Active Iron in Plant Leaves

Tomato plants were grown with limited or luxury water supplyand given nitrogen either as the ammonium ion or the nitrateion. The ‘active’ iron fractions of the leaves asextracted by etherized tenth molar hydrochloric acid showedno relationship with the total iron but a very significant linearrelationship was found between the active iron fraction andthe ratio of total phosphorus to total iron. Recalculation of results presented by other investigators formaize plants grown in soil with various levels of moisture,phosphorus and iron also showed a highly significant linearrelationship between the active iron fraction and the ratioof total phosphorus to total iron. Lycopersicon esculentum L., tomato, ‘active iron’, phosphorus, Zea mays     

Effect of Source of Nitrogen on the Growth of Fiskeby Soya Bean: the Carbon Economy of Whole Plants

Fiskeby V soya bean was grown from seed germination to seedmaturation with two contrasting patterns of nitrogen metabolism:either wholly dependent on dinitrogen fixation, or with an abundantsupply of nitrate nitrogen, but lacking root nodules. The carbonand nitrogen economies of the plants were assessed at frequentintervals by measurements of photosynthesis, shoot and rootrespiration, and organic and inorganic nitrogen contents. Plantsfixing atmospheric nitrogen assimilated only 25–30 percent as much nitrogen as equivalent plants given nitrate nitrogen:c. 40 per cent of the nitrogen of ‘nitrate’ plantswas assimilated after dinitrogen fixation had ceased in ‘nodulated’plants. The rates of photosynthesis and respiration of the shootsof soya bean were not markedly affected by source of nitrogen;in contrast, the roots of ‘nodulated’ plants respiredtwice as rapidly during intense dinitrogen fixation as thoseof ‘nitrate’ plants. The magnitude of this respiratoryburden was calculated to increase the daily whole-plant respiratory loss of assimilate by 10–15 per cent over thatof plants receiving abundant nitrate. It is concluded that ‘nodulated’plants grew more slowly than ‘nitrate’ plants inthese experiments for at least two reasons: firstly, the symbioticassociation fixed insufficient nitrogen for optimum growth and,secondly, the assimila tion of the nitrogen which was fixedin the root nodules was more energy-demanding in terms of assimilatethan that of plants which assimilated nitrogen by reducing nitratein their leaves.     

An Apparatus for the Measurement of Sap Flow in Unexcised Leafy Shoots

An apparatus is described for the measurement of water flowin shoots of woody plants by a steady-state heat-flow method.Two thermocouples are set up on either side of a heating elementinserted into the stem. The temperature difference between eachof these thermocouples and the surrounding air is measured.Theoretical considerations show that the logarithm of the ratioof this difference in the ‘downstream’ to that inthe ‘upstream’ position gives a measure of sap flow-rate.The apparatus provides a system that can be used in field orlaboratory conditions to follow water transport in the leafyshoot over periods of at least 24 h.     

Determination of Nitrate Reductase Activity in Barley Leaves and Roots

The inactivation of nitrate reductase in the leaves and rootsof barley (Hordeum vulgare L. cv. Mazurka) during and afterextracting was investigated. At 0 °C in the absence of casein,25 per cent of ‘total’. i.e. maximal in vitro, nitratereductase activity was lost during the 2 min extraction process,followed by a slower loss of activity while the extract wasstored in ice. Activity was maintained by adding a minimum of1 per cent casein to the extraction medium containing 0·1M phosphate (pH 7·5), 1 mM EDTA and 1 mM dithiothreitol.Nitrate reductase was stable for several hours in these extracts,but declined in a first order manner in the absence of dithiothreitol.Casein also prevented the initial loss while making root extracts,but had less effect during storage. Using casein and thiols, nitrate reductase activity in light,(as product of maximal in vitro rates and wt g^–1) in leaveswas 98 per cent of the total activity in 31-day-old plants grownwith full nutrient in water culture and 60-day-old field-grownplants receiving no fertilizer. Field-grown plants, however,exhibited only 17 per cent of the activity of culture-grownplants. Nitrate reductase in leaves of barley plants grown in waterculture had a diurnal rhythm. During the first 3 h of the lightperiod, activity increased to 1·3 x the ‘dark’value. This was followed by a temporary decrease and then byanother increase to a maximum of 1·7 x the ‘dark’value, occurring about 8 h after illumination. Activity thendecreased during the rest of the light period and in darkness. Hordeum vulgare L., barley, nitrate reductase     

