根癌农杆菌介导的灰葡萄孢菌遗传转化研究

以pCAMBIA1300-N载体为骨架, 成功构建了以绿色荧光蛋白(gfp)为报告基因, 潮霉素(hph)为抗性筛选标记的载体pKPG, 并利用根癌农杆菌介导转化系统, 成功获得了能表达绿色荧光蛋白的重组灰葡萄孢菌。通过PCR检测转化子的绿色荧光蛋白基因和潮霉素抗性表达框, 观察菌丝和分生孢子的荧光表型, 以及gfp基因的Southern杂交验证, 结果表明：被测转化子基因组中均成功整合了目的基因片段。     

多种抑制剂对灰葡萄孢菌多聚半乳糖醛酸酶和漆酶活性的影响

目的:研究EDTA、CaCl2、红酵母酸和肠菌素对Botrytis cinerea多聚半乳糖醛酸酶(PG)和漆酶(LC)的抑制作用。方法:分离得到2株具有致病性、能抵抗杀菌剂以及分泌PG和LC的灰葡萄孢菌。观察四种抑制剂对B.Cinerea感染苹果的防治效果。将菌种活化后分别给予四种抑制剂(EDTA、CaCl2、红酵母酸和肠菌素)处理7d后,测定不同组别菌体干重和总蛋白含量。利用酶动力学的方法比较四种抑制剂EDTA、CaCl2、红酵母酸和肠菌素对两株灰葡萄孢菌中PG和LC活性的影响。结果:EDTA和红酵母酸能显著提高健康苹果对B.Cinerea感染的抵抗能力,而氯化钙和肠菌素则对已感染了B.Cinerea的苹果感染面积的扩大有较好的控制作用。肠菌素对两菌株LC酶活性的抑制作用最强、抑制率达70-80%,氯化钙对PG活性的抑制作用最强、抑制率达45%。结论:EDTA和红酵母酸可预防B.Cinerea的感染,肠菌素和氯化钙对B.Cinerea的感染有治疗作用。其防治作用可能与抑制B.Cinerea中PG和LC的活性有关。     

酵母绿色荧光蛋白报告载体的构建及其在过氧化物酶体研究中的应用

以载体pYES2为基础,构建了酵母表达载体pYES2G,该载体含有融合了过氧化物酶体定位信号1(PTS1)的绿色荧光蛋白报告分子GFP-SKL编码基因,该基因以酵母TEF1启动子启动。pYES2转化研究表明,在野生型酵母INVScl中,GFP-SKL蛋白在细胞中呈点状聚集,而在酵母PEX5p缺陷菌株ATCC4003603中,荧光为弥散状,证明报告分子GFP-SKL可通过PEX5p蛋白有效定位到过氧化物酶体。在载体pYES2G的多克隆位点分别连入酵母及产黄青霉PEX5p编码基因得到载体pYES2G/ScPEX5和pYES2G/PcPEX5,转化酵母ATCC4003603,荧光均呈聚集状,证明外源PEX5p基因的表达恢复了缺陷菌株的功能。pYES2G载体为真菌过氧化物酶体相关基因的功能研究提供了直观有效的方法。     

