Flavonoids of Helianthus series Microcephali

Ray flower and leaf flavonoids were investigated for the three species of Helianthus series Microcephali. Ray flowers of all species contain coreopsin, sulphurein, and quercetin 7-O-glucoside; those of H. microcephalus also contain quercetin 3-O-glucoside. A mixture of flavonoid aglycones, mostly methoxylated flavones, occurs in leaves of H. microcephalus, but not in H. glaucophyllus or H. laevigatus which also lack the glandular trichomes that in Helianthus are typically associated with flavonoid aglycones. The presence of compounds with the 6,8,4′ pattern of methoxylation in H. microcephalus suggests that the series is more similar in flavonoids to series Angustifolii than to series Corona-solis.     

Further studies of flavonols of Clibadium (compositae)

The flavonoids of an additional eight species of Clibadium have been determined. The compounds are derivatives of kaempferol, quercetin and quercetagetin. O-Methylated quercetagetin derivatives were found in several taxa with the possibility that 6-methoxykaempferol may also exist in one collection. Kaempferol and quercetin exist as 3-O-glucosides, galactosides, rhamnosides, rutinosides and diglucosides although not all glycosides occur in each taxon. Quercetagetin derivatives occur as 7-O-glucosides. Observations on these newly investigated species confirm previous work in the genus that three types of flavonoid profiles exist: (1) kaempferol and quercetin 3-glycosides; (2) kaempferol and quercetin 3-glycosides plus quercetagetin 7-glucoside; and (3) kaempferol and quercetin 3-glycosides plus quercetagetin 7-glucoside and O-methylated derivatives of quercetagetin.     

Comparative phytochemistry and systematics of Anacyclus

Leaf flavonoids of 13 Anacyclus taxa have been identified and compared. The most common compounds are 3-, 7- or 5-glycosylated flavonols which, together with the accumulation of 2 diosmetin 7-glycosides, help to delimitate species groups according to recent morphological and cytological findings. In addition to quercetagetin, quercetagetin 3'-methyl ether, patuletin and spinacetin have been isolated as 7-glucosides from the yellow disc and ray flowers of Anacyclus radiatus. The distribution patterns of polyacetylenes and particularly related amides, characterize different Anacyclus species and apparently contribute to a more natural interpretation of relationships with other genera, which may also be underlined by the distribution of cyanogenic glycosides.     

New 6-hydroxyflavonoids and their methyl ethers and glycosides from Neurolaena oaxacana

Six new and nine known flavonoids were obtained from Neurolaena oaxacana. The known flavonoids are 6-hydroxykaempferol 3,7-dimethyl ether, quercetagetin 3,7-dimethyl ether, quercetin 3-methyl ether, axillarin, nodifloretin, 6-hydroxyluteolin 7-glucoside, kaempferol 3-glucoside, quercetagetin 7-glucoside and patulitrin. The new compounds are 6-hydroxykaempferol 3-methyl ether, quercetagetin 3,7-dimethyl ether 6-galactoside, quercetagetin 3-methyl ether 7-glucoside, the 6- and 7-glucosides of 6-hydroxykaempferol 3-methyl ether and quercetagetin 3-methyl ether 7-sulfate.     

Flavonoids of Helianthus series Angustifolii

Leaf and ray flower flavonoids were investigated for the seven species of Helianthus series Angustifolii. Flavone aglycones occur in small glandular trichomes located on leaf undersurfaces of H. angustifolius, H. floridanus and H. simulans. Other species lacked both glandular trichomes and flavone aglycones. Flavonol glycosides occur in low concentrations in leaves of all species but were not characterized. Anthochlors (chalkones) occur in leaves of H. heterophyllus and H. longifolius. Ray flower flavonoids include anthochlor and flavonol glycosides and occur in the basal region of the ligule producing a band of UV A around the head. Anthochlors are the predominant ray flower flavonoids in H. angustifolius, H. heterophyllus and H. longifolius, whereas they are absent and quercetin 7-glucoside is present in H. carnosus and H. floridanus. Cladistic analysis of flavonoid and morphological characters indicates that evolution in the series has been a radiation from ancestral types rather than a linear sequence of progressively more derived species.     

