Influence of the macrophyte <Emphasis Type="Italic">Eichhornia azurea</Emphasis> on fish assemblage of the Upper Paraná River floodplain (Brazil)

The architecture of aquatic macrophytes adds structural complexity to the littoral region. This increased habitat heterogeneity prompts greater diversity and stability of biotic communities. However, there are few studies that explore the ecological role of macrophytes in the Neotropical region. Then, the aim of this study was to determine spatial and diel influence of near-shore Eichhornia azurea stands on fish assemblage attributes and structure, in the Upper Paraná River floodplain, considering a meso-habitat scale. To achieve this objective, fish were trapped in four stands of macrophytes, in three positions (middle and border of the stand and open area) with samplings taken at different times of the day (6 h, 12 h and 18 h). A total of 537 fish of 16 species were caught. Dissolved oxygen varied significantly among positions. Fish assemblage attributes (species richness, evenness and Shannon Diversity Index) also varied among positions. Fish assemblage structure (summarized by a detrended correspondence analysis) and size structure were strongly influenced by times of the day and positions. The patterns observed can be explained by factors such as oxygen concentration, food resource availability and predation, all influenced by macrophytes. We suggest that any strategy to manage fish diversity and fish stocks has to consider aquatic macrophytes.     

Invasive macrophyte effects on littoral trophic structure and carbon sources

Limited data from terrestrial ecosystems suggest that invasive species can affect energy flow and nutrient cycling in invaded systems. This is likely also true for aquatic ecosystems, yet little information is available on food web effects of invasive macrophytes. This study examined the effects of dominant invasive Eurasian watermilfoil on lake trophic structure and energy flow. Stable isotopes of carbon and nitrogen were used to compare trophic structure in invaded and uninvaded lakes and macrophyte stands. Contribution of native and invasive macrophytes, their epiphyton and detritus to the upper trophic level of lacustrine food webs was partitioned using mixing models. Carbon isotope values of macroinvertebrate consumers were similar to macrophyte-associated production in stands from which they were collected. However, contribution of Eurasian watermilfoil and its epiphyton to higher trophic level was negligible, and littoral fish derived most of their energy from sources associated with native macrophytes, despite their lower abundance. This means that littoral fish may depend on the remaining patches of native macrophytes in lakes invaded by non-native plants. Considering previous findings, these results show that the assessment of ecosystem-level processes is needed to understand the entire range of impacts of invasive species.     

Trophic structure of the intertidal fish association in the rocky coast of Northern Chile

The trophic relationships of 13 intertidal fish species collected in northern Chile (20 degrees 18' S and 20 degrees 54' S) from July 1997 to July 1998, the stomach content analysis of 820 specimens, were investigated. The importance of the prey items was assessed by means of gravimetric and frequency of ocurrence methods, together with the Shannon-Wiener (trophic diversity) and Pianka (trophic overlap) indexes. The results allowed to recognize a fish assemblage composed of: 46% of carnivorous species, preying mainly on porcelain crabs. polichaetes and minor crustaceans: 23% of herviborous species, preying mainly on chlorophitic algae: 31% of omnivorous species. preying mainly on chlorophitic algae. Copepoda and Gastropoda. The carnivorous fishes Cheilodactylus variegatus. Helcogrammoides chilensis. Labrisomus philippii and the omnivorous Oplegnatus insignis showed euriphagic tendencies (>2.0 bits), however, the major trophic overlap (>0.90) was observed among herbivorous and omnivorous fishes. Finally, the increase of fish species towards lower latitudes and the increase of herbivory and omnivory levels in the rocky intertidal shore were analyzed.     

Seasonality in Dietary Shifts in Size-Structured Freshwater Fish Assemblages in Three Reservoirs of Sri Lanka

We studied seasonal changes in feeding habits of size-structured fish assemblages in three freshwater reservoirs in Sri Lanka. We obtained fish samples for diet analysis from three reservoirs during the months of rising water level (RIWL) and receding water level (REWL). During RIWL, peripheral areas with terrestrial/semi-terrestrial macrophytes get inundated, which resulted in increased food availability for macrophyte feeding fish. During REWL, detrital food sources increase due to decaying terrestrial plant material, which has inundated. Based on the dietary habits of individual species in the three reservoirs during RIWL and REWL, it is evident that detritivorous and phytoplanktivorous fish species, which belong to low trophic levels do not show significant variation in dietary habits between the two seasons (e.g. Oreochromis mossambicus, Oreochromis niloticus and Amblypharyngodon melettinus). Stenophagous species such as benthic invertebrate predators (Puntius chola and Puntius dorsalis), macrophytophagous species (Etroplus suratensis and Tilapia rendalli) and zooplanktivorous Hemirhamphus limbatus do not exhibit significant variation in dietary habits between seasons. Also their feeding habits do not vary with body size. Euryphagous species such as Puntius filamentosus on the other hand, exhibit variations in dietary habits between seasons as well as with body size. Stenophagous species, which feed on detritus and phytoplankton and euryphagous species, which exhibit temporal dietary plasticity, are therefore abundant in fish assemblages of these reservoirs.     

