Influence of pH on the production of enterocin 1146 during batch fermentation

The production of enterocin 1146, a bacteriocin from Enterococcus faecium DPC1146, was studied during batch fermentation at pH 5, 5.5, 6 and 6.5. The bacteriocin was produced throughout the growth of the micro-organism, showing primary metabolite kinetics. Bacteriocin production stopped at the end of growth and was followed by a decrease in activity due primarily to adsorption on the cells of the producer. The optimal pH for enterocin 1146 production was 5.5, because of higher bacteriocin yield per unit of biomass and slower adsorption/degradation, while optimal pH for growth was between 6.0 and 6.5.     

Survival, development and food energy partitioning of nase larvae and early juveniles at different temperatures

Survival was generally high, 94–100%, for newly hatched larvae of the nase Chondrostoma nasus held at 10, 13, 16, 19, 22, 25 and 28° C up to day 66 post-fertilization. The developmental rate decreased with age and increased with temperature. Specific growth rates increased with temperature; within one temperature range growth rate decreased with ontogenetic development. Food consumption and respiration increased with temperature and body size. A temperature increase from 25 to 28° C resulted in slightly reduced survival, minor acceleration of developmental growth and respiration rates, and impeded skeleton formation. Growth efficiency of consumed energy decreased throughout the larval period from 55 to 67% at the first larval stage (L1) to 36–48% at the first juvenile stage (J₁). A similar trend for assimilation efficiency and its utilization for growth was observed. The constant temperatures required by larval nase ranged from a minimum 8–10° C to a maximum 25–28° C. A shift of optimum temperatures, 8–12, 13–16, 15–18, 19 and 22° C for nase spawning, embryonic development, yolk feeding larvae, early externally feeding larvae and, late larvae and juveniles, respectively, paralleled the spring rise in the river water temperature. Larval and juvenile nase show high survival, growth and energy conversion efficiencies compared with other fish species. On the other hand, low survival rates and growth can be attributed to external perturbations; thus, young nase may be considered a good indicator of the environmental and ecological integrity of river systems.     

The growth of young pike in small Finnish lakes with different acidity-related water properties and fish species composition

Pike growth was generally slower in small Finnish lakes than has been reported from large lakes or brackish coastal waters. Growth was unrelated to pH, alkalinity, COD, or conductivity of the water, but length of 1–2-year-old pike correlated positively with water colour (i.e. humic content), nitrogen content, and phosphorus content. These water properties also correlated with each other. Growth of 1–2-year-old pike was negatively correlated with lake area in lakes smaller than 20 ha.
In lakes with a strong roach population or without ruffe the 0 group pike grew faster than in lakes without roach or with ruffe. The growth of pike aged 1–4 years in two very acid and practically fishless lakes did not differ clearly from the rest of the lakes, although the pike were forced to forage for abundant acid resistant invertebrates like dragonfly nymphs (Odonata) or Asellus aquatlcus .
The results of this work support earlier studies where the growth rate above all depends on water temperature and food availability. Acidity was not shown to affect the growth rate of pike.     

Some effects on the growth of brown trout from exposure to aluminium at different pH levels

Yearling brown trout, Salmo trutta L., were exposed to various concentrations of inorganic aluminium (0–3.7 μM1⁻¹) over a pH range of 4.3–6.5 in a flow-through bioassay apparatus using synthetic test media. Low pH, in the absence of aluminium, produced little effect on growth or survival except at the lowest pH tested (4.3). At pH less than 5.5, concentrations of total aluminium in excess of 1 μM 1⁻¹ (27μg 1⁻¹) were found to retard growth. The effects of a given aluminium concentration were markedly reduced at pH above 5.5.
The change in aluminium toxicity with pH must be related to changes in aluminium chemistry. When growth rates are correlated with the different aluminium species, calculated using thermodynamic equilibrium constants given in the literature, it appears that the Al(OH)^{2 +} species is the most toxic, with a small contribution also coming from polymeric complexes.     

The effects of growth dynamics upon pH gradient formation within and around subsurface colonies of Salmonella typhimurium

pH measurements made in and around submerged colonies of Salmonella typhimurium grown within a model gelatin gel system using pH-sensitive micro- and macroelectrodes indicated some pH heterogeneity occurring in and around the bacterial colony. Inoculation density, initial pH and glucose concentration were all found to influence colony diameter and metabolism of Salmonella colonies. Colony growth in the presence of glucose, at pH 7.0 with an inoculation density of 1 cell ml^-1 led to a pH fall of 1–2 pH units after 2 d. At pH 5.0, with glucose, colony growth rates were much slower than at pH 7.0, and the pH change varied by less than one pH unit often becoming alkaline. In the absence of glucose, only small pH changes were observed within the medium, although growth rates were similar to those in glucose-containing media. At the higher inoculation density ( ca 1000 cells ml^-1), isolated pH changes were not observed. Morphological changes, such as the production of annular rings, were noted in stationary phase colonies as was alkali production in colonies. These results are discussed in relation to observations with surface colonies.     

