The physiological basis of seed dormancy in Avena fatua. VIII. Action of malonic acid

Adkins, S. W., Symons, S. J. and Simpson, G. M. 1988. The physiological basis of seed dormancy in Avena fatua . VIII. Action of malonic acid - Physiol. Plant, 72: 477–482.
A low concentration of malonic acid (50 m M ) induced germination in four genetically pure dormant lines of Avena fatua L. Sensitivity to this treatment was poor immediately after harvest but increased markedly during after-ripening, indicating that the mode of action of malonic acid (50 m M ) was similar to that of another organic acid, citric acid. Over the concentration range (10–50 m M ) where malonic acid promoted germination, oxygen uptake was also stimulated, and this was before the first visible signs of germination. At higher concentrations (100–300 m M ) where there was no promotion of germination, malonic acid strongly inhibited oxygen uptake. These results show that malonic acid has a dual effect on oxygen uptake and subsequent germination. Low concentrations (10–50 m M ) act by stimulating the Krebs cycle and germination through an acidification reaction like citric acid, and high concentrations (100–300 m M ) act by inhibiting germination through enzymatic restraint of the Krebs cycle.
The stimulation of both oxygen uptake and germination by three established germination promoters (sodium nitrate, citric acid and ethanol) was inhibited by a high concentration of malonic acid (200 m M ) but unaffected by a low concentration (50 m M ). These results show that oxygen uptake, and hence the activity of the Krebs cycle, are important processes involved in the dormancy breaking mechanism of these three promotors.     

The physiological basis of seed dormancy in Avena fatua III. Action of nitrogenous compounds

Sodium nitrate and nitrite (50–100 m M ) induced germination in three out of four genetically pure dormant lines of Avena fatua L. The sensitivity to these treatments was low immediately ater harvest and increased markedly after six months of dry after-ripening. The observation that a fourth dormant line failed to respond suggests at least two metabolic blocks may be involved in expression of dormancy. An inhibitor of gibberellin biosynthesis, 2-chloroethyl trimethylammonium chloride, completely inhibited the dormancy-breaking effect by nitrate and nitrite, indicating a requirement for gibberellin biosynthesis. Among reduced nitrogenous compounds, ammonium chloride and urea failed to break dormancy in all partly after-ripened lines, suggesting that nitrate and nitrite may induce germination through their ability to act as electron acceptors. The sensitivity to all nitrogenous compounds tested increased with the length of after-ripening indicating that the depth of the second dormancy block amy decrease with the time of after-ripening. Other reduced nitrogenous compounds, thiourea and hydroxylamine hydrochloride, promoted some germination in the least dormant, partially after-ripened lines. The function of these compounds as electron acceptors and their similarity in activity to the cytochrome oxidase inhibitor, sodium azide, is discussed with reference to dormancy and the possible involvement of the alternative pathway of respiration.     

Seed dormancy in Avena fatua: Interacting effects of nitrate, water and seed coat injury

In experiments conducted under controlled conditions. KNO₃ (50 or 100 m M ) promoted germination of a dormant strain (AN 474) of Avena fatua when either one or two holes were pierced in the lower (adaxial) surface of the caryopsis in contact with the nitrate solution. Germination was increased by increasing either the KNO₃ concentration or the number of holes in the seed coat. The germination response induced by the application of water to a hole pierced in the upper surface of the caryopsis was. increased by pre-treatment of the intact caryopsis with KNO₃. Treatment with either 50 or 100 m M KNO₃ caused a transient reduction in embryo water content of intact cary-opses, but increased the nitrate and amino- N content of pierced caryopses prior to germination. Supplying a 100 m M solution of KNO₃ to pierced caryopses reduced the total water potential and osmotic potential of the embryo, and increased its pressure potential by the same amount as an equimolar solution of KC1; however, while both treatments promoted germination, the KNO₃ induced more rapid germination than the KCI. Both treatments also increased the K⁺ content of the embryo, the KNO₃ again having the greater effect. These results are consistent with the hypothesis, based on our previous investigations, that KNO₃ promotes germination of dormant caryopses by accumulating in the embryo where it acts osmotically to increase water uptake. It is also postulated, that, in contrast to KCI, KNG₃ may combine an osmotic effect on water uptake with a nutritional effect on protein synthesis.     