Growth of Zea mays L. plants with their seminal roots only. Effects on plant development, xylem transport, mineral nutrition and the flow and distribution of abscisic acid (ABA) as a possible shoot to root signal

Maize (Zea mays L.) was grown in quartz sand culture eitherwith a normal root system (controls) or with seminal roots only(‘single-rooted’). Development of adventitious rootswas prevented by using plants with an etiolated mesocotyl andthe stem base was positioned 5–8 cm above the sand. Eventhough the roots of the single-rooted plants were sufficientlysupplied with water and nutrients, the leaves experienced waterdeficits and showed decreased transpiration as trans plrationalwater flow was restricted by the constant number of xylem vesselspresent in the mesocotyl. As a consequence of this restriction,transpirational water flow velocities in the metaxylem vesselsreached mean values of 270 m h^–1 and phloem transportvelocities of 5.2 m h^–1. Despite limited xylem transportmineral nutrient concentrations in leaf tissues were not decreasedin single-rooted plants, but shoot and particularly stem developmentwas somewhat inhibited. Due to the lack of adventitious rootsthe shoot:root ratio was strongly increased in the single-rootedplants, but the seminal roots showed compensatory growth comparedto those in control plants. Consistent with decreased leaf conductance,ABA concentrations in leaves of single-rooted plants were elevatedup to 10-fold, but xylem sap ABA concentrations in these plantswere lower than in controls, in good agreement with the well-wateredconditions experienced by the seminal roots. Surprisingly, however,ABA concentrations in tissues of the seminal roots of the single-rooted plants were clearly increased compared to the controls,presumably due to increased ABA import via phloem from the water-stressedleaves. The results are discussed in relation to the role ofABA as a shoot to root signal. Key words: Zea mays, seminal roots, plant development, xylem transport, mineral nutrition, ABA, shoot-to-root signal     

Comparative Effects of Soil Moisture Stress and Restricted Root Zone Volume on Morphogenetic and Physiological Responses of Soybean [Glycine max (L.) Merr.]

Significant differences in response to soil moisture stress(SMS) and restricted root zone volume (RRZV) were found in twocultivars of soybean [Glycine max (L.) Merr.] (‘Forrest’and ‘Williams’) plants grown under controlled-environmentconditions. Leaf water potentials of SMS-treated plants were0·4-0·6 MPa lower than those of controls and stomata1conductances 23-56% lower. In the case of RRZV treatment, however,there were no differences in either parameter. Initiation ofnew leaves as reflected in the plastochron index was stronglyreduced by SMS but was unaffected by RRZV. Photosynthetic rates(CO₂ fixation dm² of leaf) of plants given SMS were reducedby 11-21% while those of RRZV-treated plants were unaffected.SMS caused a strong preferential allocation of dry matter tothe root at the expense of the shoot in both cultivars. RRZV,however, had no effect on assimilate distribution in ‘Forrest’and only slightly favoured root growth in ‘Williams.’Carbohydrate concentrations of both alcohol-soluble and insolublefractions were increased significantly by SMS, especially inthe leaves, but were little affected by RRZV. Nitrogen concentrationin the root fraction was reduced by 22-24% and that in the leafand stem fractions by 7-14% under SMS but was not affected appreciablyby RRZV. Phosphorus concentration in the leaf, stem, and rootfractions was reduced by 45-65% under SMS but was relativelyunaffected by RRZV. These findings suggest that SMS and RRZVare basically different in their mechanism of action and thatthe impairment of growth resulting from these two stresses mayinvolve different physiological processes. Our results alsoindicate that the suppressive effects of small containers onplant growth do not necessarily result from inadvertent SMS. Key words: Drought, Container effects, Glycine max (L.) Merr     

