Physiological Aspects of Melon (Cucumis melo L.) as a Function of Salinity

Journal of Plant Growth Regulation - This study evaluated the effect of saline water irrigation (4.5 dS m−1) on growth, gas exchange and mineral nutrient content in eight melon accessions and...     

一个获得与缺失变异(PAV)调控甜瓜果实苦味

甜瓜苦味物质严重影响其口感和品质。本研究利用不苦的薄皮甜瓜品系C69和苦的薄皮甜瓜品系C14构建了一个包含100个单株的F2群体。首先利用2b-RAD测序构建一个遗传连锁图谱。其次,结合群体的苦味性状进行全基因组的QTL定位和关联分析。然后,利用2b-RAD测序特有的技术优势进行群体的获得与缺失变异(PAV)的挖掘。最后,利用亲本的重测序信息确定控制苦味性状的关键基因。结果发现,F1的果实表现出强烈的苦味,F2群体中苦与不苦的单株分别为81个和19个,符合3∶1的分离比(χ^2=1.92,P=0.1659),表型表明所用甜瓜材料的苦味主要是由一个显性的基因位点控制。利用477个SNP标记构建一张包含10个连锁群的连锁图谱,总长为337.79 cM,标记间平均间隔0.71 cM。全基因组QTL定位在8号连锁群(对应9号染色体),检测到一个解释表型变异为20%的甜瓜苦味QTL。全基因组关联分析检测到7个SNPs与苦味性状相关,全部位于9号染色体苦味QTL的基因组区域。通过PAV分型分析仅发现一个特有的大片段缺失(21707702~21743072 bp),位于QTL区域,且在所有的不苦株系中存在,而苦的株系中不存在。基于两个亲本材料的深度重测序信息,发现这个PAV的区域更大,约为62 Kb,共涉及到9个连续的基因(MELO3C005601、MELO3C005602、MELO3C005603、MELO3C005604、MELO3C005605、MELO3C005606、MELO3C005607、MELO3C005608和MELO3C005609),其中5个是细胞色素P450基因。构建的系统发育树表明,这5个细胞色素P450基因与参与葫芦素C/B/E合成的细胞色素P450基因簇CYP81Q58、CYP81Q59和CYP712D8在一个进化枝,可能行使类似的功能,为潜在的类似于黄瓜葫芦素C合成的基因簇的一部分。前人通过比较基因组学研究获得的2个控制葫芦素B合成的bHLH转录因子CmBr(MELO3C005610)和CmBt(MELO3C005611)同在9号染色体,与本研究检测到的PAV紧密挨在一起。我们的研究结果为后续不苦甜瓜的育种提供了新的理论支撑和分子辅助育种目标。     

Transformation of Recalcitrant Melon (Cucumis melo L.) Cultivars is Facilitated by Wounding with Carborundum

Transformation of the recalcitrant melon (Cucumis melo L.) cultivars Kιrka?aç 637 and Noi Yarok was accomplished by wounding cotyledon explants by vortexing with carborundum prior to inoculation with Agrobacterium tumefaciens. The addition of silver nitrate to the regeneration‐selection medium reduced the transformation efficiency, as the percentage of the explants forming putative transgenic calli and bud‐like protuberances was decreased and no transgenic shoots were produced. Chimeric transgenic plants were obtained after the regeneration of putatively transformed callus, bud‐like protuberances, buds and shoots on selective medium with kanamycin. The treatments producing the most buds or shoots from explants after 30–40 days of cultivation were the most successful for the production of transgenic plants. Only treatments where explants were vortexed with carborundum produced transgenic melon shoots of either cultivar. Subculture every 18–20 days on fresh regeneration‐selection medium containing 50 mg/L kanamycin after either a relatively high (100 mg/L) or low level (50 mg/L) of kanamycin in the first regeneration‐selection medium was necessary for the successful transformation of cultivar Kιrka?aç 637. These techniques are now being used in breeding programs for the production of melon lines bearing resistances to zucchini yellow mosaic virus and cucumber mosaic virus, important viruses limiting agricultural production.     

Comparative mapping of ZYMV resistances in cucumber (Cucumis sativus L.) and melon (Cucumis melo L.)

