A Study on Chemical Components of Essential Oils from Citrus bergamia and Its Close Relatives and Its Taxonomy

Citrus bergamia Risso. is a rare perfumery plant. Taxonomists have different views on the taxonomy of C. bergamia. Chemical components of leaf and peel essential oils from C. bergamia, and its close relatives, C. limon, C. aurantifolia and three varieties of C. aurantium, were analyzed by GC and GC-MS. The analytical result shows that the chemical compositions of the leaf essential oils from C. bergamia are basically the same as those from three varieties of C. aurantium. Their main components are linalool (29.19-39.75% )and linalyl acetate (24.73-30.24% )etc., and contents of other components are also similar. But their peel essential oils are different. The peel essential oils from C. bergamia contain less limonene (29.94%) than those from C. aurantium (92.55-94.31% ) and less beta-pinene (3.00%) and y-terpinene(3.48% )than those from C. limon or C. aurantifolia (respectiyely 9.16% and 10.42% ) . The peel essential oils from C. bergamia contain not only as much linalool (22.20%) and linalyl acetate (32.66%)as those in the leaf essential oils from C. aurantium, but also as much limonene(29.94% )as that in the peel essential oils from C. limon or C. aurantifolia . The contents of limonene are close to those of the essential oils from C. aurantifolia. This result shows that C. bergamia may be a natural hybrid between C.aurantium and C. aurantifolia, as proposed by Sinclair W. B.     

Essential oils of Cupressus funebris, Juniperus communis, and J. chinensis (Cupressaceae) as repellents against ticks (Acari: Ixodidae) and mosquitoes (Diptera: Culicidae) and as toxicants against mosquitoes

Juniperus communis leaf oil, J. chinensis wood oil, and Cupressus funebris wood oil (Cupressaceae) from China were analyzed by gas chromatography and gas chromatography-mass spectrometry. We identified 104 compounds, representing 66.8-95.5% of the oils. The major components were: α-pinene (27.0%), α-terpinene (14.0%), and linalool (10.9%) for J. communis; cuparene (11.3%) and δ-cadinene (7.8%) for J. chinensis; and α-cedrene (16.9%), cedrol (7.6%), and β-cedrene (5.7%) for C. funebris. The essential oils of C. funebris, J. chinensis, and J. communis were evaluated for repellency against adult yellow fever mosquitoes, Aedes aegypti (L.), host-seeking nymphs of the lone star tick, Amblyomma americanum (L.), and the blacklegged tick, Ixodes scapularis Say, and for toxicity against Ae. aegypti larvae and adults, all in laboratory bioassays. All the oils were repellent to both species of ticks. The EC(95) values of C. funebris, J. communis, and J. chinensis against A. americanum were 0.426, 0.508, and 0.917 mg oil/cm(2) filter paper, respectively, compared to 0.683 mg deet/cm(2) filter paper. All I. scapularis nymphs were repelled by 0.103 mg oil/cm(2) filter paper of C. funebris oil. At 4 h after application, 0.827 mg oil/cm(2) filter paper, C. funebris and J. chinensis oils repelled ≥80% of A. americanum nymphs. The oils of C. funebris and J. chinensis did not prevent female Ae. aegypti from biting at the highest dosage tested (1.500 mg/cm(2) ). However, the oil of J. communis had a Minimum Effective Dosage (estimate of ED(99) ) for repellency of 0.029 ± 0.018 mg/cm(2) ; this oil was nearly as potent as deet. The oil of J. chinensis showed a mild ability to kill Ae. aegypti larvae, at 80 and 100% at 125 and 250 ppm, respectively.     

