How do aphids respond to elevated CO2?

The performance of herbivore insects is determined directly by the quality of host plants. Elevated CO₂ induced a decline in foliar nitrogen, which reduced the growth of chewing insects. Phloem-sucking insects (i.e. aphid), however, had species-specific responses to elevated CO₂ and were the only feeding guild to respond positively to elevated CO₂. Although many studies attempt to illuminate the interaction between aphids and plants under elevated CO₂, few studies can explain why some aphids are more successful than other chewing insects in elevated CO₂. Elevated CO₂ leads to a re-allocation of the carbon and nitrogen resources in plant tissue, which increases the thickness of the microscopic structures of leaves, reduces amino acids content of leaf phloem sap and increases the secondary metabolites. Considering the complexity of aphid–plant interactions, it is difficult and unreasonable to predict the general response of aphids to elevated CO₂ using a single plant component. Instead, it is more likely that aphids are able to overcome the disadvantages of the indirect effects of elevated CO₂ by reducing developmental times and increasing fecundity under elevated CO₂ conditions. Our results provide several clues to why some aphids are successful in elevated CO₂ conditions. We review recent studies of the effects of elevated CO₂ on aphids and discuss the effects of elevated CO₂ on aphid performance on crops using cotton and cereal aphids as examples.     

Elevated CO2 alters the feeding behaviour of the pea aphid by modifying the physical and chemical resistance of Medicago truncatula

Elevated CO₂ compromises the resistance of leguminous plants against chewing insects, but little is known about whether elevated CO₂ modifies the resistance against phloem‐sucking insects or whether it has contrasting effects on the resistance of legumes that differ in biological nitrogen fixation. We tested the hypothesis that the physical and chemical resistance against aphids would be increased in Jemalong (a wild type of Medicago truncatula) but would be decreased in dnf1 (a mutant without biological nitrogen fixation) by elevated CO₂. The non‐glandular and glandular trichome density of Jemalong plants increased under elevated CO₂, resulting in prolonged aphid probing. In contrast, dnf1 plants tended to decrease foliar trichome density under elevated CO₂, resulting in less surface and epidermal resistance to aphids. Elevated CO₂ enhanced the ineffective salicylic acid‐dependent defence pathway but decreased the effective jasmonic acid/ethylene‐dependent defence pathway in aphid‐infested Jemalong plants. Therefore, aphid probing time decreased and the duration of phloem sap ingestion increased on Jemalong under elevated CO₂, which, in turn, increased aphid growth rate. Overall, our results suggest that elevated CO₂ decreases the chemical resistance of wild‐type M. truncatula against aphids, and that the host's biological nitrogen fixation ability is central to this effect.     

Host-specific aphid population responses to elevated CO2 and increased N availability

Sap-feeding insects such as aphids are the only insect herbivores that show positive responses to elevated CO₂. Recent models predict that increased nitrogen will increase aphid population size under elevated CO₂, but few experiments have tested this idea empirically. To determine whether soil nitrogen (N) availability modifies aphid responses to elevated CO₂, we tested the performance of Macrosiphum euphorbiae feeding on two host plants; a C₃ plant (Solanum dulcamara), and a C₄ plant (Amaranthus viridis). We expected aphid population size to increase on plants in elevated CO₂, with the degree of increase depending on the N availability. We found a significant CO₂× N interaction for the response of population size for M. euphorbiae feeding on S. dulcamara: aphids feeding on plants grown in ambient CO₂, low N conditions increased in response to either high N availability or elevated CO₂. No population size responses were observed for aphids infesting A. viridis. Elevated CO₂ increased plant biomass, specific leaf weight, and C : N ratios of the C₃ plant, S. dulcamara but did not affect the C₄ plant, A. viridis. Increased N fertilization significantly increased plant biomass, leaf area, and the weight : height ratio in both experiments. Elevated CO₂ decreased leaf N in S. dulcamara and had no effect on A. viridis, while higher N availability increased leaf N in A. viridis and had no effect in S. dulcamara. Aphid infestation only affected the weight : height ratio of S. dulcamara. We only observed an increase in aphid population size in response to elevated CO₂ or increased N availability for aphids feeding on S. dulcamara grown under low N conditions. There appears to be a maximum population growth rate that M. euphorbiae aphids can attain, and we suggest that this response is because of intrinsic limits on development time and fecundity.     