The physiological basis of seed dormancy in Avena fatua IV. Alternative respiration and nitrogenous compounds

Sodium nitrate and nitrite induced germination in a partly after-ripened dormant line of Avena fatua L. The dose-response curves for their stimulation of germination and oxygen uptake were similar, indicating that these compounds may stimulate germination by promoting oxygen uptake. Time-sequence studies showed that nitrate and nitrite stimulated oxygen uptake as much as 70% prior to the first signs of germination. A similar ammonium chloride treatment failed to induce germination or elevate the rate of oxygen uptake, indicating that nitrate and nitrite may promote these events by acting as electron acceptors. The stimulation of germination and oxygen uptake by nitrate and nitrite were not significantly inhibited by salicylhydroxamic acid, an inhibitor of alternative respiration. Thus, stimulation of germination and oxygen uptake by nitrate and nitrite do not require the operation of the alternative pathway of respiration. The stimulation of germination and oxygen uptake by nitrate and nitrite were not inhibited by sodium azide, an inhibitor of cytochrome-mediated respiration; however both germination and oxygen uptake were prevented when salicylhydroxamic acid and sodium azide were applied together. Thus, stimulation of germination and oxygen uptake by nitrate and nitrite require the operation of only one or other of the pathways of respiration; however a specific requirement for the operation of the alternative pathway of respiration does not exist. The function of these compounds as promotors of respiration is discussed with reference to dormancy and the involvement of the Krebs cycle.     

The physiological basis of seed dormancy in Arena fatua V. Action of ethanol and other organic compounds

Ethanol (50-200 mM )induced germination in four genetically pure dormant lines of Avena fatua L. The sensitivity to this treatment was moderate immediately after harvest and increased steadily during six months of after-ripening. This sensitivity to ethanol was detectable much earlier during after-ripening than with two other germination promoters, NaN³, and NaNO³, Because ethanol can overcome dormancy in freshly harvested caryopses, the mode of action of ethanol in these caryopses apparently differs from that of the two other promoters, azide and nitrate. Nevertheless, it is clear that induction of germination by the three promoters is fully gibberellin-dependent since in each case this response can be blocked by the administration of 2-chlorocthyl trimethylammonium chloride, an inhibitor of gibberellin biosynthesis. Short-term incubation treatments with ethanol were relatively more effective than continuous treatments. These brief treatments were most effective when presented near the beginning of seed imbibition. Among other organic compounds tested only acetaldehyde significantly promoted germination in all lines tested. Propan-1-ol, butan-l-ol, chloral hydrate, procaine, methanol and chloroform were marginally effective on the least dormant lines, while ether, formaldehyde, acetone and ethyl acetate were ineffective. The mode of action of ethanol in overcoming dormancy in both freshly harvested and partly after-ripened caryopses is discussed and the possible role as a metabolic substrate or anaesthetic is indicated.     

The physiological basis of seed dormancy in Avena fatua VI. Respiration and the stimulation of germination by ethanol

Ethanol induced germination in several partly after-ripened dormant lines of Avena fatua L. The dose-response curves for the stimulation of germination and for oxygen uptake were similar, indicating that ethanol may stimulate germination by promoting oxygen uptake. A time-sequence study showed that ethanol stimulated oxygen uptake by as much as 70% prior to the first visible signs of germination. A similar methanol treatment failed to induce germination or significantly elevate oxygen uptake, indicating that the promotive effects of ethanol are not common to all alcohols. The stimulation of both germination and oxygen uptake by ethanol was not inhibited significantly by salicylhydroxamic acid, an inhibitor of alternative respiration. Thus, stimulation of germination and oxygen uptake by ethanol does not require the operation of the alternative pathway of respiration. Similarly, the stimulation of germination and oxygen uptake by ethanol were not inhibited by sodium azide, an inhibitor of cytochrome-mediated respiration. However, both germination and oxygen uptake were prevented when salicylhydroxamic acid and sodium azide were administered together. Thus, stimulation of these events by ethanol requires only the operation of one or other of these pathways of respiration; a specific requirement for the operation of the alternative pathway of respiration does not exist. The function of ethanol as a promoter of respiration is discussed with reference to dormancy and involvement of the Krebs cycle.     

