Developmental Physiology of Sugar Beet: I. THE INFLUENCE OF LIGHT AND TEMPERATURE ON GROWTH

Sugar beet plants were grown for 12 weeks from emergence ingrowth rooms at temperatures of 10, 17, 24 and 31 °C and20, 50, 80, and 110 cal visible radiation cm^-2d^-1, and the changeswith time in their dry weight, leaf area, leaf numbers, andstorage root sugar determined. The first stage of growth wasdominated by the development of the shoot, but the storage rootgradually assumed increasing importance and eventually grewat a faster rate and to a greater weight than the shoot. Therelative growth rate and final yield of dry matter of the shootwere greatest at 24 °C and of the root between 17 and 24°C. The relative rate of expansion and the final area ofthe leaf surface were also greatest at 24 °C, whilst therates of production and of unfolding of leaves were greatestat about 17 °C. All these attributes were increased withincreased radiation. Net assimilation rate increased almostproportionately with radiation and was not significantly affectedby temperature.The relationships of total leaf area with plantdry weight, root dry weight with shoot dry weight, and totalleaf number with plant dry weight were scarcely affected bychanges in radiation, but were much influenced by temperature.Plants of the same dry weight generally had bigger roots andsmaller areas of leaf surface as temperatures departed from24 °C and had most leaves at 17 °C. Sugar concentrationsin the storage root were greatest at 17 °C, but the totalamount of sugar was about the same at 17 and 24 °C. Theconcentration of sugar in the storage root depended on rootsize.Thus, temperature affected both the rate and pattern ofdevelopment, and radiation affected the rate but not the patternof development.     

Studies on the Expansion of the Leaf Surface: III. THE INFLUENCE OF RADIATION ON CELL DIVISION AND LEAF EXPANSION

The numbers of leaves and the areas and cell numbers of leavesfrom the first five nodes of the cucumber were determined throughouttheir development with three different amounts of daily radiationand two conditions of nutrient supply. The rate of leaf production was found to be constant with timefor any one amount of radiation and to increase with increasedradiation. The transition from the rate in darkness to thatin light was sharp and occurred more quickly the higher theradiation. Provided the nutrient supply was high the ultimate areas ofindividual leaves were greater the higher the radiation; ifmineral nutrients were depleted the maximum area of a leaf occurredwith an intermediate amount of light. This arose because thesefactors exercised a differential effect on the various phasesof growth. Each leaf commenced its life as a mass of dividing cells andthe mean rate of division remained constant until it unfoldedfrom the terminal bud. The mean rate of division was much greaterat high than at low levels of radiation and was interpretedas being regulated by carbohydrate supply. Although expansionof some cells was likely before unfolding, after this stagethere was a marked decrease in the proportion of cells proceedingto division. The duration of division in the leaf after unfoldingwas independent of radiation; although 70–98 per cent,of the final number of cells were formed after unfolding, theultimate number was effectively determined by the rate of divisionprior to unfolding. Low nutrient supply restricted the duration of division in theleaf to a significant extent and the expansion of cells to avery considerable degree. The smaller leaves on plants receivinghigh rather than medium radiation were due to their cells beingmuch smaller.     

Effects of Nitrogen on the Development and Growth of the Potato Plant. 1. Leaf Appearance, Expansion Growth, Life Spans of Leaves and Stem Branching

