Partitioning of [14C]sucrose and Acid Invertase Activity in Reproductive Organs of Pepper Plants in Relation to Their Abscission Under Heat Stress

The effect of heat stress on processes related to carbohydratepartitioning was investigated in young bell pepper (Capsicumannum L. cv. Maor) plants in relation to abscission of theirreproductive organs at different stages of development. None of the reproductive organs abscised after 5 d in a normalday/night temperature regime (25/18°C). With a temperatureregime of 35°C day, 25°C night, abscission occurredin only a small portion of the flower buds and none of the flowersand fruitlets. However, when temperatures in the day and nightwere reversed (25/35°C, day/night) all the buds and someof the flowers abscised during that time period. The young fruitat the first node did not abscise under any temperature regime.The abscission rate of the flower buds was reduced under heatstress if the developing fruit at the first node had been removed. High temperature during either the light or dark periods reducedthe export of [¹⁴C]sucrose from the source leaf (fed for 48h with [¹⁴C]sucrose). Both heat stress and fruit presence reduced the relative amountof [¹⁴C]sucrose which was exported to the flower buds, flowersand roots. Likewise, these treatments reduced the concentrationof reducing sugars in the reproductive organs. Concomitantly,the heat stress and fruit presence on the first node reducedthe activity of soluble acid invertase in the flower buds andthe roots, but not in young leaves. Overall, the results show that heat stress causes alternationin sucrose distribution in the plant, but may also have specificeffects on metabolic activities related to sucrose import andutilization in flower buds and flowers which in turn may enhancetheir abscission. Bell pepper, (Capsicum annuum L. cv. Maor), abscission, acidinvertase, heat stress, reproductive organs, sink leaves. Bell pepper, (Capsicum annuum L. cv. Maor), abscission, acid invertase, heat stress, reproductive organs, sink leaves.     

The Relationship between Sucrose Supply, Sucrose-cleaving Enzymes and Flower Abortion in Pepper

Abortion of pepper flowers depends on the light intensity perceivedby the plant and on the amounts of sucrose taken up by the flower(Aloni B, Karni L, Zaidman Z, Schaffer AA. 1996.Annals of Botany78: 163–168). We hypothesize that changes in the activityof sucrose-cleaving enzymes within the flower ovary might beresponsible for the changes in flower abortion under differentlight conditions. In the present study we report that the activityof sucrose synthase, but not of cytosolic acid invertase, increasesin flowers of pepper plants which were exposed, for 2 d, toincreasing photosynthetically active radiation (PAR) in therange of 85–400 µmol m^-2s^-1at midday. Sucrose synthaseactivity increased in parallel with the increasing concentrationsof starch in the flower ovary. Feeding flower explants, preparedfrom 3-d-predarkened plants, with 100 mM sucrose for 24 h, causeda 23% increase in reducing sugars and a 2.5-fold increase instarch concentration, compared with explants fed with buffer.Likewise, feeding explants of pepper flowers with sucrose, glucose,fructose and also mannitol increased the sucrose synthase activityin the ovaries. Concomitantly, sucrose, glucose and fructose,but not mannitol, reduced the abortion of flower explants. Itis suggested that sucrose entry into the flower increases theflower sink activity by inhibiting abscission and inducing metabolicchanges, thus enhancing flower set. Pepper; Capsicum annuum L.; abscission; light; pepper flowers; sucrose; glucose; fructose; starch; acid invertase; sucrose synthase     

Partitioning of [14C]sucrose and Acid Invertase Activity in Reproductive Organs of Pepper Plants in Relation to Their Abscission Under Heat Stress