Induction and release of secondary seed dormancy in genetically pure lines of Avena fatua

Induction and release of secondary dormancy in genetically pure dormant (AN-51, Mont 73) and non-dormant (CS-40, SH-430) lines of wild oat ( Avena fatua L.) were studied. These lines differed with regard to the optimal period of anaerobiosis necessary for induction of dormancy, and/or the degree (% of seeds acquiring dormancy) and duration of the dormancy induced. Secondary dormancy could be induced more effectively in the after-ripened seeds of dormant lines than in the non-dormant lines, where only a short-term dormancy could be induced (in 5–7 week-old-seeds). Higher anaerobiosis temperatures were more effective in inducing dormancy in all lines studied. Thus, as with primary dormancy, wild oat biotypes exhibit genetic variability in their secondary dormancy behaviour and factors like temperature can modify the expression of this trait.
The germination stimulants kinetin, isopentenyl adenine, sodium azide, potassium nitrate, ethanol and substituted phthalimides, which break primary dormancy in wild oats, stimulated germination of secondarily dormant seeds (line AN-51). Since these chemicals are structurally diverse, primary and secondary dormancies appear to be similar in part in their regulation.
Salicylhydroxamic acid, an inhibitor of cyanide-insensitive (alternative) respiration, did not inhibit: 1, spontaneous release of secondary dormancy in the line SH-430; and 2, stimulation of germination of secondarily dormant AN-51 seeds by various chemicals (except azide), suggesting that this respiratory pathway is not necessary for the release of induced dormancy.     

Induction of vivipary in Avena fatua

An investigation was conducted under controlled conditions to determine whether treatments designed to maximize the availability of water during seed development could induce viviparous germination in wild oats ( Avena fatua L.). Panicles of three genetic lines, which differed in their degree of dormancy, were kept in darkness at ca 100% RH and 20±1°C and were either supplied with water through the cut end of the rachis or left attached to the plant which was exposed to light. In the non-dormant line, germination of both primary and secondary caryopses on excised panicles increased with their stage of development when treated, i.e., 0, 5 and 10 days after anthesis. Germination of primary caryopses varied between 70 and 80% and was similar on both isolated and attached panicles treated at 10 and 5 days after anthesis, respectively. The percentage germination was considerably lower in all treatments of the two dormant lines and was inversely related to the genetically determined difference in their degree of dormancy. In these dormant lines germination was significantly lower on the intact plant than on the detached panicles. Water potential measurements suggested that this difference may be due partly to the transpiration-induced negative ψ_xyin the stem which may contribute to the inhibition of embryo growth and thus to the prevention of viparous germination.     

Dormancy-associated embryonic mRNAs and proteins in imbibing Avena fatua caryopses

The mechanisms controlling seed dormancy maintenance and release are not understood. To characterize the molecular events accompanying dormancy release, two-dimensional gel electrophoresis was used to monitor changes in soluble proteins and in vitro translation products of embryonic mRNA populations during imbibition of dormant and nondormant (after-ripened) Avena fatua L. caryopses. No differences were observed between in vitro translation products of mRNA extracted from dry dormant and nondormant embryos. However, the expression patterns of several imbibition- and germination-associated mRNAs were temporally modulated during the first 24 h of imbibition. Two dormancy-associated mRNAs, represented by polypeptides D₁ and D₂, were differentially overexpressed in dormant embryos after 3 h of imbibition. mRNA levels for D₁ and D₂ were about 8- and 3-fold higher, respectively, in dormant embryos than in nondormant embryos after 3 h of imbibition. Overexpression of D₁ continued through 12 h of imbibition, while expression of both mRNAs fell to low and equivalent amounts in dormant and nondormant embryos after 24 h. Similar dormancy-associated changes in two soluble proteins were observed during imbibition. The results demonstrate that steady-state levels of specific mRNAs and proteins change during early imbibition of dormant and nondormant A. fatua embryos and indicate that these changes may be associated with differential gene expression responsible for the maintenance of dormancy.     

