Testing time–place learning in the cichlid fish Nile tilapia

Time–place learning based on food association was investigated in the fish Nile tilapia. During a 30-day period, food was placed at one side of the aquarium (containing three compartments) in the morning and at the opposite side in the afternoon. Learning was inferred by the number of correct side choices of all fish in each day of test (15th, 30th). During the test day, fish were not fed. The Nile tilapia did not learn to switch sides at the correct day period in order to get food, suggesting thus that this species does not have time–place learning ability.     

Time-place learning in food-restricted Nile tilapia

Time-place learning based on food association was investigated in eight food-restricted Nile tilapias. Each fish was individually housed for 10 days in an experimental tank for adjustments to laboratory conditions, and fed daily in excess. Feeding was then interrupted for 17 days. Training was then started, based on a food-restricted regime in a tank divided into three interconnected compartments. Daily food was offered in one compartment (left or right side) of the tank in the morning and on the opposite side in the afternoon, for a continuous 30-day period. Frequency of choices on the right side was measured on days 10, 20 and 30 (during these test days, fish were not fed). Following this 30-day conditioning period, the Nile tilapias were able to switch sides at the correct period of the day to get food, suggesting that food restriction facilitates time-place learning discrimination.     

Time-place learning in the cichlid angelfish, Pterophyllum scalare

The ability of the cichlid angelfish, Pterophyllum scalare, to associate time and place to locate food, provided twice a day in two different places, was tested. Food was delivered daily in one corner of the tank in the morning and in the diagonally opposite corner in the afternoon, for a 3-week period, and the distribution of the fish in the tank was noted prior to and during feeding time. The results indicate that, in a fairly uniform environment and in the absence of external time cues, angelfish can discriminate and associate time and place to obtain a food reward. It is suggested that they do so by means of an endogenous timing mechanism.     

A test of time–place learning in single and grouped great sturgeon Huso huso

Although there exists a large body of knowledge on the ecology, physiology, and nutrition of great sturgeon, time–place learning has thus far not been examined in this species and other sturgeons. The aim of the present study is to evaluate whether individual or grouped juvenile great sturgeons are able to associate time and place of food delivery when examined under light and dark conditions. During a 30-day period, food was made available to the sturgeons twice a day or twice a night, in the first time in one side of the tank and in the second time in the opposite side of the tank. Food was withheld on test days to assess time–place learning by the fish. The results of the present study indicate that, at both the group and individual levels, great sturgeons are not able to clearly demonstrate time–place learning under the conditions examined.     

Detection of mycobacteria in aquarium fish in Slovenia by culture and molecular methods

Thirty-five aquarium fish were investigated for the presence of mycobacteria by culture and molecular methods. The following species were examined: goldfish Carassius auratus auratus, guppy Poecilia reticulata, 4 three-spot gourami Trichogaster trichopterus, dwarf gourami Colisa lalia, Siamese fighting fish Betta splendens, freshwater angelfish Pterophyllum scalare, African cichlid fish Cichlidae spp., cichlid fish Microgeophagus altispinosus, cichlid fish Pseudotropheus lombardoi, blue streak hap Labidochromis caeruleus, sterlet Acipenser ruthenus, southern platyfish Xiphophorus maculatus, and catfish Corydoras spp. Isolates of mycobacteria were obtained in 29 cases (82.9%). Two specimens were positive using Ziehl-Neelsen (ZN) staining, but the cultivation failed. Four specimens were both ZN- and culture-negative. On the basis of GenoType Mycobacterium assay (Hain Life-science) and restriction enzyme analysis of the amplified products (PCR-RFLP), 23 isolates (79.3%) were identified: 7 as Mycobacterium fortuitum, 6 as M. gordonae, 6 as M. marinum, 3 as M. chelonae, and 1 as M. peregrinum. Five isolates remained unidentified (Mycobacterium spp.). One case probably represented a mixed infection (M. marinum/M. fortuitum). Since M. marinum infections are also detected in humans, the significance of mycobacteria in aquarium fish should not be overlooked.     

