The Spatial Distribution of Growth in the Extension Zone of Seedling Wheat Leaves

Two models of the distribution of relative elemental rates ofelongation (RELEL) were tested for the extension zone (EZ) ofthe first foliage leaf of seedling wheat plants, by comparisonto patterns of separation of rings and gyres in the walls ofprotoxylem vessels. One model, containing a defined growth maximumin the basal half of the EZ, is favoured in the literature andwas derived from data published for perennial ryegrass. Theother, containing a flat, broad maximum throughout the regionof the EZ with stomates, was constructed from regressions ofinterstomatal distance against distance along the EZ in thefirst foliage leaf of wheat seedlings. The test strongly favouredthe model with the flat maximum. Although the gibberellic acid(GA) insensitivity alleles Rht1 and Rht2 reduce length of extensionzone (LEZ), leaf extension rate (LER) and final cell and leaflengths, they had no effect on maximum RELEL. Results with aninhibitor of GA synthesis indicated that control of leaf elongationby the control of LEZ may be generalizable as a mechanism bywhich GA controls LER in the grass leaf. Extension zone, elongation, gibberellic acid, Rht, wheat, Triticum aestvum L.     

The Net Orientation of Wall Microfibrils in the Outer Periclinal Epidermal Walls of Seedling Leaves of Wheat

Use of the dichroic stain chlor-zinc-iodine revealed that thenet orientation of cellulose wall microfibrils in the outerparadermal wall of the epidermis of seedling wheat leaves isprincipally transverse in the extension zone. The net orientationof microfibrils changes abruptly to principally longitudinalat the end of cell elongation. The net angle of orientationof microfibrils in the extension zone was not a function ofRht-dosage (number of dwarfing alleles), and neither leaf extensionrate nor estimated maximum relative elemental rate of elongationwere functions of microfibril orientation. The results indicatethat elongation rates are not regulated by the net angle oforientation of microfibrils and support the concept that leafextension rate is regulated by the length of the extension zone.Copyright1995, 1999 Academic Press Cellulose wall microfibrils, extension zone, elongation, Rht, wheat, Triticum aestivum L     

The effects of temperature and the Rht3 dwarfing gene on growth, cell extension, and gibberellin content and responsiveness in the wheat leaf

The effects of low temperature and the Rht3 dwarfing gene onthe dynamics of cell extension in leaf 2 of wheat were examinedin relation to gibberellin (GA) content and GA-responsivenessof the extension zone. Leaf 2 of wild-type (rht3) wheat closelyresembled that of the Rht3 dwarf mutant when seedlings weregrown at 10C. The maximum relative elemental growth rate (REGR)within the extension zone in both genotypes was lower at 10Cthan at 20C, but the position with respect to the leaf basewas unaffected by temperature. The size of the extension zoneand epidermal cell lengths were similar in both genotypes at10C. Growth at 20C, instead of 10C, increased the lengthof the extension zone beyond the point of maximum REGR in thewild type, but not in the Rht3 mutant. Increasing temperatureresulted in longer epidermal cells in the wild type. Treatingwild-type plants at 10C with gibberellic acid (GA₃) also increasedthe length of the extension zone, but the Rht3 mutant was GA-non-responsive.However, the concentrations of endogenous GA₁ and GA₃ remainedsimilar across the extension zone of wild-type plants grownat both temperatures, despite large differences in leaf growthrates. The period of accelerating REGR as cells enter the extensionzone, and the maximum REGR attained, are apparently not affectedby GA. It is proposed that GA functions as a stimulus for continuedcell extension by preventing cell maturation in the region beyondmaximum REGR and that low temperature increases the sensitivitythreshold for GA action. Key words: Cell extension, gibberellin, Rht3 dwarfing gene, temperature, wheat leaf     

Gibberellic Acid Regulates Cell Wall Extensibility in Wheat (Triticum aestivum L.)