A genetic model and molecular markers for wild oat (Avena fatua L.) seed dormancy

Seed dormancy allows weed seeds to persist in agricultural soils. Wild oat (Avena fatua L.) is a major weed of cereal grains and expresses a range of seed dormancy phenotypes. Genetic analysis of wild oat dormancy has been complicated by the difficulty of phenotypic classification in segregating populations. Therefore, little is known about the nature of the genes that regulate dormancy in wild oat. The objectives of our studies were to develop methods to classify the germination responses of segregating wild oat populations and to find molecular markers linked to quantitative trait loci (QTL) that regulate seed dormancy in wild oat. RAPD markers OPX-06 and OPT-04 explained 12.6% and 6.8% respectively, of the F₂ phenotypic variance. OPF-17 was not significant in a simple regression model, but it was linked in repulsion to OPT-04. A three-locus model of seed dormancy in wild oat is presented based on the 41-day germination profiles of F₁, F₂, F₃, BC₁P₁F₁, BC₁P₁F₂, and BC₁P₂F₁ generations, and the 113 day germination profile of 126 F₇ recombinant inbred lines. Loci G ₁ and G ₂ promote early germination, and the D locus promotes late germination. If at least one copy of the dominant G ₁ or G ₂ alleles are present regardless of the genotype at D locus, then the individual will be nondormant. If the genotype is g ₁ g ₁ g ₂ g ₂ D_, then the phenotype will be dormant. Received: 1 December 1998 / Accepted: 1 February 1999     

The physiological basis of seed dormancy in Avena fatua. VII. Action of organic acids and pH

Citric, succinic, fumaric, malic, pyruvic and lactic acids induced germination in two genetically pure dormant lines of Avena fatua L. The sensitivity to these acids was low immediately after harvest and increased markedly after a period of dry after-ripening. Because the acids could only overcome dormancy in partly after-ripened caryopses, the mode of their action in these caryopses differed from that of another germination promotor, ethanol, and was similar to that of the germination promoter, sodium nitrate. The mode of action of the organic acids on the partly after-ripened caryopses through lowering pH was indicated by the observation that other non-metabolic weak acids could also break dormancy while neutral pH value salt solutions of some of the tested acids were inactive. The dose-response curves of citric acid for the stimulation of germination and for oxygen uptake were similar, indicating that this organic acid may stimulate germination by promoting oxygen uptake. A time sequence study showed that citric acid stimulated oxygen uptake before the first visible signs of germination. Stimulation of germination and oxygen uptake over a range of pH values showed that those values of pH which stimulated germination also stimulated oxygen uptake, indicating that the ability to stimulate oxygen uptake was not confined to organic acids. The stimulation of both germination and oxygen uptake by citric acid was not inhibited by salicylhydroxamic acid, an inhibitor of alternative respiration, therefore stimulation of both germination and oxygen uptake by citric acid does not require the operation of the alternative pathway of respiration. The function of weak acids as promoters of oxygen uptake is discussed with reference to the breakage of dormancy in partly after-ripened caryopses and the involvement of various respiratory pathways is indicated.     

Secondary dormancy in Avena fatua: Induction and characteristics in genetically pure dormant lines

The induction of secondary dormancy in caryopses of genetically pure dormant lines of Avena fatua L. is described. Seeds harvested from mature plants were after-ripened under controlled conditions (26°C, 25% relative humidity) until fully non-dormant. Secondary dormancy was then induced into these caryopses by incubation on moist filter papers in an aspirated nitrogen atmosphere at 20°C over periods from 3 h to 14 days. These caryopses failed to germinate when returned to an aerobic environment. The dose-response curves for gibberellic acid, sodium azide, sodium nitrite, sodium nitrate and ethanol show that all of these treatments can overcome the induced secondary dormancy. Drying increased the sensitivity of secondary dormant caryopses to these treatments. These treatments overcame secondary dormancy at all times, indicating the presence of only one of the two known blocks to germination that exist during primary dormancy. Similarities between primary and secondary dormancy in A. fatua are discussed.     

