Effect of a commercial trout diet on liver ultrastructure of fed and fasted yearling coho salmon, Oncorhynchus kisutch Walbaum

Yearling coho salmon were fed either a commercial trout (TC) diet or a diet consisting of homogenized adult Pacific Ocean coho salmon (PS), supplemented with vitamins and minerals. The hepatosomatic index of the TC-fed fish killed 12 h after the last feed or after 4 or 8 weeks of fasting were significantly larger ( P 0.05) than comparable PS-fed groups.
'Light' and'dark' hepatocyte cell types were evident in all groups although the dark cells were less numerous in the fasted fish. Hepatocytes of fasted fish contained markedly more endoplasmic reticulum than fed fish. Hepatocytic glycogen content of the TC-fed fish was higher than in PS-fed fish. Whereas in the TC-fed group hepatic glycogen was still evident in fish fasted for 8 weeks, the hepatocytes of the fasted PS-fed group contained little or no glycogen. The suitability of commercial fish diets for salmonids is discussed.     

Selection on increased intrinsic growth rates in coho salmon, Oncorhynchus kisutch

Substantial evidence from the animal kingdom shows that there is a trade-off between benefits and costs associated with rapid somatic growth. One would therefore expect growth rates under natural conditions to be close to an evolutionary optimum. Nevertheless, natural selection in many salmonid species appears to be toward larger size and earlier emergence from spawning redds, indicating a potential for increased growth rate to evolve. We tested how selection for genetic variants (growth hormone transgenic coho salmon, Oncorhynchus kisutch, with more than doubled daily growth rate potential relative to wild genotypes) depended on predator timing and food abundance during the early period of life (fry stage). In artificial redds, fry of the fast-growing genotypes showed a highly significant developmental shift, emerging from gravel nests approximately two weeks sooner, but with an 18.6% reduced survival, relative to wild-genotype fry. In seminatural streams, fry of the fast-growing genotypes suffered higher predation than those of wild genotypes when predators were present at the time of fry emergence, but this difference was less pronounced when food was scarce. In streams where predators were introduced after emergence, fry survived equally well regardless of food availability. Surviving fry grew faster in habitats provided with more food, and fast-growing genotypes also grew faster than wild genotypes when predators arrived late and food was abundant. Fewer fish migrated downstream past a waterfall when food availability was high and in the presence of predators, and wild-genotype fry were more likely to migrate than fry of the fast-growing genotypes. After being returned to the experimental streams after migration, fast-growing genotypes survived equally well as those of the same genotypes that did not migrate, whereas migrating wild genotypes experienced higher mortality relative to those of the same genotypes that did not migrate. Comparisons of growth rates between siblings retained under hatchery conditions and those from habitats with the fastest growth in the experimental stream revealed that growth rates were similar for wild genotypes in both environments, whereas the fast-growing genotypes in the streams only realized 90% of their growth potential. The present study has shown that a major shift in developmental timing can alter critical early stages affecting survival and can have a significant effect on fitness. Furthermore, ecological conditions such as food abundance and predation pressure can strongly influence the potential for fast-growing variants to survive under natural conditions. The large-scale removal of many predatory species around the world may augment the evolution of increased intrinsic growth rates in some taxa.     

Genetics of size and growth rate through sexual maturity in freshwater-reared coho salmon (Oncorhynchus kisutch)

Genetic parameters of size through sexual maturity have been relatively unexplored for Pacific salmon. In this study, individually tagged coho salmon were raised in freshwater, and the heritabilities of size and growth rate were estimated at several intervals between 13 and 24 months of age (spawning). Heritability estimates for size were moderate to high from 13 to 19 months of age, ranging from 0.36 to 0.50, and lower from 21 months to spawning at 24 months, ranging from 0.17 to 0.32. Heritabilities of specific growth rates estimated over 3-month intervals were moderate from 16 to 21 months of age, ranging from 0.21 to 0.34. Genetic and phenotypic correlations between sizes measured at different ages were moderate to high, ranging from about 0.7 to 1.0. Correlations between growth rate and size indicated that the larger fish were the fastest growing between 16 and 19 months of age and were slower growing between 19 and 21 months of age.     