利用荧光蛋白标记西瓜枯萎病菌的过氧化物酶体及细胞核

西瓜枯萎病是一种世界范围的西瓜毁灭性病害,其病原菌为尖孢镰刀菌西瓜专化型(Fusarium oxysporum f.sp.niveum,FON)。研究病原菌生长发育和侵染的机制是解决病害的根本途径。利用荧光蛋白对细胞或细胞器进行标记,是病原菌研究中的重要方法。该研究利用绿色荧光蛋白和红色荧光蛋白对FON的细胞核和过氧化物酶体进行了荧光标记。通过农杆菌介导转化(Agrobacterium tumefaciens-mediated transformation,AtMT),该文将3种不同的荧光定位载体分别导入FON,获得了细胞核红色荧光标记的转化子(潮霉素抗性,含mCherry-H2B融合蛋白),以及过氧化物酶体绿色(潮霉素抗性,含GFP-PTS1融合蛋白)和红色(潮霉素抗性,含DsRED-PTS1融合蛋白)荧光标记的转化子各1种。在标记细胞核的菌株中,菌丝、孢子都可见明亮、圆形的红色荧光点,荧光点与DAPI染色标记的细胞核区域完全重合。在过氧化物酶体标记的菌株中,菌丝、孢子中可见明亮的红色或绿色荧光成小点状分布,符合过氧化物酶体的分布特征,而且在脂类物质诱导的条件下,荧光点的数量明显增加。此外,该文还利用细胞壁荧光染色剂卡氏白对3种荧光蛋白标记菌株进行染色。结果显示,卡氏白染色产生的蓝色荧光与红、绿荧光蛋白的荧光在FON中互不干扰。转化子继代培养和初步分析表明,其表型与野生型无差异,菌株继代后荧光表达稳定、定位明显。该结果为进一步研究FON细胞器动态、生长发育与致病分子机制提供了方法和工具。     

四川省草莓主产区灰葡萄孢菌的遗传多样性

为明确四川省草莓灰葡萄孢Botrytis cinerea群体遗传结构及其多样性水平,采用ISSR分子标记技术对分离自四川省10个县（市）的195株灰葡萄孢菌进行了遗传多态性分析。结果表明,四川省灰葡萄孢菌多态性丰富,6条ISSR引物共产生了63个多态性位点,应用Popgene32软件计算四川省不同主产区域（除德阳广汉种群外）种群的Nei’s基因多样性指数（H）和Shannon信息指数（I）均达到了H>0.2、I>0.3的水平,表明四川省的灰葡萄孢菌具有丰富的遗传多样性;灰葡萄孢菌群体的遗传多样性（Ht）均值为0.2976,种群内遗传多样性（Hs=0.2458）远远高于种群间（Dst=0.0518）的遗传多样性;遗传分化系数（Gst）均值0.1742,基因流（Nm）均值2.3696,说明该地区灰葡萄孢菌种群间遗传分化不明显,群体内基因交流频繁。通过UPGMA法和Omishare Tools热图软件均可将10个采集点分为3个类群,来自绵阳江油的菌株单独构成一个类群,来自成都崇州和德阳广汉的菌株构成一个类群,其余的菌株构成另外一个类群;利用Structure 2.3软件对195份灰葡萄孢菌进行群体结构分析,可将134份菌株划分成21个群,另外61个菌株被列为混合群体。     

月月粉TGAs基因结构及RcTGA2抗灰葡萄孢菌功能分析

TGA(TGACG motif-binding factor)转录因子是bZIP转录因子家族中重要的一组,对植物病原菌侵染具有广谱抗性.本研究鉴定了月月粉月季(Rosa chinensis Jacq.Old Blush)TGA家族成员,并对其理化性质、亚细胞定位、进化特征和表达模式进行分析.鉴定获得7个RcTGAs,均...     

稻瘟病菌过氧化物酶体产生与降解的关键基因

过氧化物酶体(peroxisomes)是真核细胞中一类单层膜包被的细胞器,参与多种生化代谢.过氧化物酶体起源于内质网,过氧化物酶体形成相关的蛋白称为Peroxin,其编码基因通常写作PEX.细胞中过氧化物酶体的选择性消解称为过氧化物酶体自噬(pexophagy).参与细胞自噬(autophagy)的基因(ATG)大多参与过氧化物酶体自噬.近年来,丝状真菌中过氧化物酶体形成与降解机制的研究进展迅速,相关基因不断被鉴定.本文对相关研究进行了简要评述,并以稻瘟病菌为例,对丝状真菌基因组中可能的PEX和ATG基因进行了检索.发现稻瘟病菌中存在除PEX15,PEX17,PEX18,PEX21,PEX22,ATG19,ATG25,ATG30和ATG31之外的大多数PEX和ATG基因;同时,还存在多个丝状真菌特有的基因.说明过氧化物酶体的产生与消解在酵母、丝状真菌与哺乳动物之间相对保守,同时又各具特性.     