The physiological basis of seed dormancy in Avena fatua L. I. Action of the respiratory inhibitors sodium azide and salicylhydroxamic acid

The dormancy breaking effect of sodium azide was studied in seeds of several genetically pure lines of Avena fatua L. isolated from field populations. Sodium azide (0.8 and 1 m M ) induced germination in several dormant lines (characterized by long term dormancy) after two weeks of treatment. By about five weeks, germination was nearly complete in azide treated seeds as compared to little or no germination in controls. (2-chloroethyl) trimethylammonium chloride (an inhibitor of gibberellin biosynthesis) completely inhibited the azide effect suggesting that stimulation of germination by azide requires gibberellin biosynthesis. Azide was very effective in breaking dormancy in lines AN-51, AN-86, AN-127 and AN-265, but failed to induce germination in Montana 73. In this line there was a synergism between azide and gibberellic acid in promotion of germination. Thus, at least two metabolic blocks are involved in the stimulation of germination in this line. Salicylhydroxamic acid (an inhibitor of alternative respiration) at 3 m M completely inhibited the germination induced by 1 m M azide. At this concentration, salicylhydroxamic acid did not inhibit germination in 1) genetically nondormant seeds (line SH-430), 2) afterripened seeds of a dormant line (AN-51), and 3) gibberellic acid-treated dormant seeds. These findings suggest that salicylhydroxamic acid-sensitive process(es), presumably alternative respiration, is necessary for the stimulation of germination in the presence of azide, but not in the germination of genetically nondormant, gibberellic acid-treated dormant, or afterripened seeds.     

Secondary dormancy in Avena fatua: Effect of temperature and after-ripening

To evaluate the effect of after-ripening on secondary dormancy induction in pure genetic lines of Avena fatua L., seed samples were periodically removed from standard conditions of storage and the caryopses then subjected to anoxia. Anoxia did not induce secondary dormancy in SH430, a line characterized by no primary dormancy at harvest maturity; secondary dormancy was induced in caryopses of other lines that had been after-ripened to over-come primary dormancy ranging in duration from a few days (CS40, CS166) to several months (AN51, AN127). Germination response to low GA₃ concentrations indicated that secondary dormancy in CS40 and CS166 was less intense than in AN51 and AN127. The longer the period of dry after-ripening prior to anoxia treatment, the lower the intensity of secondary dormancy induced. After a period of dry after-ripening, which was characteristic for each line, anoxia became an ineffective dormancy-inducing treatment. Caryopses selected for their response to dormancy induction by anoxia were subjected to temperatures from 5 to 35°C to investigate the effect of low (5 to 18°C) and high (20 to 35°C) temperatures on both thermo- and secondary dormancy induction. SH430 was not responsive to any treatment, while CS40, CS166 and AN51 were induced into a thermo-dormancy at temperatures above 20°C and CS166 and AN51 were induced into secondary dormancy by anoxia at temperatures from 5 to 35°C. The effect of anoxia on secondary dormancy induction in a range of pure genetic lines is discussed with reference to primary dormancy, after-ripening and temperature.     

A simulation model of Avena fatua L. (wild-oat) growth and development

An eco-physiological simulation model of the growth and development of Avena fatua was parameterised and tested. The model simulates growth ofA. fatua, in kg dry matter ha^-1 day^-1 from sowing to maturity as a function of irradiance, temperature and various species characteristics. Parameter values were derived from the literature and from field experiments, including both autumn and spring sowings of A. fatua over three years at two sites in southern England. With two exceptions, a single set of parameter values was sufficient to accurately simulate the emergence, growth and development of both autumn and spring cohorts over all years and sites. The two exceptions were the result of differences between autumn and spring cohorts of A. fatua in the rate of early leaf area growth and in the relationship between specific leaf area and developmental stage.     

苏北麦田野燕麦两个变种的生态习性及其防治研究

对紫壳野燕麦和白壳野燕麦生态习性的研究表明,麦田野燕麦的发芽、出苗、3叶发育率均与温度呈极显着正相关.以温度为自变量可以预测野燕麦各幼苗阶段的发生期,据此可采取相应防除措施.     