Potatoes (Solanum tuberosum L) were planted in pots in a temperature-controlledglasshouse to collect data on the rate of leaf apearance, leafexpansion, apical lateral branching and active life spans ofleaves The treatments consisted of three rates of nitrogen supply,i e the NI treatment with 2 5 g N per pot and the N2 and N3treatments with 8 and 16 g N per pot, respectively The rate of leaf appearance was 0·53 leaves d^–1(one leaf per 28 °C d) and was negligibly affected by nitrogensupply The rate of leaf expansion was related to leaf numberand nitrogen supply The areas of mature leaves increased withleaf number on the main stem to reach a maximum for leaf numbers12–14, and declined for higher leaf numbers Leaves onapical lateral branches declined in mature area with increasein leaf number The expansion rate of leaves was the dominantfactor that determined the mature leaf area, irrespective ofleaf number and nitrogen treatment The smallest leaves wereobserved at the lowest rate of nitrogen supply Nitrogen promotedapical branching and hence the total number of leaves that appearedon a plant The proportion of total leaf area contributed byleaves on apical branches increased with time and nitrogen supply Active life span, i e the period of time between leaf appearanceand yellowing of the leaf, showed a similar relation to leafnumber as mature leaf area, at least in qualitative terms Leavesof the N3 treatment showed systematically longer life spansthan leaves of the NI and N2 treatment in the order of 3 weeksThe number of main stem leaves was not affected by nitrogensupply Potato, Solanum tuberosum L, leaf development, leaf extension, plant structure, nitrogen nutrition     

Leaf Growth in Phaseolus vulgaris: 2. Temperature Effects and the Light Factor

Results are reported for two experiments in which bean plantswere grown in a range of daylengths from i hour to continuousillumination at temperatures of 15^° C and 25^° C. Markeddifferences in total leaf area and in areas of individual leaveswere found, and these are related in a quadratic fashion withtotal radiation received per day. With high levels of radiationa decrease in leaf area was noted, and this is not explicablein terms of a simple nutritional hypothesis. There are pronouncedeffects of total radiation on specific leaf area but the mechanismby which these effects are brought about is not clear. The mostimportant influence of temperature on the expansion of the leafsurface appear to be: firstly, by controlling the rate at whichleaves unfold from the stem apex; and secondly, by controllingthe partition of dry matter between the leaves and the restof the plant. No effects of daylength on vegetative developmentwere found.     

Tuberization in Potato at High Temperatures: Gibberellin Content and Transport from Buds

Warm temperatures (35°C day/30°C night) which inhibittuberization in potato (Solanum tuberosum L., cv. Sebago) increasedgibberellin activity in crude extracts from buds, but not frommature leaves, as determined by the lettuce hypocotyl bioassay.Changes in the growth of tubers and stolons indicate the occurrenceof basipetal movement of GA₃ applied to the terminal bud ora mature leaf. ¹⁴C labelling from GA₃ or mevalonic acid injectedjust below the terminal bud was recovered in the lower shoot,stolons and tubers, but the amount transported was greater atcool temperatures (20/15°C). It is concluded that high temperaturespromote the synthesis of gibberellin in the buds rather thantransport to the stolons. Solanum tuberosum L., potato, tuberization, gibberellin     

The Effects of Position and Temperature on the Expansion of Leaves of Vicia faba L.

The growth in area of the first eight leaves of broad bean plantswas investigated in growth room experiments. Plants were grownat either 20 or 14 °C or transferred from 20 to 14 °C.Rates of leaf appearance and unfolding increased with temperature.The duration of growth of a leaf increased with leaf numberfor the first five leaves and then remained constant The meangrowth rate declined or remained constant with increasing leafnumber Durations of growth were shorter and growth rates largerat 20 °C than at 14 °C Plants responded immediatelyto the change in temperature Final areas of leaves which expandedafter transfer from 20 to 14 °C were larger than those grownat 20 °C Vicla faba L., broad bean, leaf expansion, temperature responses     

Some Effects of Temperature and Irradiance on Growth of the First Four Leaves of Wheat, Triticum aestivum

