微乳液中脂肪酶对扁桃酸乙酯水解反应和α－溴丙酸酯化反应的催化作用

针对脂肪酶作用于相界面和微乳液油水界面膜的特点,首次将柱状假丝酵母脂肪酶(Candida cyclindracea Lipase)加入水包油(o／w)型微乳液及油包水相似文献   

藻红蛋白在微乳液中的增溶溶解

本文研究了藻红蛋白在油包水微乳液的紫外吸收和荧光光谱,结果表明,含藻红蛋白的阳离子表面活性剂的微乳液的光谱与其水溶液的光谱不同,说明藻红蛋白在这样的微环境中变性,与此相反,含藻红蛋白的阴离子表面活性剂的微乳液的光谱与其水溶液的相应光谱的特征峰相同,说明藻红蛋白在阴离子表面活性剂的微乳液中没有变性。本文进一步研究了含藻红蛋白的阴离子表面活性剂的微乳液在不同含水量时蛋白质的稳定性。并根据蛋白质的大小和     

微乳液凝胶及其固定化脂肪酶研究进展

利用微乳液胶凝现象来固定化酶是90年代初建立起来的酶固定化新技术,该技术为胶束酶学在生物合成与转化领域的应用奠定了基础.就微乳液凝胶及其固定化脂肪酶的制备、性质、微观结构及其潜在应用作了带有知识介绍性质的综述.     

脉冲回波法研究微乳液体系的稳定性

本文主要以正庚炕（C71116）、水乳浊液（以span-80为表面活性剂）为模型体系,研究了脉冲回波法探测微乳体系结构稳定性的可能性,并进行了初步讨论。实验结果表明,超声衰减系数（a）与微乳体系配比、表面活性剂含量及微乳液制备时搅拌转速密切相关。微乳液体系在实验当中均出现了由油和水两相混合的状态到油和水分相的状态。微乳液体系的超声衰减系数在分相前后均保持着相对平稳的变化,但对应于不同条件下制备的溶液,分相时间都有所不同。且一般而言,当微乳液开始两相（水相和油相）分离时,超声衰减系数将发生明显变化。因此预计脉冲回波法有可能发展成为一种简单、可靠、非破环性的微乳体系稳定性检测新方法。     

W／O微乳液中糖化酶的研究

在十六烷基三甲基溴化铵/正戊醇/异辛烷/水体系中,选取W/O型微乳液作为糖化酶的微环境,研究了其催化活性.并与其在水溶液中进行了比较.结果表明,在微乳液中,糖化酶催化淀粉水解反应的最佳反应温度和pH比在水溶液中低,反应的最大速度V_m和米氏常数K_m比其在水溶液中分别提高了近6倍和3倍.     

脂肪酶酶活性的最新研究

通过胶柬酶学对传统脂肪酶酶活性测定的改进,提出适合于油包水微乳液体系中脂肪酶酶活性测定的分光光度方法。与传统方法相比,本法克服了底物乳化液难配制,不稳定等缺点,无需在pH缓冲液体系中进行酸碱滴定。与有关文献中微乳液方法相比,本法采用不同的反应设备,选取了更廉价的检测试剂,缩短了实验时间。因而是一种值得推广的脂肪酶酶活检测方法。     

皮克林乳液酶反应体系的构建与应用研究进展

皮克林乳液是依靠固体颗粒稳定的乳液,具有抗聚结性、稳定性好,颗粒易于分离、成本低、毒性小等优点.研究表明将其应用于多相酶催化反应中,可以大大提高体系中的界面反应面积,加快传质速率.综述了皮克林乳液常用的稳定剂颗粒以及颗粒表面改性对乳液稳定的影响.在此基础上,进一步详细论述了皮克林乳液在酶反应体系中应用以及具有"开关"调...     

脂肪酶在反相胶囊中的催化行为的研究

系统研究了脂肪酶在ＡＯＴ／水／异辛烷反应相胶囊中的催化行为。在一定条件下,反相胶囊中的酶反应的仍符合Ｍｉｃｈａｅｌｉｓ－Ｍｅｎｔｅｎ动力学原理,研究了含水量,底物浓度,ｐＨ,温度,溶剂的种类和表面活性剂浓度等对酶反应的影响。结果表明,酶活力与Ｒ值（水与表面活性剂的摩尔比值）有关。获得最大酶活力的条件是Ｒ＝１１,ｐＨ７．０,温度３２．５℃,橄榄油浓度为４０％。     

