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Egg size and offspring size are fundamentally important aspects of the life histories of all animals. However the impact of environmental conditions on intraspecific variation in egg size of marine invertebrates is poorly documented. Here we followed three species of intertidal crabs Xanthodius sternberghii, Petrolisthes armatus and Clibanarius albidigitus to understand how seasonal environmental variation in temperature and salinity associated with seasonal upwelling impacts egg size. Ovigerous females of both P. armatus and C. albidigitus were found year round, while X. sternberghii has a limited reproductive season, with ovigerous females found only between November and February. In all three species more than half of the variation in egg size was attributable to variation among broods from different females. Eggs collected during the dry, upwelling season were significantly larger than those collected during the wet, non-upwelling season. Multiple regression analysis showed that average egg size from each brood was significantly negatively correlated with temperature for all three species. Egg size was also negatively correlated with salinity in P. armatus when we controlled for temperature. Overall these results support the idea that changes in environmental temperature caused by seasonal upwelling play a significant role in generating seasonal differences in egg size. 相似文献
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Jinghui Fang Jihong Zhang Zengjie Jiang Meirong Du Yi Liu Yuze Mao 《Marine Biology Research》2016,12(6):583-594
The effects of three temperatures (15°C, 20°C and 25°C) and four feed types (artificial feed, AF; sediment, SM; fish faeces, FF; and fish meat, FM) on the growth, carbon budget and nitrogen budget of the polychaete Perinereis aibuhitensis were evaluated over a 35 day period. The final body weight and specific growth rate (SGR) of P. aibuhitensis were significantly affected by temperature and feed types (T, F?=?15.831, P?=?0.000; Feed, F?=?81.827, P?=?0.000), but the interaction between these factors was not significant (F?=?0.435, P?=?0.848). The worms achieved the highest SGR in the AF group at 20°C. However, the SGR in the SM group was only half that of the other groups. The food conversion efficiency (FCE) was significantly lower at 25°C than at 15°C and 20°C (P?P?=?0.000), with a mean of 39.83%. The apparent digestibility rate (ADR) at 25°C was significantly higher than at 15°C and 20°C (P?相似文献
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Nina Tonn Sara C. Novais Cátia S. E. Silva Hugo A. Morais João P. S. Correia 《Marine Biology Research》2016,12(9):948-957
Animal welfare during handling and transportation to aquaculture facilities or public aquaria is commonly estimated by addressing injury and mortality levels. Although these procedures have been optimized for different species, data on individual species’ cellular capabilities to tolerate stress are still scarce. In the present study, several biomarkers related with oxidative stress and energy metabolism were assessed in Holothuria forskali during animal acclimation, pre-transport, transport and quarantine. Combined analyses confirmed that sea cucumbers experienced high oxidative stress during transport, but had the capability to deal with it using a complex of cellular defence mechanisms, which enabled recovery from oxidative stress without permanent damage. Through a better understanding of individual species and the development of optimal parameters, this approach has the potential to improve animal wellbeing during and after acclimation, transportation and recovery processes. 相似文献