Plants of Heron wheat were grown at 20 and 15 °C and inquantum flux densities of 400 and 200 µmol m^–2 s^–1.At completion of expansion of the first or second leaf, plantswere transferred between temperatures and quantum flux densities.Final size and cell number were measured for each of the firstfour main-stem leaves. Leaf area was affected only slightlyby treatment and effects on leaf length and width were alsosmall. It was concluded that leaf extension rate, which waslower at the lower temperature and in the lower light regime,is inversely related to the duration of leaf expansion. Leafdry wt was higher for plants grown in high light and for plantsgrown at 15 °C; transfer treatments led to readjustmentswhereby dry wts of leaves expanded after transfer resembledthose of leaves on plants kept throughout in the post-transferconditions. Leaf cell number was not affected by treatment but mean drywt per cell was significantly greater in high light, and forthe first two leaves, at 15 °C. There was a major and highlysignificant effect of treatment on the ratio of dry: fresh wtper cell, this being larger for leaves in high light. Transfertreatments between light regimes led to rapid changes in expandingleaves as was found for leaf dry wt. It was concluded that theexpanding grass leaf is much less dependent on older leavesto provide the necessary materials for cell division and expansionthan is the dicotyledon leaf. It is suggested that the increasein cell dry wt in high light is associated with an increasein cell wall material which is under photomorphogenic control. Triticum aestivum, wheat, leaf growth, cell division, cell expansion, cell size     

Studies on the Expansion of the Leaf Surface: II. THE INFLUENCE OF LIGHT INTENSITY AND DAYLENGTH

The parts played by constant amounts of visible radiation perday and its two components—daylength and intensity—ininfluencing the growth of Cucumis sativus have been investigated.The amount of radiation per day had a far greater influencethan either of its components per se. Nevertheless, small significanteffects of photoperiod were found, leaf expansion and dry weightincrease being greatest at daylengths between 10 and 15 hr.rather than with longer days which, with similar daily totals,would be expected to give the greatest amounts of assimilation. Rates of leaf production and appearance were greatest with thehighest amounts of radiation, but the rates of expansion ofindividual leaves and their maximum areas were greatest withintermediate amounts of radiation. This response resulted inan optimum curve relating the leaf surface and the dry weightattained after a given period to radiation. The amount of radiationgiving the maximum leaf surface and dry weight decreased withage and with external nutrient supply, but at any one age washigher for increase in dry weight than for increase in leafsurface; stem and root tissues responded more to high radiationthan did the leaf surface. The net assimilation rate was a linearfunction of visible radiation over the range of 15–120cal. cm.^-2 day^-1 explored, the highest value of radiation usedrepresenting the intensity at which photosynthesis would beexpected to be maximal over a 12–15 hr. day. The inhibitory effect of high radiation on leaf expansion andthe resultant influence on the growth of the plant are explainedin terms of the number and intensity of ‘sinks’for carbohydrate and mineral nutrients within the plant.     

Effects of Irradiance and Temperature on Flowering of Chrysanthemum morifolium Ramat. in Continuous Light

The short-day plant Chrysanthemum morifolium cv. Polaris initiatedflower buds in all irradiances of continuous light from 7.5to 120 W m^–2. As the irradiance increased, the transitionto reproductive development began earlier and the number ofleaves initiated before the flower bud was reduced. The autumn-floweringcultivars Polaris and Bright Golden Anne, and the summer-floweringGolden Stardust were also grown in continuous light at differenttemperatures; all initiated flower buds at temperatures from10 to 28 °C but only the buds of Golden Stardust developedto anthesis and then only at 10 and 16°C. Flower initiationbegan earliest at 16–22 °C, and the number of leavesformed before the flower bud was increased at 28°C. GoldenStardust was exceptional in that the number of leaves formedwas also increased at 10 °C. Axillary meristems adjacentto the terminal meristem initiated flower buds rapidly at 10°C but not at 28 °C in all three cultivars. These resultsare discussed in relation to the autonomous induction of flowerinitiation and the effects of the natural environment on floweringof chrysanthemum. Chrysanthemum morifolium Ramat, flowering, irradiance, temperature     

Temporal and Spatial Development of the Cells of the Expanding First Leaf of Arabidopsis thaliana (L.) Heynh

