Abscisic Acid Accumulation and Water Relations of Four Cultivars of Phaseolus vulgaris L. under Drought

Larqué-Saavedra, A., Rodriguez, M. T., Trejo, C. andNava, T. 1985. Abscisic acid accumulation and water relationsof four cultivars of Phaseolus vulgaris L. under drought.—J.exp. Bot 36: 1787–1792. Plants of four cultivars of Phaseolus vulgaris L. differingin drought resistance were grown in pots under greenhouse conditionsand prior to flowering water was withheld from the pots untilthe mid-day transpiration rate reached values below 1.0 µgH₂O cm^–2 s^–1 (designated the ‘drought’stage). At this point leaves were harvested on 3 or 4 occasionsover 24 h to determine the abscisic acid (ABA) concentration,total water potential (), solute potential (₁) and turgor potential(_p). Results showed that values of , ₁, and _p differed between cultivarswhen they reached the ‘drought’ stage. The stomatalsensitivity to changes in and _p, was as follows: Michoacán12A3 > Negro 150 Cacahuate 72 > Flor de Mayo. These datacorrelated well with the pattern of drought resistance reportedfor the cultivars. ABA accumulation at the ‘drought’ stage differedbetween cultivars at each sampling time, but overall differencesin ABA level between cultivars were not significant. ABA levelsdid not, therefore, correlate with the drought resistance propertiesreported for the cultivars. Results are discussed in relationto and hour of the day when bean samples were taken for ABAanalysis. Key words: Phaseolus vulgaris L., drought resistance, abscisic acid     

Water Relations of Chromium VI Treated Bush Bean Plants (Phaseolus vulgaris L. cv. Contender) under both Normal and Water Stress Conditions

The effect of Chromium VI on leaf water potential (^w), solutepotential (^a), turgor potential (^p) and relative water content(RWC) of primary and first trifoliatc leaves of Phaseolus vulgarisL. was studied under normal growth conditions and during anartificially induced water stress period in order to establishthe possible influence of this heavy metal on the water stressresistance of plants. Plants were grown on perlite with nutrientsolution containing 0, 1•0, 2•5, 5•0 or 10•0µg cm^–3 Cr as Na₂Cr₂O₇.2H₂O. The effect of Cr onwater relations was highly concentration dependent, and primaryand first trifoliate leaves were affected differently. The growthreducing concentrations of Cr (2•5, 5•0 and 10•0µg cm^–3) generally decreased _s and _w and increased_p in primary leaves. The 1•0 µg cm^–3 Cr treatmentdid not affect growth, but altered water relations substantially:in primary leaves _w and _p were increased and _s decreased, whilein trifoliate leaves the effect was the opposite. All Cr treatedplants resisted water stress for longer than control plants.The higher water stress resistance may be due to the lower _sand to the increased cell wall elasticity observed in Cr VItreated plants. Key words: Phaseolus vulgaris, Chromium VI, water stress, Richter plot     

Derivation of Plant Cell Wall Water Content by Examination of the Water-Holding Capacity of Membrane-Disrupted Tissues10

Plant cell lumina are several orders of magnitude larger thancell wall pores. If the membranes of the plant sample are disruptedand the tissue dried out, a value should be reached at whichthe cell lumina have drained but the cell walls remain relativelyhydrated. The water content of membrane-disrupted tissues atlow may, therefore, serve as a good approximation of plantcell wall water content (CW). The relationship between and water content of membrane-disruptedtissues was measured for four grass spaces over the range of0 to –40 MPa. It was found that most water loss occurredabove a of – 10 MPa. CW was estimated from the watercontent of membrane-disrupted tissues at lower and it was foundthat there was very little intra-or intraspecific variabilityin CW estimates when water content was expressed as a percentagedry weight of the tissue. This is in contrast to the high variabilityin CW estimated from the analysis of inverse water potential—watercontent (IP—WC) curves measured with the thermocouplepsychrometer. Applications of the membrane-disruption methodof estimating CW of plant tissue are discussed. Key words: Cell wall water, thermocouple psychrometer, membrane-disruption     

