Reaction of a cyclic hydroxamic acid from gramineae with thiols

An insect inhibitor isolated from maize extracts, 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA), reacted with cysteine, mercaptoethanol, ethane     

Inhibition of ATPase from chloroplasts by a hydroxamic acid from the gramineae

-DIMBOA (2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one), a hydroxamic acid from the Gramineae involved in the resistance of cereals to aphids, inhibits     

Role of hydroxamic acids in the resistance of cereals to aphids

Hydroxamic acid concentration in Gramineae, both natural and incorporated, correlates with resistance to the aphid Metopolophium dirhodum. 2,4-Dihydroxy-7-methoxy-2H-1,4-benzoxazin-3(4H)-one, a hydroxamic acid isolated from corn extracts, is deleterious to aphids fed on artificial diets. It is proposed that hydroxamic acids act as naturally-occurring protective factors against M. dirhodum.     

Effect of content and distribution of hydroxamic acids in wheat on infestation by the aphid Schizaphis graminum

The content of hydroxamic acids in wheat plants shows substantial variations between different species and cultivars (1.0–6.3 mmol/kg fr. wt). It also varies with the age of the plant and the organ assayed. The maximum concentration is reached by the fourth day in epicotyls and roots. The amount in leaves at different plant ages is always higher in the younger leaves. Based on feeding and infestation experiments, it is proposed that the distribution of aphids on leaves of different ages is regulated by the hydroxamic acid content.     

Effects of indole alkaloids from gramineae on aphids

The indole bases N_∞-methyltryptamine, 5-methoxy-N, N-dimethyltryptamine, 3-N,N-dimethylaminomethylindole (gramine) and 5-methoxytryptamine decreased survival of nymphs of Rhopalosiphum maidis with LD₅₀ of 3.8, 3.5, 2.9 and 2.3 mM, respectively, after 48 hr of feeding with a synthetic diet. Gramine also decreased survival of Schizaphis graminum with an LD₅₀ of 0.7 mM after 48 hr of feeding. The four compounds tested showed feeding deterrent activity on the aphids at concentrations as low as 0.5 mM. In addition, gramine showed toxic effects on S. graminum. Since the deleterious effects of gramine and related compounds in synthetic diets are observed at concentrations similar to those found in plants, it is possible that these molecules may have a role in protecting the plant against aphids     

The reduction of 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one by thiols

2,4-Dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA), a naturally occurring hydroxamic acid involved in pest resistance of cereals, was reduced by thiols to the corresponding lactam. Kinetic studies showed that the reactive species are undissociated DIMBOA and thiolate anion. Possible mechanisms for the reaction are discussed in the light of relative reactivities of DIMBOA and a compound lacking the 7-methoxy substituent, and results from molecular orbital calculations.     

Resistance to the aphids Sitobion avenae and Rhopalosiphum padi in Gramineae in relation to hydroxamic acid levels

Aribiotic resistance to the aphid Sitobion avenae was assessed in relation to levels of hydroxamic acids (Hx) in a wide genetic range of cultivars and species of Triticum. Within hexaploid and tetraploid Triticum material, total plant concentrations of Hx explained a significant proportion of the variation in intrinsic rate of increase (r_m) of S. avenae. Significant correlations were also found between resistance to Rhopalosiphum padi and Hx levels. Although the concentrations of Hx in whole plants declined during seedling growth, concentrations of Hx in newly-emerging leaves remained high in plants of all ages, including in the emerging flag leaves of mature plants. When the mean relative growth rate of S. avenae over three days was used instead of r_m and the control of environmental conditions was improved, a higher proportion of the variation in aphid performance was explained by Hx concentrations in six cultivars.     

Copper(II) complexes of a hydroxamic acid from maize

The thermodynamics of formation for DIMBOA-Cu(II) complexes (where DIMBOA = 2,4-dihydroxy-7-methoxy-2H-1,4-benzoxazin-3-4H-one, a hydroxamic acid from maize) has been investigated in aqueous solutions by a potentiometric method. DIMBOA forms 1:1 and 1:2 chelates with Cu(II) at ionic strength 0.05 M (NaCl04). The stability constants measured were about 10⁵ and 10⁴ for the 1:1 and 1:2 complexes respectively, determined at 10, 20 and 30°. The contribution of ΔH and ΔS to the stability of complexes is examined and the pK values are compared with other ligands found in maize. Although DIMBOA has similar or higher constants to form copper complexes than other plant ligands, its possible role as a transport agent in maize remains to be established.     