Heart rate responses to predation risk in Salmo trutta are affected by the rearing environment

Both wild‐ and hatchery‐reared brown trout Salmo trutta , 18 months of age and of the same genetic origin, responded with increased heart rates (tachycardia) to a simulated predator attack on 2 consecutive days. Brown trout reared in the hatchery showed a more rapidly induced tachycardia compared with wild‐reared fish at day 1, but not day 2. During an undisturbed period several hours after attacks, hatchery‐reared brown trout maintained higher heart rates compared to wild‐reared fish on both days. Behavioural responses to the attack were very low for all fish, although hatchery‐reared fish tended to be more active than wild fish after the attack day 2. The observed differences may have had a genetic background caused by different selection regimes in the hatchery‐ and wild‐rearing environments, or could have been due to different phenotypic responses in the two environments.     

Understanding behaviour to improve the welfare of an ornamental fish

Some common practices in aquaculture, ornamental trade and fish facilities may disturb the behavioural repertoire of fish and its natural adaptive value, reducing welfare and impairing fish production. Hence, it is necessary to understand fish behaviour, as well as the factors affecting it, to improve the quality of fish's life under artificial environment. Here, we reviewed the behaviour of the angelfish Pterophyllum scalare, an Amazonian cichlid used worldwide both as an ornamental fish and as a fish model in scientific research. We characterized social, reproductive and feeding behaviour, as well as the amazing cognitive ability of the angelfish. In addition, we reviewed the effects of environmental enrichment and suggested some important variables that need to be considered for rearing P. scalare. In this review, we show for the first time a synthesis on behaviour and a best practice overview to improve the welfare of angelfish as a target species. Nonetheless, most topics reviewed fit a broader set of fish species, particularly ornamental ones. This synthesis can therefore open a path for further behavioural research applied to the welfare of angelfish and bring insights to other fish species.     

Aggressiveness overcomes body-size effects in fights staged between invasive and native fish species with overlapping niches

Approximately 50 years ago, Nile tilapia were accidentally introduced to Brazil, and the decline of pearl cichlid populations, which has been intensified by habitat degradation, in some locations has been associated with the presence of Nile tilapia. There is, however, little strong empirical evidence for the negative interaction of non-native fish populations with native fish populations; such evidence would indicate a potential behavioural mechanism that could cause the population of the native fish to decline. In this study, we show that in fights staged between pairs of Nile tilapia and pearl cichlids of differing body size, the Nile tilapia were more aggressive than the pearl cichlid. Because this effect prevailed over body-size effects, the pearl cichlids were at a disadvantage. The niche overlap between the Nile tilapia and the pearl cichlid in nature, and the competitive advantage shown by the Nile tilapia in this study potentially represent one of several possible results of the negative interactions imposed by an invasive species. These negative effects may reduce population viability of the native species and cause competitive exclusion.     

Influence of body weight/age on the food intake,growth and conversion efficiency of Gambusia affinis

On a restricted food supply of Tubifex tubifex (2h/day) the fish consumed only 69.5 mg dry food/g live fish/day and grew only to 25.6 mg live body weight by the 30th day of it's age, while those fed ad libitum consumed 94.7 mg/g/day and attained a body weight of 125.9 mg live weight by the 30th day. Conversion efficiency (K₁) averaged to 8.3% in the former and 14.1% in the latter series, throughout the 30 day experimental period.Feeding rate of the test series fed individually and at ad libitum, decreased from 780 mg dry food/g dry fish/day for a fish weighing 4 mg dry weight to 180 mg/g/ day for one weighing 41 mg, exhibiting a log-log relationship to the body weight (Y = 2.20140–0.5639 X). Growth rate also decreased as a log-log function with increasing body weight (Y = 1.2309–0.4384 X).     

