The infection of apples, cv. Bramley's Seedling, by Nectria galligena Bres

In laborator experiments germinating conidia penetrated leticels and wounds but not the intact surfaces of apples. Date of harvest had no significant effect on the numbers of apples infected with Nectria galligena but the earliest picks rotted first in barn store. Inoculations of unpicked apples resulted in small arrested lesions which only developed into progressive rots after a considerable period in store. Rots developed mosy quickly from inoculations made between mid-August and mid-September. The size of rot increased with spore number and many inoculations with 10–100 conidia remained as arrested lesions. Arrested lesions developed 10–15 days after unripe apples were inoculated and consisted of a zone of fungal colonization surrounded by suberized, necrotic cells in which compounds toxic to both N. galligena and Penicillium expansum were detected. No antifungal compounds were found in progressive rots to mature apples or in healthy apples of any age. Antifungal activity, measured by inhibition of P. expansum, was greatest 15–20 days from inoculation of unripe apples with N. galligena but decreased after a total of 35 days incubation at 20 d? C. Much less antifungal activity was produced in ripe or desert apples.     

Phacidiopycnis washingtonensis,Cause of a New Storage Rot of Apples in Northern Europe

Phacidiopycnis washingtonensis was identified by morphology and ITS sequence analysis as the cause of rubbery rot, a new storage disease of apples in northern Germany. Infected fruits had an unusually firm texture and pale appearance after storage in ultra‐low oxygen conditions, but turned dark brown to black in ambient atmosphere. Ultimately, the surface of rotted fruits became covered by black pycnidia producing cream‐coloured conidial exudates. Rubbery rot affected several apple varieties, including the commercially important ‘Jonagold’ and ‘Elstar’. Losses during storage were commonly below 1% but reached 5–10% in a few cases. Fruits of ‘Golden Hornet’ crab apple trees planted as pollinators in commercial orchards became heavily infected by P. washingtonensis in October. Conidia were released throughout the following season from infected fruit mummies, which remained attached to the crab apple tree.     

The use of heat to control the rotting of Cox's Orange Pippin apples by Gloeosporium spp

Dipping in warm water successfully reduced the incidence of infection of Cox's Orange Pippin apples by Gloeosporium spp. Treatment of fruit loaded after harvest with spores of G. perennans was most successful if carried out 3–9 days after inoculation; later treatment was less effective. Infection taking place late in the growing season was relatively more susceptible to treatment than infections established on less mature fruit. Steam/air mixtures provided a successful, alternative source of heat; accelerated cooling after treatment with such mixtures did not reduce their effect. Browning of the skin and increased incidence of rotting by Penicillium spp. may follow heat treatment. With liquid cultures heat has a greater effect on germinated than on ungerminated spores and over the range of temperatures used for treating apples results in delayed fungal development rather than eradication.     

Temporal Patterns in Appearance of Sooty Blotch and Flyspeck Fungi on Apples

Sooty blotch and flyspeck (SBFS) is a complex of about 80 fungal species that blemish the surface of apple fruit in humid regions worldwide. The dark colonies become visible in mid- to late summer, reducing the value of fresh fruit. Although many SBFS species can co-occur in the same orchard and even on the same apple, little is known about temporal patterns of these species, including the timing of colony appearance. To test the hypothesis that colonies of SBFS species appear on apples at characteristic times during the growing season, 50 apples were monitored weekly at three Iowa orchards in 2006 and six orchards in 2007 and 2008. However, a mean of 24.3 apples per orchard was assessed at harvest because of apple drop throughout the season. Colonies were marked with colored pens as they appeared. After harvest and after storage of apples at 2?°C for 3?months, SBFS colonies on each fruit were counted and classified by morphology, and a representative subset of colonies was excised from the fruit and preserved on dried peels for species identification using rDNA. Seventeen species were identified. Stomiopeltis spp. RS1 and RS2 appeared on apples 10 to 14?days before other SBFS taxa. Dissoconium aciculare was generally the last species to appear on apple fruit, and it continued to appear during postharvest storage. The most prevalent taxa in Iowa orchards were also the most abundant. Diversity of SBFS fungi in an orchard was positively correlated with cumulative hours of surface wetness hours due to rainfall or dew, which is believed to favor growth of SBFS fungi. Species-specific information about temporal patterns of appearance on apple fruit may lead to improved SBFS management strategies.     

