表油菜素内酯对黄化绿豆下胚轴切段MACC、ACC和乙烯生成的影响

1979年Grove等从油菜花粉分离得到一种新的植物生长调节物质——油菜素内酯,它具有生长素、赤霉素类似活性,并与生长素有加合作用(Yopp等 1979,1981;Takeno和Pharis 1982)。诱导乙烯产生是生长素一个显著的生物效应;Yopp等(1979)和Arteca等(1983)分别报道过油菜素内脂对绿豆等生长素诱导乙烯增加的加合作用,促进乙烯前体1-氨基环丙烷基-1-羧酸的合成(Schlagnhaufer等1984)。本文主要研究了BR及其与IAA共同对ACC和乙烯生成的影响的特征及其对MACC形成的促进作用。     

二氧化硫熏气对小麦叶片中1-氨基环丙烷-1-羧酸、1-(丙二酰氨基)环丙烷-1-羧酸含量的影响及与乙烯产生的关系

在SO_2熏气9h过程中,小麦叶片中乙烯先上升,约6h达高峰,后下降;ACC含量则随熏气时间的延长而上升。停止熏气,乙烯继续下降,ACC含量也明显降低。MACC含量从熏气3h后不断上升,脱离接触后仍继续增加。6-BA预处理对SO_2引起的乙烯和ACC上升有促进作用,但对MACC含量无明显影响。SO_2熏气提高了乙烯形成酶活性。6-BA预处理对SO_2伤害有保护作用。对逆境乙烯的产生与调节作用进行了讨论。     

NEUROTOXICITY OF A NON-METABOLIZABLE AMINO ACID, 1-AMINOCYCLOPENTANE-1-CARBOXYLIC ACID: ANTAGONISM BY AMINO ACIDS IN CULTURES OF CEREBELLUM

Abstract— The non-metabolizable amino acid 1-aminocyclopentane-1-carboxylic acid (ACPC) induced degeneration of myelinated axons but spared nerve cell bodies in well myelinated organotypic cultures of cerebellum. The ACPC concentrations used were comparable to those which induce axonal degeneration in vivo. Developing unmyelinated cultures were more sensitive to ACPC than mature cultures and newly myelinating axons appeared to be particularly affected. Supplementing the medium with amino acids, but not with vitamins, prevented toxicity at the lower concentrations of ACPC and afforded considerable protection against the highest concentrations. The protective effect of amino acids could not be accounted for by inhibition of intracellular ACPC transport. These results are considered in terms of other evidence indicating defective protein metabolism in ACPC-treated mice.     

Microbial Production of Pectin from Citrus Peel

A new method for the production of pectin from citrus peel was developed. For this purpose, a microorganism which produces a protopectin-solubilizing enzyme was isolated and identified as a variety of Trichosporon penicillatum. The most suitable conditions for the pectin production were determined as follows. Citrus (Citrus unshiu) peel was suspended in water (1:2, wt/vol), the organism was added, and fermentation proceeded over 15 to 20 h at 30°C. During the fermentation, the pectin in the peel was extracted almost completely without macerating the peel. By this method, 20 to 25 g of pectin was obtained per kg of peel. The pectin obtained was special in that it contained neutral sugar at high levels, which was determined to have a molecular weight suitable for practical applications.     

Chilling-Induced Ethylene Production in the Peel and Pulp of Banana

Ethylene production rates and 1-aminocyclopropane-1-carboxylic acid (ACC) synthetase activities were 0. 78,0.91 nl· g-l ·h-land 0.02,0.05 nmol·g-1·h-1 respectively in the peel and pulp of newly harvested banana fruits(Musa acuminata Colla “warf cavendish”),their ethylene-forming enzyme(EFE)activities were yet as high as 10.5 and 5.1 nl·g-1·h-1. When the fruits were chilled at 1.5℃ ,the ethylene production and EFE activities of the peel and pulp kept decreasing with the time course of chilling treatment. However, after these chilled fruits were transferred to 20℃ for 24 h,their ACC synthetase activities increased markedly,and ethylene production had separate peaks(1.75 and 2.45 nl·g-1 ·h-1) in the peel and pulp. In this case,the endogenous low content of S-adenosylmethionine (SAM)in vivo was insufficient for its ACC synthesis, The inhibitory effect of cycloheximide on ACC synthesis showed that chilling-induced ethylene production was mainly the result of activity of the resynthesized ACC synthetase induced by chilling treatment. The production of chilling-induced ethylene could be good indicator of chilling injury, but it is unlikely an indicator of chilling damage during ripening process in banana. In the severly chilling-injured fruits, both the peel and pulp still had the capability of converting ACC to ethylene.     