Aphid–hoverfly interactions under elevated CO2 concentrations: oviposition and larval development

The performance of predators of plant pests is mainly driven by their ability to find prey. Recent studies suggest that rising atmospheric carbon dioxide (CO₂) concentrations will affect the semiochemistry of plant–insect relationships, possibly altering prey‐finding behaviour. In the present study, we test the hypothesis that higher atmospheric CO₂ concentrations affect the oviposition behaviour of an aphidophagous hoverfly and alter the development of its larvae. We also test the hypothesis that volatile compounds released by the plant–aphid association are modified under elevated CO_2. Broad bean plants infested with pea aphids are grown under ambient (450 ppm) or elevated CO₂ (800 ppm) concentrations. Plants raised under each treatment are then presented to gravid hoverfly females in a dual‐choice bioassay. In addition, emerging Episyrphus balteatus larvae are directly fed with aphids reared under ambient or elevated CO₂ conditions and then measured and weighed daily until pupation. Odours emitted by the plant–aphid association are sampled. A larger number of eggs is laid on plants grown under ambient CO₂ conditions. However, no significant difference is observed between the two groups of predatory larvae grown under different CO₂ concentrations, indicating that the CO₂ concentration does not affect the quality of their aphid diet. Although plant volatiles do not differ between the ambient and elevated CO₂‐treated plants, we find that the quantity of aphid alarm pheromone is lower on the plant–aphid association raised under the elevated CO₂ condition. This suggests that an alteration of semiochemical emissions by elevated CO₂ concentrations impacts the oviposition behaviour of aphid predators.     

Leaf temperature of soybean grown under elevated CO2 increases Aphis glycines (Hemiptera: Aphididae) population growth

Abstract Plants grown under elevated carbon dioxide (CO₂) experience physiological changes that influence their suitability as food for insects. To determine the effects of living on soybean (Glycine max Linnaeus) grown under elevated CO₂, population growth of the soybean aphid (Aphis glycines Matsumura) was determined at the SoyFACE research site at the University of Illinois, Urbana‐Champaign, Illinois, USA, grown under elevated (550 μL/L) and ambient (370 μL/L) levels of CO₂. Growth of aphid populations under elevated CO₂ was significantly greater after 1 week, with populations attaining twice the size of those on plants grown under ambient levels of CO₂. Soybean leaves grown under elevated levels of CO₂ were previously demonstrated at SoyFACE to have increased leaf temperature caused by reduced stomatal conductance. To separate the increased leaf temperature from other effects of elevated CO₂, air temperature was lowered while the CO₂ level was increased, which lowered overall leaf temperatures to those measured for leaves grown under ambient levels of CO₂. Aphid population growth on plants grown under elevated CO₂ and reduced air temperature was not significantly greater than on plants grown under ambient levels of CO₂. By increasing Glycine max leaf temperature, elevated CO₂ may increase populations of Aphis glycines and their impact on crop productivity.     

Towards an understanding of how phloem amino acid composition shapes elevated CO2‐induced changes in aphid population dynamics

