Effect of combined inoculation ofAzospirillum brasilense and vesicular-arbuscular mycorrhiza on pearl millet (Pennisetum americanum)

Summary Growth and phosphorus uptake of pearl millet (Pennisetum americanum) on an unsterile, phosphorus-deficient soil was improved by the seed inoculation withAzospirillum brasilense or soil inoculation with the vesicular-arbuscular mycorrhizal fungi (Acaulospora,Gigaspora margarita, Glomus fasciculatum). These microorganisms acted synergistically when added simultaneously and the response was significant withAzospirillum brasilense + Gigaspora margarita andAzospirillum brasilense + Glomus fasciculatum combinations over uninoculated control as far as the dry matter content of shoots, root biomass and phosphorus uptake of the millet was concerned.     

Influence of phosphorus level on VA Mycorrhizal colonization and growth of cowpea cultivars

Vesicular-arbuscular mycorrhizal (VAM) associations often vary according to the abundance of available soil phosphorus (P). Therefore, understanding the response of crop plants to colonization by VAM fungi necessitates the study of the response of colonized and noncolonized plants, from a range of cultivars, to differing levels of P. Cowpea is grown throughout the world, often on impoverished soils in which it can benefit from formation of mycorrhizae. The present study was conducted to determine the response of four cultivars of cowpea (Vigna unguiculata (L.) Walp.), varying in nitrogen fixation capacity, to inoculation withGlomus fasciculatum at four levels of added P in the rooting medium. In a greenhouse experiment, four cowpea cultivars, Mississippi Silver, Brown Crowder, Six Week Browneye and MI 35, were grown with and without the mycorrhizal fungus at four levels of added P, 0, 10, 20 and 30 ppm. Root colonization (%) was negatively correlated with P content of the growth medium and shoot P concentration. Intraspecific variability was shown for shoot dry weight and leaf area in response to inoculation withG. fasciculatum at different P levels. The range of P required in the growth medium which allowed benefit fromG. fasciculatum was identified for individual cultivars using shoot dry weight and leaf area, and collectively across cultivars for other parameters.     

Distribution of vesicular-arbuscular mycorrhizal fungi in the natural ecosystem

Natural occurrence of vesicular-arbuscular mycorrhizal (VAM) fungi in Haryana soils showed that VAM sporulation was more intensive in the rhizosphere of nonlegumes than of legumes. Maximum number of spores (342 spores per 50 g of soil) was observed in the rhizosphere of mustard, followed by chickpea, wheat, pearl millet and pigeonpea. Four VAM generaviz. Glomus, Gigaspora, Sclerocystis andAcaulospora, were present there. Soil pH, total soil P, available P, type of soil, soil moisture and cropping season all variables influenced the VA mycorrhizal population in the natural ecosystem. Numbers of VAM spores highly correlated with the presence of total soil P and soil pH indirectly affected the VAM population through the total soil P. The spore population was abundant in sandy soils as compared to loamy sands. Drier soils had higher number of VAM spores. In summer, the VAM population in soil was less as compared to winter season.     

Effect of dual inoculation ofRhizobium and vesicular arbuscular mycorrhizal fungi onPisum sativum

The interaction of two symbionts,Rhizobium (a bacterium) andGigaspora calospora (a VAM fungus) was studied inPisum sativum (a nodulating legume).Pisum sativum plants inoculated with VA mycorrhizal fungi andRhizobium singly and in combination responded favourably as compared to uninoculated control. Characteristically dual inoculation exerted a higher beneficial effect on shoot and root dry mass, phosphorus and nitrogen uptake, nodule formation and degree of mycorrhizal infection than either inoculum alone.     

Effect of vesicular-arbuscular mycorrhizal and phosphatase-producing fungal inoculation on growth and nutrition of white clover supplied with organic phosphorus

In a pot experiment white clover was grown for 50 d in two sterilized low phosphorus soils supplied with organic phosphorus as sodium phytate. Seed inoculation withAspergillus fumigatus, a phosphatase-producing fungus (PPF), and soil inoculation withGlomus mossece, a vesicular-arbuscular mycorrhizal (VAM) fungus resulted in increased shoot and root dry mass and root length, phosphatase activity in soil and shoot concentrations of P and to a lesser extent of Mg. The effects on these parameters were most distinct upon combined inoculation treatment (PPF+VAM). A significant increase in hyphal length density and decrease in Mn concentration was observed only upon PPF+VAM treatment. Shoot concentrations of Cu and Zn were highly enhanced by VAM but not by PPF. Of the total P uptake the PPF contribution accounted for 39–41 %, VAM contributed 41–50 % and their combination resulted in 55–58 %, in comparison to only 38–40 % contribution due to soil microorganisms under unsterilized conditions. The depletion of organic phosphorus in the rhizosphere soil increased in the order (PPF+VAM)>VAM>PPF> unsterilized soil>sterilized soil. The results demonstrate the efficient use of phytate phosphorus byA. fumigatus andG. mosseœ and suggest that dual inoculation is superior to a single one.     

