The Effects of CO2 Enrichment and Nutrient Supply on Growth Morphology and Anatomy of Phaseolus vulgaris L. Seedlings

Plants of Phaseolus vulgaris were grown from seed in open-topgrowth chambers at the present (P, 350 µmol mol^–1)atmospheric CO₂ concentration and at an elevated (E, 700 µmolmol^–1) CO₂ concentration, and at low (L, without additionalnutrient solution) and high (H, with additional nutrient solution)nutrient supply for 28 d The effects of CO₂ and nutrient availabilitywere examined on growth, morphological and biochemical characteristics Leaf area and dry mass were significantly increased by CO₂ enrichmentand by high nutrient supply Stomatal density, stomatal indexand epidermal cell density were not affected by elevated CO₂concentration or by nutrient supply Leaf thickness respondedpositively to CO₂ increasing particularly in mesophyll areaas a result of cell enlargement Intercellular air spaces inthe mesophyll decreased slightly in plants grown in elevatedCO₂ Leaf chlorophyll content per unit area or dry mass was significantlylower in elevated CO₂ grown plants and increased significantlywith increasing nutrient availability The content of reducingcarbohydrates of leaves, stem, and roots was not affected byCO₂ but was significantly increased by nutrient addition inall plant parts Starch content in leaves and stem was significantlyincreased by elevated CO₂ concentration and by high nutrientsupply Phaseolus vulgaris, elevated atmospheric CO₂, CO₂-nutrient interaction, stomatal density, leaf anatomy, chlorophyll, carbohydrates, starch     

Pigment Composition of a Novel Oxygenic Photosynthetic Prokaryote Containing Chlorophyll d as the Major Chlorophyll

The principal pigment found in the majority of oxygenic photosyntheticorganisms is known to be chlorophyll a. However, we isolateda new oxygenic photosynthetic prokaryote that contained chlorophylld as a predominant pigment with chlorophyll a being a minorpigment. Chlorophyll d had previously been noted but its naturaloccurrence and function remained unclear. Cells of the new prokaryotehad an absorption maximum at red region of 714–718 nmdue to chlorophyll d absorption, but no characteristic absorptionpeak of chlorophyll a around 680 nm was observed. Chlorophylld of the new organism was identified spectrophotometricallyin several solvents and its chemical structure was confirmedby NMR and FABMS analysis. The cell also contained a chlorophyllc-like pigment, zeaxanthin and a-carotene but not chlorophyllb and ß-carotene. The content of chlorophyll d accountedfor more than 2% of the cell dry weight, while the content ofchlorophyll a was less than 0.1%. The chlorophyll a/d ratioremained between 0.03 and 0.09 under different culture conditions.The light absorption characteristics and the high content ofchlorophyll d along with the small content of chlorophyll aindicated the existence of a new light utilization mechanisminvolving chlorophyll d. (Received October 7, 1996; Accepted December 16, 1996)     

Cultivar Differences in Growth and Chloroplast Ultrastructure in Rice as Affected by Nitrogen

Plant growth, leaf protein and chlorophyll content, and chloroplastultrastructure as affected by nitrogen (N) were examined infour rice (Oryza sativa L.) cultivars grown in culture solutionunder controlled conditions. Increasing N concentration generallyincreased height and shoot dry weight of all cultivars. Cultivardifferences were significant at normal N level (40 ppm). Amongcultivars, IR8 was most responsive to increasing N, having thesignificantly highest shoot dry weight and protein content.Total chlorophyll and protein contents varied with cultivarand N, but chlorophyll a/b ratio remained constant. At the ultrastructurallevel, chloroplasts had generally well-developed grana and stromalamellae at 40 ppm.N. Chloroplasts at high N had from one tofour times as many grana as the N-deficient chloroplasts. Nitrogendeficiency reduced the size of the chloroplast, grana-stromalamellae and resulted in fewer poorly stacked grana. Increasingthe N level (120 ppm) above the normal level did not significantlyaffect chloroplast size of any cultivar, except for IR8 whichhad the largest chloroplast. A reduction in the number of starchgrains was observed in IR8, but more were present in ER36 underN-deficient conditions. The size of starch grains was not affectedby N and did not differ among cultivars. Plastoglobuli appearedto be larger under N-deficient conditions. Nitrogen had no effecton the number of plastoglobuli but cultivar differences existed.The highly N-responsive IR8 (based on dry weight) had the largestchloroplast which increased with N level. The increase in chloroplastsize accounted for the increase in both chlorophyll and proteincontents and, consequently, dry weight. Key words: Oryza sativa L., chloroplast, chlorophyll, protein     