Avena fatua L. seed and seedling nutrient dynamics as influenced by mycorrhizal infection of the maternal generation

Abstract. The objective of this study was to determine how mycorrhizal infection of one generation of plants influences the nutrient dynamics of seeds and seedlings comprising the subsequent generation. We showed that, for Avena fatua L., seeds produced by mycorrhizal (M) plants consistently contained significantly more phosphorus (particularly the phytate P and residual P fractions) than seeds produced by non-mycorrhizal (NM) plants. We also followed the development of spikelets produced by M and NM plants. The rates of increase in spikelet dry weight and nitrogen content were largely unaffected by mycorrhizal infection. However, the rate of P accumulation into spikelets was significantly increased by mycorrhizal infection. Greater endosperm P reserves in seeds produced by M plants were associated with greater rates of P accumulation in resultant seedlings. Moreover, offspring plants (all NM) produced by M mother plants had significantly higher root and rhizosphere phosphatase, ATPase and phytase activities than offspring plants produced by NM mother plants. This persistent maternal effect has never before been described. Our results suggest that mycorrhizal infection of one generation of plants may have substantial positive effects on the offspring generation, and thus, may influence plant population dynamics.     

After-ripening and phytochrome action in seeds of dormant lines of wild oat (Avena fatua)

The effects of a short exposure to red, far-red or alternate red/far-red light on the germination of seeds after-ripened for different periods of time were studied in dormant lines of wild oat ( Avena fatua L.). Three stages were distinguishable in the after-ripening period in the response of germination to light. Seeds stayed dormant and showed no response to light during stage I. Phytochrome-mediated germination was observed in seeds during stage II. The phytochrome action disappeared during stage III, i.e. seeds fully germinated following treatments of all light qualities. When the seeds were imbibed in polyethylene glycol solutions, dark germination was reduced and phytochrome again had an effect, which suggested the involvement of phytochrome in water uptake of the seed.     

Effect of fusicoccin and gibberellic acid on primary dormant Avena fatua caryopses

Fusicoccin induced germination in dormant and partially afterripened dormant caryopses of Avena fatua L. The rate of caryopsis germination was slower and final percentage germination lower in the highly dormant inbred line M73 at a given concentration of fusicoccin than in the dormant caryopses of line AN265. Gibberellic acid was more effective than fusicoccin in breaking dormancy in both lines. Promotion of germination of dormant caryopses by fusicoccin was inhibited by a 6-day pretreatment with (2-chloroethyl)trimethylammonium chloride.
The basal rate of proton efflux from embryos isolated from dormant and fully afterripened line AN265 caryopses was similar. Addition of fusicoccin increased the rate of proton efflux from the isolated embryos of dormant and afterripened caryopses by nearly 400%. Gibberellic acid had no effect on the rate of proton extrusion. The uptake of ⁸⁶Rb⁺ in dormant and afterripened A. fatua embryos was similar after a 2 h uptake period. The addition of fusicoccin to the medium doubled the uptake of ⁸⁶Rb⁴ by dormant and afterripened embryos. Gibberelleic acid had no effect on the uptake of ⁸⁶Rb⁺ by isolated embryos from either dormant or afterripened caryopses. The experimental results indicate that gibberellic acid is more versatile in its action than fusicoccin, and gibberellic acid may facilitate dormant A. fatua caryopsis germination by stimulating mechanisms other than the direct H⁺ efflux and K⁺ uptake at the membrane level.     

一粒小麦-葡萄牙野燕麦远缘杂交后代衍生系GISH研究

以一粒小麦-葡萄牙野燕麦杂交后代一粒葡为实验材料,以地高辛标记的葡萄牙野燕麦基因组DNA为探针、一粒小麦基因组DNA为封阻对一粒葡及其衍生系根尖染色体进行基因组原位杂交(GISH)分析,探讨了影响一粒葡GISH效果的主要因素.建立并优化了一粒葡GISH分析的实验体系,即探针DNA与封阻DNA比例为1∶50时可有效分开双方染色体组.优化GISH分析显示,在一粒葡后代衍生系中均检测到燕麦染色质的存在,且不同选系间带有燕麦染色体的数目不同,进一步证明一粒葡是一粒小麦-葡萄牙野燕麦远缘杂交的后代.