The determination of aldonic acids and 2-C-methylaldonic acids

Specific, spectrophotometric methods are described for the determination of glyoxylic acid from aldonic acids and pyruvic acid from 2-C-methylaldonic acids, which allow their determination in admixture. Confirmation of the classification of these aldonic acids is obtained by ion-exchange chromatography of the products of periodate oxidation.     

A gas chromatographic method for the determination of aldose and uronic Acid constituents of plant cell wall polysaccharides

A major problem in determining the composition of plant cell wall polysaccharides has been the lack of a suitable method for accurately determining the amounts of galacturonic and glucuronic acids in such polymers. A gas chromatographic method for aldose analysis has been extended to include uronic acids. Cell wall polysaccharides are depolymerized by acid hydrolysis followed by treatment with a mixture of fungal polysaccharide-degrading enzymes. The aldoses and uronic acids released by this treatment are then reduced with NaBH₄ to alditols and aldonic acids, respectively. The aldonic acids are separated from the alditols with Dowex-1 (acetate form) ion exchange resin, which binds the aldonic acids. The alditols, which do not bind, are washed from the resin and then acetylated with acetic anhydride to form the alditol acetate derivatives. The aldonic acids are eluted from the resin with HCl. After the resin has been removed, the HCl solution of the aldonic acids is evaporated to dryness, converting the aldonic acids to aldonolactones. The aldonolactones are reduced with NaBH₄ to the corresponding alditols, dried and acetylated. The resulting alditol acetate mixtures produced from the aldoses and those from the uronic acids are analyzed separately by gas chromatography. This technique has been used to determine the changes in composition of Red Kidney bean (Phaseolus vulgaris) hypocotyl cell walls during growth, and to compare the cell wall polysaccharide compositions of several parts of bean plants. Galacturonic acid is found to be a major component of all the cell wall polysaccharides examined.     

2-C-carboxyaldoses and aldonic acids from cellobiose,maltose, and 4-O-methyl-d-glucose with 2-anthraquinone-sulfonic acid

Cellobiose, maltose, and 4-O-methyl-d-glucose were treated with 0.1–20mm 2-anthraquinonesulfonic acid in 0.1m sodium hydroxide at 40°. The hydroxy carboxylic acids formed were separated by ion-exchange, and analyzed by g.l.c.-m.s. as their per(trimethylsilyl) derivatives. The acidic oxidation products of cellobiose were further fractionated into aldonic acids and carboxylaldoses by ion-exchange chromatography. The isolated carboxyaldoses were reduced with sodium borohydride, and then analyzed by g.l.c.-m.s. before and after hydrolysis. The O-d-glucosyl- and O-methyl-substituted products of the sugars consisted of erythronic, arabinonic, ribonic, gluconic, and mannonic acids, in addition to 2-C-carboxypentoses. The nonsubstituted products of the reducing d-glucose unit were formic, glycolic, 2-deoxytetronic, and 3-deoxypentonic acids, and 2-C-carboxy-3-deoxypentoses.     

Michael Heidelberger as a Carbohydrate Chemist

The deoxyaldaric acids corresponding in structure to the 3-deoxy-2-C-(hydroxymethyl)aldonic (isosaccharinic) acids have been identified as products of treatment of various carbohydrates with alkali and oxygen-alkali. The structures of the acids were determined from the mass spectra of their Me₃Si derivatives on the basis of previously known, specific fragmentation reactions. The g.l.c.-m.s. technique was used, and g.l.c. retention data are given. The identified species are 2-deoxy-3-C-(hydroxymethyl)tetraric, 3-deoxy-2-C-hydroxymethyl-erythro-pentaric, 3-deoxy-2-C-hydroxymethyl-threo-pentaric, 2-methyltartronic, 2-(2-hydroxyethyl)tartronic, and 2-(2,3-dihydroxypropyl)tartronic acids. Their formation from 4-O-substituted uronic and ulosonic acids is briefly discussed.     

