Mixed monolayers of dipalmitoylglycerophosphocholine,distearoylglycerophosphocholine and 1-palmitoylglycerol

Mixed monolayer systems of dipalmitoylglycerophosphocholine (DPPC)-distearoylglycerophosphocholine (DSPC), palmitoylglycerol-DPPC, and palmitoylglycerol-DSPC have been investigated by a previously described thermodynamic treatment. The surface pressures of these systems were measured at various compositions and temperatures. The two-dimensional phase diagrams and the apparent molar entropy and energy changes were evaluated. It was found that the phase diagrams of the DPPC-DSPC, palmitoylglycerol-DSPC and palmitoylglycerol-DPPC systems are all of different types. According to our phase diagram classification, DPPC-DSPC, palmitoylglycerol-DSPC, and palmitoylglycerol-DPPC systems exhibited a modified cigar type, a eutectic type, and a negative azeotropic type, respectively.     

Mixed monolayer studies of 12-hydroxyoctadecanoic acid and its esters

Mixed monolayers of two bipolar/bipolar systems have been studied and the results are compared with those obtained from similar monopolar/monopolar systems. DL-12-Hydroxyoctadecanoic acid, methyl DL-12-hydroxyoctadecanoate, and ethyl DL-12-hydroxyoctadecanoate were used as the bipolar substances in this paper. The surface pressure-area/molecule isotherms of both the DL-12-hydroxyoctadecanoic acid/methyl DL-12-hydroxyoctadecanoate system and the methyl DL-12-hydroxyoctadecanoate/ethyl DL-12-hydroxyoctadecanoate system were measured at a variety of compositions and temperatures. Taking advantage of the thermodynamic threatment which has been formulated by Motomura, the two-dimensional phase diagrams and the apparent molar entrophy, enthalpy and energy changes were evaluated for both systems. The DL-12-hydroxyoctadecanoic acid/ethyl DL-12-hydroxyoctadecanoate system exhibited a deformed cigar type diagram while the methyl DL-12-hydroxyoctadecanoate/ethyl DL-12-hydroxoctadecanoate system formed a normal cigar type diagram. The transition thermodynamic quantities of both the DL-12-hydroxyoctadecanoic acid/ethyl DL-12-hydroxoctadecanoate system and the methyl DL-12-hydroxyoctadecanoate/ethyl DL-12-hydroxyoctadecanoate system were respectively much larger than those of similar monopolar/monopolar systems: hexadecanoic acid/ethyl hexadecanoate and ethyl hexadecanoate/ethyl heptadecanoate.     

Effects of molecular structure on positive and negative azeotropies in mixed monolayers of lipids

In order to clarify the effect of molecular structure on the nature of azeotropic transformations in mixed monolayers, many systems of the positive and negative azeotropic types are examined in this study. Two-dimensional phase diagrams and apparent molar energy changes which are associated with the phase transition from the liquid-expanded to the liquid-condensed state are evaluated using a previously developed thermodynamic treatment. There is a maximum in the phase diagram of the positive azeotropic type and the excess apparent molar energy change is positive over the entire compositional range. Steric hindrance of the hydrophilic groups seems to be the important factor in the behavior of the positive azeotropic type. For the negative azeotropic type there is a minimum in the phase diagram and the excess apparent molar energy change is negative over the entire compositional range. The two long acyl chains of dipalmitoyl lecithin leads to a strong interaction between the two components.     

Mixed monolayers of straight-chain/branched-chain phospholipids. I. Mixed monolayers of distearoyl phosphatidylcholine and diisoeicosanoyl phosphatidylcholine