植物精油对几种害虫的毒杀活性

对 11科 15属 2 7种植物精油的杀虫活性做了测定。八角茴香果实、柠檬果实、细叶桉叶和留兰香叶精油对粘虫、小菜蛾、棉铃虫和玉米象有较强的熏蒸活性 ;精油稀释 10 0倍后 ,甜橙果实、玳玳花和砂地柏精油对粘虫的拒食活性最高 ;在 0 4% (w/w)剂量下 ,肉桂皮和八角茴香果实等 7种精油对玉米象的种群形成抑制率达 10 0 %。     

无量山种子植物的区系平衡点

在较为完善的分类学处理后所得的包含207科,1026属,2540种植物的名录基础上,本文初步报道了地处滇中南的无量山的种子植物区系组成的初步结果,并在山体各海拔段进行了属的分布区类型每一类分布的详尽统计,得出了热带和温带两大基本成分在无量山达到平衡（各占50％）海拔点,称之为区系平衡点。该点从历史角度看可以反映无量山种子植物区系成分随自然历史变迁所发生的演变,从现实看表明了该地植物区系的过渡性质,同时,寓意着我国亚热带地区客观存在着一条区系平衡线,并且,该点还是热带成分的一个重要性限制点;另一方面可以作为植物引种和选择引种驯化锻炼基地的一个参考指标。     

The Chemical Components of Essential Oils from the Leaves of 110 Species and Cultivars of Citrus Plants

Seventy-two chemical components of essential oils from the leaves of 110 species and cultivars of Citrus were analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Among the plants analyzed, there are 3 species in papeda, 12 species and cultivars in Osmocitrus, 18 cultivars in C. aurantium L., 15 cultivars in C. sinensis Osbeck, 16 species and cultivars in Citrophorum, 16 species and cuhivars in Cephalocitrus, 30 species and cultivars in Acrumen. As resources of essential oils, some valuable plants were found such as Citrus hystrix D. C., C. junos (Sieb.) Tan. cv. Xiecheng, C. junos (Sieb.) Tan. cv. Luohancheng and C. tankan Hayata. Our study has provided systematic data of the chemical components of the essential oils for the taxonomic work of Citrus plants.     

苦橙叶精油化学成分及抗炎作用研究

为探究苦橙叶精油的抗炎作用。实验采用气相-质谱联用法(GC-MS)分析精油成分,并建立脂多糖(LPS)诱导RAW 264.7细胞炎症模型,用Griess法检测一氧化氮(NO)含量评价其体外抗炎作用,随后进一步通过巴豆油致小鼠耳肿胀模型和鸡蛋清致小鼠足肿胀模型评价其体内抗炎作用。结果表明苦橙叶精油成分以酯类、醇类物质为主;25μg/mL浓度能显著抑制RAW 264.7细胞NO的释放;中浓度苦橙叶精油能明显减轻小鼠耳肿胀程度;低、中、高浓度苦橙叶精油均对小鼠足肿胀模型有炎症缓解作用,并于肿胀前期呈浓度依赖性。以上实验证明苦橙叶精油在体外和体内具有一定抗炎作用。     

Contact toxicity, feeding reduction, and repellency of essential oils from three plants from the ginger family (Zingiberaceae) and their major components against Sitophilus zeamais and Tribolium castaneum

The essential oils from rhizomes of Alpinia conchigera Griff, Zingiber zerumbet Smitt, Curcuma zedoaria (Berg.) Roscoe; their major compounds (camphene, camphor, 1,8-cineole, alpha-humulene, isoborneol, alpha-pinene, beta-pinene and terpinen-4-ol); and synthetic essential oils comprised of mixtures of major pure compounds in the same ratios as the extracted essential oils were tested for contact, feeding reduction, and repellency against Sitophilus zeamais Motschulsky and Tribolium castaneum (Herbst) adults. Via topical applications, the three extracted oils had similar toxicity against S. zeamais (LD50 fiducial limits: 18-24 microg oil/mg insect). T. castaneum had similar sensitivity to all three oils (35-58 microg/mg), and it was less sensitive than S. zeamais. The LD50 values of synthetic A. conchigera and synthetic Z. zerumbet oils were similar to those of their corresponding extracted essential oils. The synthetic C. zedoaria oils showed lower contact toxicity than the extracted C. zedoaria oils to both insects. Sitophilus zeamais and T. castaneum were sensitive to terpinen-4-ol and isoborneol in contact toxicity tests. In antifeedant tests, the three extracted oils were able to decrease the consumption of flour disks, especially Z. zerumbet oils, whereas both insect species could feed on the flour disks treated with three synthetic essential oils. Only terpinen-4-ol deterred feeding in both insects. In repellency tests, A. conchigera oils at highest concentration repelled S. zeamais and T. castaneum. None of the synthetic essential oils repelled S. zeamais (315 microl/cm2) and T. castaneum (31 microl/cm2) Only terpinen-4-ol showed repellent activity against both insects.     