Water relations and abscisic acid levels of watermelon as affected by rooting volume restriction

Rooting volume restriction (RVR) reduces shoot growth of plantsprovided with sufficient water or nutrients. The effects ofRVR on water status, abscisic acid (ABA) levels in leaves, roots,or xylem sap from detopped plants of watermelon [Citrullus lanatus(Thunb.) Matsum. and Nakai ‘StarBrite’] seedlingswere evaluated with five rooting volumes (18, 26, 36, 46, or80 cm3). Shoot water potential increased with increasing rootingvolume, with no difference between plants from 18 and 26 cm³cells or between plants from 36 and 46 cm³ cells. Stomatal conductancewas not consistently affected by RVR; at 10 and 20 DAE, stomatalconductance in plants grown in 36 cm³ cells was higher thanthat of plants grown in any other cell volume. Severe RVR (18and/or 26 cm³) tended to produce plants with higher ABA levelsin roots (15 DAE only), xylem sap (all dates), and leaves (5and 10 DAE). Plants grown in 18 and 26 cm³ cells had higherroot ABA levels than those from 46 and 80 cm³ cells at 15 DAE.Plants grown in 18 cm³ cells had the highest xylem sap ABA levelat all dates, but ABA levels did not differ among plants grownin the other cell volumes. Plants grown in 18 cm³ cells at 5DAE and 18 and 26 cm³ cells at 10 DAE also had higher leaf ABAlevels than those from other rooting volumes. The results suggestthat ABA may act as a signal for reduced growth of plants underRVR conditions. Key words: Abscisic acid, ABA, root signals, root volume restriction, water relations     

Effects of 2-Chloroethylphosphonic Acid on Growth, Plastid Pigments, and Sucrose Translocation in Radish

2-Chloroethylphosphonic acid (CEPA) caused a significant declinein chlorophyll content of radish plant within 5 d of treatment.Such effects were greater when plants were treated at the two-than at the four-leaf stage. In early treated plants, concentrationof CEPA increasing from 20 mg/1 progressively increased leafweight, while decreasing root (radish) weight. A concentrationof 10 mg/1, applied at the three-leaf stage, increased leafand root weights by 27 and 30 per cent respectively in the cultivar‘Cavalier’. Similar responses were obtained withthe cultivar ‘Cherry Belle’. While Cavalier showeda discrete 10 mg/1 optimum, ‘Cherry Belle’ exhibiteda range of concentrations (10-40 mg/1) optimal for growth. At relatively high concentrations, early application of CEPAcaused inverse changes in sucrose-¹⁴C in the leaves and theroot, so that decreased retention by leaves was accompaniedby increased transport to roots. Low concentrations of CEPAappear promising for growth stimulation in root-crop plants.     

The Influence of the Plant Growth-regulator, 2-Methyl-4-Chlorophenoxyacetic Acid, on the Metabolism of Carbohydrate, Nitrogen and Minerals in Solanum lycopersicum (Tomato)

