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1.
Cod and bovine insulin (2 i.u. kg−1) were injected intra-arterially into cannulated Northern pike, Esox lucius L. and the levels of 13 plasma amino acids analysed by gas-liquid chroma-tography after 9 and 48 h. Both insulins caused an equally significant reduction in the level of each amino acid after 9 h which was followed by a recovery to near-control levels after 48 h. The data support the hypothesis that insulin plays a major role in the regulation of protein metabolism in this species.  相似文献   

2.
The ranges and mean values of haematocrit, red cell, white cell and differential cell counts, red/white cell ratio, red cell fragilities, haemoglobin levels and serum protein concentrations of adult pike Esox lucius L. have been measured, and the serum electrophoretic patterns on cellulose acetate and polyacrylamide gel described and discussed. It is hoped that these blood values will provide normal standards for the pike since normal ranges are wide, and isolated measurements therefore of limited value.  相似文献   

3.
Two diseases of pike fry have been investigated, both causing serious losses in Dutch pike culture. In one of these diseases the lump developing on the head of the fry was associated with an internal hydrocephalus.
The other one, 'red disease' after the haemorrhagic areas in the trunk, may be identical with red-sore disease of pike.
The etiologies of both diseases are unknown.  相似文献   

4.
Primary structure of protamine from the Northern pike Esox lucius   总被引:1,自引:0,他引:1  
The basic nuclear protein in the sperm of the Northern pike is a protamine, 32-residues long, which behaved as a single component during ion-exchange chromatography and gel electrophoresis. Amino acid analysis gave close to molar ratios for the eight different residues with no evidence of microheterogeneity. However, the presence of sequence variants was revealed following a combination of automated protein sequencing and cleavage of the protamine by CNBr, endoproteinase Lys-C and thermolysin. At position 28 there is an equal probability of having serine or glycine. At position 9 glycine is found more frequently than serine. The reciprocal nature of the substitutions results in glycine and serine contents which are close to a 4:2 ratio. Pike protamines are homologous to those of the trout but show less sequence variation between components.  相似文献   

5.
6.
A postprandial increase in ammonia nitrogen excretion and oxygen consumption rates was observed in juvenile pike fed a natural diet or an artificial dry diet. Specific growth rate of natural diet fed pike (2.4%) was lower than that of pike fed the artificial diet (3.1%). Fifty per cent of ingesta was evacuated within 5–6 h in pike of 25 mg body weight and 9–10 h in those weighing 150mg. Daily nitrogen excretion rates were related to body weight. Respiratory quotient and energy retention efficiency were affected by the nature of the diet ingested by pike. Parameters of the energy balance (losses, retention, increment due to feeding) were related to energy intake.  相似文献   

7.
Metabolic effects of partial pancreatectomy (70%) after 1 month were studied in the Northern pike, Esox lucius L. Plasma protein and haematocrit levels were significantly reduced in the pancreatectomised fish when compared with sham-operated controls. By contrast, however, blood glucose, plasma amino acid nitrogen and cholesterol levels remained unaltered.
The tolerance to intra-arterial glucose and amino acid loading was compared in pancreatectomised and control fish. Pancreatectomy resulted in a significantly impaired clearance of amino acids from the plasma whereas glucose tolerance was similar in both groups. Neither glucose nor ketones could be detected in the urine of pancreatectomised pike after 1 month. These data indicate that partial pancreatectomy does not cause the development of a diabetic state in this species over a 1 month period.  相似文献   