The three-dimensional quantitative leaf anatomy in developingyoung (9–22 d) first leaves of wild type Arabidopsis thalianacv. Landsberg erecta from mitosis through cell and leaf expansionto the cessation of lamina growth has been studied. The domainsof cell division, the relative proportion of the cell typespresent during development and the production of intercellularspace in the developing leaf have been determined by image analysisof entire leaves sectioned in three planes. Mitotic activityoccurs throughout the youngest leaves prior to unfolding andcell expansion is initiated firstly at the leaf tip with a persistentzone of mitotic cells at the leaf base resulting in a gradientof development along the leaf axis, which persists in the olderleaves. Major anatomical changes which occur during the developmentare, a rapid increase in mesophyll volume, an increase in thevein network, and expansion of the intercellular spaces. Thepattern of cell expansion results in a 10-fold variation inmesophyll cell size in mature leaves. In the youngest leavesthe plan area of mesophyll cells varies between 100 µm²and 400 µm² whereas in mature leaves mesophyll cells rangein plan area from 800 µm² to 9500 µm². The volumesof mesophyll tissue and airspace under unit leaf area increase3-fold and 35-fold, respectively, during leaf expansion. Thevolume proportions of tissue types mesophyll:airspace:epiderrnal:vascularin the mature leaf are 61:26:12:1, respectively. This studyprovides comparative information for future identification andanalysis of leaf development mutants of Arabidopsis thaliana. Key words: Arabidopsis, quantitative leaf anatomy, leaf expansion, image analysis     

The Control of the Light Acclimation of Photosynthesis in Glycine max: Dependence on Import as Modified by Intraplant Shading

The dependence of photosynthetic capacity on imported and locally-assimilatedsupplies of carbon during leaf development under different irradianceswas investigated in Glycine max. The potential export of carbonto the developing, mainstem trifoliate leaf (source-potential)was restricted non-destructively by shading all lower, sourceleaves (source-shading), while local photosynthesis was modifiedconcurrently by exposing the young leaf to different light levelsduring development. When source-shading was applied below the2nd mainstem trifoliate leaf at the bud stage of development,photosynthetic capacity was unaffected in leaves which had developedunder moderate and low irradiances (500 and 250 µmol PARm ^–2 s^–1 respectively), but was reduced significantlyin leaves developed under a high irradiance (900 µmolPAR m ^–2 s^–1). If source-shading was applied beneaththe 2nd leaf at unfolding, the reduction of photosynthetic capacityunder the high irradiance was relatively minor. The photosyntheticcapacity attained by the 2nd leaf during development under differentirradiances was influenced by the previous light environmentof the whole plant. In contrast to the 2nd leaf, the photosyntheticcapacities of the 1st and 4th mainstem leaves were relativelyunaffected by source-shading, even under the highest light regime.While photosynthetic capacity showed a widespread insensitivityto the light level of the lower region of the canopy, source-shadingreduced final leaf size irrespective of node position or localirradiance during leaf development. These effects were not relatedto differences in daily photosynthesis by the expanding leaf,and are discussed in terms of the source/sink balance of thedeveloping leaf. Key words: Glycine max, source-shading, photosynthetic capacity     

Diurnal Extension Rates of Wheat Leaves in Relation to Temperatures and Carbohydrate Concentrations of the Extension Zone

The objective of this experiment was to determine how diurnalvariations in rates of leaf extension of wheat plants in anirrigated field crop were related to temperatures and carbohydrateconcentrations of the extension zone. Leaves 3, 4. 5 of themain shoot were studied as each emerged from the encirclingsheath. The carbohydrates in the extension zone of the emergingleaf were analysed by converting them to glucose-6-phosphateand then measuring the reduction of NADP in the presence ofglucose-6-phosphate dehydrogenase. Average hexose concentrations(glucose and fructose) increased each day from 4 up to 5 mgg^–1 fr. wt. and sucrose from 3 up to 7 mg g^–1 fr.wt. with the maximum in mid-afternoon; there were no differencesamong the three leaves. Concentrations of fructans were constantthroughout the day for leaves 3 and 4 but showed a mid-afternoonrise in leaf 5. The average concentrations of fructans in theextension zones increased from 0 to 5 to 11 mg g^–1 fr.wt. for leaves 3, 4, and 5 respectively and was consistent withthe conclusion that there was an increasing over-supply of carbohydratesfor growth of the shoot as the plant increased in size. Ratesof leaf extension were correlated with temperature but not withhexose concentrations. We concluded that the supply of carbohydratesdid not limit the growth of leaves under field conditions buttheir utilization in leaf growth was limited by temperature.The rates of leaf extension increased exponentially with temperatureand the relationship was described by the Arrhenius equation.The Q10 at 15 °C for leaf extension was 2.7 for leaves 4and 5 and 3.2 for leaf 3.     