Biology and life cycle ofAtelocauda koae,an unusual demicyclic rust

Atelocauda koae, a rust of the native HawaiianAcacia koa, is considered as a demicyclic species, having spermogonial, aecial, and telial states, but is unusual in production of aeciospores simultaneously with teliospores rather than consecutively. Host inoculation with spores of each state separately confirmed that the life cycle was perpetuated by the telial state, but the aeciospores, while capable of germination and stomal penetration, did not produce detectable infection. This rust therefore behaves as a microcyclic species, and appears to be in evolutionary transition toward this reduced state. Teliospores produced vestigial, permanently attached basidiosopores which germinated to produce infective hyphae. The hyphae entered the host either through stomata or penetrated the epidermis directly, with the latter method being more common. Unusual nuclear associated with teliospore germination, in which meiosis occurs in more than one diploid nucleus was observed, in confirmation of an earlier study.     

The effect of inoculating flowers and developing fruits with Botrytis cinerea on post-harvest grey mould of red raspberry

Raspberry flowers were inoculated in the glasshouse and field with dry conidia of Botrytis cinerea and the fruits derived from them subjected to post-harvest rot tests at c. 20°C and high humidity. Apparently healthy fully-ripe picked fruits derived from inoculated flowers developed grey mould faster than those from non-inoculated flowers in all tests. In the glasshouse experiments, fruits from inoculated tightly closed flower buds rotted more slowly than those from inoculated open flowers or those at later developmental stages. Fruits from inoculated whole flowers rotted more rapidly than those from emasculated flowers; the addition of pollen to emasculated flowers had little effect on post-harvest grey mould. In the dry summer of 1984 no fruits in the field from inoculated whole flowers rotted before ripening, but in the wet season of 1985 pre-harvest grey mould was common and the surviving healthy fruits rotted in c. 1 day after picking. Only minor differences were detected in host susceptibility to post-harvest grey mould in both glasshouse and field tests, the ranking of genotypes varied depending on whether or not flowers had been inoculated. The susceptibility of pistils of 40 Rubus genotypes to infection was examined 7 and 28 days after inoculation of stigmas with dry conidia. Conidia germinated on the stigmas and produced hyphae which grew through transmitting tissues of the styles to infect carpels symptomlessly in 17 red raspberries, one blackberry, two Rubus spp. and one hybrid. No germination occurred on stigmas of cv. Carnival and New York Selection 817.     

尖角突脐孢菌在稗草和水稻上的萌发和侵染行为比较研究

本试验结合曲利苯兰和荧光素钠两种染色方法的优点,从显微角度研究了尖角突脐孢菌(Exserohilum monoceras)两个菌株X-27和HN-14在稗草和水稻上萌发和侵染行为的差异。结果表明,在寄主稗草上,接种4h后尖角突脐孢菌孢子开始从一端或两端萌发形成初生芽管;10h后芽管顶端膨大形成附着胞,附着在寄主表面,两端萌发的孢子约90%一端败育,仅一端形成成熟附着胞;在接种后24h内成熟附着胞形成率与接种时间成正相关,24h后趋于稳定;16h后在成熟附着胞下方受侵染的细胞内指状吸器开始形成,随后发育为掌状吸器;接种36h后菌丝在组织表面扩展形成网状,同时稗草叶片上显现叶斑病症状,部分菌丝能在细胞间蔓延扩展。在非寄主植物水稻上,同样观察到孢子萌发产生芽管,但是萌发起始时间滞后大约4h,初生菌丝分枝明显减少,且未能观察到附着胞和吸器的产生。     

Germination and adhesion of fungal conidia on polycarbonate membranes and on apple fruit exposed to mycoactive acetate esters