The effects of the foliar application of phytocidal concentrationsof 2-methyl-4-chlorophenoxyacetic acid (MCPA) on change in totaldry weight, and in ‘available carbohydrate’ (starch,‘total’ and ‘reducing’ sugars), totalnitrogen, phosphorus, potassium, calcium, and magnesium of ‘tops’and roots of tomato plants have been followed over a periodof 14 days following spraying. There were two main treatments—‘nutrient’(nutrient supply to roots continued after spraying) and ‘water’(distilled water only supplied to roots after spraying) and‘water’ (distilled water only supplied to rootsafter spraying)—the sub-treatments consisting of ‘MCPA’versus ‘no-MCPA’ for each of the main treatments.Twelve different times of sampling were used. In analysing the present data, the quantity ‘residualdry weight’ (total dry weight less ‘available carbohydrate’),which was originally introduced by Mason and Maskell as a basisof reference for analyses of plant organs in short-period experimentsnot involving appreciable growth, has been used as an estimateof the permanent structure of plant growth. This new use ofthe ‘residual dry weight’ basis has brought outimportant features which were obscured when the data were leftin their primary form (as percentages of total dry weight oramounts per plant). Growth, as measured by increase in ‘residual dry weight’,was greatly inhibited by 2-methyl-4-chlorophenoxyacetic acidshortly after spraying, in both the presence and the absenceof nutrient. In the presence of 2-methyl-4-chlorophenoxyacetic acid, netassimilation rate (estimated as rate of increase in total dryweight per gram ‘residual dry weight’ of the ‘tops’)was greatly diminished while uptake of total nitrogen and ofP₂O₅ (estimated as increase in total nitrogen or of P₂O₅ ofthe whole plant per day per 1 g. ‘residual dry weight’of the roots) appeared to undergo a similar but much smallerdiminution. It seemed probable, however, that in the presenceof MCPA a larger proportion of the carbohydrate actually formedwas utilized for synthesis of aminoacids and protein. In the plant as a whole there was no evidence of actual depletionof ‘available carbohydrate’ as a result of MCPAtreatment, this fraction showing a steady increase in all treatmentsthroughout the experiment. The rate of increase was, however,much reduced by MCPA treatment. The ‘tops’ presentedmuch the same picture as the whole plant, but for the rootsthe situation was quite different. While the roots of the ‘no-MCPA’plants and also of the ‘MCPA-water’ plants showeda steady increase in available carbohydrate, those of the ‘MCPA-nutrient’plants rose only very slightly (from the initial value of 8mg. per plant to about 10 mg.) during the first 2 days, andthen in the next 2 days declined to a value (about 6 mg.) belowthe initial and remained at this low level for the rest of theexperiment. It is suggested that the phytocidal effect of 2-methyl-4-chlorophenoxyaceticacid in the presence of nutrient may be due to depletion ofthe ‘available carbohydrate’ supplies in the roots,which is shown to be brought about, in part, by reduced transportfrom the tops, and partly by the relatively greater utilizationof the carbohydrate present. These results offer an explanationfor the facts that plants showing vigorous growth are more easilykilled by MCPA and that perennial plants, particularly thosewith storage tissues in their roots, are more resistant. Further,they suggest the useful practical application that MCPA treatmentshould be given when the carbohydrate reserves of the rootsare at a minimum. For perennial plants, conditions might beexpected to be optimal for the application of MCPA in late spring,at a time when the first ‘flush’ of growth is slowingdown and before any appreciable new reserves of carbohydratehave been accumulated. It was also shown that 2-methyl-4-chlorophenoxyacetic acid preventedthe net synthesis of starch, but still permitted an appreciablenet formation of sucrose. 2-methyl-4-chlorophenoxyacetic acid appeared to have no effecton the uptake of potassium, calcium, or of magnesium. The lackof effect on potassium is contrasted with the previous observationby Rhodes, Templeman, and Thruston (1950) that sub-lethal concentrationsof MCPA, applied over a relatively long period to the rootsof tomato plants, specifically depressed the uptake of potassium.     