1. The performance of foliage feeders tends to decrease under elevated CO₂, but the responses of phloem‐feeding insects have been much more equivocal. As phloem tissues are less accessible than whole‐plant tissues, much less is known about how phloem composition is altered under elevated CO₂ and the mechanisms driving changes in aphid performance. 2. In this study, the plant mechanisms underlying the performance of Rhopalosiphum padi aphids on Hordeum vulgare (barley) grown under ambient (390 ppm) and elevated (700 ppm) CO₂ were examined. We used aphid stylectomy to sample pure phloem from plants in CO₂‐controlled conditions and high‐performance liquid chromatography to analyse phloem samples for amino acid concentrations. 3. Aphid abundance significantly increased by 127% under elevated CO₂. Consequently, plant biomass decreased under elevated CO₂ in trials with herbivores present, possibly due to the increased herbivore load, but increased when aphids were absent. The intrinsic rate of population increase (r_m) was significantly higher under elevated CO₂; however, there were no statistically significant effects on aphid fecundity or development time. The concentration of individual amino acids tended to increase, although these increases were statistically significant in only a few cases. A principal components analysis revealed that the relative abundance (mol %) of those amino acids considered essential for aphids tended to increase under elevated CO₂. 4. These results indicate that CO₂ may affect nutrient translocation in plants in ways that are contrary to predictions about nitrogen metabolite responses to CO₂. Such plant biochemical responses may underlie observations of improved phloem feeder performance under elevated CO₂.     

Effects of elevated CO2 on five plant-aphid interactions

We investigated interactions between five species of phloem-feeding aphids (Homoptera: Aphididae) and their host plants at elevated CO₂; Acyrthosiphon pisum (Harris) on Vicia faba L., Aphis nerii Boyer de Fonscolombe on Asclepias syriaca L., Aphis oenotherae Oestlund on Oenothera biennis L., Aulacorthum solani (Kaltenbach) on Nicotiana sylvestris Speg. & Comes and Myzus persicae (Sulzer) on Solanum dulcamara L. Host plants grown at elevated CO₂ generally had greater biomass, leaf area and C:N ratios than those grown at ambient CO₂, while plants with aphids had lower biomass and leaf area than those without aphids.The responses of aphid populations to elevated CO₂ were species-specific with one species increasing (M. persicae), one decreasing (A. pisum), and the other three being unaffected. CO₂ treatment did not affect the proportion of alate individuals produced. In general, aphid abundance was not significantly related to foliar nitrogen concentration.We performed separate analyses to test whether either aphid presence or aphid abundance modified the response of host plants to elevated CO₂. In terms of aphid presence, only three of the potential 15 interactions (five aphid species x three plant traits) were significant; A. solani slightly modified the response of the plant biomass to elevated CO₂ and M. persicae affected the response of leaf area and allocation. In terms of aphid abundance, only two of the potential 15 interactions were significant with A. nerii modifying the plant response to CO₂ in terms of total leaf area and allocation.We conclude that, in contrast to other insect groups such as leaf chewers, populations of most phloem-feeders may not be negatively affected by increased CO₂ concentrations in the future. The reasons for this difference include the possibility that aphids may be able to compensate for changes in host plant quality by altering feeding behaviour or by synthesizing amino acids. In addition, there is little evidence that aphid herbivory, even at high levels, will substantially modify the response of plants to elevated CO₂.     

Pea aphid promotes amino acid metabolism both in Medicago truncatula and bacteriocytes to favor aphid population growth under elevated CO2

Rising atmospheric CO₂ levels can dilute the nitrogen (N) resource in plant tissue, which is disadvantageous to many herbivorous insects. Aphids appear to be an exception that warrants further study. The effects of elevated CO₂ (750 ppm vs. 390 ppm) were evaluated on N assimilation and transamination by two Medicago truncatula genotypes, a N‐fixing‐deficient mutant (dnf1) and its wild‐type control (Jemalong), with and without pea aphid (Acyrthosiphon pisum) infestation. Elevated CO₂ increased population abundance and feeding efficiency of aphids fed on Jemalong, but reduced those on dnf1. Without aphid infestation, elevated CO₂ increased photosynthetic rate, chlorophyll content, nodule number, biomass, and pod number for Jemalong, but only increased pod number and chlorophyll content for dnf1. Furthermore, aphid infested Jemalong plants had enhanced activities of N assimilation‐related enzymes (glutamine synthetase, Glutamate synthase) and transamination‐related enzymes (glutamate oxalate transaminase, glutamine phenylpyruvate transaminase), which presumably increased amino acid concentration in leaves and phloem sap under elevated CO₂. In contrast, aphid infested dnf1 plants had decreased activities of N assimilation‐related enzymes and transmination‐related enzymes and amino acid concentrations under elevated CO₂. Furthermore, elevated CO₂ up‐regulated expression of genes relevant to amino acid metabolism in bacteriocytes of aphids associated with Jemalong, but down‐regulated those associated with dnf1. Our results suggest that pea aphids actively elicit host responses that promote amino acid metabolism in both the host plant and in its bacteriocytes to favor the population growth of the aphid under elevated CO₂.     

