Comparison of Barley Response to Short-Term Cold or Dehydration

Abscisic acid (ABA) content and relative water content (RWC) in second fully expanded leaves of cold hardened plants and in dehydrated leaves of freezing tolerant barley (Hordeum vulgare L. cv. Lunet) were compared. ABA content and RWC in leaves did not change during the first day of cold hardening. On the contrary, dehydration of leaves led to a decrease of RWC and to an increase of ABA content.     

Effects of Hormones on Morphogenesis and Cold Resistance in Berseem Clover (Trifolium alexandrinum L.)

Plants of berseem clover (Trifolium alexandrinum L.) cv. Taborwere raised under conditions inhibiting the acquisition of coldhardiness (non-hardened) or inducing cold hardiness (hardened).All non-hardened plants developed an elongated shoot and exhibitedconsiderable frost sensitivity, as measured by the extent ofthe reduction in yield of variable chlorophyll fluorescenceafter exposure to sub-zero temperature. Hardened plants developeda shorter shoot, with fewer leaves and a greater percentageof dry matter in the root system. These parameters were associatedwith a marked increase in frost resistance. Exogenous applicationof ABA to plants effected similar morphological modificationsin both hardening and non-hardening temperature regimes; plantsdeveloped a shorter primary shoot axis and leaves exhibiteda marked increase in frost hardiness. In berseem clover ABAcan thus substitute, at least partially, for the low temperaturetreatment required to induce cold hardiness. Spraying plantsraised under hardening conditions with gibberellic acid reversedthe effects of the hardening treatment, since they developedan elongated shoot and exhibited frost sensitivity comparableto non-treated plants grown under non-hardening conditions.It is concluded that these endogenous hormones are directlyinvolved in triggering changes in morphogenesis which accompanyphysiological and metabolic events associated with the inductionof plant cold hardiness. Key words: Frost resistance, morphogenesis, abscisic acid, giberellic acid, Trifolium alexandrinum     

Involvement of abscisic acid in the regulation of sex expression in the cucumber

The interaction between abscisic acid (ABA), gibberellin (GA)and ethephon on sex determination in cucumber (Cucumis sativusL.) flowers was examined. ABA promoted the female tendency ofgynoecious plants, but did not change the sex expression ofmonoecious ones. When ABA was applied together with GA₄₊₇ thepromoting activity of the GA on male flower formation in thegynoecious line was reduced. ABA also inhibited tendril appearanceand internode length, characteristic of GA treatments. A combinedABA and ethephon treatment resulted in a synergistic activityinhibiting growth and increasing the period of female flowerappearance in the monoecious line. It is suggested that ABAparticipates in the sex regulation of the cucumber by inhibitingGA activity. (Received March 8, 1974; )     

Effect of Abscisic Acid, Cold Hardening, and Photoperiod on Recovery of Cryopreserved in Vitro Shoot Tips of Silver Birch

Recovery of cryopreserved in vitro shoot tips of silver birch (Betula pendula Roth) was doubled by incorporating abscisic acid (ABA) in the culture medium during cold hardening of the mother shoots. The average recovery of shoot tips was over 40% after cold hardening for 28 days at +5 degreesC under an 8/16 light/dark photoperiod on medium containing 10(-4) M ABA. ABA was effective in combination with low temperature and short daylength only, although large genotypical differences were noted. ABA had two different effects: it enhanced cold hardening and increased callus formation during regeneration of cryopreserved shoot tips. Copyright 1998 Academic Press.     

Quantitative Analysis of Cold Hardening and Dehardening in Lolium

The change in cold hardiness of three Lolium multiflorum Lam.varieties was followed in plants exposed to hardening or dehardeningconditions at a range of temperatures. Hardening and dehardeningwere analysed as quantitative processes dependent upon temperatureand time. Their time courses changed exponentially to an asymptotewhich was logistically related to temperature. Both componentsof the model were fitted simultaneously. Parameters of biologicalinterest, such as the initial rates of hardening and dehardeningfor a given temperature and the percentage of the process completedin a given time, were derived and compared for varieties ofcontrasting hardiness. The analysis demonstrated the importanceof dehardening in determining hardiness. Similar results wereobtained when the model was applied to hardening and dehardeningdata for Lolium perenne L. The potential of this quantitative analysis for distinguishingbetween possible mechanisms of cold hardiness is discussed andfurther experiments required to characterise the kinetics ofhardening and dehardening more fully are identified. Lolium multiflorum, Lolium perenne, cold hardening, cold dehardening, processes, model, varieties     

