Tannin Dynamics of Propagules and Leaves of Kandelia candel and Bruguiera gymnorrhiza in the Jiulong River Estuary, Fujian, China

Changes in the total phenolics, condensed tannins (CT), protein-precipitable phenolics content and protein precipitation capacity were determined on a series of mangrove leaves from two true viviparous mangrove species (Kandelia candel and Bruguiera gymnorrhiza) at various stages of development and decomposition in the Jiulong River Estuary, Fujian, China. Similar measurements were also done for the propagules at different developmental stages. The results showed that the total phenolics, extractable condensed tannins, total condensed tannins, protein-precipitable phenolics content and protein precipitation capacity in young leaves were higher than those in mature and senescent leaves. Tannin dynamics during leaf decomposition varied with species, and the rapid loss of phenolics observed during decomposition can be ascribed to leaching and degradation. Protein-bound CT and fibre-bound CT tended to increase with leaf decomposition, with CT binding more strongly to protein than to fibre. Protein-bound CT was higher than fibre-bound CT with the exception of mature leaves. Total phenolics, extractable CT and protein-precipitable phenolics contents in flower tissues were relatively lower than those in hypocotyls at different developmental stages. Protein precipitation capacity fluctuated with the development of propagules. Increases in nitrogen in decaying litter, and declines in contents of total phenolics and total condensed tannins of detritus support the general conclusion that decomposing mangrove detritus can be a more palatable heterotrophic substrate than living leaves.     

Effects of artificial grassland establishment on soil nutrients and carbon properties in a black-soil-type degraded grassland

Despite a growing knowledge of nutrient limitation for mangrove species and how mangroves adapt to low nutrients, there is scant information about the relative importance of N:P ratio and leaf phenolics variability in determining nutrient conservation. In this study, we evaluated possible nutrient conservation strategies of a mangrove Rhizophora stylosa under nutrient limitation. 1. The leaf nutrient concentrations of R. stylosa changed with season, with the highest N concentration in winter and the highest P concentration in spring for both mature and senescent leaves. Leaf N and P concentrations decreased significantly during leaf senescence. Based on N:P ratios R. stylosa forest was N-limited. Accordingly, the nitrogen resorption efficiency (NRE) was significantly higher than phosphorus resorption efficiency (PRE) for the R. stylosa leaves during leaf senescence. The NRE and PRE both reached the highest in the autumn. Average N and P concentrations in the senescent leaves were 0.15% and 0.06% for R. stylosa, respectively, indicating a complete resorption of N and an incomplete resorption of P. There was a significant negative correlation between nitrogen resorption proficiency (NRP) and NRE, meanwhile phosphorus resorption proficiency (PRP) and PRE correlation was also highly significantly. 2. R. stylosa leaves contained relatively high tannin level. Total phenolics, extractable condensed tannins and total condensed tannins contents increased during leaf senescence, and changed between seasons. The lowest concentrations of total phenolics, extractable condensed tannins and total condensed tannins occurred in summer, total phenolics concentrations were inversely related to nitrogen or phosphorus concentrations. 3. Our results confirmed that resorption efficiency during leaf senescence depends on the type of nutrient limitation, and NRE was much higher than PRE under N-limited conditions. R. stylosa forest developed several nutrient conservation strategies in the intertidal coastline surroundings, including high nitrogen resorption efficiency, low nutrient losses and high tannins level.     

Food selection by the silver leaf monkey,Trachypithecus auratus sondaicus,in relation to plant chemistry

