Analysis of the properties of spores of Bacillus subtilis prepared at different temperatures

AIMS: To determine the effect of sporulation temperature on Bacillus subtilis spore resistance and spore composition. METHODS AND RESULTS: Bacillus subtilis spores prepared at temperatures from 22 to 48 degrees C had identical amounts of dipicolinic acid and small, acid-soluble proteins but the core water content was lower in spores prepared at higher temperatures. As expected from this latter finding, spores prepared at higher temperatures were more resistant to wet heat than were spores prepared at lower temperatures. Spores prepared at higher temperatures were also more resistant to hydrogen peroxide, Betadine, formaldehyde, glutaraldehyde and a superoxidized water, Sterilox. However, spores prepared at high and low temperatures exhibited nearly identical resistance to u.v. radiation and dry heat. The cortex peptidoglycan in spores prepared at different temperatures showed very little difference in structure with only a small, albeit significant, increase in the percentage of muramic acid with a crosslink in spores prepared at higher temperatures. In contrast, there were readily detectable differences in the levels of coat proteins in spores prepared at different temperatures and the levels of at least one coat protein, CotA, fell significantly as the sporulation temperature increased. However, this latter change was not due to a reduction in cotA gene expression at higher temperatures. CONCLUSIONS: The temperature of sporulation affects a number of spore properties, including resistance to many different stress factors, and also results in significant alterations in the spore coat and cortex composition. SIGNIFICANCE AND IMPACT OF THE STUDY: The precise conditions for the formation of B. subtilis spores have a large effect on many spore properties.     

Enhancement of (R,R)-2,3-butanediol production from xylose by Paenibacillus polymyxa at elevated temperatures

Conversion of xylose to (R,R)-2,3-butanediol by Paenibacillus polymyxa in anaerobic batch and continuous cultures was increased by 39% and 52%, respectively, by increasing the growth temperatures from 30 to 39 °C. There was no effect of temperature when glucose was used as substrate. 39 mM (R,R)-2,3-butanediol, 65 mM ethanol, and 47 mM acetate were obtained from 100 mM xylose after 24 h batch culture at 39 °C. With 100 mM glucose and 100 mM xylose used together in a batch culture at 39 °C, all xylose was consumed after 24 h and 82 mM (R,R)-2,3-butanediol, 124 mM ethanol and 33 mM acetate were produced.     

Paenibacillus polymyxa,a Jack of all trades

The bacterium Paenibacillus polymyxa is found naturally in diverse niches. Microbiome analyses have revealed enrichment in the genus Paenibacillus in soils under different adverse conditions, which is often accompanied by improved growth conditions for residing plants. Furthermore, Paenibacillus is a member of the core microbiome of several agriculturally important crops, making its close association with plants an interesting research topic. This review covers the versatile interaction possibilities of P. polymyxa with plants and its applicability in industry and agriculture. Thanks to its array of produced compounds and traits, P. polymyxa is likely an efficient plant growth-promoting bacterium, with the potential of biofertilization, biocontrol and protection against abiotic stresses. By contrast, cases of phytotoxicity of P. polymyxa have been described as well, in which growth conditions seem to play a key role. Because of its adjustable character, we propose this bacterial species as an outstanding model for future studies on host–microbe communications and on the manner how the environment can influence these interactions.     

Heat resistance of native and demineralized spores of Bacillus subtilis sporulated at different temperatures

Demineralization reduced heat resistance of B. subtilis spores, but the pattern and magnitude of the reduction depended on sporulation temperature and on heating menstruum pH. The differences in heat resistance of native spores caused by sporulation temperature almost disappeared after demineralization. Demineralized spores were still susceptible to the heat-sensitizing effect of acidic pH.     