Changes of Starch and Sorbitol in Leaves Before and After Removal of Fruits from Peach Trees

Changes in contents of nonstructural carbohydrates in leaves,as well as some characteristics of leaves before and after fruitremoval, were investigated in potted peach (Prunus persica L.)trees. Leaf area and dry mass per unit leaf area (SLW) at thefruit-maturation stage decreased with increasing numbers ofpeaches per tree, whereas the chlorophyll content per unit areain leaves of fruiting trees increased. The chlorophyll contentdecreased more rapidly upon removal of fruit than that in leavesof fruiting trees. The starch content per unit dry mass in leavesof fruiting trees at the fruit-maturation stage was lower thanthat in leaves of non-fruiting trees. Starch accumulated significantlyin leaves within 1 d of removal of fruit during the fruit-maturationstage and continued to increase thereafter. The accumulationof starch after removal of fruit occurred more rapidly thanthe decrease in chlorophyll content. Reducing and non-reducingsugars (total sugars) per unit dry mass in the leaves were higherin fruiting trees than in non-fruiting trees. After fruit removal,the total sugar content of leaves increased temporarily andthen gradually decreased. The sorbitol content per unit freshmass in leaves of fruiting trees during the fruit-maturationstage was slightly higher than that in leaves of non-fruitingtrees. One day after removal of fruit, the sorbitol contentincreased in parallel with the accumulation of starch and remainedhigh. The sucrose content of leaves did not change markedlyupon removal of fruit. Prunus persica L.; peach leaves; nonstructural carbohydrate; starch and sorbitol; fruit removal     

Effects of Low Temperature on Growth and Nutrient Accumulation in Rye (Secale cereale) and Wheat (Triticum aestivum)

Rye (Secale cereale cv. Rheidol) and wheat (Triticum aestivumcv. Mardler) were grown at shoot/root temperatures of 20/20°C (warm grown, WG plants), 8/8 °C (cold grown, CG plants)and 20/8 °C (differential grown, DG plants). Plants fromcontrasting growth temperature regimes were standardized andcompared using a developmental timescale based on accumulatedthermal time (°C d) at the shoot meristem. Accumulationof dry matter, nitrogen and potassium were exponential overthe time period studied (150–550 °C d). In rye, therates of plant dry matter and f. wt accumulation were linearlyrelated to the temperature of the shoot meristem. However, inwheat, although the rates of plant dry matter and f. wt accumulationwere temperature dependent, the linear relationship with shootmeristem temperature was weaker than in rye. The shoot/rootratio of rye was stable irrespective of growth temperature treatment,but the shoot/root ratio of wheat varied with growth temperaturetreatment. The shoot/root ratio of DG wheat was 50% greaterthan WG wheat. In both cereals, nutrient concentrations anddry matter content tended to be greater in organs exposed directlyto low temperatures. The mean specific absorption rates of nutrientswere calculated for the whole period studied for each species/temperaturecombination and were positively correlated with both plant shoot/rootratio and relative growth rate. The data suggest that nutrientuptake rates were influenced primarily by plant demand, withno indication of specific nutrient limitations at low temperatures. Nutrient accumulation, relative growth rate (RGR), rye, Secale cereale cv. Rheidol, temperature, thermal time, Triticum aestivum cv. Mardler, wheat     

Prolonged Survival of CAM-Mode Mesembryanthemum crystallinum in Darkness and its Possible Dependence on Malate

