Determining the optimum temperature and salinity for larval culture,and describing a culture protocol for the conservation aquaculture for European smelt Osmerus eperlanus (L.)

Populations of anadromous European smelt Osmerus eperlanus (L.) are declining across its geographical range in northern Europe, but no practical culture techniques exist to develop stock enhancement programmes for this species. In this study, a culture protocol is described to rear fish from fertilised eggs to mature adults in 2 years involving the use of ‘green water’, live feed and artificial diets. The sequence of embryonic development for eggs incubated at 10°C/0 ppt was described and photographed. To determine the optimum conditions for larval culture, fertilised eggs were reared at a range of salinities (0–20 ppt) and temperatures (5–18°C) until first feeding. Best hatching success (ca. 97%), size at hatch (ca. 0.8 mm) and survival to first feeding (ca. 96%) of larvae were achieved under combined conditions of low salinity (0–0 ppt) and temperature (5–10°C). No larvae survived a salinity of 20 ppt. The time taken from fertilisation to hatch (FtH) and hatching duration (HD) were temperature-dependent ranging from 42 days FtH and 10 days HD at 5ºC, to 10 days FtH and 2 days HD at 18°C irrespective of salinity. The results indicate that conservation programmes could utilise existing salmonid hatchery facilities (i.e. freshwater, ≤10°C water temperature) for stock enhancement. Since on-growing of smelt involves the logistical and technical problems of live feed production, it is recommended that smelt enhancement programme utilise freshwater hatchery facilities to rear fish until hatching, and then stock out onto known spawning grounds in rivers allowing hatched larvae to drift into estuaries to complete the larval and juvenile phases. This approach would minimise the time spent in the hatchery post-hatching, eliminate the need for live food production, prevent the development of predator-naïve fish, and hence would mimic the natural life cycle of the species as closely as possible.     

Enhancement of growth of tilapia Oreochromis niloticus in iso-osmotic medium

Tilapia ( Oreochromis niloticus ) kept in 15 ppt sea water (roughly iso-osmotic salinity) had higher growth rates than fish kept in 0 ppt (freshwater) or 30 ppt seawater, but circulating level of growth hormone was highest in fish exhibiting the poorest growth rate (30 ppt seawater). Serum thyroxine concentration was highest in 15 ppt seawater. Intestinal trypsin may play a role in promoting growth in iso-osmotic salinity since its activity was highest in fish cultured in 15 ppt seawater. The results indicate that changes in the digestive power, coupled with changes in thyroxine secretion, may account for the variations in growth rate in tilapia reared under different salinities.     

Salinity‐induced changes to the survival,growth and glycogen distribution in the early fry stages of silver barb,Barbodes gonionotus (Bleeker, 1850)

Five‐week‐old silver barb, Barbodes gonionotus, fry (initial length = 10 mm) were subjected to different salinities of 0, 3, 6 or 9 ppt for 17 days, to then assess their survival and growth. Whole body histological sections were stained with Periodic‐acid Schiff (PAS). Groups of 15 fish were triplicated in each treatment with an ambient temperature (26–28°C). Results showed that growth and condition factor significantly decreased and increased (p < .05), respectively, with the increased salinities after 17 days. While survival was similar (p > .05), between 0 and 6 ppt (at 98% and 87%, respectively), the decrease was significant at 9 ppt (22%). In addition, the fry at 9 ppt had fewer gill mucous cells as well as reduced PAS positive staining intensity within the liver and intestine. This suggests energy was becoming exhausted, leading to mortalities and lower growth. Silver barb early fry were relatively sensitive to elevated salinity, which was likely due to their young age, but short‐term exposure to 3–6 ppt can be used to decrease potential freshwater diseases in the early nursery culture.     