Dual inoculation with VA mycorrhiza and Rhizobium is beneficial to Leucaena

Summary Response ofLeucanea leucocephala to inoculation withGlomus fasciculatum and/or Rhizobium was studied in a phosphorus deficient unsterile soil.G. fasciculatum only inoculation improved nodulation by native rhizobia and Rhizobium only treatment improved colonization of roots by native mycorrhizal fungi. Dual inoculation with both the organisms improved nodulation, mycorrhizal colonization, dry weight, nitrogen and phosphorus content of the plants compared to single inoculation with either organism. Contribution of U.A.S. Research Project DR/AMB-1.     

Effects of VA mycorrhiza on the growth of cacao seedlings under nursery conditions in Venezuela

The effects of vesicular-arbuscular mycorrhizae inoculation on the growth of cacao seedlings (Theobroma cacao var. Ocumare 60) grown for 5 months in a nursery were studied. The effects of introduced VAM fungi (Glomus occultum, Acaulospora appendicula, Glomus manihotis, Acaulospora morrowae and Scutellospora pellucida) in soils treated with copper oxychloride or methyl bromide, were compared with the indigenous VAM and with their respective non-inoculated controls.Cacao seedlings responded well to indigenous VAM fungi, which included Scutellospora calospora as the dominant species, inducing increases significant in height, dry weight and foliar uptake of P, Cu and Zn in relation to the sterile control. G. occultum and A. appendicula increased the height of cacao seedlings but to an extent not yet statistically significant through the duration of the experiment. S. pellucida and A. appendicula doubled the phosphorus uptake of cacao seedlings. The methyl bromide sterilization induced the lowest Cu and Zn uptake in the cacao seedlings but this effect was ameliorated with VAM inoculation. Manifest deficiency symptoms were not observed in the treatments.Copper oxychloride treatment depressed growth to the same level as the sterile control although its residual effects did not kill VAM. It could change the competitive relations among the VAM species and in this case seemed to affect adversely the more efficient native fungi.The influence of the presence and long permanence of large cotyledons in cacao on the results obtained is discussed.     

Potentials and limitations of mycorrhizal inoculation illustrated by experiments with field-grown cassava

Summary Field inoculation trials with cassava (Manihot esculenta Crantz) were conducted in Quilichao (typic Dystropept soil) and Carimagua (Haplustox soil). In Quilichao, with a large and effective native VA-mycorrhizal (VAM) population, inoculation withGlomus manihotis did not increase cassava yields significantly, neither when different sources and levels of inoculum material were used, nor with different cassava cultivars, or after stabilizing soil temperature through mulching. Field inoculation did result in a decrease of the coefficient of variation with respect to yield. The high dependency of cassava on an effective VAM association was indicated by a marked decrease in yield after eradication of native VAM by soil sterilization. In Carimagua, with a lower native VAM population, mycorrhizal inoculation withG. manihotis increased yields significantly at intermediate levels of 100 kg/ha of applied P, using either inoculum of cassava orPanicum maximum roots or inoculum of a soil-root mixture of maize or tropical kudzu. Higher or lower levels of P decreased the effect of inoculation on yield. There were no significant differences among P sources, ranging from highly soluble triple superphosphate to low solubility rock phosphates. Inoculation with different VAM isolates had a variable effect on cassava yields, and showed that there may be an interaction between P fertilizer level and isolate efficiency. It is concluded that there may be a potential to increase yields or decrease the fertilizer P requirements of cassava through field inoculation with effective VAM isolates, in the vast areas of acid infertile Oxisols and Ultisols with low native VAM fungal populations, represented by Carimagua.     

Field response of chickpea to inoculation withGlomus versiforme

The response ofCicer arietinum to inoculation withGlomus versiforme under field conditions was investigated in a phosphorus deficient sandy loam soil. Inoculation with the mycorrhizal fungusGlomus versiforme increased the rate of VAM development in chickpea. The weight of nodules and the number of nodules per plant were higher in inoculated than in uninoculated plants. The phosphorus content of the shoots and its total uptake, were increased by either the application of single super-phosphate, or by inoculation withG. versiforme. Inoculation increased shoot dry weights and grain yields by 12% and 25% respectively, as compared with the 33% and 60% increases respectively produced by P-treated plants.     