A remarkable difference was found in the survival of leavesof Mesembryanthemum crystallinum with plants grown in the C₃versus the CAM mode. With excised leaves (petiole in solution)of C₃-mode plants subjected to 6 days of darkness, there wasa large reduction in the chlorophyll content of the leaf andleaf turgor had decreased. By day 9, the chlorophyll had disappeared,except at the major veins, and the leaf tip had dried and turnedbrown. In contrast, the leaf tissue in the CAM mode showed onlya partial loss of chlorophyll during the same period, and evenafter 17 days of darkness, the tissue at the base was stillalive. Similarly, intact plants grown in the C₃ mode deterioratedmuch faster during 20 days of darkness than did plants grownin the CAM mode. Chlorophyll content, chlorophyll a/b ratio,phosphoenolpyruvate carboxylase, NADP-malic enzyme, malate andstarch content were measured. In both C₃- and CAM-mode plants,the starch content decreased rapidly during the dark periodand was nearly depleted after two days. In the CAM-mode tissue,there was a relatively high level of malate during prolongeddarkness (up to 17 days), with a transitory rise early in thedark period. In contrast, the malate content was low and rapidlydepleted in the C₃-mode leaves kept in darkness. These findingssuggest that malate may be an important source of carbon forsustaining leaves of CAM-mode M. crystallinum during prolongeddarkness. (Received May 20, 1987; Accepted October 23, 1987)     

Yield-Respiration Relationships at Different Bean (Phaseolus vulgaris) Plant Densities

Bean (Phaseolus vulgaris L.) plants were grown, one to fiveplants per pot, with a non-limiting supply of mineral nutrients.As plant density increased, seed and N yield per plant decreased,but those per pot remained fairly constant. The shoot: rootratio and the contribution of roots to total plant respirationwere also almost constant with changing density; the Q₁₀ forshoot respiration was higher at maximal densities. However,growth respiratory C losses per plant over the growth periodon a seed dry matter of N yield basis were not dependent onplant densities tested. Phaseolus vulgaris L., yield, respiration, plant density     

Effects of elevated carbon dioxide on three grass species from montane pasture II. Nutrient uptake, allocation and efficiency of use

Agrostis capillaris L.⁴ Festuca vivipara L. and Poa alpinaL.were grown in outdoor open-top chambers at either ambient (340µmol mol^–1) or elevated (680 µmol^–1)CO² for periods from 79 to 189 d. Under these conditions thereis increased growth of A. caplllarls and P. alpina, but reducedgrowth of F. vivipara. Nutrient use efficiency, nutrient productivity(total plant dry weight gain per unit of nutrient) and nutrientallocation of all three grass species were measured in an attemptto understand their individual growth responses further andto determine whether altered nutrient-use efficiencies and productivitiesenable plants exposed to an elevated atmospheric CO₂ environmentto overcome potential limitations to growth imposed by soilfertility. Total uptake of nutrients was, in general, greater in plantsof A. capillaris and P. alpina (with the exception of N andK in the latter) when grown at 680 µmol mol^–1 CO₂.In F. vivipara, however, uptake was considerably reduced inplants grown at the higher CO₂ concentration. Overall, a doubling of atmospheric CO₂ concentration had littleeffect on the nutrient use efficiency or productivity of A.capillaris. Reductions in tissue nutrient content resulted fromincreased plant growth and not altered nutrient use efficiency.In P. alpina, potassium, magnesium and calcium productivitieswere significantly reduced and photosynthetic nitrogen and phosphorususe efficiencies were doubled at elevated CO₂ with respect toplants grown at ambient CO₂ F. vivipara grown for 189 d showedthe most marked changes in nutrient use efficiency and nutrientproductivity (on an extracted dry weight basis) when grown atelevated CO₂, F. vivipara grown at elevated CO₂ however, showedlarge increases in the ratio of non-structural carbohydrateto nitrogen content of leaves and reproductive tissues, indicatinga substantial imbalance between the production and utilizationof assimilate. Key words: Nutrient, allocation, nutrient use efficiency, grasses, nutrient productivity, elevated CO₂, cliniate change     

Carbon and Nitrogen Assimilation by Vicia faba L. at Low Temperature: the Importance of Concentration and Form of Applied-N