甲基营养型芽孢杆菌拮抗玉蜀黍尾孢菌、链格菌和灰葡萄孢菌及环脂肽分析

[目的]探究甲基营养型芽孢杆菌(Bacillus methylotrophicus)对植物病原菌玉蜀黍尾孢菌(Cercospora zeae-maydis Tehon et Daniels)、链格菌(Alternaria alternate)和灰葡萄孢菌(Botrytis cinerea)的拮抗作用并鉴定抗菌物质,为其...     

灰葡萄孢产孢新基因的功能分析

灰葡萄孢是一种重要的植物病原真菌,其寄主范围广泛,能危害世界上230多种双子叶植物,常给农业生产造成重大的经济损失[1-3].由灰葡萄孢引起的灰霉病是目前我国温室蔬菜生产中最主要的病害之一,一般造成全年减产20％-25％,严重时达到40％以上[4].因此,研究该病菌的致病机理对该病防治具有重要意义,并且随着灰葡萄孢基因组测序的完成,灰葡萄孢已成为发育生物学、分子植物病理学研究的模式生物之一.     

绿色糖单孢菌-木素过氧化物酶的纯化及酶学性质研究

实验以一株耐热耐碱放线菌--绿色糖单孢菌(Saccharomonospora viridis)为研究对象,从其液体发酵产物中提取木素过氧化物酶(Lignin Peroxidases / LiP),粗酶液经硫酸铵分级沉淀、透析浓缩,最后经过Sephadex G-75柱色谱得到单一的LiP,酶纯度提高了11.06 倍;经SDS-聚丙烯酰胺凝胶电泳测定该酶的分子量约为28.8kD.同时对纯酶的酶学性质进行了初步研究,发现LiP 酶的最适反应温度为50℃,最适反应为7.0 ;在75℃下具有良好的热稳定性,在pH7 ～ 10 范围内有较强的耐受力,保温30min 时酶的半衰期温度为75℃ ;该酶在高温、偏碱性的造纸工业中具有一定应用潜力.金属离子Cu2+、Fe2+、Co2+ 对酶具有明显促进作用,Ca2+、SDS 具有抑制作用;糖含量测定发现该酶为小分子量的糖基化蛋白,含有6.59% 的糖;酶动力学反应测定发现该酶对底物2,4-二氯苯酚(2,4-DCP)的Km 值为0.1057mmol/L.     

转MhGlu基因烟草灰霉病抗性及光合特性研究

以湖北海棠盆栽及组培苗叶片为材料,经NaCl、PEG-6000及4℃下ABA处理后,通过RT-PCR技术克隆了湖北海棠β-1,3-葡聚糖酶基因MhGlu;构建MhGlu基因的植物表达载体,通过农杆菌介导法将MhGlu基因转入烟草中,并通过PCR和RT-PCR检测,成功获得了4个转基因株系T6、T8、T11和T18;以转基因烟草株系T6及T8和非转基因对照植株为材料,对MhGlu基因的功能进行了进一步分析。结果显示:(1)半定量qRT-PCR显示,NaCl、PEG-6000及4℃下ABA处理均可以诱导湖北海棠盆栽及组培苗叶片MhGlu基因的表达;NaCl和PEG-6000处理48h内MhGlu基因的表达随处理时间延长逐渐增强,4℃下ABA处理的MhGlu基因表达量在4h时开始上调,12h时略降低,48h时又达到最大。(2)半定量RT-PCR检测转基因烟草植株几个病程相关基因PRs的表达量,表明过表达的MhGlu基因诱导并增强了烟草病程相关基因NtPR1、NtPR3和NtPR5的表达。(3)用灰霉病侵染烟草叶片,转基因烟草株系T6、T8均表现出较强的抗灰霉病特性。(4)测定烟草植株光合特性参数,转MhGlu基因烟草株系的净光合速率(Pn)、蒸腾速率(Tr)和气孔导度(Gs)较对照组均显著提高,且T8的净光合速率和蒸腾速率均显著高于T6,而T8与T6的气孔导度差异不显著。MhGlu基因在烟草中的过量表达能诱导病程相关基因PRs的表达,激活了烟草的光合特性保护机制,提高了转MhGlu基因烟草植株的灰霉病抗性。     