Use of the Plastochron Index to Evaluate Effects of Light, Temperature and Nitrogen on Growth of Soya Bean (Glycine max L. Merr.)

The plastochron index (PI) has been compared with leaf growthand biomass accumulation in young soya bean plants of severalcultivars that were grown in controlled environments with differentirradiance levels and durations, temperatures, and nitrogen(N) regimes. Increasing the photoperiod from 10 to 16 h day^–1 increasedthe plastochron rate (PR) and the proportion of axillary growth.Doubling the photosynthetic photon flux density (PPFD) to 1000µmol m^–2S^–1, increased PR and the proportionof roots to total plant weight, but decreased the proportionof stems plus petioles to total. In a series of experiments,the plants were grown in an 8 h photoperiod at constant temperaturesof 17, 20, 26 or 32 °C. As temperature increased, PR increased,but the duration of leaf expansion decreased. Leaves were largestat 20 and progressively smaller at 26, 32 and 17 °C. Biomasswas greatest for a given PI at 20 °C and decreased in theorder of 26, 32, and 17 °C. The proportion of axillary growthalso was greatest at 20 °C. When plants were grown in a15 h photoperiod at temperatures from 17.1 to 26.6 °C, leafsize continued to increase up to the highest temperature. At17 °C, the PR in the 15 h photoperiod (PPFD 390 µmol;m^–2S^–1) was about threefold greater than in 8 h(500 µmol m^–2 S^–1); biomass accumulation perday was about fivefold greater. Increasing N from 3 to 36 mMincreased PR about 10 per cent, altered biomass partitioningamong plant parts, and increased the biomass of the plants.The NO₂ form of N markedly stimulated axillary growth as comparedwith the NH₄⁺ form. Environment or cultivar had little influenceon the duration of leaf expansion in terms of PI. Cultivarsdid not differ consistently in biomass production and allocationin the different environments. Glycine max (L.) Merrill, soybean, soya bean, plastochron index, leaf development, growth analysis, partitioning, light, nitrogen, temperature     

The Growth Rate of Successive Leaves of Wheat Plants in Relation to Sugar and Protein Concentrations in the Extension Zone

The growing part of a wheat leaf (the extension zone) is loocatedat the leaf base and following from this it was proposed thatthe absolute leaf extension rate (L_er) can be partitioned intotwo components: the length of the extension zone (L_ez) and therelative extension rate of that extension zone (R_ez). R_ez isan appropriate measure of the efficiency of leaf growth forcomparing different leaves. This model of a wheat leaf was thenused to investigate whether differences in growth rates betweensuccessive leaves on wheat plants were due to differences inhexose sugar or protein concentrations within the extensionzone. Measurements were done in an irrigated field crop suppliedwith 0, 3, 10, or 30 kg N ha^–1 per week. The mean values of L_er at 15 °C increased with leaf numberand with nitrogen supply as did values for L_ez. In contrastR_ez at 15 °C declined from 0.9 d^–1 for the first leavesto 0.3 d^–1 for the flag leaf. Nitrogen supply had littleeffect on R_ez. A separate measure of the efficiency of leafgrowth, the responsiveness of L_er to temperature (measured asthe slope of the temperature response curve), also decreasedwith leaf number by the same order as R_ez and was similarlyunaffected by nitrogen supply. The protein concentrations in the extension zones of the firstleaves were around 40 mg g^–1 fr. wt. and this declinedto approximately 20 mg g^–1 fr. wt for leaves emergingafter tillers emerged and remained low thereafter. Protein concentrationswere not correlated with the external supply of nitrogen. Hexosesugar concentrations followed a reverse pattern of increasingin the later order leaves and these also increased as nitrogensupply decreased. Both R_ez and the responsiveness of L_er to temperature were positivelycorrelated with the protein concentration, the relationshipin each case being described by a rectangular hyperbola equation(P < 0.01), and negatively correlated with hexose concentrations.It was concluded that internal competition between growing pointsfor reduced nitrogen caused the observed effects. However, differencesin protein concentrations may not simply reflect differencesin enzyme concentrations; rather these differences may indicatechanges in some other character such as cell numbers.     