Effects of salinity on the growth and nutrient retention in silver perch, Bidyanus bidyanus (Mitchell 1838) (Teraponidae)

The silver perch, Bidyanus bidyanus, is a native Australian freshwater fish of the highest aquaculture potential. The species is known to tolerate a certain extent of salinity. Silver perch juveniles were fed a commercial diet (45% protein) and reared at salinities 0, 4, 8 and 12 in order to assess weight gain, specific growth rate (SGR), food conversion ratio (FCR) and nutrient retention at these four salinities. Fish reared at salinity 4 (P < 0.05) showed the best weight gain, SGR, FCR and a significantly better performance. Nitrogen and phosphorus retention were also significantly better in fish reared at salinity 4 (P < 0.05).     

Comparative survival and growth of embryos,larvae, and juveniles of pejerrey Odontesthes bonariensis and O. hatcheri* at different salinities

The hatching of fertilized eggs and the survival and growth of larvae and juveniles of the inland‐water atherinids Odontesthes bonariensis (Valenciennes 1835) and O. hatcheri (Eigenmann 1909) were examined at salinities of 0, 5, 10, 20, and 30 ppt. In addition, a limited study compared the salinity responses of O. bonariensis eggs and larvae from different origins. Overall, embryos, larvae, and juveniles of both species were euryhaline, although best survival and growth rates were obtained at the intermediate salinities. Survival of O. bonariensis at 0 ppt varied from very good to very poor. Comparison of the salinity responses of eggs and larvae of O. bonariensis from the current Japanese strain with newly introduced strains from three locations in Argentina did not reveal a clearly superior strain for freshwater culture. In general, O. hatcheri showed higher survival and growth rates and better adaptability to fresh water compared with O. bonariensis. Although both species are commonly regarded as freshwater species, the results of this study emphasize the importance of millimolar quantities of salts in the rearing water for improved survival and growth.     

Acclimation trials of wild and hatchery sea bass (Dicentrarchus labrax) fry at different salinities

Hatche and wild sea bass (Dicentrarchus labrax) fry were transferred from sea water to low salinities and freshwater (FW) usiny three different operational protocols: 1) direct exposure to ow salimues and FW (LC 50 test, ST 50 test); 2) quick acclimation to FW (48h); 3) slow acclimation to FW (17d). Direct exposure to freshwater led to e death of all fry. Comete survival was observed after direct transfer to salinities ≥ 9 ppt, both in wild and hatchery fry. Eatchery fry tolerate direct transfer to low salinities (LC 50=4.393 ppt) better than wild fry (LC 50 = 3.215 ppt). Slow acclimation rotocol leads to higher survival rates (nearly 90 %) than does the quick procedure. In 48h and 17d accimation trials wild fry tolerate FW better tlan hatchery fry. Hypotheses to explain observed differences in wild and hatchery tolerances to low salinities and FW are discussed.     

Review of salinity effects on abundance,growth, and survival of nearshore life stages of pink shrimp (Farfantepenaeus duorarum)

The pink shrimp (Farfantepenaeus duorarum) has been selected as an ecological indicator to assess ecological effects on estuaries of implementation of the Comprehensive Everglades Restoration Plan that seeks to restore historical freshwater flows and nearshore salinity regimes in southern Florida. Concern over altered freshwater delivery impacts on pink shrimp productivity was expressed as early as the 1960s. The present review assessed pink shrimp scientific literature of the past 75+ years (>500 publications) to glean information relevant to understanding potential influence of freshwater management on pink shrimp productivity. The review was organized around “Essential Fish Habitat” metrics concerning abundance, growth, survival, distribution, productivity, and behavior. It summarizes previous pink shrimp field, laboratory, and modeling studies. Where possible, statistical analyses and meta-analyses of previously published data were performed to investigate consistency among independent findings. Pink shrimp occur in a wide range of salinities (0.5–67 ppt). A majority of studies (53.3%) reported maximal abundance between ∼20 to 35 ppt salinities. One laboratory study reported maximal growth at 30 ppt. Meta-analysis of reported growth rates did not yield results due to non-convergence of regression models. Reported survival was maximal at ∼30 ppt and remained high (>80% survival) across salinities of ∼15 to 40 ppt. A regression model that combined survival data across studies confirmed a previously reported parabolic relationship between salinity and survival; in this regression, 35 ppt maximized survival. Productivity, conditional upon survival and growth, was maximized at polyhaline (18–30 ppt) conditions. Inshore hypersalinity (>40 ppt) may elicit young pink shrimp behavioral cues counterproductive to settlement in nearshore areas. Virtually no information exists regarding postlarval pink shrimp movement or preference relative to salinity gradients. Realization and preservation of nearshore polyhaline conditions and elimination of hypersalinity should maximize growth, survival, and density, thus improving pink shrimp productivity. New and updated statistical models predicting pink shrimp distribution, abundance, growth, survival, and productivity relative to salinity conditions are needed to better guide freshwater management decisions.     