Mutations (Rht genes) blocking sensitivity to gibberellic acid (GA) were used to examine phytohormone mediated cell wall expansion in wheat (Triticum aestivum L.). Irreversible extensibility of immature leaf segments, as determined by stress/strain (instron) measurements, declined with Rht gene dose. Exogenous GA₃ significantly increased wall extensibility in the nonmutant controls but had no effect on the near-isogenic GA-insensitive genotypes. Furthermore, ancymidol, an inhibitor of gibberellin biosynthesis, diminished wall extensibility in the nonmutant control. Extensibility of immature segments was highly correlated with mature leaf sheath length (R = +0.95). The results indicate that wall yielding properties of expanding wheat leaves are associated with leaf cell expansion potential and that GA is involved in the determination of those properties.     

The Effects of Dwarfing Genes Rht1 and Rht2 on Cellular Dimensions and Rate of Leaf Elongation in Wheat

The gibberellin insensitivity genes, Rht1 and Rht2, reducedepidermal cell lengths in leaves of isogenic lines of field-and laboratory-grown wheat (Triticum aestivum L.). Rht dosagesof zero (wild type), two (semi-dwarf) and four alleles (doubledwarf) had a linear negative effect on cell length in flag leavesof field-grown plants, and in the sheaths and blades of leafnumber 1 in laboratory grown plants. Decrease in cell length,rather than reduced cell number, accounted for most to all ofthe reduction in blade and sheath length. In sheaths, cell widthincreased with Rht dosage, but not sufficiently to compensatefor decreased length in determining average projected surfacearea. Rates of extension of leaf number 1 in laboratory-grownplants were negatively and linearly correlated with Rht dosage.Maximal growth rate was maintained longer in wild type thanin double dwarf, but the total duration of measurable extensionin leaf number 1 was not affected by Rht dosage. Cell size, elongation, Rht, wheat, Triticum aestivum L     

The effect of gibberellic acid on the response of leaf extension to low temperature

The effect of cooling on leaf extension rate (LER) and on relative elemental growth rate (REGR) was measured in both gibberellic acid (GA)-responsive dwarf barley and in the same barley variety treated with GA. Seedlings were maintained at 20 degrees C while their leaf extension zone (LEZ) temperature was reduced either in steps to -6 degrees C in short-term cooling experiments, or to 10 degrees C for 48 h in long-term cooling experiments. Short-term cooling resulted in a biphasic response in LER, with a clear inflection point identified. Below this point, the activation energy for leaf extension becomes higher. The short-term response of LER to cooling was altered by the application of GA, which resulted in a lower base temperature (Tb), inflection point temperature and activation energy for leaf extension. Both GA-treated and untreated seedlings were less sensitive to cooling maintained for a prolonged period, with LER making a partial recover over the initial 5 h. Although long-term cooling reduced maximum REGR, it resulted in a longer LEZ and an increase in the length of mature interstomatal cells in GA-treated and untreated seedlings. These changes in overall physiology appear to enhance the ability of the leaves to continue expansion at suboptimal temperatures. In both GA-treated and cold-acclimated tissue, the occurrence of a longer LEZ was associated with a lower temperature sensitivity in LER.     

Effect of the Rht3 dwarfing gene on dynamics of cell extension in wheat leaves, and its modification by gibberellic acid and paclobutrazol

The second leaf of wheat was used as a model system to examinethe effects of the Rht3 dwarfing gene on leaf growth. Comparedto the rht3 wild type, the Rht3allele decreased final leaf length,surface area and dry mass by reducing the maximum growth rates,but without affecting growth duration. Gibberellic acid (GA₃)increased final leaf length and maximum growth rate in the rht3wild type, but was without effect on the Rht3 mutant, whichis generally regarded as being non-responsive to gibberellin(GA). Paclobutrazol, an inhibitor of GA biosynthesis, decreasedfinal leaf length and maximum growth rate in the rht3 wild typeto values similar to those in the untreated Rht3 mutant. NeitherGA₃ nor paclobutrazol affected the duration of leaf growth.The decrease in leaf length was produced by reduction of celllength rather than cell number. The maximum relative elementalgrowth rate (REGR) for cell extension was essentially the samein all treatments, as was the time between the cells leavingthe meristem and achieving maximum extension rate. The differencesbetween the genotypes and treatments were all almost entirelydue to differences in the time taken from the attainment ofmaximum REGR of cell extension to the cessation of extension.This was reflected in the length of the extension zone, whichwas approximately 6–8 per cent of final leaf length. Theeffects of the Rht3 allele, GA₃ and paclobutrazol all appearto be on the processes which promote the cessation of cell elongation. Key words: Cell extension, gibberellin, leaf growth, Rht3 gene, Triticum, wheat     