Elevated CO2 affects the interactions between aphid pests and host plant flowering

1 Broad beans (Vicia faba L.) were grown at either ambient (350 μL/L) or elevated (700 μL/L) CO₂. Elevated CO₂ increased shoot weight by 14% and root weight by 24% compared to ambient, but did not affect flowering. 2 A single pea aphid (Acyrthosiphon pisum (Harris)) and its progeny decreased shoot and root weights by 20 and 24%, respectively, at ambient CO₂ after 20 days, but did not affect flower number. At elevated CO₂A. pisum decreased shoot and root weights by 27 and 34% and flower number decreased by 73%. 3 A single glasshouse and potato aphid (Aulacorthum solani (Kaltenbach)) and its progeny had no effect on the growth of bean plants after 20 days at ambient CO₂. At elevated CO₂, A. solani decreased shoot and root weights by 20 and 18%, and flower number by 60%. 4 The large reduction in flowering caused by aphids at elevated CO₂ suggests a change in resource allocation within the plants to compensate for aphid infestation. 5 Aphid density was unaffected by elevated CO₂, although there were significant effects of CO₂ on the resulting population structure of both A. pisum and A solani. We suggest that at elevated CO₂, aphids appear not to achieve their maximum reproductive potential and their populations are limited by the lower carrying capacity of their host plants.     

Influence of elevated CO2 on interspecific interactions at higher trophic levels

Abstract We report the results of a study investigating the influence of elevated CO₂ on species interactions across three trophic levels: a plant (Brassica oleracea), two aphid herbivores (the generalist Myzus persicae and the specialist Brevicoryne brassicae), and two natural enemies (the coccinellid Hippodamia convergens (ladybird) and the parasitoid wasp Diaeretiella rapae). Brassica oleracea plants reared under elevated CO₂ conditions (650 ppmv vs. 350 ppmv) were larger and had decreased water and nitrogen content. Brevicoryne brassicae reared on plants grown in elevated CO₂ were larger and accumulated more fat, while there was no change in M. persicae traits. Fecundity of individual aphids appeared to be increased when reared on plants grown in elevated CO₂. However, these differences were generally lost when aphids were reared in colonies, suggesting that such changes in plant quality will have subtle effects on aphid intraspecific interactions. Nevertheless, CO₂ treatment did influence aphid distribution on plants, with significantly fewer M. persicae found on the shoots, and B. brassicae was only found on senescing leaves, when colonies were reared on plants grown in elevated CO₂. We reared B. brassicae and M. persicae in competition on plants grown at both the CO₂ concentration treatments. We found a significantly lower ratio of M. persicae: B. brassicae on plants grown under elevated CO₂ conditions, strongly suggesting that increasing CO₂ concentrations can alter the outcome of competition among insect herbivores. This was also reflected in the distribution of the aphids on the plants. While the CO₂ treatment did not influence where B. brassicae were found, fewer M. persicae were present on senescing leaves under elevated CO₂ conditions. Changes in plant quality resulting from the CO₂ treatments did not appear to alter aphid quality as prey species, as the number consumed by the ladybird H. convergens, and the number parasitised by the parasitoid wasp D. rapae, did not change. To our knowledge, this study provides the first empirical evidence that changes in host plant quality mediated by increasing levels of CO₂ can alter the outcome of interspecific competition among insect herbivores.     