The temperature dependence of the force/area isotherms of monolayer of distearoyl phosphatidylcholine (DSPC), diisoeicosanoyl phosphatidylcholine (DIEPC) and a complete mixed compositional range of these two lecithins are reported. The isotherms for DSPC closely resemble those previously reported for dipalmitoyl phosphatidylcholine but are shifted to higher temperatures by 16 degrees C. The isotherms of DIEPC, an iso-branched lecithin, show differences from these obtained for similar straight-chain lecithins in that the full condensed isotherms are more expanded, the fully expanded isotherms are more condensed and therefore the liquid expanded (LE)/liquid condensed (LC) intermediate region is significantly reduced. This means that the condensed state is more disordered and the expanded state is less disordered than the corresponding states in straight-chain lecithins. Data for the mixed films are interpreted in terms of surface pressure/mole fraction phase diagrams and both energies and entropies of compression associated with the LE/LC transition. The phase diagrams at 34.1 degrees C, 35.8 degrees C and 38.5 degrees C are all of the negative azeotropic type with the surface pressure minimum point shifting with temperature. The thermodynamic analysis indicates that from 34.1 degrees C to 38.5 degrees C the driving force for mixing changes from the entropy to the energy of the transition. It would seem that at the lower temperature the packing of the distearoyl lecithin is perturbed by the diisoeicosanoyl lecithin, while at higher temperatures the very high entropy of pure or nearly pure diisoeicosanoyl lecithin results in other mixtures having less entropy than would be expected on an ideal mixing basis.     

Mixed monolayers of fatty acids with distearoylglycerophosphocholine

Mixed monolayer states of long normal-chain fatty acids with distearoylglycerophosphocholine (DSPC) have been studied by a previously described thermodynamic treatment. The surface pressures of mixed monolayers of tetradecanoic, pentadecanoic and octadecanoic acids with DSPC were measured at various compositions and temperatures. The two-dimensional phase diagrams of both the tetradecanoic acid-DSPC and pentadecanoic acid-DSPC systems were determined. They both exhibited eutectic type phase diagrams. In the octadecanoic acid-DSPC system the two components were immiscible both in the liquid-expanded and liquid-condensed states. The apparent molar entropy and energy changes for the tetradecanoic acid-DSPC system were calculated. The values for tetradecanoic acid were negative, as is the usual case. However, the values of DSPC were positive, and their absolute values wer about $\text{1}\text{4}$ of that of tetradecanoic acid.     

Thermotropic and barotropic phase transitions in bilayer membranes of ether-linked phospholipids with varying alkyl chain lengths

The bilayer phase transitions of a series of ether-linked phospholipids, 1,2-dialkylphosphatidylcholines containing linear saturated alkyl chain (C_n = 12, 14, 16 and 18), were observed by differential scanning calorimetry (DSC) under ambient pressure and light-transmittance measurements under high pressure. The thermodynamic quantities of the pre- and main-transitions for the ether-linked PC bilayer membranes were calculated and compared with those of a series of ester-linked PCs, 1,2-diacylphosphatidylcholines. The thermodynamic quantities of the main transition for the ether-linked PC bilayers showed distinct dependence on alkyl-chain length and were slightly different from those of the ester-linked PC bilayers. From the comparison of thermodynamic quantities for the main transition between both PC bilayers, we revealed that the attractive interaction in the gel phase for the ether-linked PC bilayers is weaker than that for the ester-linked PC bilayers. Regarding the pretransition, although changes in enthalpy and entropy for both PC bilayers were comparable to each other, the volume changes of the ether-linked PC bilayers roughly doubled those of the ester-linked PC bilayers. The larger volume change results from the smallest partial molar volume of the ether-linked PC molecule in the interdigitated gel phase. Further, we constructed the temperature-pressure phase diagrams for the ether-linked PC bilayers by using the phase-transition data. The region of the interdigitated gel phase in the phase diagrams was extended by applying pressure and by increasing the alkyl-chain length of the molecule. Comparing the phase diagrams with those for the ester-linked PC bilayers, it was proved that the phase behavior of the ester-linked PC bilayers under high temperature and pressure is almost equivalent to that of the ether-linked PC bilayers in the vicinity of ambient pressure.     