The effect of heat stress on processes related to carbohydratepartitioning was investigated in young bell pepper (Capsicumannum L. cv. Maor) plants in relation to abscission of theirreproductive organs at different stages of development. None of the reproductive organs abscised after 5 d in a normalday/night temperature regime (25/18 °C). With a temperatureregime of 35 °C day, 25 °C night, abscission occurredin only a small portion of the flower buds and none of the flowersand fruitlets. However, when temperatures in the day and nightwere reversed (25/35 °C, day/night) all the buds and someof the flowers abscised during that time period. The young fruitat the first node did not abscise under any temperature regime.The abscission rate of the flower buds was reduced under heatstress if the developing fruit at the first node had been removed. High temperature during either the light or dark periods reducedthe export of [¹⁴C]sucrose from the source leaf (fed for 48h with [¹⁴C]sucrose). Both heat stress and fruit presence reduced the relative amountof [¹⁴C]sucrose which was exported to the flower buds, flowersand roots. Likewise, these treatments reduced the concentrationof reducing sugars in the reproductive organs. Concomitantly,the heat stress and fruit presence on the first node reducedthe activity of soluble acid invertase in the flower buds andthe roots, but not in young leaves. Overall, the results show that heat stress causes alternationin sucrose distribution in the plant, but may also have specificeffects on metabolic activities related to sucrose import andutilization in flower buds and flowers which in turn may enhancetheir abscission. Bell pepper, (Capsicum annuum L. cv. Maor), abscission, acid invertase, heat stress, reproductive organs, sink leaves     

Distribution of Assimilates from Various Source Leaves During the Development of Gladiolus grandiflorus

The distribution pattern of the products of photosynthesis wasstudied in gladiolus plants (Gladiolus grandiflorus cv Eurovision)in four stages of development I, plants having a very younginflorescence still enclosed between the leaves; II, plantswith a young inflorescence just emerged from the leaves, III,plants at full bloom, IV, plants with young fruits. The first,third or sixth foliage leaf was labelled with ¹⁴CO₂, and subsequentdistribution in the plant was determined Results were expressedas a percentage of translocated ¹⁴C accumulated by each partof the plant which gives a measure of its ‘sink strength’,or as ‘relative sink activity’ (RSA) which is independentof the size of the indicated organ. There are two competing sinks in the developing gladiolus—theinflorescence and the new corm. When RSA is the criterton theinflorescence constitutes the main sink irrespective of thesource leaf from the first stage until flowering. With the subsequentwilting of the flowers and fruit set RSA of the inflorescencedeclines rapidly and the new corm becomes the main sink When‘sink strength’ is the criterton it appears thatthe inflorescence acts as a very weak sink when it is youngand becomes increasingly stronger until flowering and then declinessteeply. Sink strength of the corm declines during the developmentof the inflorescence and then increases again steeply with wiltingof the flowers and fruit set. There are small differences betweenthe various source leaves. The young new corm acts as a strongsink for the lower foliage leaf and progressively weaker forupper leaves. Gladiolus grandiflorus, flower development, corm, assimilates distribution, sink strength, relative sink activity     

The Effect of Fruit Load, Defoliation and Night Temperature on the Morphology of Pepper Flowers and on Fruit Shape

The shape and regularity of bell pepper (Capsicum annuumL.)fruit are known to be determined at a very early stage of flowerdevelopment. Small, flattened fruit which are commonly parthenocarpicdevelop under low-temperatures (below 16 °C) from flowerswith enlarged ovaries. In such flowers self-pollination is notefficient because of the large distance between the stigma andstamens. Flower deformation of this kind is common during thewinter season. In the present study it was found that deformationsof flowers, similar to those found under low temperatures, wereinduced in 15 d by complete removal of fruit from plants growingunder night-time temperatures of 18 °C. Only flowers whichwere at the pre-anthesis stage at the time of fruit removalwere deformed by this treatment. Removal of leaves from thelower part of the plant (source leaves) partially reduced theeffect of fruit removal on the shape of the flowers and on subsequentfruit morphology. Fruit removal induced significant increasesin the concentrations of starch and reducing sugars, but notsucrose, in the flower buds. Likewise, flower buds of plantswhich grew under a night-time temperature of 12 °C containedmore carbohydrate than those which grew at 18 °C. Theseresults suggest that flower morphology in pepper is at leastpartly controlled by source-sink relationships. Assimilateswhich are normally transferred to developing fruit may be transported,upon fruit removal, to the flower buds which subsequently swell.A similar increase in assimilate translocation to flower budsmay occur under low temperatures, subsequently causing deformationof fruit.Copyright 1999 Annals of Botany Company Pepper, (Capsicum annuumL), flower shape, low temperatures, source-sink relationship, fruit shape, seeds, reducing sugars, sucrose, starch.     