Morphological and morphometrical changes in chloride cells of the gills of Pimephales promelas after chronic exposure to acid water

Summary Fathead minnows, Pimephales promelas, were exposed for 129 days to Lake Superior water acidified with sulfuric acid by means of a flow-through toxicant injection system. The effects of chronic acid stress (pH 6.5, 6.0, 5.5, 5.0) on gill histology were examined. Most of the histological effects were seen at pH 5.5 and 5.0 and were confined primarily to changes in numbers, distribution, and morphology of chloride cells. At low pH levels there tend to be more chloride cells in the gill epithelium and an increased percentage of these cells in the secondary lamellae. In contrast to normal chloride cells, chloride cells from fish exposed to low pH frequently had apical pits while some had bulbous apical evaginations. The occurrence of structural changes in chloride cells during exposure to acid water suggests that chloride cells may be involved in acclimation to acid stress.     

Tolerance to acid in pH 5.0-grown organisms of potentially pathogenic Gram-negative bacteria

S.A. NOJOUMI, D.G. SMITH AND R.J. ROWBURY. 1995. A wide range of potentially pathogenic species of Gram-negative bacteria were far more resistant to extreme acidity (pH 2.0–3.5) when cultured at pH 5.0 (habituated to acid) than after pH 7.0 culture. The differences were particularly great for Citrobacter spp., Enterobacter spp., Klebsiella spp. and for Vibrio parahaemolyticus ; substantial habituation was also observed for Proteus mirabilis and Aeromonas formicans but the effect was less marked for Serratia marcescens and Acinetobacter calcoaceticus . Growth at pH 5.0 was substantially poorer than at pH 7.0 for most of the above species and also for Salmonella typhimurium and Salm. enteritidis but phosphate markedly enhanced growth at pH 5.0 for many of these species without affecting growth at pH 7.0.     

Combined action of redox potential and pH on heat resistance and growth recovery of sublethally heat-damaged Escherichia coli

The combined effect of redox potential (RP) (from −200 to 500 mV) and pH (from 5.0 to 7.0) on the heat resistance and growth recovery after heat treatment of Escherichia coli was tested. The effect of RP on heat resistance was very different depending on the pH. At pH 6.0, there was no significant difference, whereas at pH 5.0 and 7.0 maximum resistance was found in oxidizing conditions while it fell in reducing ones. In sublethally heat-damaged cells, low reducing and acid conditions allowed growth ability to be rapidly regained, but a decrease in the redox potential and pH brought about a longer lag phase and a slower exponential growth rate, and even led to growth failure (pH 5.0, ≤−100 mV). Received: 28 June 1999 / Received revision: 22 October 1999 / Accepted: 22 October 1999     

Growth variation in larval Makaira nigricans

The Atlantic blue marlin Makaira nigricans larvae were collected from Exuma Sound, Bahamas and the Straits of Florida over three summers (2000–2002). Sagittal otoliths were extracted and read under light microscopy to determine relationships between standard length ( L _S) and age for larvae from each year and location. Otolith growth trajectories were significantly different between locations: after the first 5–6 days of life, larvae from Exuma Sound grew significantly faster than larvae from the Straits of Florida. Exponential regression coefficients were similar among years for Exuma Sound larvae (mean instantaneous growth rate, G _L = 0·125), but differed between years for larvae from the Straits of Florida ( G _L = 0·086–0·089). Differences in larval growth rates between locations resulted in a 4–6 mm difference in L _S by day 15 of larval life. These differences in growth appeared to be unrelated to mean ambient water temperatures, and may have been caused by location‐specific differences in prey composition or availability. Alternatively, population‐specific differences in maternal condition may have contributed to these differences in early larval growth.     

Inhibition of Diabrotica Larval Growth by Patatin,the Lipid Acyl Hydrolase from Potato Tubers

Patatin, the nonspecific lipid acyl hydrolase from potato (Solanum tuberosum L.) tubers, dose-dependently inhibits the growth of southern corn rootworm (SCR) and western corn rootworm when fed to them on artificial diet. The 50% growth reduction levels are somewhat cultivar dependent, ranging from 60 to 150 [mu]g/g diet for neonate SCR larvae. A single patatin isoform also inhibits larval growth. Neonate SCR continuously exposed to patatin are halted in larval development. Treatment with di-isopropylfluorophosphate essentially eliminates patatin's phospholipase, galactolipase, and acyl hydrolase activities. SCR growth inhibition is eliminated also, indicating that patatin's serine hydrolase activity is responsible for the observed activities. Patatin-mediated phospholipolysis is highly pH and cultivar dependent, with specific activities up to 300-fold less at pH 5.5 than at pH 8.5. Esterase or phospholipase activities do not correlate with insect growth inhibition. Galactolipase activity, being cultivar and pH independent, correlates significantly with SCR growth inhibition. Insect-growth inhibition of patatin is significantly reduced with increased dietary cholesterol levels. In conclusion, patatin represents a new class of insect-control proteins with a novel mode of action possibly involving lipid metabolism.     