Trophic structure of coastal freshwater stream fishes from an Atlantic rainforest: evidence of the importance of protected and forest-covered areas to fish diet

The role of riparian forests in the functioning of aquatic ecosystems is well known, and they are recognized as an important food source for riverine fauna. This study investigates the trophic structure of coastal freshwater stream fishes from a large conservation area in an Atlantic rainforest using stomach content and food availability analyses. Four samples were collected from 19 sample sites. Fishes were caught with electrofishing. Prey were sampled with trays, Surber, traps, and electrofishing to evaluate the availability of food resources. The diets of 20 fish species were determined from the stomach contents of 1691 individuals. Terrestrial and aquatic insects and detritus were the most consumed items. Fish diet and prey availability were not seasonally dependent. A cluster analysis showed five trophic functional groups: terrestrial insectivores, aquatic insectivores, detritivores, carnivores, and omnivores. Insectivores predominated in species richness (60%), abundance (47%) and biomass (39%). Allochthonous and autochthonous items were found in similar proportions in the environment; however, allochthonous items were representative for insectivores and detritivores, whereas autochthonous items were important for primarily aquatic insectivores. The preference for certain insects by insectivorous fishes was associated with food selectivity rather than the availability of the resource and demonstrated the strong relationship between feeding behavior and food preference. The absence of seasonal variation in the diets of the fishes was possibly related to the consistent food supply. Our results confirm the role of the forest as a food provider for stream fishes, such as terrestrial insects and plant debris/detritus (also consumed by aquatic insects, which subsequently serve as food for fish), highlighting the importance of conserving the Brazilian Atlantic rainforests.     

Trophic range of tilapia Oreochromis aureus (Perciformes: Cichlidae) in Infiernillo dam, Michoacán-Guerrero, Mexico

The trophic spectrum of tilapia Oreochromis aureus (Steindachner 1864), was determined by stomach content analysis in 153 organisms collected during 1993 in Michoacán-Guerrero, México. The feeding status of the fish at the time of observation was evaluated by the examination of fat surrounding the gut, gastric replection and the condition coefficient. The quantitative evaluation of the food items was carried out by the combination of the following analysis: Frequency of Occurrence, Volumetric Method, Volumetric Mean Index and Relative Importance Index. Diet consisted of: detritus and vascular plant residues as a primary food; unicellular algae as secondary food; and remains of insects and fish, graminean seeds, filamentous algae, cladocerans, ostracods, rotifers and copepods as occasional food. We detected a difference in food preferences between juveniles and adults and a variation in the consumption proportions of some food items during the rainy and dry seasons. Thus, we concluded that O. aureus is an omnivorous species with preference for detritus and vascular plant remain. Feeding seems to be determined by the abundance of food items found in the habitat and adults showed a trend to eat only detritus. Feeding does not seem to be a limiting factor in the development of the tilapia in Infiernillo dam.     

Seasonal and spatial shifts in copepod diets within tropical estuaries measured by fatty acid profiles

Fatty acids are the main components of lipids and are necessary for the production and permeability of cell membranes, playing an essential role in the physiological responses of organisms. The biochemical composition of zooplankton might be used as bio-indicators of the trophic status of aquatic ecosystems. Aiming to fill the gap of knowledge in tropical estuaries, the main aim of this study was to test if the fatty acid profiles can reveal spatial and temporal shifts in the diet of copepods and therefore can be used as indicators of the trophic status of estuarine systems. We investigated the fatty acids composition of copepod species and their possible food sources along the salinity gradient of two tropical estuaries (Paraíba do Norte and Mamanguape estuaries, northeastern Brazil), during the rainy and dry seasons. We found clear seasonal differences regarding fatty acids composition and concentration in copepods, with maximal concentrations and diversity of total fatty acids during the rainy season. The copepods species were mainly carnivorous in the dry season and omnivorous in the rainy season and, in both estuaries, the diet of most copepods was dependent on food availability. The fatty acid profiles suggest that, in general, feeding patterns of zooplankton change spatially and temporally, reflecting the shifts in their food sources abundance (i.e., dominance among diatoms and flagellates, terrestrial detritus and small animals). We observed a residual proportion of terrestrial detritus and green algae in the diets and these items were only present in the dry season. Furthermore, the food sources in the Paraiba do Norte estuary, a system with high levels of anthropogenic disturbance, showed lower feeding quality, with lower essential fatty acids concentrations. Our study showed that fatty acid profiles can be used as ecological indicator to assess seasonal and spatial shifts in the trophic ecology of copepods in tropical estuaries and to distinguish systems with different levels of human impact in a fast and accurate way.     