Flavonoid variation in Melampodium

Five species of Melampodium have been studied for their flavonoid components. Melampodium aureum, M. divaricatum and M. longipilum exhibited simple arrays of kaempferol and quercetin 3-O-mono-and diglycosides. Melampodium bibracteatum afforded the same simple glycosides plus quercetagetin 3-methyl ether. Melampodium americanum had the most complex pattern with simple flavonol glycosides being accompanied by five O-methylated derivatives of quercetagetin plus 6-hydroxykaempferol 3-methyl ether. Three populations of M. bibracteatum gave identical flavonoid profiles as did 15 collections of M. bibracteatum.     

Trisubstituted flavonol glycosides in Coronilla emerus flowers

A novel trisubstituted kaempferol glycoside has been isolated from leaves and flowers of Coronilla emerus and identified as the 3-glucoside-7,4′-dirhamnoside. It co-occurs in the flowers with the 3-glucosides and 3-glucoside-7-rhamnosides of kaempferol and quercetin. A second kaempferol triglycoside based on glucose and xylose is also present. All six glycosides contribute to the UV patterning present in the wings of the flowers. This is the first report of kaempferol triglycosides with monosaccharide units substituting hydroxyl groups at the 3-, 7- and 4′-positions.     

Distribution of charged flavones and caffeylshikimic acid in Palmae

Identification of the phenolic constituents in flowers of nine palm species has revealed that charged C-glycosylflavones and caffeylshikimic acid are characteristically present. Flavonol glycosides are also common; the 3-glucosides, 3-rutinosides and 3,4′-diglucosides of quercetin and isorhamnetin and the 7-glucoside and 3,7-diglucoside of quercetin are all variously present. Tricin 7-glucoside, luteolin 7-rutinoside and several unchanged C-glycosylflavones were also detected. Male flowers of Phoenix canariensis differ from female flowers in having flavonol glycosides. As expected, in most species studied, flavonoid patterns in the flowers vary considerably from those found in the leaves.     

A Matter of Contrast: Yellow Flower Colour Constrains Style Length in Crocus species

Most flowers display distinct colour patterns comprising two different areas. The peripheral large-area component of floral colour patterns attracts flower visitors from some distance and the central small-area component guides flower visitors towards landing sites. Whereas the peripheral colour is largely variable among species, the central colour, produced mostly by anthers and pollen or pollen mimicking floral guides, is predominantly yellow and UV-absorbing. This holds also for yellow flowers that regularly display a UV bull’s eye pattern. Here we show that yellow-flowering Crocus species are a noticeable exception, since yellow-flowering Crocus species–being entirely UV-absorbing–exhibit low colour contrast between yellow reproductive organs and yellow tepals. The elongated yellow or orange-yellow style of Crocus flowers is a stamen-mimicking structure promoting cross-pollination by facilitating flower visitors’ contact with the apical stigma before the flower visitors are touching the anthers. Since Crocus species possess either yellow, violet or white tepals, the colour contrast between the stamen-mimicking style and the tepals varies among species. In this study comprising 106 Crocus species, it was tested whether the style length of Crocus flowers is dependent on the corolla colour. The results show that members of the genus Crocus with yellow tepals have evolved independently up to twelve times in the genus Crocus and that yellow-flowering Crocus species possess shorter styles as compared to violet- and white-flowering ones. The manipulation of flower visitors by anther-mimicking elongated styles in Crocus flowers is discussed.     

Evolution of yellow flavonols in flowers of anthemideae

Yellow flavonols have been identified in flowers of Coleostephus myconis, Glossopappus macrotus, Lepidophorum repandum and Leucanthemopsis flaveola. In addition to quercetagetin, gossypetin, patuletin and quercetagetin 3′-methyl ether previously reported in other species of the tribe Anthemideae of the Compositae, spinacetin, the 6,3′-dimethyl ether of quercetagetin, has been found for the first time as a flower pigment. It occurs as the 7-glucoside in flowers of Lepidophorum repandum, the leaves of which contain patuletin 3-rhamnoside. The presence of spinacetin and the 3′-methyl ether of quercetagetin in Lepidophorum fits in with the results of recent taxonomic studies which place this genus closer to Chrysanthemum than to Anthemis. Similarly, the occurrence of quercetagetin and gossypetin in Leucanthemopsis confirms its recently proposed separation from Tanacetum. The chemical data indicate that there is an evolutionary trend in yellow flower pigmentation, with Leucanthemopsis and Chrysanthemum segetum as the two least specialized species and Lepidophorum as the most advanced.     

Flavonols of Pulicaria arabica

Three quercetagetin methyl ethers, quercetin 3-glucoside, quercetin 3-glucuronide and a sulphated flavonoid were identified in leaves and flowers of Pulicaria arabica.     