Early experience affects learning performance and neophobia in a cooperatively breeding cichlid

The ability to respond flexibly to environmental challenges, for instance by learning or by responding appropriately to novel stimuli, may be crucial for survival and reproductive success. Experiences made during early ontogeny can shape the degree of behavioural flexibility maintained by individuals during later life. In natural habitats, animals are exposed to a multitude of social and non‐social ecological factors during early ontogeny, but their relative influences on future learning ability and behavioural flexibility are only poorly understood. In the cooperatively breeding cichlid Neolamprologus pulcher, we investigated whether early social and predator experiences shape the learning performance, flexibility, and response to novelty of adults. Fish were reared either with or without parents and helpers and with or without perceived predation risk in a full‐factorial experiment. We investigated the influence of these treatments on learning performance and flexibility in a spatial acquisition and reversal learning task. To test for response to novelty, we performed a neophobia test. We found that fish reared with predator experience, but without the presence of older group members outperformed fish with other rearing backgrounds in reversal learning and that individuals, which had been reared in a socially more complex environment together with older group members responded less neophobic toward a novel object than individuals reared among siblings only. Comparative evidence from fish and rats suggests that these developmental effects may be driven by the cues of safety perceived in the presence of guarding parents.     

A simple spatial alternation task for assessing memory function in zebrafish

A series of studies was initiated to examine learning and memory function in the zebrafish (Danio rerio) by using a simple spatial alternation paradigm for a food reward. Fish were fed on alternating sides of a divided fish tank, with a red card displayed on one side serving as a visual means of orientation. Although responses were recorded at cue (light tap on the tank), 5 s after cue (as food was delivered), and 5 s after food delivery, the learning test was choice of a correct side of the tank to receive food. Therefore, an accurate level of an animal's achievement of the spatial task was represented by responses at food delivery. Data collected from 11 separate experiments indicated that zebrafish learned to alternate for a food reward. Further, statistical analysis showed that the zebrafish learned the task in the first half of the experiment as exhibited by a calculated t1/2 of 13.9 trials. Zebrafish could recall the task after a short period of 10 days with no testing. The alternating behavior was extinguished by withholding the food reward. Thus, the spatial alternation task can be learned easily by zebrafish, and may be useful in addressing learning and memory functions in vertebrate animals using zebrafish as a model organism.     

A test of time-place learning in a cichlid fish

This paper presents a test of time-place learning in fish. Convict cichlids, Cichlasoma nigrofasciatum, were offered food several times a day for 10–30 consecutive days. A signal was given 1 min before each food presentation. If the food was always delivered in the same corner of the aquarium, the fish spent 66% of their time in that corner after the signal was given. But if the food was given in different corners throughout the day, each corner being associated with a specific daily time, the fish failed to show preference for the target corner, even after 30 days. Instead they learned which corners yielded food at any time of the day and visited these corners successively after the feeding signal was given. Failure to associate time and place may have been caused by a low cost of travel between corners, a limited number of rewards each day, and / or interference from learning the signal-food association.     

Time–Place Learning Based on Food but not on Predation Risk in a Fish, the Inanga (Galaxias maculatus)

Time–place learning, or the ability to learn to be in different places at different times of day, is already known to occur in response to daily spatio-temporal patterns of food availability. However, the ability to learn daily patterns of predation risk and move between areas at the right time of day in order to avoid predation has never been tested. This study asked whether inangas, Galaxias maculatus , are capable of time–place learning based on food availability only, predation risk only, or the antagonistic combination of food availability and predation risk. Shoals of five inangas were kept in aquaria partially divided into a right and left section. Every day they were exposed to a stimulus on one side in the morning and on the other side in the afternoon. Depending on the experiment, the stimulus could be two deliveries of food, two simulated heron strikes, or both of the above within the same hour. After 14 d the stimuli were not given and the position of the fish was noted in both the morning and the afternoon. The majority of the fish learned to switch sides at the correct daily time in order to get food, but they remained on the same side at both daily times in response to either predation risk alone or the combination of predation risk and food. It seems that the potential for time–place learning based on predation risk is less than that based on food, and that predation risk can even curtail the expression of time–place learning based on food. Fish may resort to other tactics, such as shoaling and reduced movement, in response to predation risk. Daily habitat shifts could still be present in nature and rooted in the avoidance of predation, but instead of being the direct result of learning they would be mostly innate.     

