biotechnology.