Salinity effects on osmoregulation and growth of the euryhaline flounder Paralichthys orbignyanus

The flounder, Paralichthys orbignyanus, is found in coastal and estuarine waters of the Western South Atlantic Ocean. It is being considered for aquaculture due to its high market price and wide tolerance to environmental factors such as salinity, pH, and nitrogenous compounds. The objective of this study was to characterize the ionic and osmotic regulation of P. orbignyanus over the range of its tolerated ambient salinities (0-40‰) and to evaluate the survival and growth in freshwater (0‰) and seawater (30‰) over 90 days. After 15 days of exposure to different salinities (0‰, 10‰, 20‰, 30‰ and 40‰), plasma osmolality and ionic (Na⁺, Cl⁻, K⁺ and Ca²⁺) concentrations slightly increased with salinity. The isosmotic point was estimated as 328.6 mOsm kg⁻¹ H₂O and corresponded to 10.9‰ salinity. After 90 days, survival was similar in freshwater and seawater, but osmo- and ionoregulation was significantly affected in freshwater and flounders reared in this medium showed a lower growth rate than those reared in seawater. Based on the results from this study, P. orbignyanus can be characterized as a marine/estuarine euryhaline teleost capable of hyper/hypo iono- and osmoregulation over the fluctuating salinity regime faced by this species in the environment. Furthermore, results suggest that the lower growth rate exhibited by P. orbignyanus in freshwater could be due, at least partially, to a higher energy expenditure associated to a higher branchial Na⁺, K⁺-ATPase activity in this environment.     

Spectral reflectance of Thalassia testudinum (Hydrocharitaceae) seagrass: low salinity effects

Massive anthropogenic changes in estuarine salinities, from manipulations of freshwater flows, are again occurring through governmental projects “correcting” past freshwater alterations. The downstream effects of increased freshwater on seagrass meadows, a major fisheries and ecosystem habitat, are not clear. Spectral responses to low salinities were quantitatively delimited for the important habitat seagrass Thalassia testudinum utilizing spectral reflectance measurements for the first time (non-invasive sampling). Over a range of salinities (32–16 parts per thousand sea salts [ppt] for 24 h) and spectra (308–1138 nm), Thalassia specimens showed statistically significant differences in spectral values (P < 0.05) between treatments at normal (32 ppt) and 50% reduced (16 ppt) seawater. Mature blades yellowed at low salinities. Reflectance changes at 525 nm and 650–680 nm at low salinities suggested changes in xanthophylls and chlorophylls. Four indices were also used to characterize the reflectance spectra to delineate the effect of the salinity changes: (1) The normalized difference vegetation index (NDVI) for mature blades reduced at 16 ppt from that at 32 ppt. (2) The chlorophyll normalized difference index (Chl NDI) suggested chlorophyll content decreases in response to reduced salinity. (3) The structure independent pigment index (SIPI), higher in mature blades at 16 ppt than new blades, indicates a higher carotenoid : chlorophyll ratio in mature blades. (4) The photochemical reflectance index (PRI) suggested a lower photochemical efficiency at lower salinities. The main low-salinity effect on Thalassia physiology delineated herein is likely through changes in pigmentation (decreases in chlorophyll and changes in xanthophyll cycle epoxidation).     