Induction of Cold Hardiness by Salt Stress Involves Synthesis of Cold- and Abscisic Acid-Responsive Proteins in Potato (Solanum commersonii Dun)

Salt stress has been found to increase frost tolerance in someherbaceous species. In an attempt to understand the molecularbasis of the frost tolerance induced by salt stress, the effectof salt (100 mM NaCl) on total proteins in stem-cultured potatoplantlets (Solarium commersonn Dun) was analyzed on two-dimensionalgels. Nine salt-induced proteins were identified after 24 hsalt treatment, at which time cold hardiness increased by threedegrees. Direct comparisons of the proteins with those inducedby cold- and abscisic acid(ABA)-treatments revealed that fiveof the salt-induced proteins were also induced by cold(4°/2°C)-treatmentand seven were also induced by ABA(40µM)-treatment. Threeproteins (M_rr/pls 13/7.0, 27/6.6 and 48/6.9) were induciblein both cold- and ABA-treatments in association with frost hardening.After 6 h salt treatment, endogenous ABA levels in plantletleaves showed a transient six-fold increase before cold hardinessdeveloped. The results suggest that salt-induction of cold hardinessinvolves the synthesis of cold and ABA-responsive proteins andthe alteration of protein synthesis is mediated by ABA elevatedupon salt stress. This study also suggests that a subset ofproteins induced by cold and ABA-treatments are related to saltstress. ¹Scientific Journal Series Paper No. 20787 of the MinnesotaAgricultural Experimental Station, St. Paul, MN 55108, U.S.A. ²Present address: Department of Biochemistry Willard Hall, KansasState University, Manhattan, KS 66506, U.S.A. ³Present address: Via G.B. Marino 13, 80125-Napoli, Italy ⁴Present address: Institute of Biological Chemistry, WashingtonState Univ., Pullman, WA 99164, U.S.A.     

Exogenous ABA as a Modulator of the Response of Sorghum to High Salinity

Treatment of Sorghum bicolor (L.) Moench, cv. 610, with abscisicacid (ABA) during the first week of sahnization with 150 molm^–3 NaCl induced enhancement of growth and acceleratedadaptation to high salinity (300 mol m^–3 NaCl) Adaptationis defined as the development of the ability of the plant tosurvive, grow, and set seeds upon exposure to a NaCl concentrationwhich is lethal for the unadapted plant In the absence of ABAthe saline pretreatment requires 20 d for the development ofadaptation (Amzallag et al., 1990), with ABA treatment the sameresult is achieved within approximately one week The exposureof the plants to non-lethal salinity (150 mol m^–3 NaCl)apparently triggers a transient sensitivity to ABA lasting forabout 8 to 10 d following the beginning of sahnization Thisperiod coincides with an increase in leaf PEP carboxylase activitywhich seems to occur faster if the plants are treated with ABA.Exogenous ABA-induced enhancement of growth and control of shootNa⁺ concentration, occur at a lower ABA concentration (10 mmolm^–3) than the induction of adaptation to salinity whichoc curs at 40 mmol m^–3 or above. The lowered shoot Na⁺concentration which is induced by a low ABA concentration isnot sufficient to induce survival of the plants in high salinity(300 mol m^–3 NaCl). Key words: Growth, adaptation to salinity, ABA     

Effects of low temperature, high salinity and exogenous ABA on the synthesis of two chloroplastic drought-induced proteins in Solanum tuberosum

Two chloroplastic proteins of 32 and 34 kDa were previously shown to be substantially synthesized in response to a progressive water deficit in whole Solanum tuberosum plants (G. Pruvot, S. Cuiné, N. Gault, G. Peltier and P. Rey, unpublished data; G. Pruvot, S. Cuiné, G. Peltier and P. Rey. 1996. Planta 198: 471–479). These chloroplastic drought-induced stress proteins, named CDSP 32 and CDSP 34, accumulated in the stroma and in the thylakoids, respectively. In this study, we investigated the effects of low temperature and high salinity on the synthesis of the CDSP proteins. Whereas the CDSP 32 synthesis was not modified in response to a cold treatment, an increased synthesis of CDSP 32 was observed in salt-stressed plants, resulting in accumulation of the protein. The thylakoid CDSP 34 protein exhibited enhanced synthesis and substantial accumulation in response to cold and high salinity. A significant increase in the leaf abscisic acid content (at least 2.5-fold) was measured in plants subjected to water deficit, high salinity or low temperature. The contribution of ABA to the synthesis of the two proteins was investigated by spraying well-watered plants with a 100 μ M / ABA solution for 15 days. This treatment resulted in a 15-fold increase in the leaf ABA content. Whereas synthesis of the CDSP 32 protein was not affected by exogenous ABA, synthesis of the CDSP 34 protein was substantially enhanced. Based on these results, we conclude that ABA likely mediates the increased synthesis of CDSP 34 upon drought, low temperature and high salinity and suggest that another signal, likely related to high osmolarity, is involved in the induction of CDSP 32 synthesis.     

