Diet of otters (Lutra lutra) in closely associated freshwater, brackish and marine habitats in south-west Portugal

The diet of otters was studied in closely associated freshwater, brackish and marine habitats, from spraints collected on the Portuguese south-west coast over an 18-month period. In areas where marine prey was the only available resource, diet was dominated by blennies, wrasses and gobies, but other prey was taken in areas near coastal lagoons, marshes and estuaries. Eels and amphibians were considered the typical prey of freshwater habitats, and grey mullet the typical prey of brackish water habitats. If the inland habitats near the coast were large enough, otters preferred to forage there rather than in the sea. In one area where otters alternatively used marine and inland habitats, the former were used most extensively in autumn and winter, and the latter in spring and summer. It is suggested that otters prefer to forage inland rather than in the sea.     

Reductions in the dietary niche of southern sea otters (Enhydra lutris nereis) from the Holocene to the Anthropocene

The sea otter (Enhydra lutris) is a marine mammal hunted to near extinction during the 1800s. Despite their well‐known modern importance as a keystone species, we know little about historical sea otter ecology. Here, we characterize the ecological niche of ancient southern sea otters (E. lutris nereis) using δ¹³C analysis and δ¹⁵N analysis of bones recovered from archaeological sites spanning ~7,000 to 350 years before present (N = 112 individuals) at five regions along the coast of California. These data are compared with previously published data on modern animals (N = 165) and potential modern prey items. In addition, we analyze the δ¹⁵N of individual amino acids for 23 individuals to test for differences in sea otter trophic ecology through time. After correcting for tissue‐specific and temporal isotopic effects, we employ nonparametric statistics and Bayesian niche models to quantify differences among ancient and modern animals. We find ancient otters occupied a larger isotopic niche than nearly all modern localities; likely reflecting broader habitat and prey use in prefur trade populations. In addition, ancient sea otters at the most southerly sites occupied an isotopic niche that was more than twice as large as ancient otters from northerly regions. This likely reflects greater invertebrate prey diversity in southern California relative to northern California. Thus, we suggest the potential dietary niche of sea otters in southern California could be larger than in central and northern California. At two sites, Año Nuevo and Monterey Bay, ancient otters had significantly higher δ¹⁵N values than modern populations. Amino acid δ¹⁵N data indicated this resulted from shifting baseline isotope values, rather than a change in sea otter trophic ecology. Our results help in better understanding the contemporary ecological role of sea otters and exemplify the strength of combing zooarchaeological and biological information to provide baseline data for conservation efforts.     

The influence of wave exposure on the foraging activity of marine otter, <Emphasis Type="Italic">Lontra felina</Emphasis> (Molina, 1782) (Carnivora: Mustelidae) in northern Chile

The marine otter Lontra felina has been said to prefer wave-exposed habitats over more protected sites in response to a greater prey abundance in exposed habitat. We examined how the foraging activity of L. felina is affected by the regime of wave exposure and prey availability at Isla Choros, northern Chile. Through focal sampling we recorded time spent by otters in foraging, the duration of dives, and the hunting success on a wave-exposed and a wave-protected site on the island. In addition, we quantified the abundance of prey in both habitats. Marine otters spent more time foraging in the wave-protected site compared with the wave-exposed habitat. Successful dives reached 26.9% in the wave-exposed habitats, and 38.2% in the wave-protected habitat. Foraging dives were 18% shorter in wave-exposed as compared with wave-protected habitat. Numerically, available prey did not differ significantly with habitat. Our results are more consistent with the hypothesis that wave-exposed habitats represent a sub-optimal habitat to foraging marine otters. Marine otters’ use of wave-exposed patches through northern and central Chile coastal areas probably reflects a low availability of suitable protected areas and greater human disturbance of more protected habitat.     