Characterization of alkaline-degradation products of some 3,4-di- and 3,4,6-tri-methyl ethers of hexoses by G.L.C.-mass spectrometry of O-trimethylsilyl derivatives

G.l.c.-mass spectrometry has been used to provide information on the O-trimethylsilyl derivatives of the products of alkaline degradation of 3,4-di- and 3,4,6-tri-O-methyl-D-glucose, and 3,4,6-tri-O-methyl-D-galactose. During reaction with sodium hydroxide-sodium borohydride mixtures, reduction occurs more rapidly than β-elimination and the only detectable products were the corresponding alditols and the epimeric 3-deoxyalditols. Extended reaction with sodium hydroxide alone, followed by treatment with sodium borohydride, gives mixtures of aldonic acids including the epimeric 3-deoxy-4-O-methylaldonic acids (metasaccharinic acids), 3-deoxyaldonic acids (with loss of the 4-O-methyl substituent), and 3,4-dideoxy-aldonic acids. Possible reaction-pathways are discussed.     

Approaches to the synthesis of sugar thiolactones

Evidence is presented that aldonolactones undergo “alkyl-oxygen” fission when attacked by thionucleophiles. The reaction of 2,3-O-isopropylidene-d-ery-throno-1,4-lactone with potassium thioacetate gives 2,3-O-isopropylidene-4-thio-d-erythrono-1,4-lactone, the first example of a thiolactone of an aldonic acid. Deacetylation of 5-S-acetyl-2,3-O-isopropylidene-5-thio-d-ribono-1,4-lactone is accompanied by partial migration of sulphur from C-5 to C-4; a mechanism involving an intermediate 5,6-episulphide is suggested.     

Resolution of the enantiomers of aldoses by liquid chromatography of diastereoisomeric 1-(N-acetyl-α-methylbenzylamino)-1-deoxyalditol acetates

Acyclic diastereoisomers, namely, 1-(N-acetyl-α-methylbenzylamino)-1-deoxyalditol acetates are readily obtained by reductive amination of aldoses with chiral α-methylbenzylamine (MBA) in the presence of sodium cyanoborohydride, and may be separated by reversed-phase 1.c. and, more effectively, by adsorption 1.c. According to this procedure, enantiomers of the common, neutral aldoses are resolved. In adsorption 1.c., l-l_* [defined as an adduct of an l-aldose and l-(-)-MBA] is eluted before d-l_* for erythrose, xylose, ribose, glucose, 4-O-methylglucose, galactose, and fucose, and the elution order is the reverse for arabinose, lyxose, mannose, rhamnose, and glyceraldehyde. This behavior is probably related to the configuration of C-2 of the aldoses.     

The manual and automated determination of aldonic acids and their O-glycosyl derivatives

Manual and automated spectrophotometric methods are described for the specific determination of aldonic acids by periodate oxidation and reaction with 2,3,4-trihydroxybenzoic acid. In combination with analyses for formaldehyde released on periodate oxidation, and for total aldose, the measurement of glyoxylic acid is employed for the determination of the substitution pattern of _O-glycosylaldoic acids.     

2-Deoxy-d-lyxo-hexonic Acid from 2-Deoxy-d-lyxo-hexose byPseudomonas aeruginosa Fermentation

Aerobic fermentation of media or solutions containing 2-deoxy-D-lyxo-hexose and calcium carbonate by bacterial cells capable of oxidizing aldoses to aldonic acids was used to prepare 2-deoxy-D-lyxo-hexonic acid; the acid was isolated in a 62% yield in the form of its 1,4-lactone.     

Structural studies of sapote (Sapota achras) gum

Sapote gum contains residues of L-arabinose (pyranose and furanose), D-xylose, D-glucuronic acid, and 4-O-methyl-D-glucuronic acid in the ratio 1.0:2.8:0.48:0.52. The two uronic acids were conveniently determined by reducing the carboxyl functions with lithium borohydride and measuring the ratio of D-glucose to 4-O-methyl-D-glucose. Periodate oxidation of the carboxyl-reduced gum gave inter alia 2-O-methyl-D-erythritol and 4-O-methyl-D-glucose in amounts suggesting that 37% of the 4-O-methyl-D-glucuronic acid residues are unsubstituted in the polysaccharide. Acetolysis of the carboxyl-reduced gum gave O-α-D-glucopyranosyl-(1→2)-(4-O-β-D-xylopyranosyl)_0,1,2,-D-xylose, a hitherto undescribed series of oligosaccharides, together with 2-O-(4-O-methyl-α-D-glucopyranosyl)-D-xylose. Methylation confirmed that sapote gum has a highly branched structure, and commercial xylanases did not depolymerize the gum. An α-L-arabinofuranosidase liberated a substantial part of the arabinose residues. Sapote gum is a member of the uncommon class of plant gums having a D-xylose backbone and structurally resembles brea gum.     

