自组装海藻酸钠纳米粒在正常小鼠体内分布的研究

目的:研究自组装海藻酸纳米粒(sSAN)在小鼠的体内分布情况,探讨sSAN作为维生素D3药物载体的可行性。方法:用异硫氰基荧光素(FITC)标记sSAN和负载维生素D3的海藻酸纳米粒(sSAN-VD3),将两种标记好的纳米粒分别给予小鼠灌胃,在不同的时间将小鼠处死,分别取血清和肝、肺、肾、脾,各脏器经匀浆后,用荧光分光光度计测定其荧光强度,计算血清和各组织中sSAN和sSAN-VD3的含量。结果:经灌胃给药后在小鼠血清、肝、肾、肺中均检测到上述药物,而脾中没有检测到。给药后0.5h和1h,sSAN-VD3-FITC及sSAN-FITC在肝、肺和血清中的含量持续增加,以1h时达峰值浓度,给药2h、4h后,两种制剂的浓度逐渐降低。在肾脏中的含量随着时间的延长逐渐增加,于2h时达峰值浓度,随后逐渐降低。结论:sSAN及sSAN-VD3经小鼠灌胃给药后均可吸收入血,而且口服吸收后在肝、肺、肾和血清中均有一定的分布。     

抗维生素D性佝偻病是怎样遗传的?

问：我儿子现在10个月大,有些肋骨外翻,经诊断为抗维生素D性佝偻病。想请问一下,这个病是如何遗传的,是否可以做基因检查确诊？ 答：分低血磷性和低血钙性两种,以低血磷性抗维生素D佝偻病为常见,又称肾性低血磷性佝偻病或家族性低磷血症。     

1,25—二羟维生素D3的免疫调节作用

１,２５（ＯＨ）２Ｄ３是维生素Ｄ３的形式,其生物效应是由１,２５（ＯＨ）２Ｄ３受体（ＶＤＲ）介导的。单核细胞、激活的淋巴细胞等免疫系统细胞均有ＶＤＲ的表达,１,２５（ＯＨ）２Ｄ３对免疫系统功能有重要调节作用,主要表现于：在分子水平上抑制白细胞介素２（ＩＬ－２）、γ－干扰素（ＩＮＦ－γ）及粒单系集落刺激因子（ＧＭ－ＣＳＦ）等细胞因子的表达;细胞水平上调节免疫系统细胞的增殖分化及其免疫功能;在整体水平     

壳聚糖和帕米膦酸双修饰的固体脂质纳米粒的制备

目的:制备壳聚糖和帕米膦酸双修饰的固体脂质纳米粒。方法:首先利用课题组发表的专利合成帕米膦酸修饰Brij78的新型非离子表面活性剂(Pa-Brij78),然后以壳聚糖(CS)溶液为水相,Pa-Brij78为乳化剂,E-Wax为油相,采用微乳法,利用修饰的帕米膦酸基团与壳聚糖分子链中质子化的氨基交联反应原理,通过一系列实验条件的探索,确定了最佳实验工艺条件,成功制备了壳聚糖和帕米膦酸双修饰的固体脂质纳米粒。通过动态光散射(DLS)粒径仪测定了纳米粒的粒径大小和Zeta电位;透射电子显微镜(TEM)对CS-Pa-Brij78-SLNs的形貌结构进行了表征。结果:实验结果显示,制备壳聚糖和帕米膦酸双修饰的固体脂质纳米粒的最佳条件为:p H=6.0,壳聚糖浓度分别为0.1%,0.2%;反应温度65℃,反应时间40 min,在该条件下,制备的壳聚糖和帕米膦酸双修饰的固体脂质纳米粒(CS-Pa-Brij78-SLNs)粒径分别为97.9±6.6 nm和182.4±62.2 nm,表面电位分别为(+5.21±1.4m V);(+7.94±0.80 m V),装载姜黄素时,载药量为10%,包封率在90%以上,透射电镜下观察其形态圆整,清晰可见壳聚糖包裹的电晕。结论:本文以壳聚糖(CS)溶液为水相,合成的新型非离子表面活性剂Pa-Brij78为乳化剂,E-Wax为油相,采用微乳化法,经过最佳实验条件的探索,通过一步法成功制备了稳定的壳聚糖和帕米膦酸双修饰的固体脂质纳米粒(CS-Pa-Brij78-SLNs)。     

1,25—二羟基维生素D3的免疫调节机能

1,25-二羟基维生素D_3是人们熟悉的调节钙磷代谢的重要激素,它可抑制淋巴细胞增殖和抗体生成,诱导巨噬细胞的分化及细胞表面主要组织相容性抗原的表达,是一种新的免疫调节激素。     

聚乙二醇- 聚乳酸嵌段共聚物纳米粒的研究进展

聚乙二醇-聚乳酸嵌段共聚物(PEG-PLA)及其端基衍生物纳米粒可以增强载药量、降低突释效应、提高药物在血液中的循环时间、提高生物利用度,并且其粒径更小,能以被动靶向的方式聚集于炎症或靶向部位。本文综述了PEG-PLA嵌段共聚物纳米粒的最新进展,包括PEG-PLA的合成、纳米粒的制备、释药特性及在药物制剂中的应用。     

