蔗糖磷酸合成酶研究的新进展

蔗糖磷酸合成酶(sucrose phosphate synthase,SPS)是高等植物体内控制蔗糖合成的关键酶之一,它主要通过异构调节和磷酸化修饰在酶水平调节蔗糖合成。本文简要介绍SPS家族的成员、SPS蛋白上的3个磷酸化位点,以及SPS的生物学功能、SPS与磷酸蔗糖磷酸酶的关系等。     

植物蔗糖磷酸合成酶研究进展

蔗糖磷酸合成酶(Sucrose Phosphate Synthase,以下简称SPS)是植物体内控制蔗糖合成的关键酶。植物体内蔗糖的积累与SPS活性正相关,SPS还参与植物的生长和产量形成,并在植物的抗逆过程中起重要作用。高等植物中至少存在A、B、C三个家族的SPS,而禾本科植物至少存在A、B、C、DIII和DIV五个家族的SPS。不同植物体内不同家族的SPS基因的表达特性不同,它们所发挥的功能也存在差异。SPS的活性在基因表达调控和SPS蛋白磷酸化共价修饰作用两个层面受到植物生长发育、光照、代谢产物、外源物质如激素和糖类等多种因素的复杂调控。转基因研究表明,转SPS基因是提高作物产量和品质、增强作物抗逆性的有效途径,值得深入研究。全面总结了国内外在植物蔗糖磷酸合成酶方面的研究进展,并提出问题与研究展望,期望为进一步研究并利用植物SPS基因改良作物品种提供参考。     

水稻叶片蔗糖磷酸合成酶的一些特性

水稻叶片粗提液经硫酸铰分部沉淀、DE 52纤维素及 Sephadex G—200柱层析,得到较纯的蔗糖磷酸合成酶。该酶的最适 PH约7.0;UTP,UDP,ATP能明显地抑制其酶活;UTP是该酶UDPG的竞争性抑制剂,Mg~( )对它有促进作用;G6P则无影响。酶的两个底物F6P及UDPG的饱和动力学曲线分别为双曲线型和S型;K_m(F6P)=0.93 mmol/L;K_m(UDPG)=20.0 mmol/L;V_m(F6P)=83.3 nmol Suc mg~(-1)Protein min~(-1);V_m(UDPG)=333 nmol Suc mg~(-1)protein min~(-1);Hill(F6P)=1.0,Hill(UDPG)=1.4。水稻叶片蔗糖磷酸合成酶的活性受 ATP,UTP,UDP,UDPG等因素的调节。水稻叶片中蔗糖合成酶的总活力大于或等于蔗糖磷酸合成酶。     

Hormonal Control of Sucrose Phosphate Synthase and Sucrose Synthase in Sugar Beet

We studied the effects of synthetic analogs of phytohormones (benzyladenine, IAA, and GA) on the activities of the enzymes catalyzing sucrose synthesis and metabolism, sucrose phosphate synthase (SPS, EC 2.4.1.14) and sucrose synthase (SS, EC 2.4.1.13), and on the content of chlorophyll and protein during the sugar-beet (Beta vulgaris L.) ontogeny. Plant spraying with phytohormonal preparations activated SPS in leaves; direct interaction between phytohormones and the enzyme also increased its activity. The degree of this activation differed during the ontogeny and in dependence on the compound used for treatment. Analogs of phytohormones maintained high protein level in leaves, retarded chlorophyll breakdown, and, thus, prolonged leaf functional activity during development. Phytohormonal preparations practically did not affect the SS activity both after plant treatment and at their direct interaction with the enzyme. It is supposed that the SS activity in sugar-beet roots is controlled by sucrose synthesized in leaves rather than by phytohormones. The effects of hormones on leaf metabolism were mainly manifested in growth activation.     

