Inheritance of frost resistance and winter hardiness in distant hybrids of wheat and amphiploids

The data on inheritance of frost resistance and winter hardiness of bread wheat lines obtained as a result of distant hybridization of wheat-rye and wheat-elymus amphiploids with durum and bread wheat were presented. It was shown that selection of the donors of valuable traits is sensible to make in later progenies of hybrids (F6-F7). So, it is possible to obtain the new initial breeding material for winter bread wheat selection with high frost tolerance, winter hardiness and early maturity. Hypotheses explaining the high frost resistance of hybrids are presented. The crosses of the octoploid amphiploids with durum wheat are more preferable for the alien traits introgression into wheat than the crosses with bread wheat.     

Revealing hereditary variation of winter hardiness in cereals

A set of cereal crops and differentiating cultivars was shown to be of utility for identifying the major abiotic factors that limit the survival of winter crops in the cold season of a particular year. With this approach, the season was identified (1997-1998, Belgorod) when the survival of cereals depended on the tolerance to anaerobiosis rather than on the frost resistance. Differentiation of common wheat cultivars with respect to this property was attributed to a locus designated Win1 (Winter hardiness 1) and localized 3.2-5.8% recombination away from the B1 (awnlessness) gene. Winter barley (cultivar Odesskii 165) displayed the highest tolerance to anaerobiosis in the cold season; low and intermediate tolerance was established for winter durum wheat (cultivar Alyi Parus) and winter common wheat, respectively. Frost resistance and winter hardiness type 1 proved to be determined by different genetic systems, which showed no statistical association. Correlation analysis revealed significant positive associations of frost resistance in the field (1996-1997, Belgorod) with productivity, sedimentation index, plant height, and vegetation period in wheat. Statistical analysis associated frost resistance with gliadin-coding alleles of homeologous chromosomes 1 and 6 of the A, B, and D wheat genomes.     

Revealing Hereditary Variation of Winter Hardiness in Cereals

A set of cereal crops and differentiating cultivars was shown to be of utility for identifying the major abiotic factors that limit the survival of winter crops in the cold season of a particular year. With this approach, the season was identified (1997–1998, Belgorod) when the survival of cereals depended on the tolerance to anaerobiosis rather than on the frost resistance. Differentiation of common wheat cultivars with respect to this property was attributed to a locus designated Win1 (Winter hardiness 1) and localized 3.2–5.8% recombination away from the B1 (awnlessness 1) gene. Winter barley (cultivar Odesskii 165) displayed the highest tolerance to anaerobiosis in the cold season; low and intermediate tolerance was established for winter durum wheat (cultivar Alyi Parus) and winter common wheat, respectively. Frost resistance and winter hardiness type 1 proved to be determined by different genetic systems, which showed no statistical association. Correlation analysis revealed significant positive associations of frost resistance in the field (1996–1997, Belgorod) with productivity, sedimentation index (Zeleny test), plant height, and vegetation period in wheat. Statistical analysis associated frost resistance with gliadin-coding alleles of homeologous chromosomes 1 and 6 of the A, B, and D wheat genomes.     

柑桔的生态气候和我国亚热带山区的柑桔栽培问题

一、前言 柑桔是一种经济价值很高的栽培植物,在我国亚热带山区亩产一万斤鲜果之例,时有见闻。 我国是世界上栽培柑桔最早的国家(章文才,1975),长期以来累积了极为丰富的栽培经验。不但如此,我国还具有宽广的可供栽培的生态环境。众所周知,柑桔是一种典型的亚热带植物,而我国的亚热带幅员辽阔,北起北纬33°30′附近(例如甘肃省的武都县),南到北纬22°30′(例如广西的灵山县)之间,有许多地点都种有柑桔。但是我国目前柑桔的生产水平都是很低的,全国每人每年平均分配不到一斤鲜果,而日本每人约60斤,美国每人约     

Simultaneous Inhibition of Linolenic Acid Synthesis in Winter Wheat Roots and Frost Hardening by BASF 13-338, a Derivative of Pyridazinone

Treatment of 12-day-old winter wheat (Triticum aestivum) plants with BASF 13-338 {4-chloro-5 (dimethylamino)-2-phenyl-3(2H)-pyridazinone} 36 hours before frost hardening simultaneously and completely inhibits accumulation of linolenic acid in the roots during the hardening period and the acquisition of frost resistance. Increased unsaturation of fatty acids is therefore probably an important part of the mechanism of cold adaptation in winter wheat.     