Soil Solution Phosphorus Status and Mycorrhizal Dependency in Leucaena leucocephala

A phosphorus sorption isotherm was used to establish concentrations of P in a soil solution ranging from 0.002 to 0.807 μg/ml. The influence of P concentration on the symbiotic interaction between the tropical tree legume Leucaena leucocephala and the vesicular-arbuscular mycorrhizal (VAM) fungus Glomus fasciculatum was evaluated in pot experiments. The level of mycorrhizal infection in Leucaena roots increased as the concentration of P was raised from 0.002 to 0.153 μg/ml. Higher levels of P depressed mycorrhizal infection, but the level of infection never declined below 50%. Periodic monitoring of P contents of Leucaena subleaflets indicated that significant mycorrhizal activity was detected as early as 17 days after planting, with the activity peaking 12 to 16 days thereafter. The highest level of mycorrhizal activity was associated with a soil solution P level of 0.021 μg/ml. Even though the mycorrhizal inoculation effect diminished as the concentration of P in the soil solution was increased, mycorrhizal inoculation significantly increased P uptake and dry-matter yield of Leucaena at all levels of soil solution P examined. The concentration of P required by nonmycorrhizal L. leucocephala for maximum yield was 27 to 38 times higher than that required by mycorrhizal L. leucocephala. The results illustrate the very high dependence of L. leucocephala on VAM fungi and the significance of optimizing soil solution phosphorus for enhancing the benefits of the VAM symbiosis.     

Development of two endomycorrhizal symbioses on soybean and comparison with phosphorus fertilization

Summary Soybean (Glycine max L. Merr. cv. Amsoy 71) plants were grown in a greenhouse in a soil very low in plant-available P, and plants were harvested 5 times over a 21-week growth period. Soybeans were inoculated with one of two species of VAM fungi or received daily one of three nutrient solutions of different P concentrations (0.0, 0.2, or 1.0mMP). Until week 9, the dry weights, leaf areas and developmental stage of soybeans inoculated withG. fasciculatum orG. mosseae were similar to the 1.0 or 0.2mMP-treated plants, respectively. Phosphorus concentrations were significantly lower in VAM plants at weeks 6 and 9 as compared to non-VAM soybeans given 1.0mMP, suggesting P input in VAM plants was immediately used for new growth. Total P input for VAM plants was linear over 21 weeks, and the average rate of P uptake for these plants was 0.19mg P d⁻¹. Estimated specific P uptake rates (SPUR) for the mycorrhizae (VAM roots) were twice that of the control (0.0mMP) roots. The calculated SPURs forG. fasciculatum andG. mosseae hyphae were 95 and 120μg P g⁻¹ VAM d⁻¹ respectively, a 4 to 5 fold increase over non-inoculated roots, indicating more attention must be paid to P assimilation by VAM fungi in P-fixing substrates. Contribution from the Western Regional Research Center, USDA-ARS (CRIS No. 5325-20580-003).     

Effect of salinity on mycorrhizal onion and tomato in soil with and without additional phosphate

Summary Vesicular-arbuscular mycorrhizal fungi (VAM) are known to increase plant growth in saline soils. Previous studies, however, have not distinguished whether this growth response is due to enhanced P uptake or a direct mechanism of increased plant salt tolerance by VAM. In a glasshouse experiment onions (Allium cepa L.) were grown in sterilized, low-P sandy loam soil amended with 0, 0.8, 1.6 mmol P kg^–1 soil with and without mycorrhizal inoculum. Pots were irrigated with saline waters having conductivities of 1.0, 2.8, 4.3, and 5.9 dS m^–1. Onion colonized withGlomus deserticola (Trappe, Bloss, and Menge) increased growth from 394% to 100% over non-inoculated control plants when soil P was low ( 0.2 mmol kg^–1 NaHCO₃-extractable P) at soil saturation extract salinities from 1.1 dS m^–1 to 8.8 dS m^–1. When 0.8 and 1.6 mM P was added no dry weight differences due to VAM were observed, however, K and P concentrations were higher in VAM plants in saline treatments.Glomus fasciculatum (Gerdeman and Trappe) andGlomus mosseae (Nicol. and Gerd.) isolates increased growth of VAM tomato 44% to 193% in non-sterilized, saline soil (10 dS m^–1 saturation extract) despite having little effect on growth in less saline conditions when soil P was low. Higher tomato water potentials, along with improved K nutrition by VAM in onion, indicate mechanisms other than increased P nutrition may be important for VAM plants growing under saline stress. These effects appear to be secondary to the effects of VAM on P uptake.     