Summary Samples of leaves and fruits exploited as food items byTrachypithecus auratus sondaicus were analysed for nitrogen content, acid detergent fibre (ADF), pepsin cellulase digestibility (CDIG), condensed tannins (CT), total phenolics (TP) and protein precipitation capacity (PP) and compared with fruits and leaves not eaten. Differences in chemical measures for items eaten and not eaten were not statistically significant but trends indicate that leaves may have been selected for their lower fibre content and greater digestibility. Fruits eaten also had a higher mean level of CDIG and lower mean level of ADF than fruits not eaten but these measures are not considered to be of major importance in fruit selection as CDIG was lower and ADF higher in fruits eaten than in leaves eaten. Levels of CT, TP and PP capacity were higher in fruits eaten than in fruits not eaten but lower in leaves eaten than in leaves not eaten. The role of tannins and phenolics in food selection is discussed. Leaves (and fruits) were not strongly selected on the basis of protein content. Approximately half the dietary intake ofT. auratus sondaicus was leaves, a protein-rich food source. Possibly, protein levels in foliage at Pangandaran were sufficient that selection for this nutrient was not required. A nutrient other than protein (for example, soluble carbohydrates) may have been maximised through food selection. The protein/ADF ratio may provide an indicator of the acceptability of foliage in a habitat as potential food for a colobine. However, this ratio did not govern food selection byT. auratus sondaicus at Pangandaran.     

Does Mangrove Leaf Chemistry Help Explain Crab Herbivory Patterns?

We examined feeding by the mangrove tree crab Aratus pisonii in Tampa Bay, Florida, in relation to the percent dry weight of carbohydrate, protein, phenolics, condensed tannins, ash, carbon, nitrogen, carbonmitrogen ratio, water content, and sclerophylly for leaves of the red mangrove Rhizophora mangle. Comparisons of leaf chemistry were made among leaves that experienced variable levels of crab damage. Because R. mangle is the crab's preferred food source based on damage patterns in the field, comparisons of R. mangle leaf chemistry were made in relation to that of the black mangrove Avicennia germinans and the white mangrove Laguncularia racemosa. We observed a negative relationship between level of leaf damage and percent dry weight of nitrogen, carbohydrates, condensed tannins, and sclerophylly. In contrast, a positive relationship was found between leaf damage and the carbon:nitrogen ratio. The chemical constituents that provided the best explanation for differences in damage among the three mangrove species include condensed tannins, nitrogen, carbon:nitrogen ratio, carbohydrates, phenolics, water content, and ash. The results from this study suggest that chemistry only partially explains food preference by A. pisonii. It appears that A. pisonii feeding behavior and preference may be influenced by a more complex series of factors and interactions, which may include reproduction by, predation on, and interspecific competition with A. pisonii.     

Polyphenolics in <Emphasis Type="Italic">Rhizophora mangle</Emphasis> L. leaves and their changes during leaf development and senescence

The chemical defenses in Rhizophora mangle L. are largely carbon based. The family has long been exploited for the high proanthocyanidin (condensed tannin) content of its wood, bark and leaves. In this paper, we quantify the overall pools of plant phenolics in R. mangle leaves, identify the major constituents of these pools and document their changes during leaf maturation and senescence. Overall, polyphenolics account for approximately 23% of the total leaf dry weight. The leaves contain at least seven flavonoid glycosides, five of them based on quercetin. Additional minor constituents are myricetin and kaempferol diglucosides. The aglycone, quercetin, was found only in senescing leaves. Also during senescence, a new compound, 5,4-dimethoxy-7,3,5-trihydroxyflavone, appeared. The flavonoids were accompanied by a complex mixture of condensed tannins based mainly on (+)-catechin and (–)-epicatechin with A-type and B-type linkages; this pool is also distinguished by having previously unreported, high contributions of (+)-catechin and (–)-epicatechin glycosides. During senescence, but prior to leaf abscission, the polyphenolic pools become simplified: flavonol glycosides and low oligomeric tannins largely disappear, leaving only the largest tannin polymers. The ecological and physiological significance of these compounds as they appear in R. mangle is discussed.     