Carbon Dioxide Exchange of Spring-wheat in Relation to Age and Photon-flux Density at Different Growth Temperatures

CO₂-exchange rates (CER) of the sixth and the flag leaves oftwo spring-wheat varieties, Kolibri and Famos, were comparedusing an open-circuit infrared gas analysing system. Measurementswere repeated every two weeks starting when leaf blades werefully expanded. Single plants were grown in a controlled environmenthaving a photopuiod of 15 h and a day/night temperature of 24/19°C(H), 18/13 °C (M), and 12/7 °C (L) respectively untilapprox. 2 weeks after anthesis and at 18/13 °C until maturity.The photosynthetic photon-flux density (PPFD) at the top ofthe plants was 500 µE m^–2 sec^–1. During themeasurements PPFD was gradually reduced from 2000 to 0 µEm^–2 sec^–1 whereas the temperature was maintainedat the respctive growth-temperatures during the light period.The CER of the sixth leaf declined fairly similarly for bothvarieties, except for Kolibri where a faster decline was observedduring the first two weeks after full leaf expansion. The CERof the flag leaf declined more slowly than that of the sixthleaf. With the flag leaf of Famos, the decline was nearly linear,whereas with Kolibri it was very slow during the first few weeksbut rapid as the leaves further senesced. This pattern becamemore pronounced as the growth temperature decreased. The declinein relation to leaf age was much smaller at low PPFD than athigh PPFD during the same period. At full leaf expansion Kolibrireached higher maximum CER than Famos except at H. As the PPFDwas reduced the difference became smaller and at very low PPFDsuch as 50 µE m^–2 sec^–1 was reversed for thesixth leaf. Under optimum growth conditions maximum values ofCER were greater than 50mg CO₂ dm^–2h^–1 and PPFDfor light saturation was close to 2000 µE m^–2 sec^–1.A comparison between the actual CER and a fitted curve widelyused, PN=(a+b/l)^–1–DR, showed that the goodnessof fit strongly depends on cultivar, treatment and leaf ageas well as on the number and the level of PPFD from which datafor calculations are taken. Triticum aestivum, L., wheat, photosynthesis, photon-flux density, light response, carbon, dioxide exchange     

Changes in Photosynthesis, Carbon Budget and Mineral Content during the Growth of the First Leaf of Cucumber

The relationships between photosynthesis, dry matter accumulationand translocation have been studied during the development ofthe first true leaf of cucumber. The leaf was grown in an irradianceof 50W m^–2 photosynthetically active radiation for 10h^–1 at 20 C and 2 g m^–3 CO₂. The maximum rate of net photosynthesis, on a leaf area basis,occured at full expansion. Photochemical efficiency, based onincident radiation, also increased up to this stage and wasrelated to the concentration of chlorophyll in the leaf. Darkrespiration and the light compensation point fell over the wholeperiod of leaf expansion. A carbon budget analysis showed that the rate of carbon accumulationin the leaf reached a peak at 70 percent expansion. The leafchanged from a net importer to a net exporter of carbon whenit was about 30 percent expanded. The rate of export increasedwith leaf expansion (and with net photosynthesis) and was twiceas high in the day an in the night at full expansion. At fullleaf expansion there was a reduction in the amount of starchlost overnight, and the carbon exported amounted to 80 per centof the daily net carbon fixed. Cucumber, Cumic satinu L., leaf development, photosynthesis, translocation, carbon budget, mineral content     