Salinity tolerance of stable fly (Diptera: Muscidae)

Effects of salinity on the survival, growth, and development of stable fly, Stomoxys calcitrans (L.), were investigated in the laboratory. Larvae failed to develop to pupation when reared in media containing a salinity of 40 parts per thousand (ppt) sodium chloride (NaCl). Maximum salinity supporting larval development equaled the salinity of seawater (34 ppt); the larval LC90 was 24.2 ppt. Deleterious effects of high salinity decreased as larvae matured. Six-day-old larvae reared at a salinity of 34 ppt weighed 79% less than controls, compared with a 36% difference in 9-d-old larvae; by pupation, the difference was only 24%. Salinity did not influence the duration of larval, pupal, or adult stages. Survival of pupae was unimpaired despite a slight increase in number of pupal deformities, and normal adults emerged. Eggs were highly tolerant to saline. They hatched at salinity concentrations lethal to larvae; greater than 50% hatch occurred even when eggs were maintained at 80 ppt NaCl. Sensitivity of larvae to salinities close to that of seawater might be important for control of stable flies inhabiting marine areas.     

Adaptation of the black tiger shrimp, Penaeus monodon, to different salinities through an excretory function of the antennal gland

Black tiger shrimps (Penaeus monodon) are able to survive and can be reared under various salinities, possibly by the cellular adaptation of their excretory system, particularly the antennal gland, which is known to regulate body fluid in crustaceans. We have investigated the morphological and biochemical alterations of the antennal glands in shrimp reared in 7, 15, or 30 ppt seawater. Drastic changes occur in animals reared under 7 ppt conditions. Ultrastructural studies of the antennal gland in shrimps reared in 7 ppt seawater have revealed that podocytic cells in the coelomosacs ramify with more cytoplasmic processes forming the filtration slits, and that the tubular labyrinth cells possess more mitochondria in their basal striation and a wider tubular lumen than those found in the other groups. Many apical cytoplasmic blebs from labyrinth cells have also been seen in the lumen of the labyrinths under 7 ppt conditions, a feature that is not as prominent under the other conditions. The expression and activity of the Na⁺/K⁺-ATPase in the antennal gland are also correlated with the surrounding environment: the lower the salinity, the higher the expression and activity of the enzyme. Immunohistochemistry results have demonstrated the highest staining intensity in the labyrinth cells of shrimps reared under 7 ppt conditions. Our findings thus suggest that one of the adaptation mechanisms of this shrimp to the surrounding salinity is the regulation of Na⁺/K⁺-ATPase expression in the antennal gland, in conjunction with subcellular changes in its excretory cells.     

Ionregulation in juvenile swordspine snook (Centropomus ensiferus,Poey, 1860) in relation to environmental salinity

Ninety‐nine swordspine snook Centropomus ensiferus (9.80 ± 0.3 g, mean ± SE) were studied in order to evaluate the influence of salinity on physiological properties under rearing conditions. Growth performance, survival rates, and ion concentrations (Na⁺, K⁺, Cl^?) as well proximal composition were measured over 76 days. Fish were exposed to three experimental salinities (0, 10, 20 ‰ , three replicates per treatment) and maintained in plastic tanks with a recirculation system equipped with flow‐through aquaria pumps (533 L per tank). Fish were fed twice daily to apparent satiation; at the end of the experiment the weight of fish kept in 10 ‰ was higher than that of fish kept in 0 and 20 ‰ , however no significant differences (P > 0.05) were observed among the experimental salinities. Survival was significantly lower in 10 ‰ salinity than in fish kept in 20 and 0 ‰ salinities. No significant differences (P > 0.05) were found in the Condition factor (K), specific growth rate (SGR), or in plasma Na⁺, K⁺, or Cl^? concentrations among treatments. Salinities also did not affect body composition (P > 0.05), but were significantly lower (P < 0.05) than at the start of the experiment. However, towards the end of the experiment a large accumulation of visceral fat in fish farmed in the three salinities (VFI > 4%) was observed. Water quality was within the optimum range (T: 28.7 ± 0.1°C; O2: 5.6 ± 0.1 mg L^?1; ammonia: 0.2 mg L^?1) for the growth of swordspine snook. Data indicates that C. ensiferus is an ionoregulator fish and able to cultivate successfully in various osmotic conditions, and in turn, maintain high levels of survival in captivity.     