Aphid individual performance may not predict population responses to elevated CO2 or O3

Changes in atmospheric composition affect plant quality and herbivore performance. We used the Aspen Free Air CO₂ Enrichment (FACE) facility to investigate the impacts of elevated carbon dioxide (CO₂) and ozone (O₃) on the performance of the aphid Cepegillettea betulaefoliae Granovsky feeding on paper birch (Betula papyrifera Marsh.). In Year 1, we simultaneously measured individual performance and population growth rates, and in Year 2 we surveyed natural aphid, predator and parasitoid populations throughout the growing season. Aphid growth and development (relative growth rate (RGR), development time, adult weight, embryo number and the birth weight of newborn nymphs) were unaffected by CO₂ and O₃. Aphid fecundity decreased on trees grown at elevated CO₂, O₃ and CO₂+O₃. Neither nymphal performance nor adult size were reliable indicators of future fecundity at elevated CO₂ and/or O₃. Aphid populations protected from natural enemies were unaffected by elevated CO₂, but increased significantly at elevated O₃. Individual fecundity in elevated CO₂ and O₃ atmospheres did not predict population growth rates, probably because of changes in the strength of intraspecific competition or the ability of the aphids to induce nutrient sinks. Natural aphid, predator and parasitoids populations (Year 2) showed few significant responses to CO₂ and O₃, although CO₂ and O₃ did affect the timing of aphid and natural enemy peak abundance. Elevated CO₂ and O₃ affected aphid and natural enemy populations independently: no CO₂× O₃ interactions were observed. We conclude that: (1) aphid individual performance did not predict population responses to CO₂ and O₃ and (2) elevated CO₂ and O₃ atmospheres are unlikely to affect C. betulaefoliae populations in the presence of natural enemy communities.     

Elevated CO2 shifts the focus of tobacco plant defences from cucumber mosaic virus to the green peach aphid

Elevation in CO₂ concentration broadly impacts plant physiological characteristics, which influences herbivores and biotrophic pathogens, which in turn regulate the plant defensive response. In this study, responses of tobacco plants to stress in the form of the green peach aphid, Myzus persicae (Sulzer), or cucumber mosaic virus (CMV), or both aphid and CMV combined were investigated in open‐top chambers under ambient and elevated CO₂ concentrations. We measured aboveground biomass and foliar chlorophyll, nitrogen, non‐structural carbohydrates, soluble protein, total amino acid and nicotine content in tobacco plants and also measured aphid population dynamics, body weight, honeydew production and anti‐oxidative enzyme activities in individual aphids. Plants produced more secondary metabolites for defence in both CO₂ treatments when treated with aphid and CMV combined than with either alone. Aphid density significantly increased on CMV‐infected tobacco plants (relative to uninfected plants) under ambient CO₂ but not under elevated CO₂. This suggests that plant defences against virus and aphid would be more efficient under elevated CO₂. Plant defence appears to shift from plant virus to aphid under increasing CO₂ levels, which highlights the potential influences of multiple biotic stressors on plants under elevated CO₂.     

How does atmospheric elevated CO2 affect crop pests and their natural enemies? Case histories from China