Low temperature (6 C) growth was examined in two cultivarsof Vicia faba L. supplied with 4 and 20 mol m^–3 N as nitrateor urea. Both cultivars showed similar growth responses to increasedapplied-N concentration regardless of N-form. Total leaf areaincreased, as did root, stem and leaf dry weight, total carboncontent and total nitrogen content. In contrast to findingsat higher growth temperatures, 20 mol m^–3 urea-N gavesubstantially greater growth (all parameters measured) than20 mol m^–3 nitrate-N. The increased carbon content per plant associated with increasedapplied nitrate or urea concentration, or with urea in comparisonto nitrate, was due to a greater leaf area per plant for CO₂uptake and not an increased CO₂, uptake per unit area, carbon,chlorophyll or dry weight, all of which either remained constantor decreased. Nitrate reductase activity was substantial inplants given nitrate but negligible in plants given urea. Neitherfree nitrate nor free urea contributed greatly to nitrogen levelsin plant tissues. It is concluded that there is no evidence for a restrictionin nitrate reduction at 6 C, and it is likely that urea givesgreater growth than nitrate because of greater rates of uptake. Vicia faba, broad bean, low temperature growth, carbon assimilation, nitrogen assimilation     

Uptake and Distribution of Copper in Chrysanthemum morifolium

The effects of various levels of copper on the uptake and distributionof copper in Chrysanthemum morifolium grown in solution cultureand peat-sand have been examined. Whole plants growing in shortdays were sampled at regular intervals, divided into roots,stem, leaves and lateral shoots, and analysed for copper. Thepartitioning of copper between these tissues showed that a relativelylarge proportion (30–40 per cent) of the total plant copperwas accumulated in the roots of normal plants during the harvestingperiod, compared with approximately 10 per cent in the rootsof copper deficient plants. Whilst the copper content (ug g^–1) of leaves and stemfrom normal plants was negatively correlated with the amountof dry matter produced (P < 0·001), the correspondingcopper deficient tissues showed little variation in copper contentwith increases in tissue dry weight. A more detailed investigationof the copper content of leaves from normal plants showed thatgradients existed within the plant with respect to both leafposition and time of harvest which could be described by a singlecubic surface equation (P < 0·001).     

The phycocyanin to chlorophyll {alpha} ratio and other cell components as indicators of nutrient limitation in two planktonic cyanobacteria subjected to low-light exposures

The cell composition of the planktonic cyanobacteria, Oscillatoriaagardhii (Gomont) and Oscillatona redekei (van Goor), was comparedfor cultures grown under nitrogen (N) and phosphorus (P) limitation,and light climates which were energy (E) limited (photoperiods3:21 and 6:18 light:dark (LD) and irradiances 12–153 µmolm^–2s^–1). Increases in carbohydrate/protein ratio(CHO/Prot) and declines in chlorophyll a (Cha) and phycocyanin(PC) resulted from N and P limitation. N-, P- and E-limitedcultures could be distinguished on the basis of P content andthe ratio of PC/Cha. The P content range of 0.1–0.55%of ash-free dry weight (AFDW) for P-limited cultures was lowerthan that for N- and E-limited cultures (0.56–2.2 %AFDW).Cultures limited by N were distinguishable from E-limited cellsby lower PC/Cha ratios, ranging from 0 to 4.08, compared to3.9–6.9 for E-limited cells. Under the 3:21 LD cycle,the minimum PC/Cha ratio of E-limited cells was 4.5. Increasesin the CHO/Prot ratios were proportional to the difference betweenthe nutrient-limited growth rate and the non-nutrient-limitedgrowth rate. A comparison of the composition of the two speciesshowed greater accumulation of carbohydrate by O.agardhii undernutrient-limiting conditions, but that O. redekei had higherlevels of protein, chlorophyll a and phycocyanin and, in theabsence of P limitation, higher P contents than O.agardhii.     