Expression of a cyanobacterial sucrose-phosphate synthase from Synechocystis sp. PCC 6803 in transgenic plants

Sucrose-phosphate synthase (SPS) from the cyanobacterium Synechocystis sp. PCC 6803 lacks all of the Ser residues known to be involved in the regulation of higher plant SPS by protein phosphorylation. The Synechocystis SPS is also not allosterically regulated by glucose 6-phosphate or orthophosphate. To investigate the effects of expressing a potentially unregulated SPS in plants, the Synechocystis sps gene was introduced into tobacco, rice and tomato under the control of constitutive promoters. The Synechocystis SPS protein was expressed at a high level in the plants, which should have been sufficient to increase overall SPS activity 2-8-fold in the leaves. However, SPS activities and carbon partitioning in leaves from transgenic and wild-type plants were not significantly different. The maximal light-saturated rates of photosynthesis in leaves from tomato plants expressing the Synechocystis SPS were the same as those from wild-type plants. Tomato plants expressing the maize SPS showed 2-3-fold increases in SPS activity, increased partitioning of photoassimilate to sucrose and up to 58% higher maximal rates of photosynthesis. To investigate the apparent inactivity of the Synechocystis SPS the enzyme was purified from transgenic tobacco and rice plants. Surprisingly, the purified enzyme was found to have full catalytic activity. It is proposed that some other protein in plant cells binds to the Synechocystis SPS resulting in inhibition of the enzyme.     

Regulation of Maize Leaf Sucrose-Phosphate Synthase by Protein Phosphorylation

Studies were conducted to determine the potential for regulationof maize leaf sucrose-phosphate synthase (SPS) by protein phosphorylation.Highly activated enzyme, in desalted crude leaf extracts preparedfrom illuminated leaves, was inactivated in vitro in a time-and ATP-de-pendent manner. Partial purification of SPS by polyethyleneglycol fractionation and Mono Q chromatography yielded enzymethat was not ATP-inactivated, possibly due to elimination ofcontaminating protein kinase. We used the partially purifiedSPS as substrate to identify an endogenous protein kinase. Theprotein kinase catalyzed the time- and ATP-dependent inacti-vationof SPS, and the apparent K_m for Mg-ATP was estimated to be approximately10µM. The partially purified maize SPS protein was phosphorylatedin vitro using [y-³²P]ATP and either the endogenous proteinkinase or the catalytic subunit of cAMP-dependent protein kinase.The incorporation of radiolabel was closely paralleled by inactivationof the enzyme. These results provide the first evidence forregulation of maize leaf SPS by protein phosphorylation, whichwe postulate is the mechanism of light-dark regulation in vivo. (Received October 23, 1990; Accepted January 7, 1991)     

Diurnal and Seasonal Modulation of Sucrose Phosphate Synthase Activity in Leaves of Prosopis juliflora

Diurnal changes of sucrose-phosphate synthase (SPS) activity in different seasons were measured in Prosopis juliflora (Swartz) DC. leaves. SPS activity showed large variations with two distinct peaks, one around 09:00 and another at 21:00. The diurnal pattern was apparently not due to circadian rhythm since the activities were directly related to the changes in environmental parameters (irradiance, temperature, and leaf to air vapour pressure deficit) in different seasons. During the day, the enzyme showed changes in kinetic properties, differential sensitivity to allosteric modulators, differential response to ATP concentration, to concentration of endogenous sucrose, and to protein phosphatase inhibitors. These results taken together indicate the modulation of SPS in synchrony with photosynthesis and suggest the existence of multiple levels of modulation, presumably as an adaptive response to changing environmental extremes. This revised version was published online in July 2006 with corrections to the Cover Date.     