Gas chromatographic assay of iduronic and glucuronic acids as aldonic acid butaneboronates

A gas chromatographic procedure has been developed for the analysis of uronic acids as aldonic acid butaneboronates. With these derivatives, aldoses frequently accompanying uronic acids in polysaccharide hydrolyzates are readily separated and measured. The method has been applied to the assay of iduronic and glucuronic acid released by enzymes associated with various mucopolysaccharidoses.     

Biosynthesis of chondroitin sulfate. Purification of UDP-D-xylose:core protein beta-D-xylosyltransferase by affinity chromatography

Silver carbonate on Celite (the Fetizon reagent) was shown to be selective as an oxidizing agent, and convenient for the preparation of various aldonolactones. Whereas substituted aldoses having the 1-hydroxyl group free were readily converted into the corresponding lactones, partially protected 2-acetamido-2-deoxypyranoses having more than one free hydroxyl group were selectively oxidized at C-1. The oxidation was carrried out in boiling benzene or 1,4-dioxane. A series of partially protected 2-acetamido-2-deoxy-1,5-aldonolactones [2-acetamido-4,6-O-benzylidene-2-deoxy-D-mannono-1,5-lactone (13),2-acetamido-4,6-O-benzylidene-2-deoxy-D-glucono-1,5-lactone (15), 2-acetamido-2-deoxy-4,6-O-isopropylidene-D-glucono-1,5-lactone (18), 2-acetamido-2-deoxy-4,6-O-isopropylidene-D-mannono-1,5-lactone (20), 2-acetamido-2-deoxy-3,4-di-O-methyl-D-mannono-1,5-lactone (24), and 2-acetamido-2-deoxy-3,4-di-O-methyl-D-glucono-1,5-lactone (25)] was thus prepared; for these, the oxidation was accompanied by two side-reactions: (a) an elimination (dehydration) that gave the unsaturated lactones [2-acetamido-4,6-O-benzylidene-2,3-dideoxy-D-erythro-hex-2-enono-1,5-lactone (12), 2-acetamido-2,3-dideoxy-4,6-O-isopropylidene-D-erythro-hex-2-enono-1,5-lactone (17), and 2-acetamido-2,3-dideoxy-4-O-methyl-D-erythro-hex-2-enono-1,5-lactone (23)], and (b) partial gluco-to-manno epimerization occurring during the oxidation of 2-acetamido-4,6-O-benzylidene-2-deoxy-D-glucopyranose (14), 2-acetamido-2-deoxy-4,6-O-isopropylidene-D-glucopyranose (16), and 2-acetamido-2-deoxy-3,4-di-O-methyl-D-glucopyranose (22).The free unsaturated lactone, 2-acetamido-2,3-dideoxy-D-erythro-hex-2-enono-1,5-lactone (26), was obtained on hydrolysis of the isopropylidene group in lactone 17.     

Isolation from a softwood xylan of oligosaccharides containing two 4-O-methyl-d-glucuronic acid residues