Relationships among vernalization, shoot apex development and frost tolerance in wheat

BACKGROUND AND AIMS: Frost tolerance of wheat depends primarily upon a strong vernalization requirement, delaying the transition to the reproductive phase. The aim of the present study was to learn how saturation of the vernalization requirement and apical development stage are related to frost tolerance in wheat. METHODS: 'Mironovskaya 808', a winter variety with a long vernalization requirement, and 'Leguan', a spring variety without a vernalization requirement, were acclimated at 2 degrees C at different stages of development. Plant development (morphological stage of the shoot apex), vernalization requirement (days to heading) and frost tolerance (survival of the plants exposed to freezing conditions) were evaluated. KEY RESULTS: 'Mironovskaya 808' increased its frost tolerance more rapidly; it reached a higher level of tolerance and after a longer duration of acclimation at 2 degrees C than was found in 'Leguan'. The frost tolerance of 'Mironovskaya 808' decreased and its ability to re-acclimate a high tolerance was lost after saturation of its vernalization requirement, but before its shoot apex had reached the double-ridge stage. The frost tolerance of 'Leguan' decreased after the plants had reached the floret initiation stage. CONCLUSIONS: The results support the hypothesis that genes for vernalization requirement act as a master switch regulating the duration of low temperature induced frost tolerance. In winter wheat, due to a longer vegetative phase, frost tolerance is maintained for a longer time and at a higher level than in spring wheat. After the saturation of vernalization requirement, winter wheat (as in spring wheat) established only a low level of frost tolerance.     

Stimulation of Phospholipid Biosynthesis during Frost Hardening of Winter Wheat

Lipids were labeled with ³³P during frost hardening of two varieties of winter wheat (Triticum aestivum), hardy Kharkov and much less hardy Champlein. The main labeled compounds were phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, and phosphatidylglycerol. With time of incorporation the proportion of the radioactivity incorporated into the lipids increased in phosphatidylcholine, especially in Kharkov and at 1 C. During hardening, phospholipid synthesis was greatly stimulated in Kharkov, but much less in Champlein. The proportion of the phospholipids synthesized changed only little with hardening, with a trend towards an increase in phosphatidylcholine. Increased phospholipid synthesis does not seem to be a prerequisite to hardening in winter wheat. However, a high rate of phospholipid synthesis may be required to maintain frost resistance.     

Polymorphism of Thermostable Proteins in Soft Wheat Seedlings during Low-Temperature Acclimation

The accumulation of thermostable stress proteins during hardening was studied in etiolated seedlings of spring (cvs. Rollo, Drott, Angara-86, and Tyumenskaya-80) and winter (moderately frost-resistant cv. Bezostaya-1 and highly frost-resistant cvs. Irkutskaya ozimaya and Zalarinka) wheat using one-dimensional SDS-PAGE. Hardening was performed at 4°C for nine days. Seedling tolerance to low subzero temperatures was estimated from electrolyte leakage and seedling survival after freezing. Hardening of all wheat genotypes tested resulted in the accumulation of thermostable cold-regulated (COR) polypeptides with mol wts of 209, 196, 169, 66, 50, and 41 kD. A densitometric analysis demonstrated a close correlation between the cultivar frost tolerance and the relative content of COR proteins, which evidently indicated the protective functions of the latter. These results led us to suggest that the level of specific protective agents, thermostable high-molecular-weight COR polypeptides in particular, determines the degree of plant frost resistance within a particular plant species.     

Genetic stability of wheat to fusaria and its connection with trypsin inhibitor activity in seed

The results of a complex estimation of hybrid lines isolated in F10 from a crossing octoploid triticale and winter hard wheat after a spontaneous hybridization of partially sterile plants with synthetic amphiploid H74/90-245 are presented. It is shown that neither contents of trypsin inhibitor nor resistance to fusarial rots conjugate with resistance to other diseases or to frost. Activity of trypsin inhibitor in grain endosperm allow a decision to be made concerning the presence of alien genetic material in the wheat genome. The donors of group resistance to diseases with a high protein content in a flour are selected.     