Translocation of 14C-sucrose in Relation to Changes in Carbohydrate Content in Rose Corollas Cut at Different Stages of Development

The dry matter and carbohydrate contents of intact growing ‘Sonia’rose corollas were measured from an immature bud to full expansionof the petals. Reducing sugars and starch, but not sucrose,accumulated throughout most of the corolla development. Thesefindings were compared with the carbohydrate changes in thecorollas of flowers cut at different stages and allowed to agewith their stems either in water or in a sucrose-containingsolution. For a few days after cutting the carbohydrate metabolismof the cut flower roughly paralleled that of the intact floweruntil starch hydrolysed to maintain the soluble carbohydratepool. Feeding with the sucrose solution maintained the solublecarbohydrate levels and retarded the hydrolysis of starch. The cut flowers were fed with ¹⁴C-sucrose and the labelled metabolitesin the leaves and flowers were analysed. Active incorporationof ¹⁴C into ethanol-soluble carbohydrates, starch and ethanol-insolublematerial was found indicating that an active anabolic phaseprecedes the catabolic phase during the senescence of the cutflower. The findings are discussed in relation to the source-sinkhypothesis of flower development, with regard to the senescenceand growth of the corollas of cut and intact flowers respectively.     

Red Clover Mottle Virus Infection Affects Sink-Source Relationships and Starch Accumulation in Pea Plants

It has frequently been observed that starch accumulates in planttissues after virus infection. In pea plants infected with redclover mottle comovirus, strain ‘O’, virus replicatesin the inoculated leaves and at the shoot apex where it induceslethal top necrosis. Concomitant with the onset of top necrosis,starch accumulates in the intervening leaves which remain substantiallyvirus-free. This pattern of starch accumulation can be mimickedby removal of the apex in uninfected plants. We conclude thatin this plant-virus interaction starch accumulation is an indirectconsequence of virus infection associated with the removal ofthe physiological sink for photosynthate. Key words: Pea, red clover mottle comovirus, starch accumulation, sink-source relationships     

Patterns of Assimilate Distribution and Source--sink Relationships in the Young Reproductive Tomato Plant (Lycopersicon esculentum Mill.)

Patterns of distribution of ¹⁴C were determined in 47-day-oldtomato plants (Lycopersicon esculentum Mill.) 24 h after theapplication of [¹⁴C]sucrose to individual source leaves fromleaves 1–10 (leaf 1 being the first leaf produced abovethe cotyledons). The first inflorescence of these plants wasbetween the ‘buds visible’ and the ‘firstanthesis’ stages of development. The predominant sink organs in these plants were the root system,the stem, the developing first inflorescence and the shoot ‘apex’(all tissues above node 10). The contribution made by individualsource leaves to the assimilate reaching these organs dependedupon the vertical position of the leaf on the main-stem axisand upon its position with respect to the phyllotactic arrangementof the leaves about this axis. The root system received assimilateprincipally from leaf 5 and higher leaves, and the stem apexfrom the four lowest leaves. The developing first inflorescencereceived assimilates mainly from leaves in the two orthostichiesadjacent to the radial position of the inflorescence on thevertical axis of the plant; these included leaves which weremajor contributors of ¹⁴C to the root system (leaves 6 and 8)and to the shoot apex (leaves 1 and 3). This pattern of distributionof assimilate may explain why root-restriction treatments andremoval of young leaves at the shoot apex can reduce the extentof flower bud abortion in the first inflorescence under conditionsof reduced photoassimilate availability. Lycopersicon esculentum Mill, tomato, assimilate distribution, source-sink relationships     

Flower abscission and inflorescence carbohydrates in sensitive and non-sensitive cultivars of grapevine