Effects of hatchery rearing on Florida largemouth bass Micropterus floridanus resource allocation and performance under semi‐natural conditions

This study examined the growth, activity, metabolism and post‐release survival of three groups of Florida largemouth bass Micropterus floridanus: wild‐caught fish, hatchery fish reared according to standard practice (hatchery standard) and hatchery fish reared under reduced and unpredictable food provisioning (hatchery manipulated). Hatchery‐standard fish differed from wild‐caught fish in all measured variables, including survival in semi‐natural ponds. Hatchery‐standard and hatchery‐manipulated fish showed higher activity levels, faster growth and lower standard metabolic rates than wild‐caught fish in the hatchery. Fish reared under the manipulated feeding regime showed increased metabolic rates and increased post‐release growth, similar to wild‐caught fish. Their activity levels and post‐release survival, however, remained similar to those of hatchery‐standard fish. Activity was negatively correlated with post‐release survival and failure of the feed manipulation to reduce activity may have contributed to its failure to improve post‐release survival. Activity and post‐release survival may be influenced by characteristics of the rearing environment other than the feeding regime, such as stock density or water flow rates.     

NITZSCHIA OVALIS (BACILLARIOPHYCEAE) MONO LAKE STRAIN ACCUMULATES 1,4/2,5 CYCLOHEXANETETROL IN RESPONSE TO INCREASED SALINITY1

The growth of microalgae in hypersaline conditions requires that cells accumulate osmoprotectants. In many instances, these are polyols. We isolated the diatom Nitzschia ovalis H. J. Arn. from the saline and alkaline water body Mono Lake (CA, USA). This isolate can grow in salinities ranging from 5 to 120 parts per thousand (ppt) of salt but normally at 90 ppt salinity. In this report, we identified the major polyol osmoprotectant as 1,4/2,5 cyclohexanetetrol by electron ionization‐mass spectrometry (EI–MS), ¹H, ¹³C nuclear magnetic resonance spectroscopy (NMR), and infrared (IR) and showed an increase in cellular concentration in response to rising salinity. This increase in the cyclitol concentration was evaluated by gas chromatography of the derived tetraacetylated cyclohexanetetrol obtaining an average of 0.7 fmol · cell^?1 at 5 ppt and rising to 22.5 fmol · cell^?1 at 120 ppt. The 1,4/2,5 cyclohexanetetrol was also detected in the red alga Porphyridium purpureum. Analysis of the free amino acid content in N. ovalis cultures exposed to changes in salinity showed that proline and lysine also accumulate with increased salinity, but the cellular concentration of these amino acids is about 10‐fold lower than the concentration of 1,4/2,5 cyclohexanetetrol. The comparison of amino acid concentration per cell with cyclitol suggests that this polyol is important in compensating the cellular osmotic pressure due to increased salinity, but other physiological functions could also be considered.     

Passing a seawater challenge test is not indicative of hatchery‐reared Atlantic salmon Salmo salar smolts performing as well at sea as their naturally produced conspecifics

Despite satisfactory reactions to seawater challenge tests indicative of appropriate physiological state, hatchery‐reared Atlantic salmon Salmo salar smolts stocked in the Eira River in Norway between 2001 and 2011 performed less well at sea in terms of growth, age at maturity and survival than smolts of natural origin. The mean rates of return to the river for hatchery‐reared and naturally produced S. salar were 0·98 and 2·35%. In the Eira River, c. 50 000 hatchery‐reared S. salar smolts of local origin were stocked annually to compensate for reduced natural smolt production following regulation for hydroelectric purposes, while a mean of 17 262 smolts were produced naturally in the river. This study demonstrates that, although captive S. salar perform well in seawater challenge tests, hatchery‐reared smolts are not necessarily as adaptable to marine life as their naturally produced counterparts. These findings suggest that production of hatchery‐reared smolts more similar to naturally produced individuals in morphology, physiology and behaviour will be necessary to improve success of hatchery releases. Where possible, supplementary or alternative measures, including habitat restoration, could be implemented to ensure the long‐term viability of wild stocks.     