Effect of Temperature, Light, Nutrients and Dehardening on Abscisic Acid Induced Cold Hardiness in Bromus inermis Leyss Suspension Cultured Cells

The effects of culture conditions on abscisic acid (ABA)-inducedfreezing tolerance were determined in smooth bromegrass Bromusinermis Leyss cv. Manchar) cell suspension cultures. Bromegrasscultures initiated with 2 g fr wt of cells achieved maximumfreezing tolerances (greater than –32?C) at 25 to 30?Cin the presence of 75 to 100 µM ABA. High levels of freezingtolerance induced by ABA were correlated with high growth ratesat 25 and 30?C. In control cells, incubation at 10?C inducedoptimum levels of hardiness with minimal growth. Prolonged exposure(6 weeks) of cells to 3?C, with or without ABA, increased freezingtolerance only by several degrees. Exogenous ABA concentrationsgreater than 100 µM were not inhibitory to growth. Repeatedexposure to ABA, however, retarded growth and made the cellstolerant to temperatures below –40?C. Removal of ABA fromthe medium resulted in dehardening of the cells both at 25 and3?C. Nitrogen had a marginal effect on ABA-induced hardeningat 25?C, but inhibited age-dependent hardening of control cellcultures. Light had no effect on the freezing tolerance of culturedcells. Addition of 10% sucrose, 30 min prior to freezing, tobromegrass cells treated with ABA for 4 days increased freezingtolerance more than 15?C. These observations are discussed inrelation to the contrasting behaviour of the low temperatureand photoperiod dependent cold acclimation of plants (Received July 14, 1989; Accepted October 23, 1989)     

Rearrangement of the Cytoskeleton in Triticum aestivum Cells during Cold Hardening and after Treatment with Abscisic Acid

Immunocytochemical study of the basic characteristics of the tubulin and actin cytoskeleton (total content, orientation, structure, and stability) was performed for various root zones of the seedlings of winter wheat cultivars contrasting in their freezing tolerance. Plant cold hardening (3°C, 7 days) and ABA treatment (30 M, 3 days) increased the stability of tubulin microtubules (MT), that is, reduced the depolymerizing action of oryzalin in vivo. However, the mechanisms of hardening and ABA stabilizing action on the cytoskeleton were different: low temperature enhanced spatial MT aggregation and resulted in the formation of a dense network of thick MT bundles, whereas ABA reduced the content of tubulin components and induced microfilament (MF) depolymerization. Most pronounced temperature- and ABA-induced cytoskeleton changes were observed in the differentiation zone, which indicates an important role of this root zone in plant adaptation and development of root freezing tolerance. Low temperatures reduced the hormonal effect on the structural arrangement and stability of MT and MF in wheat cultivars of high and moderate freezing tolerance but increased hormonal effects in the slightly tolerant cultivar. MF depolymerization and an increase in the proportion of stable MT are supposed to be a necessary condition for seedling growth retardation after their treatment with ABA and for seedlings at the initial phase of their adaptation to low temperature. At the final phase of cold hardening, some growth acceleration is evidently determined by the accumulation of highly labile MT and greater actin polymerization.     