Salt Activation of Sucrose-Phosphate Synthase from Darkened Leaves of Maize and Other C-4 Plants

Maize leaf sucrose-phosphate synthase (SPS) has been shown tobe inactivated by protein phosphorylation in vitro, which appearsto be the mechanism of light modulation in situ [Huber and Huber(1991) Plant Cell Physiol. 32: 319–326]. The catalyticactivity of the inactivated enzyme (dark form or in vitro inactivatedform) was strongly stimulated by high ionic strength in theassay mixture and at 0.4 M KC1 reached activities similar tothose obtained from illuminated leaves. Numerous salts wereeffective, but for most studies, 0.3 M KC1 was used. The salt-stimulationof enzyme activity was rapid and readily reversible and wasantagonized by the presence of ethylene glycol in the assay.The presence of salt was also found to reduce the IC₅₀ (concentrationrequired for 50% inhibition) for p-chloromercuribenzenesulfonicacid. We postulate that phosphorylation of maize SPS inducesa conformational change in the protein (that affects both maximumcatalytic activity and sensitivity to Pⁱ either through electrostaticor hydrophobic interactions which are affected by high ionicstrength. Salt stimulation of the deactivated enzyme extractedfrom darkened leaves was observed for a variety of C-4 plants,but not for any of the C-3 species tested. (Received October 23, 1990; Accepted January 7, 1991)     

Phosphate Transport and Apoplastic Phosphate Homeostasis in Barley Leaves

Levels of apoplastic inorganic phosphate (P_i) in leaves andP_i-transport activities of mesophyll cells were measured insitu in control and P_i-deficient plants. When detached leaveswere fed a solution that contained 10 mM P_i, the apoplasticP_i levels, as measured by an infiltration method, remained almostconstant. When the leaves were immersed in pure water, the apoplasticP_i level gradually decreased. With 50 mM P_i in the feeding solution,the level increased dramatically. The apoplastic P_i levels inP_i-deficient leaves were somewhat, but not very much lower thanthose in controls. When the immersion medium was changed topure water 60 mm after feeding with 10 mM P_i, the apoplasticP_i levels started to decrease and then returned to the initiallevel. It is suggested that intracellular P_i may be transportedback to the apoplast to maintain the apoplastic P_i levels ata constant value. Changes in cytoplasmic pH were measured during feeding of P_ito the leaves by use of the pH-sensitive fluorescent dye, pyranineafter Yin et al. (l990a, b). On feeding of P_i the cytoplasmicpH decreased in P_i-deficient plants as a result of co-transportof P_i and protons in situ. After removal of P_i from the immersionmedium, the cytoplasmic pH returned to the original value. ³ Present address: Institute für Biochemische Pflanzenpathologie,GSF-München, D-8042 Neuherberg, Germany.     

Light Modulation and Localization of Sucrose Phosphate Synthase Activity between Mesophyll Cells and Bundle Sheath Cells in C(4) Species

Experiments were conducted with several Panicum species (representing the different C₄ subtypes) to examine the light modulation of sucrose phosphate synthase (SPS) activity and the effect of illumination on the distribution of SPS activity between mesophyll cells (MC) and bundle sheath cells (BSC). Activity of SPS in the light decreased in the order: C₄ > C₃-C₄ intermediate > C₃. In illuminated leaves, SPS activities were similar among the three C₄ subtypes, but SPS activity was higher for NAD-malic enzyme (NAD-ME) species with centripetal chloroplasts in BSC (NAD-ME(P) species) than for NAD-ME species with centrifugal chloroplasts in BSC (NAD-ME(F) species). Transfer of plants into darkness for 30 minutes resulted in decreased SPS activity for all species tested except Panicum bisulcatum (C₃ species) and Panicum virgatum (NAD-ME(P) species) which showed little or no change. All C₄ subtypes had some SPS activity both in MC and BSC. In the light, SPS activity was mainly in the MC for NADP-ME, NAD-ME(F) and phosphoenolpyruvate carboxykinase species, while it was mainly in the BSC for NAD-ME(P) species. In the dark, for all C₄ subtypes, SPS activity in the MC was decreased to a greater extent than that in the BSC. It is intriguing that NAD-ME(F) and NAD-ME(P) species differed in the activity and distribution of SPS activity between MC and BSC, although they are otherwise identical in the photosynthetic carbon assimilation pathway. Diurnal changes in SPS activity in the MC and BSC were also examined in maize leaves. SPS activity in the MC in maize leaves was high and relatively constant throughout the middle of the light period, dropped rapidly after sunset and increased again prior to the light period. On the other hand, SPS activity in the BSC was lower and changed more coincidently with light intensity than that in the MC. The results suggested that light activation of SPS activity located in the BSC may require higher irradiance for saturation than the SPS in the MC. We conclude that SPS may function in both MC and BSC for sucrose synthesis in the light, particularly at high light intensity, while in the dark, the major function may be in the BSC during starch degradation.     

