西双版纳传统利用的野生药食两用植物

2010年3月至2011年7月对西双版纳少数民族传统利用的药食两用植物进行民族植物学调查,通过访谈和野外调查工作, 收集并记录了关于当地社区传统利用药食两用植物的传统知识以及其他相关信息,并选择了其中20种植物进行抗菌活性的筛选。共调查统计了43科95种西双版纳传统利用的药食两用植物,从分类学角度来看,以茄科（6种）和唇形科（6种）最多,其中草本植物占了最大比例,为495%。对其中20种植物的抗菌活性筛选结果显示,只有马蓝（Baphicacanthus cusia）和旋花茄（Solanum spirale）对金黄色葡萄球菌有抑菌活性。从调查中可以看出：药食两用植物的利用在当地人的日常生活中仍占有相当重要的分量。但随着近年来经济快速发展导致的传统知识的急剧流失和森林的大面积砍伐,很多植物已经逐渐从人们的生活中淡出,如何保护这些传统知识并使其能够可持续发展下去是一个值得思考的问题。     

A Preliminary Study of Traditional,Wild Medicinal,Edible Plants in Xishuangbanna,Yunnan, China

An ethnobotanical study was conducted through interview and field work during 20103-20117 to determine the wild medicine food plants used by the local people of Xishuangbanna, southwest Yunnan, China. All information provided on the uses of medicine food plants by local communities was documented. In addition, the disk diffusion method was used to test the antibacterial activities of some plants. A total of 95 plant species belonging to 43 families were reported as medicine food plants, with Solanaceae (6 species) and Lamiaceae (6 species) being the most represented families. Most plants used were herbs (495%), of which 20 were screened for antibacterial activities. Baphicacanthus cusia and Solanum spirale showed moderate antibacterial activities against Staphylococcus aureus. Our interviews revealed that in the study area wild plants are still commonly used for food and medicinal purposes by people in their daily lives. However, there is a gradual loss of traditional knowledge about these plants due to a decline in inter generational transmission of knowledge. Loss of this precious knowledge is a major concern.     

贵州凯里药市的侗族药用植物

凯里药市最初由当地少数民族自发组织,药市中不仅有大量的苗族传统药用植物,而且侗族传统药用植物十分丰富,为了掌握该药市侗族药用植物的现状,该研究运用民族植物学和植物分类学等方法于2014—2017年对凯里药市交易的侗族药用植物进行了6次详细调查。结果表明:该药市出售的侗族药用植物种类较多,共有65科100属111种,其中以广义百合科(Liliaceae)植物(6种,5.4%)为主,其次为伞形科(Umbelliferae)、菊科(Compositae)、天南星科(Araceae)植物(各5种,各占4.5%),再次为苦苣苔科(Gesneriaceae)植物(4种,3.6%)。从植物生活型来看,草本占有绝对优势,共有88种,占79.3%;用药部位具有多样化,但全草类药材占总数的一半。该研究还对药市中侗族和苗族交易的药用植物进行了比较分析,得出凯里药市交易的侗族药材具有独特的地域性和民族性,尤以治疗风湿关节、跌打损伤等常见疾病为主,并对凯里药市的可持续发展提出了建议。     

A comparison of the wild food plant use knowledge of ethnic minorities in Naban River Watershed National Nature Reserve, Yunnan, SW China

ABSTRACT: BACKGROUND: Wild food plants (WFPs) contribute to the nutrition, economy and even cultural identity of people in many parts of the world. Different factors determine the preference and use of WFPs such as abundance, availability, cultural preference, economic conditions, shortage periods or unsecure food production systems. Understanding these factors and knowing the patterns of selection, use and cultural significance and value of wild food plants for local communities is helpful in setting priorities for conservation and/or domestication of these plants. Thus in this study knowledge of wild food plant use among four groups namely Dai, Lahu, Hani and Mountain Han in Naban River Watershed National Nature Reserve ((NRWNNR), Xishuangbanna were documented and analyzed to find the similarity and difference among their plant use. METHODS: Data on wild food plant use was collected through freelisting and semi-structured interviews and participatory field collection and direct observation. Botanical plant sample specimens were collected, prepared, dried and identified. RESULTS: A total of 173 species and subspecies from 64 families and one species of lichen (Ramalina sp.) are used as WFP. There were differences on the saliency of wild food plant species among four ethnic groups. Consensus analysis revealed that knowledge of wild food plant use for each ethnic group differs from others with some variation in each group. Among informant attributes only age was related with the knowledge if wild food plant use, whereas no significant relationship was found between gender and age*gender and informants knowledge of wild food plant use. CONCLUSION: Wild food plants are still used extensively by local people in the NRWNNR, some of them on a daily base. This diversity of wild food plants provide important source of nutrients for the local communities which much of their caloric intake comes from one or few crops. The results also show the role of ethnicity on the preference and use of wild food plants. There is a big potential for harvesting, participatory domestication and marketing of WFPs especially in the tourism sector in the area.     

