海洋放线菌124092细胞毒活性和化学成分研究*

采用MTT法对海洋放线菌124092正己烷提取物进行细胞毒活性筛选,结果显示对小鼠B16黑色素瘤细胞有一定的生长抑制活性。用硅胶真空柱层析法将正己烷提取物粗分为6个组分(Fr1~Fr6),细胞毒活性追踪显示Fr6组分为活性部分。为确定其中的活性成分,运用GC/MS对Fr6组分的化学成分进行了分析,结果显示其主要成分为:棕榈酸(Palmitic acid,11.76%)、油酸(Oleic acid,12.16%)、亚油酸(Linoleic acid,14.77%)和乳杆(菌)酸(Lactobacillic     

海洋放线菌124092细胞毒活性和化学成分研究

采用MTT法对海洋放线菌124092正己烷提取物进行细胞毒活性筛选,结果显示对小鼠B16黑色素瘤细胞有一定的生长抑制活性。用硅胶真空柱层析法将正己烷提取物粗分为6个组分（Fr1～Fr6）,细胞毒活性追踪显示Fr6组分为活性部分。为确定其中的活性成分,运用GC／MS对脯组分的化学成分进行了分析,结果显示其主要成分为：棕榈酸（Palmitic acid,11．76％）、油酸（Oleic acid,12．16％）、亚油酸（Linoleic acid．14．77％）和乳杆（菌）酸（Lactobacillic acid,61．31％）。据文献报道棕榈酸、油酸、亚油酸均对小鼠腹水瘤细胞具有细胞毒活性,亚油酸还对人肺腺癌细胞具有抑制作用。     

烟草提取物对十一种植物病原真菌的抑制作用

采用菌丝生长速率法研究烟叶95%乙醇提取物和正己烷提取物对苹果腐烂病菌等11种植物病原真菌的抑菌活性,并通过液相色谱及气质联用色谱对烟叶提取物中多酚类、黄酮类、萜烯类等抑菌活性成分进行测定。实验结果表明,0.5 g/m L(工作浓度5 mg/m L)的两种溶剂提取物对11种病原真菌的菌丝生长均有抑制作用,其中对苹果腐烂病菌(V.mali)的抑制作用最强,且同浓度的正己烷提取物的抑菌活性优于95%乙醇提取物。根据不同材料提取物及几种纯物质溶液的抑菌特点,推测西柏三烯二醇可能是烟叶提取物中主要的抑菌活性物质。     

非洲马铃果果籽提取物的体外抗肿瘤活性

分别以不同极性有机溶剂(正己烷、二氯甲烷、乙酸乙酯、丙酮与乙醇)对非洲马铃果的果籽进行索氏提取,测定提取率;以人宫颈癌细胞(Hela Cells)与人肝癌细胞(SMMC-7721细胞株)为对象,对5种有机相的非洲马铃果果籽提取物进行体外细胞毒理性研究,测定提取物抗肿瘤活性。结果表明,马铃果果籽丙酮提取物对SMMC-7721癌细胞具有显著的增殖抑制活性,同时也表现出对Hela癌细胞较高程度的抑制作用;正己烷提取物对Hela癌细胞具有相对较明显的抑制活性,对SMMC-7721癌细胞药理活性不显著;其他有机相提取物几乎没有肿瘤细胞增殖抑制活性。     

大叶山楝根的化学成分及细胞毒活性研究

该研究从大叶山楝根95%乙醇提取物的乙酸乙酯萃取物中分离得到10个化合物,经波谱解析分别鉴定为schleicheol 2(1),β-扶桑甾醇(2),fregenedadiol(3),异巴西红厚壳素(4),丁香酯素(5),表丁香酯素(6),graminone A(7),sylvatesmin(8),Z-6-十九烯酸甲酯(9),棕榈酸(10)。其中,化合物1-4、化合物7-9为首次从山楝属植物中分离得到。细胞毒活性测试结果表明,化合物1和化合物2对人胃癌细胞SGC-7901生长具有一定的抑制活性。     

