Road mortality of pond-breeding amphibians during spring migrations in the Mazurian Lakeland, NE Poland

The effects of road traffic mortality on amphibian populations are in many cases hard to estimate and speculate, primarily due to the inaccuracy of the methods employed in studies. We have analyzed amphibian road mortality during two breeding seasons on selected road sections adjoining spawning ponds and have critically reviewed methods used for estimating the impact of road traffic on migrating amphibians. The mortality rates of particular amphibian species differed significantly and varied according to year, site, and traffic volume. The highest mortality was recorded for Bufo bufo and the lowest for Lissotriton vulgaris. Species-specific parameter estimates of mortality, evaluated on a daily basis counts of roadkills, were positively correlated with the mean body mass of the amphibian species. The share of a given species among carcasses found on the road, commonly used in such studies, proved to be an unreliable measure of mortality. We found that nearly 60% of amphibian roadkill victims had disappeared within 24?h of exposure, and the number of missing carcasses was inversely related to body mass.     

Plasma leptin and thyroxine of mink (Mustela vison) vary with gender, diet and subchronic exposure to PCBs

Female minks (Mustela vison) fed diets based on freshwater, marine or mixed fish were exposed to 1 mg of polychlorinated biphenyls (PCBs) a day for 21 weeks. The plasma leptin and thyroxine concentrations and the glucose-6-phosphatase and glycogen phophorylase activities in the liver were measured at the end of the experiment. The plasma thyroxine concentrations were significantly higher in the group exposed to PCBs. The mean plasma leptin concentration and glucose-6-phosphatase activity was the highest in the group that had the lowest body-mass index (BMI). The glycogen phophorylase activity was the highest in the freshwater fish-control group. The results suggest that the amount of fat in the body of the female minks is not the only determinant of the plasma leptin levels, but the leptin levels seem to rise with a lowered BMI unlike in rodents or humans. The positive correlation between the leptin levels and the glucose-6-phosphatase activity suggests increased gluconeogenesis with high leptin levels. Subchronic exposure to PCBs seems to have no effect on the plasma leptin levels or the glucose-6-phophatase activities, but it elevates significantly the plasma thyroxine levels with a mechanism that remains unknown.     

Food habits and ontogenetic changes in the diet of the sandbar shark, Carcharhinus plumbeus, in Hawaii

The sandbar shark, Carcharhinus plumbeus, is a wide-ranging coastal species in tropical and temperate regions, and it is the most common species of shark in Hawaii, as in many locations where it occurs. Information on the diet and feeding habits of this species in the Pacific Ocean are extremely limited. For this study we quantified the diet of sandbar sharks in Hawaii based on records collected during the Hawaii Cooperative Shark Research and Control Program from 1967 to 1969. During this program a total of 565 stomachs were examined, of which 265 contained food. Sharks ranged in size from 59 to 190 cm total length. Teleosts were the most common prey group, but both cephalopods and crustaceans also occurred frequently. Ontogenetic changes in diet of sandbar sharks were apparent, with crustaceans forming a greater proportion of the diet of smaller sharks. Both cephalopods and elasmobranchs increased in importance with increasing shark size. Prey diversity also increased with size, with large, mobile, and reef prey species found more commonly in the diet of larger sharks. Mature male and female sharks appeared to segregate by depth, though major differences in the diet between the sexes were not apparent. However, there was some evidence of dietary differences between sharks caught in different depths and seasons. The results of this study suggest that sandbar sharks in Hawaii and throughout the world, are primarily piscivores, but also consume a variety of invertebrate prey, and that their diet varies with geographical location and stage of development.     