构树叶性状分化的生态功能初步研究

叶性状分化在自然界中较为普遍,不同的叶性状特征与植物对资源获得及利用效率密切关联,反映了植物适应特定环境所形成的生存对策。叶性状分化的生态功能一直以来备受生态学家和进化生物学家的广泛关注。自然界构树(Broussonetia papyifera)在个体发育过程中出现全缘叶和裂缺叶的分化,但其生态功能尚不清楚,推测两者的叶型分化是构树对虫害规避的结果。为了探讨构树叶性状分化对应的可能生态功能,该研究采用野外监测和室内分析的方法,对构树全缘叶和裂缺叶的虫害发生率、叶面积、与抗虫有关的酚类物质(总酚、缩合单宁、黄酮)含量进行了比较。结果表明:(1)相对于裂缺叶,全缘叶虫害发生率显著增加,全缘叶虫害发生率是裂缺叶的两倍。(2)自然条件下,全缘叶叶面积显著高于裂缺叶,增加了约44个百分点。(3)自然条件下,裂缺叶中总酚、缩合单宁、黄酮含量均显著高于全缘叶,分别提高了6.0%、4.2%和16.2%。(4)除黄酮外,虫害处理下裂缺叶中总酚、缩合单宁含量显著高于全缘叶,均提高了约5.0%。(5)人为移除部分叶片,裂缺叶中总酚、缩合单宁、黄酮含量均显著高于全缘叶,分别提高8.0%、1.6%和25.4%。这说明构树全缘叶和裂缺叶中酚类物质含量对外来损伤响应不一致,裂缺叶虫害发生率较全缘叶低可能由于两种类型叶片中酚类物质含量存在差异所引起。     

A seasonal census of phenolics, fibre and alkaloids in foliage of forest trees in Costa Rica: some factors influencing their distribution and relation to host selection by Sphingidae and Saturniidae

The foliage of 80 species common in the Santa Rosa National Park, Costa Rica, has been analysed for content of total phenolics, condensed tannins, acid detergent fibre and water. Wherever possible analyses were performed at three stages in the life cycle of the leaf: young but fully expanded (coinciding with the beginning of the rainy season); middle-aged (two months later); and old (six months later). A comparison of the three age classes showed no significant change in the levels of phenolics or fibre as leaves aged but water content decreased significantly. A comparison of deciduous and evergreen species in the sample showed that the latter group had leaves with a significantly higher fibre content at all three sampling times, most particularly at the beginning of the rainy season, but other measures were not significantly different. Alkaloids were much more common in the foliage of deciduous species and it was observed that their distribution differed significantly from that of total phenolics and condensed tannins. It is suggested that the interaction that occurs between many tannins and alkaloids would be liable to reduce the defence capability of both classes of compounds if they occurred together.
High levels of defoliation occur in the early rainy season (third to tenth weeks) due to larvae of moths of the Sphingidae and Saturniidae. A comparison of investigated tree species that host larvae of these two taxa shows a striking dichotomy. Species that are selected by Sphingidae tend to be relatively deficient in levels of phenolics but are more likely to contain alkaloids, and probably other small toxic molecules. Saturniidae, on the other hand, appear to prefer host-species rich in phenolics but poor in alkaloids.     

Interactive effects of leaf maturation and phenolics on consumption and growth of a geometrid moth

Phenolic compounds are commonly regarded as the main chemical defenses of deciduous woody plants against insects. To examine how indices of leaf maturation (water content, toughness, and sugar/protein ratio) modified larval consumption and growth relative to phenolics and phenolic-related leaf traits, we measured consumption and growth of fourth-instar Epirrita autumnata (Bkh.) (Lepidoptera: Geometridae) larvae on three different days on young, normal, and mature leaves, respectively, from the same mountain birch (Betula pubescens ssp. czerepanovii (Orlova) Hämet-Ahti) trees. The larvae achieved the same growth rates on young and normal leaves, but had to consume 40% more on the latter. On more mature leaves, larval growth was poorer and was positively correlated with sugar/protein ratios (although the ratio peaked at that time). Indices of leaf maturation correlated with several phenolics in data pooled over the three study days, but poorly in any individual day. Similarly, in the pooled data, larval consumption and growth correlated with several leaf traits, but correlations between leaf and insect traits were few on any of the three days, and no trait was significant on each of the three days.We next examined whether variation in the maturation indices modified the associations of phenolics with insect consumption and growth. When interactions between phenolics and leaf maturation indices were taken into account, the number of phenolic compounds displaying significant associations with insect traits more than doubled. The relative importance of interactive versus direct associations increased with leaf maturation: on young leaves five phenolics showed direct and eleven interactive associations with insect traits, while in mature leaves we found two phenolics to display direct and thirteen phenolics interactive associations. Leaf water content, either alone or together with toughness and sugar/protein ratio, generally explained more of the variance in Epirrita growth (up to 59%) than any phenolic or phenolic-related trait alone (highest value 20%). Including interactive effects between phenolics and indices of leaf maturation in the model increased the proportion explained of variance in larval growth between 49 and 73%. Maturation indices explained 0 to 23% of variance in consumption, and the phenolic compound with the highest (positive!) correlation alone up to 28%, but taking into account interactions between phenolics and maturation indices raised the degree of explanation much (namely, 32 to 53%) over that explained by indices of leaf maturation alone. This indicates strong interactive effects on consumption between phenolics and indices of leaf maturation.     