Effects of Priming and Endosperm Integrity on Seed Germination Rates of Tomato Genotypes: II. GERMINATION AT REDUCED WATER POTENTIAL

Seed germination rates (GR =inverse of time to germination)are sensitive to genetic, environmental, and physiological factors.We have compared the GR of tomato (Lycopersicon esculentum Mill.)seeds of cultivar T5 to those of rapidly germinating L. esculentumgenotypes PI 341988 and PI 120256 over a range of water potential(). The influence of seed priming treatments and removal ofthe endosperm/testa cap enclosing the radicle tip on germinationat reduced were also assessed. Germination time-courses atdifferent 's were analysed according to a model that identifieda base, or minimum, allowing germination of a specific percentage(g) of the seed population (_b(g)), and a ‘hydrotime constant’(_H) indicating the rate of progress toward germination per MPa.h.The distribution of _b(g) determined by probit analysis was characterizedby a mean base (_b) and the standard deviation in _b among seeds(_b). The three derived parameters, _b, _b) and _H, were sufficientto predict the time-courses of germination of intact seeds atany . A normalized time-scale for comparing germination responsesto reduced is introduced. The time to germination at any (t_g())can be normalized to be equivalent to that observed in water(t_g(0)) according to the equation t_g(0)=[l–(/_b(g))]t_g().PI 341988 seeds were more tolerant of reduced and had a morerapid GR than T5 seeds due to both a lower _b and a smaller _H.The rapid germination of PI 120256, on the other hand, couldbe attributed entirely to a smaller _H. Seed priming (6 d in–1.2 MPa polyethylene glycol 8000 solution at 20 ?C followedby drying) increased GR at all >_b(g), but did not lower theminimum allowing germination; i.e. priming reduced _H withoutlowering _b. Removing the endosperm/testa cap (cut seeds) markedlyincreased GR and lowered the mean required to inhibit germinationby 0.7 to 0.9 MPa. However, this resulted primarily from downwardadjustment in _b during the incubation of cut seeds at low inthe test solutions. The difference in _b between intact and cutseeds incubated at high was much less (0.l MPa), indicatingthat at the time of radicle protrusion, the endosperm had weakenedto the point where it constituted only a small mechanical barrier.In the intact seed, endosperm weakening and the downward adjustmentin embryo _b ceased at < –0.6 MPa, while the reductionin _H associated with priming proceeded down to at least –1.2MPa. Based on these data and on the pressure required to pushthe embryos from the seeds at various times after imbibition,it appears that the primary effect of priming was to shortenthe time required for final endosperm weakening to occur. However,as priming increased GR even in cut seeds, priming effects onthe embryo may control the rate of endosperm weakening. Key words: tomato, Lycopersicon esculentum Mill., water potential, germination rate, seed priming, genetic variation     

Effects of soil moisture deficits on the water relations of bambara groundnut (Vigna subterranea L. Verdc.)

The components of leaf water potential (_l) and relative watercontent (RWC) were measured for stands of bambara groundnut(Vigna subterranea) exposed to three soil moisture regimes incontrolled-environment glasshouses at the Tropical Crops ResearchUnit, Sutton Bonington Campus. Treatments ranged from fullyirrigated (wet) to no irrigation from 35 days after sowing (DAS)(dry). RWC values varied between 92–96% for the wet treatment,but declined from 93% to 83% in the dry treatment as the seasonprogressed. _l at midday decreased in both the wet and dry treatments,but the seasonal decline was more pronounced in the latter:seasonal minimum values were –1.19 and –2.08 MPa,respectively. Plants in the wet treatment maintained turgor(_p) at about 0.5 MPa throughout the season, whereas values inthe dry treatment approached zero towards the end of the season.There was a linear relationship between _p and _l9 with _p approachingzero at a _l of –2.0 MPa. Mean daily leaf conductance wasconsistently higher in the wet treatment (0.46–0.79 cm^-1)than in the intermediate and dry treatments (0.13–0.48cm s^-1 Conductances in the intermediate and dry treatments weresimilar, and the lower evapotranspirational water losses inthe latter were attributable to its consistently lower leafarea indices (L): L at final harvest was 3.3, 3.3 and 1.9 forthe wet, intermediate and dry treatments. Bambara groundnutwas apparently able to maintain turgor through a combinationof osmotic adjustment, reductions in leaf area index and effectivestomatal regulation of water loss. Key words: Vigna subterranea, water relations, soil moisture     