Contact Toxicity and Repellency of the Essential Oil of Dictamnus dasycarpus Roots from China against Two Stored‐Product Insects

During our screening program for new agrochemicals from traditional medicinal herbs, Dictamnus dasycarpus was found to possess contact toxicity and repellent activity against the cigarette beetle Lasioderma serricorne and the booklouse Liposcelis bostrychophila. The essential oil obtained by hydrodistillation of D. dasycarpus roots was characterized by GC‐FID and GC/MS analyses, and the main components identified were syn‐7‐hydroxy‐7‐anisylnorbornene ( 1 , 49.9%), 1,3,4,5,6,7‐hexahydro‐2H‐inden‐2‐one ( 2 , 11.6%), 5,6‐diethenyl‐1‐methylcyclohexene ( 3 , 7.4%), and 3,9‐dimethyltricyclo[4.2.1.1^2,5]dec‐3‐en‐9‐ol ( 4 , 6.35%). The D. dasycarpus root oil exhibited strong contact toxicity against L. serricorne adults and L. bostrychophila, with LD₅₀ values of 12.4 μg/adult and 27.2 μg/cm², respectively. Moreover, the essential oil also showed strong repellency against both stored‐product insects tested.     

Chemical composition,aphicidal and antiacetylcholinesterase activities of essential oils against Aphis nerii Boyer de Fonscolombe (Hemiptera: Aphididae)

Aphids are important sucking insects that attack many crops and cause huge economic loss. Essential oils have been proposed to be appropriate alternative to synthetic insecticides due to their low impact on environment and human health. In this work, the chemical compositions of eight essential oils extracted from plants growing in Egypt were determined by gas chromatography/mass spectrometry (GC–MS). The aphicidal activities of the isolated oils were examined against the adults of oleander aphid, Aphis nerii by a leaf-dipping assay. The inhibitory effect of essential oils on acetylcholinesterase (AChE) activity was also tested in vitro. Chemical analyses showed the essential oils consisted mainly of monoterpene hydrocarbons, oxygenated monoterpenes, sesquiterpene hydrocarbons and oxygenated sesquiterpenes except the oil of Artemisia monosperma which contained high content of benzenes. The results of toxicity assay showed that the oils of A. monosperma and Citrus sinensis were the most potent toxicants displaying LC₅₀ value of 0.06 mg/L. The oils of Callistemon viminals, Schinus terebinthifolius and Schinus molle were also highly effective against aphid as their LC₅₀ values were lower than 1 mg/L. In addition, the highest inhibitory effect on AChE was recorded by 0.5 mg/L C. sinensis with inhibition of 49.33%, while 0.1 mg/L Citrus lemon oil recorded the lowest inhibitory effect with inhibition of 0.4%. In general, six of tested essential oils showed high toxicity against A. nerii and they might be applied in the IPM programs for this insect.     