Protein-binding capacity of microquantities of tannins

The physiological effect of tannins is studied in terms of their protein-binding or precipitation capacity. A number of assays based on binding of hemoglobin or bovine serum albumin (BSA) and subsequent determination of unbound protein in supernatant or tannin in a protein-tannin complex are available but with various limitations. These methods are unable to estimate protein-binding capacity, if the quantity of tannin available is low. In the method reported here, tannins or other phenolics were applied on chromatography paper and reacted with BSA and unbound BSA was washed off. The protein in the tannin-protein complex was measured spectrophotometrically after staining with Ponceau S. It required microquantities of sample. Using this method the protein-binding capacity of total leaf extract and hydrolyzable and condensed tannins of Quercus incana, Q. semecarpofolia, and Q. dilatata was determined. The protein binding capacities of ellagic acid and quercetin (microgram BSA/mg) were 297.3 and 78.0, respectively.     

Variation in leaf toughness and phenolic content among five species of Australian rain forest trees

Several leaf characteristics, including toughness and total phenols and condensed tannins, were measured in Australian rain forest leaves of different ages and related to observed herbivory rates. In most cases, toughness and chemical toxicity increased as leaves aged, and corresponding insect grazing decreased. Herbivory losses ranged from 4.8% to 32.5% leaf area losses, and were more positively correlated with toughness than with phenolics. It is suggested that a suite of factors, including physical and chemical characteristics of leaves as well as spatial and temporal factors, interact to create variation in grazing intensities.     

额济纳绿洲胡杨（Populus euphratica）酚类物质含量和分布及其与土壤水分的关系

采用分光光度法测定了额济纳绿洲胡杨(Populus euphratica)的披针形叶、卵圆形叶、嫩枝、枝(D《5 mm)、枝(5～10 mm)、主干树皮、根(D《2 mm)、根(2～5 mm)和根(5～10 mm)9类器官中的总酚、黄酮和缩合单宁含量.结果表明,总酚含量较高的器官为皮(27.93 mg/s),叶、根、枝中总酚含量分别为17.64 mg/g(两类叶均值)、16.72mg/g(三类根均值)、12.19 mg/g(三类枝均值);黄酮含量较高的器官为皮(51.30 mg/g),叶、根、枝中黄酮含量分别为28.45 mg/g(两类叶均值)、39.99 mg/g(三类根均值)、23.67 mg/g(三类枝均值);根中缩合单宁含量较高,三类根均值为22.10 mg/g,皮、叶、枝中缩合单宁含量分别为8.41 mg/g、4.03 mg/g(两类叶均值)、4.47 mg/g(三类枝均值).披针形叶和卵圆形叶中酚类物质含量没有显著性差异(P》0.05);随着枝不断成熟,嫩枝、枝(D《5mm)、枝(5～10mm)中酚类物质逐渐减少;随着根直径减少,根中缩合单宁逐渐增加,细根(D《2mm)中的缩合单宁含量最高(25.95 mg/g).分析胡杨各器官中酚类物质含量与土壤水分的关系,结果表明卵圆形叶中酚类物质含量与土壤水分含量成显著负相关关系(P《0.05,总酚:r=-0.949;黄酮:r=-0.923;缩合单宁:r=-0.944).研究揭示了极端干旱地区胡杨各器官中酚类物质的变化规律,及其与环境因子的相互作用关系.     