Cytological Studies on the Cold Resistance of Plants-Morphological Changes of the Intracellular Structures of Wheat in the Overwintering Period

The present work comprises a study of 6 wheat varieties of various degrees of cold resistance. They are: 2 winter varieties, Nungta 183 and Huapei 187; 2 spring varieties, Nanta 2419 and Piyü; and 2 intermediate varieties (according to their winter hardiness), Pima No. 1 and Pingyüan 50. All these varieties were cultivated under the same natural conditions. Cytological changes of each of the varieties were studied comparatively at different stages of the overwintering period. In addition, certain morphological and physiological features of the above mentioned varieties were also studied. With the temperature gradually falling in autumn, the rate of the cell divisions and the physiological activities of the nucleoli of the winter varieties decreased, the growth of the plants and the development of the apical cones were suppressed, and so more storage materials were left. The less hardy and non-hardy varieties, on the other hand, retained their cytophysiological activities and high growing rate, so that the stored materials were much less than those left in the winter varieties. However the non-resistant varieties could not withstand the winter frost and survived no more. The plants of the less hardy varieties were partly killed by winter frost. When the temperature dropped further in winter, plasmolysis gradually appeared in the cells of the tillering nodes of the cold resistant wheat plants, and it disappeared with the return of the warmer weather. The degrees of the plasmolysis in different varieties were found proportional to their cold hardiness, and no plasrnolysis was observed in the spring wheat. Thus a correlation apparently exists between the plasmolysis and the cold resistance in wheat. In winter, the vacuoles of the young leaf cells and of the cells of the primary meristematic tissues of the apical cones became smaller and smaller, while a dense reticular structure appeared in the cytoplasm. In spring, the vacuoles restored, and the reticular structure disappeared. It seems that the occurrence of the reticular structure in the winter season is also closely correlated with the cold resistance of the wheat plants. It was found that the nuclei and the chloroplasts of the winter varieties were more resistant to cold than those of the less resistant and non-resistant varieties. The stability of these structures increased in hardened condition. Morphological changes of the chloroplasts of the young leaf cells occured from autumn to winter, they were transformed from polymorphic to uniformly globular. The chloroplasts of some cells were balling together, however, they actually retained their individualities. The chondriosomes increased in size and quantity during the hardened period. They became short and thick, some were in globular form or they clumped together in severe winter, and gradually restored when warmer weather arrived in the spring. The correlations of the mitosis, the plasmolysis, the appearance of the reticular structure in the cytoplasm and the stability of the nuclei with the cold resistance of the wheat were discussed.     

不同小麦品种对低温胁迫的反应及抗冻性评价

以济麦19、济麦21、济南17等15个冬小麦品种为材料,对其在低温胁迫条件下功能叶和叶鞘超氧化物歧化酶(SOD)活性、过氧化物酶(POD)活性、过氧化氢酶(CAT)活性、丙二醛(MDA)含量与可溶性蛋白含量等生理指标进行测定,以功能叶各项指标的抗冻系数作为衡量抗冻性的指标,利用主成分分析、聚类分析对其抗冻性进行综合评价。低温胁迫条件下,不同冬小麦品种起身拔节期功能叶和叶鞘中SOD活性、POD活性和CAT活性均不同程度地上升,MDA含量和可溶性蛋白含量均下降。通过主成分分析和聚类分析,将15个冬小麦品种划分为3类:济麦19、山农8355属强抗冻类型;山农664、泰山9818、济麦21、济麦22、烟农24、烟农19、烟农21、汶农6号、鲁麦21、济南17属中度抗冻类型;其余3个品种(泰山23、聊麦18、临麦2号)属弱抗冻类型。     

Changes in the level of MACC during cold hardening and dehardening in winter wheat

Changes in the level of 1-(malonylamino)-cyclopropane-1-carboxylic acid (MACC) were determined in 6 winter wheat cultivars during cold hardening at 4°C. The cultivars differed by one degree of frost resistance within the range of degree II to VII of the COMECON scale. The time-course of changes in MACC level showed a similar pattern in all 6 cultivars; i.e. increase till day 6, no changes for the next 10 days, and then a steady decrease till the end of the hardening period. There was little difference between the final and the initial levels. The increase of MACC level, expressed as per cent of the original level, was not directly correlated with either the degree of frost resistance of the actual percentage of survival. In some cultivars. mean errors exceeded the difference in MACC accumulation between cultivars closest on the resistance scale.
The fate of MACC during the second half of hardening and after transfer of plants to 25°C was studied in cultivars Bezostaya and San Pastore. During the second half of the hardening period the level of MACC decreased in the leaves of both cultivars, but increased significantly in the roots. Within two days of transfer of the hardened plants to 25°C, the MACC level in leaves increased again, while that in the roots decreased. This finding, together with the preliminary evidence of very low MACC metabolism, strongly suggest that MACC accumulates in roots during the hardening period and when transferred to 25°C, it moves from roots to leaves.     