Thermotropic and barotropic phase transitions in bilayer membranes of ether-linked phospholipids with varying alkyl chain lengths

The bilayer phase transitions of a series of ether-linked phospholipids, 1,2-dialkylphosphatidylcholines containing linear saturated alkyl chain (C(n)=12, 14, 16 and 18), were observed by differential scanning calorimetry (DSC) under ambient pressure and light-transmittance measurements under high pressure. The thermodynamic quantities of the pre- and main-transitions for the ether-linked PC bilayer membranes were calculated and compared with those of a series of ester-linked PCs, 1,2-diacylphosphatidylcholines. The thermodynamic quantities of the main transition for the ether-linked PC bilayers showed distinct dependence on alkyl-chain length and were slightly different from those of the ester-linked PC bilayers. From the comparison of thermodynamic quantities for the main transition between both PC bilayers, we revealed that the attractive interaction in the gel phase for the ether-linked PC bilayers is weaker than that for the ester-linked PC bilayers. Regarding the pretransition, although changes in enthalpy and entropy for both PC bilayers were comparable to each other, the volume changes of the ether-linked PC bilayers roughly doubled those of the ester-linked PC bilayers. The larger volume change results from the smallest partial molar volume of the ether-linked PC molecule in the interdigitated gel phase. Further, we constructed the temperature-pressure phase diagrams for the ether-linked PC bilayers by using the phase-transition data. The region of the interdigitated gel phase in the phase diagrams was extended by applying pressure and by increasing the alkyl-chain length of the molecule. Comparing the phase diagrams with those for the ester-linked PC bilayers, it was proved that the phase behavior of the ester-linked PC bilayers under high temperature and pressure is almost equivalent to that of the ether-linked PC bilayers in the vicinity of ambient pressure.     

Temperature dependence of the Langmuir monolayer packing of mycolic acids from Mycobacterium tuberculosis

Phase diagrams of the Langmuir monolayer of dicyclopropyl alpha mycolic acid (α-MA), cyclopropyl methoxy mycolic acid (MeO-MA), and cyclopropyl ketomycolic acids (Keto-MA) from Mycobacterium tuberculosis were obtained by thermodynamic analysis of the surface pressure (π) vs. average molecular area (A) isotherms at temperatures in the range of 10-46 °C. The Langmuir monolayers of MAs were shown to exhibit various phases depending on the temperature (T) and the π values. In the Langmuir monolayer of Keto-MA, the carbonyl group in the meromycolate chain apparently touches the water surface to give the molecule a W-shape in all the temperatures and surface pressures studied. Keto-MA formed a rigid solid condensed film, with four hydrocarbon chains packing together, not observed in the others. In contrast, the monolayer films of α-and MeO-MAs having no such highly hydrophilic intra-chain groups in the meromycolate chain were mostly in liquid condensed phase. This novel insight into the packing of mycolic acids opens up new avenues for the study of the role of mycolic acids in the mycobacterial cell envelopes and pathogenic processes.     

Temperature dependence of the Langmuir monolayer packing of mycolic acids from Mycobacterium tuberculosis

Phase diagrams of the Langmuir monolayer of dicyclopropyl alpha mycolic acid (alpha-MA), cyclopropyl methoxy mycolic acid (MeO-MA), and cyclopropyl ketomycolic acids (Keto-MA) from Mycobacterium tuberculosis were obtained by thermodynamic analysis of the surface pressure (pi) vs. average molecular area (A) isotherms at temperatures in the range of 10-46 degrees C. The Langmuir monolayers of MAs were shown to exhibit various phases depending on the temperature (T) and the pi values. In the Langmuir monolayer of Keto-MA, the carbonyl group in the meromycolate chain apparently touches the water surface to give the molecule a W-shape in all the temperatures and surface pressures studied. Keto-MA formed a rigid solid condensed film, with four hydrocarbon chains packing together, not observed in the others. In contrast, the monolayer films of alpha-and MeO-MAs having no such highly hydrophilic intra-chain groups in the meromycolate chain were mostly in liquid condensed phase. This novel insight into the packing of mycolic acids opens up new avenues for the study of the role of mycolic acids in the mycobacterial cell envelopes and pathogenic processes.     