The adhesion and germination of conidia of nine fungal species were assessed on polycarbonate membranes or on the skin of apple fruit in sealed glass bottles injected or not injected with acetate esters. Adhesion was determined after dislodging conidia from surfaces using a sonication probe. Adhesion and germination of conidia of Aspergillus flavus, Aspergillus fumigatus, Aspergillus niger, Penicillium citrinum, Penicillium claviforme, or Trichoderma sp. on membranes after 48 h were not increased in a 1.84 microg mL(-1) headspace of butyl acetate (BA), ethyl acetate, hexyl acetate, 2-methylbutyl acetate, pentyl acetate, or propyl acetate. Adhesion and germination of Botrytis cinerea, Penicillium expansum, and Penicillium roquefortii conidia were stimulated by all esters. Only conidia of B. cinerea and P. expansum exhibited increased adhesion and germination on the skin of apple fruit in bottles exposed to 0.92 microg mL(-1) of BA. Only conidia of B. cinerea and P. expansum produced decay in inoculated puncture wounds on fruit. Freshly made puncture wounds or 24-h-old puncture wounds in fruit were more adhesive than the unpunctured skin of fruit to conidia of B. cinerea or P. expansum. Fresh wounds were more adhesive to both fungi than 24-h-old puncture wounds. The skin and wounds of fruit were as adhesive to B. cinerea conidia as they were to P. expansum conidia. A 4-h exposure to 1.43 microg mL(-1) of BA increased adhesion of B. cinerea and P. expansum conidia in 24-h-old wounds. Results suggest that acetate-ester stimulation most likely is not a rare phenomenon in the fungi. For nutrient-dependent decay pathogens of apple fruit, acetate esters may be an alternative chemical cue used to maintain adhesion of conidia to wound surfaces.     

葡萄座腔菌Botryosphaeria dothidea侵染及其对苹果果实影响的组织细胞学研究

利用光镜和电镜技术系统研究了苹果轮纹病菌葡萄座腔菌在成熟果实上的侵染扩展过程及其细胞学特征。扫描电镜观察发现,接种后3h位于皮孔处的分生孢子开始萌发,萌发后的孢子从一端或两端产生芽管直接侵入皮孔细胞,接种后9h完成侵入。30d后果面接种部位表现症状,45d后产生子实体。对接种部位取样进行光镜和透射电镜观察发现,病菌菌丝主要存在于寄主细胞壁、细胞内、细胞间隙及细胞壁与细胞膜之间。菌丝呈丝状,分枝,具隔膜。菌丝细胞内含有细胞核、线粒体、液泡等细胞器;菌丝外散发出一些高电子密度的颗粒物质,这些物质以菌丝为中心,呈放射状分布。病菌在果肉细胞生长扩展过程中,果肉细胞发生一系列变化。果肉细胞壁膨胀、变形,胞间层分离、破裂。与菌丝接触或相邻的果肉细胞细胞壁电子致密度降低,被降解成为如散发状的胞壁纤维束丝。果肉细胞的液泡破裂,质壁分离,细胞质凝结坏死并沉积于细胞壁周围,或通过受损的细胞壁胞间连丝从一个细胞转移到另一个细胞。后期菌丝在表皮下聚集生长、发育成分生孢子器。分生孢子器内壁细胞排列紧密,细胞中含有由数条丝状物平行排列而成的细胞器。该细胞器形状多样,周围总是分布着丰富的脂肪粒,推测可能与营养的运输与积累有关。     

Uptake and movement of the fungicide imazalil following trunk injection into apple and plum trees by a novel, rapid technique

A hand-held apparatus, produced by modifying a veterinary multiple dosing gun, was used to pressure-inject aqueous solutions of imazalil into the trunks of plum or apple trees after harvest, before bud burst or during flowering. Bioassay showed that post harvest injection led to movement of imazalil up and down the trunk and into branches of both apple and plum trees. Movement in the trunk after injection before bud burst also occurred in plums but was limited in apples and fungicide was detected in branches only in apples and only at the end of the season. Injection at flowering time resulted in movement of imazalil into branches of apple, but not plum, trees. Imazalil was detected in twigs of apple, but not plum, trees but only after flowering time injections. The technique could be useful for control of tree diseases provided due attention is paid to dose, to the number and siting of injection holes and to the linking of injection time with the epidemiology of the target disease.     