Study on Traditional Knowledge of Wild Edible Plants Used by the Mongolians in Xilingol Typical Steppe Area*

The local herdsmen were served as informants, methods of interviews and voucher specimen collection and identification have been used to conduct ethnobotanical field investigations on wild edible plants in the Xilingol typical steppe area, Inner Mongolia. The results show that 29 species and two varieties of wild plants used for food and drinks by the Mongolians in Xilingol typical steppe area. The edible parts of the plants are whole plant, aerial parts, roots, stems, bulbs, leaves, flowers, fruits or/and seeds respectively. Among them, the leaf is the most widely used part. Six categories of food uses based on the mode of folk edible use were established to classify wild food plants, including wild grain, vegetables, fruit, substitute for tea, seasoning, and snacks. Among them, vegetables were the largest group, followed by plants used as substitute for tea, and plants used for seasoning. Wild plants are usually eaten raw or cooked by the local people. Raw materials and prepared food from wild plants are preserved through the method of pickling and drying. A distinguishing feature of region and ethnic group is that mutton, beef, fresh milk and yoghourt are necessarily used in cooking dish and making milk tea from wild plants by local Mongolians.     

Prioritization of medicinal plants on the basis of available knowledge, existing practices and use value status in Uttaranchal, India

In order to understand the pattern of indigenous uses of medicinal plants available in the Uttaranchal state of the Indian Himalaya, this study was undertaken through literature survey and fieldwork in various parts of the state. A list of all the major and most of the lesser categories of ailments was prepared and categorized with the help of medical practitioners. A total of 300 plant species used in curing 114 ailments prevailing in various ethnic and non-ethnic communities of Uttaranchal were documented. These 114 ailments were further grouped into 12 broad classes of diseases in order to project the indigenous uses of medicinal plants for various ailments. It was found that herbs contributed the highest number of medicinal plants (65%), followed by shrubs (19%) and trees (16%). The maximum number of plant species were used to cure generalized body aches and colic, followed by gastrointestinal and dermatological problems. Vitex negundo was the most important species, used for the treatment of more than 48 ailments. Azadirachta indica, Woodfordia fruticosa, Centella asiatica, Aegle marmelos, Cuscuta reflexa, Butea monosperma, Phyllanthus emblica, and Euphorbia hirta were among other important medicinal plants based on their high use values. The underground parts of the plant were used in the majority of cases. Of 300 medicinal plants, 35 were rare and endangered species, of which about 80% was restricted to the high altitude alpine region of Uttaranchal Himalaya. A priority list of 17 medicinal plant species was prepared on the basis of endemism, use value, mode of harvesting and rarity status. Strategies for long-term conservation of these valuable medicinal plants are discussed.     

Whence useful plants? A direct relationship between biodiversity and useful plants among the Dusun of Mt. Kinabalu