Two gossypetin methyl ethers as ultraviolet patterning guides in the flowers of Coronilla valentina

The 3′-monomethyl and 8,3′-dimethyl ethers of gossypetin have been identified in the flowers of Coronilla valentine where they occur as the 3-rutinosides. These two yellow flavonols occur specifically in the wings and thus provide both visible yellow colour and UV absorption to bees, which land on the wings and trigger the self-fertilization mechanism. These yellow pigments are absent from the flowers of the related C. emerus, where their role in UV patterning is taken over by colourless kaempferol and quercetin glycosides.     

Flavonol glycosides in Brassica and Sinapis

The 7-glucosides and 3,7-diglucosides of kaempferol and isorhamnetin were identified in leaves and flowers of Sinapis arvensis. Additionally, the 3-sophoroside-7-glucosides of kaempferol, quercetin and isorhamnetin were found in leaves of S. arvensis and Brassica oleracea. Two dimensional surveys of leaf extracts of 27 species and cultivars of Brassica and Sinapis showed that the same pattern occurred in most species. B. tournefortii and S. flexuosa were exceptional in having flavonol 3-monosides and 3-diglycosides instead. The results suggest that it is the glycosidic patterns, rather than the distribution of the flavonol aglycones, which are likely to be of taxonomic value for distinguishing groups of species or genera within the Cruciferae.     

The flavonoids of tetragonotheca (compositae)

Fifteen flavonols, five aglycones and ten glucosides were isolated from the four species of Tetragonotheca, T. repanda, T. helianthoides, T. texana and T. ludoviciana. Included among the isolated flavonols are four previously unreported 7-O-glucosides, 6-hydroxykaempferol 7-O-glucoside, 6-hydroxykaempferol 6-methyl ether 7-O-glucoside, quercetagetin 6,3′-dimethyl ether 7-O-glucoside and quercetagetin 3,6-dimethyl ether 7-O-glucoside.     

Chemosystematic Investigation of the Annual Species of Helianthus (Asteraceae)

A total of 43 HPLC peaks tentatively considered to be sesquiterpene lactones was detected from a survey of the 18 taxa (eleven species and seven subspecies) of Helianthus sect. Helianthus using a recently developed microtechnique. All but one of the taxa showed characteristic sesquiterpene lactone patterns with between six and 15 compounds each. H. paradoxus appears to be the only species in the genus in which these compounds are not detectable. Comparison with available reference compounds allowed assignment of structures to 21 of the compounds. Known compounds can be classified into five major structural subtypes, the systematic distribution of which divides the section into three well-defined subgroups. The sesquiterpene lactone profiles of the other two annual species of the genus, H. agrestis and H. porteri, exhibit significant differences relative to any species of sect. Helianthus, which supports their exclusion from the section.     

High pressure liquid chromatographic analysis of flavonoid chemical markers in petals from Gerbera flowers as an adjunct for cultivar and germplasm identification

Flavonoids present in petals from Gerbera flowers were resolved and quantitated by high pressure liquid chromatography (HPLC). The anthocyanins isolated from 18 cultivars, ranging in color from orange through lavender, were pelargonidin and cyanidin 3-malonylglucosides accompanied by smaller amounts of pelargonidin and cyanidin 3-glucosides. Related flavonoid copigments were apigenin and luteolin 4′-glucosides and 7-glucosides, apigenin 7-malonylglucoside, kaempferol and quercetin 3-glucosides, 4′-glucosides and 3-malonylglucosides. Both qualitative and quantitative differences in these flavonoid chemical markers distinguished cultivars with very similar colors. Malonyl esters of anthocyanins are easily degraded by HCl and conventional extraction and purification procedures were adjusted to preserve their natural state.     

Constituents in Easter lily flowers with medicinal activity

Easter lily (Lilium longiflorum) flowers have been used in traditional medicine for alleviating many ailments. However, the chemical basis of its bioactivity has not been investigated. We have determined bioactive components in Easter lily flowers using lipid peroxidation and cyclooxygenase enzyme inhibitory assays and found to be kaempferol (1), kaempferol glycosides (2, 3, 4, 8, 9 and 10), quercetin glycosides (5, 6 and 7), a regaloside (11), a chalcone (12) and a fatty acid fraction (13). The structures of compounds were determined by NMR, IR, UV/VIS and mass spectroscopic studies. Compound 1 showed the highest COX-1 inhibition (94.1%) followed by 3, 8 and 12 with 38.7, 30.8 and 32.4%, respectively. Only compound 1 inhibited COX-2 enzyme by 36.9% at 80 ppm. In lipid peroxidation inhibitory assay, kaempferol showed 37 and 100 % inhibitions at 1 and 10 ppm, respectively. At 10 ppm, more than 20% inhibition was observed for compounds 4, 7, 10, 11 and 12 and 53% for compound 3. The compounds reported in here are isolated for the first time from Easter lily flowers including novel compounds 10, 11 and 12. Our results suggest that kaempferol and quercetin flavonoids contributed to the anecdotal medicinal properties of Easter lily flowers.     