固体脂质纳米粒的制备及在治疗中的应用研究

固体脂质纳米粒(SLN)是20世纪90年代发展起来的一种性能优异的新型纳米粒给药剂型作为一种新型载体,可有效提高包封药物的稳定性、提高病变部位靶向性、低毒性与组织亲和性,为药物的体内递送提供了一种新的方法。本文主要针对固体脂质纳米粒的制备,发展现状,目前存在的问题及解决思路等作以介绍与总结。并在此基础上,介绍了新的脂质纳米粒,纳米脂质载体(nanostructured lipid carriers,NLC)和药脂结合物纳米粒(Lipid drug conjugate nanoparticles,LDC),以及未来固体脂质纳米粒的发展方向。     

载基因壳聚糖纳米粒的制备及免疫增强作用的初步研究

摘 要 目的: 制备壳聚糖载基因纳米粒,并对其体外转染效率及其在小鼠体内的免疫增强效果进行初步研究。方法: 以本课题组构建的口蹄疫DNA疫苗为模型药物,采用复凝聚法制备纳米粒;用透射电镜观察形态;用纳米粒度分析仪测定粒径、多分散度和zeta电位;凝胶阻滞分析测定基因在纳米粒中的位置;用体外基因转染实验评价纳米粒的转染活性。用载基因壳聚糖纳米粒免疫雌性Balb/c小鼠,检测免疫小鼠的细胞免疫和体液免疫水平。结果: 所制备的载基因纳米粒形态规则、大多成球形,平均粒径约为150nm,多分散度＜0.26,zeta电位约为21mV;凝胶分析结果表明质粒DNA与壳聚糖分子间可以通过电性结合作用而完全结合,基因几乎全部被包裹在纳米粒内部;体外基因转染实验表明壳聚糖作为一种新型的非病毒基因递送载体能够高效传递DNA进入BHK-21细胞,基因能够在该细胞中高效表达;小鼠免疫实验表明纳米粒不仅能诱导机体产生较高的细胞免疫水平,而且体液免疫水平也显著提高。结论: 壳聚糖纳米粒能将基因递送到细胞内并且能够表达,小鼠免疫实验显示其具有良好的免疫增强效果。     

Oral Calcium-loading Test in Rickets and in Neonatal Tetany: Effect of Vitamin D

In an oral calcium-loading test performed on 10 infants with vitamin-D deficiency rickets and low fasting calcium levels, a comparison of results before and after therapy showed that vitamin D raised the serum calcium level at each stage of the test and altered the response so that a more rapid and substantial rise and fall in serum calcium occurred.The effects of vitamin D therapy on newborn infants with hypocalcaemic hyperphosphataemic tetany in another study suggests that these infants should be treated in this way to make them more responsive to oral calcium therapy.     

Expression of Cholinergic,Insulin, Vitamin D Receptors and GLUT 3 in the Brainstem of Streptozotocin Induced Diabetic Rats: Effect of Treatment with Vitamin D3

Complications arising from diabetes mellitus include cognitive deficits, neurophysiological and structural changes in the brain. The current study investigated the expression of cholinergic, insulin, Vitamin D receptor and GLUT 3 in the brainstem of streptozotocin-induced diabetic rats. Radioreceptor binding assays and gene expression were done in the brainstem of male Wistar rats. Our results showed that B_max of total muscarinic, muscarinic M3 receptors was increased and muscarinic M1 receptor was decreased in diabetic rats compared to control. A significant increase in gene expression of muscarinic M3, α7 nicotinic acetylcholine, insulin, Vitamin D₃ receptors, acetylcholine esterase, choline acetyl transferase and GLUT 3 were observed in the brainstem of diabetic rats. Immunohistochemistry studies of muscarinic M1, M3 and α7 nicotinic acetylcholine receptors confirmed the gene expression at protein level. Vitamin D₃ and insulin treatment reversed diabetes-induced alterations to near control. This study provides an evidence that diabetes can alter the expression of cholinergic, insulin, Vitamin D receptors and GLUT 3 in brainstem. We found that Vitamin D₃ treatment could modulate the Vitamin D receptors and plays a pivotal role in maintaining the glucose transport and expressional level of cholinergic receptors in the brainstem of diabetic rats. Thus, our results suggest a therapeutic role of Vitamin D₃ in managing neurological disorders associated with diabetes.     