8.
Summary Capture by angling was used to induce burst exercise in northern pike. By 3 h after exercise blood lactate had risen to levels of 15.2 mmol l−1 (Fig. 2), which greatly exceeded the maximum post-exercise levels (4.0 mmol l−1) previously reported for muskellunge, a close relative of pike. White muscle lactate level was high, 41.8 mmol kg−1, immediately after capture but declined to 23.2 mmol kg−1 by 6 h (Fig. 2). Blood glucose level more than doubled after exercise and remained elevated even after 96 h of recovery (Fig. 2). During the first 6 h after angling, pike disposed of 9.57 mmol (861 mg) of lactate per kg body weight. A whole body metabolic rate of 153 mg O2 kg−1 h−1 is sufficient to account for this rate of lactate removal through oxidation (Table 3). However, the metabolic rate of the highly oxidative organs and tissues (red muscle, gills, liver, kidney, heart, and spleen) must be very high (>1,000 mg O2 kg−1 h−1) to oxidize even 60% of the lactate that disappeared from pike after exercise (Fig. 5). Mortality of pike from angling stress was less than 3%.  相似文献   

9.
The biology of pike, Esox lucius L., in a southern productive lowland lake is described. Scales and opercular bones were difficult to read and interpret, and growth estimated had perforce to be based on scale readings. Growth of Slapton pike is average and intermediate between recorded extremes. Both male and female pike reached maximum condition in February, just prior to spawning. The population of pike of over 450 mm fork length in the lake was estimated at 870·6 ± 389·3 in 1975, and 950·4 ± 143.3 in 1976/77. This leads to the conclusion that the pike population has one of the highest biomasses per surface area of water ever recorded. Number of pike per unit area of surface was also high, despite the fact that a significant proportion of the population (fish under 450 mm) could not be adequately sampled. Mean instantaneous mortality rate was 0·53, and mean instantaneous survival rate was 0·59. The roach provided the main item of diet of the pike, with perch taken less readily. Immature pike ate a significant proportion of invertebrates, but roach was again a common feature of the diet of even small fish. Two spawning migrations were identified; at other times of the year, pike were non territorial. The majority of pike spawned in March. Fecundity of a sample of females was assessed. Overall sex ratio was 1:1.  相似文献   

10.
Pike fry weighing 0.2 g were infected with five pathogenic viruses via the water and then fed to one-year-old, 60 g pike. A transer of the viruses from the prey to the predator was demonstrated. The VHS virus produced typical hermorrhages in the muscle of the second nost. Zusammenfassung Zyklische Virusinfektion beim Hecht (Esox lucius L.) Auf dem Wasserweg mit fünf fischpathogenen Viren infizierte Hechtbrut (0,2 g) diente einjährigen Hechten (60 g) als Nahrungsquelle und gewährleistete hierdurch den Virustransfer. Das VHS-Virus induzierte im 2. Wirt typische Hämorrhagien in der Muskulatur. Résumé Cycles d'infection viraie chez le brocket (Esox lucius L.) Des embryons du brochet (0,2 g) inficés par l'eau servaient comme nourriture pour des brochets agés un an (60 g). Par cela le transfer du virus était verifié. Le virus VHS causait dans l'hôte seconde des hemorrhages typiques dans les muscles.  相似文献   

11.
The variability of the catch of pike Esox lucius L. from gill nets in Windermere over the period 1961–71 has been analysed. Altogether 2952 catches have been treated by analysis of variance after an appropriate transformation. A representative value of the residual between catch variance has been used to estimate the reliability of the means of catches based on different numbers of net settings. It is shown that many settings of gill nets are required to get a reliable mean catch.  相似文献   