25个种和品种的柑桔果皮精油的化学成分

用双柱毛细管气相色谱保留时间法和GC-MS法分析了25个种和品种的柑桔果皮精油的化学成分,共鉴定出精油化学成分61个。所有精油的主要成分都是柠檬烯。依据精油中柠檬烯含量的不同,将被分析的25个植物种和品种分成三组:枸橼、柠檬类为一组,精油中柠檬烯含量为50％～70％;酸橙、甜橙和柚类为一组,精油中柠檬烯的含量大于92％;宽皮柑桔类为一组,精油中柠檬烯的含量为70％～90％(少数种达94.18％)。这一实验结果与近来有关栽培柑桔只有枸橼、柚和宽皮柑桔具有生物学种的价值的看法相类似。     

Chemical Composition,Toxicity and Repellency of Inula graveolens Essential Oils from Roots and Aerial Parts against Stored-Product Beetle Tribolium castaneum (Herbst)

In this work, essential oils extracted from roots and aerial parts of Inula graveolens by hydrodistillation and their fractions obtained by chromatographic simplification were first investigated for their chemical composition by GC/MS and then evaluated for the first time for their repellency and contact toxicity properties against Tribolium castaneumadults. Twenty-eight compounds were identified in roots essential oil (REO), which accounted for 97.9 % of the total oil composition, with modhephen-8-β-ol (24.7 %), cis-arteannuic alcohol (14.8 %), neryl isovalerate (10.6 %) and thymol isobutyrate (8.5 %) as major constituents. Twenty-two compounds were found in the essential oil from aerial parts (APEO), which accounted for 93.9 % of the total oil, with borneol (28.8 %), caryophylla-4(14),8(15)-dien-6-ol (11.5 %), caryophyllene oxide (10.9 %), τ-cadinol (10.5 %) and bornyl acetate (9.4 %) as main compounds.REO and APEO displayed stronger repellency after 2 h of exposure (80.0 and 90.0 %, respectively) against T. castaneum at the concentration of 0.12 μL/cm². After fractionation, fractions R₄ and R₅ exhibited greater effects (83.3 % and 93.3 %, respectively) than the roots essential oil. Furthermore, the fractions AP₂ and AP₃ showed higher repellency (93.3 and 96.6 %, respectively) than the aerial parts oil. The LD₅₀ values of oils from roots and aerial parts topically applied were 7.44 % and 4.88 %, respectively. Results from contact toxicity assay showed that fraction R₄ was more effective than the roots oil with LD₅₀ value of 6.65 %. These results suggests that essential oils of roots and aerial parts from I. graveolens may be explored as potential natural repellent and contact insecticides against T. castaneum in stored products.     

迷迭香油和花椒油对朱砂叶螨的生物活性

【目的】明确室内条件下迷迭香油和花椒油对朱砂叶螨Tetranychus cinnabarinus (Boisduval)的生物活性。【方法】采用熏蒸法和驱避法测定迷迭香油和花椒油对5日龄朱砂叶螨雌成螨的熏蒸活性、产卵抑制活性和驱避活性;并采用EthoVision XT6分析亚致死浓度下两种精油对雌成螨行为的影响。【结果】分别将5日龄雌成螨熏蒸处理12, 24和48 h后,迷迭香油对朱砂叶螨的致死率均显著高于花椒油处理组（P＜0.05）,且随着熏蒸时间的延长或精油浓度的升高,其熏蒸活性均增强;不同浓度的迷迭香油处理朱砂叶螨雌成螨24 h后的产卵抑制率均显著高于花椒油处理组（P＜0.05）。迷迭香油和花椒油处理朱砂叶螨雌成螨24 h的LC₃₀分别为6.731和120.142 μL/L;迷迭香油对朱砂叶螨雌成螨的驱避活性明显高于花椒油处理组。两种精油亚致死浓度处理朱砂叶螨雌成螨后,其自发运动方式发生了明显变化,移动频率在LC₁₀ 时呈现最高;且迷迭香油对朱砂叶螨雌成螨自发运动能力的影响比花椒油处理的影响更为明显。【结论】迷迭香油对朱砂叶螨的生物活性明显高于花椒油,因此,迷迭香油对朱砂叶螨的生物防治具有较高的应用价值。本研究为绿色蔬菜植物源杀螨剂的研究提供了科学依据。     

Chemical composition and fumigant toxicity of some essential oils against Ephestia kuehniella