The Gewurztraminer (GW) and the Pinot noir (PN) cultivars of grapevine differ in their sensitivity to environmental factors that can cause flower abscission, cv. GW being the most sensitive. In order to further define the mechanisms leading to abscission, and owing to the importance of sugars in the achievement of sexual organ ontogenesis, we attempted to correlate the chronology of flower ontogenesis with the variations of carbohydrates in the inflorescence. In the vineyard, under optimal climatic conditions, fruit set of cv. GW and cv. PN was 82% and 65%, respectively. The sugar distribution was different in their inflorescences during the entire duration of flower development. Between stages 15 and 17, flowers of GW and PN reached the crucial meiosis stage. At that time, the inflorescences of cv. GW exhibited higher concentrations of starch and sucrose, whereas those of PN presented higher levels of glucose and fructose. Despite higher starch concentrations in GW inflorescences, starch reserves were present in the ovules and anthers of PN but not in those of GW. These results suggest that the higher content of reserve and transport carbohydrates in the inflorescences of GW favour flower development and fruit set under optimal environmental conditions. Furthermore, since meiosis represents a key step of female development, the different sugar concentrations in the inflorescences of the two cultivars at stages 15 and 17 could be related to the sensitivity to flower abscission under climatic stress. In particular, the presence of starch granules in PN ovules and anthers might explain the higher resistance of this cultivar to flower abscission.     

The Coordination of Organ Growth in Developing Citrus Flowers: A Possibility for Sink Type Regulation

The interrelationships between simultaneously developing organsof citrus flowers were investigated. Examination of flower organgrowth kinetics shows that petals grow mainly through enhancedwater absorption whereas ovaries accumulate a high percentageof dry matter. Using excised flowers implanted in an agar—sucrose mediumand supplied with [¹⁴C]-sucrose, [³H]-acetate, and [¹⁴C]-acetate,a characteristic distribution of label among organs could beestablished for each isotope. Wounding or application of -naphthaleneacetic acid (NAA) toa single petal completely changed the normal distribution patterns,shifting the bulk of [¹⁴C]-sucrose towards the treated organs. The findings are interpreted in the light of the ‘sink’hypothesis. It is proposed that each flower organ meristem createsa sink of its own which acts in a typical manner according toits specific endogenous hormonal balance. The sink activityof all meristems in concert results in a sensitive regulatorymechanism which is responsible for the coordination observedin flower development.     

Leaf Abscission and Stem Lesions (Intumescences) on Poplar Clones after SO2 and O3 Fumigation: A Link with Ethylene Release?

Differences in premature leaf abscission and in visible steminjury in genetic lines of poplar followed continuous fumigationswith air pollutant levels of SO₂ (90–100 nl l^–1)and O₃ (70–80 nl l^–1) either separately or together.The clones used were: Populus deltoides var. missiouriensisMarsh., P. nigra cv. ‘italicd’ L., and the hybridsP. nigra cv. ‘italica’ xP. deltoides (He-X/3) andP. nigra cv.‘italica’ x P. nigra cv. ‘Serres’(He-K/7). While most leaf abscission occurred within 20 d fromthe start of fumigation, stem lesions (intumescences), appearedonly after 72 d. Their anatomical characteristics include theformation of lysigenous aerenchyma in the lower parts of theintumescence, the sloughing of superficial cells from the injuredarea, and the development of crystalline formations on the surfaceof the lesions. P. deltoides exhibited the least morphologicalresponse to the gases. Ethylene released from fumigated leaves was determined at thesame gas concentration of SO₂ (100 nl l^–1), O₃ (75 nll^–1) and their mixture. Leaves of P. deltoides consistentlyshowed the lowest ethylene production after the gas treatments.P. ‘italica’ production was higher but was littlealtered by the treatments. The two hybrids He-X/3 and He-K/7showed the greatest increases in ethylene evolution with time.With He-K/7 exposed to the gas mixture the production of ethylenedecreased after the initial sharp rise during days 1–2,and reflected the considerable leaf damage observed after day3. The results suggest that sensitivity to air pollution, (as shownby leaf abscission and the formation of stem intumescences)can be correlated with the level of pollutant-induced ethyleneevolution from leaves. Initially high levels could induce abscission,whilst prolonged production could be responsible for intumescenceinitiation. The discussion proposes a series of events fromSO₂ and/or O₃ entry into the leaf and the physiological reasonsfor the clonal differences. Key words: Sulphur dioxide, ozone, ethylene, poplar, leaf abscission, stem lesions     