A multivariate analysis of phytoplankton and food web changes in a shallow biomanipulated lake

1. Phytoplankton dynamics, food chain changes and resilience in Lake Zwemlust, a shallow lake in The Netherlands, are described for the period 1986–94.
2. After biomanipulation in 1987, the lake moved through two alternative states, while the external nutrient loadings were maintained. A clear-water phase, mostly dominated by macrophytes, persisted from 1987 to 1991, and a rather turbid state, dominated by algae, occurred in the summers of 1992–94, after several consecutive and sustained perturbations affecting different parts of the food web in the lake. These two periods were characterized by different community structures.
3. The phytoplankton assemblage gradually changed in a pattern that reverted in later years towards that of the pre-biomanipulation stage, although the same species composition was not regained. This agrees with some mathematical models. During the clear-water phase, nutrient shortage, light climate and zooplankton feeding selected in favour of small, high surface : volume ratio and rapidly reproducing algae. However, in mid-summer of 1992–94, nutrient availability and cladoceran grazing on edible algae favoured cyanophytes.
4. Nutrients were transferred to higher trophic levels or lost from the system at relatively high rates when the lake was in a piscivore–macrophyte-dominated state, while they tended to accumulate in the algae in a planktivore-dominated chain without macrophytes. The role of weed beds was central for nutrient competition (mostly nitrogen) with algae, as well as a refuge and a base for alternative food sources to grazers. Weed beds seemed to have a strong effect in increasing connectedness, resilience and stability of the lake community.
5. The complete return of Zwemlust to a turbid state dominated by phytoplankton seems to have depended upon turnover of the limiting nutrient, which was retarded by macrophytes and stimulated by planktivorous fish and waterfowl.     

A multivariate analysis of phytoplankton and food web changes in a shallow biomanipulated lake

1. Phytoplankton dynamics, food chain changes and resilience in Lake Zwemlust, a shallow lake in The Netherlands, are described for the period 1986–94.
2. After biomanipulation in 1987, the lake moved through two alternative states, while the external nutrient loadings were maintained. A clear-water phase, mostly dominated by macrophytes, persisted from 1987 to 1991, and a rather turbid state, dominated by algae, occurred in the summers of 1992–94, after several consecutive and sustained perturbations affecting different parts of the food web in the lake. These two periods were characterized by different community structures.
3. The phytoplankton assemblage gradually changed in a pattern that reverted in later years towards that of the pre-biomanipulation stage, although the same species composition was not regained. This agrees with some mathematical models. During the clear-water phase, nutrient shortage, light climate and zooplankton feeding selected in favour of small, high surface : volume ratio and rapidly reproducing algae. However, in mid-summer of 1992–94, nutrient availability and cladoceran grazing on edible algae favoured cyanophytes.
4. Nutrients were transferred to higher trophic levels or lost from the system at relatively high rates when the lake was in a piscivore–macrophyte-dominated state, while they tended to accumulate in the algae in a planktivore-dominated chain without macrophytes. The role of weed beds was central for nutrient competition (mostly nitrogen) with algae, as well as a refuge and a base for alternative food sources to grazers. Weed beds seemed to have a strong effect in increasing connectedness, resilience and stability of the lake community.
5. The complete return of Zwemlust to a turbid state dominated by phytoplankton seems to have depended upon turnover of the limiting nutrient, which was retarded by macrophytes and stimulated by planktivorous fish and waterfowl.     