Salinity Tolerance in Some Selected Aquatic Oligochaetes

Salt tolerance of the freshwater tubificid Limnodrilus hoffmeisteri varied from an LD 50 of 10 ppt to 10.5 ppt for mature and immature worms without sediment, 9.4 to 10.5 in sand, and 14.3 for immatures acclimated to 5 ppt. Ilyodrilus templetoni was similarly intolerant to higher salinities. The estuarine Tubificoides gabriellae tolerated salt water, but was susceptible to freshwater, with LD 50's of 2 and 3.5 when acclimated to 5 and 10 ppt sea water. It survived immersion in freshwater for 3 hours. The estuarine naidids Paranais litoralis and frici experienced mortalities at both high and low salinities but showed a wide tolerance range. The coastal tubificid Monopylephorus irroratus showed almost complete tolerance to the salinity range employed. The findings reflected field distributions especially when interstitial salinities were measured, but worms did not occupy the full range of habitats possible in terms of salinity alone.     

Effects of salinity on growth and survival of African sharptooth catfish (clarias gariepinus) larvae

Growth and survival of replicate batches of African sharptooth catfish (Clarias gariepinus) larvae were monitored in 0, 2.5, 5.0, 7.5 and 10 ppt salinity. No significant differences in mortality or growth rate were evident between 0 and 5 ppt salinity. At 7.5 ppt mortality rate was higher and larval growth rate declined in comparison to the lower salinities. At 10 ppt all larvae died within 48 hours. The condition factor of the larvae similar between 0–2.5 ppt and displayed a declining trend between 2.5–7.5 ppt. Osmoconcentratkm of blood plasma of C. gariepinus in fresh water was 280 ± 20 mOsm/kg which is equivalent to 9.5 ppt salinity. It was concluded that 0–2.5 ppt is the optimal sclinity range for larval rearing and that short-term exposure to higher salinities (2.5–7.5 ppt) could be effective in the treatment of ectoparasitic diseases.     

Effects of low-salinity on the growth and development of spotted halibut Verasper variegatus in the larva-juvenile transformation period with reference to pituitary prolactin and gill chloride cells responses

Low-salinity adaptability was investigated in a flatfish spotted halibut Verasper variegatus during the period from late metamorphic larvae to early juveniles by a 20-day rearing experiment under different salinity regimes (1, 4, 8, 16 and 32 ppt). Effects of low-salinity on growth and development were examined and the changes in the prolactin (PRL) production level in the pituitary and the gill chloride cell morphology were examined as physiological backgrounds for low salinity adaptation. PRL cells and chloride cells were identified by immunocytochemistry with a specific antiserum for PRL₁₈₈ and Na⁺,K⁺-ATPase. Most of the fish exposed to over 4 ppt survived for 20 days, but all the fish exposed to 1 ppt died within 5 days. Fish kept in intermediate salinities (8, 16 ppt) grew significantly better than those in the control group (32 ppt). Fish exposed to 4 ppt attained almost the same body length as the control group at 20 days after transfer, although these fish showed an abnormally dark body color as well as delayed development. These results suggested that spotted halibut has a high-adaptability to low-salinity environments and prefers an intermediate salinity near iso-osmolality (about 12 ppt) from the late metamorphic larval stage, but does not completely adapt to a hypoosmotic of 4 ppt salinity or less than half of the osmolality. The percentage of PRL-cell volume to pituitary volume was significantly higher at 4 ppt than in the control group. The chloride cells in gill filaments were significantly larger at 4 ppt than in the control group. These results suggest that juveniles could adapt to a low-salinity environment due to the activation of PRL production and enlargement of chloride cells. These laboratory findings suggest that late metamorphic larvae and early juveniles of spotted halibut may utilize a low salinity environment such as estuarine tidal flats or very shallow coastal areas as their nursery grounds in the sea.     