The Growth and Carbon Allocation Patterns of White Clover (Trifolium repens L.) Plants of Contrasting Branching Structure

The growth, morphology and carbon allocation patterns of F1progeny white clover (Trifolium repens L.) plants selected foreither low (‘LBF’) or high (‘HBF’) frequencyof stolon branching were compared in two controlled-environmentexperiments. Selections from within both a small-leaved (‘GrasslandsTahora’) and a large-leaved (‘Grasslands Kopu’)clover cultivar were compared, and plants were grown under arelatively lenient defoliation treatment (expt 1) or under threelevels of defoliation seventy (expt 2). Carbon allocation patternswere measured by ¹⁴CO₂ pulse-chase labelling using fully unfoldedleaves on the main (parent) stolon. LBF and HBF displayed consistent differences in the selectedcharacter though, within cultivars, the difference between selectionswas most pronounced for Kopu. The selections developed fundamentallydifferent branching structures resulting from differences inbranching frequency, with total branch weight per plant averaging122 mg for LBF and 399 mg for HBF (mean of both experiments).More C moved from parent stolon leaves to branches in HBF thanin LBF (mean 22.6% vs. 15.1% respectively of the ¹⁴C exportedfrom source leaves). More C also moved to stolon tissue in HBF,but, counterbalancing this and the difference in allocationto branches, less moved to developing leaves and roots on theparent stolon itself compared to LBF. However, the total weightof developing leaves and roots per parent stolon was generallygreater in HBF than in LBF, probably reflecting greater C importby these sinks from the higher number of branches present perplant in the former selection. HBF plants were consistentlylarger at harvest than LBF plants. There were no defoliationtreatment x selection interactions in C allocation patternsin expt 2. The implications of the results for plant performancein grazed pastures are discussed. Branching, carbon translocation, defoliation, growth, morphology, Trifolium repens, white clover     

Uptake of 32P by Young Plants of Banksia hookeriana Meissner When Healthy and Infected with Phytophthora cinnamomi Rands

Young plants of Banksia hookeriana were grown in acid-washedsand with adequate phosphate and water supply, and a proportionwere inoculated with Phytophthora cinnamomi. There were no majordifferences in growth between uninoculated and infected plants,but there was a large increase in uptake of ³²P with increasingroot disease. In healthy plants ³²P uptake was greatest in youngleaf tissue, but in diseased plants labelled phosphate was directedmore towards older leaves where the activity was almost twicethat of young leaves. Enhanced uptake with disease was ascribed to possible blockageof the ‘message’ or ‘signal’ of phosphatetranslocation from shoot to root, such that the diseased rootincorrectly treated the shoot as P deficient and increased Puptake. Key words: Banksia hookeriana, Proteaceae, ³²P uptake, Phytophthora cinnamomi     

Effects of Flooding and Drainage and their Alternation on the Growth and Uptake of Nutrients by Rice (Oryza sativa L., indica, var. IR-8)

Continuous flooding of the soil (‘flooded’ treatment)gave best growth of IR-8 variety of rice whereas soil drainedfor 4 weeks and then flooded for 8 (‘drained and flooded’treatment) resulted in poorest growth and chlorotic plants.Plants grown in the continuously drained soil (‘drained’treatment) and those in the soil flooded for 4 weeks and thendrained for 8 (‘flooded and drained’ treatment)showed intermediate growth. There were no differences in therelative water content of plants growing in the various treatments.Analyses of plant tissues showed that a consideration of therelative concentration of Fe, Mn, and P in the shoots is mostclosely related to the performance of rice under various culturalconditions. An increase in the concentration of Fe in the planttissues following flooding was correlated with the best growth(‘flooded’ treatment) unless it was accompaniedby high level of Mn (as in the ‘drained and flooded’treatment) which may have proved toxic, e.g. by interferencewith Fe metabolism as was evidenced by chlorosis. Measurementsof oxidation-reduction potentials, oxygen diffusion rates, andthe concentration of exchangeable and soluble Fe and Mn in thesoils have shown that the ‘drained and flooded’treatment caused the most extreme reducing conditions. Floodingaccompanied by the development of extreme reducing conditionsled to a greater accumulation of Mn in the shoots (‘drainedand flooded’ treatment) whereas flooding accompanied bythe maintenance of oxidizing conditions (‘flooded’treatment) resulted in a lower uptake of Mn. Growth of riceplants for 4 weeks in the drained soil did not fit them forthe reduced conditions which developed during subsequent flooding(‘drained and flooded’ treatment).     