Food web structure in a tropical stream ecosystem

Abstract This study investigated the structure and properties of a tropical stream food web in a small spatial scale, characterizing its planktonic, epiphytic and benthic compartments. The study was carried out in the Potreirinho Creek, a second‐order stream located in the south‐east of Brazil. Some attributes of the three subwebs and of the conglomerate food web, composed by the trophic links of the three compartments plus the fish species, were determined. Among compartments, the food webs showed considerable variation in structure. The epiphytic food web was consistently more complex than the planktonic and benthic webs. The values of number of species, number of links and maximum food chain length were significantly higher in the epiphytic compartment than in the other two. Otherwise, the connectance was significantly lower in epiphyton. The significant differences of most food web parameters were determined by the increase in the number of trophic species, represented mainly by basal and intermediate species. High species richness, detritus‐based system and high degree of omnivory characterized the stream food web studied. The aquatic macrophytes probably provide a substratum more stable and structurally complex than the sediment. We suggest that the greater species richness and trophic complexity in the epiphytic subweb might be due to the higher degree of habitat complexity supported by macrophyte substrate. Despite differences observed in the structure of the three subwebs, they are highly connected by trophic interactions, mainly by fishes. The high degree of fish omnivory associated with their movements at different spatial scales suggests that these animals have a significant role in the food web dynamic of Potreirinho Creek. This interface between macrophytes and the interconnections resultant from fish foraging, diluted the compartmentalization of the Potreirinho food web.     

First feeding diet of young brown trout fry in a temperate area: disentangling constraints and food selection

Trophic interactions are important factors structuring animal communities. We assessed the trophic relations of four fish species that live in sympatry in the River Ladra (NW Spain), and cluster analysis differentiated two feeding strategies: (1) species with omnivorous feeding habits, feeding mainly on detritus and plant material but with aquatic macroinvertebrates as an important complement (Achondrostoma arcasii and Pseudochondrostoma duriense) and (2) species feeding mainly (Salmo trutta) or exclusively (Gasterosteus gymnurus) on aquatic macroinvertebrates. Concerning ingested macroinvertebrates, the trophic overlap was quantified using Schoener’s index and the results obtained revealed a high diet overlap among the species (from 81.3 up to 99.2%). In order to get a deeper insight into mechanisms of fish species coexistence, we used ten biological and ecological traits of macroinvertebrate prey to discriminate feeding preferences. As a result, despite the high similarity among the diets, our analyses suggest that differences in diel activity patterns and drift behaviour of preys, as well as differences in the prey size, are important adaptive features that may reduce the inter-specific competition in the fish community and permit the partitioning of food that allows coexistence.     

Convergence of temperate and tropical stream fish assemblages

The hypothesis of convergence takes the deterministic view that community (or assemblage) structure can be predicted from the environment, and that the environment is expected to drive evolution in a predictable direction. Here we present results of a comparative study of freshwater fish assemblages from headwater streams in four continents (Europe, North America, Africa and South America), with the general objective of testing whether these assemblages display convergent structures under comparable environmental conditions (i.e. assemblage position in the stream longitudinal continuum). We tested this hypothesis by comparing species richness and trophic guilds of those stream fish assemblages represented in available data from multiple sites on each continent. Independent of phylogenetic and historical constraints, fish assemblage richness and trophic structure in the four continents converged along the stream continua to a substantial degree. For the four continents, assemblage richness increased, the proportion of invertivorous species decreased, and the proportion of omnivorous species increased from upstream to downstream, supporting theoretical predictions of the river continuum concept. However, the herbivore/detritivore and piscivore guilds were virtually absent from our small European and North American stream sites, unlike our African and South American stream sites. This divergence can be linked to differences in energy availability between temperate and tropical systems.     

长江口水生动物食物网营养结构及其变化

为研究长江口水生动物食物网营养结构及其变化, 运用胃含物分析法研究了2016—2017年长江口及其邻近水域捕获的43种水生动物的食性类型与营养结构, 并与20世纪90年代和2006年文献数据进行了比较, 结果表明, 长江口及其邻近水域捕获的水生动物分为4种食性类型: 浮游生物食性、底栖生物食性、游泳生物食性、混合食性, 其中浮游生物食性消费者占绝对优势, 为39.53%; 游泳生物食性消费者所占比例最少, 为11.63%。所分析样品的营养级可分为3级, 其中植食性消费者占优势, 为76.75%; 中级肉食性消费者所占比例最少, 为4.65%; 与20世纪90年代相比, 12种常见鱼类的平均营养级由3.80下降到2.87。长江口水生动物食物网结构较为复杂, 生产者类型包括底栖藻类、浮游植物、有机碎屑3种, 主要由牧食食物链和碎屑食物链构成复杂的食物网。     