酵母诱导欧洲花楸悬浮细胞的化学成分及抑菌活性

以酵母提取物(yeast extract,YE)作为外加诱导子对欧洲花楸悬浮细胞(Sorbus aucuparia suspension cell,SASC)产生生物胁迫作用并对胁迫环境下产生的悬浮细胞次生代谢产物进行分离鉴定及抑菌活性研究。运用正相硅胶、Sephadex LH-20、半制备型HPLC等色谱方法及现代波谱技术,从SASC甲醇提取物中分离鉴定了13个化合物,分别为:eriobofuran(1)、4,5-dihydroxy-3-methoxybiphenyl(2)、2'-hydroxyaucuparin(3)、aucuparin(4)、trans-cinnamic acid(5)、citrostadienol(6)、β-谷甾醇(7)、uvaol(8)、白桦脂酸(9)、tormentic acid(10)、alphitolic acid methyl ester(11)、fupenzic acid(12)、亚油酸(13)。其中,化合物5～13为首次从SASC中分离得到。选择化合物1～3、5、8和12对15种植物病原真菌进行抑菌活性测试,其中联苯类化合物1和2对苹果轮纹菌具有显著的抑制活性,MIC分别为3. 13和6. 25μg/m L。     

药用大型真菌灵芝中的三萜酸类成分研究

目的对灵芝中的三萜类成分进行结构与活性研究。方法通过氯仿对灵芝新鲜子实体的乙醇提取物进行萃取,进一步通过硅胶柱层析、中压液相(ODS色谱柱)、制备型HPLC对氯仿提取物中的化学成分进行分离、纯化。通过UV、ESI-MS、HRESI-MS、~1H-NMR、~(13)C-NMR、HSQC、HMBC、NOESY等光谱技术对所分离得到的化合物进行准确的结构鉴定。通过α-葡萄糖苷酶抑制模型对所分离得到的三萜类化合物进行活性评价。结果从灵芝子实体中分离鉴定了7个三萜类成分,分别为:(1)Ganoderic acid X1,(2)Ganoderic acid C,(3)Deacetyl-ganoderic acid F,(4)Ganoderic B,(5)Lucienic acid A,(6)7-hydroxy-3,11,15-trioxo-lanosta-8-en-24→20sLactone,(7)Methyl lucidenate D2。化合物1和6显示了一定的α-葡萄糖苷酶抑制活性。结论灵芝中的主要化学成分类型为羊毛脂烷型三萜及其降碳衍生物,其中化合物1为未见报道的新化合物。该类成分显示了一定的α-葡萄糖苷酶抑制作用,具有较好的研究前景。     

红树植物木榄有机溶剂提取物对球形棕囊藻的抑制效应

基于化感作用原理,利用有机溶剂对红树植物木榄(Bruguiera gymnorrhiza)叶片中的活性物质进行连续提取分离,分别得到正己烷相、乙酸乙酯相、正丁醇相和水相提取物。利用这些提取物进行抑藻实验,通过测定球形棕囊藻(Phaeocystis globosa)的细胞密度发现:四种组分提取物对球形棕囊藻均具有显著的化感抑制作用;正己烷相和乙酸乙酯相提取物对球形棕囊藻的抑制效果明显优于正丁醇相和水相提取物的抑制效果。正己烷相提取物和乙酸乙酯相提取物对球形棕囊藻的48hEC₅₀分别为14.90mg/L和12.18mg/L。研究表明,藻细胞初始接种密度影响提取物的抑藻效应,低接种密度时抑制率极高,而随着接种密度的升高抑制率下降;接种密度极高时,提取物不但不会抑制甚至还会促进藻细胞的生长。     

阿纳其根脂肪酸成分分析及其对蛋白酪氨酸磷酸酯酶1B抑制作用研究

利用三种不同溶剂(正己烷、乙醚、氯仿)经索氏提取法提取阿纳其根中的油脂成分,经甲酯化后,用气相色谱质谱法(GC-MS)对脂肪酸组成进行了分析和鉴定。试验结果显示,正己烷提取油脂中共鉴定出了8种脂肪酸,其中亚油酸为36.341%、棕榈酸为34.268%、油酸为19.656%;乙醚提取油脂中共鉴定出了12种脂肪酸。其中亚油酸为34.102%、棕榈酸为32.916%、油酸为20.000%、亚麻酸为5.329%;氯仿提取油脂中共鉴定出了5种脂肪酸。其中亚油酸为42.427%、棕榈酸为40.952%、油酸为11.250%。对阿纳其根脂肪酸进行蛋白酪氨酸磷酸酯酶1B(PTP1B)的抑制作用研究,结果表明脂肪酸对PTP1B有较强的抑制作用,其IC50分别为5.27±0.40、4.71±0.08、7.01±1.98μg/m L。该研究为深入研究阿纳其根的药理作用提供了科学依据。     