Effect of lactic acid fermentation of wheat and barley whole meal flour on carbohydrate composition and digestibility in mink (Mustela vison)

Wheat and barley whole meal flours (WMFs) were subjected to treatment by fermentation, autoclaving, and fermentation followed by autoclaving. The WMFs were analysed for chemical composition, formulated into wet diets (282 g kg⁻¹) and fed to adult mink (Mustela vison) for determination of total tract digestibility of total starch, total carbohydrate, crude protein and fat. Fermentation of WMF/water mixtures inoculated with a Lactobacillus sp. (strain AD₂) was performed at 30°C for 16 h. Autoclaving was carried out for 60 min at 120°C. Fermentation increased colony-forming units (CFUs) to about 10⁸ g⁻¹ and lowered pH to 3.7–3.8 in both WMFs. All carbohydrate parameters were affected by type of cereal, and were, except for total starch, affected by treatment. Levels of total dietary fibre and β-glucans decreased by fermentation in both WMFs. The decrease in total β-glucans from 33.5 to 18.4 g kg⁻¹ in barley WMF, was mainly restricted to the soluble fraction. Glucose levels in barley WMF increased simultaneously from 0.6 to 12.3 g kg⁻¹. The main effects of autoclaving were increased levels of total dietary fibre, maltose, and increased hydration capacity. With fermentation prior to autoclaving, increases in levels of the fibre fractions and maltose were prevented while hydration capacity prevailed as an effect of autoclaving. Compared with fermentation alone, the combined treatment increased damaged starch levels and hydration capacity. Digestibilities of total carbohydrate, crude protein and fat were significantly higher for wheat than for barley. Fermentation had no effect on digestibility of total starch or total carbohydrate of wheat, but increased digestibility of total starch of barley significantly from 0.742 to 0.880, and of total carbohydrate from 0.457 to 0.616. Autoclaving had no significant effect on digestibility of total starch and total carbohydrate of wheat. Digestibility of total starch and total carbohydrate in barley increased significantly after autoclaving. Total starch and total carbohydrate digestibility of both wheat and barley were significantly enhanced by combined fermentation and autoclaving compared with fermentation alone. Compared with autoclaving alone, combined fermentation and autoclaving promoted no significant improvement of total starch and total carbohydrate digestibility in wheat, whereas total carbohydrate digestibility in barley increased from 0.605 to 0.672. Fat digestibility was slightly improved by both fermentation and autoclaving. Autoclaving of cereals reduced significantly the faecal dry matter contents of mink. This effect could be counteracted by preceding fermentation. In conclusion, lactic acid fermentation of wheat and especially barley provided chemical changes of benefit for carbohydrate digestion in the mink.     

Food habits of the Indian fox (Vulpes bengalensis) in Kutch, Gujarat, India

We characterized the diet of the Indian fox (Vulpes bengalensis) during the breeding season in a semi-desert region of Western India. Diet was estimated using scat analysis. We used Index of Relative Importance (IRI) to determine the contribution of prey items in the diet of the Indian fox.Indian foxes were observed to feed on a wide variety of prey items. Arthropods were the most frequently occurring prey in their diet. IRI scores were highest for the group Coleoptera and Orthoptera followed by rodents, termites, Ziziphus fruits and spiny tailed lizards (Uromastyx hardwickii). IRI scores for rodents were higher for pups, differing significantly from proportions present in adult diet, thus indicating that they are crucial food items for the young ones. Prey proportions in the fox diet differed between the two habitats in the study area (grassland and scrubland).Our data suggest that the Indian fox is essentially an omnivore showing similar diet (in terms of high incidence of arthropods) to foxes inhabiting arid and semi-arid regions. The opportunistic and generalist strategy has probably helped the species to survive in varied habitats across the Indian subcontinent.     