12.
The aim of the study was to determine the growth rate and growth parameters of pike Esox lucius L. in the mesotrophic Lake Rubikiai and to evaluate species growth in light of environmental conditions in Lithuanian lakes of different limnologic types. A total of 204 pike specimens were caught in two subsequent years, April 2005 and April 2006, in Lake Rubikiai. Six age classes (2–7 years of age) for males and 10 age classes (3–12 years of age) for females were identified by scale readings; 2‐ to 4‐year‐old males and 4‐ to 7‐year‐old females prevailed. Total length of pike ranged from 26.5 to 107 cm and weight from 106 to 7600 g. There were no statistically significant differences (Student’s t‐test, P > 0.1) between mean lengths and weights of males and females of the same age. Von Bertalanffy growth parameters for the entire population were: L = 131.7 cm, k = 0.1530 year?1, to = ?0.0398 year. Calculated overall growth performance index ?′ was 3.42. The length‐weight relationship was described by the equation . The growth rate of pike in Lake Rubikiai was higher than in most other investigated Lithuanian lakes. Pike from Lake Rubikiai are characterized by average growth, compared to other populations from various geographical locations. No significant differences were established between the growth of pike in mesotrophic and eutrophic lakes. Pike growth rate did not correlate with lake surface area, maximum or mean depth, and negatively correlated with bogginess in mesotrophic lakes and limpidity and bogginess in eutrophic lakes (P < 0.05).  相似文献   

13.
Seasonal changes in ovaries and testes of the pike, sampled in the Danube (at 1163 and 1175 km) were analysed in this research. According to the presence of developing and resting oocytes in histological sections of pike ovaries sampled during August, it is possible to determine which female will be sexually mature the following spring. Active vitellogenesis starts in September (with oocyte diameters of 514 ± 54 μm and 453 ± 68 μm, at the upstream and downstream locality, respectively), at which time the differences between the developing and resting oocytes are even more obvious. Active spermatogenesis starts in September and lasts for 2 months, and by November primarily spermatozoa can be seen in histological sections. The reproductive score points to differences in samples from the two localities that can be explained by the differing characteristics of the habitat. Values of absolute fecundity (AF) ranged from 524 to 123 896 eggs, and the mean value of relative fecundity (RF) was 40.4 ± 12.5.  相似文献   

14.
Pike fry were kept in 0.054-m3 tanks at densities of 50, 100 and 150 (277, 555, 833 fry m−2) for seven weeks during which the development of social and feeding behaviour was observed. Zooplankton, macro-invertebrates and perch fry were provided sequentially as food; the pike fry were allowed to feed ad libitum.
Zooplanktivorous fry stopped growing at 22 mm whilst, in the presence of abundant suitable alternative prey, 1–4% turned cannibalistic at 5 weeks of age; cannibals subsequently grew rapidly (mean 1.88 mm day−1). Cannibalism ensued in all tanks when the ratio of predator size: prey size was c .2:1.
Fry tended to space-out evenly in the tanks with no overt aggression or territoriality. Behaviour was typified by remaining still for long periods, particularly subsequent to the onset of cannibalism. Cannibals were attracted by fry movements which often initiated attacks.
Daily per capita mortality rates showed no crowding effects before cannibalism but significant density-dependent mortality due to cannibals. Consumption rates of cannibals varied between 0.63 and 6.0 fry per cannibal per day. Cannibals accounted for 54–96% of daily mortality in the experimental tanks. These results are discussed in relation to proposed mechanisms of pike population density regulation.  相似文献   

15.
Histological changes in the ovaries of pike from two shallow, adjacent, Scottish lakes are described and related to a macroscopic scale of maturity stages and to changes in gonad weight. There was no evidence of pre-ovulatory degeneration although occasional residual oocytes were present in spent ovaries. The gonadosomatic index (GSI) was high in males from October to March, and in females it increased through the winter months to a maximum immediately prior to spawning. Maximum ovarian weight was 8.3–9.0% of total body weight compared with only 0.9–1.1% for testes. These GSIs were low compared with other reports for the British Isles, suggesting lower reproductive output. Spawning occurred in the first two weeks of April at a water temperature of 6.0–7.5° C. Fecundity was described from a regression of egg number (F) on fork length (f.l.): log10F= -1.51 + 3.33 log10 f.l. (cm). Mean egg diameter after preservation varied from 1.1 to 2.4 mm over the size range examined. Males were mature at age 2 at a length of ≥ 27 cm, while females first spawned at age 3 at a length of ≤ 28 cm, although a minority were mature at age 2. The sex ratio was 1.2 males: 1 female at Kinord and 1.4 : 1 at Davan. Greater egg production at Davan, 50 678 ha?1, compared with Kinord, 33 557 ha?1, was due to higher individual fecundity-at-age resulting from better growth. Fecundity (19.29 × 103 calculated for a pike of 55 cm F.L.), relative fecundity of only 10–24 eggs per gram wet weight of adult, and GSI values were low compared with pike in North America and Eurasia. Food supply may restrict reproductive output of pike in Lochs Kinord and Davan. The abundance ratio of predator: prey is high with the main prey species, perch, present in low numbers, and the only alternative species is eel in these simple fish communities.  相似文献   