Engineering of the 2,3-butanediol pathway of Paenibacillus polymyxa DSM 365

Paenibacillus polymyxa is a Gram-positive, non-pathogenic soil bacterium that has been extensively investigated for the production of R-,R-2,3-butanediol in exceptionally high enantiomeric purity. Rational metabolic engineering efforts to increase productivity and product titers were restricted due to limited genetic accessibility of the organism up to now. By use of CRISPR-Cas9 mediated genome editing, six metabolic mutant variants were generated and compared in batch fermentations for the first time. Downstream processing was facilitated by completely eliminating exopolysaccharide formation through the combined knockout of the sacB gene and the clu1 region, encoding for the underlying enzymatic machinery of levan and paenan synthesis. Spore formation was inhibited by deletion of spoIIE, thereby disrupting the sporulation cascade of P. polymyxa. Optimization of the carbon flux towards 2,3-butanediol was achieved by deletion of the lactate dehydrogenase ldh1 and decoupling of the butanediol dehydrogenase from its natural regulation via constitutive episomal expression. The improved strain showed 45 % increased productivity, reaching a final concentration of 43.8 g L⁻¹ butanediol. A yield of 0.43 g g⁻¹ glucose was achieved, accounting for 86 % of the theoretical maximum.     

Genome Sequence of the Polymyxin-Producing Plant-Probiotic Rhizobacterium Paenibacillus polymyxa E681

Paenibacillus polymyxa E681, a spore-forming, low-G+C, Gram-positive bacterium isolated from the rhizosphere of winter barley grown in South Korea, has great potential for agricultural applications due to its ability to promote plant growth and suppress plant diseases. Here we present the complete genome sequence of P. polymyxa E681. Its 5.4-Mb genome encodes functions specialized to the plant-associated lifestyle and characteristics that are beneficial to plants, such as the production of a plant growth hormone, antibiotics, and hydrolytic enzymes.Among the plant-associated microbes, some are beneficial to plants, as they antagonize various plant pathogens, induce immunity, or even promote growth (2, 21, 29). These “plant-probiotic” bacteria (15, 16, 19, 22, 23, 28) have been isolated and commercially developed for use in the biological control of plant diseases or biofertilization (7, 10). Spore-forming bacteria, in particular, members of the phylum Firmicutes and streptomycetes, are considered advantageous in product formulation and stable maintenance in soil (9).The genus Paenibacillus (1) has grown to encompass more than 110 species (http://www.bacterio.cict.fr/p/paenibacillus.html), but its genome information is severely underrepresented. Paenibacillus spp. are important members of soil- or plant-associated ecosystems (3, 8, 20), with Paenibacillus polymyxa as one of the most industrially significant bacteria (13, 17, 25, 31). P. polymyxa E681, an endospore former isolated from the rhizosphere of winter barley in South Korea (14, 27), suppresses plant diseases, produces antibiotics and a plant hormone, secretes a variety of hydrolytic enzymes, and has good root-colonizing ability (4, 26).We determined the genome sequence of a rifampin-resistant clone of E681. About 62,000 chromatograms (∼6.7-fold genome coverage) were produced from plasmid/fosmid/bacterial artificial chromosome libraries with an AB 3700/377 DNA analyzer. Base calling, fragment assembly, contig/scaffold editing, and finishing were performed with Phred/Phrap/Consed. Gaps were closed by primer walking. To improve the sequence quality, 2.4 Gb of 76-bp single-ended sequences were obtained from Illumina Genome Analyzer IIx. Errors were identified using Maq/MapView and rectified by confirmatory sequencing. Yacop-predicted coding sequences were translated and subjected to transitive annotation by searches against UniProt, COG, KEGG Genes, and TIGRFAMs.The genome is composed of one circular chromosome of 5,394,884 bp (45.8% G+C). It has as many as 12 rRNA operons. No plasmid was found. Three-quarters of the 4,805 genes were assigned putative functions. Protein-coding genes are distributed preferentially on the leading strand. Apparently to cope with an ever-changing environment in the rhizosphere, the genome hosts at least 13 extracytoplasmic function sigma factors (12). There are 19 complete/disrupted insertion sequence elements but few phage-related genes.Some antibiotic-biosynthetic genes have been characterized. Polymyxin, produced and transported by PmxA to -E (5), is a potent antimicrobial that recently attracted attention for the treatment of multidrug-resistant Gram-negative bacteria (11, 18, 30). Fusaricidin, an antifungal antibiotic consisting of six amino acids, is synthesized by a single-chain nonribosomal peptide synthetase (6). E681 may also synthesize a polyketide, a tridecaptin-like nonribosomal peptide, and a hybrid of polyketide and nonribosomal peptide. A gene cluster is responsible for the production of a novel lantibiotic.Based on sequence investigation and biochemical analysis, auxin biosynthesis via the indole-3-pyruvic acid pathway was proposed as the only possible mechanism (24). The bacterium also produces volatile compounds that may promote growth and induce resistance of plants and one or more N-acyl-l-homoserine lactonases. Genome analysis revealed a rich set of secreted enzymes that degrade various plant-derived polysaccharides. They include xylanases, pectic enzymes, cellulases, and amylases. Genes involved in nitrogen fixation were not identified.     