Water Movement from Soil to Root Investigated through Simultaneous Measurement of Soil and Stem Water Potential in Potted Trees

Legge, N. J. 1985. Water movement from soil to root investigatedthrough simultaneous measurement of soil and stem water potentialin potted trees.—J. exp. Bot. 36: 1583–1589. Osmotic tensiometers implanted in the stems of three mountainash (Eucalyptus regnans F. Muell.) saplings growing in largeplastic bins recorded stem water potential, _w, while soil waterpotential, _w, was simultaneously recorded by instruments nearthe trees' roots and in the surrounding root-free soil Earlyin a drying cycle, with the soil still wet, the diurnal variationin ₁, was often slight, despite diurnal variations in _u approaching2.0 M Pa. Late in a drying cycle the diurnal fluctuations in₁, and _u were very similar although changes in ₁, still laggedup to 1.5 h behind changes in _u. ₁values at this time occasionallyreached –3.0 MPa with no apparent damage to the treesWatering the bins in daytime led to a response in ₁, valueswithin about 5 min, whereas _u, values did not respond for afurther 20 min. _u values then rose rapidly but after only 1h began to decline again, while ₁, values remained at or nearsaturation for the rest of the day. Water uptake hypotheseswhich attribute an important role to a soil-root interface resistanceare not supported by these data Key words: —Soil water potential, penrhizal gradients     

Alterations in the Components of Peanut Leaf Water Potential during Desiccation

Changes in components of leaf water potential during soil waterdeficits influence many physiological processes. Research resultsfocusing on these changes during desiccation of peanut (Arachishypogeae L.) leaves are apparently not available. The presentstudy was conducted to examine the relationships of leaf water_l, solute _s and turgor _p potentials, and percent relative watercontent (RWC) of peanut leaves during desiccation of detachedleaves and also during naturally occurring soil moisture deficitsin the field. The relationship of _p to _l and RWC was evaluated by calculating_p from differences in _l and _s determined by thermocouple psychrometryand by constructing pressure-volume (P-V) curves from the _land RWC measurements. Turgor potentials of ‘Early Bunch’and ‘Florunner’ leaves decreased to zero at _l of–1.2 to –1.3 MPa and RWC of 87%. There were no cultivardifferences in the _l at which _p became zero. P-V curves indicatedthat the error of measuring _s after freezing due to dilutionof the cellular constituents was small but resulted in artefactualnegative _p values. Random measurements on two dates of _l, _s, and calculation of_p from well-watered and water-stressed field plots consistingof several genotypes indicated that zero _p occurred at _l of–1.6 MPa. It was concluded that the relationships of _p,_l, _s, and RWC of peanut leaves were similar to leaves of othercrops and that these relationships conferred no unique droughtresistance mechanism to peanut.     

Water Relations of Seed Development and Germination in Muskmelon (Cucumis melo L.): VI. INFLUENCE OF PRIMING ON GERMINATION RESPONSES TO TEMPERATURE AND WATER POTENTIAL DURING SEED DEVELOPMENT