Effect of native and introduced arbuscular mycorrhizal fungi on growth and nutrient uptake ofLygeum spartum andAnthyllis cytisoides

The interaction between native and introduced fungi and their effect on plant growth and mineral uptake were studied. The host plants wereLygeum spartum andAnthyllis cytisoides, the introduced fungus wasGlomus fasciculatum. The four soils used were selected from disturbed and contaminated by mining activities areas. Inoculated and uninoculated plants were grown in the unsterilized and sterilized soils (with and withouth native microflora, respectively). Plants inoculated withG. fasciculatum were higher and had higher tissue P concentration than uninoculated plants, especially inA. cytisoides. However, this inoculation was not effective in unsterilized substrates, suggesting a competition between introduced and native fungi. Concentration of mineral elements other than P varied depending on the host plant and soil. Decrease in Fe, Cu, Mn, Zn and Pb was observed in mycorrhizalA. cytiosides plants and a slight increase in Zn concentration was noted in mycorrhizalL. spartum plants. The study showed that the type of soil and their populations of native endophytes have a considerable effect on plant response to mycorrhizal symbiosis, especially in disturbed soils.     

Response ofLeucaena leucocephala to vesicular-arbuscular mycorrhizal colonization and rock phosphate fertilization in an Oxisol

Response ofLeucaena leucocephala (Lam) de Wit to rock phosphate application and inoculation with the vesicular-arbuscular mycorrhizal (VAM) fungusGlomus aggregatum (Schenck and Smith emend Koske) was evaluated in a pot experiment. VAM colonization increased as rock phosphate application increased. Using phosphorus concentration in pinnules as an indicator of VAM activity, significant VAM activity occurred at 25 days after planting at the lower levels of rock phosphate application (0, 0.34 and 0.68 g P kg^–1). The time required for significant VAM activity was shortened by 5 days at the higher P levels (1.36, 2.72 and 5.44 g P kg^–1). The highest VAM activity was associated with the highest rate of rock phosphate application.Inoculation withG. aggregatum significantly increased the uptake of Cu, P and Zn and dry-matter yield at all levels of rock phosphate applied. Copper concentrations in roots of mycorrhizal Leucaena were significantly higher than that of shoots. The results indicated that Leucaena in symbiotic association with VAM fungi effectively utilized P from rock phosphate. However, high rates of rock phosphate are required to attain growth comparable to that obtained with the application of water-soluble phosphate.Contribution from Hawaii Institute of Tropical Agriculture and Human Resources, Journal Series No. 3243.     

Host genotype dependency and growth enhancing ability of VA-mycorrhizal fungi for Eleusine coracana (finger millet)

Inoculation of finger millet (Eleusine coracana Gaertn.) plants with one of six different vesicular, arbuscular, mycorrhizal (VAM) fungi increased plant biomass, height, leaf area and absolute growth rate; however, effectiveness of the various VAM fungi varied significantly. Maximum root colonization and mycorrhizal efficacy was observed with plants inoculated with Glomus caledonicum. Among five host genotypes tested for mycorrhizal dependency against G. caledonicum, genotype HR-374 gave the highest plant biomass, mycorrhizal efficacy and root colonization, the inoculation resulting in increased mineral (phosphate, nitrogen, Zn²⁺ and Cu²⁺) content and uptake in shoots.     

Growth of three legume trees inoculated with VA mycorrhizal fungi and Rhizobium

Effectiveness among four VA mycorrhizal fungi and Rhizobium (R) in promoting growth of three legume trees in a P-deficient soil was studied.Glomus fasciculatus + R andGigaspora margarita + R were most effective forAcacia mangium andAlbizia falcataria (syn.:Paraserianthes falcataria). Scutellospora persica + R,Gigaspora margarita + R andGlomus fasciculatus + R were most effective forAcacia auriculifornis. Consistently poor growth was attained by seedlings inoculated withSclerocystis clavispora + R,Rhizobium alone, or by uninoculated seedlings.     

Growth stimulation ofTamarindus indica by selected VA mycorrhizal fungi

Efficient vesicular arbuscular mycorrhizal (VAM) fungi were screened and selected for a slow-growing forest tree species,Tamarindus indica L., important in tropical forestry. Seedlings were inoculated with 13 different VAM fungi, obtained from various sources around the world. Inoculated plants had greater plant height, leaf number, stem girth, biomass, phosphate and Zn²⁺ content. They also had higher amounts of mycorrhizal spores, per cent root colonization and external hyphae, as measured by per cent soil aggregation.Tamarindus indica seedlings responded best to inoculation withGigaspora margarita (ICRISAT) followed byGlomus fasciculatum.