Effects of Rht-dosage on the breaking strength of wheat seedling leaves

We report the effect of the reduced-height alleles Rht1 and Rht2 on the breaking strength and breaking stress of the first foliage leaves of wheat seedlings. Transverse size variables such as blade transverse area and blade width were positively related to the breaking strength and breaking stress of leaves, as was the total wall area of the principal fiber strands. A negative correlation was found for the Rht-dosage with respect to the breaking strength. Because Rht plants had greater transverse dimensions and equal amounts of principal fiber strands compared to wild type, we posit that Rht may affect the mechanical quality of leaf tissues per se. Rht may serve as an example of a simple genetic system that profoundly affects plant morphology, development, and biomechanics.     

Effects of NORIN 10 and Tom Thumb Dwarfing Genes on Morphology, Physiology and Abscisic Acid Production in Wheat

The pleiotropic effects of three genetically related dwarfinggenes were investigated in near-isogenic lines of wheat. TheNORIN 10 semi-dwarfing alleles, Rht 1 and Rht 2, and the TomThumb allele, Rht 3, were assessed for effects on some vegetativemorphological and physiological characters. The Rht allelesaffected leaf size with a resultant decrease in leaf area ofthe whole plant. Rht 3, which had the most marked effects, reducedleaf area in young plants by as much as 30 per cent. Althoughflag leaf dimensions and stomatal distributions of the flagleaf were altered, the gene had no effect on its area, stomatalconductance or net CO₂ exchange rate. Comparisons of Rht andtall plants revealed no differences in the abscisic acid (ABA)levels of either turgid or partially dehydrated leaves. Triticum aestivum L., wheat, dwarfing genes, leaf structure, abscisic acid, stomatal conductance, CO₂, exchange, relative growth rate     

The Influence of the Rht1 and Rht2 Alleles on the Growth of Wheat Stems and Ears

A field experiment was carried out with a set of near-isogenicspring wheat lines (cv. Triple Dirk) to determine the influenceof the Rht₁ and Rht₂ alleles on the partitioning of dry matterbetween the developing stem and the ear. Each line was sampledtwice weekly and dissected into its component above-ground parts.The rate of change of the dry mass of the individual plant organswas expressed as a proportion of the rate of change of the totalplant dry mass. This ratio was used to assess the relative sinkstrengths of the stem and ear during crop growth. The Rht₁ andRht₂ alleles reduced plant height, but increased grain yield.The greater yield was achieved through a greater grain numberper ear in the Rhtl line, a greater ear number per plant inthe Rht₂ line, and a greater allocation of assimilate to thedeveloping ear than to the developing stem in both Rht lines,particularly at the time of maximum stem growth (17 d beforeanthesis). From the earliest stages of detectable ear growthuntil anthesis, the ear masses per unit area of the Rht₁ andRht₂ lines exceeded that of Triple Dirk (Rht). It was not possibleto determine whether the Rht₁ and Rht₂ alleles were directlyresponsible for increasing grain number per ear and ear numberper plant, respectively, since the increase in these componentsof yield could equally be explained by a greater partitioningof assimilate to developing ears and tillers caused simply bya reduction in plant height. Triticum aestivum L., wheat Rht genes, stem and ear development, dry matter partitioning, allocation ratio     