Phosphate and Membrane Electropotentials in Trifolium repens L.

In Trifolium repens L. there were immediate transient depolarizationsof the membrane electropotential (E_vo) when KH₂PO₄ was addedto phosphate-free media, but these were of the same magnitudeas the controls (K²SO⁴ and KCI). Furthermore, the extents ofdepolarization were the same as the expected effect of the addedK⁺ calculated using the Goldman equation. There was no significantdepolarization on adding H₃PO₄ to buffered media. Consequently,there was no evidence for a depolarization caused by phosphate.This result provides evidence that the H⁺–H₂PO₄ symportin roots of T. repens operates with a stoichiometry of 1: 1. In a group of control plants ( + P plants) and a group whichwere stressed by reducing the supply of phosphate (– Pplants), the – P plants had lower values for E_vo than+P plants (– 118 mV and – 130 mV, respectively).The absence of phosphate from the measurement media also reducedE_vo (mean effect = 9 mV). A significant difference in E_vo between– P and + P plants persisted when phosphate was addedto – P plants. The electropotential difference acrossthe tonoplast (E_vo) in – P plants became more positivewith time. Key words: White clover, membrane transport, roots, tonoplast, symport     

Phosphate Deficiency in Maize. I. Leaf Phosphate Status, Growth, Photosynthesis and Carbon Partitioning

Maize plants (Zea mays L.) were cultured with nutrient solutioncontaining 0.001 or 0.5 mM orthophosphate (Pi). Effects of lowphosphate (low-P) nutrition on growth, leaf phosphate status,photosynthesis, and carbon partitioning were investigated. Withlow-P treatment, the fresh weight of aerial parts decreasedby about 40% by 24 days after planting. Detailed studies ofthe effects of low-P treatment on the other characteristicsof maize leaves-were done using the middle part of the thirdleaf, counting from the base. Low-P treatment had almost noeffect on specific leaf weight or soluble protein content measured13 to 21 days after planting. Low-P treatment decreased Chicontent slightly (by 15% 19 days after planting). Twenty onedays after planting, low-P treatment had greatly decreased thelevels of leaf acid extractable Pi (by 77%) and photosynthesisrates (by 68%). The detrimental effects of low-P treatment onthe rates of photosynthesis and the amounts of acid extractablePi became progressively greater with time. There was a strongcorrelation between levels of leaf acid extractable Pi and ratesof photosynthesis. The minimum level of Pi necessary to sustainthe maximum photosynthesis rate was 0.6 mmol m^–2. Belowthis minimum content of Pi, the rate of photosynthesis decreasedsharply with decreasing Pi. To investigate the direct effectof Pi depletion on photosynthate partitioning at equivalentrates of photosynthesis, the rates in controls were reducedto almost the same as those in 18 or 19 day old low-P plants(about 50% of those in controls) by lowering light intensityand/ or ambient CO₂ concentration. The data clearly indicatesthat low-P treatment had a direct effect in lowering photosynthatepartitioning into starch. Starch mobilization during the nightwas also inhibited under low-P conditions. (Received January 7, 1991; Accepted March 5, 1991)     