Review and quantitative meta-analysis of diet suggests the Eurasian otter (Lutra lutra) is likely to be a poor bioindicator

The Eurasian otter (Lutra lutra L.) is a top predator in aquatic systems and plays an important role in ecosystem functioning. However, it has undergone dramatic declines throughout Europe as a result of environmental degradation. We examine the putative role of the otter as a bioindicator in Ireland which remains a stronghold for the species and affords a unique opportunity to examine variation in its ecological niche. We describe diet, using spraint contents, along rivers during 2010 and conduct a review and quantitative meta-analysis of the results of a further 21 studies. We aimed to assess variation in otter diet in relation to river productivity, a proxy for natural nutrification and anthropogenic eutrophication, and availability of salmonid prey (Salmo trutta and Salmo salar), to test the hypothesis that otter diet is related to environmental quality. Otter diet did not vary with levels of productivity or availability of salmonids whilst Compositional Analysis suggested there was no selection of salmonid over non-salmonid fish. There was a distinct niche separation between riverine and lacustrine systems, the latter being dominated by Atlantic eel (Anguilla anguilla). Otters are opportunistic and may take insects, freshwater mussels, birds, mammals and even fruit. Otters living along coasts have a greatest niche breath than those in freshwater systems which encompasses a wide variety of intertidal prey though pelagic fish are rarely taken. It is concluded that the ability of the otter to feed on a wide diversity of prey taxa and the strong influence of habitat type, renders it a poor bioindicator of environmental water quality. It seems likely that the plasticity of the habitat and dietary niche of otters, and the extent of suitable habitat, may have sustained populations in Ireland despite intensification of agriculture during the 20th century.     

Do alien North American mink compete for resources with native South American river otter in Argentinean Patagonia?

American mink Mustela vison , originally bred in fur farms, have become established in areas occupied by native endangered Southern river otter Lontra provocax , in Patagonia. In accordance with European experience, this biological invasion in South America raises questions about the interaction between invasive mink and native otter, from the viewpoints of both community assembly and conservation. We set out (1) to find which aspects of habitat structure were related to the distribution of signs of both this invasive species and Southern river otter Lontra provocax , in Argentinean Patagonia and their most common prey and (2) to test general predictions of niche partitioning between these two species. Based on surveys of 447 of 600 m transects for otter and mink scats/footprints along the waterside of lakes and rivers in the Andean Patagonian region, we compared diet composition (from scat analysis) and micro-habitat preferences (from field signs) of the two species. Otters were more specialist than mink in habitat use and diet. Mink used different habitats in other river basins where otters were absent. Where they occurred together in the basin of the Limay River, the distributions of their signs were similar, and mink diet was more similar to that of otters. There was no detectable difference in otter diet before and after mink arrival in the Limay basin. Contrary to the prediction of niche partitioning, and to the findings of European studies, resource use by mink was more similar to that of otters where the species occurred sympatrically than where they were allopatric.     

Effects of freshwater availability on the summer distribution of otters Lutra lutra in the southwest coast of Portugal

The availability of freshwater has been suggested to strongly influence the distribution of coastal otters Lutra lutra The test this hypothesis, a study was undertaken on the relationships between otter distribution and freshwater availability in a coast where freshwater is a very scarce resource during the summer In this area otters occur mostly in a few small coastal streams but feed largely in the sea Twentynine streams were surveyed in the summer of 1990, and the presence/absence of otter signs was related to nine habitat variables Freshwater availability was found to be the most important factor influencing the occurrence of otters in summer It is suggested that otters favour large streams with good vegetation cover, for these are the most likely to maintain frestwater during the dry periods The distribution of otter signs m streams was also analysed, and it was found that signs tend to concentrate particularly near the mouth of the streams This habitat analysis has some conservation implications, indicating that the decrease of freshwater availability or quality of streams can make these unsuitable for otters, severely decreasing the areas suitable for the species in the southwest coast of Portugal     

Eurasian otters modify their trophic niche after the introduction of non-native prey in Mediterranean fresh waters