Establishment of monoxenic culture between the arbuscular mycorrhizal fungus Glomus sinuosum and Ri T-DNA-transformed carrot roots

We report for the first time the establishment of an arbuscular mycorrhizal association between Glomus sinuosum (= Sclerocystis sinuosa) and transformed Ri T-DNA carrot (Daucus carota L.) roots in monoxenic culture. The G. sinuosum sporocarps survived not as single spores, but as sporocarps in the environment. The mode of germination of G. sinuosum was by extension of hyphae around the sporocarp. Numerous vegetative spores, arbuscules and vesicles were produced after the roots were infected by the hyphae. New mature sporocarps started to form after four months in the culture system. Forty-seven sporocarps were produced on average in each culture dish after six months, and these newly produced sporocarps were capable of germination in the growth medium.     

Parasitoid exploitation of the seasonal variation in host plant volatile emission for herbivore location

Volatile compounds from the apple, Malus domestica Borkh. (Rosaceae), change considerably as the season progresses, and this is successfully exploited by the female codling moth Cydia pomonella L. (Lepidoptera, Tortricidae), as it searches for oviposition sites. In this study, we investigated the effect of seasonal emissions of apple fruit volatiles on the host location behaviour of a parasitoid of the codling moth larvae, Hyssopus pallidus (Askew) (Hymenoptera: Eulophidae). In dual choice olfactory bioassays, the behaviour of the parasitoid in response to apple cues was observed over the complete 2003 growing season. Our results show that codling moth infested apples evoked a strong response from the parasitoid at the beginning of the season, until July. Then, attraction dropped drastically, increasing again at the beginning of August. At the end of the growing season, just prior to harvest, infested apples hardly evoked any behavioural response. Interestingly enough, mid‐season emissions of healthy apples were per se attractive to the parasitoid, and even preferred over volatiles from infested apples. Simultaneous volatile collections from healthy apples on twigs in the field were analysed throughout the season, showing that the overall quantity of headspace volatiles peaks at the beginning of June and mid‐August. The seasonal volatile emission is correlated with the behaviour of the parasitoid during the fruit ripening stage. The results are discussed in relation to the use of H. pallidus as a potential biocontrol agent, in order to enhance current integrated pest management (IPM) programs.     

Trap position and fruit presence affect visual responses of apple maggot flies (Dipt., Tephritidae) to different trap types

Abstract:  We compared responses of apple maggot flies, Rhagoletis pomonella (Walsh), in a commercial apple orchard in Massachusetts with three different types of visual traps baited with synthetic fruit volatiles. The traps were red spheres, Ladd traps (a rectangular yellow panel between two red hemispheres) and rectangular yellow panels. Traps were placed either in optimal position (D rummond , F.; G roden , E.; P rokopy , R. J., 1984: Environ. Entomol. 13, 232–235.) or sub-optimal position (not surrounded by foliage and fruit from all sides). The study was performed over 3 years. Early in the fruiting season, when apples were small and green, red spheres followed by Ladd traps attracted more flies than yellow panels. Ladd traps were the most sensitive to trap positioning, losing effectiveness when placed in sub-optimal position. Late in the fruiting season, in years yielding crops of large red apples, red spheres in optimal position (surrounded by growing red fruit) lost some effectiveness relative to Ladd traps in optimal position. Red spheres in sub-optimal position were not similarly affected, perhaps because of the lack of fruit in the background. Red sphere performance relative to Ladd traps was re-established after removal of competing fruit from trees at harvest. Because Ladd traps are more expensive to purchase and more difficult to position, red spheres are a better option for commercial growers in eastern North America. Conceivably, loss of capturing power of red spheres because of visual competition from red apples towards harvest could be mitigated by adjusting trap positioning.     