香芹酚微乳液对鲜切红芋保鲜效果研究

为改进鲜切红芋的保鲜技术,开发天然安全的新型保鲜剂,将芳香植物精油提取物香芹酚配制成微乳液,对鲜切红芋进行保鲜处理,通过测定红芋各项生理生化指标,判断香芹酚微乳液对鲜切红芋的抑菌保鲜效果。结果表明,0.7%香芹酚微乳液在鲜切红芋贮藏期间能有效控制微生物生长,抑制酶(多酚氧化酶、过氧化物酶)活性,延缓营养物质(可溶性固形物、淀粉)损失,使其具有较好的感官品质,延长保鲜期。     

微乳液液晶相中脂肪酶的催化特性研究

本文探索了一种在非水介质中对酶进行固定化的新方法.研究了包埋于“水/AOT/异辛烷”系统中与有机溶剂共存的液晶相(L+LC)中的脂肪酶催化橄榄油水解的特性,发现于最适温度28℃,最佳pH为7.2,组成为(w/w%):AOT14.0%、水55.9%、异辛烷15.1%、橄榄油15.0%的条件下,脂肪酶活力较高,并且具有相当好的稳定性,尤其是产物分离和酶的回收简单易行,具有潜在的工业应用前景.     

Activity and Stability Studies Of Mucor miehei Lipase Immobilized in Novel Microemulsion-based Organogels

Lipase from Mucor miehei was immobilized in bis-(2-ethylhexyl)sulfosuccinate sodium salt (AOT) as well as lecithin water-in-oil (w/o) microemulsion-based organogels (MBGs) formulated with biopolymers such as agar and hydroxypropylmethyl cellulose (HPMC), respectively. These lipase-containing MBGs prove to be novel solid-phase catalysts for use in organic media. Using these organogels at 25°C, various esterification reactions in non-polar solvents as well as in solvent free systems were possible. Apparent lipase activity was influenced to some extent by the nature and the concentration of biopolymers used. Lipase stability in such MBGs is much higher than that observed in w/o microemulsions. MBGs containing lipase functioned effectively in repeated batch syntheses of fatty esters. Kinetic studies have shown that ester synthesis catalyzed by immobilized lipase occurs via the Ping-Pong bi-bi mechanism in which only inhibition by excess of alcohol has been identified. Values of all kinetic parameters were determined.     

Activity and Stability Studies Of Mucor miehei Lipase Immobilized in Novel Microemulsion-based Organogels

Lipase from Mucor miehei was immobilized in bis-(2-ethylhexyl)sulfosuccinate sodium salt (AOT) as well as lecithin water-in-oil (w/o) microemulsion-based organogels (MBGs) formulated with biopolymers such as agar and hydroxypropylmethyl cellulose (HPMC), respectively. These lipase-containing MBGs prove to be novel solid-phase catalysts for use in organic media. Using these organogels at 25°C, various esterification reactions in non-polar solvents as well as in solvent free systems were possible. Apparent lipase activity was influenced to some extent by the nature and the concentration of biopolymers used. Lipase stability in such MBGs is much higher than that observed in w/o microemulsions. MBGs containing lipase functioned effectively in repeated batch syntheses of fatty esters. Kinetic studies have shown that ester synthesis catalyzed by immobilized lipase occurs via the Ping-Pong bi-bi mechanism in which only inhibition by excess of alcohol has been identified. Values of all kinetic parameters were determined.     

Reusability of surfactant-coated Candida rugosa lipase immobilized in gelatin microemulsion-based organogels for ethyl isovalerate synthesis

In our previous study, a surfactant-coated Candida rugosa lipase immobilized in microemulsion-based organogels was exploited for the synthesis of ethyl isovalerate. In the present study, we are focusing on the effective reuse of lipase immobilized in microemulsion-based organogels (MBGs) in terms of retainment of the catalytic activity. As water is one of the co-products in esterification reactions, the removal of water becomes a priority to allow the reaction to work in the forward direction and to prevent back hydrolysis. Taking this fact into consideration, the lipase-containing microemulsion-based organogels were given pretreatment and/or several intermittent treatments with dry reverse micellar solution of AOT in organic solvent during repeated cycles of ester synthesis. The pretreated MBGs with dry reverse micellar solution exhibited lower water content and higher initial rates of esterification in comparison with untreated freshly prepared MBGs. The esterification efficiency of untreated MBGs started decreasing after 5 cycles of reuse and was almost completely lost by the end of the 8th cycle. In contrast, pretreated MBGs exhibited a gradual decrease in esterification efficiency after 5 cycles and retained about 80% of the initial activity at the end of the 8th cycle. The intermittent treatment of MBGs after every 3 cycles resulted in enhanced reusability of immobilized lipase for up to 9 cycles without significant loss in esterification activity, after which it resulted in a slow decrease in activity with about 27% lower activity at the end of the 12th cycle. Furthermore, the treatment conditions such as concentration of AOT in liquid dessicant and time of treatment were optimized with respect to our system. The granulated MBGs proved to be better in terms of initial esterification rates (1.2- fold) as compared with the pelleted MBGs.     