Effects of food quality on maturation rate in Arctic charr, Salvelinus alpinus (L.)

The effects of food quality on maturation rate were followed in progeny from wild Arctic charr, caught in Lake Fattjaure, northern Sweden. The fish were reared at five different food quality levels. In the first summer, the fry were given feed of three qualities: diluted with cellulose in three proportions (0, 15 and 25%). During the second winter the impact of changed food quality level was studied by transferring half the fish from the high (control) to the low food quality level and vice versa.
Maturation rate was lower in males reared at the high and improved food quality levels than in males reared at the medium, low and reduced food quality levels. The maturation rate in females was similar at all levels, though the rate tended to increase at the reduced food quality level.
Fish reared at the high and medium levels had similar growth rates, whereas fish at the low food quality level experienced slower growth. Reduced food quality did not arrest the growth offish, whereas improved food quality enhanced their growth.     

Effect of water temperature,feeding frequency,and protein percent in the diet on water quality,growth and behavior of Nile tilapia Oreochromis niloticus (Linnaeus, 1758)

This study evaluated how water temperature (26, 28, and 30°C), number of meals per day (one or two meals), and protein percent in diet (20, 25 and 30%) impact growth performance, biometric indices, and feeding behavior of Nile tilapia, Oreochromis niloticus. Fish were randomly allocated into 18 equal replicate groups. Higher final body weight was observed in fish reared at 30°C and fed one meal per day containing 30% crude protein. Better weight gain, weight gain %, feed conversion ratio, specific growth rate, and condition factor were recorded in fish reared at 26°C and fed one meal per day containing 30% protein. The best length weight relationship was obtained in fish reared at 26°C and fed one meal per day containing 30% crude protein. Shorter feeding duration and duration of appetite inhibition latency were recorded in fish reared at 30°C, fed one meal per day, and given a diet containing 30% protein. The highest proactivity was recorded in fish reared at 30°C, received one meal per day, and with 25% crude protein in their diet. Conclusively, rearing Nile tilapia at 26–30°C with a lower feeding frequency (one meal/day) and a 30% crude protein diet achieved better performance and feeding behavior.     

The hepatocyte ultrastructure of the Sevan trout (Salmo ischchan gegarkuni Kessel) in ontogeny]

Hepatocytes of Lake Sevan Salmo were examined at several stages in their life cycles which are different from the point of view of the manner of feeding. Salmo were reared at the fish farm, they were fed with the yolk of the chick eggs. It was revealed that hepatocytes of larva, which was sampled immediately after hatching (endogenous feeding) intensively synthesized the proteins; accumulated and secreted the bile product stored glycogen and lipids. The ultrastructure of larva hepatocytes changed on the 5th and 10th day after larva began to accept food (mixed feeding--endogenous and exogenous). Golgi complex became bigger, glycogen disappeared, lipid droplets became smaller (on the 5th day) and disappeared completely (on the 10th day). Morphological differentiation finishes during the fingerling period (exogenous feeding). Cisternae of granular endoplasmic reticulum (GER) and mitochondria are arranged around nucleus, near bile canaliculus and sinusoids. Big areas of glycogen lie between the organelles. Relative volumes of GER, mitochondria, glycogen increased, but the relative volume of Golgi complex diminished.     

Foraging of rocky habitat cichlid fishes in Lake Malawi: coexistence through niche partitioning?