Carbohydrates Stimulate Ethylene Production in Tobacco Leaf Discs : II. Sites of Stimulation in the Ethylene Biosynthesis Pathway

Galactose, sucrose, and glucose (50 millimolar) applied to tobacco leaf discs (Nicotiana tabacum L. cv `Xanthi') during a prolonged incubation (5-6 d) markedly stimulated ethylene production which, in turn, could be inhibited by aminoethoxyvinylglycine (2-amino-4-(2′-aminoethoxy)-trans-3-butenoic acid) (AVG) or Co²⁺ ions. These three tested sugars also stimulated the conversion of l-[3,4-¹⁴C]methionine to [¹⁴C]1-amino-cyclopropane-1-carboxylic acid (ACC) and to [¹⁴C]ethylene, thus indicating that the carbohydrates-stimulated ethylene production proceeds from methionine via the ACC pathway. Sucrose concentrations above 25 mm considerably enhanced ACC-dependent ethylene production, and this enhancement was related to the increased respiratory carbon dioxide. However, sucrose by itself could directly promote the step of ACC conversion to ethylene, since low sucrose concentrations (1-25 mm) enhanced ACC-dependent ethylene production also in the presence of 15% CO₂.     

EFFECT OF 1-AMINOCYCLOPENTANE-1-CARBOXYLIC ACID (CYCLOLEUCINE) ON DEVELOPING RAT CENTRAL NERVOUS SYSTEM PHOSPHOLIPIDS

Treatment of developing rats with 1-amino-cyclopentane carboxylic acid (cycloleucine) resulted in changes in brain and spinal cord phospholipid content and fatty acid composition. General findings were a decrease in ethanolamine phospholipid content, and relative increase in the saturated fatty acid content of ethanolamine phospholipid. In all the different cycloleucine experiments conducted, there was consistently less fatty aldehyde present in the methylated ethanolamine phospholipid fatty acid-fatty aldehyde fractions than in corresponding controls. In some experiments fatty aldehyde was almost completely absent, suggesting the presence of little plasmalogen. Changes in fatty acids of phosphatidyl choline, the other phospholipid examined in this manner, were generally minor. Administration of massive amounts of sodium propionate in addition to cycloleucine did not result in an appreciable odd-chain fatty acid increase in the CNS. Examination of the spinal cords by electron microscopy demonstrated considerable myelin splitting in one set of animals. No other ultrastructural changes were evident. The suitability of this drug to produce a neurological condition and pathological state similar to that seen in B₁₂-deficient subacute combined degeneration is discussed.     

Respiratory Response, Ethylene Production, and Response to Ethylene of Citrus Fruit during Ontogeny

The initial respiratory rates at 20 centrigrade of detached oranges (Valencia and navel), grapefruit, and lemons decreased during ontogeny. Small attached oranges respired at the same rate as detached fruits of the same weight, and cutting the pedicel produced no shock or injury stimulus to the respiratory rate. Small oranges and grapefruit (average weight about 15 grams) showed pseudoclimacteric respiratory patterns and produced ethylene. The height of the respiratory rise and the amount of ethylene produced decreased as the fruit increased in weight until the September 4th harvest, when the fruit weights were 120, 64, and 87 grams for grapefruit, Valencia, and navel oranges, respectively; at that time no respiratory rise or ethylene production was observed. The pattern for all subsequent harvest revealed no postharvest rise in the respiratory rates. Lemon fruit, in contrast, had a continuously decreasing respiratory rate at all stages of ontogeny. Exposure to 20 microliters of ethylene per liter induced an increase in the respiratory rate of all varieties at every stage of ontogeny; this was true also in young oranges and grapefruit following their respiratory rise and decline.     