Role of sucrose-phosphate synthase in sucrose metabolism in leaves

Sucrose is formed in the cytoplasm of leaf cells from triose phosphates exported from the chloroplast. Flux control is shared among key enzymes of the pathway, one of which is sucrose-phosphate synthase (SPS). Regulation of SPS by protein phosphorylation is important in vivo and may explain diurnal changes in SPS activity and carbon partitioning. The signal transduction pathway mediating the light activation of SPS in vivo appears to involve metabolites and novel “coarse” control of the protein phosphatase that dephosphorylates and activates SPS. Regulation of the phosphorylation of SPS may provide a general mechanism whereby sucrose formation is coordinated with the rate of photosynthesis and the rate of nitrate assimilation. There are apparent differences among species in the properties of SPS that may reflect different strategies for the control of carbon partitioning. The SPS gene has recently been cloned from maize; results of preliminary studies with transgenic tomato plants expressing high levels of maize SPS support the postulate that SPS activity can influence the partitioning of carbon between starch and sucrose.     

Effect of Photoperiod on Photosynthate Partitioning and Diurnal Rhythms in Sucrose Phosphate Synthase Activity in Leaves of Soybean (Glycine max L. [Merr.]) and Tobacco (Nicotiana tabacum L.)

Studies were conducted to identify the existence of diurnal rhythms in sucrose phosphate synthase (SPS) activity in leaves of three soybean (Glycine max L. [Merr.]) and two tobacco (Nicotiana tabacum L.) cultivars and the effect of photoperiod (15 versus 7 hours) on carbohydrate partitioning and the rhythm in enzyme activity. Acclimation of all the genotypes tested to a short day (7 hours) photoperiod resulted in increased rates of starch accumulation, whereas rates of translocation, foliar sucrose concentrations, and activities of SPS were decreased relative to plants acclimated to long days (15 hours). Under the long day photoperiod, two of the three soybean cultivars (`Ransom' and `Jupiter') and one of the two tobacco cultivars (`22NF') studied exhibited a significant diurnal rhythm in SPS activity. With the soybean cultivars, acclimation to short days reduced the activity of SPS (leaf fresh weight basis) and tended to dampen the amplitude of the rhythm. With the tobacco cultivars, photoperiod affected the shape of the SPS-activity rhythm. The mean values for SPS activity (calculated from observations made during the light period) were correlated positively with translocation rates and were correlated negatively with starch accumulation rates. Overall, the results support the postulate that SPS activity is closely associated with starch/sucrose levels in leaves, and that acclimation to changes in photoperiod may be associated with changes in the activity of SPS.     

Phosphate Deficiency in Maize. V. Mobilization of Nitrogen and Phosphorus within Shoots of Young Plants and its Relationship to Senescence

The effects of phosphorus (P) deprivation on the changes inthe contents of reduced nitrogen (N) and P in the shoots ofyoung maize plants (Zea mays L.) were investigated for up to30 days after planting (DAP). P deprivation decreased the freshweight and the contents of Chl, total P, esterified P, acid-solubleP_i, total reduced N, soluble protein N, and insoluble proteinN in the entire shoot. Thirty DAP, in the fifth leaf blade,which was expanding, P deprivation greatly decreased the concentrationof acid-soluble P_i but had a smaller effect on the concentrationof esterified P and little or no effect on the concentrationsof Chl, total reduced N, soluble protein N, and insoluble proteinN. By contrast, in the fully expanded second leaf blade, P deprivationgreatly decreased the contents of acid-soluble P_i, esterifiedP, Chl, total reduced N, soluble protein N, and insoluble proteinN at 30 DAP. It is concluded that P deprivation induced theearly initiation and accelerated remobilization of N from oldleaf blades. Since this phenomenon is a critical feature ofleaf senescence, it is suggested that the P status of leavesis involved in the regulation of leaf senescence in maize. (Received March 23, 1995; Accepted June 19, 1995)     

A comparison of the carbohydrate composition and kinetic properties of sucrose phosphate synthase (SPS) in transgenic tobacco (Nicotiana tabacum) leaves expressing maize SPS protein with untransformed controls