Biological invasions are a major driver behind disturbances in freshwater community structure. We investigated how the foraging strategy of the Eurasian otter Lutra lutra (L.) has responded to this change in a Mediterranean catchment of the Iberian Peninsula, over a 30-year time span (1980 vs. 2010). We found that, despite continuing to feed on a considerable amount of native fish, this carnivore has adapted its trophic niche to accommodate non-native species. Prior to the massive introductions of these new food items (1980), otters diversified their diet during the limiting season (i.e. summer drought). However, otters had largely incorporated non-native prey into their diet in 2010, with red-swamp crayfish being their main food resource, especially in the summer. This increased crayfish consumption reflects a narrowing of trophic niche during the summer drought in 2010. We discuss how this heavy specialisation may compromise the conservation of otters and their endemic fish prey.     

Competition between Eurasian otter Lutra lutra and American mink Mustela vison probed by niche shift

Interspecific competition is one of several constraints that might prevent an individual from maximising its energy intake. When an interspecific competitor is introduced, an individual is often forced to shift its diet according to the intensity of the competitive pressure. In this paper, we explore whether the introduced American mink ( Mustela vison Schreber) shifts its diet when the density of its potential competitor, the Eurasian otter ( Lutra lutra L.), is increased. We compared the diets of otter and mink at the same location but at two moments in time when the relative densities of these two species were different while controlling for the abundance of aquatic prey. Mink and otters are semi-aquatic mammals belonging to the same guild of mustelids and otters are expected to be the dominant competitor because they are larger and better at hunting underwater. The diets of otters and mink overlap to a great extent but while otters specialise mainly on aquatic prey, mink are able to exploit both aquatic and terrestrial prey. These observations prompted the hypothesis investigated in this work that at higher otter densities the diet of mink should change to include a higher proportion of terrestrial items. This hypothesis was supported by the data and at higher otter densities mink diet was observed to consist of a higher proportion of mammals and birds while fewer fish were present, although this pattern was present only in winter while no changes were observed in spring. Meanwhile the diet of otters remained basically unchanged. In the second part of the study, we investigated whether niche breadth and niche overlap between otter and mink changed at different otter densities. We found that niche overlap declined as the density of otters increased, in agreement with the prediction of habitat selection theory.     

Evidence for food competition between mink (Mustela vison) and otter (Lutra lutra) on Scottish islands

Food competition between American mink and otters was measured by comparing the diets of sympatric mink and otter populations with those of allopatric populations. Niche breadth was narrower for otters than mink. Niche breadth was wider for both mink and otters on islands where they co-existed in comparison to that of the allopatric populations. Niche overlap was lower in sympatric populations on islands with mammalian prey, however, niche overlap was not reduced on small islands without mammalian prey. Obtained data suggest that mink and otter compete for food resources and, when alternative prey sources are available, mink become more generalist predators to avoid competition with otters. However, when alternative prey sources are not available, both species become more generalist.     

Evidence for a Novel Marine Harmful Algal Bloom: Cyanotoxin (Microcystin) Transfer from Land to Sea Otters