Effect of abscisic acid and cold acclimation on the cytoskeletal and phosphorylated proteins in different cultivars of Triticum aestivum L

In winter wheat, the tubulin and 60 kDa-phosphorylated proteins/actin ratio is considerably higher in the roots than in the leaves. Differences in the content of the main cytoskeletal proteins were also found in the leaves of the different cultivars. It is suggested that the lower amount of the tubulin and 60 kDa-phosphorylated proteins and higher content of actin determine the greater tubulin cytoskeletal stability in the leaves and their higher frost resistance, as compared with the roots. Also, it is possible that the higher content of the tubulin and 60 kDa-phosphorylated proteins defines the lower microtubule (MT) stability in the leaves of the low frost resistant cultivar than in the leaves of the more frost resistant ones. In the roots and leaves of the low frost resistant cultivar, the low stability of the numerous tubulin structures is apparently one reason for the abscisic acid (ABA)-induced reduction of the cytoskeletal and 60 kDa-phosphorylated proteins in the cells. The cold acclimation compensated the ABA effect in the roots of the very frost resistant cultivar in the most extent. This suggests the existence of the different pathways in the increased plant cell frost resistance through the action of ABA and low temperature.     

Effect of the 5R(5A) alien chromosome substitution on the growth habit and winter hardiness of wheat

The growth habit, ear emergence time, and frost tolerance of wheat/rye substitution lines have been studied in cultivars Rang and Mironovskaya Krupnozernaya whose chromosome 5A is substituted with chromosome 5R of Onkhoyskaya rye. Hybrid analysis has demonstrated that the spring habit of the recipient cultivars Rang and Mironovskaya Krupnozernaya is controlled by dominant gene Vrn-A1 located in chromosome 5A. Onokhoyskaya rye has a dominant gene for the spring habit (Sp1) located in chromosome 5R. It has been found that the resultant 5R(5A) alien-substitution lines have a winter type of development and ears do not emerge during summer in plants sown in spring. The change in growth habit has been shown to be related to the absence of the rye Spl gene expression in the substitution lines. The winter hardiness of winter 5R(5A) alien-substitution lines has been studied under the environmental conditions of Novosibirsk. Testing the lines in the first winter demonstrated that their winter survival is 20-27%. The possible presence of the frost resistance gene homeoallelic to the known genes Fr1 and Fr2 of the common wheat located on chromosomes 5A and 5D, respectively, is discussed.     

Non-invasive monitoring of the light-induced cyclic photosynthetic electron flow during cold hardening in wheat leaves

The effect of irradiance during low temperature hardening was studied in a winter wheat variety. Ten-day-old winter wheat plants were cold-hardened at 5 degrees C for 11 days under light (250 micromol m(-2) S(-1)) or dark (20 micromol m(-2) s(-1)) conditions. The effectiveness of hardening was significantly lower in the dark, in spite of a slight decrease in the Fv/Fm chlorophyll fluorescence induction parameter, indicating the occurrence of photoinhibition during the hardening period in the light. Hardening in the light caused a downshift in the far-red induced AG (afterglow) thermoluminescence band. The faster dark re-reduction of P700+, monitored by 820-nm absorbance, could also be observed in these plants. These results suggest that the induction of cyclic photosynthetic electron flow may also contribute to the advantage of frost hardening under light conditions in wheat plants.     

The relationship between vernalization requirement and frost tolerance in substitution lines of wheat

Two sets of wheat (Triticum aestivum L.) substitution lines for the homoeologous group 5 chromosomes, 5A, 5B and 5D, carrying vernalization genes (Vrn-A1, Vrn-B1, Vrn-D1) were used to study the relationship between vernalization requirement and winter survival, with respect to the induction and maintenance of frost tolerance. Substitution lines carrying dominant Vrn loci substituted from the spring cultivars Zlatka (5A), Chinese Spring (5D) and the alternative cultivar eská Pesívka (5B) into three different winter wheat backgrounds, Vala, Koútka and Zdar, showed lower winter survival by 20, 36, and 41 % for substitutions of 5B, 5A and 5D, respectively, compared to the original winter cultivars. Reciprocal substitution lines between two winter cultivars Mironovskaya 808 and Bezostaya 1 carrying different recessive alleles, vrn-A1, vrn-B1, vrn-D1, did not exhibit a modified induction of frost tolerance, but the duration of good frost tolerance, as well as the ability to survive the whole winter, was changed. In accordance with the model suggesting that genes for vernalization act as a master switch regulating the duration of frost tolerance, substitutions of homoeologous group 5 chromosomes induced, at first, frost tolerance at a level equal to the parental cultivar, and then, relative to the different extent of saturation of vernalization requirement, they gradually lost both frost tolerance and their ability to re-induce significant frost tolerance with a drop in temperature following warm periods in the winter.     