Control of the Acclimation of Photosynthesis to Light and Temperature in Relation to Partitioning of Photosynthate in Developing Soybean Leaves

Photosynthetic acclimation was examined by exposing third trifoliolateleaves of soybeans to air temperatures of 20 to 30°C andphotosynthetic photon flux densities (PPFD) of 150 to 950µmolphotons m^–2 s^–1 for the last 3 d before they reachedmaximum area. In some cases the environment of the third leafwas controlled separately from that of the rest of the plant.Photosynthesis, respiration and dry mass accumulation were determinedunder the treatment conditions, and photosynthetic capacity,and dry mass and protein content were determined at full expansion.Photosynthetic capacity, the light-saturated rate of net carbondioxide exchange at 25°C and 34 Pa external partial pressureof carbon dioxide, could be modified between 21 and 35 µmolCO₂ m^–2 s^–1 by environmental changes after leaveshad become exporters of photosynthate. Protein per unit leafmass did not differ between treatments, and photosynthetic capacityincreased with leaf mass per unit area. Photosynthetic capacityof third leaves was affected by the PPFD incident on those leaves,but not by the PPFD on other leaves on the plant. Photosyntheticcapacity of third leaves was affected by the temperature ofthe rest of the plant, but not by the temperature of the thirdleaves. Photosynthetic capacity was linearly related to carbondioxide exchange rate in the growth regimes, but not to daytimePPFD. At high PPFD, and at 25 and 30°C, mass accumulationwas about 28% of the mass of photosynthate produced. At lowerPPFD, and at 20°C, larger percentages of the photosynthateproduced accumulated as dry mass. The results suggest that photosynthatesupply is an important factor controlling leaf structural growthand, consequently, photosynthetic acclimation to light and temperature. Key words: Glycine max (L.) Merr., photosynthesis, temperature acclimation, light acclimation, photosynthate partitioning     

The Effects of Temperature on Leaf Growth in Cyperus longus, a Temperate C4 Species

Plants of the C₄ sedge Cyperus longus L. were grown at 10, 20and 30 °C. An asymptotic growth curve, the Richards function,was fitted to growth data for successive leaves. The mean rateof leaf appearance was a linear function of temperature with0.014 leaves appearing per day for every 1 °C increase intemperature. The instantaneous relative rate of leaf extensionshowed a marked ontogenetic drift which was most rapid at 30°C and slowest at 10 °C. The mean absolute extensionrate for foliage had a temperature coefficient of 0.16 cm d^–1° C^–1 in the range from 10 to 30 °C. The durationof leaf growth was independent of leaf number at 10 and 20 °Cbut increased linearly with leaf number at 30 °C. The smalldifferences in relative growth rate at the three temperaturesresulted in large differences in foliage area produced at theend of a 30 d growth period. The final foliage areas at 20 and10 °C were 51 and 9% respectively of that at 30 °C. Cyperus longus, temperature, leaf growth, Richards function, growth analysis     

Control of Flower Number in the First Inflorescence of Tomato (Lycopersicon esculentum Mill.): The Role of Gibberellins

The number of flowers in the first inflorescence of tomato plantswas increased by low temperatures and reduced by the applicationof GA³. The effect of GA³, was greater in a low temperatureregime (12 °C minimum) than at normal temperatures (16 °Cminimum). Increases in flower number could be produced by theremoval of young developing leaves but the treatment was nolonger effective if plants wen grown at low temperatures orwere treated with GA³. Young developing leaves were shown to be sources of diffusiblegibberellin-like substances. Leaves from plants grown in a normaltemperature regime yielded greater amounts of gibberellin-likesubstances than leaves from plants grown in the low temperatureregime. It is suggested that high levels of endogenous gibberellinsact to reduce the number of flowers formed in the first inflorescence,and that leaf removal and low temperatures influence flowernumbers by lowering levels of diffusible gibberellins in theplants. Lycopersicon esculentum, tomato, flower number, gibberellins, temperature