Gel-state metastability and nature of the azeotropic points in mixtures of saturated phosphatidylcholines and fatty acids

The temperature-composition phase diagrams of dipalmitoylphosphatidylcholine (DPPC)/palmitic acid and distearoylphosphatidylcholine (DSPC)/stearic acid mixtures in excess water were recorded using high-sensitivity differential scanning calorimetry. New, slowly reversible phase transitions were found at 38° C in DPPC/palmitic acid mixtures at 0.4–0.9 mole fractions of palmitic acid and at 46° C in the DSCP/stearic acid binary. These transitions reveal gel-state metastability of the mixtures which is caused most probably by co-crystallization of the two lipids as it cannot be observed in the pure components. Both mixtures display azeotropic behavior at 2 fatty acids per 1 phospholipid. The physical reasons for such behavior have been analyzed theoretically in the framework of the Bragg-Williams and the UNIversal QUAsiChemical (UNIQUAC) approximations. This analysis shows that the azeotropic points in the phase diagrams are due to a combination of compound formation in the solid state and close to random mixing in the liquid state of the mixtures. UNIQUAC provides better fits to the experimental phase diagrams since it accounts also for the dimer-monomer character of the phospholipid/fatty acid mixtures. At fatty acid mole fractions greater than 0.65–0.7 the excess fatty acids phase separate from the compound phase. The stability of the compound phase domains at low fatty acid concentrations in relation to their possible physiological role has been discussed.     

Interrelationships between two-dimensional phase diagrams and mean molecular area-mole fraction curves in mixed monolayers

Both two-dimensional phase diagrams and mean molecular area (A)—mole fraction(x₂^π) curves have been investigated for various types of mixed monolayer systems. Two-dimensional phase diagram analysis and the behavior of A−x₂^π curves were found to be in good agreement with each other. From this result it was concluded that we should consider both phase diagrams and A−x₂^π curves of a mixed monolayer system in order to understand the behavior of the A−x₂^π curves.     

Prostaglandin production by type II alveolar epithelial cells.

Prostaglandin production was studied in fetal and adult type II alveolar epithelial cells. Two culture systems were employed, fetal rat lung organotypic cultures consisting of fetal type II cells and monolayer cultures of adult lung type II cells. Dexamethasone, thyroxine, prolactin and insulin, hormones which influence lung development, each reduced the production of prostaglandin E and F alpha by the organotypic cultures. The fetal cultures produced relatively large quantities of prostaglandin E and F alpha and smaller quantities of 6-keto-prostaglandin F1 alpha and thromboxane B2. However, prostaglandin E2 production was predominant. In contrast, the adult type II cells in monolayer culture produced predominantly prostacyclin (6-keto-prostaglandin F1 alpha) along with smaller quantities of prostaglandin E2 and F2 alpha. The type II cells were relatively unresponsive to prostaglandins. Exogenously added prostaglandin E, had no effect on cell growth, and only a minimal effect on cyclic AMP levels in the monolayer cultures.     

The mixing behavior of pseudobinary phosphatidylcholine-phosphatidylglycerol mixtures as a function of pH and chain length

The miscibility of phosphatidylcholine (PC) and phosphatidylglycerol (PG) with different chain lengths (n = 14, 16) was examined by differential scanning calorimetry (DSC) at pH 2 and pH 7. The determination of the coexistence curves of the phase diagrams was performed using a new procedure, namely the direct simulation of the heat capacity curves as described recently (Johann et al. 1996, Garidel et al. 1997). From the simulations of the heat capacity curves first estimates for the nonideality parameters for nonideal mixing as a function of composition were obtained and phase diagrams were constructed using temperatures for the onset and offset of melting which were corrected for the broadening effect caused by a decrease in cooperativity of the transition. In most cases, the composition dependence of the nonideality parameters indicated nonsymmetric mixing behavior. The phase diagrams were further refined by simulations of the coexisting curves using a four-parameter model to account for nonideal and nonsymmetric mixing in the gel as well as in the liquid-crystalline phase. The mixing behavior of the systems was analyzed as a function of pH and chain length difference to elucidate the effect of these two parameters on the shape of the phase diagrams. At pH 7 the phase boundaries are much closer together and a narrower coexistence range is obtained compared to the corresponding phase diagrams at pH 2. For DPPC/DMPG at pH 2, the shape of the phase diagram and the strongly positive nonideality parameter ρ ₁ for the liquid-crystalline phase indicates an upper azeotropic point. This indicates an unusual behavior of the system, namely more pronounced clustering of like molecules in the liquid-crystalline phase compared to the gel phase. Received: 17 March 1997 / Accepted: 4 July 1997     

一株产木聚糖酶的蜡样芽孢杆菌对雪茄烟叶成分及发酵产物的影响

雪茄烟叶中的半纤维素在叶脉及叶片韧性等特性中发挥重要作用,烟叶叶脉较粗,半纤维素含量过高,导致雪茄烟叶韧性较差,可用性变差.本实验室前期筛选到一株产木聚糖酶的蜡样芽孢杆菌,该菌株对烟碱有较好的耐受性,利用液态发酵方法研究菌株以雪茄烟叶为营养源产木聚糖酶的最佳发酵条件,并对最佳发酵条件下菌株降解烟叶中半纤维素的效果进行测...     