甘肃民勤治沙站纵纹腹小鸮食性的季节变化

分析民勤治沙站纵纹腹小鸮(Athene noctua)食团405块,共鉴定猎物562只。以个体计,民勤小鸮主要取食昆虫,占64.23%;其次为小型哺乳类,占32.38%;也取食少量爬行类(1.96%)和雀形目鸟类(1.42%)。生物量贡献则以小型哺乳类为主,占93.34%。猎物种类组成存在显著的季节变异:取食小型哺乳类的频率存在显著季节差异,冬季最高94.59%,夏季最低17.75%,食物生物量贡献四季均在90%以上,季节变异不显著;昆虫成分出现在除冬季外的其他季节,且取食频率均在65%以上,季节差异显著;爬行类仅出现于夏季食谱中,仅秋季没有发现鸟类成分。分析秋、冬、春三季哺乳类猎物胫骨的量度发现,小鸮取食哺乳类的胫骨长度平均为16.22mm±4.72mm(n=112),主要取食Ⅰ(10.01mm-15.00mm)和Ⅱ(15.01mm-20.00mm)等级的猎物(分别58.04%和25.00%)。取食猎物的胫骨长度组成存在季节差异,平均长度以春季最大。民勤地区小鸮一年的食物生态位宽度为2.32,季节间存在变异,以冬季最高为2.99,夏季最低为1.64。一年的食物多样性为1.96,季节间存在变异,冬季最高为2.00。食物种类以夏季最多,秋季最少。     

Daily milk intake and body water turnover in suckling mink (Mustela vison) kits

Daily (24 h) milk intake and body water turnover were measured in eight litters of suckling mink (Mustela vison) kits (6–9 kits litter⁻¹) during weeks 1–4 post partum using the tritiated water (³HHO) dilution technique. The biological half-life of body water turnover in the mink kits increased linearly from 0.9 days in week 1 (3–5 days post partum) to 1.9 days in week 4 (22–24 days post partum). The daily milk intake varied markedly among the mink kits within a litter and increased significantly with increasing body mass from (mean±SEM) 10.9±0.4 g per kit during week 1 to 27.7±1.0 g per kit during week 4. Throughout the study, male kits were ∼10% heavier and had a significantly higher milk intake than female kits. The results were corrected for water recycling between the dam and her kits, ranging from ∼4 to 15% of the daily milk water intake, and the calculated daily milk yield of the 2 year old lactating mink dams increased from 87±7 g day⁻¹ in week 1 to 190±15 g day⁻¹ in week 4 post partum. The average body growth rate of the mink kits ranged from 2.9 g kit⁻¹ per day in week 1 to 5.4 g kit⁻¹ per day in week 4, and the calculated mean intake of mink milk per unit of body weight gain was remarkably stable at 4.0 (g g⁻¹) during weeks 1–3 post partum, but increased to 5.6 (g g⁻¹) in week 4 post partum. The amount of metabolizable energy supplied to the kits by the daily milk yield of the dam increased from ≈450 to ≈990 kJ day⁻¹, which corresponded well with the calculated daily energy requirements of the kits. The tritiated water dilution technique was found feasible and reliable for repeated measurements of milk intake in suckling mink kits up to 4 weeks of age.     

Factors affecting the early life history of yellow perch,Perca flavescens

Synopsis From 1979 to 1981 we followed the movement, diet, and growth of yellow perch,Perca flavescens, for their first 70 days after hatching in Lake Itasca, Minnesota. Perch spawned inshore during early spring; hatching occurred 10–20 days after spawning. Newly hatched perch were 5.6–6.2 mm total length (TL). Soon after hatching the larvae moved into the limnetic zone where they began feeding. This movement is probably a mechanism to escape intense predation in the littoral zone. Normally the first food of perch was immature copepods, but within a week they incorporated all common zooplankters into their diet. When the perch reached 25 mm TL (about day 40) they returned to the littoral zone, where they ate larger and more abundant prey than was present in the limnetic habitat. There is no correlation between growth rates and zooplankton abundances, which suggests that food quantity is not a limiting factor in the early life history of perch in Lake Itasca.     