乌骨鸡正己烷提取物组成及其抗皮肤衰老活性研究

分析乌骨鸡正己烷提取物组成成分,并研究其抗皮肤衰老活性。采用GC/MS联用技术和HPLC法分别测定乌骨鸡和麻鸡正己烷提取物中的脂肪酸组成和α-维生素E含量。每日早晚分别在老龄小鼠脱毛处涂抹甘油(Ⅰ)、乌骨鸡正己烷提取物(Ⅱ)、麻鸡正己烷提取物(Ⅲ)各一次。14d后处死小鼠测定皮肤中含水量、羟脯氨酸及胶原蛋白含量。成分分析表明Ⅱ中多不饱和脂肪酸、必需脂肪酸、花生四烯酸及α-维生素E含量均显著高于Ⅲ。与对照组Ⅰ比较,Ⅱ和Ⅲ组均可提高小鼠皮肤含水量(P<0.01);Ⅱ组可显著提高小鼠皮肤羟脯氨酸和胶原蛋白含量(P<0.01),提示Ⅱ外用有抗皮肤衰老活性,其抗皮肤衰老活性可能与富含维生素E和多不饱和脂肪酸有关。     

Chemical components of male and female flowers of Schisandra chinensis

Schisandra chinensis (Turcz.) Baill. is one of the important traditional medicinal plants in East Asia. It is a dioecious plant with aromatic flowers. The female and male flowers of S. chinensis possess slightly different fragrance characteristics. The overall scent of S. chinensis flowers is quite similar to that of Syringa dilatata (Korean lilac) flowers. Hence, this study aimed to understand the aromatic profile of the hexane extract from female and male flowers of S. chinensis and to compare their profile with the hexane extract of Korean lilac flowers. The chemical composition of hexane extract was determined by gas chromatography and mass spectrometry (GC-MS) analysis. In total, 67 different components were detected in the hexane extract of female (48) and male flowers (51) of S. chinensis; 32 of which were common to both female and male flowers. In regards to gender difference, 16 components were found only in female flowers, and 19 components were found only in male flowers. The results revealed that the most abundant components in the hexane extract of both female and male flowers were lilac alcohol C (9.53 and 7.00%), lilac alcohol A (6.55 and 5.71%), n-hexadecanoic acid (6.21 and 6.96%), linoleic acid (5.14 and 7.61%), β-elemene (5.12 and 1.99), and lilac aldehyde D (4.13 and 4.97%). The data suggest that the major compounds in the hexane extract of S. chinensis flowers were generally similar, but they varied quantitatively according to gender. The presence of 10 components in both S. chinensis and Korean lilac flowers may be responsible for their similar fragrance characteristics. It could be concluded that the different fragrance characteristics of these flowers may be due to the presence of several gender-specific aromatic compounds in minor percentages.     

Water-soluble inhibitor(s) of tumor respiration formed from ultraviolet-induced oxidation of linoleic and linolenic acids

Inhibition of Ehrlich ascites carcinoma respiration by aqueous extracts of oxidized linoleic or linolenic acid (aqueous emulsions UV-irradiated, 90 min) was associated entirely with relatively involatile compounds which were both thiobarbituric acid (TBA)-reactive and peroxidase-reactive. Inhibitory compounds were heat stable and migrated in thin-layer chromatography with aldehydes, "hydroperoxides," and TBA-reactive compounds. Peroxidase-catalyzed reduction of the "hydroperoxide" diminished the inhibition. At 4.7 x 10(-5) M "hydroperoxide" concentration, the residues from both linoleic and linolenic acid inhibited tumor oxygen consumption to a similar degree. However, at this concentration of "hydroperoxide" only the dried extract from linolenic acid was able to produce inhibition (100%) of aerobic glucose utilization by tumor cells. No glycolytic inhibition by the dried residue of oxidized linoleic acid was observed. At least 12 compounds (approximate chain length, 7C-13C) containing alpha,Beta-unsaturated carbonyl groups were isolated by gas-liquid chromatography (GLC) of dried extracts of oxidized linolenic acid. No single fraction inhibited tumor respiration, but the recombined mixture of all compounds caused complete respiratory inhibition of ascites tumor cells. Less material was required to inhibit oxygen consumption before than after GLC presumably because the more highly inhibitory components of the extract (along with "hydroperoxides" and TBA-reactive compounds) were lost during GLC. Extracts from oxidized linolenic acid were found to produce in all tumor cells cytoplasmic evaginations which were readily detected by phase microscopy.     