Effect of parental mate choice and semi‐natural early rearing environment on the growth performance and seawater tolerance of Chinook salmon Oncorhynchus tshawytscha

To assess whether parental mate choice and early rearing in a semi‐natural spawning channel may benefit the culture of Chinook salmon Oncorhynchus tshawytscha, 90 day growth trials were conducted using hatchery O. tshawytscha (hatchery), mate choice O. tshawytscha (i.e. the offspring of parents allowed to choose their own mate) that spent 6 months in a spawning channel prior to hatchery rearing (channel) and mate choice O. tshawytscha transferred to the hatchery as fertilized eggs (transfer). During the growth trials, all O. tshawytscha stocks were reared separately or in either mixed channel and hatchery or transfer and hatchery groups for comparison of performance to traditional practices. After 60 days in fresh water, all O. tshawytscha were transferred to seawater for an additional 30 days. Reared separately, all stocks grew c. 4·5 fold over 90 days but specific growth rate (G) and food conversion efficiency were higher in fresh water than after seawater transfer on day 60. In contrast, hatchery O. tshawytscha from mixed hatchery and channel and hatchery and transfer growth trials had a larger mass and length gain than their counterparts on day 60, but reduced G in seawater. In general, plasma levels of growth hormone, insulin‐like growth factor I and cortisol did not differ among any O. tshawytscha groups in either the separate or mixed growth trials. Despite some differences in gill Na⁺,K⁺‐ATPase activity, all O. tshawytscha had a high degree of seawater tolerance and experienced virtually no perturbation in plasma chloride following seawater transfer. Overall, all O. tshawytscha exhibited similar growth and seawater performance under traditional hatchery conditions and any benefit derived from either parental mate choice or semi‐natural early rearing environment was only observed in the presence of mutual competition with hatchery O. tshawytscha.     

The impact of salinity exposure on survival and temperature tolerance of the Antarctic collembolan Cryptopygus antarcticus

The collembolan Cryptopygus antarcticus Willem is potentially exposed to habitat salinities equal to (or greater than) sea water, as a result of sea spray, drying of littoral habitats, dispersal or temporary entrapment on the surface of sea water, or exposure to localized salt deposits from dense vertebrate populations on terrestrial habitats. To test the impact of this exposure on C. antarcticus, the tolerance of the collembolan to being placed on the surface of sea water and solutions of higher salt concentrations is investigated. The effects of acclimation to exposure to liquids of different salinities [44, 100 and 200 parts per thousand (ppt) sea salt] on cold and heat tolerance, as well as thermal activity thresholds, are also explored. Cryptopygus antarcticus shows > 75% survival after 10 days of exposure to both sea water and 100‐ppt salt, whereas it exhibits significantly lower survival after 5 days (60% survival) and 10 days (40%) of exposure to a 200‐ppt solution. Body water content also decreases after exposure to all salinities, and particularly to the 200‐ppt solution, in which > 50% of body water is lost after 10 days. Acclimation results in greater cold tolerance, although heat tolerance at 33, 35 and 37 °C is either unaltered or reduced. The thermal activity thresholds of C. antarcticus at both high and low temperatures are also negatively affected by saline exposure. The data demonstrate the capacity of C. antarcticus to tolerate periods of exposure to saline conditions, and also show that this exposure can enhance cross‐tolerance to low temperatures. The present study also demonstrates that salinity‐associated stress at moderately low and high temperatures narrows the thermal range of activity, thus reducing the ability of collembolans to forage, develop and reproduce. © 2013 The Royal Entomological Society