The Effects of Gibberellins on the Growth of Excised Tomato Roots

1. At appropriate concentrations both gibberellic acid (GA) and1-naphthalene-acetic acid (NAA) enhance the main axis growthof excised tomato roots grown in culture media containing sucroseat concentrations below 1 per cent. Lateral root extension growthis enhanced by GA at all sucrose concentrations tested; onlyat the lower sucrose concentrations is this effect observedwith NAA. Both GA and NAA increase the number of emergent lateralroots and this effect is most marked in media of low sucrosecontent. Both GA and NAA at higher concentrations inhibit rootgrowth but NAA exhibits its full range of growth effects overa much narrower concentration range than GA.
2. GA, like NAA,speeds up the loss of meristematic activity whichoccurs whenindividual meristems are repeatedly subculturedin media containing1 per cent, or higher concentrations ofsucrose.
3. The promotionof main axis growth by both GA and NAA involvesenhanced cellelongation and cell division. At a moderatelyinhibitory concentrationGA reduces both cell elongation andcell division; this is notthe case with NAA.
4. Gibberellins A₁, A₂, and A₄ resemble GA(gibberellin A₃) intheir growth effects. Allogibberic acidlike G A promotes lateralroot extension growth but causes markedinhibition of root growthat a much lower concentration thanGA.

     

Biomechanical and Morphometric Differences in Triticum aestivum Seedlings Differing in Rht Gene-Dosage

Biomechanical and morphometric comparisons among coleoptilesfrom wheat seedlings differing in Rht gene-dosage (Rht = 0,2, 4 doses) are presented in an effort to evaluate the influenceof Rht on the mechanics of soil penetration by this organ. Rhtis known to reduce seedling establishment compared to the wildtype. Data from 3–7-day-old seedlings indicate that Rhtreduces tissue elastic modulus E, increases the second momentof area I, and decreases the slenderness ratio (l/r) of coleoptiles.Rht-relatedchanges in E and I are such that the flexural stiffness of coleoptilesfrom Rht plants does not differ significantly from the wildtype-hence the growing coleoptiles of all three genotypes haveequivalent biomechanical capacity to penetrate the soil. Rhtreduction of coleoptile slenderness ratios confers a capacityto safely sustain higher axial compressive loads compared tocoleoptiles with equivalent flexural stiffness but higher ratios.However, wild type seedlings produce longer coleoptiles andlonger subcrown internodes than Rht seedlings. Longer coleoptilesdeliver the crown node closer to the top of the soil beforethe crown node extends beyond the lateral confinement of thecoleoptile. This reduces the potential for buckling of the subcrowninternode and leaves due to the compressive loading of soil.Rht affects a variety of mechanical features whose influenceis dependent upon the stage of seedling growth and the degreeof soil compaction. However, at equivalent depths of burialwhich exceed the maximum length of coleoptiles and moderatesoil compaction, Rht is biomechanically disadvantageous to seedlingestablishment. Wheat, germination, biomechanics, Rht-gene     

The Influence of the Rht1 and Rht2 Alleles on the Deposition and Use of Stem Reserves in Wheat

A field experiment was undertaken with a set of near-isogenicspring wheat lines (cv. Triple Dirk) to determine the influenceof the Rht₁ and Rht₂ alleles on the deposition of carbon inthe stem, and the subsequent use of these reserves during graingrowth. The amount of dry matter stored and mobilized was estimatedby the measurement of changes in masses of stem from frequentharvests. Deposition or absolute reserve was defined as thesum of the increments in mass in each segment of the large culmbetween the time that the segment ceased extending and the timethat it reached maximum mass. The incorporation of the Rht₁and Rht₂ alleles into a Triple Dirk background reduced the absoluteamount of stored carbon in the stem by 35 and 39%, respectively.This was a consequence of the 21% reduction of stem height inRht₁ and Rht₂ lines. Use or mobilization of reserve was definedas the sum of the decrements in mass in each segment of thelarge culm between maximum and maturity. The alleles did notconfer an ability to mobilize more of the stored stem reservesin absolute terms, although the efficiency of use of stem reserves(i.e. use as a proportion of deposition) was higher in Rht₁than in rht or Rht₂ . The possible contribution of stored carbonin the stem to final grain yield was estimated to be 22, 18and 14% in the rht, Rht₁ and Rht₂ lines. In these estimates,the loss of mass was adjusted by 33% to allow for respiration.It was concluded that the larger stem reserves in rht wheatsare of no real advantage under favourable environmental conditions,and may in fact be a disadvantage if the accumulation of thatextra dry matter results in a reduction of sink size.Copyright1993, 1999 Academic Press Triticum aestivum L., Rht genes, stem reserves, deposition, mobilization, grain growth     

Effect of Temperature on Gibberellin (GA) Responsiveness and on Endogenous GA(1) Content of Tall and Dwarf Wheat Genotypes