Proteome analysis of Paenibacillus polymyxa E681 affected by barley

Paenibacillus polymyxa E681 is known to be able to suppress plant diseases by producing antimicrobial compounds and to promote plant growth by producing phytohormones, and secreting diverse degrading enzymes. In spite of these capabilities, little is known regarding the flow of information from the bacterial strain to the barley roots. In an attempt to determine the flow of information from the bacterial strain to barley roots, the train was grown in the presence and absence of barley, and two-dimensional polyacrylamide gel electrophoresis (2D-PAGE) and MALDI-TOF mass spectrometry were used. 2D-PAGE detected approximately 1000 spots in the cell and 1100 spots in the supernatant at a pH 4-10 gradient. Interestingly, about 80 spots from each sample showed quantitative variations. Fifty-three spots from these were analyzed by MALDI-TOF mass spectrometry and 28 proteins were identified. Most of the cytosolic proteins expressed at higher levels were found in P. polymyxa E681 cells grown in the presence of barley rather than in the absence of barley. Proteins detected at a lower level in the surpernatant of P. polymyxa E681 cells grown in the presence of barley were lipoprotein, glucose-6-phosphate 1-dehydrogenase, heat-shock protein HtpG spermidine synthase, OrfZ, ribonuclease PH, and coenzyme PQQ synthesis protein, and flagellar hook-associated protein 2 whereas proteins detected at a higher level in the surpernatant of P. polymyxa E681 cells grown in the presence of barley included D-alanyl-D-alanine ligase A, isopentenyldiphosphate delta-isomerase, ABC transporter ATP-binding protein Uup, lipase. Many of the proteins belonging to plant-induced stimulons are associated with biosynthetic metabolism and metabolites of proteins and transport. Some of these proteins would be expected to be induced by environmental changes resulting from the accumulation of plant-secreted substances.     

Required characteristics of Paenibacillus polymyxa JB-0501 as potential probiotic

The ability of Paenibacillus polymyxa to inhibit the growth of Escherichia coli generic ATCC 25922 (Escherichia coli ATCC 25922) and to adhere to monolayers of the enterocyte-like human cell line Caco-2 was evaluated. P. polymyxa JB-0501 (P. polymyxa JB-0501), found in a livestock feed probiotic supplement, was compared to P. polymyxa reference strain ATCC 43685 and ATCC 7070 (P. polymyxa ATCC) in terms of carbohydrate utilization and resistance to lysozyme, acid, bile salts, and hydrogen peroxide. JB-0501 grew at pH 4.5 and at H₂O₂ concentrations less than 7.3 μg/ml and presented a higher affinity to hexadecane and decane. Bile salts at 0.2 % inhibited the growth of all three strains. P. polymyxa JB-0501 and P. polymyxa ATCC 43865 adhered to Caco-2 cell monolayers. The percentage of cells that adhered ranged from about 0.35 to 6.5 % and was partially proportional to the number applied. Contact time (from 15 min to 1 h) had little impact on adhesion. P. polymyxa JB-0501 inhibited the growth of E. coli ATCC 25922, as proven by the diffusion tests in agar. Taken together, these results suggested that P. polymyxa JB-0501 has the potential probiotic properties to justify its consideration as a livestock feed supplement.     

多粘类芽胞杆菌SC2基因敲除体系的建立

摘要:【目的】建立多粘类芽胞杆菌SC2 的基因敲除体系。【方法】利用电转化把温敏型自杀质粒pRN5101导入到多粘类芽胞杆菌SC2中。采用基因重组技术敲除SC2 中的多粘菌素基因E(pmxE),得到突变株SC2-E。利用抗细菌性能检测和高效液相色谱分析合成多粘菌素的能力,来证实pmxE基因是否被敲除。【结果】成功构建了多粘类芽胞杆菌SC2 的基因敲除体系。pRN5101转入SC2后能够在28℃复制,39℃自杀。突变株失去了合成多粘菌素的能力,成功敲除pmxE基因,验证了此体系的可用性。【结论】首次构建了多粘类芽胞杆菌的基因敲除体系,拓展了pRN5101的使用范围,为研究多粘类芽胞杆菌的基因功能提供了高效的遗传操作工具。     