Relationships between electrostatic and mechanical characteristics of dimyristoylphosphatidylserine monolayer

The molecular nature of the boundary (Volta) potential variations with compression of dimyristoylphosphatidylserine monolayers at the water-air interface was studied. The previously published [1] experimental pressure-area diagrams measured simultaneously with Volta potentials in a wide range of electrolyte compositions (KCl and pH) were analyzed with the Gouy-Chapman-Stern theory of the electrical double layer and the electrostatic contribution to the lateral pressure was evaluated. It was shown that the competitive binding of hydrogen and potassium to the lipid headgroups at pH around 6.0 leads to a non-monotonous increase of lateral pressure with KCl concentration in a manner similar to that observed in experiments. However, the magnitude of the measured effect is considerably higher than the theoretical estimation and thus, besides electrostatic repulsion, contributions of other mechanochemical effects should be taken into account. An empirical analysis of experimental data reveals a direct correlation between local compressibility of monolayer and the slope of Volta potential with compression. These local parameters change with the surface pressure but remain proportional to each other with a constant factor in the entire range of surface pressures including the region of the liquid expanded-liquid compact phase transition. The magnitude of this factor is about 0.5 V nm⁻² for the range of KCl concentrations between 0.1 and 100 mM. The “softer” segments of pressure-area diagrams correspond to larger changes in Volta potential. The analysis suggests that condensation of lipids with external pressure may lead to an expulsion of water from the polar region of the monolayer, and the removal of this partially oriented water may result in a substantial change of the total dipole potential at the interface.     

A thermodynamic model for extended complexes of cholesterol and phospholipid

Studies of monolayer mixtures of certain phospholipids with cholesterol by epifluorescence microscopy and measurement of cholesterol desorption show evidence for the formation of "condensed complexes." A thermodynamic model of these complexes has been developed and has been shown to be generally consistent with observed phase diagrams, cholesterol desorption rates, and electric field susceptibility. Previous work has shown that complexes comprising 10-50 molecules provide good agreement with experimental results. The present study examines the calculated properties of complexes containing very large numbers of molecules and extends the condensed complex model to incorporate the formation of complexes of variable size. Trends in equilibrium composition are similar to those calculated for small complexes. Thermal transitions are continuous, with a strong composition dependence of the breadth of the transition. The average number of molecules in a large complex shows a pronounced dependence on the composition of the reaction mixture. Large complexes have properties of a separate thermodynamic phase.     

提取方式对土壤和植物水分提取率的影响及其氢氧同位素分析

氢氧同位素示踪技术是研究土壤-作物-大气连续体(SPAC)水分循环的重要手段,而土壤水和作物水的提取方法是氢氧同位素研究最关键的一步。本文采用真空蒸馏和共沸蒸馏2种提取方法对不同含水量(35%、25%和15%)下的土壤(红粘土、红砂土和水稻土)和植物(橘树和水稻)茎叶的水分分别进行了提取,并对提取出的水分进行了氢氧稳定同位素的对比分析,旨在提出合适的提取方法。结果表明:真空蒸馏对土壤和植物水分提取率显著高于共沸蒸馏(P<0.001);土壤含水量和土壤类型对水分提取率影响不显著;而水稻水分提取率显著高于橘树(P<0.001),且叶的水分提取率显著高于茎(P<0.001)。真空蒸馏提取出土壤水分的δD和δ18O值与标准样的差异不显著,而共沸蒸馏下提取出土壤水分的δD与标准样差异显著(P<0.001),水稻叶和橘树叶的δD和δ18O值高于茎。研究表明,真空蒸馏比共沸蒸馏更适合土壤和植物水分的提取且其提取出的水分更能真实反映样品中氢氧同位素组成。     

DNA-lipid complexes: stability of honeycomb-like and spaghetti-like structures.