“Super-blooms” of cyanobacteria that produce potent and environmentally persistent biotoxins (microcystins) are an emerging global health issue in freshwater habitats. Monitoring of the marine environment for secondary impacts has been minimal, although microcystin-contaminated freshwater is known to be entering marine ecosystems. Here we confirm deaths of marine mammals from microcystin intoxication and provide evidence implicating land-sea flow with trophic transfer through marine invertebrates as the most likely route of exposure. This hypothesis was evaluated through environmental detection of potential freshwater and marine microcystin sources, sea otter necropsy with biochemical analysis of tissues and evaluation of bioaccumulation of freshwater microcystins by marine invertebrates. Ocean discharge of freshwater microcystins was confirmed for three nutrient-impaired rivers flowing into the Monterey Bay National Marine Sanctuary, and microcystin concentrations up to 2,900 ppm (2.9 million ppb) were detected in a freshwater lake and downstream tributaries to within 1 km of the ocean. Deaths of 21 southern sea otters, a federally listed threatened species, were linked to microcystin intoxication. Finally, farmed and free-living marine clams, mussels and oysters of species that are often consumed by sea otters and humans exhibited significant biomagnification (to 107 times ambient water levels) and slow depuration of freshwater cyanotoxins, suggesting a potentially serious environmental and public health threat that extends from the lowest trophic levels of nutrient-impaired freshwater habitat to apex marine predators. Microcystin-poisoned sea otters were commonly recovered near river mouths and harbors and contaminated marine bivalves were implicated as the most likely source of this potent hepatotoxin for wild otters. This is the first report of deaths of marine mammals due to cyanotoxins and confirms the existence of a novel class of marine “harmful algal bloom” in the Pacific coastal environment; that of hepatotoxic shellfish poisoning (HSP), suggesting that animals and humans are at risk from microcystin poisoning when consuming shellfish harvested at the land-sea interface.     

Understanding the inter-specific dynamics of two co-existing predators in the Tierra del Fuego Archipelago: the native southern river otter and the exotic American mink

Knowledge about interactions between endangered native southern river otters (Lontra provocax) and introduced American mink (Neovison vison) is essential for effective management of both species. We evaluated competition for spatial and trophic niches between otter and mink in overlapping and non-overlapping areas, comparing distribution, habitat preference, diet and mink marking behavior. We surveyed otter and mink signs along 250 km of Beagle Channel coastline. Habitat suitability models were constructed based on species presence/absence and habitat characteristics, using generalized linear models. Feces were collected for diet analyses. Otters used forested coasts with 12°–32° shoreline slope and without human influence, and our evidence suggests they were not affected by mink presence. Mink preferred forested and shrubland coasts with 10°–28° shoreline slope. Neither human influence nor otter presence affected mink habitat occupation, but in the presence of otters, mink left fewer signs. Otters consumed more aquatic prey than mink, and mink modified their diet in the presence of otters, consuming more exotic small terrestrial mammals and less fish as well as shifting to smaller and shallower fish species that are less consumed by otters. Mink showed more plastic, generalist behavior than otters, being more tolerant of human presence, using more habitat types and having greater diet breadth. At the same time, otters apparently affect mink adversely and could help limit their invasion in sympatric areas. Conservation and recovery of otters, therefore, may produce a secondary benefit of simultaneously reducing the effect of mink, thereby providing an additional way to control this exotic predator’s population.     

Latitudinal variation in diet and patterns of human interaction in the marine otter

The marine otter (Lontra felina) inhabits patches of rocky coastline from central Peru to southern Chile and is classified as Endangered by the IUCN. Given the limited information available about the species, we set out to assess marine otter diet with a view to detecting latitudinal differences, and to assess marine otter activity budgets and interspecific interactions (including anthropogenic) at Peruvian fishing villages and to compare results with similar Chilean studies. Nine study sites from central Chile to southern Peru were sampled for otter spraints to assess relative frequency of prey types and two fishing ports in southern Peru were monitored through focal and scan observations to assess activity patterns, interspecific interactions, habitat use patterns, and dive durations. Results indicate that toward the northern part of its range, crustaceans become less important and fish more important in the diet. Interactions were observed between marine otters and other species, including stray dogs and cats. The strong dependence of marine otters on the availability of safe rocky shelters, and the species’ apparent tolerance to living alongside humans raise conservation concerns about vulnerability to anthropogenic threats. These factors, if not correctly managed, could turn some of these rocky seashore patches into population sinks.     

Diet diversity and breeding of top predators are determined by habitat stability and structure: a case study with the Eurasian otter (<Emphasis Type="Italic">Lutra lutra</Emphasis> L.)