Effect of intracellular pH on rotational speed of bacterial flagellar motors

Weak acids such as acetate and benzoate, which partially collapse the transmembrane proton gradient, not only mediate pH taxis but also impair the motility of Escherichia coli and Salmonella at an external pH of 5.5. In this study, we examined in more detail the effect of weak acids on motility at various external pH values. A change of external pH over the range 5.0 to 7.8 hardly affected the swimming speed of E. coli cells in the absence of 34 mM potassium acetate. In contrast, the cells decreased their swimming speed significantly as external pH was shifted from pH 7.0 to 5.0 in the presence of 34 mM acetate. The total proton motive force of E. coli cells was not changed greatly by the presence of acetate. We measured the rotational rate of tethered E. coli cells as a function of external pH. Rotational speed decreased rapidly as the external pH was decreased, and at pH 5.0, the motor stopped completely. When the external pH was returned to 7.0, the motor restarted rotating at almost its original level, indicating that high intracellular proton (H+) concentration does not irreversibly abolish flagellar motor function. Both the swimming speeds and rotation rates of tethered cells of Salmonella also decreased considerably when the external pH was shifted from pH 7.0 to 5.5 in the presence of 20 mM benzoate. We propose that the increase in the intracellular proton concentration interferes with the release of protons from the torque-generating units, resulting in slowing or stopping of the motors.     

檀香寄主根际pH值对檀香生长及其寄主偏好性的影响

为研究根际pH对檀香的生长和寄主偏好性的影响,用便携式酸度计检测了中国科学院华南植物园檀香园及附近的61种植物根部的pH值,并考察了檀香在不同pH梯度下的生长情况.结果表明,几乎所有优良寄主根部的pH值均为50～6.0;在pH 5.5的培养条件下,檀香茎和根的长度明显比在其他pH值下的要长.这说明檀香生长的最佳根际pH...     

Life cycle, production, microdistribution and diet of the damselfly Euphaea decorata (Odonata: Euphaeidae) in a Hong Kong forest stream

Euphaea decorata in Tai Po Kau Forest Stream (Hong Kong) was univoltine. Most recruitment took place in summer, and larval growth proceeded throughout the year. Life-cycles recorded in 1977–78 and 1978–79 were similar. Annual production estimates, using the removal-summation, instantaneous growth and size-frequency methods, were more similar for the 1978–79 generation (ranging from 158.7–174.7; mean 1671 mg dry wt m^-2) than for the 1977–78 generation (93.9-173-6; mean 131.7 mg dry wt m^-2). Mean biomass was similar for both generations (ranging from 33.5–33.9 mg dry wt m^-2), and mean P/B ratios were 3.9 1977–78) and 5.0 (1978–79). These are the first estimates of annual production by an Oriental stream insect.
Larvae were most abundant at microsites in the middle of the stream. Multiple regression analysis indicated that substratum characteristics were a major determinant of microdistribution. Euphaea decorata apparently favoured poorly-sorted sediments with highly peaked grain size-frequency distributions, containing few fine particles.
The carnivorous larvae showed ontogenetic changes in diet. Small individuals consumed mainly chironomid (Diptera) larvae; the diet expanded to include (successively) larvae of Ephemeroptera and Trichoptera as E. decorata grew. Seasonal changes in diet were also apparent, although larval diets during spring and summer were similar. There was also considerable overlap between autumn and winter diets. Ontogenetic influences upon prey consumed were not sufficient to account for the observed seasonal differences.     

Effect of External pH on the Internal pH of Chlorella saccharophila

The overall internal pH of the acid-tolerant green alga, Chlorella saccharophila, was determined in the light and in the dark by the distribution of 5,5-dimethyl-2-[¹⁴C]oxazolidine-2,4-dione ([¹⁴C]DMO) or [¹⁴C]benzoic acid ([¹⁴C]BA) between the cells and the surrounding medium. [¹⁴C]DMO was used at external pH of 5.0 to 7.5 while [¹⁴C]BA was used in the range pH 3.0 to pH 5.5. Neither compound was metabolized by the algal cells and intracellular binding was minimal. The internal pH of the algae obtained with the two compounds at external pH values of 5.0 and 5.5 were in good agreement. The internal pH of C. saccharophila remained relatively constant at pH 7.3 over the external pH range of pH 5.0 to 7.5. Below pH 5.0, however, there was a gradual decrease in the internal pH to 6.4 at an external pH of 3.0. The maintenance of a constant internal pH requires energy and the downward drift of internal pH with a drop in external pH may be a mechanism to conserve energy and allow growth at acid pH.     