Enhanced activity of Mucor javanicus lipase in polyoxyethylene sorbitan trioleate containing microemulsion-based organogels

The efficacy of polyoxyethylene sorbitan trioleate (Tween 85) addition on the activity of Mucor javanicus lipase was investigated in sodium bis(2-ethylhexyl) sulfosuccinate (AOT) microemulsion-based organogels (MBGs). Gelatin was used as the gelling component of the MBGs. The maximal reaction rate was obtained at an AOT:Tween 85 molar ratio of 10:1. Under a fixed molar ratio system of AOT:Tween 85 = 10:1, the reaction rate also attained a maximum at a W_G (=[H₂O]/[AOT + Tween 85] in MBG phase) value of 100 and an AOT concentration of 150 mM. The reaction proceeded under a reaction-controlled regime, and the reaction rate for the AOT/Tween 85 mixed system was about 2-fold higher than that for the AOT single system. The lipase activity was well maintained for 10 days and recovered by contacting the MBGs with concentrated amphiphile solutions.     

Biocatalysis using gelatin microemulsion-based organogels containing immobilized Chromobacterium viscosum lipase

Chromobacterium viscosum (CV) lipase was immobilized in gelatin-containing Aerosol-OT (AOT) microemulsion-based organogels (MBGs). The behavior of this novel, predominantly hydrophobic matrix as an esterification catalyst has been examined. The biocatalyst was most effective when the MBG was granulated to yield gel particles of approximately 500 mum diameter, providing a total surface area of ca. 10(6) mm(2) per 10 cm(3) of gel. The gel was generally contacted with a solution of the substrate(s) in a hydrocarbon oil. Under most conditions reaction was not diffusion limited. Apparent lipase activity was influenced by certain compositional changes in the MBG, but most significantly when the R value, the mole ratio of water to surfactant, was altered. Higher activities were observed at lower R values. Although gels of lowest R value expressed the highest condensation activity, such formulations were physically unsuitable as immobilization matrices due to their proximity to the gel-solution phase boundary. MBGs of intermediate R values (between 60 and 80) were considered most suitable because they offer relatively high condensation activity and good physical stability. The gelatin concentration also exerted a small but measurable influence on the observed condensation rates. Apparent lipase activity was also influenced to some extent by the nature of the parent hydrocarbon used to prepare the MBG. Higher activities were obtained using formulations derived from isooctane and cyclohexane rather than the n-alkanes. Condensation activities expressed by CV lipase in the MBGs were broadly comparable to those expressed in the analogous parent water-in-oil (w/o) microemulsions. The MBGs functioned effectively in neat substrate solutions, but the condensation activity expressed by the MBGs in a series of successive batch syntheses was adversely affected by the formation and retention of the water coproduct. Selective removal of the water was achieved using a concentrated solution of dry reverse micelles, which resulted in recovery of lost activity. Pretreatment of lipase-containing MBGs resulted in the formation of MBGs with enhanced catalytic properties and modified composing the conventional procedure. (c) 1997 John Wiley & Sons, Inc.     

Kinetic study of lipase catalyzed esterification reactions in water-in-oil microemulsions

The kinetics of the esterification of lauric acid by (-)menthol, catalyzed by Penicillium simplicissimum lipase, was studied in water/bis-(2-ethylhexyl)sulfosuccinate sodium salt (AOT)/isooctane microemulsions. Due to their low water content, microemulsions assist in reversing the direction of lipase activity, favoring synthetic reactions. The kinetics of this synthesis follows a Ping-Pong Bi--Bi mechanism. The values of all apparent kinetic parameters were determined. The theoretical model for the expression of enzymic activity in reverse micelles, proposed by Verhaert et al. (Verhaert, R., Hilhorst, R., Vermüe, M., Schaafsma, T. J., Veeger, C. 1990. Eur. J. Biochem. 187: 59-72) was extended to express the lipase activity in an esterification reaction involving two hydrophobic substrates in microemulsion systems. The model takes into account the partitioning of the substrates between the various phases and allows the calculation of the intrinsic kinetic constants. The experimental results showing the dependence of the initial velocity on the hydration ratio, W(o) = [H(2)O]/[AOT], of the reverse micelles, were in accordance with the theoretically predicted pattern. (c) 1993 John Wiley & Sons, Inc.     