Bioaccumulation of organochlorines by yearling coho salmon (Oncorhynchus kisutch walbaum) fed diets containing Great Lakes' coho salmon, and the pathophysiological responses of the recipients

1. Yearling coho salmon were fed diets containing the flesh of sexually mature adult coho salmon from Lakes Ontario, Erie and Michigan; Pacific Ocean coho salmon and a commercial trout chow were used to prepare control diets. The fish were fed the experimental diets for 27 weeks. Samples were taken of fed fish and fish fed for 27 weeks and then food deprived for 4 weeks. 2. Total accumulated organochlorine in the recipient was directly proportional to dietary total organochlorine levels, although there were considerable interlake differences in the degree of clearance of specific organochlorine compounds. 3. There was evidence of changes in thyroid physiology, hematocrit, liver structure and inter-renal gland activity in recipients fed the Great Lakes' coho salmon, apparently correlated with organochlorine bioaccumulation.     

Discovery and characterization of single nucleotide polymorphisms in coho salmon,Oncorhynchus kisutch

Molecular population genetic analyses have become an integral part of ecological investigation and population monitoring for conservation and management. Microsatellites have been the molecular marker of choice for such applications over the last several decades, but single nucleotide polymorphism (SNP) markers are rapidly expanding beyond model organisms. Coho salmon (Oncorhynchus kisutch) is native to the north Pacific Ocean and its tributaries, where it is the focus of intensive fishery and conservation activities. As it is an anadromous species, coho salmon typically migrate across multiple jurisdictional boundaries, complicating management and requiring shared data collection methods. Here, we describe the discovery and validation of a suite of novel SNPs and associated genotyping assays which can be used in the genetic analyses of this species. These assays include 91 that are polymorphic in the species and one that discriminates it from a sister species, Chinook salmon. We demonstrate the utility of these SNPs for population assignment and phylogeographic analyses, and map them against the draft trout genome. The markers constitute a large majority of all SNP markers described for coho salmon and will enable both population‐ and pedigree‐based analyses across the southern part of the species native range.     

Induced thermotolerance and tissue Hsc70 in juvenile coho salmon, Oncorhynchus kisutch

We examined Hsc70 in gill, liver and caudal fin from coho salmon ( Oncorhynchus kisutch ) before (ambient, ~12 °C) and after a sublethal heat shock of 25 °C for 1 h. Increased levels were observed for at least 48 h in all three tissues. Attempts to demonstrate isoforms of this heat-shock protein were not successful using four different antibodies. However, one of these antibodies recognized isoforms in brine shrimp and oysters, two organisms in which the heat-shock response has been well characterized. Extracts of those organisms and coho salmon tissues were run on the same gels and evaluated on the same Western blots, at the same time. We believe that our results provide a reliable account of Hsc70 in these fish under these conditions. Limited experiments showed that induced thermotolerance was achieved in these coho salmon, lasting for about 1 week after the sublethal heat shock. These data suggest that increased levels of Hsc70 are correlated with induced thermotolerance in these fish.     

Selection on breeding date and body size in colonizing coho salmon,Oncorhynchus kisutch

Selection during the colonization of new habitat is critical to the process of local adaptation, but has rarely been studied. We measured the form, direction, and strength of selection on body size and date of arrival to the breeding grounds over the first three cohorts (2003–2005) of a coho salmon (Oncorhynchus kisutch) population colonizing 33 km of habitat made accessible by modification of Landsburg Diversion Dam, on the Cedar River, Washington, USA. Salmon were sampled as they bypassed the dam, parentage was assigned based on genotypes from 10 microsatellite loci, and standardized selection gradients were calculated using the number of returning adult offspring as the fitness metric. Larger fish in both sexes produced more adult offspring, and the magnitude of the effect increased in subsequent years for males, suggesting that low densities attenuated traditional size‐biased intrasexual competition. For both sexes, directional selection favoured early breeders in 2003, but stabilizing selection on breeding date was observed in 2004 and 2005. Adults that arrived, and presumably bred, early produced stream‐rearing juvenile offspring that were larger at a common date than offspring from later parents, providing a possible mechanism linking breeding date to offspring viability. Comparison to studies employing similar methodology indicated selection during colonization was strong, particularly with respect to reproductive timing. Finally, female mean reproductive success exceeded that needed for replacement in all years so the population expanded in the first generation, demonstrating that salmon can proficiently exploit vacant habitat.     