Effect of Sodium Selenite and Vitamin E on the Renal Cortex in Rats: An Ultrastructure Study

This study examined the use of vitamin E to alleviate toxic effects of sodium selenite. Adult male albino rats (n = 50) was divided into five groups. Group 1 was control, Groups 2 and 4 were treated with sodium selenite (2 mg/kg) for 2 and 4 weeks, respectively, Groups 3 and 5 were treated with sodium selenite (2 mg/kg) and vitamin E (100 mg/kg) for 2 and 4 weeks, respectively. Renal tissues were studied using anti-BCL2 and examined ultrastructurally. Positive Bax immunoreactivity was detected after 2 and more positive after 4 weeks and nearly all groups improved with co-administration of vitamin E. Ultrastructural study revealed lesions in Bowman's capsule and proximal convoluted tubules. The submicroscopic study revealed damage and necrosis of cortical structures after 2 and 4 weeks, respectively. After 4 weeks, cellular changes were seen, such as vacuolation and moderate degeneration of cells, widening of the urinary space scattered through the cortex with loss of cellular details, formation of apical buds, degeneration, and cellular rupture. Present findings disclosed an ameliorative effect of adding vitamin E to sodium selenite-induced changes in cortical tissues. Clinically, it is advised to add vitamin E to avoid selenium overdose hazards.     

Effect of Sodium Alginate Addition on Physical Properties of Rennet Milk Gels

Effect of addition of sodium alginate (alginate) to milk on the storage modulus (G′), water holding capacity (WHC) and hardness of rennet gels was evaluated as a function of alginate (0–0.25 g/100 g) and fat (0.5–3.0 g/100 g) concentrations. There was a significant effect of alginate addition on ionic calcium in milk and whey (Ca²⁺), and particle size distribution in alginate added milk. Results showed a positive correlation of alginate with WHC; negative correlation of alginate and positive correlation of fat with G′; and negative correlation of interaction of fat and alginate with gel hardness of rennet gels. Hence, the rennet gels with lower fat content and higher added alginate tended to be softer due to the high water holding capacity of the alginate particles.     

Effect of Sodium Alginate on Staphylococcus aureus During Mild Heating and Freezing

The effects of sodium alginate on Staphyiococcus aureus 196 exposed to mild heating or to freezing at -21 C were studied. The addition of sodium alginate to a diluent appeared to confer some protection of viable cells during mild heating. The effect of the presence of sodium alginate in the suspending media during freezing was less clear. There was a slight trend, not statistically significant, for greater reduction in numbers of viable cells at the low temperature when 4% alginate was present in phosphate buffer. Results indicated that the value of sodium alginate in controlling this food-poisoning microorganism in frozen food is questionable.     

Modification of α‐Amylase by Sodium Alginate

Sodium alginate, activated by periodate oxidation, was covalently linked to porcine pancreatic α‐amylase via reductive alkylation with NaBH₄. The enzyme‐polymer conjugate, purified by gel filtration on Fractogel EMD BioSEC (S), retained about 50% of the native specific amylolytic activity. The sugar content was estimated to be 712 mol of monosaccharides per mol of enzyme protein. An average of 11 amino groups out of 21 groups from α‐amylase were modified with the polysaccharide. The functional stability was improved for α‐amylase after conjugation with sodium alginate. In comparison with the native enzyme, the thermostability of α‐amylase was increased by this modification. In addition, the stability in the range of pH 5.0–11.0 was improved for the modified enzyme. The conjugate was also more resistant to denaturation by 0.3% sodium dodecylsulphate, retaining about 10% of its initial activity after 120 min of incubation. The formation of stabilizing salt bridges in the protein surface of the α‐amylase‐polysaccharide complex was confirmed by FT‐IR spectrometry. Attending to the results obtained, we conclude that the covalent attachment of the anionic polysac‐charide sodium alginate to the enzymes might be a useful and non‐expensive method for improving the stabilization of these biocatalysts under various denaturing conditions.     

维生素D对高脂诱导的2型糖尿病大鼠海马神经元损伤的影响

目的:观察活性维生素D3腹腔注射对2型糖尿病大鼠海马神经元的影响。方法:SD大鼠30只,随机分为空白对照组(Control),高脂组(HF),高脂+VD组(HF+VD),糖尿病组(DM),糖尿病+VD组(DM+VD)。测定大鼠空腹血糖、胰岛素、维生素D等生化指标,应用透射电镜观察海马神经元结构变化。结果:与对照组相比,HF组、HF+VD组大鼠体重增加,(分别为343.28±10.41 g;356.81±36.20 g和360.18±25.56g),DM组体重降低(265.6±16.11 g)(P0.05);DM组SDF-1为398.33±15.01 ng/L,低于Control组(457.53±26.56 ng/L),骨化三醇干预后SDF-1显著升高(448.54±36.83 ng/L)(P0.05);DM组(25-OH-D)水平为165.25±30.75μg/L,低于Control组213.65±30.79μg/L,补充骨化三醇后显著提高至210.31±50.69μg/L(P0.05);DM组海马神经元CXCR4表达降低,线粒体可见明显肿胀,DM+VD组线粒体形态明显改善,海马神经元CXCR4表达水平明显升高。结论:常规量补充维生素D可提高糖尿病大鼠体内维生素D水平,对海马神经元有明显保护作用。