Studies in the Nutrition of Apple Rootstocks: II. Effects of Concentration of Iron in the Nutrient Solution on Growth and Chlorophyll Content

Rooted one-year shoots were grown for one season by sprayingtheir roots with nutrient solution. Iron supplied as Fe-EDTAat four concentrations resulted in plants which were respectively(a) severely chlorotic, (b) mildly chlorotic, (c) dark greenand healthy (controls), and (d) dark green but with slight reductionin growth. Severely deficient plants showed 40–70 per cent reductionsin growth as measured by fresh weight, shoot length, diameterincrease, leaf area, net assimilation and relative growth-rates.Dry weights were reduced 70–80 per cent and of the totaldry-weight increment a greater proportion remained in the leaves,which had a lower dry weight and higher water content per unitarea. However, because the initial old stem formed a greaterproportion of the total dry weight, the leaf area ratio remainedabout 11 per cent lower than in the controls. Severely deficientplants had, per unit of chlorophyll, a higher dry-weight increaseand net assimilation rate than the controls. Mild deficiency caused 10–20 per cent reductions in growthand net assimilation rate; the leaf area ratio was normal. Possible mechanisms of the effects of low iron supply are discussed,while the small growth reduction at the highest Fe-EDTA concentrationis attributed to chelate toxicity     

The Relationship between Sugar and Amino Acid Export to the Phloem in Young Wheat Plants

The relationship between amino acid and sugar export to thephloem was studied in young wheat plants (Triticum aestivumL. ‘Pro-INTA, Isla Verde’) using the EDTA-phloemcollection technique. Plants grown with a 16 h photoperiod showeda rapid decrease in the concentration of sugars and amino acidsin the phloem exudate from the beginning of the dark period.When plants grown with a 16 h photoperiod were kept in the darkfor longer than 8 h the free amino acid content in leaves andexudate (on a dry weight basis) increased continually throughoutthe 72 h of darkness. During the first 24 h of darkness thesugars in the phloem exudate decreased to 30% of the initialvalue, and returned to the control level when plants were returnedto light. When plants grown under low light intensity for 10d were transferred to high light intensity, they showed an increasein leaf sugar content (dry weight basis) after 3 d but therewere no differences in leaf free amino acid content (dry weightbasis) compared to low-light plants. The sugar concentrationin the phloem exudate was increased by higher light intensities,but there was no difference in the amino acid concentrationof the phloem exudate, and thus the amino acid:sugar ratio inthe phloem decreased in the high-light plants. The present resultssuggest that amino acids can be exported to the phloem independentlyof the export of sugars. Copyright 1999 Annals of Botany Company Sugar exudation, amino acid transport, nitrogen, phloem, transport, wheat, Triticum aestivum L.     

Shoot Dry Weight, Chlorophyll and UV-B-absorbing Compounds as Indicators of a Plant's Sensitivity to UV-B Radiation

When studying the effects of ultraviolet-B (UV-B) radiationon plants, a good measure of UV-B sensitivity is a decreasein dry weight, since this reflects the cumulative effect ofmany small disruptions in plant function. Measurements of chlorophyllconcentration and the level of UV-absorbing compounds are alsoused to gauge plant health during and after UV-B exposure. Whena variety of vegetable crop plants were screened for UV-tolerance,it was found that the levels of chlorophyll and UV-absorbingcompounds did not correlate with sensitivity. Biomass accumulationwas, however, correlated with UV-sensitivity; plants that accumulatedmore biomass over a 2-week period were more likely to be UV-Bsensitive. This suggests that a rapid growth rate renders plantsmore sensitive to the injurious effects of UV-B radiation. Copyright2000 Annals of Botany Company UV-B radiation, UV-absorbing compounds, chlorophyll, biomass production, UV-B sensitivity, Capsicum frutescens,Cucurbita pepo , Chicorium endivia, Lactuca sativa, Phaseolus vulgaris, Solanum melongena, Spinacia oleracea, Sinapis alba     

Chemical Changes in Lolium temulentum L. after Treatment with (2-Chloroethyl) Trimethylammonium Chloride (CCC)