Zucchini yellow mosaic virus (ZYMV) routinely causes significant losses in cucumber (Cucumis sativus L.) and melon (Cucumis melo L.). ZYMV resistances from the cucumber population TMG1 and the melon plant introduction (PI) 414723 show different modes of inheritance and their genetic relationships are unknown. We used molecular markers tightly linked to ZYMV resistances from cucumber and melon for comparative mapping. A 5-kb genomic region (YCZ-5) cosegregating with the zym locus of cucumber was cloned and sequenced to reveal single nucleotide polymorphisms and indels distinguishing alleles from ZYMV-resistant (TMG1) and susceptible (Straight 8) cucumbers. A low-copy region of the YCZ-5 clone was hybridized to bacterial artificial chromosome (BAC) clones of melon and a 180-kb contig assembled. One end of this melon contig was mapped in cucumber and cosegregated with ZYMV resistance, demonstrating that physically linked regions in melon show genetic linkage in cucumber. However the YCZ-5 region segregated independently of ZYMV resistance loci in two melon families. These results establish that these sources of ZYMV resistances from cucumber TMG1 and melon PI414723 are likely non-syntenic.     

中国甜瓜种质资源形态性状遗传多样性分析

对我国各地257份代表性的甜瓜种质资源的20个形态性状进行调查分析,研究其遗传多样性。结果表明,7个质量性状(果实形状、果皮底色、覆纹颜色、覆纹形状、果肉颜色、果肉质地和种子颜色)和6个数量性状(果实横径、果实纵径、单果鲜重、果肉厚度、可溶性固形物含量和种子千粒重)差异明显,其Shannon’s指数分别大于1.00和1.50。所有种质的平均遗传多样性指数为1.09,不同地区种质资源遗传多样性差异明显,多样性指数高低次序分别为：西北、华中、华东、华北、东北和华南。主座标标分析(PCO)将所有种质划分为3个区域,即厚皮种质优势区、厚皮和薄皮种质混合分布区、薄皮种质优势区,不同地区的种质在PCO图上的分布差异明显,西北地区的厚皮甜瓜种质和华中、华东地区的薄皮甜瓜种质广泛分布于3个区域中,其形态遗传多样性比其他地区的种质更加丰富,支持了新疆地区为厚皮甜瓜次级起源中心、黄淮及长江流域为薄皮甜瓜初级起源中心的观点。     

AgNO3对网纹甜瓜试管苗糖代谢及抗氧化酶活性的影响

在网纹甜瓜继代培养过程中加入不同浓度的AgNO3,测定试管苗糖代谢及抗氧化酶活性等。结果表明,玻璃苗果糖、葡萄糖和可溶性糖含量显著降低,而蔗糖含量显著高于正常苗;抗氧化系统发生紊乱,O2产生速率降低,H2O2含量下降,MDA含量增加,木质素含量降低。加入30μmol·L^-1AgNO,使玻璃苗蔗糖合成酶、蔗糖转化酶活性和木质素含量与正常苗差异不显著。说明适当浓度AgNO3有利于维持试管苗糖代谢正常进行,降低试管苗脂质过氧化程度,从而降低或抑制玻璃化现象的发生。     

甜瓜遗传多样性的AFLP分析

利用AFLP(Amplified fragment length polymorphism)分子标记技术对48份甜瓜(Cucumis meloL.)材料遗传多样性和亲缘关系进行了研究.从64对引物中筛选出了10对进行选择性扩增,共扩增出423条带,其中多态性条带172条,多态率为40.66%.聚类分析将供试材料分成了两大类群,即厚皮甜瓜类群和薄皮甜瓜类群,并进一步将厚皮甜瓜类群分成了4个亚类,与甜瓜传统分类结果基本一致.     

甜瓜乙烯应答因子基因在果实发育成熟过程中的表达特性

根据已报道的甜瓜CMe-ERF1和CMe-ERF2基因cDNA序列设计合成特异性引物,应用RT-PCR技术从甜瓜品种‘河套蜜瓜’成熟果实中克隆得到CMe-ERF1和CMe-ERF2基因cDNA全长编码区序列,分别为498bp和822bp.序列比对分析表明,得到的cDNA序列与已报道的Andes甜瓜相应基因的cDNA序列完全一致.果实不同发育时期实时定量PCR检测结果表明,CMe-ERF1、CMe-ERF2基因表达与甜瓜果实成熟及乙烯生成量显著相关,表明该基因可能对果实成熟起重要作用.     

嫁接对薄皮甜瓜养分吸收、伤流液中激素含量和产量的影响

以薄皮甜瓜品种‘玉美人’作接穗,以白籽南瓜‘圣砧一号’为砧木进行嫁接,以自根苗为对照的结果表明,嫁接植株的南瓜根系主动吸收能力增强,其伤流量比自根植株的大,植株吸收氮钾的能力高于自根植株,而吸收磷的能力则有所降低。伤流液中玉米素（ZT）、赤霉素（GAs）和脱落酸（ABA）的浓度均低于自根植株,但ZT和GA的含量高于自根苗,而ABA的含量低于自根苗。嫁接植株的增产效果显著,其平均单瓜重和667m^2产量均高于自根植株。