Feeding habits of Geoffroy's cat (Leopardus geoffroyi) in southern Brazil

The present study was carried out from 2001 to 2005, with the objective of analyzing the diet of Leopardus geoffroyi in extreme southern Brazil, through analyses of stomach contents and scats. The importance of each prey type found in the scats (n=66) was determined from the frequency of occurrence and percentage of occurrence. In the stomachs (n=9), the importance of each prey was determined using Pianka's index of relative importance (IRI). The food spectrum of L. geoffroyi included mammals, birds, serpents, amphibians and insects. Mammals were the most abundant items, present in 95.5% of the scats and representing 74.4% of the total prey, reaching an IRI of 13296.3 in the stomachs. The principal prey types found in the stomachs and scats were small rodents (Cavia spp., Oligoryzomys spp., Necromys spp. and Holochilus brasiliensis) and large-sized rodents (Myocastor coypus), of terrestrial, arboreal or semi-aquatic habit. Probably, the high percentage of these prey items in the diet is related to their availability and abundance. The index of niche breadth was low in both the stomach and scat analyses (respectively, B_sta=0.18 and 0.17), demonstrating the high degree of specialization of these cats.     

Feeding habits of the otter and the American mink in Bialowieza Primeval Forest (Poland) compared to other Eurasian populations

Diets of the otter Lutra lutra and the American mink Mustela vison were studied by scat analysis on five woodland rivers and streams in eastern Poland. Fish constituted 51% of food biomass consumed by otters in spring‐summer and 40% in autumn‐winter, with common fish (perch Perca fluviatilis, pike Esox lucius, and roach Rutilus rutilus) being captured most frequently by the otters. Amphibians (mainly Rana temporaria, which also dominated in the living community) made up 34% of otters’ food biomass in spring‐summer and 58% in autumn‐winter. American mink relied on three prey groups: fish (40% in spring‐summer, and 10% in autumn‐winter), frogs (32% and 51%, respectively), and small mammals (21% and 36%). Out of available Micromammalia, mink strongly selected the root vole Microtus oeconomus. The cold season diet of both otter and mink depended on river size. On small rivers with forested valleys, otters and mink fed nearly exclusively on amphibians (72–90% of food biomass). With size of a river increasing and riverside habitat becoming more open (sedge and reed marshes instead of forests), otters shifted to catching predominantly fish (up to 76% in diet) and mink to preying on small mammals (up to 65% in diet).
Review of literature on otter and mink in Eurasia showed that their diets did not change with latitude (as indicators of climate severity and duration of water freezing) but they depended on habitats. In otter diet, the mean share of fish declined from 94% (SE 1.7) on sea shores, to 71% (SE 2.9) on lakes and fish ponds, to 64% (SE 2.8) on rivers and streams. The roles of amphibians and crustaceans increased in the same gradient (from 0 to 15%, and from 3 to 7%, respectively). On inland waters, the abundance of crayfish was the essential factor differentiating otters’ diet composition. In Eurasia, the staple food types of American mink on rivers and streams were fish (on average, 27% in diet, SE 3.9), mammals (30%, SE 5.0), and amphibians (17%, SE 4.8), whereas on lakes and ponds mink fed predominantly on birds (on average, 33% in diet, SE 10.1) and fish (28%, SE 9.5). In the Palaearctic region, over a wide gradient of habitats, otters appeared strongly specialised on prey taken from water, whereas American mink was a typical generalist capable of utilising several prey groups originating from both water and land.     

Food habits of the shortfin mako, Isurus oxyrinchus, off the southwest coast of Portugal

The shortfin mako, Isurus oxyrinchus, is caught in the eastern North Atlantic as a regular bycatch of the surface-drift longline fishery, mainly directed towards swordfish, Xiphias gladius. Stomachs of 112 shortfin mako sharks, ranging in size from 64 cm to 290 cm fork length, showed teleosts to be the principal component of the diet, occurring in 87% of the stomachs and accounting for over 90% of the contents by weight. Crustaceans and cephalopods were also relatively important in this species’ diet, whereas other elasmobranchs were only present in lower percentages. Meal overlap was observed in half of the sampled sharks. No clear trend of prey size selectivity was found, despite smaller individuals seeming incapable of pursuing larger and faster prey. The retention of small prey was also observed in the diet of all sizes of shark. Seasonality in food habits was in accordance with the current availability of food items. The observed vacuity index of 12% is comparable to foraging ecology studies using gillnetting and appears not to be influenced by baited longline gear. Morphological relationships of the digestive system might add important information to the foraging ecology studies and to ecosystem modelling.     