Traditionally the Dusun indigenous people of Borneo consider Mt. Kinabalu the home of spirits and ancestors, and they are loath to climb the summit without good cause and plentiful propitiation. In apparent accordance with these beliefs, Projek Etnobotani Kinabalu has recorded few useful plants at high elevations on Mt. Kinabalu. We ask the question: is this an ecological relationship with fewer useful plants being collected at high elevations, or is it an ethnological product of belief with fewer plants collected where people fear to tread? With an indigenous Dusun plant expert (second author) well versed with all areas of Mt. Kinabalu, data on the number and kinds of useful plants were collected for dominant and indicator plant species (168 spp.) among all ecologically identified vegetation types. Results indicate that there are more useful plant species at lower elevations – but there are also more unused species. Once the data are corrected for change in the number of plant species with elevation (useful spp./total spp.), the proportion of useful species are not significantly different over elevation. Thus, useful species are a function of overall biodiversity (i.e., number of useful spp. are correlated with number of plant species, a secondary ecological factor) and not a direct ecological correlate with elevation. The number or kinds of uses also correlates with total number of plant species. In support of direct ecological causation, there is evidence that edaphic conditions (i.e., ultramafic and other poor soils) are associated with reduced proportions of useful species. Ultimately, both ethnological and ecological factors contribute to patterns of people's use of plants with many implications for conservation and biodiversity.     

Forty-five years later: The shifting dynamic of traditional ecological knowledge on Pantelleria Island,Italy

In 1969, Galt and Galt conducted an ethnobotanical survey in the community of Khamma on the volcanic island of Pantelleria, Italy. Since then, a number of botanical studies concerning the local wild flora and cultivation of the zibibbo grape and capers have been conducted, but none have investigated traditional ecological knowledge (TEK) regarding the use of wild plants and fungi. We documented the current TEK and practices concerning wild plants and fungi on the island, focusing on uses related to food and medicine with 42 in-depth interviews in six communities in June 2014. Our aim was to examine shifts in TEK, represented in terms of loss or gain of specific species uses, in comparison to the 1969 study. All interviews were conducted in person in Italian with prior informed consent. We employed two primary means of eliciting responses concerning traditional practices; informants were asked to: 1) free-list the most commonly used plants for wild foods, general medicine, and skin remedies; and 2) view and discuss a booklet composed of photos of species reported in the Galt and Galt study. In total, 86 botanical and 19 fungal species representing 53 families were cited. While many plant-based traditions have disappeared from daily practice, especially those related to traditional fishing and hunting, they remain in the memories of the eldest subset of the population. For example, one of the most pervasive species in the landscape, Opuntia ficus-indica, has current day uses that persist as a food source, but its past applications were much more diverse, and included manipulation into hunting snares for birds. Other predominant flora included a number of Euphorbia spp., whose toxic latex was regularly used as a fish poison. Fungi, on the other hand, nowadays represent an important source of wild food. In conclusion, we documented a decline in knowledge and practice of TEK related to ritual healing, livestock rearing, hunting and fishing practices and an increase in TEK concerning newly introduced edible fungi.     

Economically and ecologically important plant communities in high altitude coniferous forest of Malam Jabba,Swat, Pakistan

A study on the economically important plant communities was carried out during summer 2008 in various parts of Malam Jabba valley, Swat. The principal aim of the study was phytosociological evaluation with special reference to the occurrence of commercially important medicinal plant species in coniferous forest of the study area. Secondly to prepare ethnobotanical inventory of the plant resources of the area, as well as to evaluate the conservation status of important medicinal and aromatic plants (MAPs) through rapid vulnerable assessment (RVA) procedure. The study documented 90 species of ethnobotanical importance, out of these 71 spp used as medicinal plant, 20 spp fodder plant, 10 spp vegetables, 14 spp wild fruit, 18 spp fuel wood, 9 spp furniture and agricultural tools, 9 spp thatching, fencing and hedges, 4 spp honey bee, 2 spp evil eyes, 2 spp religious and 3 spp as poison. Phytosociologically six plant communities were found, comprising five herbs-shrubs-trees communities and one meadow community. Further study is, therefore, required to quantify the availability of species and to suggest suitable method for their production and conservation. Recommendations are also given in the spheres of training in identification, sustainable collection, value addition, trade monitoring and cooperative system of marketing.     