The chemical constituents of some essential oils extracted from aromatic plants (savory, Satureja thymbra L.; Turkish oregano, Origanum onites L.; myrtle, Myrtus communis L.; marjoram, Origanum majorana L.; laurel, Laurus nobilis L.; lemon, Citrus limon L.; sticky goosefoot, Chenopodium botrys L.; and tansy, Tanecetum armenum [DC.] Suchultz Bip.) were analyzed by gas chromatography-mass spectrometry. Fumigant toxicity of volatile compounds was tested against Mediterranean flour moth, Ephestia kuehniella (Zeller) (Lepidoptera: Pyralidae), eggs and adults. Percentage of mortality and longevity of E. kuehniella adults were estimated after essential oil treatments. LC50 and LC99 values were determined for each exposure time for each essential oil. Marjoram and lemon oils were the most effective of all the essential oils tested. The major components were linalool, 1.8-cineole, citral, 2-(4a.8-dimethyl-1.2.3.4.4a.5.6.7-octahydro-naphthalen-2-yl)-prop-2-en-l-ol, and p-cymene for marjoram, laurel, lemon, goosefoot, and tansy, respectively. The LC50 and LC99 values were estimated as 3.27 and 5.13 microl liter(-1) air for marjoram and 4.05 and 5.57 microl liter(-1) air for lemon essential oils at the longest exposure time. Decreasing longevity effect of marjoram and lemon was more prominent compared with other essential oils. We suggest that essential oils obtained from certain aromatic plants have potential as fumigants for stored product pests.     

Antimicrobial activity of certain essential oils against hindgut symbionts of the drywood termite Kalotermes flavicollis Fabr. and prevalent fungi on termite-infested wood

Abstract:  When the kalotermitid Kalotermes flavicollis Fabr. pseudergates exposed to Casuarina wood wafers treated separately with different concentrations (5, 15 and 30  μ l/2 g wood wafer) of the essential oils, their spirochaete and flagellate populations abnormally reduced in numbers and vigour. The lophomonadids Joenia sp. and Mesojoenia sp. were the most adversely affected flagellates followed by the polymastigid Foaina sp. and the trichomonadid Tricercomitus sp. The Taxodium distichum essential oil evidently appeared to have the greatest adverse effect on the flagellates (95–100% decline in numbers within 2–4 days) followed by the Eucalyptus citriodora (89–100%) and the Cupressus sempervirens oils (31–100%). While with the hindgut spirochaetes, the adverse effect seemed to be reversed where the E. citriodora essential oil had the greatest effect (54–100%) followed by C. sempervirens (46–100%) and T. distichum (8–100%) oils. Moreover, the essential oils were assayed for their antifungal activity, at 15, 20, 25, 30, and 50  μ l/1 ml acetone/15 ml Czapek-Dox medium, against isolates of four woodrotting fungi associated with Casuarina timber, Aspergillus sp., Penicillium sp., Fusarium sp. and Mucor sp. by a method based on inhibition of the fungus growth on agar plates. E. citriodora exhibited the most potent fungicidal activity against the tested four fungi, followed by T. distichum oil. While the C. sempervirens essential oil appeared to have the least significant antifungal property.     

Chemical Constituents of the Essential Oil from the Peel of Citrus bergamia Risso

The chemical components of the essential oil from the peel of Citrus bergamia Risso., which is first introduced successfully by us from abroad, were identified by GC-MS-DS technique, dual column retention index, and dual column authentic sample superimposition. The relative content of components of the essential oil, obtained by different methods, were measured. The experiment results indicated that the chemical components of the essential oil from the peel of Citrus bergamia Risso. are in agreement with values reported in articles abroad.     

