A laboratory study on digestive processes in the Antarctic krill,Euphausia superba,with special regard to chitinolytic enzymes

Feeding experiments of 9, 14 and 20 days duration were carried out on the Antarctic krill, Euphausia superba. Two groups were fed with the chitinous diatom Cyclotella cryptica and the non-chitinous green algae Dunaliella bioculata, respectively. A control group remained unfed. The time courses of the activities of endo- and exochitinase in the stomach and the midgut gland were compared with those of the digestive enzymes protease, cellulase (1,4-β-d-glucanase) and laminarinase (1,3-β-d-glucanase). Specific activities of all enzymes were higher in the stomach than in the midgut gland. Characteristic time courses of activity were evident after 4 days. In starved animals, enzyme activities decreased to a minimum after 4 days and recovered within 14 days to initial values. In the stomach, the activities of endo- and exochitinase increased when krill were fed on Cyclotella. For animals fed with Dunaliella, activities stayed constant or decreased slightly. The results confirm chitinases as digestive enzymes and, therefore, the capability of krill to utilize various food sources. Accepted: 4 October 1998     

Moult cycle and seasonal activities of chitinolytic enzymes in the integument and digestive tract of the Antarctic krill,Euphausia superba

Summary Chitinolytic activity was quantified in euphausiid integuments in relation to moulting. In Euphausia superba, shortly before moult the activity increased in chitinase and N-acetyl--D-glucosaminidase to pronounced maxima indicating the onset of massive resorption of cuticular material. Enzymatic activity of E. superba corresponded to values in Meganyctiphanes norvegica, a boreal euphausiid which was investigated for comparison, as well as in insecta. Antarctic krill from winter catches displayed activities comparable to summer material suggesting physiological preparation for moulting. Accordingly, moulting did not cease during winter. Both enzymes were also active in the digestive tract in summer as well as in winter krill: chitin containing food of phyto-and zooplankton origin is digestable. Seasonally stable activities did not point to changes in nutritional preference. In contrast to other crustacea, digestive enzyme activity was not reduced around moult, suggesting a high capacity to continuously utilize food sources including chitin. This property can be linked directly to the high energy need caused by the necessity of constant active swimming in both krill species.Supported by German Research Counsil (DFG), grant-nos. Ad 24/9 and Bu 548/1Dedicated to Professor Dr. G. Hempel on the occasion of his 60th birthday     

Preliminary study on chromosomes of Antarctic krill,Euphausia superba Dana

Summary Meiotic chromosomes of antarctic krill, Euphausia superba Dana, collected at Admiralty Bay, are described and the method used to obtain this genetic material is reported. Forty seven dividing meiotic nuclei at diakinesis and metaphase I from seminal glands of four males were examined, all with n= 17 bivalents. The results were compared with those obtained by other workers using krill specimens from the opposite side of the Antarctic continent and apparent differences in chromosome numbers were observed. Possible reasons for these differences and the potential for using cytogenetic techniques to study populations of krill are discussed.     

Colorimetry of the hepatopancreas in Antarctic krill,Euphausia superba

Summary Hepatopancreas color of freshly caught as well as starved Euphausia superba was examined by a chroma meter to express it quantitatively and compare it with plant pigment contents. There was a high positive correlation (r= 0.77) between plant pigment contents of hepatopancreas and the purity (vividness) of hepatopancreas color, and a negative correlation between the pigment contents and the luminosity (brightness) of the color. During the starvation experiment the purity decreased from 0.480 to 0.198 during the first 6 days in accordance with the decrease in plant pigment contents from 4.7 to 0.9 g krill^–1. An examination of hepatopancreas color by a chroma meter proved an easy and quantitative way of knowing the feeding condition of E. superba.     