多粘类芽胞杆菌利用生物柴油副产物粗甘油生产乙偶姻

研究多粘类芽胞杆菌利用廉价底物生物柴油副产物粗甘油批次发酵生产乙偶姻,考察不同pH条件、不同转速下乙偶姻、2,3-丁二醇和乙酸3种主要产物的产量,根据发酵结果设计一种三阶段溶氧调节的方法,结果表明:经76h批次发酵,乙偶姻产量为14.62 g/L,副产物2,3-丁二醇和乙酸分别为1.24和2.93 g/L;副产物量低,且易于分离,可以有效减少后期分离提取产物的成本。     

Biosorption of Copper by Paenibacillus polymyxa Cells and their Exopolysaccharide

Summary Biosorption of heavy metals by gram-positive, non-pathogenic and non-toxicogenic Paenibacillus polymyxa P13 was evaluated. Copper was chosen as a model element because it is a pollutant originated from several industries. An EPS (exopolysaccharide)-producing phenotype exhibited significant Cu(II) biosorption capacity. Under optimal assay conditions (pH 6 and 25 °C), the adsorption isotherm for Cu(II) in aqueous solutions obeyed the Langmuir model. A high q value (biosorption capacity) was observed with whole cells (q_max=112 mgCu g⁻¹). EPS production was associated with hyperosmotic stress by high salt (1 M NaCl), which led to a significant increase in the biosorption capacity of whole cells (q_max=150 mgCu g⁻¹). Biosorption capacity for Cu(II) of the purified EPS was investigated. The maximum biosorption value (q) of 1602 mg g⁻¹ observed with purified EPS at 0.1 mg ml⁻¹ was particularly promising for use in field applications.     

不同炭化温度制备的蚕丝被废弃物生物炭对重金属Cd2+的吸附性能

以蚕丝被废弃物为原料,在300、500和700 ℃高温缺氧条件下热解炭化制备成3种生物炭(BC300、BC500和BC700).利用扫描电镜(SEM)、傅里叶红外光谱仪(FT-IR)、X-射线衍射仪(XRD)、比表面积分析仪等对其理化性质进行表征,并研究了不同温度下制备的生物炭对溶液中Cd²⁺的吸附特性.结果表明: 随着炭化温度上升,BET比表面积、pH、灰分均增大,生物炭表面形态结构越来越不规则.XRD结果显示:不同温度下获得的生物炭中均含有一定量的方解石,FT-IR光谱图上的峰主要为-OH和方解石典型的吸收峰;pH对生物炭吸附Cd²⁺的影响不大;Langmuir方程能更好地拟合3种生物炭对Cd²⁺的吸附等温过程,其最大吸附量分别为25.61、52.41和91.07 mg·g^-1.3种生物炭对Cd²⁺吸附过程均更符合准二级动力学方程,且BC700对Cd²⁺的吸附效果最佳.进一步研究离子浓度及阳离子共存对BC700吸附Cd²⁺的影响,结果显示: NaCl浓度越高,对Cd²⁺的吸附抑制越明显;共存阳离子中,Ca²⁺和Mg²⁺对Cd²⁺的吸附抑制更明显,而K⁺几乎无影响.因此,以蚕丝被废弃物制备的生物炭作为去除水体中Cd²⁺的吸附剂具有较强的应用潜力.     

Magnesium aminoclay-based transformation of Paenibacillus riograndensis and Paenibacillus polymyxa and development of tools for gene expression

Applied Microbiology and Biotechnology - Members of the genus Paenibacillus are widespread facultative anaerobic, endospore-forming bacteria. Some species such as Paenibacillus riograndensis or...     