四种植物精油成分对枸杞棉蚜的生物活性

【目的】研究植物精油4种成分丁香酚(eugenol)、α-松油醇(α-terpineol)、肉桂油(cinnamon oil)和香茅油(citronella oil)对枸杞棉蚜Aphis gossypii的生物活性以及马来酸二乙酯和水杨酸乙酯对这些化合物对枸杞棉蚜毒力的影响,为无公害防治枸杞(Lycium spp.)害虫奠定科学基础。【方法】采用二项选择法测定上述4种精油成分(1%)对枸杞棉蚜无翅成蚜的驱避作用;玻璃管药膜法进行生物测定,评估这4种化合物及其与马来酸二乙酯或水杨酸乙酯的混合液对枸杞棉蚜成蚜的毒力;采用生物化学方法分析这些化合物处理后枸杞棉蚜成蚜乙酰胆碱酯酶(AChE)和三磷酸腺苷酶(ATPase)的离体活性。【结果】α-松油醇(1%)对枸杞棉蚜无翅成蚜的驱避作用明显,1, 2和3 h的驱避率分别为58.1%, 58.6%和55.7%; 3 h时测试的4种化合物对枸杞棉蚜成蚜的驱避率由大到小依次为α-松油醇>香茅油>肉桂油>丁香酚。丁香酚对枸杞棉蚜成蚜的毒杀作用最强,处理4 h时的LC₅₀值为0.48 mL/L,肉桂油、α-松油醇、香茅油对枸杞棉蚜成蚜的LC₅₀值分别为1.23, 6.24和11.97 mL/L。对枸杞棉蚜成蚜的生物测定结果表明,马来酸二乙酯对香茅油、肉桂油、丁香酚和α-松油醇的增效比分别为2.75, 2.86, 1.78和1.56;水杨酸乙酯对香茅油、肉桂油、丁香酚和α-松油醇的增效比分别为3.41, 2.67, 2.00和1.89。毒力比结果表明,所测定的4种化合物对枸杞棉蚜的毒力相差49.9倍,丁香酚与马来酸二乙酯或水杨酸乙酯的混合液对枸杞棉蚜的触杀毒力最高。4种精油成分对枸杞棉蚜成蚜AChE和ATPase活性有不同的作用,丁香酚对AChE活性的抑制作用最强,但对ATPase活性表现为低浓度促进,高浓度抑制。【结论】α-松油醇对枸杞棉蚜驱避作用最好;丁香酚、α-松油醇、肉桂油和香茅油这4种精油成分对枸杞棉蚜的毒力相差很大;丁香酚与马来酸二乙酯或水杨酸乙酯混合后对枸杞棉蚜的毒力提高,具有进一步开发应用的潜力;所测精油成分对枸杞棉蚜离体AChE和ATPase活性有一定抑制作用。     

Repellent effect of santalol from sandalwood oil against Tetranychus urticae (Acari: Tetranychidae)

Thirty-four essential oils were screened for their repellent activities against the twospotted spider mite, Tetranychus urticae Koch (Acarina: Tetranychidae), at 0.1% concentration level using choice and no-choice laboratory bioassays. Of these, 20 essential oils showed significant repellencies against T. urticae in the choice tests. In subsequent no-choice tests using these 20 essential oils, only sandalwood oil showed significant repellency against T. urticae. Total number of eggs oviposited by T. urticae was significantly lower than controls in the choice tests when the kidney bean leaves were treated with 1 of 14 essential oils. The significant repellency of sandalwood oil against T. urticae lasted at least for 5 h at the 0.1% concentration level. Our GC-MS analysis indicated that the major components of the sandalwood oil were alpha-santalol (45.8%), beta-santalol (20.6%), beta-sinensal (9.4%), and epi-beta-santalol (3.3%). Santanol, a mixture of the two main components in the sandalwood oil, appears to be responsible for the repellency of sandalwood oil against T. urticae.     