16.
Stress produces a haemoconcentration, elevated blood lactate, increased glucose concentrations and alters the plasma electrolyte balance in two groups (brackish- and freshwater) of the northern pike, Esox leucius L., after one month's starvation. A method for dorsal aorta catheterization and a receptacle for cannulating fish is described.
The blood glucose level of the freshwater pike was twice that of the brackish-water group, and the plasma sodium and magnesium concentrations in the brackish-water pike were significantly higher. The haematocrit, haemoglobin and blood lactic acid concentrations were higher in freshwater pike. The plasma potassium and calcium concentrations in the two groups did not differ.
Haemoconcentration due to stress by handling for 1.5 min was shown by changes in haematocrit and haemoglobin values. The haemoglobin concentration returned to normal in freshwater pike after 4 h but in brackish-water pike after 12 h.
As a result of handling, the blood lactic acid level rose steeply and required 12 h to return to normal.
The blood glucose concentration rose to its maximum value within 1 h of handling and required two days to return to normal.
The plasma sodium level remained stable after handling, but the potassium level was erratic. In brackish-water, the potassium concentration of the pike remained high for 12 h after stress, but in the freshwater group, after a rise, the concentration fell to below the initial level within 4 h. The changes of the potassium concentrations in relation to sampling time are discussed. The changes in the divalent ion concentrations were marked and similar in the two groups; with an increase lasting 1–4 h and then a fall below the initial level, which was regained after two days.  相似文献   

17.
18.
Roche  W.  O′Grady  M.  Bracken  J. J. 《Hydrobiologia》1999,392(2):217-223
A study of a stocked upland reservoir trout fishery, using gill nets, revealed the presence of a large stock of pike and poor trout numbers. The overall growth rate of pike was slow. Two year-classes of pike dominated, but the broad age and length frequency ranges, and the high average weight of individuals were indicative of an unexploited stock. Higher than normal water levels during the spawning period and into the summer period in both 1985 and 1986, coincided with the dominant pike year-classes recorded several years later. This revised version was published online in July 2006 with corrections to the Cover Date.  相似文献   

19.
The relationship between metabolic rate of pike (Y, mgO2) and body weight (X, g) over the range 40–1291 gat 15° C is of the form: Y=aXb. For resting metabolic rate (Vo2, rest), the scaling coefficient, b , is 0.80 and for maximum metabolic rate measured after exhaustive swimming (V02, max), b is 0.99. Factorial metabolic scope (V02, max/ V02, rest) increases with body weight. Peak postprandial oxygen consumption (V02, ASDA) is a constant multiple of V02 rest for any discrete meal (expressed as % of body weight) up to 10% body weight. V02ASDA after a single meal can utilize the entire metabolic scope (V02, max—V02, rest) of juvenile but not adult pike.  相似文献   

20.
During seven years of intensive fishing, the average individual size of pike caught declined progressively until the last year of the study. The size structure of the population markedly changed. Three phases could be identified. 1. a high proportion of large fish, 2. a high proportion of small fish, and 3. equal numbers of large and small fish. The growth of the different year classes in their first year of life showed an increase from 180 to 220 mm.  相似文献   

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