The Physiology of a Wilty Pea: Abscisic Acid Production under Water Stress

‘Wilty’ (JI 1069), a mutant of Pisum sativum, hasbeen examined for its ability to produce abscisic acid (ABA)under water stress. ABA was measured using combined gas chromatography-massspectrometry and multiple-ion-monitoring employing a deuteratedinternal standard. In intact droughted plants, ‘Wilty’produced less ABA than a non-wilty line (JI 1194) and maximumproduction was delayed. Detached leaves of the wilty mutantlost significantly more water than control leaves but did notshow an increase in ABA content. Non-stressed mutant materialfrom both intact plants and isolated leaves contained less ABAthan control tissue. Key words: Pea, Wilty mutant, Abscisic acid     

Studies in the Physiology of the Onion Plant: VI. A SENSITIVE MORPHOLOGICAL TEST FOR BULBING AND ITS USE IN DETECTING BULB DEVELOPMENT IN STERILE CULTURE

Bulb development in the onion plant, which occurs in responseto the stimulus of long days, has two main morphological features:swelling of the base of the pseudostem and the formation ofscales from leaf initials produced at the stem apex. The swellingmay be expressed as the ‘bulbing ratio’, i.e. theratio of the maximum diameter at the base to the minimum atthe neck, but this is a somewhat insensitive measure wider adverselight conditions and no ratio can be specified at which bulbingis first apparent. In the absence of bulbing, leaf initialshave at all stages of development a blade longer than the leafsheath, giving a ‘leaf ratio’ of blade/sheath atall times greater than unity. In scale formation, when bulbdevelopment begins, the sheath of a small initial starts togrow sooner than in foliage leaf formation and blade growthis suppressed; the leaf ratio therefore falls rapidly belowunity and this is diagnostic of bulbing. Characteristic graphsof leaf ratio plotted against leaf number from the apex demonstratethe stage of bulbing reached and a fall in leaf ratio from nearthe apex in such a graph can indicate the beginning of bulbingbefore any actual scales (with ratios less than unity) havebeen formed. In normally grown plants, differentiation intofoliage leaves or scales appears to take place when the initialsreach about 1 mm in length. When the incidence of bulbing within a treatment is very variable,difficulties arise in averaging the leaf ratio curves for thedifferent plants. Mean number of scales per plant, or mean minimumleaf ratio, may then be used as measures of bulbing. Heavy shading in winter was found to delay but not prevent thebulbing of those plants which survived. ‘Buds’, consisting of a portion of stem with theapex surrounded by leaf initials, but no scales, were dissectedout from onion sets and cultured aseptically in tubes. Limitedgrowth was obtained and rooting occurred in some cases. In thepresence of sucrose, swelling of leaf sheaths and reductionof the leaf ratios took place; these responses increased withsucrose concentration. Glucose similarly stimulated bulbingbut high osmotic pressure caused by mannitol or mineral nutrientshad no effect. Rooting appeared to reduce the degree of bulbing,possibly by competing for carbohydrate supply. The bulb developmentin these sterile cultures was most unusual in occurring in shortphotoperiods and the possibility of a residue of ‘bulbinghormone’ being stored in sets is discussed.     

Effect of Phosphorus Deficiency and Water Deficit on Phosphatase Activities from Wheat Leaves

Wheat was sown in a phosphorus (P) deficient soil. Plants atlow levels of applied P had lower growth rates and lower concentrationsof phosphate in the shoots than plants grown with ‘highP’. Activities of both insoluble and soluble phosphataseincreased with P deficiency in the mature leaves. Soluble phosphataseactivities increased 2.5–3.0 fold as the concentrationof phosphate in the leaves fell from 0.4% to 0.1% dry weightThis increase was not a consequence of reduced growth, as severenitrogen deficiency had no effect on phosphatase activity. Soluble phosphatase activities were higher in young than inmature leaves, and also increased 3–4 fold with severewater deficit. However these increases in activity were notaccompanied by low concentrations of phosphate. Moreover, solublephosphatase activities in mature leaves of plants grown underconditions of water deficit rapidly decreased after rewatering.In contrast, the high soluble phosphatase activities in matureleaves of P deficient wheat persisted for up to 12 d after theresupply of P to adequate levels.     