嗜线虫致病杆菌抑制灰葡萄孢的效应

[背景] 灰葡萄孢（Botrytis cinerea）是引起葡萄采后病害的主要病原菌之一,严重影响葡萄的贮期和品质,给葡萄产业带来极大损失。利用拮抗微生物抑制采后病原菌生长已逐渐成为防治葡萄采后灰霉病的重要手段。[目的] 利用昆虫病原线虫共生细菌广谱高效的抑菌特性,从现有共生细菌资源中筛选对灰葡萄孢具有高拮抗作用的菌株,为葡萄采后灰霉病的抑制提供新的材料和研究方向。[方法] 通过平板对峙培养法和菌丝生长速率法分离筛选拮抗共生细菌,并对优选的高效拮抗共生细菌进行16S rRNA基因序列进化分析,采用扫描电镜观察其对灰葡萄孢菌丝生长的影响,利用损伤接种法对红地球葡萄防治效果进行验证。[结果] 初步分离筛选共获得9株拮抗菌,复筛与复测得到一株抑菌效果显著的共生细菌（命名为ALL）,经进化分析其为嗜线虫致病杆菌（Xenorhabdus nematophila）,其16S rRNA基因序列的Genbank登录号为MW488402,与菌株Xenorhabdus nematophi la NC116聚于同一分支,相似性达99.79%。扫描电镜观察该菌株导致灰葡萄孢菌丝扭曲变形、表面皱缩、失水塌陷,该菌株发酵（36 h）上清液浓度为1%时对灰葡萄孢菌丝抑制率达44.5%。在葡萄常温防效实验中,与对照组比较,ALL菌株发酵上清液对灰霉菌防治效果较好,3 d后防效为63.50%。[结论] 本研究应用昆虫病原线虫共生细菌生物防治葡萄贮期灰霉病,筛选出一株高效拮抗灰葡萄孢的昆虫病原线虫共生细菌,而且其上清液对灰葡萄孢具有良好的抑制效果,为生物防治贮期葡萄灰霉病提供了新的生物材料和相关研究基础。     

Induced proteome of Trichoderma harzianum by Botrytis cinerea

As a notable biocontrol agent, Trichoderma harzianum can antagonize a diverse array of phytopathogenic fungi, including Botrytis cinerea, Rhizoctonia solani and Fusarium oxysporum. Elucidating the biocontrol mechanism of T. harzianum in response to the pathogens enables it to be exploited in the control of plant diseases. Two-dimensional gel electrophoresis (2-DE) was performed to obtain secreted protein patterns of T. harzianum ETS 323, grown in media that contained glucose, a mixture of glucose and deactivated B. cinerea mycelia, deactivated B. cinerea mycelia or deactivated T. harzianum mycelia. Selected protein spots were identified using liquid chromatography–tandem mass spectrometry (LC–MS/MS). Ninety one out of 100 excised protein spots were analyzed and some proteins were sequence identified. Of these, one l-amino acid oxidase (LAAO) and two endochitinases were uniquely induced in the media that contained deactivated B. cinerea mycelia as the sole carbon source. Activities of the cell wall-degrading enzymes (CWDEs), including β-1,3-glucanases, β-1,6-glucanases, chitinases, proteases and xylanases, were significantly higher in media with deactivated B. cinerea mycelia than in other media. This finding suggests that the cell wall of B. cinerea is indeed the primary target of T. harzianum ETS 323 in the biocontrol mechanism. The possible roles of LAAO and xylanase were also discussed.     