A study on Eurasian otter was conducted in order to establish if feeding ecology and breeding of this European freshwater top predator were affected by the habitat complexity or stability. The work was based on the comparison of contrasting environmental settings. Significant gradients were found for otter diet parameters and breeding, both also changing according to habitat gradient patterns (water capacity and permanence during droughts, habitat stability, and habitat complexity). The otter diet was less diverse in the most stable (and complex) habitats, eating more fish. Otters also breed more regularly in such more stable courses, with more suitable fish availability. The step toward lower habitat stability can put otters in a less advantageous position in front of generalist predators, foraging more frequently outside or in the edge of aquatic ecosystems. Implications for otters and other similar top predator’s conservation are discussed.     

Factors influencing use of freshwater pools by otters, Lutra lutra, in a marine environment

Eurasian otters ( Lutra lutra ) inhabiting a marine environment need to wash in freshwater in order to maintain the insulating properties of their fur. Use of freshwater pools by otters on the coast of Skye was studied in order to determine factors influencing pool choice. A number of characteristics were recorded for all pools present. Otter spraints were recorded as an indication of pool use. Only 34% of available pools were utilized by otters. Stepwise logistic regression revealed that choice of pools is influenced by pool depth, the percentage of a pool's substratum composed of flat rock, and the surrounding percentage cover of short grass. Possible reasons for these associations are discussed. The information may be of use when selecting and managing coastal areas for otter conservation.     

Eurasian otter (<Emphasis Type="Italic">Lutra lutra</Emphasis>) diet and prey selection in Mediterranean streams invaded by centrarchid fishes

The diet of the Iberian otter (Lutra lutra) was determined by analysing 547 spraints collected at 28 sites within a wide area invaded by centrarchid fishes (pumpkinseed sunfish, Lepomis gibbosus and largemouth bass, Micropterus salmoides): the middle Guadiana basin (South-west Iberian Peninsula). Fish was the otters’ main prey, representing more than 60% of total individuals and more than 80% of total biomass. Otters preyed on most of the fish species captured in the field; however, the consumption of centrarchids was low compared to their abundance in the streams, and Jacobs’ index of preference showed a clear rejection of both species by the otter. Consumption of native fish genera (Squalius, Barbus and Chondrostoma) by otters increased in relation to their increase in the environment. In contrast, increasing numbers of L. gibbosus in the field was not reflected in otter consumption. The general decline of native freshwater fishes in Iberian rivers, the preferred prey of otters, together with the spread of exotic fish species (centrarchids and others) could put otter populations at risk.     

Deciphering ecological barriers to North American river otter (Lontra canadensis) gene flow in the Louisiana landscape

For North American river otters (Lontra canadensis) in Louisiana, statewide distribution, availability of aquatic habitats, and the absence of physical barriers to dispersal might suggest that they exist as a large, panmictic population. However, the wide variety of habitat types in this region, and the dynamic nature of these habitats over time, could potentially structure river otter populations in accordance with cryptic landscape features. Recently developed landscape genetic models offer a spatially explicit approach that could be useful in identifying potential barriers to the movement of river otters through the dynamic aquatic landscape of Louisiana. We used georeferenced multilocus microsatellite genotypes in spatially implicit (STRUCTURE) and spatially explicit (GENELAND) models to characterize patterns of landscape genetic structure. All models identified 3 subpopulations of river otters in Louisiana, corresponding to Inland, Atchafalaya River, and Mississippi River regions. Variation in breeding seasonality, brought about by variation in prey abundance between inland and coastal populations, may have contributed to genetic differentiation among populations. It is also possible that the genetic discontinuities we observed indicate a correlation between otter distribution and access to freshwater. Regardless of the mechanism, it is likely that any genetic differentiation among subpopulations is exacerbated by relatively poor dispersal.     