SYNTHESIS OF A NOVEL NUCLEIC ACID MIMIC: P-BORANOMETHYLPHOSPHONATE

A new type of non-ionic nucleotide analogue with a doubly modified internucleotide linkage, P-boranomethylphosphonate, has been successfully synthesized and characterized. Dithymidine boranomethylphosphonate 5 is the first example of a P-boranomethylphosphonate compound; it is a highly lipophilic phosphodiester analog, which is almost totally resistant to both snake venom phosphodiesterase (SVPDE) and bovine spleen phosphodiesterase (BSPDE). P-boranomethylphosphonates are expected to be promising candidates for mechanistic, diagnostic and therapeutic applications.     

Carbohydrates Stimulate Ethylene Production in Tobacco Leaf Discs : III. Stimulation of Enzymic Hydrolysis of Indole-3-Acetyl-l-Alanine

The sucrose-stimulated in vivo hydrolysis of indole-3-acetyl-l-alanine (IAAIa) in tobacco (Nicotiana tabacum L.) leaf discs was confirmed by in vitro analysis of an IAAIa-hydrolyzing enzyme isolated from the same tissue. The enzymic activity could be stimulated by either aging of the tissue or by application of external IAA or sucrose. A combination of the above three treatments yielded maximal activity.     

Ethylene-controlled Induction of Phenylalanine Ammonia-lyase in Citrus Fruit Peel

l-Phenylalanine ammonia-lyase (PAL) activity is low in the external layers (flavedo) of intact mature grapefruit peel. Flavedo discs evince upon incubation increasing PAL activity and ethylene production. Light has no effect in enhancing PAL activity in discs. Exogenous ethylene stimulates PAL activity in the flavedo of intact mature grapefruits (half maximum stimulation at 15 ppm); such activity rapidly decreases when fruit is removed from the ethylene containing atmosphere. Carbon dioxide inhibits both ethylene production and PAL activity of discs; exogenous ethylene only partly relieves PAL inhibition. Cycloheximide inhibits both PAL activity and ethylene production by flavedo discs. The same concentration of cycloheximide also inhibits PAL activity of discs in the presence of exogenous ethylene. Protein synthesis seems therefore to be needed at both levels of ethylene evolution and enhancement of PAL activity.     

Ethylene Production and Respiration of Postharvest Acid Citrus Fruits and Wase Satsuma Mandarin Fruit

Ethylene production and respiratory rate were examined in acid citrus fruits such as yuzu, seedless yuzu and daidai, and wase satsuma mandarin. A large amount of ethylene was produced from four varieties of citrus fruits harvested from May to July but not after September. A rise in ethylene production did not always coincide with a rise in respiratory rate. Excised tissues of fruits contained the ability of ethylene production throughout the developmental stages. The endogenous ethylene level at the ripening stage, reached the maximum when the color changed from green to yellow.     

Ethylene Production by Albedo Tissue of Satsuma Mandarin (Citrus unshiu Marc.) Fruit

Isolated albedo tissue of Satsuma mandarin (Citrus unshiu Marcovitch, cv. Owari) fruit produced a large quantity of ethylene during incubation at 26 C in the dark. When sliced, albedo tissue began producing ethylene at an increasing rate until a maximum was reached after incubation for about 30 hours. Aged albedo discs which were capable of producing ethylene, actively converted l-[U-(14)C]methionine into both ethylene and carbon dioxide. In fresh tissue, almost no measurable conversion of radioactive methionine into ethylene took place. Conversion of labeled l-methionine into ethylene was totally inhibited by the addition of nonradioactive l-methionine or l-ethionine. It appears possible, from these findings, that methionine is a precursor of ethylene in the aged albedo discs. Ethylene synthesis in the aged albedo tissue was markedly reduced in the presence of cycloheximide, suggesting that there may be a rapid turnover of the ethylene-producing system, and that its formation involves protein synthesis. Actinomycin D exerted no effect.     