利迪链霉菌K2对灰霉病菌的抑菌效果及抑菌物质鉴定

灰霉病是多种经济作物生产过程以及果蔬储藏运输中常见的病害,链霉菌能产生丰富的次级代谢产物,对灰霉病菌具有较好的抑制效果。【目的】筛选出更高效、功能更多的链霉菌,为针对灰霉病的生防菌剂的研发提供优良菌种。【方法】采用管碟法对菌株K2进行液体培养基的筛选及培养液活性的测定;双皿对峙等2种方法进行产挥发性物质对灰霉病菌的抑菌活性测定;通过16S rRNA基因序列分析进行菌株K2鉴定;高效液相色谱及液相色谱-质谱2种方法对培养液活性成分进行定性验证;顶空固相微萃取-气质联用对菌株K2产生的挥发性物质成分进行检测及鉴定。【结果】菌株K2在液体培养基A中产生的次级代谢物对苹果腐烂病菌、苹果轮纹病菌、核盘菌、杨树溃疡病菌和烟草赤星病菌等多种植物病原真菌均具有较强的抑制作用;K2产生的挥发性物质对灰霉病菌的抑制率达100%,且抑制效果与挥发性物质的量有关;菌株K2与利迪链霉菌(Streptomyces lydicus)亲缘关系非常接近,相似性为99%;培养液活性成分中含有谷氏菌素、丰加霉素和纳他霉素;在挥发性物质成分中发现了烯类、醇类、酯类及烷烃类等30种挥发性物质,其中含量较多的物质分别是2-met...     

外源钙和茉莉酸甲酯诱导番茄植株抗灰霉病研究

以‘辽园多丽’番茄幼苗为材料,研究了经钙(Ca)、钙螯合剂(EGTA)和茉莉酸甲酯(MeJA)处理后接种番茄灰霉病幼苗叶片的病情指数、活性氧(H2O2、O2.-)含量和过氧化氢酶(CAT)、超氧化物歧化酶(SOD)、过氧化物酶(POD)活性的变化。结果显示:(1)Ca、MeJA、MeJA+Ca处理番茄幼苗的灰霉病发病率分别比对照显著降低32.5%、38.0%和54.5%,而MeJA+Ca处理又显著低于Ca、MeJA处理32.6%和15.3%;MeJA+EGTA处理高于MeJA处理30.3%,但低于EGTA处理13.1%;Ca处理低于EGTA处理34.2%。(2)Ca、MeJA及MeJA+Ca处理番茄幼苗叶片中活性氧积累量高于对照,MeJA+Ca处理又高于Ca、MeJA处理;但MeJA+EGTA处理活性氧积累量低于MeJA处理,而高于EGTA处理;Ca处理的活性氧含量高于EGTA处理。(3)Ca、MeJA及MeJA+Ca处理幼苗叶片的SOD、CAT、POD的活性均比对照提高,且以MeJA+Ca处理最高;而MeJA+EGTA处理抗氧化酶活性低于MeJA处理,但高于EGTA处理;Ca处理抗氧化酶活性高于EGTA处理。研究表明,钙在茉莉酸甲酯诱导番茄抗灰霉病过程中具有重要调节作用,这种作用与钙促进茉莉酸甲酯诱导番茄活性氧积累和抗氧化酶活性有关。     

Purification and characterization of two isozymes of polygalacturonase from Botrytis cinerea. Effect of calcium ions on polygalacturonase activity

The phytopathogenic fungus Botrytis cinerea produces a set of polygalacturonases (PGs) which are involved in the enzymatic degradation of pectin during plant tissue infection. Two polygalacturonases secreted by B. cinerea in seven-day-old liquid culture were purified to apparent homogeneity by chromatography. PG I was an exopolygalacturonase of molecular weight 65 kDa and pI 8.0 and PG II was an endopolygalacturonase of 52 kDa and pI 7.8. Enzymatic activity of PG I and PG II was partially inhibited by 1 mM CaCl₂, probably by calcium chelation of polygalacturonic acid, the substrate of the enzyme.     