Food web pathways for fish communities in small tropical streams

1. It is often assumed that invertebrate consumers in small tropical streams are dependent on allochthonous sources, although recent studies indicate that algae can form the base of food webs in tropical streams. Fish in tropical streams can feed across several trophic levels and the origin and path of energy and nutrient flow is uncertain for many species.
2. We collected fish, insects, periphyton, and leaf litter from 20 streams across four Atlantic Forest catchments. We analysed stomach contents of fish to define trophic guild and fish dietary trophic position. We also analysed stable isotopes of carbon and nitrogen of fish and their resources to identify the main basal resources of the food web and to estimate trophic positions and identify the path of energy flow.
3. We found that autochthonous sources were the primary resource base for fish communities. Trophic positions estimated from diet and isotopes were similar and correlated for insectivore and algivore–insectivore fish, but not for algivore–detritivore or omnivore fish. Using path analysis, fish classified as algivore–detritivores appear to have derived their biomass through a diet of primary consumer insects and periphytic algae and thus, are more likely to play a trophic role as algivore–insectivores in these streams. However, omnivores probably derived much of their biomass from aquatic insects.
4. Our findings support other studies of tropical systems in which the main basal resource is autochthonous, even in small streams. We also show that the assignment to a specific trophic guild for some fish species, based on gut contents, does not reflect what they assimilate into their bodies. In some species, food sources that are uncommon can make a disproportionately important contribution to their biomass.
5. This study affirms the important role of inconspicuous algal resources in aquatic food webs, even in small forested streams, and demonstrates the effectiveness of taking a combined approach of diet analysis, isotopic tracing, and modelling to resolve food web pathways where the level of omnivory is high.

     

Widespread omnivory and low temporal and spatial variation in the diet of fishes in a hydrologically variable northern Australian river

This article examines the trophic ecology of freshwater fishes (22 species in 15 families) in a wet and dry tropical Australian river of high intra‐annual and interannual hydrological variability. Seven major trophic groups were identified by cluster analysis; however, four food items (filamentous algae, chironomid larvae, Trichoptera larvae and Ephemeroptera nymphs) comprised almost half of the average diet of all species. The influence of species, fish size, spatial effects and temporal effects on food use was investigated using redundancy analysis. Size, time and space accounted for little of the perceived variation. Ontogenetic changes in diet were minor and limited to a few large species. Spatial variation in trophic composition of the fish assemblages reflected the effects of the Burdekin Falls and dam, a major geographic barrier, on species distributions. Little spatial variation in diet was detected after accounting for this biogeographical effect. Temporal variations in flow, although marked, had little effect on variations in fish diet composition due to the low temporal diversity of food resources in physically monotonous sand and gravel channels. Species identity accounted for<50% of the observed variation in food choice; omnivory and generalism were pronounced. The aquatic food web of the Burdekin River appears simple, supported largely by autochthonous production (filamentous and benthic microalgae, and to some extent, aquatic macrophytes). Allochthonous food resources appear to be unimportant. The generalist feeding strategies, widespread omnivory and absence of pronounced trophic segregation reported here for Burdekin River fishes may be common to variable and intermittent rivers of subtropical and tropical northern Australia with similar fish communities and may be a general feature of rivers of low habitat diversity and characterized by flow regimes that vary greatly both within and between years.     

Carbon sources and trophic structure in a macrophyte‐dominated polyculture pond assessed by stable‐isotope analysis

相似文献   

Differential responses of size‐based functional groups to bottom–up and top–down perturbations in pelagic food webs: a meta‐analysis

We performed a meta‐analysis of 31 lake mesocosm experiments to investigate differences in the responses of pelagic food chains and food webs to nutrient enrichment and fish presence. Trophic levels were divided into size‐based functional groups (phytoplankton into highly edible and poorly edible algae, and zooplankton into small herbivores, large herbivores and omnivorous zooplankton) in the food webs. Our meta‐analysis shows that 1) nutrient enrichment has a positive effect on phytoplankton and zooplankton, while fish presence has a positive effect on phytoplankton and a negative effect on zooplankton in the food chains; 2) nutrient enrichment has a positive effect on highly edible algae and small herbivores, but no effect on poorly edible algae, large herbivores and omnivorous zooplankton in the food webs. Planktivorous fish have a positive effect on highly edible algae and small herbivores, a negative effect on large herbivores and omnivorous zooplankton, and no effect on poorly edible algae. Our meta‐analysis confirms that nutrient enrichment and planktivorous fish affect functional groups differentially within trophic levels, revealing important changes in the functioning of food webs. The analysis of fish effects shows the well‐described trophic cascade in the food chain and reveals two trophic cascades in the food web: one transmitted by large herbivores that benefit highly edible phytoplankton, and one transmitted by omnivorous zooplankton that benefit small herbivores. Comparison between the responses of food webs and simple food chains also shows consistent biomass compensation between functional groups within trophic levels.     