Resource availability affects differentially the levels of gallotannins and condensed tannins in Ceratonia siliqua

Young potted seedlings of the Mediterranean evergreen sclerophyll Ceratonia siliqua were grown in the field under two nutrient and water regimes during the spring growth period. As expected, plants receiving additional nutrients accumulated more above and below ground biomass while the reverse was true for water stressed plants. In accordance with the growth–differentiation balance hypothesis, total leaf phenolics and tannins (astringency) decreased under high nutrients and increased under water stress, with the effects being more pronounced in young leaves. However, the responses of the two tannin types to resource availability were not similar. Only condensed tannins were decreased by nutrient addition while both condensed and gallotannins were increased by water stress. This non-homogeneous behaviour may reflect the different biosynthetic origins of the two tannin types.     

Molecular weight and protein-precipitating ability of condensed tannins from warm-season perennial legumes

The beneficial effects of forages containing condensed tannins (CTs) on ruminants are well documented, but the chemical features of CT that yield benefits have not been defined. Some evaluations of limited numbers of highly purified compounds have resulted in positive correlations between CT molecular weight (M_W) and biological activity, while others have failed to show a correlation. The objectives of this study were to determine if M_W of CT could predict biological activity relative to protein precipitability. M_W of condensed tannin, protein-precipitable phenolics (PPP), and the amount of protein bound (PB) were determined for nine species of warm-season perennial legumes. There was no correlation between PPP or PB and M_W (R² 0.11 and R² 0.02, respectively). However, CT concentration did correlate with PPP and PB (R² 0.81 and R² 0.69, respectively). It was concluded that CT M_W does not explain the variation in protein precipitation by CT from the forage legumes surveyed.     

Partitioning of 14C-labeled photosynthate to allelochemicals and primary metabolites in source and sink leaves of aspen: evidence for secondary metabolite turnover

Theories on allelochemical concentrations in plants are often based upon the relative carbon costs and benefits of multiple metabolic fractions. Tests of these theories often rely on measuring metabolite concentrations, but frequently overlook priorities in carbon partitioning. We conducted a pulse-labeling experiment to follow the partitioning of ¹⁴CO₂-labeled photosynthate into ten metabolic pools representing growth and maintenance (amino acids, organic acids, lipids plus pigments, protein, residue), defense (phenolic glycosides, methanol:water and acetone-soluble tannins/phenolics), and transport and storage (sugars and starch) in source and importing sink leaves of quaking aspen (Populus tremuloides). The peak period of ¹⁴C incorporation into sink leaves occurred at 24 h. Within 48 h of labeling, the specific radioactivity (dpm/mg dry leaf weight) of phenolic glycosides declined by over one-third in source and sink leaves. In addition, the specific radioactivity in the tannin/phenolic fraction decreased by 53% and 28% in source and sink leaves, respectively. On a percent recovery basis, sink leaves partitioned 1.7 times as much labeled photosynthate into phenolic glycosides as source leaves at peak ¹⁴C incorporation. In contrast, source leaves partitioned 1.8 times as much ¹⁴C-labeled photosynthate into tannins/phenolics as importing sink leaves. At the end of the 7-day chase period, sink leaves retained 18%, 52%, and 30% of imported ¹⁴C photosynthate, and labeled source leaves retained 15%, 66%, and 19% of in situ photosynthate in metabolic fractions representing transport and storage, growth and maintenance, and defense, respectively. Analyses of the phenolic fractions showed that total phenolics were twice as great and condensed tannins were 1.7 times greater in sink than in source leaves. The concentration of total phenolics and condensed tannins did not change in source and sink leaves during the 7-day chase period. Received: 31 July 1998 / Accepted: 8 February 1999     

Seasonal variation in leaf chemistry of the coast live oak Quercus agrifolia and implications for the California oak moth Phryganidia californica