菠萝蜜中香气成分分析

用溶剂法提取菠萝蜜中的香气成分,用GC-MS联用技术鉴定了82个化合物,占香气成分总量的94．66％,主要为脂肪酸类以及酯类、醇类、烷氧基烷烃类和酮类物质,主要成分为亚油酸(24．10％),棕榈酸(15．72％)和油酸(6．16％)。     

Chemical Characterization,Antioxidant, Antimicrobial,Cytotoxicity and in Silico Studies of Hexane Extract and Essential Oils from Citrus limon Leaves

The present study investigates the chemical composition, antioxidant and antimicrobial bioactivities of essential oil and hexane extract from Citrus limon leaves. The isolation of essential oil was carried out using the Clevenger apparatus. The percentage yield of essential oil and hexane extract from Citrus limon leaves was 0.59 and 0.50 %, respectively. 2,2-Diphenyl-1-picrylhydrazyl (DPPH) scavenging assay highlighted that Citrus limon leaves essential oil (CLEO) and hexane extract exhibited the significant antioxidant potential of 69.64 and 67.55 %, respectively, compared to the BHT standard. Similarly, a significant inhibition in linoleic acid peroxidation was recorded in both CLEO (81.93 %) and hexane extract (50.34 %). Characterization of chemical constituents in CLEO and extract was executed using GC/MS, where Limonene was detected as a major compound in CLEO (60.52 %) and hexane extract (73.62 %). The haemolytic activity ranged from 2.46 to 5.75 % revealing negligible cytotoxicity of CLEO and hexane extract. In silico studies agree with the in vitro antimicrobial studies, where vinimalol, taraxasterol, and moretenol present in CLEO showed strong interactions/inhibition against dihydroorotase and DNA gyrase from E. coli, and the tyrosyl-tRNA synthetase and DNA gyrase from S. aureus. Based on the current data, it may be concluded that both CLEO and hexane extract possessed significant bioactivities, such as antimicrobial and antioxidant activity, with minimal cytotoxicity.     

Turnera ulmifolia L. (Turneraceae): preliminary study of its antioxidant activity

Turnera ulmifolia L. is used in Brazilian folk medicine as an anti-inflammatory. Since this activity may be correlated with the presence of antioxidant compounds, a leaf extract was evaluated for its radical scavenging capacity (RSC). The in vitro RSC of a 50% hydroethanolic (HE) extract was evaluated by beta-carotene/linoleic acid coupled oxidation system for the inhibition of oxidation and the lipid peroxidation inhibition in rat brain homogenates, using thiobarbituric acid reactive substances (TBARS) and chemiluminescence (CL). Results indicated, through peroxidation suppression, that this extract exhibited greater antioxidative activity (77.4% +/- 10%) than alpha-tocopherol (58.4% +/- 3.7%). TBARS and CL inhibition was concentration-dependent and Q(1/2) values were 8.2 and 6.0 microg/mL for TBARS and CL, respectively. For alpha-tocopherol these values were 7.1 microg/mL (TBARS) and 9.8 microg/mL (CL). Phenolic compounds may be responsible for this antioxidant capacity.     

Repellent and insecticidal activities of Melia azedarach L. against cotton leafworm, Spodoptera littoralis (Boisd.)