Seed priming (imbibition in water or osmotic solutions followedby redrying) generally accelerates germination rates upon subsequentre-imbibition, but the response to priming treatments can varyboth within and among seed lots. Seed maturity could influenceresponsiveness to priming, perhaps explaining variable primingeffects among developmentally heterogeneous seed lots. In thecurrent study, muskmelon (Cucumis melo L.) seeds at two stagesof development, maturing (40 d after anthesis (DAA)) and fullymature (60 DAA), were primed in 0?3 M KNO₃ for 48 h at 30 ?C,dried, and imbibed in polyethylene glycol 8000 solutions of0 to –1?2 MPa at 15, 20, 25, and 30 ?C. Germination sensitivitiesto temperature and water potential () were quantified as indicatorsof the influence of seed maturity and priming on seed vigour.Germination percentages of 40 and 60 DAA control seeds weresimilar in water at 30 ?C, but the mean germination rate (inverseof time to germination) of 40 DAA seeds was 50% less than thatof 60 DAA seeds. Germination percentages and rates of both 40and 60 DAA seeds decreased at temperatures below 25 ?C. Reductionsin also delayed and inhibited germination, with the 40 DAAseeds being more sensitive to low than the 60 DAA seeds. Primingsignificantly improved the performance of 40 DAA seeds at lowtemperatures and reduced , but had less effect on 60 DAA seeds.Priming lowered both the minimum temperature (T_b) and the minimum (_b) at which germination occurred. Overall, priming of 40 DAAseeds improved their germination performance under stress conditionsto equal or exceed that of control 60 DAA seeds, while 60 DAAseeds exhibited only modest improvements due to priming. Asthe osmotic environment inside mature fruits approximates thatof a priming solution, muskmelon seeds may be ‘primed’in situ during the late stage of development after maximum dryweight accumulation. Key words: Cucumis melo L., seed priming, germination, vigour, development, temperature     

ERRATA

Page 685: For 2O% (•), 37% () and 47% (), read 2O% (),37% () and 47% (•) Page 695: For LDR and Relative growth data, move up columnsone line     

Characterization of Spring Wheat Genotypes Differing in Drought-Induced Abscisic Acid Accumulation: II. LEAF WATER RELATIONS

Aspects of the water relations of spring wheat (Triticum aestivumL.) are described for cultivars Highbury (low ABA) and TW269/9(high ABA), and low and high ABA accumulating F⁶selections derivedfrom a cross between them. In a pot experiment, pressure-volume (P-V) curves were constructedfor main stem leaf four (MSL4) of well-watered plants of Highburyand TW269/9. Estimates of solute potential (²) from these curveswere similar for the two cultivars, but varied with the timeof sampling and the time allowed for hydration in dim light. In a field experiment with four low and four high ABA F⁶lines,P-V curves for flag leaves from both droughted and irrigatedplants gave at both zero turgor (^p) and zero water potential(¹) which differed with degree of stress, sampling time andgenotype. ¹was strongly dependent on the initial_L of the leafand was reduced on average by c. 0.4 MPa per MPa decline ininitial L.5, was lower (more negative) by c. 0.1-MPa in theafternoon than in the morning. Overall, was also 0.1 MPa lowerin low ABA lines than in high ABA lines. In another field experiment, flag leaves of five low and fivehigh ABA F⁶lines were sampled over a 4 week period from droughtedplots and _L and 5, measured (the latter by osmometry with expressedsap). For these leaves 5, at zero p or zero _L was consistentlylower by 0.3–0.5 MPa than estimates of 5, from the P-Vcurves with flag leaves. However, data for the low ABA lineswere again lower (by c. 0.1 MPa) than those for high ABA lines. The consequences of these differences in 1 are discussed inrelation to the stimulation of ABA accumulation in low and highABA selections. Key words: Water potential, Solute potential, P-V curves, Wheat (Triticum aestivum), Drought stress     

Physiological Responses to Drought of Lolium perenne L.: Measurement of, and Genetic Variation in, Water Potential, Solute Potential, Elasticity and Cell Hydration