Role of an indole alkaloid in the resistance of barley seedlings to aphids

The content of the simple indole alkaloid gramine in barley leaves decreased with age. Conversely, susceptibility to aphids increased in older plants. Population growth rate of the greenbug Schizaphis graminum correlated with gramine content of leaves of several barley cultivars. Gramine decreased rate of feeding, survival and reproductive index of aphids feeding on artificial diets at concentrations similar to those found in plant leaves. Thus, it is suggested that gramine plays a role in the resistance of barley seedlings to S. graminum. Benzyl alcohol, a previously reported insect resistance factor from barley, was absent from all barley cultivars analysed.     

Probing behaviour of Diuraphis noxia on five cereal species with different hydroxamic acid levels

The feeding behaviour of Diuraphis noxia (Kurdjumov) (Homoptera: Aphididae) was electronically monitored on five cereal species (Triticum aestivum L., T. turgidum L., Secale cereale L. and x Triticosecale Wittmack) containing different hydroxamic acids levels and on Hordeum vulgare L., lacking these compounds, by means of a DC-System. With increasing DIMBOA (2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one) levels D. noxia showed less probing particularly before reaching the phloem phase and a lower percentage of aphids achieved sustained phloem ingestion. However, no significant correlation was found between DIMBOA levels and the total time of phloem feeding. These findings indicate that factors from the mesophyll and vascular tissues appear to be involved in the effects of resistance. The underlying mechanism, however, remains unclear. Thus, DIMBOA seems to be only part of the chemical defenses of the cereal plants that might be implicated in D. noxia resistance.     

氨基甲酸酯类杀虫剂灭蚜威对麦蚜的防治效果

田间试验表明 :氨基甲酸酯新杀虫剂灭蚜威是一种对麦蚜杀虫活性高的杀虫剂 ,2 5 %灭蚜威EC使用剂量 9 375～ 1 2 5g (a .i.) 667m2 ,药后 3～ 1 0d校正防效山东河南两地分别为 87 64%～ 98 38%和 89 95 %～ 97 66% ,6 2 5g (a .i.) 667m2 药后 7～ 1 0d防效分别为 87 68%～ 92 0 2 %和 88 91 %～94 4 6% ;5 0 %灭蚜威WP使用剂量 1 8 75～ 2 5g (a.i.) 667m2 ,药后 3～ 1 0d防效两地分别为 89 1 7%～99 4 5 %和 93 60 %～ 99 2 3% ,1 2 5g (a.i.) 667m2 药后 7～ 1 0d防效分别为 90 60 %～ 93 5 9%和 92 37%～ 93 5 0 %。     

应用罩笼法定量评价天敌对麦蚜的控害作用

【目的】定量分析麦田自然天敌对麦蚜的控制作用。【方法】系统调查和罩笼接虫法。【结果】龟纹瓢虫Propylaea japonica Thunberg是麦蚜的主要天敌。在麦蚜发生平稳期、盛发期、消退期,自然天敌对麦蚜有稳定的控制作用,控害指数分别为35%、42%和32%。【结论】在制定麦蚜的防治策略时,应充分考虑自然天敌的控害作用,加强对自然天敌的保护利用。     

麦蚜寄生蜂和捕食性天敌种群对景观复杂性的响应

农业景观结构影响昆虫的物种组成与多样性,本文选择复杂景观和简单景观的麦田景观为研究对象,研究了不同麦田景观结构对麦蚜天敌种群的影响。在简单与复杂两种景观下,分析了麦蚜寄生蜂和捕食性天敌的迁入时间、迁入量、种群增长率及种群密度之间的差异。结果表明:复杂景观中麦蚜寄生蜂和捕食性天敌的物种多样性较高,复杂景观下寄生蜂的迁入量高于简单景观下寄生蜂的迁入量。景观复杂性同样影响捕食性天敌的迁入时间,且捕食性天敌在复杂景观下迁入量均高于简单景观,而且存在显著性差异。两种景观中寄生蜂和捕食性天敌种群增长速率与最大种群密度均存在显著性差异。     

Diferulic acid as a possible crosslink in hemicelluloses from wheat germ.