The Role of Nitrate in the Osmoregulation of Lettuce (Lactuca sativa L.) Grown at Different Light Intensities

Blom-Zandstra, M. and Lampe, J. E. M., 1985. The role of nitratein the osmoregulation of lettuce (Lactuca sativa L.) grown atdifferent light intensities.—J. exp. Bot. 36: 1043–1052. The effect of different light intensities on the nitrate accumulationvis-à-vis the concentration of other solutes in plantsap expressed from lettuce leaves was studied. After growinglettuce plants under constant environmental conditions for 52d, they were transferred to different light intensities andharvested periodically. A quantitative analysis of componentsin solution in the expressed plant sap showed a decrease innitrate concentration and an increase in the organic acids (mainlymalate) and sugars (mainly glucose) with increasing light intensity.The light intensity only slightly increased the osmolarity ofthe expressed plant sap. The measured osmolarity correspondedvery well with the value estimated from the quantitative analysesimplying that all osmotically active compounds had been accountedfor. The decrease in nitrate concentration in the expressedplant sap was fully compensated for by an increase in the dissociatedorganic acids that partly dissociate twofold to sustain electroneutralityand by an increase in both organic acids and sugars to maintainthe osmolarity. The suggestion is supported that nitrate mayserve as osmoticum at low light conditions to compensate forthe shortage of carbohydrates resulting from suboptimal photosynthesis. Key words: Nitrate accumulation, osmoregulation, Lactuca saliva L.     

Changes in Levels of Naturally Occurring Gibberellin-like Substances during Germination of Seed of Lycopersicon esculentum Mill.

Naturally occurring gibberellin-like substances possessing acidic,basic, and neutral properties were detected, by paper partitionchromatography, in ethanolic extracts of tomato seed and ofetiolated seedlings after 72 and 116 hours' growth. Dwarf maizemutants of the d-1 and d-5 types, ‘Meteor’ pea seedlingsand young ‘Potentate’ tomato plants were used asbioassay material. Hydrolysis of seed and seedling proteinsby ficin in phosphate buffer, pH 6.2, after removal of ethanol-solublesubstances, liberated more and different ‘bound’gibberellin-like substances. It is suggested that protein hydrolysisduring germination is an important means of liberating thesesubstances at different stages of seedling development. Acidic substances were present in all the extracts prepared,but in general two with Rfs 0.25 and 0.55 in iso-propanol: ammonia:water : : 10:1:1 v/v were differentiated on d-2 and d-5 maizerespectively. Neutral substances in dry seed extracts chromatographedin the same solvent, had Rfs of 0.05, 0.35, and 0.95 and thesewere found only in the ethanolic (‘free’) extracts.They were active on d-1 and d-2 maize and ‘Meteor’pea. Basic gibberellin-like substances with Rfs of 0.05 and0.35 were found in ‘free’ extracts of both dry seedand etiolated seedlings after 116 hours' growth which were activeon d-2 maize only. Two others with Rfs 0.45 and 0.95 were extractedfrom seedlings after 72 hours' growth and these were activeon young ‘Potentate’ tomato plants. It is suggested that certain gibberellin-like substances, capableof reversing dwarfism in test plants, may be responsible formorphogenetic or other responses not involving stem extensionin the parent species. Changes were found in the levels of gibberellin-likesubstances but there was no evidence of changes in levels ofseed inhibitors relative to seed growth substances.     

