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31.
Nowadays there is a resurgence of interest in wild plants for their possible medicinal value in diets, since some epidemiological studies have demonstrated their effectiveness against important diseases. Generally, foods of plant origin contain many bioactive compounds, proteins, energy, vitamins and specific minerals; in addition, the popular wild plant species provide fibre, essential fatty acids and enhance the taste and colour in diets. We studied the nutritional and medicinal potential of leaves of A. subfusiformis and U. urens, collected in Alice, South Africa in November 2006. To asses this we analyzed the phytochemical, antioxidant and antibacterial activities of leaves in acetone, methanol and water extracts, using standard analytical methods. The proximate analysis showed that the leaves of both plant species contained appreciable percentages of moisture; ashes; carbohydrates; crude proteins, lipids and fibres. Elemental analysis of macro and microelements showed higher values for U. urens that contained in decreasing order: iron > manganese > zinc > copper > calcium > potassium > nitrogen > magnesium > phosphorus > sodium, for A. subfusiformis resulted in iron > zinc > manganese > copper > calcium > potassium > nitrogen > magnesium > phosphorus > sodium. Besides, the chemical composition showed higher concentration of alkaloids, saponins and phytates in A. subfusiformis. The extracts also caused 1, 1-diphenyl-2-picrylhydrazyl (DPPH) and 2, 2-azinobis-3 ethylbenzothiazoline-6-sulfonic acid (ABTS) radical scavenging activities which were comparable to those of ascorbic acid. The extracts of both plants contained appreciable levels of polyphenols and also caused varied inhibition of some bacterial strains used in this study. When the nutrient and chemical constituents of these plants were compared with recommended dietary allowance (RDA) values, the results revealed that the leaves contain an appreciable amount of nutrients, minerals, and phytochemicals and low levels of toxicants. Since the plants also exhibited some level of antibacterial activities, their use for medicinal purposes is to some extent being justified. 相似文献
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Gloria A Otunola Oyelola B Oloyede Adenike T Oladiji Anthony J Afolayan 《Biological research》2014,47(1)
Background
Effect of aqueous extracts of Allium sativum (garlic), Zingiber officinale (ginger), Capsicum fructensces (cayenne pepper) and their mixture on oxidative stress in rats fed high Cholesterol/high fat diet was investigated. Rats were randomly distributed into six groups (n = 6) and given different dietary/spice treatments. Group 1 standard rat chow (control), group 2, hypercholesterolemic diet plus water, and groups 3, 4, 5, 6, hypercholesterolemic diet with 0.5 ml 200 mg · kg-1 aqueous extracts of garlic, ginger, cayenne pepper or their mixture respectively daily for 4 weeks.Results
Pronounced oxidative stress in the hypercholesterolemic rats evidenced by significant (p < 0.05) increase in MDA levels, and suppression of the antioxidant enzymes system in rat’s liver, kidney, heart and brain tissues was observed. Extracts of spices singly or combined administered at 200 mg.kg-1 body weight significantly (p < 0.05) reduced MDA levels and restored activities of antioxidant enzymes.Conclusions
It is concluded that consumption of garlic, ginger, pepper, or their mixture may help to modulate oxidative stress caused by hypercholesterolemia in rats. 相似文献33.
J O Ajele A Afolayan 《Comparative biochemistry and physiology. B, Comparative biochemistry》1992,103(1):47-55
1. Glutathione-S-transferase has been purified from the hepatopancreas of Archachatina marginata to homogeneity. 2. The enzyme was found to be a dimer with a molecular weight of 44,000. The subunits sizes were 22,500 and 23,500 respectively. The isoelectric points of the enzyme were 8.35, 7.95 and 4. The enzyme was most stable at temperature below 40 degrees C. Upon denaturation by 4 M urea, only 56% of the activity could be recovered. 3. The Kms for glutathione and 1-chloro-2,4-dinitrobenze (CDNB) were 0.23 mM and 0.4 mM respectively. The specific activity of the enzyme with CDNB and p-nitrophylacetate as substrates were 47 mumol/mg and 38 mumol/mg respectively. 4. Inhibition studies showed that S-hexylglutathione, Rose Bengal, iodoacetamide, sodium azide and Procion Blue H-B were good inhibitors with I50 values ranging from 18.5 microM to 299 mM. 5. The amino acid composition showed that the enzyme had a relatively high content of hydrophobic and acidic amino acid residues. The peptide maps of the tryptic digests of the native and performic acid-oxidised enzyme indicated that there might be about two disulphide bridges per molecule of the enzyme. 相似文献
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The effect of combinations of the crude acetone and aqueous extracts of Helichrysum pedunculatum leaves and eight antibiotics was determined by means of checkerboard and time-kill methods. In the checkerboard method, synergy
of 45.8 % was observed, being independent of Gram reaction, with combinations in the aqueous extract yielding largely (18.8
%) antagonistic interactions. The time-kill assay detected synergy (45.8 %) that was also independent of Gram reaction with
a potentiation of more than 3 orders of the bactericidal activity of the test antibiotics. The crude leaf extracts of H. pedunculatum could thus be considered to be potential source of a broad-spectrum antibiotic-resistance-modifying compounds. 相似文献
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In our continuing search for antimalarial leads from South African marine organisms we have examined the antiplasmodial organic extracts of the endemic marine red alga Plocamium cornutum (Turner) Harvey. Two new and three known halogenated monoterpenes were isolated and their structures determined by standard spectroscopic techniques. The 3,7-dimethyl-3,4-dichloro-octa-1,5,7-triene skeleton is common to all five compounds. Interestingly, compounds bearing the 7-dichloromethyl substituent showed significantly higher antiplasmodial activity toward a chloroquine sensitive strain of Plasmodium falciparum. 相似文献