Bound diferulic acid has been identified in small amounts in the water-insoluble pentosans of wheat endosperm. Evidence is presented suggesting that diferulic acid crosslinks adjacent polysaccharide molecules and reduces their solubility.     

Comparison of the effect of hydroxamic acids from wheat on five species of cereal aphids

Feeding behaviour of five species of cereal aphids in wheat seedlings differing in hydroxamic acid (Hx) levels, was monitored via electrical penetration graphs (EPG). Aphid species could be grouped as sensitive to the feeding deterrent effect of Hx in the seedlings (Rhopalosiphum padi, Schizaphis graminum, Sitobion avenae, andMetopolophium dirhodum) or insensitive to them (Rhopalosiphum maidis). However, when feeding behaviour was studied in artificial diets containing Hx, all species were equally sensitive to Hx. The behavour ofR. maidis was further compared with that ofR. padi through detailed EPG analysis. It was found that the insensitivity ofR. maidis to Hx in seedlings may be due to a feeding strategy avoiding contact with the compounds by decreasing the number of cellular punctures in live tissues other than sieve elements during its way to the phloem.     

Solubilization of starch synthetase bound to Oryza sativa starch granules

Starch synthetase was solubilized from purified starch granules of ripening grains of rice at the midmilky stage. The procedure consisted of making the granules amorphous and dispersing the amorphous starch by sonication in 75% dimethysulfoxide. A starch synthetase-amylose complex was isolated by discontinuous sucrose density gradient centrifugation, which does not require added primer and can utilize both ADP glucose and UDP glucose. A starch-free protein fraction was obtained by treatment with sodium dodecyl sulfate and β-mercaptoethanol.     

Isoenzymes of soluble starch synthetase from Oryza sativa grains

Two isoenzymic fractions of soluble ADP-glucose: α-1,4-glucan-4-glucosyltransferase were obtained from developing (non-waxy) rice grains by gradient elution through DEAE-cellulose. After Sephadex G-200 chromatography, fractions I and II were electrophoretically homogeneous and have MW values of 110000 and 69000, respectively. Sodium dodecyl sulfate gel electrophoresis of fraction I produced five bands with MW of 12000, 26000, 50000, 70000, and 105000 while fraction II gave two bands with MW of 12000 and 22000. Fraction II, which contains 1·7% carbohydrate, was active in the absence of added primer while fraction I, which does not contain carbohydrate, required primer.     

Climatic severity and the response to temperature elevation of Arctic aphids

• 1 Theory suggests that any given rise in temperature resulting from climate change will have its greatest effect on high Arctic ecosystems where growing seasons are short and temperatures low.
• 2 A small temperature rise, similar to that predicted for the middle of the next century, has profound effects on a population of the high Arctic, Dryas-feeding aphid Acyrthosiphon svalbardicum on Spitsbergen (Strathdee et al. 1993a).
• 3 Here comparative experiments on a closely related Dryas-feeding species, A. brevicorne, at two contrasting sub-Arctic sites are described. Together with the results from Spitsbergen these sites represent two colder sites (high Arctic and upland sub-Arctic) and one warmer site (lowland sub-Arctic).
• 4 Differential responses in aphid population density and overwintering egg production to temperature elevation support the hypothesis that the ecological effects are greatest at sites with the most severe climates; however, there is no similar gradient in advancement of host plant phenology with warming.

     

(+)-5-Hydroxy-dioxindole-3-acetic acid,a synergist from rice bran of auxin-induced ethylene production in plant tissue

(+)-5-Hydroxy-dioxindole-3-acetic acid (1) was isolated from rice bran as a substance synergistic with auxin in the auxin induced ethylene production by etiolated mungbean hypocotyl segments. 5-Hydroxy-oxindole-3-acetic acid (4) and IAA were also obtained. The importance of a hydroxyl group in the 5-position in the two compounds was suggested since synthesized (±)-dioxindole-3-acetic acid (6) was inactive.