Two experiments with an inbred line of the summer annual Loliumtemulentum L. are described. The plants were grown under 18-hourdays in 8.5 cm pots containing pure vermiculite. The first experimentwas concerned with the effect of (z-chloroethyl) trimethylammoniumchloride (CCC) upon soluble carbohydrate content, and the secondwith the combined effects of CCC and nitrogen upon soluble carbohydrate,free amino-N, and chlorophyll content. Concentrations of CCCfrom 0.01–0.5 M inhibited growth and induced large increasesin the free sugar content of the plant. With 0.05 M CCC andabove, large amounts of fructosan were formed. Adequate nitrogensupply lowered the free sugar level and large amounts of free amino-N appeared. Crude protein content (per cent dry weight)was increased by CCC at low nitrogen levels but was less affectedwhen N was adequate. Chlorophyll production was stimulated inthe presence of CCC. The metabolic implications of the CCC-inducedchemical changes are discussed and a possible scheme for CCCaction is suggested.     

Acclimation of Lolium temulentum to enhanced carbon dioxide concentration

Acclimation of single plants of Lolium temulentum to changing[CO₂] was studied on plants grown in controlled environmentsat 20°C with an 8 h photoperiod. In the first experimentplants were grown at 135 µ;mol m^–2 s^–1 photosyntheticphoton flux density (PPFD) at 415µl l^–1 or 550µll^–1 [CO₂] with some plants transferred from the lowerto the higher [CO₂] at emergence of leaf 4. In the second experimentplants were grown at 135 and 500 µmol m^–2 s^–1PPFD at 345 and 575 µl l^–1 [CO₂]. High [CO₂] during growth had little effect on stomatal density,total soluble proteins, chlorophyll a content, amount of Rubiscoor cytochrome f. However, increasing [CO₂] during measurementincreased photosynthetic rates, particularly in high light.Plants grown in the higher [CO₂] had greater leaf extension,leaf and plant growth rates in low but not in high light. Theresults are discussed in relation to the limitation of growthby sink capacity and the modifications in the plant which allowthe storage of extra assimilates at high [CO₂]. Key words: Lolium, carbon dioxide, photosynthesis, growth, stomatal density     

Nutrient Relations of Groundsel (Senecio vulgaris) Infected by Rust (Puccinia lagenophorae) at a Range of Nutrient Concentrations I. Concentrations, Contents and Distribution of N, P and K

Groundsel (Senecio vulgaris L.), healthy or infected with therust fungus Puccinia lagenophorae was grown in sand and fedwith a complete nutrient medium diluted to give a range of concentrations.Analysis of bulked, dried tissues of the plant showed that undernutrient-rich conditions rust infection resulted in increasedconcentrations of total (Kjeldahl) nitrogen and potassium buthad little effect on phosphorus concentration. Thus, despitereduced dry weight growth, total plant nitrogen contents wereno less in rusted than control plants. Although total contentsof phosphorus and potassium were reduced by rust, effects wereprobably related to loss of these nutrients in fungal spores. Interactions between rust infection and nutrient supply weresignificant but differed between nutrients: rust caused increasednitrogen concentrations only under nutrient-rich conditionsbut increased phosphorus concentrations only when nutrient supplywas limited. Increased concentrations were not confined to infectedtissues. Mechanisms underlying rust-nutrient interactions appearto be complex and to depend inter alia on the partitioning andrecycling of the particular nutrient within the plant. Rust-inducedincreases in potassium concentration occurred under both highand low nutrient conditions but were confined to infected tissues.Potassium accumulation in nutrient deficient conditions wasprobably due to increased transpirational flux into infectedtissues, but under nutrient-rich conditions reduced potassiumexport appeared to assume greater significance. The possible implications of the changed nutrient relationsfor the wider interactions of rust-infected plants in naturalvegetation are discussed. Senecio vulgaris, Puccinia lagenophorae, rust infection, nutrient deficiency, nutrient content, nutrient concentration, nutrient distribution     

Effects of light quality on the chloroplastic ultrastructure and photosynthetic characteristics of cucumber seedlings