Esterification reactions of lipase in reverse micelles

The activities of lipase from Candida cylindracea and Rhizopus delemar have been investigated in water/AOT/iso-octane reverse micellar media through the use of two esterification reactions: fatty acid-alcohol esterification and glyceride synthesis. Such media promotes the occurrence of these two lipase-catalyzed reactions due to its low water content. The effect of various parameters on the activity of lipase from C. cylindracea in reverse micelles was determined and compared to results where alternate media were employed. It was observed that the structure of the media, as dictated by the type and concentration of the substrates and products and by the water/AOT ratio, w(0), had a strong impact on enzyme activity. Strong deactivation of both typase types occurred in reverse micelles, especially in the absence of substrates and for w(0) values greater than 3.0. Glyceride synthesis was realized with lipase from R. delemar, but not with that from C. cylindracea; the temperature and concentration of substrates and water strongly dictated the reaction rate and the percent conversion.     

Rhizopus delemar Lipase in Microemulsion-based Organogels: Reactivity and Rate-Limiting Study

The reactivity of Rhizopus delemar lipase immobilized in sodium bis(2-ethylhexyl) sulfosuccinate microemulsion-based organogels (MBGs) was investigated as a function of the water content in the gel. Gelatin was used as the gelling component of the MBGs. The maximal reaction rate of 6.5 μM s^-1 was obtained at a W_G (molar ratio of water to AOT in the MBG phase) value of 100. In the experimental W_G conditions, the reaction proceeded under an effectiveness factor of 0.02 to 0.04 giving the reaction-limiting regime.     

Rhizopus delemar Lipase in Microemulsion-based Organogels: Reactivity and Rate-Limiting Study

The reactivity of Rhizopus delemar lipase immobilized in sodium bis(2-ethylhexyl) sulfosuccinate microemulsion-based organogels (MBGs) was investigated as a function of the water content in the gel. Gelatin was used as the gelling component of the MBGs. The maximal reaction rate of 6.5 μM s^?1 was obtained at a W_G (molar ratio of water to AOT in the MBG phase) value of 100. In the experimental W_G conditions, the reaction proceeded under an effectiveness factor of 0.02 to 0.04 giving the reaction-limiting regime.     

Lipase-Catalyzed Synthesis and Hydrolysis of Cholesterol Oleate in Aot/Isooctane Microemulsions

We have examined a lipase-catalyzed bidirectional ester synthesis/hydrolysis reaction in a water-in-oil microemulsion system. The reactants were cholesterol (alcohol), oleic acid (acid) and cholesterol oleate (ester), and the solvent system consisted of sodium bis(2-ethylhexyl)sulfosuccinate (AOT)/isooctane/water. The reactions were assayed by using [³H]oleic acid, [³H]cholesterol, or [³H]cholesterol oleate for the synthesis and hydrolysis reactions, respectively (separate incubations). The lipase that we used derived from Candida cylindracea, and was used at a concentration of 0.1mg/ml microemulsion. The reactions were performed at 22°C as the reactions proceeded more slowly at higher temperatures. With the initial reactant concentrations set to 10 mM cholesterol, 1 min oleic acid, and 1 mM cholesterol oleate, it was observed that the optimal [H₂O]/[AOT] ratio was at about 9 both for the esterification reaction and for the hydrolysis reaction (after 24 h). The hydrolysis reaction was slower than the synthesis reaction at all [H₂O]/[AOT] ratios studied (0-20), but the difference in reaction yield for the synthesis and the hydrolysis reactions became smaller as the reaction time increased (up to 11 days). When the reaction yield was followed as a time function, it was observed that about 80% of the oleic acid was esterified within 3 days of reaction ([H₂O]/[AOT] ratio of 6), whereas the corresponding value of 80% hydrolysis of cholesterol oleate was reached within 11 days. The results of the present study indicate that by choosing optimal reactant concentrations and reaction conditions, it is at least in part possible to determine the direction of the lipase-catalyzed synthesis/hydrolysis reaction.