Summary The perennial foliage of the California coast live oak (Quercus agrifolia Nee) permits herbivores to feed on this oak species throughout the year. Patterns of herbivory for a two-year period on Q. agrifolia were observed in relation to seasonal and age-related changes in the nutritional and defensive characteristics of leaves. Nitrogen and phosphorus contents were higher in new leaves compared to mature foliage. Structural compounds (e.g., cellulose) in leaves rapidly increased with age. Concentrations of tatal phenolics (Folin-Denis) and astringency were higher in new foliage, and concentrations of condensed tannins gradually increased as the leaves matured. Peaks of herbivore damage were observed in June and in September–October, and were caused by outbreaks of the California oak moth (Phryganidia californica). P. californica, a bivoltine oak specialist, exhibited feeding preferences in June for old leaves over emerging leaves, and showed no preferences for leaf classes in September. These results suggest that P. californica is adapted to survive on nutritionally poor foliage and to circumvent quantitative defenses such as condensed tannins.     

Phenolic and phenolic-related factors as determinants of suitability of mountain birch leaves to an herbivorous insect

We investigated the role of phenolic and phenolic-related traits of the leaves of mountain birch (Betula pubescens ssp. czerepanovii) as determinants of their suitability for the growth of larvae of the geometrid Epirrita autumnata. As parameters of leaf suitability, we determined the contents of total phenolics, gallotannins, soluble and cell-wall-bound proanthocyanidins (PAS and PAB, respectively), lignin, protein precipitation capacity of tannins (PPC), and leaf toughness. In addition, we examined concentrations of soluble carbohydrates and protein-bound amino acids as background variables describing the nutritive value of leaves. The correlation of the leaf traits of our 40 study trees with the tree-specific relative growth rate (RGR) of E. autumnata showed that the only significant correlation with RGR was that of PAS - the largest fraction of total phenolics - and even that explained only 15% of the variation in E. autumnata growth. The nonlinear estimation of the relationship between RGR and PAS by piecewise linear regression divided the 40 study trees into two groups: (i) 19 trees with good leaves for E. autumnata (RGR ranging from 0.301 to 0.390), and (ii) 21 trees with poor leaves (RGR ranging from 0.196 to 0.296). The suitability of leaves within these two groups of trees was determined by different phenolic traits. Within the good group, the suitability of leaves for larvae was determined by the PPC of extracts, which strongly correlated with gallotannins, and by the total content of gallotannins. In contrast, the leaves of poor trees had significantly higher contents of both PAS and PAB, but leaf toughness correlated only negatively with the RGR of E. autumnata larvae. We also discuss the causes of variation in the phenolic and phenolic-related factors that determine the suitability of leaves for E. autumnata larvae in different groups of trees.     

Do climate and soil influence phenotypic variability in leaf litter,microbial decomposition and shredder consumption?

We tested the hypothesis that water stress and soil nutrient availability drive leaf-litter quality for decomposers and detritivores by relating chemical and physical leaf-litter properties and decomposability of Alnus glutinosa and Quercus robur, sampled together with edaphic parameters, across wide European climatic gradients. By regressing principal components analysis of leaf traits [N, P, condensed tannins, lignin, specific leaf area (SLA)] against environmental and soil parameters, we found that: (1) In Q. robur the condensed tannin and lignin contents increased and SLA decreased with precipitation, annual range of temperature, and soil N content, whereas leaf P increased with soil P and temperature; (2) In A. glutinosa leaves N, P, and SLA decreased and condensed tannins increased with temperature, annual range of temperature, and decreasing soil P. On the other hand, leaf P and condensed tannins increased and SLA decreased with minimum annual precipitation and towards sites with low temperature. We selected contrasting leaves in terms of quality to test decomposition and invertebrate consumption. There were intraspecific differences in microbial decomposition rates (field, Q. robur) and consumption by shredders (laboratory, A. glutinosa). We conclude that decomposition rates across ecosystems could be partially governed by climate and soil properties, affecting litter quality and therefore decomposers and detritivores. Under scenarios of global warming and increased nutrients, these results suggest we can expect species-specific changes in leaf-litter properties most likely resulting in slow decomposition with increased variance in temperatures and accelerated decomposition with P increase.     