Abstract Global atmospheric CO₂ concentrations have risen rapidly since the Industrial Revolution and are considered as a primary factor in climate change. The effects of elevated CO₂ on herbivore insects were found to be primarily through the CO₂‐induced changes occurring in their host plants, which then possibly affect the intensity and frequency of pest outbreaks on crops. This paper reviews several ongoing research models using primary pests of crops (cotton bollworm, whitefly, aphids) and their natural enemies (ladybeetles, parasitoids) in China to examine insect responses to elevated CO₂. It is generally indicated that elevated CO₂ prolonged the development of cotton bollworm, Helicoverpa armigera, a chewing insect, by decreasing the foliar nitrogen of host plants. In contrast, the phloem‐sucking aphid and whitefly insects had species‐specific responses to elevated CO₂ because of complex interactions that occur in the phloem sieve elements of plants. Some aphid species, such as cotton aphid, Aphis gossypii and wheat aphid, Sitobion avenae, were considered to represent the only feeding guild to respond positively to elevated CO₂ conditions. Although whitefly, Bemisia tabaci, a major vector of Tomato yellow leaf curl virus, had neutral response to elevated CO₂, the plants became less vulnerable to the virus infection under elevated CO₂. The predator and parasitoid response to elevated CO₂ were frequently idiosyncratic. These documents from Chinese scientists suggested that elevated CO₂ initially affects the crop plant and then cascades to a higher trophic level through the food chain to encompass herbivores (pests), their natural enemies, pathogens and underground nematodes, which disrupt the natural balance observed previously in agricultural ecosystems.     

Individual growth rates do not predict aphid population densities under altered atmospheric conditions

• 1 Altered atmospheric composition, associated with climate change, can modify herbivore population dynamics through CO₂ and/or O₃‐mediated changes in plant quality.
• 2 Although pea aphid Acyrthosiphon pisum genotypes exhibit intraspecific variation in population growth in response to atmospheric composition, the proximate mechanisms underlying this variation are largely unknown.
• 3 By rearing single (green, pink) and mixed (green + pink) pea aphid genotypes on red clover Trifolium pratense at the Aspen Free Air CO₂ and O₃ Enrichment (Aspen FACE) site, we assessed whether: (i) elevated CO₂ and/or O₃ concentrations alter aphid growth and development and (ii) individual aphid growth rates predict aphid population densities.
• 4 We showed that growth and development of individual green and pink aphids were not influenced by CO₂ and/or O₃ concentrations when reared as individual or mixed genotypes. Individual growth rates, however, did not predict population densities.
• 5 Reared as a single genotype, green pea aphid populations decreased in response to elevated CO₂ concentrations, but not in response to elevated CO₂ + O₃ concentrations. Pink pea aphid populations reared as a single genotype were unaffected by augmented CO₂ or O₃. Populations of mixed genotypes, however, were reduced under elevated CO₂ concentrations, irrespective of O₃ concentrations.
• 6 Herbivore population sizes may not readily be predicted from growth rates of individual organisms under atmospheric conditions associated with global climate change.

     

Aphid and host‐plant genotype × genotype interactions under elevated CO2

1. Elevated CO₂ can alter plant physiology and morphology, and these changes are expected to impact diet quality for insect herbivores. While the plastic responses of insect herbivores have been well studied, less is known about the propensity of insects to adapt to such changes. Genetic variation in insect responses to elevated CO₂ and genetic interactions between insects and their host plants may exist and provide the necessary raw material for adaptation. 2. We used clonal lines of Rhopalosiphum padi (L.) aphids to examine genotype‐specific responses to elevated CO₂. We used the host plant Schedonorus arundinaceus (tall fescue; Schreb), which is capable of asexual reproduction, to investigate host plant genotype‐specific effects and possible host plant‐by‐insect genotype interactions. The abundance and density of three R. padi genotypes on three tall fescue genotypes under three concentrations of CO₂ (ambient, 700, and 1000 ppm) in a controlled greenhouse environment were examined. 3. Aphid abundance decreased in the 700 ppm CO₂ concentration, but increased in the 1000 ppm concentration relative to ambient. The effect of CO₂ on aphid density was dependent on host plant genotype; the density of aphids in high CO₂ decreased for two plant genotypes but was unchanged in one. No interaction between aphid genotype and elevated CO₂ was found, nor did we find significant genotype‐by‐genotype interactions. 4. This study suggests that the density of R. padi aphids feeding on tall fescue may decrease under elevated CO₂ for some plant genotypes. The likely impact of genotype‐specific responses on future changes in the genetic structure of plant and insect populations is discussed.     