Partial hydrolysis of a larch arabino(4-O-methylglucurono)xylan afforded two series of oligouronides composed of 4-O-methyl- d-glucuronic acid and d-xylose residues. The first series included aldouronic acids up to the aldopentaouronic acid. Methylation analysis indicated that the aldopentao- and aldotetrao-uronic acids were mixtures of isomers. One aldotetraouronic acid was isolated and identified as O-β-d-Xylp-(1 → 4)-O-β-d-Xylp-(1 → 4)-O-(4-O-Me-α-d-GlcAp)-(1 → 2)-d-Xyl. The two isomeric aldotriouronic acids were separated from each other. The acids of the second series, which were composed of two uronic acids and 2-4 d-xylose residues, were identified as follows: O-β-d-Xylp-(1 → 4)-O-(4-O-Me-α-d-GlcAp)-(1 → 2)-O-β-d-Xylp-(1 → 4)-O(4-O-Me-α-d-GlcAp)-(1 → 2)-O-β-d-Xylp-(1 → 4)-d-Xyl, O-(4-O-Me-α-d-GlcAp)-(1 → 2)-O-β-d-Xylp-(1 → 4)-O-(4-O-Me-α-d-GlcAp)-(1 → 2)-O-β-d-Xylp-(1 → 4)-O-β-d -Xylp-(1 → 4)-D-Xyl, O-(4-O-Me-α-d-GlcAp)-(1 → 2)-O-β-d-Xylp-(1 → 4)-O-(4-O-Mec-α-d-GlcAp)-(1 → 2)-O-β-d-Xylp-(1 → 4)-D-Xyl, and O-(4-O-Me-α-d-GlcAp)-(1 → 2)-O-β-d-Xylp-(1 → 4)-O-(4-O-Me-α-d-GlcAp)-(1 → 2)-D-Xyl. The first three compounds were new acidic oligosaccharides. The 4-O-methyl-d-glucuronic acid in the second series was present in a larger proportion than in the first series, indicating that a large proportion of the uronic acid side-chains were located on two contiguous D-xylose residues in the backbone of the softwood xylan.     

The structure of an acylated inositol mannoside in the lipids of propionic acid bacteria

1. Lipids were extracted from five strains of Propionibacterium with chloroform–methanol mixtures and fractionated by chromatography on silicic acid. 2. All five extracts contained a glycolipid composed of fatty acids, inositol and mannose in the molar proportions 2:1:1. 3. Hydrolysis of the glycolipid with alkali gave a mixture of fatty acids and O-α-d-mannopyranosyl-(1→2)-myoinositol. 4. Analysis of the fatty acids by g.l.c. showed that they were predominantly straight- and branched-chain isomers of pentadecanoic acid and heptadecanoic acid. 5. The location and distribution of the fatty acid residues in the molecule was established by periodate oxidation studies and mass spectrometry. The structure of the major glycolipid is 1-O-pentadecanoyl-2-O-(6-O-heptadecanoyl-α-d-mannopyranosyl)myoinositol. 6. The glycolipids are located in the membrane; the cell walls are devoid of lipid. 7. Possible functions of the glycolipid are discussed.     

Graded-hydrolysis studies on bael (aegle marmelos) gum

Graded hydrolysis of purified bael gum afforded three neutral and two acidic oligosaccharides, together with monosaccharides. These sugars were identified through periodate oxidation, methylation, reduction with lithium aluminum hydride, co-chromatography, and preparation of crystalline derivatives. The neutral oligosaccharides were characterized as 3-O-β-D-galactopyranosyl-L-arabinose, 5-O-β-D-galactopyranosyl-L-arabinose, and 3-O-β-D-galactopyranosyl-D-galactose, and the acidic oligosaccharides as 3-O-(β-D-galactopyranosyluronic acid)-D-galactose and 3-O-(β-D-galactopyranosyluronic acid)-3-O-β-D-galactopyranosyl-D-galactose.     

Sugars from Sphacelia sorghi honeydew

Several unusual oligosaccharides have been isolated from the honeydew of Sphacelia sorghi McRae. These include 1-O-β-D-fructofuranosyl-D-mannitol, 5-O-β-D-fructofuranosyl-D-arabinitol, 1,6-di-O-β-D-fructofuranosyl-D-mannitol, 1,5-di-O-β-D-fructofuranosyl-D-arabinitol, and 1-O-β-D-fructofuranosyl-6-O-[β-D-fructofuranosyl-(2→6)-β-D-fructofuranosyl]-D-mannitol. In addition to these oligosaccharides, D-glucose, D-fructose, D-arabinitol, D-mannitol, sucrose, and 6-O-β-D-fructofuranosyl-D-glucose were also found in the honeydew. The structures of the previously undescribed oligosaccharides were determined by periodate oxidation studies, their cleavage by β-D-fructofuranosidase, optical rotation measurements, and methylation analysis by combined gas-liquid chromatography-mass spectrometry. The position of linkage in the arabinitol-containing disaccharide was determined by incorporation of D-[1-³H]-arabinitol into a β-D-fructofuranosyl-D-arabinitol in vivo. The release of tritium-labeled formaldehyde during periodate oxidation of the product demonstrated that the β-D-fructofuranosyl moiety was linked to position 5 of the D-[1-³H]-arabinitol.     