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Résumé On a testé et sélectionné des moisissures mycorrhizales (VAM) vésiculaires, arbusculaires efficaces pour une espèce d'arbre forestier à croissance lente,Tamarindus indica L., importante en foresterie tropicale. On a inoculé des semences avec 13 moisissures VAM différentes, obtenues de diverses sources de par le monde. Les plants inoculés sont plus hauts, ont un nombre de feuilles et une circonférence de tronc plus élevés et un contenu plus élevé en biomasse, phosphate et Zn²⁺. Ils ont aussi une quantité plus élevée de spores mycorrhizales, une colonisation d'un pourcentage plus élevé de racines et d'hyphes externes, mesurés par le pourcentage d'aggrégation du sol. Les semences deTamarindus indica répondent le mieux à l'inoculation deGigaspora margarita ICRISAT suivi de celle deGlomus fasciculatum.

     

Dual inoculation with Aspergillus fumigatus and Glomus mosseae enhances biomass production and nutrient uptake in wheat (Triticum aestivum L.) supplied with organic phosphorus as Na-phytate

In a pot experiment, wheat was grown for 50 days in two heat-sterilized low-phosphorus (P) soils supplied with organic P as Na-phytate. Seed inoculation with the phosphatase-producing fungus (PPF) Aspergillus fumigatus or soil inoculation with the vesicular-arbuscular mycorrhizal (VAM) fungus Glomus mosseae increased shoot and root dry weight and root length, phosphatase activity in the rhizosphere and shoot concentrations of P and to a lesser extent of K and Mg. As a rule, the greatest effects on those parameters were most in the combined inoculation treatment (PPF + VAM). Shoot concentrations of Cu and Zn were only enhanced by VAM, not by PPF. At harvest, depletion of organic P in the rhizosphere soil increased in the order of: sterilized soil < PPF < VAM < PPF + VAM which corresponded with the enhanced P concentrations in the plants. The results demonstrate that organic P in form of Na-Phytate is efficiently used by VAM and that use of organic P can be increased by simultaneous inoculation with phosphatase-producing fungi.     

Response of Stylosanthes guianensis to endomycorrhizal fungi inoculation as affected by lime and phosphorus applications

The effect of 3 different species of vesicular-arbuscular mycorrhizal fungi on the growth of Stylosanthes guianensis (Aubl.) Sw. cultivated in a sterilized acid and dystrophic soil (Quartzipsament), with 4 levels of lime (0; 0.27; 0.63 and 1.10 meq Ca²⁺/100 g air-dried soil, as Ca(OH)₂) and 2 P levels (0 and 20 mg P/kg soil, as KH₂PO₄) was evaluated under greenhouse conditions. Plants were harvested 40, 60, and 80 days after planting. Stylosanthes guianensis was highly mycotrophic, especially in soil without P fertilization. Mycotrophism was highest in plants inoculated with Acaulospora scrobiculata in soil receiving no P fertilizer and with 0.63 meq Ca²⁺/100 g air-dried soil. Shoot growth increment was as high as 5129% at the third harvest. Inoculation with Glomus macrocarpum presented intermediate results, whereas inoculation with Gigaspora margarita had no significant effect on plant growth. Root per cent colonization and shoot dry weight, as well as root percent colonization and shoot to root ratio were significantly correlated. The occurrence of S. guianensis in very acid and dystropic soils, containing toxic levels of Al³⁺, requires the association with VAM fungi for the plant tolerate such conditions.     

Symbiotic effectiveness of Hup+ Rhizobium,VAM fungi and phosphorus levels in relation to nitrogen fixation and plant growth ofCajanus cajan

Effect of hydrogen uptake positive (Hup⁺) strain ofRhizobium sp. (pigeon pea) and VAM fungus (Glomus fasciculatum) was studied on the symbiotic parameters of pigeon pea (Cajanus cajan) cv. AL-15 at various levels of phosphorus. The Hup⁺ Rhizobium strain showed more nodulation, plant biomass and plant nitrogen content than its Hup⁻ counterpart. VAM infection in pigeon pea roots helped in translocating phosphorus from the soil and improved nitrogen fixation. Similarly, addition of phosphorus was found to play a positive role in enhancing all these parameters. Dual inoculation of Hup⁺ Rhizobium strain and VAM significantly increased nodulation, nitrogenase activity, plant nitrogen and phosphorus content and plant biomass compared to single inoculation of either organism and dual inoculation with Hup⁻ and VAM fungus.