Near-isogenic wheat (Triticum aestivum L.) lines differing in height-reducing (Rht) alleles were used to investigate the effects of temperature on endogenous gibberellin (GA) levels and seedling growth response to applied GA₃. Sheath and lamina lengths of the first leaf were measured in GA treated and control seedlings, grown at 11, 18, and 25°C, of six Rht genotypes in each of two varietal backgrounds, cv Maris Huntsman and cv April Bearded. Endogenous GA₁ levels in the leaf extension zone of untreated seedlings were determined by gas chromatography-mass spectrometry with a deuterated internal standard in the six Maris Huntsman Rht lines grown at 10 and 25°C. Higher temperature increased leaf length considerably in the tall genotype, less so in the Rht1 and Rht2 genotypes, and had no consistent effect on the Rht1+2, Rht3 and Rht2+3 genotypes. In all genotypes, endogenous GA₁ was higher at 25°C than at 10°C. At 10°C the endogenous GA₁ was at a similar level in all the genotypes (except Rht2+3). At 25°C it increased 1.6-fold in the tall genotype, 3-fold in Rht1 and Rht2, 6-fold in Rht3, and 9-fold in Rht1+2. Likewise, the genotypic differences in leaf length were very conspicuous at 25°C, but were only slight and often unsignificant at 11°C. The response of leaf length to applied GA₃ in the Rht1, Rht2, and Rht1+2 genotypes increased significantly with lowering of temperature. These results suggest the possibility that the temperature effect on leaf elongation is mediated through its effect on the level of endogenous GA₁ and that leaf elongation response to endogenous or applied GAs is restricted by the upper limits set by the different Rht alleles.     

The regulation of leaf elongation and xyloglucan endotransglycosylase by gibberellin in 'Himalaya' barley (Hordeum vulgare L.)

The potential role of xyloglucan endotransglycosylase (XET)in GA-stimulated cell elongation was investigated during leafexpansion in barley (Hordeum vulgare L.). XET activity in aqueousextracts of leaves was detected in all segments along the elongatingblade of leaf 1 of seedlings, but was at highest levels in basalsegments. Leaf 1 elongation rates of gibberellin (GA)-responsivedwarf mutants were lower than the wild type, and accompaniedby reduced levels of XET activity. Leaf elongation rates ofthe dwarfs increased following treatment with gibberellic acid(GA₃) associated with higher levels of XET activity. The slendermutant, crossed into a dwarfing background, exhibited high ratesof leaf 1 elongation and high levels of XET activity withoutadded GA₃. The elongation of leaf 3 in a GA-responsive dwarfmutant was also studied. Treatment with GA₃ resulted in bladeand sheath lengths being 5-fold and 7-fold (respectively) thelengths of controls, and again there were increases in bladeand sheath XET activities. To investigate the basis for changesin XET activity levels two XET-related cDNA clones were isolated.RNAs detected by the two clones occurred at the highest levelsin basal segments of rapidly elongating leaves, but they haddifferent distribution patterns along the leaf. Overall, thedata indicate that an XET-like activity is detectable in barleyleaves, that the activity level and related. Key words: Gibberellin (GA), leaf elongation, Hordeum vulgare, xyloglucan endotransglycosylase (XET)     

Isolation of a gibberellin-insensitive dwarfing gene, Rht-B1e, and development of an allele-specific PCR marker