Trace element concentrations in Antarctic krill,Euphausia superba

Whole Antarctic krill, Euphausia superba collected along the Western Antarctic Peninsula, were analyzed for 14 elements. Average element abundances (in parentheses) in g/g, in descending order, were as follows: P(9940), Cu (80.5), Zn (43.5), Fe (28.0), Se (5.80), Ba (3.78), Mn (1.98), As (1.92), Ag (1.71), Ni (0.54), Cr (0.30), Cd (0.29), Pb (0.22), and Hg (0.025). Inverse relationships were found between krill length and Hg concentration as well as between As and P levels. A geographic trend of increasing Mn and P levels from southwest to northeast along the Antarctic Peninsula was Sound. Results were compared to earlier data for evidence of metal concentration changes due to anthropogenic activity over the last 15 years.     

Notes of food selection in the Antarctic krill, Euphausia superba

Analysis of the gut contents of Euphausia superba and of the phytoplankton composition in the area of the animals catchment served as a basis for answering the question whether or not E. superba is capable of food selection. It was found that the diatom Thalassiosira is preferred by E. superba as a food item and small pennate diatoms, Nitzschia, and Navicula are only tolerated as food. Other algae taxa, such as Tropidoneis, Dactyliosolen, Chaetoceros, and Gyrodinium, are clearly avoided. With respect to phytoplankton cell size, E. superba prefers cells with a length of 20–40 μm and cells larger than 70 μm are rejected. Trophic conditions only slightly affect the food selection of E. superba. Received: 4 September 1995/Accepted: 30 June 1996     

Some aspects of feeding in the Antarctic krill,Euphausia superba

Polar Biology - The interaction between feeding activity, swarming behaviour and vertical migration in Antarctic krill, Euphausia superba Dana, was examined by a combination of laboratory...     

The association of Antarctic krill Euphausia superba with the under-ice habitat

The association of Antarctic krill Euphausia superba with the under-ice habitat was investigated in the Lazarev Sea (Southern Ocean) during austral summer, autumn and winter. Data were obtained using novel Surface and Under Ice Trawls (SUIT), which sampled the 0-2 m surface layer both under sea ice and in open water. Average surface layer densities ranged between 0.8 individuals m(-2) in summer and autumn, and 2.7 individuals m(-2) in winter. In summer, under-ice densities of Antarctic krill were significantly higher than in open waters. In autumn, the opposite pattern was observed. Under winter sea ice, densities were often low, but repeatedly far exceeded summer and autumn maxima. Statistical models showed that during summer high densities of Antarctic krill in the 0-2 m layer were associated with high ice coverage and shallow mixed layer depths, among other factors. In autumn and winter, density was related to hydrographical parameters. Average under-ice densities from the 0-2 m layer were higher than corresponding values from the 0-200 m layer collected with Rectangular Midwater Trawls (RMT) in summer. In winter, under-ice densities far surpassed maximum 0-200 m densities on several occasions. This indicates that the importance of the ice-water interface layer may be under-estimated by the pelagic nets and sonars commonly used to estimate the population size of Antarctic krill for management purposes, due to their limited ability to sample this habitat. Our results provide evidence for an almost year-round association of Antarctic krill with the under-ice habitat, hundreds of kilometres into the ice-covered area of the Lazarev Sea. Local concentrations of postlarval Antarctic krill under winter sea ice suggest that sea ice biota are important for their winter survival. These findings emphasise the susceptibility of an ecological key species to changing sea ice habitats, suggesting potential ramifications on Antarctic ecosystems induced by climate change.     