Characterization of a wilty sunflower (Helianthus annuus L.) mutant II. Water relations, stomatal conductance, abscisic acid content in leaves and xylem sap of plants subjected to water deficiency

The response of w-1, a wilty sunflower (Helianthus annuus L.)mutant, to water stress is described in comparison with thecontrol line (W-1). Detached leaves of w-1 strongly dehydratedduring the first 30 min without significant changes in leafconductance, whereas W-1 responded rapidly to water loss byreducing stomatal aperture. After 2 h stress ABA increased slightlyin w-1, while W-1 leaves showed a 20-fold increase. When waterstress was imposed to potted plants by water withholding, w-1quickly dehydrated, and lost turgor, while W-1 maintained positiveturgor values for a longer period. Wild-type plants respondedto small changes in leaf water potential by accumulating ABAand by closing stomata, whereas in the mutant significant changesin ABA content and in stomatal conductance were found only atvery low water potentials. In another experiment in which waterwas withheld under high relative humidity, when soil water contentstarted to decrease W-1 rapidly closed stomata in the absenceof any change in leaf water status and the reduction in conductancewas paralleled by a rise in xylem sap ABA concentration. Bycontrast the mutant started to accumulate ABA in the xylem sapand to close stomata when soil water content and leaf waterpotential were dramatically reduced. The low endogenous ABAlevels and the inability to synthesize the hormone rapidly eitherin the leaves or in the roots seem to be responsible for thehigh sensitivity of w-1 to water stress. Key words: ABA, Helianthus annuus L, water relations, stomatal conductance, drought, wilty mutant     

Changes in Ultrastructure and Abscisic Acid Level, and Response to Applied Gibberellins inTaxus maireiSeeds Treated With Warm and Cold Stratification

Seeds ofTaxus maireiare known for their deep dormancy whichcan only be broken by a procedure involving warm stratificationfollowed by cold stratification. Treatments with alternatingtemperatures of 25/15 or 23/11 °C (12 h light) for 6 monthsfollowed by 5 °C for 3 months were successful in overcomingseed dormancy. After 6 months of warm stratification, cytologicalchanges observed included: enlargement of the embryo; a decreasein the number of lipid bodies; appearance of ER; and increasesin mitochondria, plastids, dictyosomes, vacuoles and microbodiesin the shoot apical meristem. Cold stratification followingthe warm treatment induced cell division, and one or two distinctnucleoli in the shoot apical meristem cells were observed. Bothwarm and cold stratification reduced endogenous ABA concentrationsfrom the original 8888 pg per freshly harvested seed to 392and 536 pg, respectively. Treatment with exogenous gibberellinsafter seeds had been warm-stratified showed that GA₄and GA₇wereeffective at promoting seed germination, but GA₃was not. Theseresults suggest that the strong seed dormancy ofT. maireicouldbe caused by a high ABA content and underdevelopment of theembryos in freshly shed seeds. We conclude that warm stratificationwith alternating temperatures increases the growth of embryosby cell expansion and enlargement and decreases ABA content,but seeds still remain ungerminated. Cold stratification mayinduce the response to GAs and initiate cell division resultingin release from physiological dormancy and subsequent germinationofT. maireiseeds.Copyright 1998 Annals of Botany Company Taxus mairei; ultrastructure; abscisic acid; gibberellin; seed dormancy; stratification; germination.     

ABA Levels and Effects in Chilled and Hardened Phaseolus vulgaris

Leaf abscisic acid (ABA) levels of chilled P. vulgaris weremeasured after 18 h chilling at 5°C, at a saturation deficitof 1.24 g m^–3 (SD), and after chilling in a water-saturatedatmosphere. Changes were also followed during a chill hardeningperiod of 4 d at 12°C, 2.1 g m^–3 SD. It was foundthat hardening resulted in an almost 5. fold increase in ABAlevels after 3 d at 12°C, and this decreased to approximatelycontrol levels on the fourth day. Subsequent chilling of hardenedplants produced no change in ABA levels from that of controlplants (22° C). In contrast, non-hardened plants chilledat 1.24 g m^–3 SD had ABA levels almost 3 times the levelof control plants. However, chilling in a water-saturated atmosphereresulted in a decrease in ABA levels. In addition, the response of leaf diffusion resistance (LDR)to exogenous ABA fed via the transpiration stream was measuredat 5 ° C and 22° C in hardened and non-hardened plants.Use of tritium-labelled ABA was made to calculate the stomatalsensitivity to ABA. It was found that exogenous ABA caused anincreased in LDR at 22°C in both hardened and non-hardenedplants. However, the sensitivity of the hardened plants to ABAwas greater in terms of rate of closure and amount of ABA requiredto close the stomata. At 5°C, however, ABA caused stomatalopening and the maintainance of open stomata in non-hardenedplants. In hardened plants, ABA caused stomatal closure at 5°C.These results are discussed in relation to the locking-openresponse of chilled P. vulgaris stomata. Key words: Chilling, Stomata, ABA, Phaseolus vulgaris     