Honey bees and wild pollinators differ in their preference for and use of introduced floral resources

Introduced plants may be important foraging resources for honey bees and wild pollinators, but how often and why pollinators visit introduced plants across an entire plant community is not well understood. Understanding the importance of introduced plants for pollinators could help guide management of these plants and conservation of pollinator habitat. We assessed how floral abundance and pollinator preference influence pollinator visitation rate and diversity on 30 introduced versus 24 native plants in central New York. Honey bees visited introduced and native plants at similar rates regardless of floral abundance. In contrast, as floral abundance increased, wild pollinator visitation rate decreased more strongly for introduced plants than native plants. Introduced plants as a group and native plants as a group did not differ in bee diversity or preference, but honey bees and wild pollinators preferred different plant species. As a case study, we then focused on knapweed (Centaurea spp.), an introduced plant that was the most preferred plant by honey bees, and that beekeepers value as a late‐summer foraging resource. We compared the extent to which honey bees versus wild pollinators visited knapweed relative to coflowering plants, and we quantified knapweed pollen and nectar collection by honey bees across 22 New York apiaries. Honey bees visited knapweed more frequently than coflowering plants and at a similar rate as all wild pollinators combined. All apiaries contained knapweed pollen in nectar, 86% of apiaries contained knapweed pollen in bee bread, and knapweed was sometimes a main pollen or nectar source for honey bees in late summer. Our results suggest that because of diverging responses to floral abundance and preferences for different plants, honey bees and wild pollinators differ in their use of introduced plants. Depending on the plant and its abundance, removing an introduced plant may impact honey bees more than wild pollinators.     

The use of medicinal plants by two village communities in the central development region of Nepal

In two Nepalese villages it was found that 66 plant species were being used for medicinal purposes. Although the treatment of patients by the medicine man, or “jhankri,” included extensive ritual elements, at least 17 of the species prescribed could be expected on pharmacological evidence to produce the therapeutic effects attributed to them. Some medicinal plants were also used as insecticides or piscicides. It was recognised in the villages that the use of these latter species as human food or animal fodder was limited by the presence of toxic constituents.     

湖南蓝山县端午药市的瑶药调查

中国南方一些少数民族地区民间“端午药市”流传至今,体现了民族医药的独具特色及其深远影响。为了解瑶族端午药市交易现状和发掘民族医药传统知识,采用民族植物学等方法对湖南省蓝山县端午药市进行调查,完成包括基原、地方名、药用部位、用途和用法、出现频度等内容的药用植物编目。结果表明:蓝山县端午药市药用植物种类丰富,共收集鉴定103科 222属262种,药用植物种类广泛分布于各科和各属中,其中种类较多的科有五加科(11种)、茜草科(11种)、菊科(11种)、百合科(10种)、唇形科(9种)、蝶形花科(8种)、芸香科(7种)。药市药浴植物畅销且种类多样,达94种,占总数的35.9%,体现瑶族在治疗疾病上以预防保健为主的理念。经统计药市上均未被国家药典和地方标准收录的药用植物有131种,占总数的50.2%,成为发掘新药源、新用途的潜在资源。对端午药市售药者年龄的调查发现,售药者的年龄主要集中在50～59岁间,占总人数的67%,40岁以下的仅占总人数的3%,可见民族药用传统知识的传承存在传承人老龄化、潜在传承人数量锐减的现象。此外,还对药市交易药用植物的种类组成和民族药用特色进行分析,探讨了端午药市对药用传统知识保护与传承的影响,并对蓝山端午药市的可持续发展提出了建议。     

西双版纳传统利用的野生药食两用植物

2010年3月至2011年7月对西双版纳少数民族传统利用的药食两用植物进行民族植物学调查,通过访谈和野外调查工作,收集并记录了关于当地社区传统利用药食两用植物的传统知识以及其他相关信息,并选择了其中20种植物进行抗菌活性的筛选。共调查统计了43科95种西双版纳传统利用的药食两用植物,从分类学角度来看,以茄科（6种）和唇形科（6种）最多,其中草本植物占了最大比例,为49．5％。对其中20种植物的抗菌活性筛选结果显示,只有马蓝（Baphicacanthus cusia）和旋花茄（Sola-humspirale）对金黄色葡萄球菌有抑菌活性。从调查中可以看出：药食两用植物的利用在当地人的日常生活中仍占有相当重要的分量。但随着近年来经济快速发展导致的传统知识的急剧流失和森林的大面积砍伐,很多植物已经逐渐从人们的生活中淡出．如何保护这些传统知识并使其能够可持续发展下去是一个值得思考的问题。     

The Ethnobotany and Ethnopharmacology of Wild Tomatillos, Physalis longifolia Nutt., and Related Physalis Species: A Review