Histopathology of Antarctic krill, Euphausia superba, bearing black spots

Small black spots have been noticed on the cephalothorax of Antarctic krill, Euphausia superba, since January, 2001. To study the nature of the black spots, the krill were sampled in the winter of 2003, 2006, and 2007 in the South Georgia region, the Antarctic Ocean. Histological observations revealed that the black spots were melanized nodules that were composed of hemocytes surrounding either bacteria or amorphous material. In the 2007 samples, 42% of the krill had melanized nodules. Most of the nodules had an opening on the body surface of the krill. A single melanized nodule often contained more than one type of morphologically distinct bacterial cell. Three bacteria were isolated from these black spots, and classified into either Psychrobacter or Pseudoalteromonas based on the sequences of 16S rRNA genes. More than three bacterial species or strains were also confirmed by in situ hybridization for 16S rRNA. The melanized nodules were almost always accompanied by a mass of atypical, large heteromorphic cells, which were not observed in apparently healthy krill. Unidentified parasites were observed in some of the krill that had melanized nodules. These parasites were directly surrounded by the large heteromorphic cells. Histological observations suggested that these heteromorphic cells were attacking the parasites. These results suggest the possibility that the krill had been initially affected by parasite infections, and the parasitized spots were secondary infected by environmental bacteria after the parasites had escaped from the host body.     

Using carapace measurements to determine the sex of Antarctic krill, Euphausia superba

Krill (Euphausia superba) carapace measurements (length and width; mm) collected from plankton tows in the South Shetland Islands (SSI), Antarctica are used to test the generality of a common discriminant function developed to reconstruct krill length frequencies in Antarctic fur seal diets for the area surrounding South Georgia (SG). Total length and sex ratio of krill in the SSI were overestimated by 5.6 and 154%, respectively, when the SG allometric equations were applied to 3 years (2003–2005) of data. These errors arise and increase as a result of krill population dynamics, specifically recruitment that contributes large proportions of immature krill, misclassified as males by the SG discriminant function. We develop sex-specific regression models based on separate discriminant functions that provide significantly better discriminatory power. However, our analysis indicates that reconstructions of krill sex ratio and length composition in the ocean environment are less reliable in years when the ratio of immature to mature krill is high. For the SSI area, five out of 14 years (35.7%) surveyed (1992–2005) had proportions of immature to mature adult krill ≥ 0.50.     

Modelling individual growth of the Antarctic krill Euphausia superba Dana

Summary Growth of the Antarctic krill, Euphausia superba, is not easily determined from net catches nor from laboratory experiments. Therefore, in support of these methods, a phenomenological model was constructed which in its present state describes the growth of a single krill specimen under periodically limiting food conditions with summer seasons of variable lengths. Published data of krill body length vs. age and of the annual cycle of primary production of algae in the Drake Passage were used to formulate equations and to calculate growth curves. At 1,000 days after hatching, the model predicts a body length of 63 mm, growth being delayed by 380 days compared with constant, optimal feeding conditions. Final length, weight and time delay are related to the amount of food supplied and compared with published population growth curves.     

Hydrolysis of proteins by peptide hydrolases of Antarctic krill,Euphausia superba

• 1.1. The hydrolysis of casein by peptide hydrolases of Antarctic krill, E. superba, has been
• 2.2. The peptide hydrolases studied included trypsin-like enzymes, carboxypeptidase A-type of enzymes, carboxypeptidase B-type of enzymes, and an aminopeptidase isolated from Antarctic krill.
• 3.3. The trypsin-like enzymes seemed to play a decisive role in the degradation of casein, whereas the carboxypeptidase A, carboxypeptidase B and the aminopeptidase had limited effect when acting on casein alone. When combined with the trypsin-like enzymes, the exopeptidases effected enhanced release of amino acids from the protein.
• 4.4. Based on the pattern of amino acids relased from casein by a crude extract of krill, and by the isolated peptide hydrolases either alone or in combination, it is concluded that the purified peptide hydrolases examined comprise the major enzymes responsible for the autoproteolytic activity of krill at neutral- to weakly alkaline pH.