Different response of two reindeer forage plants to enhanced UV-B radiation: modification of the phenolic composition

The long-term effects of enhanced UV-B radiation on the content and composition of leaf phenolics in Epilobium angustifolium L. and Eriophorum russeolum Fries ex Hartman were studied in northern Finland (68°N) using two UV-B enhancement experiments, both simulating UV-B_CIE radiation and corresponding to a 20% loss of ozone layer. High proportions of hydrolyzable tannins (69%) and condensed tannins (66%) characterized both Epilobium and Eriophorum leaves, respectively. No UV treatment effect was detected in the content or composition of Epilobium leaf soluble phenolics, whereas significant UV effects were detected in Eriophorum leaves in a developmental-specific manner. At the end of the growing season, the proportion of total soluble phenolics was higher in leaves exposed to enhanced UV-A and UV-B radiation than in the control leaves, but the phenolic composition was not significantly modified. This study introduces a new example on plants’ phenolic response to UV radiation being species-specific and detectable only at certain developmental stages. Possible consequences of increased phenolic content in forage plants for selection and digestibility by reindeer are, however, not yet known.     

Tannin levels and their degree of polymerisation and specific activity in some agro-industrial by-products

Tannins were determined by various chemical and biological methods in 15 agro-industrial by-products. Tannins in terms of total phenols (TP), condensed tannins (CT) and protein-precipitation capacity (PPC) were very high in Acacia nilotica and Theobroma cacao pods, Mangifera indica seed kernel, Panicum miliaceum polish and cakes of Madhuca indica seed and Garcinia indica. The correlation coefficients of PPC (measure of biological activity) with TP (0·81), degree of polymerisation (−0·83) and protein-precipitable phenolics (0·96) were significant (P < 0·05), but that with CT (0·34) was not significant. It is inferred that TP rather than CT contribute significantly towards PPC and that highly-polymerised tannins do not bind proteins as efficiently as the lesser-polymerised ones.The TP and CT were low in pods of Prosopis juliflora and Pithecolobium saman, Cassia tora seeds, cakes of Guizotia abyssinica, Pongamia glabra, Schleichera oleosa, Hevea brasiliensis and Hibiscus cannabinus and Panicum miliaceum bran. The PPC could not be detected in these by-products, suggesting that these nine by-products can be considered safe for incorporation in livestock feed, subject to absence of other deleterious factors.     

Herbivory in canopy gaps created by a typhoon varies by understory plant leaf phenology

1. Availabilities of light and soil nitrogen for understory plants vary by extent of canopy gap formation through typhoon disturbance. We predicted that variation in resource availability and herbivore abundance in canopy gaps would affect herbivory through variation in leaf traits among plant species. We studied six understory species that expand their leaves before or after canopy closure in deciduous forests. We measured the availabilities of light, soil nitrogen, soil water content, and herbivore abundance in 20 canopy gaps (28.3–607.6 m²) formed by a typhoon and in four undisturbed stands. We also measured leaf traits and herbivory on understory plants. 2. The availabilities of light and soil nitrogen increased with increasing gap size. However, soil water content did not. The abundance of herbivorous insects (such as Lepidoptera and Orthoptera) increased with increasing gap size. 3. Concentrations of condensed tannins, total phenolics, and nitrogen in leaves and the leaf mass per area increased in late leaf expansion species with increasing gap size, whereas none of the leaf traits varied by gap size in early leaf expansion species. 4. Herbivory increased on early leaf expansion species with increasing gap size, but decreased on late leaf expansion species. In these late leaf expansion species, total phenolics and C : N ratio had negative relationships with herbivory. 5. These results suggested that after typhoon disturbance, increased herbivory on early leaf expansion species can be explained by increased herbivore abundance, whereas decreased herbivory on late leaf expansion species can be explained by variation in leaf traits.