Aphid suitability for the predatory hoverfly Episyrphus balteatus altered with elevating atmospheric CO2 and sinigrin

The fitness of natural enemies should be altered in response to changes in herbivore quality induced by the impact of increased atmospheric CO₂ levels on plants. We studied the effect of different CO₂ levels on the aphid predator Episyrphus balteatus DeGeer fed either specialist or generalist aphids reared on either of two host plants under laboratory conditions. In the host plant that contains sinigrin (black mustard), elevated CO₂ increased the sinigrin content of both host plant and the specialist aphid, but reduced the already very low levels in the generalist aphid. Predator development time increased with elevated CO₂, while fecundity decreased. Consequently, individual fitness decreased slightly with increasing atmospheric CO₂. Sinigrin significantly decreased fecundity and increased development time of the predator. As a result, fitness was significantly lower too. The consumption rate was influenced significantly by plant and prey solely and the interactions of host plant × prey type and CO₂ level × prey type. Further research on the effects of climate change parameters (e.g. greenhouse gases such as CO₂, ozone (O₃) and nitrogen dioxide (NO₂), etc.) separately and jointly under controlled environmental conditions will help to understand the nature and direction of their effects on natural enemies as part of the tritrophic system.     

Plant acclimation to elevated CO2 affects important plant functional traits, and concomitantly reduces plant colonization rates by an herbivorous insect

Plants growing under elevated CO₂ concentration may acclimatize to this environmental change by modification of chemical, physiological, and/or morphological traits. As a consequence, not only plant functioning but also plant–insect interactions might be altered, with important consequences particularly for agricultural systems. Whereas most studies have focused on the plant acclimation effects of elevated CO₂ with regard to crop growth and productivity, acclimation effects on the behavioral response of insects associated with these plants have been largely neglected. In this study, we used a model system comprised of Brussels sprout Brassica oleraceae var. gemmifera and a specialized herbivorous insect, the cabbage aphid Brevicoryne brassicae, to test for the effects of various periods of exposure to an elevated (2× ambient) CO₂ concentration on key plant functional traits and on host plant location behavior by the insect, assessed as plant colonization rates. Elevated CO₂ had no measurable effect on colonization rates or total plant volatile emissions after a 2-week exposure, but it led to 15 and 26 % reductions in plant colonization rates after 6- and 10-week exposures, respectively. This reduction in plant colonization was associated with significant decreases in leaf stomatal conductance and plant volatile emission. Terpene emission, in particular, exhibited a great reduction after the 10-week exposure to elevated CO₂. Our results provide empirical evidence that plants might acclimatize to a future increase in CO₂, and that these acclimation responses might affect host plant choice and colonization behavior by herbivorous insects, which might be advantageous from the plant’s perspective.     

Effects of elevated CO2 and temperature-grown red and sugar maple on gypsy moth performance

Few studies have investigated how tree species grown under elevated CO₂ and elevated temperature alter the performance of leaf‐feeding insects. The indirect effects of an elevated CO₂ concentration and temperature on leaf phytochemistry, along with potential direct effects on insect growth and consumption, may independently or interactively affect insects. To investigate this, we bagged larvae of the gypsy moth on leaves of red and sugar maple growing in open‐top chambers in four CO₂/temperature treatment combinations: (i) ambient temperature, ambient CO₂; (ii) ambient temperature, elevated CO₂ (+ 300 μL L^?1 CO₂); (iii) elevated temperature (+ 3.5°C), ambient CO₂; and (iv) elevated temperature, elevated CO₂. For both tree species, leaves grown at elevated CO₂ concentration were significantly reduced in leaf nitrogen concentration and increased in C: N ratio, while neither temperature nor its interaction with CO₂ concentration had any effect. Depending on the tree species, leaf water content declined (red maple) and carbon‐based phenolics increased (sugar maple) on plants grown in an enriched CO₂ atmosphere. The only observed effect of elevated temperature on leaf phytochemistry was a reduction in leaf water content of sugar maple leaves. Gypsy moth larval responses were dependent on tree species. Larvae feeding on elevated CO₂‐grown red maple leaves had reduced growth, while temperature had no effect on the growth or consumption of larvae. No significant effects of either temperature or CO₂ concentration were observed for larvae feeding on sugar maple leaves. Our data demonstrate strong effects of CO₂ enrichment on leaf phytochemical constituents important to folivorous insects, while an elevated temperature largely has little effect. We conclude that alterations in leaf chemistry due to an elevated CO₂ atmosphere are more important in this plant–folivorous insect system than either the direct short‐term effects of temperature on insect performance or its indirect effects on leaf chemistry.     