A crude acetone extract and oil of ripe fruits from Melia azedarach L. were evaluated against the 2nd and 4th instar larvae of Spodoptera littoralis (Boisd.) (Lepidoptera: Noctuidae). Both oil and extract exhibited highly significant growth inhibition at all concentrations tested, while the oil of M. azedarach recorded higher insecticidal activity against both instars than the crude extract. GC-MS analysis of the oil revealed the presence of linoleic acid methyl ester, oleic acid methyl ester, and free oleic acid as the main components in addition to hexadecanol, palmitic acid, methyl esters of stearic acid and myristic acid. Fatty acids and their esters were not only the main constituents of essential oil from the ripe fruits of M. azedarach, but also mainly responsible for the insecticidal and growth inhibition activity against S. littoralis.     

Chemical analysis and antimicrobial activity of Halimium voldii

Volatile constituents and a hexane extract of the leaves of Halimium voldii Kit Tan, Perdetzoglou & Raus, sp. nova, were analyzed by GC and GC-MS. Thirty compounds were identified in the essential oil of Halimium representing 88.7% of the oil composition. The main components were nonanal (12.8%), dodecane (10.6%), Z-caryophyllene (8.2%), gamma-muurolene (10.9%), delta-cadidene (3.5%), caryophyllene oxide (5.1%), beta-eudesmol (3.6%) and manoyl oxide (5.5%). Thymol was identified in the hexane extract as the main compound. A labdane diterpene ent-labd-7, 13 (E)-dien, 15-ol was detected by its mass spectra fragmentation pattern and its structure was determined by spectroscopic methods and its optical rotation. The essential oil and the hexane extract were assayed for their antimicrobial activity against gram (+) and gram (-) bacteria.     

Bioefficacy of Alpinia galanga (Zingiberaceae) rhizome extracts, (E)-p-acetoxycinnamyl alcohol, and (E)-p-coumaryl alcohol ethyl ether against Bactrocera dorsalis (Diptera: Tephritidae) and the impact on detoxification enzyme activities

The application of insecticides to control oriental fruit fly, Bactrocera dorsalis Hendel (Diptera: Tephritidae), is a principal component of the current management of these fruit flies. However, we evaluated four extracts of Alpinia galanga Wild Linn (Zingiberaceae) rhizomes against adult flies and found hexane and ethanol extracts to be most effective (LC50 = 4,866 and 6,337 ppm, respectively, after 24 h). This suggested that both nonpolar and polar compounds could be active in the candidate plant. Accordingly, the hexane extract was further processed to isolate nonpolar active compounds from this plant source. Two compounds, (E)-p-acetoxycinnamyl alcohol and (E)-p-coumaryl alcohol ethyl ether, were identified as active ingredients and found to be more active than total hexane extract (LC50 = 3,654 and 4,044 ppm, respectively, after 24 h). The data suggested that the compounds were not synergistic but may have some additive effect in a mixture. The activity of the hexane extract against detoxification enzymes, carboxylesterase (CE) and glutathione transferase (GST) also was determined in vitro. CE was inhibited by 70%, whereas GST was not significantly inhibited. Insect CEs mediate insecticide resistance via their induction; therefore, inhibition of these enzymes by plant allelochemicals could be a useful alternative approach for the management of the pest in the field.     

Effects of a novel gaseous antioxidative system containing a rosemary extract on the oxidation induced by nitrogen dioxide and ultraviolet radiation

Rosemary is commonly used as a spice and a flavoring agent in food processing. Although the antioxidative properties of its extracts have been investigated, there have been few reports on the volatile components of rosemary. We designed a novel antioxidative system which can generate the volatile constituents in the gaseous phase from a rosemary extract and evaluated the gaseous antioxidative activities against both lipid peroxidation and cell death induced by nitrogen dioxide and ultraviolet radiation. The antioxidative effects of the major volatile components on the oxidation of linoleic acid induced by azo compounds were also investigated in a solution. The volatile components in the novel antioxidative system suppressed the Jurkat cell death induced by nitrogen dioxide and the intracellular formation of reactive oxygen species in fibroblast cells induced by ultraviolet radiation. 1,8-Cineole among the volatile components exerted an antioxidative effect against the oxidation of linoleic acid in a solution induced by azo compounds and ultraviolet radiation. These data suggest that the volatile constituents of a rosemary extract had antioxidative properties and that gaseous exposure antioxidant is a promising method for promoting health.