Cytometric monitoring of growth, sporogenesis and spore cell sorting in Paenibacillus polymyxa (formerly Bacillus polymyxa)

AIMS: Formation of bacterial endospores is a basic process in Gram-positive bacteria and has implications for health, industry and the environment. Flow cytometry offers a practical alternative for the rapid detection, enumeration and characterization of bacterial endospores. METHODS AND RESULTS: Paenibacillus polymyxa was chosen for this study because its spores cause sporangium deformation and have thick walls with a star-shaped section. Sporulating populations were analysed with a particle analyser and a flow cytometer after labelling with propidium iodide and Syto-13. Flow cytometric detection of single spores was confirmed by optical and scanning electron microscopy after cell sorting. Four cell sub-populations were cytometrically detected in P. polymyxa cultures grown in liquid sporulation medium. Two sub-populations consisted of vegetative cells differing in both morphology and viability; the other two sub-populations consisted of spores differing in their viability. CONCLUSIONS: This work has shown that flow cytometry is a simple and fast method (less than 15 minutes for sample preparation and analysis) for the study of the sporulation in P. polymyxa. The use of this technique allowed both detection and quantification of sporulation inside a culture, and distinguished cells that differed in viability despite being morphologically identical under microscopic observation. SIGNIFICANCE AND IMPACT OF THE STUDY: Flow cytometry has been proved to be a valuable tool for the analysis of sporulation in P. polymyxa cultures, with the unique capacity of distinguishing between endospores and vegetative cells, and between live and dead cells, in the same analysis. An important percentage of non-viable endospores has been found in aged cultures using this method.     

Heat resistance of Paenibacillus polymyxa in relation to pH and acidulants

The efficacy of different organic acids in decreasing the heat resistance of Paenibacillus polymyxa spores was assessed. The relationship between concentration of the undissociated form of different organic acids and decrease in heat resistance was also investigated. The heat resistance of P. polymyxa spores was tested in distilled water at 85, 90 and 95 degrees C, at pH4 and in the presence of 50, 100 and 200 mmol l(-1) of the undissociated form of lactic, citric or acetic acid and sodium citrate or acetate. The undissociated form of organic acids was responsible for increasing the heat sensitivity of spores. The most effective acid was lactic acid. The D values of the spores decreased rapidly (between 74 and 43%) in the presence of 50 mmol l(-1) of the undissociated form of organic acid, and increasing concentrations of these forms affected the heat resistance of spores less than proportionally. The heat resistance of the spores in milk was approximately threefold lower than in distilled water. This work has shown that the undissociated fraction of organic acids increases, albeit non-linearly, the sensitivity of spores to heat, even in complex substrates such as milk. By knowing the amount of organic acids added to a given substrate, their dissociation constants and the final pH, it could be possible to estimate the concentration of undissociated forms and the corresponding increase in lethality of heat treatments. This would help the food industry to maximize the lethality achieved by heat processes and/or safely reduce the heat treatments already in use.     

多粘类芽孢杆菌HY96—2发酵液化学成分研究

从多粘类芽孢杆菌(Paenibacillus polymyxa HY96-2)的发酵液中分离得到了12个化合物,其结构通过波谱分析分别鉴定为苯甲酸(1)、对羟基苯甲酸(2)、对羟基苯丙酸(3)、2-苯基乳酸(4)、3-苯基乳酸(5)、琥珀酸(6)、棕榈酸甲酯(7)、大豆甙元(8)、环(甘氨酸-L-丙氨酸)二肽(9)、吲哚-3-乙酸(10)、L-苯丙氨酸(11)和2R,3R-丁二醇(12),其中化合物1～9均为首次从该菌中分离得到,化合物1、2、5和6对青枯劳尔氏菌的最小抑菌浓度(MIC)分别为1、3、2和3 mg/mL.     

Inhibitory activity of Paenibacillus polymyxa SCE2 against human pathogenic micro-organisms

Paenibacillus polymyxa strain SCE2 was shown to inhibit the growth of different potential human pathogenic bacterial strains and fungi in vitro. To determine the genetic characterization of this antimicrobial substance, strain SCE2 was transformed with plasmid pTV32(Ts), a delivery vector for Tn917-lac. After transposition, four mutants were shown to have lost their capability to inhibit Micrococcus sp. and Staphylococcus aureus RN450, but they continued to inhibit the growth of Corynebacterium fimi NCTC7547 and Escherichia coli HB101. Hybridization experiments using the DNA of the four mutants digested with different endonucleases and pTV32(Ts) as a probe showed that the place of insertion of Tn917-lac in the chromosome was the same in mutants 4 and 36 and in mutants 31 and 59, but different between these pairs. It is thought possible that more than one antimicrobial substance is being produced by strain SCE2.