The Ethnobotany and Ethnopharmacology of Wild Tomatillos, Physalis longifolia Nutt., and Related Physalis Species: A Review. The wild tomatillo, Physalis longifolia Nutt., and related species have been important wild-harvested foods and medicinal plants. This paper reviews their traditional use as food and medicine; it also discusses taxonomic difficulties and provides information on recent medicinal chemistry discoveries within this and related species. Subtle morphological differences recognized by taxonomists to distinguish this species from closely related taxa can be confusing to botanists and ethnobotanists, and many of these differences are not considered to be important by indigenous people. Therefore, the food and medicinal uses reported here include information for P. longifolia, as well as uses for several related taxa found north of Mexico. The importance of wild Physalis species as food is reported by many tribes, and its long history of use is evidenced by frequent discovery in archaeological sites. These plants may have been cultivated, or ??tended,?? by Pueblo farmers and other tribes. The importance of this plant as medicine is made evident through its historical ethnobotanical use, information in recent literature on Physalis species pharmacology, and our Native Medicinal Plant Research Program??s recent discovery of 14 new natural products, some of which have potent anti-cancer activity.     

Quantitative ethnobotany of medicinal plants uses in the Jhelum valley,Azad Kashmir,Pakistan

Indigenous knowledge provides information on phytotherapeutic potential of medicinal plants for basic health care mangements in local communinites. The present study was aimed to document folklore knowledge of ethnic communities, who are practicing the herbal medicines in the Jhelum valley (District Hattian), Azad Kashmir, Pakistan. The information regarding folklore use of plants was collected from local communities through informed consent semi- structured interviews from 152 key informants. The ethnobotanical data were quantitatively analyzed using indices of use value (UV), relative frequency citation (RFC) and Informant census factor (ICF). A total of 113 medicinal plant species belong to 52 families were documented in the local communites of Jhelum Valley. The Asteraceae and Polygonaceae were the dominant plant families. The plant species hold potential folklore uses against hepatitis, stomach and respiratory problems, tooth ache, skin ailments and tumor treatment. The whole plants (32.52%), leaves ((21.14%)) were highly consumed plant parts and decoction (22.99%), powder form (18.39%) and infusion (13.79%) was the commonly used method for herbal formulation. The species with maximum use value was Beberis lyceum (0.80) and Valeriana jatamansi (0.60). The highest ICF value was obtained for disease catergories that is ear pain (1.00) followed by heaptic disorder (0.94) and urinary system disorders (0.89). The lowest ICF value was recored for nervous system disorders (0.44). The present study disclosed that traditional knowledge of medicinal plants is still widespread in ethnic people, but gradually decline in youngers. Documentation of newly documented plant species with their folklore uses shall uphold further phytochemical and pharmacological studies.     

Wild food plants traditionally used in the province of Madrid, Central Spain

This paper reports an ethnobotanical investigation, performed between 1999 and 2002, to determine the wild food plants traditionally used in the province of Madrid (central Spain). One hundred and twenty-three vascular species belonging to 31 families were at one time used as vegetables, wild fruits, in the making of beverages, as seasonings, or as other preparations. Wild vegetables formed the largest group, withScolymus hispanicus, Silene vulgaris, andRumex pulcher the most frequently cooked vegetables, andRorippa nasturtium-aquaticum andMontia fontana the most commonly used in salads. Also common was the consumption of asparagus and several species of climbing plants such asBryonia dioica, Tamus communis, andHumulus lupulus. Ethnobotanical novelties includedSonchus crassifolius, the young sprouts of which were used in salads, and Inula salicina, used to make herbal tea. Some ecological and cultural aspects of the collection of wild plants for food are discussed, as well as the relationships between the food and medicinal uses of some species.     