To understand how light quality influences plant photosynthesis, we investigated chloroplastic ultrastructure, chlorophyll fluorescence and photosynthetic parameters, Rubisco and chlorophyll content and photosynthesis-related genes expression in cucumber seedlings exposed to different light qualities: white, red, blue, yellow and green lights with the same photosynthetic photon flux density of 100 μmol m^?2 s^?1. The results revealed that plant growth, CO₂ assimilation rate and chlorophyll content were significantly reduced in the seedlings grown under red, blue, yellow and green lights as compared with those grown under white light, but each monochromatic light played its special role in regulating plant morphogenesis and photosynthesis. Seedling leaves were thickened and slightly curled; Rubisco biosynthesis, expression of the rca, rbcS and rbcL, the maximal photochemical efficiency of PSII (Fv/Fm) and quantum yield of PSII electron transport (Ф_PSII) were all increased in seedlings grown under blue light as compared with those grown under white light. Furthermore, the photosynthetic rate of seedlings grown under blue light was significantly increased, and leaf number and chlorophyll content of seedlings grown under red light were increased as compared with those exposed to other monochromatic lights. On the contrary, the seedlings grown under yellow and green lights were dwarf with the new leaves etiolated. Moreover, photosynthesis, Rubisco biosynthesis and relative gene expression were greatly decreased in seedlings grown under yellow and green light, but chloroplast structural features were less influenced. Interestingly, the Fv/Fm, Ф_PSII value and chlorophyll content of the seedlings grown under green light were much higher than those grown under yellow light.     

Sink-stimulated photosynthesis, increased transpiration and increased demand-dependent stimulation of nitrate uptake: nitrogen and carbon relations in the parasitic association Cuscuta reflexa-Coleus blumei

When parasitizing Coleus blumei Benth., grown in quartz sandculture and fed with 0.2, 1 or 5 mM nitrate, the biomass productionof Cuscuta reflexa Roxb. was inhibited to a similar extent asthat of the host supplied limiting concentrations of nitrate.In the presence of Cuscuta the growth and dry matter increaseof the host plant was severely inhibited. However, dry matterproduction of host plus parasite was only slightly less thanor at 0.2 mM nitrate almost the same as that of uninfected Coleusplants. Under all conditions of nitrate nutrition, parasitismby Cuscuta led to a substantial increase in photosynthesis inhost leaves under light-saturating conditions and in transpiration.Particularly with 0.2 mM and mM     

Seasonal Evolution of the Quality of Fresh Glasshouse Tomatoes under Mediterranean Conditions, as Affected by Air Vapour Pressure Deficit and Plant Fruit Load

Changes in yield and quality of fresh tomatoes in response toair vapour pressure deficit (VPD) and plant fruit load werestudied under Mediterranean summer conditions. Plants thinnedto three or six fruits per truss were grown in two compartments,one at a VPD below 1.5 kPa, the other without VPD control. Theseasonal trend in fruit yield and quality was assessed fromApril to September by weekly measurement of number, fresh weightand dry matter content of harvested fruits, together with theoccurrence of blossom-end-rot (BER) and cracking. On two occasions,in July and September, sugar and acid content was measured atthree ripening stages. The seasonal decrease in fresh yieldwas attenuated at low VPD, because of higher individual fruitfresh weight, especially at low fruit load. Low VPD decreasedoccurrence of BER but like low fruit load, it increased fruitcracking. Fruit dry matter content was lower at low VPD, butwas unaffected by fruit load. Sugar content and the ratio ofsugars:acids was increased at high VPD and low fruit load, withinteractive effects depending on season and ripening stage.The influence of VPD on acid content differed with fruit loadand also changed during ripening and between seasons. Resultsshowed that water was the main limiting factor for growth offruits picked in July; at this time, reducing fruit load topromote mean fruit size had negative effects on BER and cracking.Reducing VPD reduced BER but had a negative effect on crackingand diluted both the dry matter and sugar content. For fruitsharvested later in summer, these negative effects were attenuatedbecause fruit growth was also carbon limited. Copyright 2000Annals of Botany Company Lycopersicon esculentum Mill., tomato, water and carbon stress, yield, quality, dry matter, sugar, acid, BER, volatile composition