Pistil Starch Reserves at Anthesis Correlate with Final Flower Fate in Avocado (Persea americana)

A common observation in different plant species is a massive abscission of flowers and fruitlets even after adequate pollination, but little is known as to the reason for this drop. Previous research has shown the importance of nutritive reserves accumulated in the flower on fertilization success and initial fruit development but direct evidence has been elusive. Avocado (Persea americana) is an extreme case of a species with a very low fruit to flower ratio. In this work, the implications of starch content in the avocado flower on the subsequent fruit set are explored. Firstly, starch content in individual ovaries was analysed from two populations of flowers with a different fruit set capacity showing that the flowers from the population that resulted in a higher percentage of fruit set contained significantly more starch. Secondly, in a different set of flowers, the style of each flower was excised one day after pollination, once the pollen tubes had reached the base of the style, and individually fixed for starch content analysis under the microscope once the fate of its corresponding ovary (that remained in the tree) was known. A high variability in starch content in the style was found among flowers, with some flowers having starch content up to 1,000 times higher than others, and the flowers that successfully developed into fruits presented significantly higher starch content in the style at anthesis than those that abscised. The relationship between starch content in the ovary and the capacity of set of the flower together with the correlation found between the starch content in the style and the fate of the ovary support the hypothesis that the carbohydrate reserves accumulated in the flower at anthesis are related to subsequent abscission or retention of the developing fruit.     

Factors Affecting the Abscission of Reproductive Organs in Yellow Lupins (Lupinus luteus L.): III. ENDOGENOUS GROWTH SUBSTANCES IN VIRUS-INFECTED AND HEALTHY PLANTS AND THEIR EFFECT ON ABSCISSION

Extracts of small and mature-size lupin pods yielded four substancesaffecting the growth of wheat-coleoptile sections: one acidpromotor (A), two acid inhibitors(B and X), and one neutralinhibitor(Y). Inhibitor B was extremely active, however, coleoptile sectionsshowed no signs of toxic effects; they resumed growth at a rapidrate after rinsing them and adding ß-indolylaceticand (IAA) to the medium. 1 µg of IAA was required to counteractthe effect of ‘B’ extracted from 230 mg. Of tissue.On an equal fresh weight basis the inhibiting action of ‘B’in lupin pods was 500–1,500 times more potent than thatof ‘inhibitor ß’ in etiolated pea seedlings. Small pods of plants infected with pea-mosaic virus yielded3 times the amount of ‘A’ of healthy plants (equivalentto 1 µg. IAA 0.3 µg. IAA per 25 g. of tissue respectively),and approximately the amount of ‘B’. Mature podsof virus-infected plants again yielded more‘A’,but also 2? times more ‘B’ than pods of healthyplants. Healthy pods yielded more ‘A’ than virus-infectedpods, and there was no difference in ‘X’. A lupin abscission test was developed and the effects of proximaland distal application of -naphthyl acetic acid (NAA) are presented,and discussed with respect to results of other abscission tests. ‘A’ accelerated abscission when applied proximally,and delayed or prevented it when applied distally. ‘B’strongly accelerated abscission when applied in either way.A possible mechanism explaining the abscission-inducing effectof developing pods on later flowers is discussed in terms ofthe substances ‘A’ and ‘B’. The partlyprevented abscission observed on virus-infected plants was foundto agree well with the proposed mechanism.     

The Effect of Temperature on the Production and Abscission of Flowers and Pods in Snap Bean (Phaseolus vulgaris L.)