A molecular level theory is presented for the thermodynamic stability of two (similar) types of structural complexes formed by (either single strand or supercoiled) DNA and cationic liposomes, both involving a monolayer-coated DNA as the central structural unit. In the "spaghetti" complex the central unit is surrounded by another, oppositely curved, monolayer, thus forming a bilayer mantle. The "honeycomb" complex is a bundle of hexagonally packed DNA-monolayer units. The formation free energy of these complexes, starting from a planar cationic/neutral lipid bilayer and bare DNA, is expressed as a sum of electrostatic, bending, mixing, and (for the honeycomb) chain frustration contributions. The electrostatic free energy is calculated using the Poisson-Boltzmann equation. The bending energy of the mixed lipid layers is treated in the quadratic curvature approximation with composition-dependent bending rigidity and spontaneous curvature. Ideal lipid mixing is assumed within each lipid monolayer. We found that the most stable monolayer-coated DNA units are formed when the charged/neutral lipid composition corresponds (nearly) to charge neutralization; the optimal monolayer radius corresponds to close DNA-monolayer contact. These conclusions are also valid for the honeycomb complex, as the chain frustration energy is found to be negligible. Typically, the stabilization energies for these structures are on the order of 1 k(B)T/A of DNA length, reflecting mainly the balance between the electrostatic and bending energies. The spaghetti complexes are less stable due to the additional bending energy of the external monolayer. A thermodynamic analysis is presented for calculating the equilibrium lipid compositions when the complexes coexist with excess bilayer.     

Conformational behavior of oxygenated mycobacterial mycolic acids from Mycobacterium bovis BCG

Phase diagrams of Langmuir monolayers of oxygenated mycolic acids, i.e. methoxy mycolic acid (MeO-MA), ketomycolic acid (Keto-MA), and artificially obtained deoxo-mycolic acid (deoxo-MA) from Mycobacterium bovis BCG were obtained by thermodynamic analysis of the surface pressure (π) vs. average molecular area (A) isotherms. At lower temperatures and lower surface pressures, both Keto- and MeO-MAs formed rigid condensed monolayers where each MA molecule was considered to be in a 4-chain form, in which the three carbon chain segments due to bending of the 3-hydroxy aliphatic carboxylate chain and the 2-side chain were in compact parallel arrangement. At higher temperatures and surface pressures, MeO-MA and deoxo-MA tended to take stretched-out conformations in which the 3-hydroxy aliphatic carboxylate chain was more or less in an extended form, but Keto-MA retained the original 4-chain structure. The thickness measurement of the monolayers in situ by ellipsometry at different π values and temperatures supported the above conclusions derived from the phase diagrams. The enthalpy changes associated with the phase transitions of MeO-MA and deoxo-MA implied that the MeO-MA needed larger energy to change from a compact conformation to an extended one, possibly and partly due to the dehydration of the methoxy group from water surface involved. Molecular dynamics studies of MA models derived from Monte Carlo calculations were also performed, which confirmed the conformational behavior of MAs suggested by the thermodynamic studies on the Langmuir monolayers.     

Expression of the human chondrocyte phenotype in vitro

Summary We report a culture scheme in which human epiphyseal chondrocytes lose their differentiated phenotype in monolayer and subsequently reexpress the phenotype in an agarose gel. The scheme is based on a method using rabbit chondrocytes. Culture in monolayer allowed small quantities of cells to be amplified and provided a starting point to study expression of the differentiated human chondrocyte phenotype. The cells cultured in monolayer produced type I procollagen, fibronectin, and small noncartilaginous proteoglycans. Subsequent culture in agarose was associated with the acquisition of typical chondrocyte ultrastructural features and the synthesis of type II collagen and cartilage-specific proteoglycans. The switch from the nonchondrocyte to the differented chondrocyte phenotype occurred under these conditions between 1 and 2 wk of agarose culture and was not necessarily homogeneous throughout a culture. This culture technique will facilitate direct investigation of human disorders of cartilage that have been addressed in the past by alternative approaches. This research is supported in part by research grants from the National Institutes of Health, (HD 20691) Bethesda, MD, and Shriners of North America (15953).