Tobacco plants, transformed with a maize sucrose phosphate synthase (SPS) cDNA clone, had threefold increased SPS activity compared to wild‐type tobacco. Measurement of SPS maximal activity and protein abundance using specific antibodies to the maize protein showed that the specific activity of the maize SPS protein was maintained when expressed in tobacco. Comparison of the kinetic properties of SPS in the transgenic lines compared to either wild‐type maize or tobacco revealed that the heterologously expressed protein had reduced affinity for both substrates (fructose‐6‐phosphate and UDP‐glucose) and reduced sensitivity to allosteric inhibition by inorganic phosphate. Moreover, the extent of light‐induced activation was reduced in the transgenic lines, with smaller changes observed in the K_m for both F6P compared to maize and tobacco wild‐type plants. Increased sucrose concentrations were observed in the transgenic lines at the end of the photoperiod and this was linearly related to SPS activity and associated with a parallel decrease in starch content. This suggests that SPS is a major control point for carbohydrate partitioning between starch and sucrose during photosynthesis.     

外源H2O2处理对唐古特白刺愈伤组织脯氨酸代谢的影响

以唐古特白刺（Nitraria tangutorum Bobr.）愈伤组织为材料,研究外源H₂O₂（2和10 μmol·L^-1）处理下其脯氨酸含量及相关代谢酶活性的变化,试图从细胞水平揭示H₂O₂影响脯氨酸代谢的生理机制。结果显示,2和10 μmol·L^-1 H₂O₂处理24 h使唐古特白刺愈伤组织脯氨酸含量分别变为对照的112%和92%,而处理72 h后,脯氨酸含量增加为对照的141%和119%;与对照相比,外源H₂O₂处理诱导愈伤组织脯氨酸脱氢酶活性降低,而谷氨酸激酶活性升高,但鸟氨酸转氨酶活性无显著变化;此外,H₂O₂处理使唐古特白刺愈伤组织内源性H₂O₂含量升高。结果表明,外源H₂O₂诱导了唐古特白刺愈伤组织H₂O₂含量的增高和脯氨酸的积累,且H₂O₂处理下脯氨酸脱氢酶活性的降低及谷氨酸激酶的升高与愈伤组织脯氨酸的积累有关。     

Long-Term Phosphate Starvation and Respiratory Metabolism in Suspension-Cultured Catharanthus roseus Cells

In order to clarify the metabolic adaptation of respiratorypathways in plants to limited levels of P_i, the effects of long-termstarvation of P_i on the activities of various enzymes relatedto respiratory metabolism were examined in suspension-culturedCatharanthus roseus cells. When the activities were expressedas units per g fresh weight, only those of phosphoenolpyruvate-hydrolyzing(PEP-hydrolyzing) enzyme (which may possibly be equivalent tothe acid phosphatase activity derived from vacuoles) and PEPcarboxylase were higher in the Pⁱ-starved cells than in controlcells. Activities of other enzymes in the Pⁱ-starved cells werelower than or similar to those of the control cells. Time-coursestudies indicated that PEP-hydrolyzing activity was inducibleby starvation of Pⁱ. However, in contrast to the results reportedby Duff et al. [(1989a) Plant Physiol. 90: 1275.], fluctuationsin the activity of PP¹:fructose-6-phosphate 1-phosphotransferaseduring starvation of Pⁱ were similar to those in levels of phosphofructokinaseand 6-phosphogluconate dehydrogenase. These data suggest thatthe concept of the phosphate starvation-inducible ‘bypasses’,which are engineered via the coarse control (i.e., induction)of specified enzymes and were proposed initially by Duff etal. in Brassica nigra cells, is not directly applicable to Catharanthusroseus cells in suspension. Tracer experiments using [U-¹⁴C]glutamineindicated that a significant proportion of respiratory substratescould be supplied from the enlarged pool of amino acids duringstarvation of Pⁱ. These assumptions are supported by the observedfluctuations in levels of free amino acids and of protein inP¹-fed and P¹-deficient Catharanthus roseus cells. ¹Part 41 in the series ‘Metabolic Regulation in PlantCell Cultrue’ ²Present Address: Morinaga Mild Industry, 5-1-83, Higashihara,Zamma-shi, Kanagawa, 228 Japan