Solvent and Chemical Impurities as Sources of Gibberellin-like Growth-Promoting Activity

Experiments are described in which a standard procedure usedfor the extraction of endogenous gibberellin-like substancesfrom plants was carried out in the absence of plant materialto give ‘blank’ extracts. Acidic, basic, and neutralfractions of blank extracts all showed variable gibberellin-likeactivity on d-5 dwarf maize and lettuce hypocotyls, though oftenat a low level. Acidic fractions showed activity on d-2 dwarfmaize, but none of the fractions was active on dwarf peas oron tomato seedlings. One sample of sodium bicarbonate appearedto be contaminated by two gibberellin-like substances. Someactivity was observed in ethanol, chromatography paper, andammonium acetate, but none in methanol or redistilled ethylacetate. There were wide variations between the results of comparableexperiments. In the light of these results possible precautionsfor experiments involving extraction of endogenous gibberellin-likesubstances are discussed.     

The Nitrogen Content of Plants and the Self-thinning Rule of Plant Ecology: A Test of the Core-skin Hypothesis

The ‘core-skin’ hypothesis postulates that secondarilythickened plants behave energetically as an inert ‘core’covered by an active ‘skin’, the ‘skin’being two-imensional, the ‘core’ three-dimensional.This would explain the ‘self-thinning ‘or‘–3/2’ rule of plant ecology, that is, the tendencyfor log (dry weight per plant) and log (number of plants perunit area) to progress along a straight line relationship, withslope = – 3/2’. The hypothesis was tested as follows. Plant nitrogen contentwas used as an estimate of the mass of ‘skin’ perplant, and dry weight as an estimate of the mass of the ‘core’.As plants mature the slope of the relationship between y = log(mass of nitrogen per plant) and x = log (mass of dry matterper plant) is expected to decline from an initial value of 1.0towards a final value of 0.66. The intercept of the relationshipis expected to reflect the intrinsic content of ‘skin’per unit of ‘core’. Genotypic variation in thisparameter should cause genotypic differences in the maximumattainable yield of biomass per unit area. The expectations were investigated by fitting the function y= p+qx+r exp – x to 30 sets of data on plant nitrogencontent, plant weight and time in 18 different vegetables. Simplelinear regressions of y on x were fitted to more limited setsof data on weights and nitrogen contents of mature trees. Theexpectations were, with some minor exceptions, confirmed. Nitrogen, yield, plant competition, self-thinning     

Mycorrhizal Response of Two Tomato Genotypes Relates to their Ability to Acquire and Utilize Phosphorus

The purpose of this study was to determine how a plant's responseto colonization by mycorrhizal fungi relates to its abilityto acquire and utilize phosphorus for growth and reproduction.Two tomato genotypes previously found to be either responsive(‘LA1709’) or unresponsive (‘large cherry’)to mycorrhizal colonization during early vegetative growth wereexamined in detail. Plants were grown at four levels of addedphosphate or with mycorrhizal inoculum. Vegetative and reproductivegrowth, phosphorus uptake and root length density were measuredduring the course of plant development. Mycorrhizal symbiosissignificantly increased above-ground dry mass, root length,phosphorus content and yield under low phosphorus conditionsin ‘LA1709’, while it had less effect on these characteristicsin ‘large cherry’. When uninfected, however, ‘LA1709’grew and reproduced poorly unless high amounts of phosphoruswere added to the soil, while ‘large cherry’ grewwell under very low phosphorus conditions. This was because‘large cherry’ had significantly higher root lengthdensities than ‘LA1709’, enabling plants from thisgenotype to explore more soil volume and acquire greater amountsof phosphorus when grown without mycorrhizal fungi in low phosphorussoil. ‘Large cherry’ also had higher phosphorususe efficiency and allocated a greater proportion of phosphorusto reproduction when uninfected than ‘LA1709’. Itappears traits that affect a plant's ability to acquire andutilize phosphorus efficiently for growth and reproduction canalso affect its response to mycorrhizal colonization in tomato.Copyright1998 Annals of Botany Company. Tomato,Lycopersicon esculentum,mycorrhiza,Glomus etunicatum,phosphorus, reproduction, lifespan.