Cold acclimation and abscisic acid induced alterations in carbohydrate content in calli of wheat genotypes differing in frost tolerance

The effect of cold and abscisic acid (ABA) treatment on soluble carbohydrate content was compared in callus cultures of wheat genotypes differing in frost tolerance. The effect of 5A chromosome substituted from the frost tolerant to the sensitive on cold-induced carbohydrate accumulation was also determined. Following cold hardening, the increase in sucrose and fructan level in calli of tolerant varieties was significantly higher than those of the sensitive ones. In 5A substitution line higher sucrose and fructan content was detected than in recipient . Tendentiously, cold stress caused higher degree of changes in carbohydrate content than the exogenously applied ABA did. Comparing the accumulation pattern of the components of WSC measured in vitro to the previously published in vivo results it can be concluded that in the case of sucrose and fructans it was similar, while for the reducing sugars it was different. The regulatory role of chromosome 5A either in the development of freezing tolerance or carbohydrate accumulation was confirmed in dedifferentiated calli, as well.     

Timing of Kernel Development in Water-stressed Maize: Water Potentials and Abscisic Acid Concentrations

Maize (Zea mays L. cv. Pioneer 3925) subjected to post-anthesiswater stress during the first 2 weeks of kernel developmenthad lower leaf-water potentials and higher leaf-ABA concentrationsthan well-watered controls. There was a concomitant rise inABA concentration in kernel tissues 3 and 7 d after pollination(DAP), after which the concentration decreased to control levelsby 13 DAP. Kernel water potential, however, remained unchangedby the water stress. Radiolabelled ABA, fed to a leaf, was translocatedto kernels, where free ABA as well as several ABA metaboliteswere the major labelled fractions. This suggested that the stress-inducedkernel ABA was of maternal origin. Since ABA plays a putativerole in seed maturation of several crop species, and appliedABA or water stress often hastens seed development, we expectedthat a water-stress-induced rise in kernel ABA concentrationearly in grain development may serve to prematurely induce storage-productaccumulation. Zein, starch and several enzymes key to the starchsynthesis pathway followed the same course of induction throughoutthe experiment, with no difference between treatments Henceit was concluded that although water stress increased kernelABA independent of kernel water status, there was no apparenteffect of water stress or ABA on timing of early kernel developmentalprocesses. Zea mays L. cv. Pioncer 3925, maize, water stress, abscisic acid, endosperm development     

Effect of Osmotic Stress Upon Endogenous Hormone Levels in Euphorbia lathyrus L. and Vicis faba L.

Ethylene concentrations rise in stems, lacunae and roots ofEuphorbia Iathyrus subjected to osmotic stress. In contrastto other species, however, no such changes are observed in leaves.Similarly, ABA concentrations rise in the leaves of osmotically-stressedplants but little change was observed in roots. In no case wasthere any strong evidence for the existence of a threshold ofosmotic potential above which a response will not occur. Instead,marked increases in concentrations of both ABA and ethylenewere obtained in response to osmotic stresses which did notresult in significant changes in water saturation defecit (WSD)during the experiment. In Vicia faba, time course studies at constant osmotic potentialshowed that ABA concentrations increased with duration of stressand increased WSD but the effect was most marked in youngertissues for a given level of stress. Concentrations of boundABA showed a similar pattern with time but here the change wasleast marked in the younger tissues. Euphorbia Iathyrus, Vicia faba, endogenous growth regulators, osmotic stress     

Rapid and tissue-specific changes in ABA and in growth rate in response to salinity in barley leaves

The addition of 100 mM NaCl to the root medium of barley plantscaused the rapid cessation of elongation of the growing leafthree, followed by a sudden resumption of growth during thefollowing hour. The idea that resumption of growth is precededand mediated by rapid and tissue-specific changes in ABA concentrationand by changes in transpiration was tested. Leaf elongationvelocity was recorded continuously using linear variable displacementtransducers (LVDT), ABA was determined by immunoassay, and transpirationand stomatal conductivity were measured gravimetrically andby porometry, respectively. Within 10 min following additionof salt, ABA increased 6-fold in the distal portion of the leafelongation zone; in the proximal portion, ABA accumulated witha delay. In the portion of the growing blade that had emergedABA increased 3-fold and remained elevated during the following20 min. This preceded a decrease in transpiration and stomatalconductivity, which, in turn, coincided with growth resumption.Twenty hours following the addition of salt, the ABA concentrationshad returned to the level before stress. Leaf elongation velocitywas still reduced. It is concluded that NaCl causes a rapidincrease in ABA in the transpiring portion of the growing leaf.This leads to a decrease in transpiration. As a result, xylemwater potential is expected to rise. The moment that the waterpotential gradient between the xylem and the peripheral cellsin the growth zone favours water uptake again into the latter,leaf elongation resumes. The results suggest that ABA causesdifferent responses in different leaf regions, all aimed atpromoting the resumption of leaf growth. Key words: Abscisic acid, cell elongation, Hordeum vulgare, leaf growth, salinity, water relations.     