Gibberellins (GAs) are important phytohormones in plants. GAs promote plant growth by inducing the degradation of DELLA proteins, which serve as GA signal repressors. The semi-dwarfing genes Rht-B1b and Rht-D1b, derived from the Japanese variety Norin 10, are gain-of-function mutant alleles of the reduced height-1 genes (Rht-B1 and Rht-D1) encoding wheat DELLA proteins. Wheat varieties carrying these Rht alleles are shorter and insensitive to the GA response. At the Rht-B1 loci, an alternative GA-insensitive dwarfing gene, Rht-B1e, was found in the Russian mutant of Bezostaya1, or Krasznodari 1, by breeders, but its molecular mechanism for causing dwarfism remains unknown. In this study, the Rht-B1e allele was isolated using homology-based cloning. Sequence comparison between Rht-B1e and the wild-type Rht-B1a revealed an A-to-T substitution at nucleotide position 181 in Rht-B1e, which introduced a stop codon into the DELLA domain. Alignment of deduced amino acid sequences of Rht-B1e and Rht-B1b showed that the stop codon position in Rht-B1e was earlier than that of Rht-B1b by three amino acid residues, and it was also followed closely by several methionines, which may permit translational re-initiation, as seen in Rht-B1b. Yeast two-hybrid analysis revealed that the predicted Rht-B1e proteins did not interact with the GA receptor GID1 in the presence of GA, suggesting that the stop codon mutation in the DELLA domain is the molecular cause of GA insensitivity and dwarfism conferred by Rht-B1e in wheat. Meanwhile, we developed an allele-specific PCR marker for Rht-B1e, which may facilitate the use of the Rht-B1e dwarfing gene in wheat breeding programs.     

Gibberellins and the Growth of Excised Tomato Roots: Comparison of gib-1 Mutant and Wild Type and Responses to Applied GA3 and 2S, 3S Paclobutrazol

Clones of excised roots of wild type tomato (Lycopersicon esculentum,Mill., cv. Moneymaker) and a near-isogenic GA-deficient mutant(gib-1/gib-1) were cultured in modified White's medium containing1.5% w/v sucrose. The linear elongation rate of the main axisof the gib-1 mutant was 40% less than that of the wild type.In addition, the main axis of the gib-1 mutant was thicker thanthat of the wild type but main axis volume growth was the samein both genotypes, indicating that the gib-1 allele was affectingthe orientation of root expansion. There was no evidence tosuggest that the gib-1 allele affected either the pattern ofemergence or the density of lateral roots. Elongation rate andthickness of gib-1 mutant roots were restored to those of thewild type by the addition of low concentrations (0.1–1.0µM) of gibberellic acid (GA3). These concentrations ofGA3 caused a slight reduction in extension growth of wild typeroots, indicating that endogenous GAs were not limiting elongationof normal roots in culture. The GA biosynthesis inhibitor, 2S,3S paclobutrazol, at 0.1 µM, significantly reduced elongationof wild type roots and this inhibition was counteracted by 0.1µM GA₃. It is concluded that the difference in growthbetween the gib-1 mutant and the wild type represented GA-dependentgrowth. Low concentrations of 2S, 3S paclobutrazol caused onlya small (5%) reduction in growth of the gib-1 mutant and thisgrowth inhibition was not reversed by GA₃. This observation,and the fact that gib-1 mutant roots grow in the absence ofadded GA₃, suggested that part of root growth was GA-independent.However, the possibilities that the gib-1 mutant is ‘leaky’and that paclobutrazol does not inhibit GA biosynthesis completelycannot be excluded. Key words: gib-1 mutant, gibberellic acid, Lycopersicon esculentum, 2S, 3S paclobutrazol, root growth     

Light and Electron Microscope Studies on Synergistic Interaction between Gibbereffic Acid and 4-Ethoxy-1-(p-tolyl)-s-triazine-2,6 (1H, 3H)-dione in Growth of Rice Leaf Sheaths

4-Ethoxy-1-(p-tolyl)-s-triazine-2,6(1H,3H)-dione (TA) dramaticallyand synergistically promoted gibberellic acid-induced elongationof rice second leaf sheaths. The elongation from 84 to 132 hafter sowing occurred only at the region 0–2 mm from thebase in control samples, at the 0–4 mm region in TA- orGA-treated samples, and at the 0–12 mm region in TA plusGA-treated samples. The increase in elongation rate inducedby TA and/or GA was greatest in the 0–2 mm region anddecreased gradually toward the ligule. The longitudinal growthinduced by TA and/or GA was due to the increase in cell numbersby cell division, as well as to increase in length of cells.Electron microscopic examinations revealed that TA and/or GAsuppressed the development of plastids which caused the leafcolour to be pale. Irrespective of TA and/or GA treatment(s),microtubules were observed to be exclusively oriented perpendicularto the longitudinal axis of the cell in actively elongatingzones, and in fully elongated zones they were randomly oriented.