Ontogenetic plasticity of food habits in the Mexican spiny-tailed iguana, Ctenosaura pectinata

Ontogenetic shifts from insect consumption by juveniles to plant consumption by adults are rare in the herbivorous lizard family Iguanidae. My investigations on diet and digestive tract anatomy of the iguanid lizard Ctenosaura pectinata show that this species has an ontogenetic diet shift. Insects were rare in adult diets but constituted 86.5% (by volume) of the food eaten by the smallest juveniles. All age classes ate some plant parts from a range of plant types, but flowers and leaves of legumes were a primarily food source. Non-adult lizards had the widest food niche breadths. Arthropods in the diet of juveniles and immatures covaried seasonally with the decline of arthropod abundance. Several hypotheses could explain this ontogenetic plasticity in diet. I rejected hypotheses that gut structure constrained juveniles to an arthropod diet and that insect consumption was purely an artifact of plant consumption because (1) size-adjusted gut morphology and capacity was similar among age classes, and (2) no food plants sampled had an excessive density of arthropods. I supported an alternative hypothesis that juveniles can eat plants but do not because insects provide a more nutritious diet. This conclusion was based on the observation that the juvenile hindgut is similar to that of herbivorous adults, and the propensity for juveniles to consume primarily, but not exclusively, insects when they were most abundant. The hindgut represents the site of fermentative plant fiber breakdown in many herbivorous lizards. Insect foods can compensate for size-related nutritional needs (energy and protein) and digestive limitations in juveniles. Opportunistic feeding to maintain a broad diet might help juvenile and immature lizards through high-predation-risk growth periods by reducing searching costs, increasing nutritional and energetic gains due to associative effects, and increasing new food exposure. Received: 20 January 1999 / Accepted: 25 January 2000     

Food habits of sika deer on the Boso Peninsula,central japan

The rumen contents of sika deer (Cervus nippon Temminck) on the Boso Peninsula, central Japan, were analyzed to identify local, sexual and age-specific differences in food habits. Graminoids and woody plants were the primary foods throughout the year. In winter, the use of evergreen broad leaves increased. The food habits of sika deer on Boso Peninsula were intermediate between those of populations inhabiting northern and southern Japan. Acorns, mainlyLithocarpus edulis Nakai, were consumed in fall and winter with a peak in October. Since the availability of acorns is not influenced by foraging in previous years, it can be regarded as a stable food supply and hence may be important for deer on the Boso Peninsula. The local difference between the Amatsukominato (AT) area, having a large plantation ofLithocarpus producing acrons, and the Kamogawa-Katsuura (KK) area, having a small plantation ofLithocarpus, was recognized; seeds and fruit were consumed more in AT than in KK in fall and winter. Males consumed more seeds and fruit than females at both sites in fall. This can be attributed to sexual differences in nutritional requirement.     

Food habits and the basal rate of metabolism in birds

Summary The correlation of basal rate of metabolism with various factors is examined in birds. Chief among these is body mass. As in mammals, much of the remaining variation in basal rate among birds is associated with food habits. Birds other than passerines that feed on grass, nectar, flying insects, or vertebrates generally have basal rates that are similar to mammals of the same mass and food habits. In contrast, most invertebrate-eating birds that weigh over 100 g have higher basal rates than equally-sized, invertebrate-eating mammals. The high basal rates of small passerines equal those of small mammals that do not enter torpor and represent the minimal cost of continuous endothermy. Large passerines and small procellariiforms, charadriiforms, and psittaciforms generally have higher basal rates than mammals with the same mass and food habits. The high basal rates of passerines (in combination with altricial habits) may have significance in permitting high post-natal growth rates and the exploitation of seasonally abundant resources. These interrelations may contribute to the predominance of passerines in temperate land environments.     