DIATOM MINERALIZATION OF SILICIC ACID. VIII. METABOLIC REQUIREMENTS AND THE TIMING OF PROTEIN SYNTHESIS1

We have examined the influence of temperature, protein synthesis, and energy metabolism on the process of silicon biomineralization in synchronized cultures of the diatom Navicula saprophilia Lange-Bertalot & Bonik (1976). Temperature effects on silicon polymerization were compared in vitro and in vivo. In vivo incorporation was very temperature dependent with a Q₁₀ of 7.53. In contrast, the Q₁₀ for in vitro polymerization was 1.42, indicating much lower temperature dependence. This difference in Q10 values suggests that in vivo polymerization involves more than autopolycondensation. Cycloheximide addition to synchronized cultures up to, but not later than one hour after the addition of silicic acid depressed total uptake, incorporation, but not pool size. Developing valves demonstrated morphological abnormalities with cycloheximide additions from 0 to 2 h following silicic acid addition. These data suggest that de nova proteins are required in biomineralization and that they are synthesized during or just after cytokinesis. Biomineralization is not coupled to energy derived directly from photosystem II or photosynthesis, since neither darkness nor DCMU had an effect on any aspect of silicification.     

柑橘皮中果胶的提取工艺条件研究

目的:研究柑橘皮中果胶的提取工艺条件,提高果胶资源的开发及利用度,为农产品深加工提供理论基础。方法:以柑橘皮为原料,采用盐酸提取、真空浓缩、乙醇沉淀的方法,以果胶提取率和吸光度为考察指标,在单因素试验基础上,进行多因素的L16(45)正交试验设计,研究了浸提时间、浸提温度、溶液pH值、乙醇用量和料液比等重要影响因素,对柑橘皮果胶提取率的影响,获得果胶提取最优化组合,建立最佳的果胶提取工艺参数。结果:最佳的工艺条件为提取温度80℃,料液比1:15,提取液pH1.5,浸提时间2h,乙醇用量80%。在此条件下,果胶提取率可达到11.82%。结论:本实验所得的果胶制备最佳工艺参数组合,能获得较理想的橘皮中果胶的提取率。果胶产品各项检测指标均达到或超过国家标准。     

Effect of Ethylene on Sucrose Uptake in Root Discs of Sugar Beet

Exogenously-added ethylene stimulated active sucrose uptakein root discs of sugar beet (Beta vulgaris L.) in a log dose-linearresponse manner. The ethylene precursor, 1-aminocyclopropane-1-carboxylicacid (ACC) stimulated both endogenous ethylene production andsucrose uptake. Conversely, an inhibitor of ACC synthesis, aminoethoxyvinylglycine(AVG) inhibited both endogenous ethylene production and sucroseuptake. Exogenously-added ethylene can overcome the AVG effecton sucrose uptake. Root tissue from freshly-harvested sugarbeet plants contain gas-phase ethylene levels slightly belowthat required to stimulate active sucrose uptake. No differenceswere found in gas-phase ethylene levels in the root tissue ofsugar beet cultivars having different concentrations of sucrose.The root tissue has an inherent capacity to synthesize ACC andethylene at high rates. Like ethylene, propylene can stimulate active sucrose uptakein beet root discs, but it is not detected in the gas phaseof the tissue. Acetylene, propane, and ethane had no effecton sucrose uptake. Exogenously-added IAA and ABA each make ethylenesensitivetissue insensitive to ethylene stimulation of sucrose uptake.Other plant hormones have no apparent effect on the ethyleneresponse. The role that ethylene may play on sucrose uptakein root tissue of sugar beet is discussed. (Received February 12, 1986; Accepted April 22, 1986)     

EFFECTS OF SOME PROTEIN AND NUCLEIC ACID SYNTHESIS INHIBITORS ON FERTILIZATION IN VOLVOX CARTERI1

The fertilization process in Volvox involves a series of events described as follows. A sperm bundle produced by the male colony attaches to the female colony. The bundle then dissociates to a cluster of individual sperm prior to formation of a fertilization pore in the sheath of the female colony. Sperm subsequently enter the matrix of the female colony and presumably fertilize the eggs. The protein synthesis inhibitors cycloheximide, chloramphenicol, and puromycin each, blocked fertilization pore formation. The nucleic acid synthesis inhibitors actinomycin D and 5-fluorouracil were also tested. Actinomycin D completely blocked fertilization pore formation, whereas 5-fluorouracil appeared to have no effect. A proposed mechanism of fertilization pore formation is discussed.