The haplochromine cichlid fish communities of the rocky habitats of Lake Malawi are highly diverse; however, many species live side by side with apparently very similar resource requirements. There is a long-standing debate concerning whether these species partition their resources on a finer scale than has been previously reported or if species that are truly ecologically indistinguishable can coexist. A field study of food resource use was conducted to determine whether coexisting species segregate their diet and foraging sites. Significant differences between species were found, yet considerable inter-specific resource use overlap was commonplace. The data indicate that these cichlid species coexist both with and without niche differentiation. We propose that alternatives to niche differentiation should be considered to explain how many species coexist in Lake Malawi cichlid communities. Received: 5 October 1998 / Accepted: 30 June 1999     

Shoaling Decisions in Angelfish: The Roles of Social Status and Familiarity

Abstract Past research has shown that angelfish, Pterophyllum scalare , are capable of discriminating between shoals composed of familiar dominant and subordinate companions, whereas they show no preference for shoals of unfamiliar conspecifics. In this study, the relative importance of familiarity and social status (shoal factors) on the shoaling decision of juvenile angelfish, which also differed in social status (individual factor), was investigated as very little is known about such tradeoffs in fishes. Dominant and subordinate individuals were given the choice to shoal with a group of conspecifics composed of familiar dominants vs. unfamiliar dominants and composed of familiar subordinates vs. unfamiliar subordinates. The findings demonstrate that fish with different social status differed in their shoaling preference. Subordinate test fish showed a preferential association with familiar subordinates over unfamiliar subordinates, but preferred the unfamiliar shoal over the familiar one when both shoals were constituted by dominant individuals. The shoaling behaviour shown by dominant test fish, on the other hand, indicated no significant preference for any of the shoals regardless of their composition. A replicate preference test carried out 2 h 30 min after the first one indicated that the association pattern was relatively consistent. Results suggest that angelfish are able to differentiate between the stimulus shoals and demonstrate that the pervasive influence of familiarity on the shoaling decision may be restrained or overridden by the composition of the familiar shoals and the social status of the test fish.     

Influence of light colours on growth and stress response of pearl gourami <Emphasis Type="Italic">Trichopodus leerii</Emphasis> under laboratory conditions

This study aimed to investigate the influence of illumination with different light spectra on growth and stress response in pearl gourami Trichopodus leerii Bleeker, 1852. Fish (6.35 ± 0.43 cm, 5.69 ± 0.67 g) were reared in 8 glass aquaria each with 25 fish under one of four different lighting conditions: yellow (max 546 nm), red (max 605 nm), blue (max 470 nm) and white (control). Experiments lasted for 90 days. The stress response was evaluated by measuring cortisol levels. No significant effect was observed on final body weight, length and specific growth rate of fish. However, best values for these characteristics were achieved for fish reared under yellow light. A significant higher weight gain, condition factor was found in fish reared under yellow light compared with fish reared under blue or red light. In contrast, a lower final body weight, specific growth rate and weight gain were achieved for fish reared under red light. Feed conversion ratio was significantly lower in fish under yellow light compared with red or blue light. Stressed fish showed lower cortisol levels under yellow light compared with other light exposures. The study indicates that, pearl gourami grows better under yellow light and that yellow light lowers the stress-induced cortisol response.     

Stocking hatchery‐reared brown trout in different densities into a wild population – a comparison of growth and movement

In spring 2001 and 2002 a small stream was stocked with tagged hatchery‐reared yearling brown trout ( Salmo trutta ), in order to study their influence on the resident brown trout population. The stream was separated into six sections: two sections without stocking, two sections where stocking doubled the trout population and two sections where the fish population was quadrupled. The working hypothesis was that due to food limitation (competition) growth of the wild fish will be negatively influenced by stocking, and wild fish will be displaced by the (possibly more aggressive) hatchery fish. Surprisingly, growth rate of wild and stocked fish of the same age was similar and independent of stocking density. Two main reasons may be responsible for this finding: only a low percentage of the stocked fish remained in the stream, and food was not limited during summer. Only 12–19% of the stocked fish were recaptured after six months, in contrats to 40–70% of one‐year old and up to 100% of older wild trout. The wild fish were not displaced by hatchery‐reared fish: During summer the wild fish remained more or less stationary, whereas most of the stocked trout had left their release site. The results indicate that in a natural stream stocking of hatchery reared brown trout does not influence negatively growth and movement of the wild fish independent of stocking density.