Chemical Composition and Insecticidal Activity of Crithmum Maritimum L. Essential Oil against Stored‐Product Beetle Tribolium Castaneum

Several plant essential oils have been used against diverse insect pests since, unlike conventional pesticides, they pose almost no risk to humans and the environment. For this reason, the essential oil (EO) isolated from the fresh leaves of Crithmum maritimum L. and its fractions (F₁–F₅) obtained by chromatographic simplification were investigated for their chemical profile, as well as for their toxicity and repellency effects against Tribolium castaneum (Herbst ) adults. The analysis by GC/MS allowed the identification of 92.8–99.1 % of the compositions of the total oil (EO) and of its fractions (F₁–F₅). The EO and its fractions F₃–F₅ were characterized by the presence of a high amount of phenylpropanoids (94.4, 94.8, 93.6, and 88.7 %, respectively): in all the samples, dill apiole was the most abundant component (EO: 94.1 %, F₃: 94.6 %, F₄: 93.4 %, and F₅: 83.3 %). In addition, the repellency assay results showed that the volatile fraction F₅ and the complete EO exhibited a higher repellency towards T. castaneum (97 % and 93 %, respectively) after 2 h of exposure at the dose of 0.04 μL/cm². The median lethal dose of the topical application of the EO was 9 %. Furthermore, the fraction F₁ possessed interesting contact toxicity against T. castaneum (80 % of mortality) at the concentration of 10 %. These results suggested that the essential oil of C. maritimum leaves might be used as an alternative to synthetic insecticides in order to prevent insects from damaging the stored products.     

The Chemical Constituents of the Essential Oil from the Flowers,Leaves and Peels of Citrus aurantium

Citrus aurantium L. var. amara Engl., is a better species of sour oranges. There are essential oils in the flowers, the peels, the leaves and the branches of C. aurantium. The flower oil can be used in the preparation of perfumes of high quality. The peel oil is used mainly for the flavor-endowing of soft drinks, alcoholic drinks, bread, confectionaries and cakes. In order to control the quality of the essential oils and to improve them, we have systema- tically studied the chemical constituents of the flowers, the leaves and the peals of C. aurantium with our preparation. 12 main components were separated by silica gel column chromatography. The following 33 chemical components were identified by IR, GC-MS and GC retention index: α-thujene, α-pinene, camphene, β-pinene, myrcene, limonene, β-ocimene, trans-linalooloxide (furanoid), cis-linalooloxide (furanoid), linalool, 1,4-p-methadien-7-ol, trans-pinocarveol, camphor, terpinen-4-ol α-terpineol, nerol, citral-b, geraniol, linalylacetate, citrala, trans-linalooloxide (pyranoid), methyl anthranilate, terpinyl acetate, cis-linalooloxide (pyranoid), neryl acetate. geranyl acetate, nonanal, β-caryophyllene, α-humulene, γ-muurolene, β-nerolidol, farnesol, α- nerolidol. GC retention index of 33 compounds were measured. A fast method for routine determination is presented.     

41种植物精油对淡色库蚊的熏蒸活性

为发现具有较高杀蚊活性的精油, 推动植物精油类卫生杀虫剂的创制, 本研究采用三角瓶熏蒸法测定了17科41种植物精油对淡色库蚊Culex pipiens pallens雌成蚊的熏蒸活性, 并进一步采用密闭圆筒法验证其杀虫毒力大小。三角瓶熏蒸法测定表明, 在12 μL/L浓度下, 留兰香油（spearmint oil）、 薰衣草油（lavender oil）、 山苍子油（Litsea cubeba oil）等26种精油均有较强的熏蒸作用, KT₅₀小于15 min。该26种精油用密闭圆筒熏蒸法进一步测定表明, 在浓度为10 μL/L时, 冬青油（wintergreen oil）、 艾叶油（blumea oil）、 薄荷油（peppermint oil）、 桉叶油（Eucalyptus robusta oil）和蓝桉油（E. globulus oil）等植物精油熏蒸活性较强, 其KT₅₀分别为16.91, 21.20, 22.57, 18.43和19.48 min。结果证明冬青油、 艾叶油、 薄荷油、 桉叶油和蓝桉油等5种精油对淡色库蚊具有较强的熏蒸活性, 具备作为淡色库蚊防控剂开发的潜力, 值得进一步研究。