Thomas, H. 1987. Physiological responses to drought of Loliumperenne L.: Measurement of, and genetic variation in, waterpotential, solute potential, elasticity and cell hydration.—J.exp. Bot. 38: 115–125. Clonally-replicated genotypes of Loiium perenne L. were grownin a controlled environment. Leaf water potential (_w) osmoticpotential (_s), turgor potential (_p = _w – _s), elasticity(E), leaf hydration (g water per g dry matter, H) and numberof green leaves per tiller (N_GL) were measured before and duringa 42 d drought treatment. A simplified method of estimating E (at _w < 1?0 MPa) usingonly six measurements was developed to permit a measurementrate of 8 leaves per hour. Measurement errors in all characterswere 3% or less. During drought, _w and _s (at _w = 0?5 MPa) decreased significantly,_p and E increased significantly, and H decreased slightly. Plantsize during drought was negatively correlated with _s, and ^Hand positively correlated with _p, osmotic adjustment, E andN_GL. Measurements made on the genotypes before draughting didnot give a reliable indication of their physiological conditionafter adaptation to drought. Genetically controlled variation (‘broad sense heritability’)of drought-adapted plants for E was 15%, _w 23%, _s, 34%, _p, 35%,H 34% and N_GL 64%. The possibilities for, and effectivenessof, divergent selection of genotypes with high and low expressionof the characters are discussed. Key words: Water relations, Lolium, genetic variation     

The Derivation of the Cell Wall Elasticity Function from the Cell Turgor Potential

An equation is derived expressing average turgor pressure ofa leaf (_p) as a function of relative water content (RWC). Basedon this derivation, the relationships of the bulk elastic modulus(_v) and both RWC and _p, are formulated and discussed. The bulkelastic modulus (_v) becomes zero for _p = 0, that is at the turgorloss point for the leaf. At full water saturation the valueof ev is proportional to the water saturation turgor potential_p(max). The factor relating _P and _v (structure coefficient ,Burstrom, Uhrstr?m and Olausson, 1970) changes only very littlefor values of _p, which are not too close to zero. An exampleis given for the calculation from experimental data of the turgorpressure function, the structure coefficient function, and the_v function. Key words: Cell wall, Turgor pressure, Bulk elastic modulus     

The Meaning of Matric Potential

The commonly used equation, = P - + , which describes thepartitioning of plant water potential, , into components ofhydrostatic pressure, P, osmotic pressure, , and matric potential,, is misleading. The term , which is supposed to show the influenceof a solid phase on , is zero if a consistent definition ofpressure is used in the standard thermodynamic derivation. However,it can be usefully defined by = + _D, where _D is the osmoticpressure of the equilibrium dialysate of the system. The practicaland theoretical significance of this definition is discussed.     

Interspecific Grafts Demonstrate Root System Control of Leaf Water Status in Water-Stressed Phaseolus

We examined the importance and the mechanisms of the root systems'effect on leaf water status in two bean species: Phaseolus vulgarisL. cv. Redcloud (Pv) and P. acutifolius Gray MN cultivatedaccession 258/78 (Pa). Pa maintains a higher leaf water potential(₁) than Pv. We used reciprocal grafts between the two species.We grew four plants (one of each graft combination) in one potso they experienced the same soil water potential. Shoot genotypedetermined ₁ of well-watered plants. Root genotype determined₁ of the most stressed plants. Stressed Pa root systems increased₁ of Pv shoots by 0·1 MPa over Pv shoots on Pv roots.Pa roots did not maintain by affecting stomatal conductancenor by simply having more dry weight. Pa roots may have greaterhydraulic conductivity than Pv roots. Key words: Phaseolus acutifolius, Phaseolus vulgaris, leaf water potential, root-shoot communication     

Water Relations of Potato Leaves. II. Pressure--Volume Analysis and Inferences About the Constancy of the Apoplastic Fraction

Water relations characteristics of potato (Solanum tuberosumL. cv. Bintje) leaves were determined from pressure—volumeanalysis using a pressure chamber. Turgor was 077 MPa and thebulk volumetric modulus of elasticity 81 MPa at full turgidity;turgor loss occurred when water potential () had declined to–087 MPa at a relative water content (RWC) of 0912;the apoplastic water fraction (A) was 0235. As is usually found,there was a linear relation between 1/ and RWC beyond turgorloss. This finding supports the assumptions of the constancyof A during leaf dehydration. Beyond turgor loss the difference between and [measured afterfreezing and thawing (_d)] was about 01 MPa. This differencedid not increase as the leaf water content decreased. This resultcontradicts the constancy of A. It was concluded from calculations with a simple model of leafdehydration that analysis of the relation between and _d providesmore insight in the changes in the apoplastic fraction thanthe relation between 1/ and RWC. Research on the size of theapoplastic fraction and its changes with water potential wouldcomplement current understanding of leaf water relations. Solanum tuberosum, L., water potential, pressure chamber, osmotic potential, pressure potential, relative water content, apoplast, symplast     