Observations on the inherent variability of measuring lysozyme activity in coho salmon (Oncorhynchus kisutch)

Lysozyme activity is a common measurement of innate immunity. It has also been used to investigate genetic variation and an animal's responses to factors such as stress, infections and variations in diet. This research demonstrates the inherent variation in lysozyme activity in unstimulated coho salmon (Oncorhynchus kisutch). The role of maternal contribution, early life stage development and fish mass are considered. Genetic variation within and between strains of coho was found to be significant at selected life stages. Our results indicate that strain differences in lysozyme activity are more accurately measured by comparing the genetic variation after the eyed stage, when maternal effects are reduced. A positive correlation between plasma/serum lysozyme activity and fish mass is reported here. In summary, this study shows the role of maternal, developmental stage and size in lysozyme activity in fish, and emphasizes the importance of considering such variables when measuring the variability of lysozyme activity in fish.     

Gastric evacuation of single and multiple meals by piscivorous coho salmon,Oncorhynchus kisutch

Synopsis Gastric evacuation of multiple meals of recently emerged sockeye salmon, Oncorhynchus nerka, consumed by juvenile coho salmon, O. kisutch, were compared with that expected from a single meal evacuation rate model developed for the estimation of food consumption by coho in the field. Significant interaction occurred between meals consumed two hours apart (p<0.001). Evacuation of the first of two meals (29.9% of initial weight remaining) was significantly faster (p<0.05) than that of a single meal (36.1% of initial weight remaining) after four hours, whereas evacuation of the second meal (72.2% of initial weight remaining) was significantly slower (p<0.001) than that of single meals (50.6% of initial weight remaining) after two hours. The total weight of the multiple meal remaining after four (0.191 g), six (0.138 g) and eight (0.070 g) hours averaged within 6% of that predicted by the single meal evacuation model (0.186 g, 0.115 g and 0.073 g, respectively). These data suggest that the stomach evacuation model based on single meals is adequate for estimating the evacuation of prey consumed by continuously feeding coho salmon.     

Influences of illumination intensity on the nearest neighbour distance in coho salmon Oncorhynchus kisutch

Effects of illumination intensity on the nearest neighbour distance (NND) of coho salmon in an experimental aquarium were studied under illumination intensities ranging from 0 to 4000 Ix. The NNDs in sighted (intact) fish were divided into three groups according to the illumination intensities; the largest [1.15 times fork length (f.l.)] at 0 1x, the medium (0.78 to 0.84 f.l.) at 0.01 to 0.4 1x, and the least (0.60 to 0.66 f.l.) at 4–4000 1x. The fact that NNDs under 4 1x or higher illumination conditions were significantly smaller than those under 0.01 to 0.4 1x conditions suggests a change from photopic to scotopic vision. Blinded fish exhibited constant NNDs irrespective of illumination intensity and the value was similar to that of sighted fish under the 0 1x condition. The NNDs of blinded fish and sighted fish exposed to 0 1x were larger than the simulated NND calculated by hypothesizing that fish distribute randomly in the experimental aquarium. These results indicate that NND in a coho school is maintained primarily by vision, however, the NND is not determined by vision alone but by integrated senses.     

Disease resistance and health parameters of growth-hormone transgenic and wild-type coho salmon,Oncorhynchus kisutch

To extend previous findings regarding fish health and disease susceptibility of growth-enhanced fish, hematological and immunological parameters have been compared between growth hormone (GH) transgenic and wild-type non-transgenic coho salmon (Oncorhynchus kisutch). Compared to non-transgenic coho salmon, transgenic fish had significantly higher hematocrit (Hct), hemoglobin (Hb), mean cellular hemoglobin (MCH), mean cellular volume (MCV), and erythrocyte numbers, and lower white cell numbers. In addition, resistance to the bacterial pathogen Aeromonas salmonicida (causal agent of furunculosis) has been assessed between the strains. Higher susceptibility of transgenic fish to this disease challenge was observed in two separate year classes of fish. The present findings provide fundamental knowledge of the disease resistance on GH enhanced transgenic coho salmon, which is of importance for assessing the fitness of transgenic strains for environmental risk assessments, and for improving our understanding effects of growth modification on basic immune functions.     

The influence of size on ion regulation and sea-water survival of acid-exposed coho salmon smolts (Oncorhynchus kisutch)

1. Evidence of a size-related influence on sea-water adaptation in salmonids has led to a concern that acid exposure prior to entry into sea-water may further influence the sea-water adaptability of smaller fish.2. Coho salmon smolts (Oncorhynchus kisutch) were exposed to acidified soft waters for up to three weeks.3. Subsamples of these fish were subjected to a sea-water challenge test after 1, 2 or 3 weeks.4. Larger fish were found to tolerate longer periods of acid exposure. This size-dependent survival of larger fish was further influenced as fish were subjected to a sea-water challenge test.5. Ion regulatory mechanisms were also shown to be related to size and duration of acid exposure.     