Inverse Correlation between ABA Content and Germinability throughout the Maturation and the In Vitro Culture of the Embryo of Phaseolus vulgaris

Prevost, I. and Le Page-Degivry, M. Th. 1985. Inverse correlationbetween ABA content and germinability throughout the maturationand the in vitro culture of the embryo of Phaseolus vulgaris.—J.exp. Bot. 36: 1457–1464. Changes in embryo abscisic acid (ABA) content during the maturationof the seed of Phaseolus vulgaris cv. Contender were followed,using a radio-immunoassay. The pattern of change is similarto that already described in several species: a rapid increase(from the 18th to 29th day after anthesis), was followed bya decrease, the ABA level being ten times lower on the 48thday than on the 29th. Embryos isolated from the 18th to the48th day after anthesis were able to ‘germinate’when cultivated on a mineral medium supplemented with sucroseand agar. The development pattern varied throughout the embryogenesisand could be correlated with the differentiation of the embryoat the time of isolation. Before germination could take place,we observed a lag phase, the duration of which could be correlatedwith embryo ABA content. As ABA content increased in the youngestembryos the duration of the lag phase increased. In the sameway, the number of days to germination was shown to diminishas ABA content decreased. Inverse correlation between ABA contentand germinability was thus demonstrated throughout the developmentof the embryo. During in vitro culture, free ABA content decreased in the embryoand reached low values a few days before germination occurred.So the beginning of root elongation in culture was again wellcorrelated with the disappearance of free endogenous ABA. Atransfer experiment inducing an earlier germination associatedwith a more limited development suggests that the lag phaseis associated with an active continuation of embryonic development Key words: Embryo maturation, abscisic acid, germinability     

Abscisic Acid Suppresses the Increases in Cell Wall-Bound Ferulic and Diferulic Acid Levels in Dark-Grown Wheat (Triticum aestivum L.) Coleoptiles

Application of abscisic acid (ABA) to dark-grown wheat (Triticumaestivum L.) roots interfered the cell wall hardening of coleoptilesduring several days of the treatment. Although the amounts ofwall-bound diferulic (DFA) and ferulic (FA) acids in coleoptilesincreased as the coleoptiles grew, ABA substantially reducedtheir increases. When ABA was removed, however, these contentsincreased and reached levels near those of control coleoptiles.A close correlation was observed between the levels of DFA andFA and the mechanical properties of cell walls. The ratio ofthe amount of DFA to FA was almost constant irrespective ofgrowth conditions. The activities of phenylalanine- (PAL) andtyrosine-ammonia-Iyase (TAL) increased rapidly in the controlcoleoptiles. ABA greatly reduced the increases in these enzymeactivities. In response to ABA removal, the enzyme activitiesincreased rapidly. There was a close correlation between theincrease in FA level and the changes in enzyme activities. Theseresults suggest that ABA suppresses the increases in PAL andTAL activities in wheat coleoptiles, resulting in the reducedlevel of wall-bound FA, which, in turn, may cause the reducedDFA level and thereby maintain cell wall extensibility. (Received January 10, 1997; Accepted April 22, 1997)     

Changes in Adenosine Pyrophosphates in Cantaloupe Fruit Ripening Normally and after Treatment with Ethylene

During the climacteric rise in respiration of cantaloupe fruit(Cucumis melo L., var. reticulatus Naud.) the concentrationper gramme fresh weight of adenosine triphosphate (ATP) increasedand that of adenosine diphosphate (ADP) did not change; thusa net synthesis of adenosine pyrophosphate occurs during therespiratory climacteric. A net synthesis of protein which wasobserved was positively correlated with the concentration ofATP. Ethylene treatment stimulated a climacteric-like rise inthe respiration and in the rate of ripening in fruit harvestedat 9 to 32 days after anthesis. The ratio ATP/ADP increasedin fruit ripened with ethylene only when harvested 20 days ormore after anthesis.