Food consumption and diet composition of cod,Gadus morhua,inhabiting the southwestern Gulf of St. Lawrence

Synopsis Stomach content analysis of commercial size cod, Gadus morhua, inhabiting the southwestern Gulf of St. Lawrence are presented for the period May to November 1980. Season- and size-related changes in the diet composition are indicated and the results compared to those of earlier studies. The extent of cod predation on major prey groups is evaluated by estimating their consumption by cod age-groups 3–15. The evaluation is based on the estimate of food intake by individual cod of different ages derived with the aid of a procedure based on Ursin growth theory, estimates of numbers-at-age from cohort analysis and the results of stomach content analysis.With the exception of American plaice, Hippoglossoides platessoides, and snow crab, Chionoecetes opilio, the consumption of commercially important species was relatively low and restricted to older cod. Commercially important species accounted for less than 12% of the total food biomass consumed by cod during the study period. The remainder consisted of other fish (18%), decapods (22%), euphausiids (15%), molluscs (11%), annelids (8%), and other invertebrates (15%). Methods are suggested to improve the above estimates of total and individual prey biomasses consumed by the fish population.     

Physical and biological processes influencing zonation patterns of a subtidal population of the marine snail, Astraea (Lithopoma) undosa Wood 1828

The population density and size distribution of the marine gastropod, Astraea (Lithopoma) undosa Wood 1828, at Bird Rock, Santa Catalina Island, CA, reveal an inverse relationship between population density and mean individual size, over a depth gradient. This trend may be correlated with physical and biological differences between habitats for parameters such as water motion, competitive interactions, and predation.

The potential effect of hydrodynamic forces on the zonation patterns of Astraea undosa was tested in laboratory and field experiments. Based on theoretical predictions of the relationship between shear force and water velocity on different-sized snails, large snails are subjected to greater shear forces, as a result of water motion, than medium or small snails. Results of dislodgment experiments conducted in the laboratory indicated that for a given force per unit area, all snails dislodged at nearly the same frequency, with 50% of snails predicted to dislodge at about 4 m/s, and 100% of snails predicted to dislodge at about 8 m/s velocity. These results suggest that hydrodynamic forces may be an important factor in the shallowest subtidal zones.

A factorial-designed caging experiment was used to test the effects of snail population density on growth rates of snails of three different size classes. For small and medium size classes, results indicated an inverse relationship between population density and growth rates, which was especially pronounced for smaller snails. These data, in conjunction with long-term patterns of population density and size distribution in the field, suggest that intraspecific competition also plays a role in determining size-specific zonation patterns.

Tethering experiments, used to estimate predation rates in different algal-cover zones, suggest that there are no differences in survival rates among different snail size classes; however, survival rates differ among zones and may contribute further to the observed zonation patterns. Overall, data indicate that a combination of physical and biological processes controls the population density and size-distribution of Astraea undosa over a depth gradient at Santa Catalina Island, California.     

Feeding habits of three sympatric mammals in NE Spain: the American mink, the spotted genet, and the Eurasian otter

Diet composition, niche measures, and prey consumption of three sympatric species of carnivores, one non-native and introduced, the American minkNeovison vison Schreber, 1777, and two native, the spotted genetGenetta genetta Linnaeus, 1758 and the Eurasian otterLutra lutra Linnaeus, 1758, were studied in a Spanish Mediterranean area. The study was based on the analysis of prey remains in the faeces of the predators. Faeces of mink (n = 444), genet (n = 310), and otter (n = 108) were collected all year round for four years along the Llobregat (21 km) and Gavarresa rivers (12 km). Simultaneously, and in the same area, prey species density and weight were estimated by means of trapping. The diet of mink and genet was dominated by the American crayfishProcambarus clarkii, while the otter fed almost exclusively on fish. Compared to the mink, the genet seemed to specialise more on small mammals while the mink specialised more on aquatic birds, especially in autumn-winter. Niche overlap was higher between mink and genet than between either of them and the otter.