Synthesis of 4-O-glycosylated 1,5-anhydro-d-fructose and of 1,5-anhydro-d-tagatose from a common intermediate 2,3-O-isopropylidene-d-fructose

Four novel disaccharides of glycosylated 1,5-anhydro-d-ketoses have been prepared: 1,5-anhydro-4-O-β-d-glucopyranosyl-d-fructose, 1,5-anhydro-4-O-β-d-galactopyranosyl-d-fructose, 1,5-anhydro-4-O-β-d-glucopyranosyl-d-tagatose, and 1,5-anhydro-4-O-β-d-galactopyranosyl-d-tagatose. The common intermediate, 1,5-anhydro-2,3-O-isopropylidene-β-d-fructopyranose, was prepared from d-fructose and was converted into the d-tagatose derivative by oxidation followed by stereoselective reduction to the 4-epimer. The anhydroketoses thus prepared were glycosylated and deprotected to give the disaccharides.     

Studies on the structure of a polysaccharide from Epidermophyton floccosum and approach to a synthesis of the basic trisaccharide repeating units

An alkali-soluble polysaccharide, designated as S-Iawe, has been isolated from the maycelia of Epidermophyton floccosum. Methylation, periodate oxidation, and acetolysis studies suggested that S-lawe is composed of (1→6)-Oα-d-mannopyranosyl-(1→6)-O-[α-d-mannopyranosyl-(1→2)]-O-α-d-mannopyranosyl repeating units. Condensation of 2,3,4,6-tetra-O-acetyl-α-d-mannopyranosyl bromide with methyl 3-O-benzyl-4,6-O-benzylidene-α-d-mannopyranoside in the presence of mercuric cyanide gave in 70% yield methyl 3-O-benzyl-4,6-O-benzylidene-2-O-(2,3,4,6-tetra-O-acetyl-α-d-mannopyranosyl)-α-d-mannopyranoside. Condensation of the debenzylidenated disaccharide with 2,3,4,6-tetra-O-acctyl-α-d-mannopyranosyl bromide afforded the corresponding trisaccharide repeating unit.     

Isomerization of 4-O-methyl-D-glucuronic acid in neutral,aqueous solution

Aqueous solutions of 4-O-methyl-D-glucuronic acid at pH 7 were heated at 100°, and the monocarboxylic acids formed by isomerization were separated by anion-exchange chromatography and further identified by gas-liquid chromatography-mass spectrometry. After 6 h, the following yields of acids were obtained: 3-O-methyl-D-lyxo-5-hexulosonic (47%), 3-O-methyl-L-ribo-5-hexulosonic (12%), 4-O-methyl-D-mannuronic (4%), and 3-O-methyl-L-ribo-4-hexulosonic (1%).     

Synthesis of acetylenic sugars and uronic acids via two-carbon chain extension of d-ribose

Treatment of methyl β-d-ribofuranoside with acetone gave methyl 2,3-O-isopropylidene-β-d-ribofuranoside (1, 90%), whereas methyl α-d-ribofuranoside gave a mixture (30%) of 1 and methyl 2,3-O-isopropylidene-α-d-ribofuranoside (1a). On oxidation, 1 gave methyl 2,3-O-isopropylidene-β-d-ribo-pentodialdo-1,4-furanoside (2), whereas no similar product was obtained on oxidation of 1a. Ethynylmagnesium bromide reacted with 2 in dry tetrahydrofuran to give a 1:1 mixture (95%) of methyl 6,7-dideoxy-2,3-O-isopropylidene-β-d-allo- (3) and -α-l-talo-hept-6-ynofuranoside (4). Ozonolysis of 3 and 4 in dichloromethane gave the corresponding d-allo- and l-talo-uronic acids, characterized as their methyl esters (5 and 6) and 5-O-formyl methyl esters (5a and 6a). Ozonolysis in methanol gave a mixture of the free uronic acid and the methyl ester, and only a small proportion of the 5-O-formyl methyl ester. Malonic acid reacted with 2 to give methyl 5,6-dideoxy-2,3-O-isopropylidene-β-d-ribo-trans-hept-5-enofuranosiduronic acid (7).