The Effect of Flowering on Stomatal Response to Water Stress in Pearl Millet (Pennisetum americanum [L.] Leeke)

Stomata on upper leaves of drought-stressed pearl millet (Pennisetumamericanum [L.] Leeke) crops were more open in flowering (F)than in pre-flowering (PF) plants. This was not due to differencesin leaf water potential (). Stomata of PF plants closed when fell to about –1.7 MPa, while on F plants stomata closedonly when approached –2.3 MPa. Osmotic adjustment did not account for these differences asrelations between turgor potential (_P) and were similar inF and PF plants. While stomata of PF plants closed as W becamezero, in F plants stomata remained open even after bulk leafturgor was lost. Differences between F and PF plants were not explained by differencesin age of leaves sampled. However, leaves of water-stressedPF plants had higher levels of abscisic acid (ABA) than leavesof F plants, despite similarities in water status. From theseresults and from relationships between g_L and stage of panicledevelopment, it is concluded that the tendency of stomata toremain open despite water stress and loss of bulk leaf _P isrelated to the presence of an emerged panicle. Hypotheses whichaccount for this effect are discussed. Key words: Pennisetum americanum [L.] Leeke, Pearl millet, Flowering, Stomata, Water stress, Abscisic acid     

Analysis of Pressure-Volume Curves of Leaves of Rosa hybrida cv. Sonia

By analysing the relationship between inverse water potential(^–1), and relative water content (RWC) measured on leavesof roses (Rosa hybrida cv. Sonia), grown soilless, it was foundthat a non-linear (NL) model was better suited than a linearmodel to reproduce values observed in the non-turgid region.To explain this apparent curvature, it is assumed that a reductionof the non-osmotic water fraction (A_p) takes place when decreases.Osmotic potentials () measured on fresh and frozen leaf discstend to support this hypothesis. A method for exploiting PVcurves, which takes into account the variation of A_p, is described.It delivers values for the turgor pressure (_p), the relativeosmotic water content, and the mean bulk volumetric elasticitycoefficient, lower than those given by the linear model. Onthe other hand, it gives higher estimates for A_p and for . Whenapplying the traditional model to obtain estimates for waterrelations characteristics of rose leaves, and comparing resultsfrom two distinct salinity treatments (electrical conductivitiesof 1·8 mS cm^–1 and 3·8 mS cm^–1, respectively),one deduces a significant reduction of at turgor-loss in thehigh salinity treatment. The NL method is, in addition, ablesimultaneously to reveal a reduction of and a significant increasein _p at RWC=100% this proves that soilless–grown roseplants are able to osmoregulate when subjected to a constantand relatively high degree of salinity. Key words: Apoplastic water, non-linear regression, pressure-volume curves, tissue-water relations     

Regulation of Electrogenic Pumping in Barley by pH and ATP

The relationship of the electrogenic pump to the ATP concentrationin barley roots was examined. Excision, salt accumulation andchanges in temperature produced changes in the ATP concentrationwhich did not correlate with changes in membrane potential (_m).Illumination of seedlings prior to excision of the root elevatedthe ATP level and caused _m to hyperpolarize. Metabolic inhibitionby sodium azide resulted in a fall in ATP concentration andmembrane depolarization. With treatment in azide for longerthan 10 min there was a linear relationship between ATP concentrationand _m. Time-courses of the effects of azide and carbon monoxideshowed that this relationship did not hold at short treatmenttimes because the ATP concentration fell more rapidly than thedecay of _m. Application of butyrate or fusicoccin produced littleor no change in the ATP concentration but both caused significantchanges in _m. The effects on _m of butyrate, fusicoccin, external pH and metabolicinhibitors were considered to be consistent with regulationof electrogenic pumping by cytoplasmic pH. Key words: Cytoplasmic pH, Electrogenic pumping, Fusicoccin, Butyrate     