     

Crossed immunoelectrophoretic analysis of proteins from Antarctic krill (Euphausia superba) with special reference to serine proteinases

Summary Immunochemical characterization of proteins from Antarctic krill (E. superba) and particularly serine proteinases was performed by crossed immunoelectrophoresis (CIE). A reference pattern with 34 arbitrarly numbered immunoprecipitates was established for a crude krill extract using IgG rabbit antiserum. A zymographic technique for detection of proteolytic activity was applied and revealed 4 casein-positive antigens. Introduction of different affinity media as intermediate gels in CIE demonstrated several proteins which strongly interacted with Sepharose-bound arginine and Con A. These results suggest the presence of trypsin-like enzymes and other serine proteases and a high content of glycoproteins with alfa-D-mannopyranoside and alfa-D-glycopyranoside residues. The CIE method thus offers a reliable and reproducible tool for identification and characterization of different krill enzymes as well as application in process control, when purifying individual proteins/enzymes. Moreover this technology may serve as a fingerprinting method suitable for biological studies such as classification of geographical subpopulations, genotyping a specific species as well as comparisons between different species.     

Determining the sex of Antarctic krill Euphausia superba using carapace measurements

A discriminant function using simple carapace measurements corretly determined the sex of 87% of male and 89% of female Antarctic krill Euphausia superba. This facilitated the use of sex-specific regression models which increased the accuracy of total length estimates. Received: 5 May 1997 / Accepted: 30 August 1997     

Susceptibility of Antarctic krill (Euphausia superba Dana) to ultraviolet radiation

We irradiated captive juvenile Euphausia superba in the laboratory with lower than spring surface levels of ultraviolet-B, ultraviolet-A and photosynthetically active radiation, in order to examine their response in terms of mortality and generalised activity. Levels of photosynthetically active radiation 3–5 times below surface irradiance caused krill to die within a week, while animals in the dark survived. Addition of ultraviolet-B typical of depths up to 15 m were found to significantly accelerate mortality and lead to a drop in activity in all experiments. A drop in activity in krill exposed to ultraviolet-A wavelengths was evident without an increase in mortality. The protein content of animals from various treatments was found not to vary. Accepted: 10 January 1999     

Eugregarine infection within the digestive tract of larval Antarctic krill, Euphausia superba

The infection rate of eugregarine parasites, Cephaloidophora pacifica, within the digestive tract of larval Antarctic krill, Euphausia superba, was examined using samples collected from the Indian sector of the Southern Ocean. Immature and mature eugregarine gamont stages were found at all larval stages older than Calyptopis I stage. Eugregarine infection in 14.0% (N = 108) of the first feeding stage (Calyptopis I) suggested that krill larvae are at risk from being infected during physiological transition from non-feeding to feeding stages. Eugregarine prevalence and intensity of infection at the three calyptopis stages increased with stage/krill length. Statistical analysis showed that the intensity of C. pacifica infection also increased with host density. Thus, krill density is probably a key determinant of the intensity of infection. We found gamont stage eugregarines in the host hind-gut, blocking the passage of food. Eugregarine infections in larval krill may have a negative impact on digestion and absorption in the host digestive tract.     

The overwintering of Antarctic krill, Euphausia superba, from an ecophysiological perspective

A major aim of this review is to determine which physiological functions are adopted by adults and larvae to survive the winter season with low food supply and their relative importance. A second aim is to clarify the extent to which seasonal variation in larval and adult krill physiology is mediated by environmental factors with a strong seasonality, such as food supply or day light. Experimental studies on adult krill have demonstrated that specific physiological adaptations during autumn and winter, such as reduced metabolic rates and feeding activity, are not caused simply by the scarcity of food, as was previously assumed. These adaptations appear to be influenced by the local light regime. The physiological functions that larval krill adopt during winter (reduced metabolism, delayed development, lipid utilisation, and variable growth rates) are, in contrast to the adults, under direct control by the available food supply. During winter, the adults often seem to have little association with sea ice (at least until early spring). The larvae, however, feed within sea ice but mainly on the grazers of the ice algal community rather than on the algae themselves. In this respect, a miss-match in timing of the occurrence of the last phytoplankton blooms in autumn and the start of the sea ice formation, as has been increasingly observed in the west Antarctic Peninsula (WAP) region, will impact larval krill development during winter in terms of food supply and consequently the krill stock in this region.