DIET AND FORAGING BEHAVIOR OF SEA OTTERS IN SOUTHEAST ALASKA

Abstract: Direct observations of feeding sea otters ( Enhydra lutris ) at 11 sites in southeast Alaska showed infaunal clams to be the primary prey utilized by otters throughout the region. Foraging dive times associated with clam and sea urchin prey were significantly longer than those for more easily captured prey (crabs and mussels). Dive times and surface intervals were also generally correlated with water depth or apparent difficulty in obtaining buried prey. Male otters, which fed more extensively on clams than females, made significantly longer foraging dives than females. Foraging success remained high, even at sites where prey numbers were found to be very low during a related study. The very deeply burrowing geoduck clam ( Panope abrupta ), while common at several otter feeding sites, was rarely captured by otters. These results, combined with those of a companion study on prey numbers, indicate that butter clams ( Saxidomus giganteus ) account for the majority of the sea otter diet in southeast Alaska, and that sea urchins may represent relatively short-term prey in comparison to infaunal bivalves in regions where both prey types co-exist. Furthermore, the importance of butter clams in the sea otter diet and the tendency for this bivalve to retain chronically high levels of paralytic shellfish poisoning toxins in southeast Alaska increases the probability that toxic phytoplankton blooms influence sea otter distribution in this region.     

Trophic diversity of the otter (Lutra lutra L.) in temperate and Mediterranean freshwater habitats

Aim To analyse the geographical patterns in the composition and diversity of otter's (Lutra lutra L.) diet and their relationship with climatic characteristics. Location European freshwater habitats under Mediterranean and temperate climatic regimes. Methods Thirty‐seven otter diet studies were reviewed, twenty‐one from temperate and sixteen from Mediterranean areas. All studies were based on spraint analysis and their results expressed as relative frequency of occurrence of seven main prey categories. Principal Component Analysis was performed to extract the main gradients of diet composition. Pearson's correlation and t‐tests were used to assess the relationship between diet characteristics (composition, diversity and taxonomic richness) and geographical and climatic variables. Results A clear latitudinal gradient in diet composition was observed. Otter diet was more diverse and featured more prey classes in southern localities, while the species was more piscivorous towards the north, where it predated upon a higher number of fish families. This pattern was similar when temperate and Mediterranean localities of Europe were compared. Mediterranean otters behaved as more generalist predators than temperate ones, relying less on fish, and more on aquatic invertebrates and reptiles. Main conclusions Geographical differences in otter feeding ecology in Europe seem to be related with the two contrasted climatic conditions affecting prey populations. The otter can act as a highly specialized piscivorous predator in temperate freshwater ecosystems, which do not suffer a dry season and have a comparatively stable water regime compared to Mediterranean ones. However, the unpredictable prey availability in Mediterranean areas, affected by strong spatial and temporal water shortages, favours a diversification of the otter's diet.     

Diet composition of the Eurasian otter Lutra lutra in different freshwater habitats of temperate Europe: a review and meta‐analysis

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Does size matter? Relating consumed prey sizes and diet composition of otters in South Iberian coastal streams

We analysed seasonal changes in the sizes of prey [grey mullets (Mugilidae), flatfish (Soleidae), eelAnguilla anguilla and crayfishProcambarus clarkii] consumed by ottersLutra lutra Linnaeus, 1758 in a Mediterranean-climate coastal area and relate them to the frequencies of occurrence of each prey species in otter diet. The sizes of over 1500 otter prey were estimated from measurements of key pieces found in 814 otter spraints, which were collected in lower stream stretches in a sandy coastal area. Clear relationships between mean prey size and frequency of occurrence were observed for the four prey types. These relationships were positive for grey mullets, flatfish and crayfish (ie they occurred more in otter diet when more large individuals were predated), but was negative in the case of eels. Results suggest that these patterns could be related to seasonal changes in habitat use. Previous works in the study area showed that otter concentrate its predation efforts in freshwater stream stretches during spring and summer, when more and larger crayfish are available. Freshwater stretches have neither grey mullets nor flatfish, while eels are larger and scarcer there than near streams’ mouths, where crayfish is absent.