Evaluation of formulations of Bacillus licheniformis for the biological control of tomato gray mold caused by Botrytis cinerea

Bacillus licheniformis N1, which has previously exhibited potential as a biological control agent, was investigated to develop a biofungicide to control the gray mold of tomato caused by Botrytis cinerea. Various formulations of B. licheniformis N1 were developed using fermentation cultures of the bacteria in Biji medium, and their ability to control gray mold on tomato plants was evaluated. The results of pot experiments led to the selection of the wettable powder formulation N1E, based on corn starch and olive oil, for evaluation of the disease control activity of this bacterium after both artificial infection of the pathogen and natural disease occurrence under production conditions. In plastic-house artificial infection experiments, a 100-fold diluted N1E treatment was found to be the optimum biofungicide spray formulation. This treatment resulted in the significant reduction of symptom development when N1E was applied before Bo. cinerea infection, but not after the infection. Both artificial infection experiments in a plastic house and natural infection experiments under production conditions revealed that the N1E significantly reduced disease severity on tomato plants and flowers. The disease control value of N1E on tomato plants was 90.5% under production conditions, as compared to the 77% conferred by a chemical fungicide, the mixture of carbendazim and diethofencarb (1:1). The prevention of flower infection by N1E resulted in increased numbers of tomato fruits on each plant. N1E treatment also had growth promotion activity, which showed the increased number of tomato fruits compared to fungicide treatment and non-treated control and the increased fruit size compared the non-treated control under production conditions. This study suggests that the corn starch-based formulation of B. licheniformis developed using liquid fermentation will be an effective tool in the biological control of tomato gray mold.     

Suppression of Botrytis cinerea sporulation by Clonostachys rosea on rose debris: a valuable component in Botrytis blight management in commercial greenhouses

Botrytis blight, caused by Botrytis cinerea (Bc), is an important disease on roses grown in plastic greenhouses in Brazil. Biocontrol with Clonostachys rosea (Cr) applied to leaves and crop debris to reduce pathogen sporulation can complement other control measures for disease management. Two experiments, each with a rose cultivar, were conducted in a plastic greenhouse. For ‘Red Success,’ four treatments were compared: (1) control; (2) fortnightly sprays of Cr; (3) weekly sprays of mancozeb; and (4) weekly sprays of either Cr or mancozeb to the lower third of the plants and the debris. For ‘Sonia,’ treatment 4 was not included. Samples were taken from debris (leaves and petals) at ten 15-day intervals and plated on PCA medium. Sporulation of fungi and incidence of Botrytis blight on buds were assessed. For both cultivars, C treatments significantly (P=0.05) reduced Bc sporulation. However, disease incidence was not consistently reduced, probably because the applications of C. rosea started when Botrytis blight epidemic was advanced and no sanitation practices were performed on nontreated plots. From the present and previous studies, continuous application of Cr on debris, associated with sanitation practices, has the potential to reduce Bc sporulation and disease incidence in the buds.     

蜡质芽胞杆菌XF的发酵条件优化及对番茄灰霉病的防治效果

由灰葡萄孢菌(Botrytis cinerea)引起的番茄灰霉病是一种土传病害,近年来施用生防菌被认为是一种有效的防治手段.以灰葡萄孢菌为指示菌,生物量和抑菌率为指标,采用单因素试验、正交优化试验相结合的方法,优化蜡质芽胞杆菌XF株的发酵培养基和发酵条件,从而提高菌株XF对番茄灰霉病菌的抑制效果,并于室内盆栽条件下探讨...