The role of lipophilic and polar flavonoids in the classification of temperate members of the Anthemideae

Lipophilic and vacuolar flavonoids were separately identified in representative temperate species of the genera Anthemis, Chrysanthemum, Cotula, Ismelia, Leucanthemum and Tripleurospermum. The four Anthemis species investigated variously produced four main surface constituents, in leaf and flower: santin, quercetagetin 3,6,3′-trimethyl ether, scutellarein 6,4′-dimethyl ether and 6-hydroxyluteolin 6,3′-dimethyl ether. By contrast, surface extracts of disc and ray florets of the species of Chrysanthemum, Cotula, Ismelia, Leucanthemum and Tripleurospermum surveyed yielded five common flavones in the free state: apigenin, luteolin, acacetin, apigenin 7-methyl ether and chrysoeriol. Polar flavonoids were isolated and identified in leaf, ray floret and disc floret of all the above plants. Anthemis species were distinctive in having flavonol glycosides in the leaves, whereas the leaf flavonoids of the other taxa were generally flavone O-glycosides. The 3-glucoside and 3-rutinoside of patuletin were characterised for the first time from Anthemis tinctoria ssp. subtinctoria. Two new flavonol glycosides, the 5-glucuronides of quercetin and kaempferol, were obtained from the leaf of Leucanthemum vulgare, where they co-occur with the related 5-glucosides and with several flavone glycosides. The ray florets of these Anthemideae generally contain apigenin and/or luteolin 7-glucoside and 7-glucuronide, whereas disc florets have additional flavonol glycosides, notably the 7-glucosides of quercetin and patuletin and the 7-glucuronide of quercetin. A comparison of the flavonoid pattern encountered here with those previously recorded for Tanacetum indicate some chemical affinity between Anthemis and Tanacetum. Flavonoid patterns of the other five genera are more distinct from those of Tanacetum and suggest that those genera form a related group. All 14 species surveyed for their flavonoid profiles have distinctive constituents and the chemical data are in harmony with modern taxonomic treatments of the “Chrysanthemum complex” as a series of separate genera.     

Nectar guide fluctuating asymmetry does not relate to female fitness in Mimulus luteus

Most studies assessing the importance of developmental instability of floral characters for pollinator visits and plant fitness have focused on the fluctuating asymmetry (FA) of the corolla phenotype. The importance of stability process for nectar guide characters that signal floral reward has not been considered in the literature. In principle, flowers with symmetrical guides should be more successful at attracting pollinators, therefore increasing their reproductive success in comparison to asymmetrical flowers. In this paper we test this hypothesis in a population of 171 individuals of the Andean monkey flower, Mimulus luteus in northern Chile. This species shows a conspicuous red spot in the landing yellow petal, which permits assessment of the functional relationship between nectar guide FA and female fitness. Our results did not reveal a significant linear nor nonlinear relationship between nectar guide FA and fitness. This result was consistent after controlling the level of FA by guide and corolla size. Because the corolla of M. luteus did not show evidence of UV wavelength reflectance, our negative result could not be attributable to a confounding effect of UV guides. Even though we can not rule out that nectar guide FA correlates better with male than female fitness, the low fraction of the variance in female fitness accounted for nectar guide FA, suggests that other components of the floral phenotype as well as environmental factors may be more important to predict pollinator preference and reproductive success in this species. This revised version was published online in June 2006 with corrections to the Cover Date.     

Flavonol triglycosides from Blackstonia peroliata.

Three new flavonol triglycosides quercetin, kaempferol and isorhamnetin 3-rhamnosyl(1----2)galactoside-7-glucosides have been isolated from leaves and stems of Blackstonia perfoliata. This species together with three other genera of the tribe Gentianeae, subtribe Chlorae: Centaurium, Coutoubea and Eustoma, is unusual in producing flavonol glycosides instead of C-glycosyl flavones, the more characteristic flavonoid constituents of the Gentianaceae.