Variability in the carbon isotope signature of Prochilodus lineatus (Prochilodontidae, Characiformes) a bottom-feeding fish of the Neotropical region

The spatial and seasonal variability of stable carbon isotopes in detritivorous Prochilodus lineatus , primary producers and particulate organic carbon (POC) were examined to promote a better understanding of the trophic dynamics of food webs in Neotropical ecosystems. Spatial variability in carbon isotope composition in the species showed a decreasing gradient in the Upper Paraná River system, from the Paraná River and Itaipu Reservoir subsystems to the Baía and Ivinheima subsystems. Fish δ¹³C followed the isotopic trend of POC along the Paraná River and Baía subsystem. Seasonal differences were not observed in fish. The analysis of percentile contribution of C₃ and C₄ sources in the species diet revealed the predominance of C₃ plants (phytoplanktonic and periphytic algae and riparian vegetation) in most of the analysed subsystems and seasons. Nevertheless, the considerable participation of riparian vegetation was verified, especially in the Ivinheima subsystem in the dry season. C₄ macrophytes presented a maximum contribution along the Upper Paraná River. These results demonstrate the existence of specific variability for the consumer and their food sources in different environments of the same ecosystem.     

Effects of macrophyte complexity and hydrometric level on fish assemblages in a Neotropical floodplain

Habitat heterogeneity provided by aquatic macrophytes and water level variations (flood pulse) are essential factors in structuring fish assemblages. This study aimed to describe the fish species that prefers macrophytes covered areas and to evaluate how macrophytes complexities and a flood pulse influence the structure of fish assemblages and selected attributes (viz. fish species density, species richness and evenness). Sampling was performed with seining nets in five floodplain lakes associated with the Baía River, before (November to December 2011) and after (February to July 2012) a flood, considering different degrees of macrophyte complexity (Absent, intermediate, and high). A total of 48 fish species was recorded, with Characiformes the most dominant. Eight species were indicators of high complexities (seven before the flood and only one after). Significant differences among the different degrees of macrophyte complexity and before and after the flood were found for assemblage structure, species density and richness. Fish assemblage attributes were high in higher habitat heterogeneity provided by macrophytes, but all before the flood. Nevertheless, macrophyte stands with high and intermediate complexity were less affected by the flood, suggesting that the structure propitiated by macrophytes favors the persistence of the fish assemblage in floodplain lakes. Therefore, any action towards conservation of fish assemblages in macrophytes should consider dam operation upstream, to ensure seasonality of flood pulses.     

In situ warming strengthens trophic cascades in a coastal food web

Global warming may affect most organisms and their interactions. Theory and simple mesocosm experiments suggest that consumer top–down control over primary producer biomass should strengthen with warming, since consumer respiration increases faster with warming than plant photosynthesis. However, these predictions have so far not been tested on natural communities that have experienced warming over many generations. Natural systems display a higher diversity, heterogeneity and complexity than mesocosms, which could alter predicted effects of warming. Here we used an artificially heated part of the northern Baltic Sea (the Forsmark Biotest basin) to test how warming influences trophic interactions in a shallow coastal food web with four trophic levels: omnivorous fish, invertivorous fish, herbivorous invertebrates, and filamentous macroalgae. Monitoring of fish assemblages over six years showed that small invertivorous fish (gobiids, sticklebacks and minnows) were much less abundant in the heated basin than in unheated references areas. Stomach content analyses of the dominating omnivorous fish – Eurasian perch Perca fluviatilis – revealed a strikingly different diet within and outside the Biotest basin; gammarid crustaceans were the dominating prey at heated sites, whereas invertivorous fish (e.g. gobiids) dominated at unheated sites. A 45‐day cage experiment showed that fish exclusion did not affect the biomass of algal herbivores (gastropods and gammarids), but reduced algal biomass in heated sites (but not unheated). This suggests that warming induced a trophic cascade from fish to algae, and that this effect was mediated by predator‐induced changes in herbivore behavior, rather than number. Overall, our study suggests that warming has effectively compressed the food chain from four to three trophic levels (algae, gammarids and perch), which have benefitted the primary producers by reducing grazing pressure. Consequently, warming appears to have restructured this coastal food web through a combination of direct (physiological) and indirect (species interactions) effects.