The effect of temperature on production and abscission of flowerbuds, flowers and pods was studied in a determinate snap-beancultivar (cv. Tenderette). Under moderate temperature (e.g.27/17 °C) the onset of pod development was associated withcessation of flower bud production and with enhanced abscissionof flower buds. Raising night temperature from 17 °C to27 °C strongly reduced pod production, mature pod size andseeds per pod, while an increase in day temperature from 22°C to 32 °C had smaller and less consistent effects.Pod production under high night temperature was not constrainedby flower production since 27 °C at night promoted branchingand flower bud appearance. Under 32/27 °C day/night temperaturethe large reduction in pod set was due to enhanced abscissionof flower buds, flowers and young pods (< 3 cm). Flowershad the highest relative abscission followed by young pods andflower buds. Therefore, the onset of anthesis and of pod developmentwere the plant stages most sensitive to night temperature. Podslarger than 3 cm did not abscise but usually aborted and shrivelledunder high night temperature. The effects of 32/27 °C werenot due to transient water stresses and were observed even undercontinuous irrigation and mist-spraying. High temperature, flower production, pod set, seed set, abscission, snap bean, Phaseolus vulgaris L., cv. Tenderette     

Growth Parameters of Yield of Plantain (Musa cv. AAB)

The performance of the crop plant and the ‘ratoon’plant (lateral shoot succeeding the harvested main shoot) of65 medium-sized False Horn plantains (Musa cv. AAB) was studiedby measuring vegetative and inflorescence (bunch) parameters.From significant regressions between different parameters itappears that taller pseudostems produce leaves at a faster rate,flower earlier and produce heavier infructescences which needmore time to mature. A high yield is determined by vigorousinitial growth of the planted sucker (lateral root). Beforeflowering, there is no sink competition between ratoon and mainpseudostem growth, and fast-growing main pseudostems are accompaniedby fast-growing ratoons. After flowering, competition occursbetween the fructifying inflorescence, a preferential sink andthe ratoon. The results indicate that plantain should not beconsidered as an annual crop. Growth, development, production parameters, bananas, plantains     

Source/Sink relations of abscising and nonabscising soybean flowers

The partitioning of recently fixed ¹⁴C to setting and abscising flowers within the axillary raceme of `Clark' isoline E1t soybeans (Glycine max L. Merr) was examined as a function of time after anthesis of individual flowers. In such racemes, the first four flowers showed a 17% abscission while the next four flowers showed 47% abscission.

Source/sink relations of flowers I-IV (normally setting) were compared to those of flowers V-VIII (normally abscising) by pulse labeling source leaves with ¹⁴CO₂ and determining the radioactivity of individual flowers after a 4-hour chase period. The relative specific activity (RSA;% disintegrations per minute per% dry weight), sink strength (% disintegrations per minute), and its components, sink size (milligrams dry weight) and sink intensity (% disintegrations per milligram dry weight) were then calculated as a function of days after anthesis.

Sink intensity (i.e. the competitive ability to accumulate photoassimilate per unit mass) was very high prior to anthesis of both setting and abscising flowers. Sink intensity then became very low for the first 3 days following anthesis after which it recovered in normally setting flowers, but failed to recover in normally abscising flowers. It is concluded that soybean reproductive abscission is determined at or very near the day of anthesis.

     

Seasonal Changes in the Physiology of S24 Perennial Ryegrass (Lolium perenne L.): 3. Partition of Assimilates between Root and Shoot during the Transition from Vegetative to Reproductive Growth

The partition of ¹⁴C labelled current assimilates to root insimulated swards of Lolium perenne cv. S24 was measured duringthe transition from vegetative growth in autumn to reproductivegrowth in spring under close to natural conditions of lightand temperature. Assimilate partitioning was also measured in‘established’ swards cut three times during thegrowing season and in vegetative ‘seedling’ swardsgrowing in autumn and in spring. All measurements were madewhen the swards had achieved more than 90 per cent light interception,and all swards were abundantly supplied with water and mineralnutrients. During autumn there was a gradual decrease in the proportionof assimilates partitioned to the roots in both the ‘established’and the ‘seedling’ swards. In the established swards,partition to roots was low over winter, increased during earlyspring, but decreased dramatically, later in the spring, whenstem elongation began. In contrast, in the unvernalized vegatativeseedling swards in spring, partition to roots remained high. The seasonal pattern of assimilate partitioning is consideredin relation to changes in the natural environment and the rateat which the crop fixed carbon in photosynthesis. A decreasein the proportion of assimilates partitioned to roots duringlate spring was significant in increasing the production ofshoot at that time but seasonal differences in partition contributedvery little to the marked differences in shoot growth betweenthe spring and autumn crop. Lolium perenne L., perennial ryegrass, partition of assimilates, flowering     