Response of rainbow smelt, Osmerus mordax (Mitchill), eggs to low pH

The eggs of rainbow smelt were incubated at pH c . 4.5, c . 5.5 and c ontrol ( c . 6.8) for durations of 2–14 days to assess their vulnerability to acid precipitation. These eggs are likely to be exposed to marked pH depressions during their incubation in small streams owing to run-off from snow melt and spring rains. Survival after 48 h exposure was not related to pH, although longer exposure to low pH significantly decreased survival. The developmental stage at initial exposure was also important in determining survival. Overall egg survival varied from 0–87% at pH c . 4.5,0–89% at pH c . 5.5, and 44–100% at control pH levels, (c. 6.8).     

Effects of Reduced pH on Macoma balthica Larvae from a System with Naturally Fluctuating pH-Dynamics

Ocean acidification is causing severe changes in the inorganic carbon balance of the oceans. The pH conditions predicted for the future oceans are, however, already regularly occurring in the Baltic Sea, and the system might thus work as an analogue for future ocean acidification scenarios. The characteristics of the Baltic Sea with low buffering capacity and large natural pH fluctuations, in combination with multiple other stressors, suggest that OA effects may be severe, but remain largely unexplored. A calcifying species potentially affected by low pH conditions is the bivalve Macoma balthica (L.). We investigated larval survival and development of M. balthica by exposing the larvae to a range of pH levels: 7.2, 7.4, 7.7 and 8.1 during 20 days in order to learn what the effects of reduced pH are on the larval biology and thus also potentially for the population dynamics of this key species. We found that even a slight pH decrease causes significant negative changes during the larval phase, both by slowing growth and by decreasing survival. The growth was slower in all reduced pH treatments compared to the control treatment. The size of 250 µm that is considered indicative to imminent settling in our system was reached by 22% of the larvae grown in control conditions after 20 days, whereas in all reduced pH treatments the size of 250 µm was reached by only 7–14%. The strong impact of ocean acidification on larvae is alarming as slowly growing individuals are exposed to higher predation risk in response to the longer time they are required to spend in the plankton, further decreasing the ecological competence of the species.     

Oxygen consumption in the fry of brown trout (Salmo trutta L.) related to pH of the water

Fry were reared in Windermere lakewater at pH 7.0 or acidified to pH 4.5–5.0. Oxygen uptake by 0.1–5.0 g fry was compared at pH 7.0 and 4.0, using artificial lakewater in the respirometer. No significant differences in oxygen uptake were found at these two pH levels. Measurements of oxygen uptake by sea trout fry ( Salmo trutta L.) at pH 7.0 are included.     

Laboratory spawning, larval development, and metamorphosis of the limpets Lottia digitalis and Lottia asmi (Patellogastropoda, Lottiidae)

Abstract. This study describes and compares laboratory spawning, larval development, and metamorphosis in the patellogastropod limpets Lottia digitalis and Lottia asmi. Both species were dioecious and freely spawned their gametes, which were fertilized externally. Eggs from L. digitalis and L. asmi averaged 155 and 134 μm in diameter, respectively. Early cleavage patterns were typical of other patellogastropods. Swimming trochophore larvae had developed ∼ 15 hours after fertilization, and ultimately developed into lecithotrophic veliger larvae that reached metamorphic competence at 5.25–5.5 days after fertilization (13°C). Food particles were frequently visible in the gut of newly metamorphosed individuals one day after settlement, and adult shell growth was typically initiated within 2–4 days of settlement. Small egg size in L. asmi , relative to other eastern Pacific lottiids, may be directly related to the need for high fecundity in this small-bodied species; however, developmental information is available for relatively few lottiid species. Because broadcasting lottiids do not secure egg masses in safe microhabitats for development, this reproductive mode may have been conducive to their ecological radiation into novel habitats.     

Wind as a factor influencing flower-visiting by Hadena bicruris (Noctuidae) and Deilephila elpenor (Sphingidae)

Abstract. 1. In a low-speed wind tunnel, male as well as female moths of Hadena bicruris responded to floral odours with positive anemotaxis. Hitherto, such orientation has only been demonstrated for male moths in response to pheromones.
2. H.bicruris had a maximum flight speed of 4.5–5.4ms^-1 and stopped its flower visiting at a wind speed of 2.5–2.8 m s^-1.
3. Deilephila elpenor had a similar maximum flight speed (4.5— 5.1 ms^-1), but it continued visiting flowers up to wind speeds of 3.0–5.0 ms^-1.
4. Apart from mechanical resistance during flight and flower visits, wind might have adverse effects on the energy budget and on evaporative water loss.