An Assessment of Gibberellin Structure-activity Relationships

Information on the biological activities of gibberellins (GAs)in the barley aleurone, Tangin-bozu dwarf rice, dwarf pea, lettucehypocotyl and cucumber hypocotyl bioassays is reviewed and discussedin the context of GA structure-activity relationships. The barley aleurone bioassay exhibits a limited response toGAs and it is suggested that this may be because the aleuronecells are able to carry out few GA interconversions. Consequentlyactivity is determined by the degree of compatibility betweenthe GAs and a receptor site. In this assay high biological activityis associated with GAs having a 3ß-hydroxy--lactonestructure. This activity is substantially enhanced by the additionalpresence of a 13-hydroxyl group. The substitution of a -lactoneor a -lactol for a -lactone results in reduced activity while3ß,13-dihydroxy GAs with either 20-carboxyl or 20-methylfunctions are completely inactive. The Tanginbozu dwarf ricebioassay responds to many more GAs than the barley aleuronesystem possibly because the rice seedlings can carry out extensiveGA interconversions. Under these circumstances GAs that areinactive per se can be metabolically converted to active forms.There is no interaction between the 3ß- and 13-hydroxyfunctions of GA molecules in the rice assay. Activity appearsto be determined by the degree oxidation of the C-20 group.The order of activity is usually -lactone > -lactol >-lactone > methyl > carboxyl. It is suggested this mayindicate that in rice seedlings C₂₀-GAs are converted to C₁₉-GAsvia a Baeyer-Villiger type oxidation. Activity in the dwarfpea bioassay is dependent upon GAs possessing both 3ß-and 13-hydroxyl groups and is again related to the state ofoxidation at the C-20 locus. In the lettuce bioassay activityis restricted to GAs with a -lactone function. In some instancesa -lactone, but not a -lactol, can substitute effectively. Thismay imply that the applied C₂₀-GAs are not converted to C₁₉-GAsand that the response to the -lactone results from the six-memberedring mimicking the -lactone at the receptor site. Only GAs havinga 19,10 or a 19,20 lactonic bridge show substantial activityin the cucumber bioassay. The additional presence of eithera 12- or a 13-hydroxyl group severely reduces activity.     

The Relationship Between Transpiration Rate, Water Potential, and Resistances to Water Movement in Sunflower (Helianthus annuus L.)

The effects of transpiration rate on the vertical gradientsof leaf and stem xylem water potential ( and ) were examinedusing hydroponic sunflower plants. Transpiration was variedby stepwise alterations of environmental conditions. The gradientsof and were relatively small (2.3 and 0.8 x 10⁵ Pa m^–1)when transpiration rates approached zero, but increased sharplyto 5.4 and 2.3 x 10⁵ Pa m^–1 as transpiration increased.However, the gradients were independent of transpiration ratesabove 0.4 g dm^–2 h^–1 owing to variability of theplant resistance. The gradients of _I were usually less thanhalf those of _I. ₁ in individual leaves remained constant over a wide range oftranspiration rates (0.4—2.4 g dm^–2 h^–1) andeach leaf possessed a characteristic plateau value related toits elevation. _I responded similarly but was approximately 2.0x 10⁵ Pa higher than _I at the same elevation. Identical resultswere obtained regardless of the procedure employed to vary transpiration. The drop in water potential between stem and leaf implies thatthe leaf resistance is appreciable. This was confirmed usingrapidly transpiring excised leaves freely supplied with water._I increased by 2.0–2.5 x 10⁵ Pa following removal of theroot resistance but remained 2 x 10⁵ Pa lower than similar excisedleaves in darkness. Furthermore, ^I in excised leaves remainedconstant over a wide range of transporting rates, demonstratingthat the leaf resistance is also variable. The results are discussed in relation to previous reports.