Influence of differences in <Emphasis Type="Italic">Ppd</Emphasis> genes on agronomic indicators of soft winter wheat

The dominant alleles of the Ppd genes tend to reduce the length of the time to heading, decrease winter hardiness and frost resistance at the end of winter, and also promote a significant growth in yield and growth in individual components of the yield. In terms of the degree of reduction of winter hardiness and frost resistance in years with severe winters and the increase in the yield in years with mild wintering conditions, the dominant alleles may be arranged in the following sequence: Ppd-Ala — Ppd-Bla — Ppd-Dla. In tall-growing genotypes the effects of the Ppd genes are directed towards reducing the height of the plant, while in intermediate-height genotypes, towards increasing the plant height.     

Involvement of Oligosaccharides in Adaptation of Winter Wheat Seedlings to Subzero Temperatures

We studied the dynamics of endogenous content of biologically active oligosaccharides in the roots of winter wheat seedlings. Previously, these oligosaccharides proved to mediate the development of frost resistance during the first days of hardening (Zabotinaet al., 1998). The changes in their endogenous content can be described by a curve with a single peak observed 6 h after the onset of frost hardening. The capacity of these polysaccharides to increase frost resistance (LT₅₀was evaluated by leakage of electrolytes) when added to growth medium did not depend on the pretreatment duration (from 1.5 to 18 h) but decreased if they were introduced in the course of the adaptive response. Inhibition of the adaptive response by inhibitors of RNA and protein synthesis ceased in the presence of the oligosaccharides. We believe that the oligosaccharides that are products of metabolism of the cell wall polysaccharides are involved in adaptation to low temperature.     

Does the lack of vernalization requirement interfere with winter survival of oilseed rape plants?

Recent studies (Rapacz 1999) have shown that cultivars of spring-type oilseed rape are able to cold-acclimate to the level comparable with winter cultivars, but only after prehardening which results both in the increase of photosynthetic activity and in growth cessation. It is commonly known that under field conditions spring-type cultivars could not survive winter. Present studies were undertaken to explain the reasons for low winter hardiness of spring type rape plants. Six cultivars of spring and two of winter rape were sown in the open-air vegetation room at the end of August. The obtained results indicate that the degree of frost damage in spring-type plants increased in the course of winter and this increase was parallel to elongation of generative shoots observed after periods of warming. Each spring cultivar was completely killed by frost just after its generative shoot reached 15–20 cm, irrespective of its frost resistance level, determined previously under laboratory conditions. In the case of winter cultivars survival rate was consistent with laboratory-estimated frost resistance. It is suggested that spring rape could not survive winter because of its limited ability to prevent shoot elongation during winter at temperatures slightly above 0 °C. It was also found that less efficient photosynthetic electron transport in autumn was observed in these spring cultivars in which the elongation of generative shoots was observed already during the first warm break in winter.     

Change in the activity of lectins in cell structure of winter wheat crown under the action of low-temperature hardening and fusicoccin

Haemagglutinating activity was determined in cell walls and total cell organelles of crown cells of Winter wheat (Triticum aestivum L. ) plants. The effect of fusicoccin (FC) was investigated using fractions obtained from plants hardened for 7 days at 2 degrees C and from untreated plants. FC concentration (5x10(-7) m) increased the frost resistance of the plants. The temporal pattern of lectin activity during hardening could be described by a single-peak curve. In the cell wall fraction, the highest activity manifested itself after one-day hardening, and in the fraction of organelles it peaked after five-days hardening. The carbohydrate specificity of lectins also changed during hardening; cell wall lectins completely lost their capacity for interaction with uridine diphosphoglucose, glucose 6-phosphate, D-galactosamine, and N-acetylglucosamine and the lectins of organelles retained some affinity only for amino sugars. After hardening the test plants, the activity of the lectins increased substantially in the cell walls and plastids, decreased in the nuclei, and was practically flat in mitochondria and microsomes. Consequently, low temperature and FC with their antistress effect improved frost resistance and stimulated the activity of the lectins of some cell structures of the tillering node of winter wheat. A similar action of low temperature and FC in increasing the activity of lectins of plastids was found. Further information was obtained on the subcellular localization of lectins providing additional information on their possible participation in the development of frost resistance of winter wheat.