湘西地区祛风除湿药用植物的资源调查及可持续利用建议

湘西地区祛风除湿的医药传统知识历史悠久,但相关药用植物的资源本底和传统知识现状还不够清楚。该文基于民族植物学调查方法,对湘西地区祛风除湿药用植物的组成、相关传统知识、定量评价、实际估价和在《湖南省中药材标准》(2009年版)收录情况等方面进行了系统梳理,并就该类资源的可持续利用提出了相关建议。结果表明:(1)湘西地区目前利用的祛风除湿药用植物共有48科65属71种,以毛茛科(Ranunculaceae)和五加科(Araliaceae)居多。(2)根、全株、茎(藤)为主要利用部位。(3)生活型主要是草本、藤本和灌木,乔木较少。(4)与药用植物相关的传统知识在代际传播方面存在不确定性。(5)寻骨风(Aristolochia mollissima)、威灵仙(Clematis chinensis)和广防风(Anisomeles indica)显示出最高的知识一致性水平,是本次调查中3种最常用的祛风除湿药用植物。(6)当地药用植物的本地价格受市场影响较小,总体维持在较为平稳的水平,且缺乏对药材消费需求的了解。(7)有25种祛风除湿药用植物在《湖南省中药材标准》(2009年版)收录的功能与主治为祛风除湿、关节痹痛、风湿等。随着现阶段我国资源立法的不断完善,建议对湘西地区祛风除湿药用植物相关传统知识加强保护,提高该类资源的生物多样性和可持续利用水平; 并充分利用多学科交叉知识和技术手段,加强区域内传统医药资源的发掘和创新,使湘西丰富的药用植物资源更好地为人类健康做出贡献。     

A review on ethno-medicinal plants used in traditional medicine in the Kingdom of Saudi Arabia

The traditional medicine based on medicinal plants in the Kingdom of Arabia Saudia presents a strong relationship belonging to natural remedies, health, diet, and folk healing practice recognized by a specific culture. The aim of the current study is to carry out an ethnobotanical review on medicinal plants used in traditional medicine in the Kingdom of Arabia Saudia including information on plant species, used parts, preparation method as well as medical uses. Earlier published data in journals, textbooks, periodicals, websites, and databases written in pharmacological evidence of Suadi medicinal plants were based on gathering information. The present review work reported that 96 species belonging to 47 families have been used in Saudi Pharmacopeia. Amaranthaceae has the highest number of plant species (7) Followed by Asteraceae, Apocynaceae, and Fabaceae with 5 plant species in each. The inventoried plant species in the current work are frequently used for the treatment of various illnesses and to ensure the medication safety of Saudi people. The biological analysis of plant form used in Saudi natural remedies showed the dominance of herb and subshrub form with a percentage of 43% and 30% respectively. The most used preparation method of plant drugs, which used in Saudi Alternative medicine was decoction and infusion. The whole plant, leaves, seeds, and aerial parts were the most useful plant parts in natural preparation in Saudi traditional medicine with a percentage of 29%, 28%, 7%, and 5% respectively as reported in the present review work. The present review work gives big data about medicinal plants used in traditional medicine in the Kingdom of Saudi Arabia including data about plant species, used parts, preparation method as well as medical uses.     

Ethnobotany of the Sumu (Ulwa) of southeastern Nicaragua and comparisons with Miskitu plant lore

The Sumu (Ulwa) are one of three Amerindian groups of eastern Nicaragua. Their uses of 225 species of plants in 174 genera and 72 families were documented in two years of fieldwork. Included are 187 medicinals, 69 food plants, and 84 for other uses. Ulwa medicinals treat more than 25 human ailments, and most (80%) are native to eastern Nicaragua. Over 70% of the medicinals have a recognized bioactive principle, most are herbs (48%) or trees (33%). Leaves are the most frequently utilized plant part. Most medicinals are prepared as decoctions and are administered orally. Almost half of Ulwa food plants are domesticates, but only six are native to the New World tropics. Comparison of plant use between the Ulwa and southern Miskitu indicated that most of the species used for food (98%), medicinals (90%), and medicinal applications (80%) are the same. The Miskitu use more species, have a wider range of medicinal applications, and more unique plant uses than the Ulwa, presumably due to their larger territory. Differences in ethnobotanical usage between these groups seem to be more a reflection of scale than of remnants of cultural differences.     

The use of underground plant organs and its relation to habitat selection among the Pumé Indians of Venezuela

The use of underground plant organs and habitat selection by the Pumé Indians of southwestern Venezuela is described. Detailed information is presented on 18 species in 10 families. The three most significant uses identified are food, medicine and/or ritual, and fish poison; the dry forest habitat contains the largest number of exploited species. The taxonomic and conservation relevance of ethnobotanical investigation in dryland macrohabitats in South America is addressed.