Effect of dietary vitamin E level on growth, tissue lipid peroxidation, and erythrocyte fragility of transgenic coho salmon, Oncorhynchus kisutch

This study was conducted to investigate the effect of dietary vitamin E concentration on growth performance, iron-catalyzed lipid peroxidation in liver and muscle tissue, and erythrocyte fragility of transgenic growth hormone coho salmon (Oncorhynchus kisutch). Fish were fed one of four isoenergetic and isonitrogenous experimental diets that contained either 11, 29, 50, or 105 IU of vitamin E/kg. Following the 10-week feeding trial, no significant (P>0.05) diet-related differences were detected in growth, whole body proximate composition or erythrocyte fragility. The vitamin E contents of liver and muscle, however, were affected by the dietary treatment. Fish fed diets containing > or =50 IU of vitamin E/kg had significantly increased vitamin E concentrations in their tissues. Iron-catalyzed lipid peroxidation of liver and muscle tissue of fish fed elevated dietary vitamin E (> or =50 IU vitamin E/kg diet) was significantly lower (P<0.05) than that noted for fish fed the diet containing no supplemental vitamin E. The results indicated that changes in tissue lipid peroxidation measurements precede clinical signs of sub-optimal vitamin E intake.     

The effects of brief exposure to aromatic hydrocarbons on feeding and avoidance behaviour in coho salmon, Oncorhynchus kisutch

Two experiments determined the effects of exposure to aromatic hydrocarbons on feeding and avoidance behaviour in coho salmon, Oncorhynchus kisutch . Subjects received brief exposure to different concentrations of a mixture of seven aromatic hydrocarbons dissolved in acetone and sea water. Exposure to a low concentration decreased feeding. At a higher level, all fish stopped feeding for 3 days and one fish stopped feeding for 10 days. Salmon exposed only to acetone fed normally. Experiment 2 subjects were trained to avoid electric shock. Exposure to a low level of pollutant caused an initial reduction in avoidance response. Exposure to the high level caused a greater reduction and a longer reaction time to the conditioned stimulus. Results suggested that exposure to these levels of aromatic hydrocarbons could limit a fish's ability to survive.     

The effects of acid exposure on the ion regulation and seawater adaptation of coho salmon (Oncorhynchus kisutch) parrs and smolts

Smolts exhibited decreases in plasma Na+ levels after 7 days and lower Na+, K+-ATPase activities 14 days after acid exposure. Parrs exhibited decreased plasma Na+ after 24 hr acid exposure. Plasma Na+ increased and Na+, K+-ATPase decreased in smolts after transfer to seawater. Parrs exhibited increased plasma Na+ as well as Na+, K+-ATPase activity immediately after transfer to seawater. It was concluded that acid exposure prior to entry into seawater was detrimental to coho salmon with regard to the length of acid exposure and stage of development. A possible mechanism by which fish die from acid stress is inhibition of gill Na+, K+-ATPase concomitant with decreases in plasma Na+ levels.     

Interaction of growth hormone overexpression and nutritional status on pituitary gland clock gene expression in coho salmon,Oncorhynchus kisutch

Clock genes are involved in generating a circadian rhythm that is integrated with the metabolic state of an organism and information from the environment. Growth hormone (GH) transgenic coho salmon, Oncorhynchus kisutch, show a large increase in growth rate, but also attenuated seasonal growth modulations, modified timing of physiological transformations (e.g. smoltification) and disruptions in pituitary gene expression compared with wild-type salmon. In several fishes, circadian rhythm gene expression has been found to oscillate in the suprachiasmatic nucleus of the hypothalamus, as well as in multiple peripheral tissues, but this control system has not been examined in the pituitary gland nor has the effect of transgenic growth modification been examined. Thus, the daily expression of 10 core clock genes has been examined in pituitary glands of GH transgenic (T) and wild-type coho salmon (NT) entrained on a regular photocycle (12L: 12D) and provided either with scheduled feeding or had food withheld for 60?h. Most clock genes in both genotypes showed oscillating patterns of mRNA levels with light and dark cycles. However, T showed different amplitudes and patterns of expression compared with wild salmon, both in fed and starved conditions. The results from this study indicate that constitutive expression of GH is associated with changes in clock gene regulation, which may play a role in the disrupted behavioural and physiological phenotypes observed in growth-modified transgenic strains.