Evidence that elevated CO2 reduces resistance to the European large raspberry aphid in some raspberry cultivars

Global climate change, such as elevated atmospheric carbon dioxide (eCO₂), may accelerate the breakdown of crop resistance to insect pests by compromising expression of resistance genes. This study investigated how eCO₂ (700 μmol/mol) affected the susceptibility of red raspberry (Rubus idaeus) to the European large raspberry aphid (Amphorophora idaei) Börner (Homoptera: Aphididae), using a susceptible cultivar (Malling Jewel) and cultivars containing either the A₁ (Glen Lyon) or A₁₀ (Glen Rosa) resistance genes. Compared to plants grown at ambient CO₂ (aCO₂) (375 μmol/mol), growth rates were significantly increased (ranging from 42–300%) in all cultivars at eCO₂. There was some evidence that plants containing the A₁ gene were more susceptible to aphids at eCO₂, with aphid populations doubling in size compared to the same plants grown at aCO₂. Moreover, aphids grew 38% larger (1.36 mg compared with 0.98 mg) on plants with the A₁ resistance gene at eCO₂ compared with those at aCO₂. Aphid performance on plants containing the A₁ gene grown at eCO₂ was therefore similar to that of aphids reared on entirely susceptible plants under either CO₂ treatment. In contrast, aphids did not respond to eCO₂ when reared on plants with the A₁₀ resistance gene, suggesting that plants with this resistance gene remained resistant to aphids at eCO₂.     

Increased feeding damage under elevated Co2: The case of the Russian wheat aphid

We report the results of a baseline study on the effects of Russian wheat aphid infestation on barley lines grown under ambient and elevated (450 and 550 μmol mol^− 1) CO₂ concentrations [CO₂]. Elevated CO₂ impacted on plant biomass, C:N ratios and leaf nitrogen concentrations. Visible manifestation of aphid feeding related damage was assessed by examining resultant chlorosis and leaf roll under ambient and two elevated [CO₂] levels using a control and three resistant barley host combinations. Elevated [CO₂] had a significant positive effect on the growth of the four barley lines that were not infested by the aphids. However under the same conditions aphid feeding under elevated CO₂ conditions caused very high biomass loss, which was more noticeable in experiments involving non-resistant PUMA than in the resistant barley lines. The results of this study demonstrate that CO₂ enrichment substantially increases aphid populations of RWASA1 and RWASA2 on the four barley lines investigated. Furthermore, aphid populations were higher on non-resistant PUMA than the three resistant lines and the RWASA2 biotype out-performed RWASA1 in each case. Under elevated [CO₂], aphid feeding, resulted in a significant increase in the leaf C:N ratios (as a percentage change) in most treatments, compared to levels recorded on uninfested plants. The resistant lines also showed a significant reduction in leaf nitrogen (~ 40% for PUMA and not less than 30% for the resistant STARS lines tested). C:N ratio changes and N loss correlated to [CO₂] and aphid biotype. By 28 days of infestation, most of the non-resistant PUMA line in particular showed significant irrecoverable levels of leaf chlorosis. At level 9 rating on the chlorosis scale (i.e. plant death when recovery was not possible), experiments were terminated. As aphid success is unlikely to be the sole product of [CO₂], but also of other limiting nutrients such as N, it may be worth further investigating the effect of plant quality and ultimately plant nutrition on the population growth of aphids.