Proteins, non-structural carbohydrates and organic acids in the flowers of sweet orange (Citrus sinensis (L.) osbeck)

The concentration of soluble proteins in open flowers of sweet orange (Citrus sinensis (L.) Osbeck) was about 35% of the protein content found in green leaves, while ovary and stigma, with attached style, contained up to 85%. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) indicates that flowers and leaves contained ribulose bisphosphate carboxylase-oxygenase (Rubisco). At least 12 polypeptides, ranging from 22 to 100 kDa, were more distinct in flowers than in leaves. The polypeptide band at about 100 kDa in the flower extract suggests the presence of phosphoenolpyruvate carboxylase (PEPCase) in citrus flowers. Activity of Rubisco and PEPCase, expressed in μmol g tissue fresh weight⁻¹ hr⁻¹, averaged 14.2 and 64.6 for intact open flowers, and 547.9 and 63.3 for the leaves, respectively. Starch and reducing sugars were 1.2- and 8.4-fold higher, respectively, and dark respiration rates were about five-fold greater for open flowers than fully expanded, sun leaves. Quinic and malic acids made up about 96% of the organic acids found in flowers and leaves. Ascorbic, citric, fumaric, and shikimic acids were in small or trace amounts. The large accumulation of starch and soluble sugars, in addition to the presence and activity of Rubisco and PEPCase, indicates that the flowers of sweet orange would have some capability to perform photosynthetic CO₂ assimilation, the metabolites of which might play some important role in flower development and fruit setting.     

Dry Matter Assimilation and Partitioning in Pepper Cultivars Differing in Susceptibility to Stress-induced Bud and Flower Abscission

Stress-induced abscission of buds and flowers is a constraintto the production of peppers (Capsicum annuum L.). Susceptibilityof pepper cultivars to stress-induced abscission may be relatedto assimilate levels and partitioning. Growth analysis experimentswere conducted in the field to determine whether cultivars differingin susceptibility to stress-induced abscission showed correspondingdifferences in growth rates and dry matter partitioning whensubjected to low light stress. With the stress susceptible cultivar'Shamrock', reduction in net assimilation rate (NAR) and relativegrowth rate (RGR) was greater under low light stress than withthe more tolerant cultivar 'Ace'. Compared to 'Ace', 'Shamrock'partitioned a smaller proportion of dry matter into reproductiveorgans and a larger proportion into expanded leaves. Cultivarsdid not differ in the amount of dry matter partitioned to youngleaves or in the extent to which accumulation of dry matterby young leaves was reduced by low light stress. Other experimentsconducted in growth chambers and greenhouse examined the effectof removal of leaves less than 3 cm long on high temperatureand low light stress-induced bud and flower abscission. Forboth 'Ace' and 'Shamrock', abscission was not altered by removalof these leaves. Preferential partitioning of assimilate toyoung leaves does not appear to be involved in stress-inducedabscission in these pepper cultivars.Copyright 1994, 1999 AcademicPress Pepper (Capsicum annuum L.), abscission, low light stress, high temperature stress, assimilate partitioning, assimilation/growth rate, growth analysis, defoliation     

Increase in the Activity of Phenylalanine Ammonia-Lyase during the Non-Photoperiodic Induction of Flowering in Seedlings of Morning Glory (Pharbitis nil)

The activity of phenylalanine ammonia-lyase in the seedlingsof Pharbitis nil strains ‘Violet’ and ‘Kidachi’during the non-photoperiodic induction of flowering increasedin close association with the accumulation of phenylpropanoidsand the induction of flower buds. This observation suggestedthat the increased activity of phenyalanine ammonia-lyase causedthe accumulation of the phenylpropanoids and that the activationof the biosynthesis of phenylpropanoids might be involved inthe non-photoperiodic induction of flowering in the seedlingsof ‘Violet’ and ‘Kidachi’. (Received September 6, 1994; Accepted December 15, 1994)