Influence of protein hydrolysate baits on oviposition in the apple maggot, Rhagoletis pomonella

Ovipositional responses of apple maggot (AM), Rhagoletis pomonella (Walsh), females were studied in the laboratory on apples (var: Golden Delicious) treated with different rates of four protein hydrolysate baits in choice and no-choice tests. Protein hydrolysate baits at rates of 0.5 and 1% had no significant effect, but oviposition was greatly reduced at higher rates of 5 and 10%. Apple maggot females exposed to apples treated with protein hydrolysate baits at a rate of 10% made 41–71% fewer punctures and laid 41–73% fewer eggs than in untreated control. No oviposition activity was shown on apples treated with 25 and 100% Nulure®. In no-choice tests the AM females laid 75–96% fewer eggs in apples treated with 10 and 25% Nulure compared to controls and no oviposition occurred in apples treated with 100% Nulure. Apple maggot females arrived in similar numbers on apples treated with 10% Nulure and untreated apples, but only 5% of those arriving on Nulure-treated apples showed ovipositor boring with no egg deposition while 60% of females arriving on untreated apples showed ovipositor boring activity and laid an average of 2.5 eggs per apple. In another experiment, individual AM females displayed similar behavioral responses to 10% Nulure-treated apples; none of the 56 females tested on treated apples displayed ovipositor boring activity, but 59% of the females (N=56) tested on untreated apples displayed ovipositor boring within 5 min of their arrival. Ninetyeight percent of AM females stayed and fed on fruit surfaces for 5 min on Nulure-treated apples without ovipositor boring compared to only 2% on untreated apples. Of the females that arrived on untreated apples, 39% flew away within 5 min without ovipositor boring compared to only 2% of those that arrived on Nulure-treated apples. Results of these two behavioral experiments suggest that upon arrival on a protein bait-treated apple, an apparent change of behavior occurs in AM females and instead of attempting to oviposit, they attempt to feed on fruit surfaces resulting in reduced oviposition activity. These results indicate that the feeding and oviposition-related activities of AM females are probably mutually exclusive and that the feeding behavior preempts oviposition activities on host fruits treated with higher rates of protein hydrolysate baits.     

THE ROTTING OF APPLES BY GLOEOSPORIUM PERENNANS ZELLER & CHILDS

The extent of rotting of commercially stored Cox's Orange Pippin apples by Gloeosporium species has been severe in recent years. G. perennans has been found to be mainly responsible.
Tree infections of this fungus have usually been found to be prevalent in the orchards on farms where storage losses of fruit have occurred, and conidia of G. perennans have been found on cankers at all seasons during the year. Winter as well as summer pruning cuts have been found to become infected. Detached leaves of Cox's Orange Pippin have been successfully inoculated with G. perennans in the laboratory and the fungus has also been found on dead detached leaves in the orchard after picking time. Considerable variations have been found in the susceptibility to rotting of samples of different varieties of apple and samples of Cox's Orange Pippin apples from different orchards. Periodic loading of fruit with spores after picking has shown that resistance declines with length of storage. Wide variation in the time at which rotting commences in commercially stored samples has been observed. A series of inoculations on picked and unpicked immature fruit has shown that the apple loses its resistance to attack on picking. Lenticels which are impermeable to gaseous exchange have been shown to be resistant to penetration by the fungus. Temperature affects the development of lenticel rotting by G. perennans , infection being most rapid at temperatures of about 20°. Rotting can occur at 0° C.     

Role of host feeding niches and host refuges in habitat-related behaviour of Hyssopus pallidus (Hymenoptera: Eulophidae), a larval parasitoid of the codling moth

Parasitoid fitness depends largely on the capability to locate a host in an ecosystem. A parasitoid of a polyphagous host might not be able to find or to access the host in all its feeding niches. This study evaluated the niche selection of Hyssopus pallidus (Askew), a larval parasitoid of Cydia pomonella (Linnaeus), at the plant level with the goal of assessing its potential for biological control on different fruit crops throughout the plant cycle. Parasitoid behaviour during host location and reproduction rate were investigated on host caterpillars actively feeding on apple, pear, apricot or plum, and on caterpillars diapausing under the bark. Under laboratory conditions, the host searching behaviour of H. pallidus varied depending on the fruit species offered and the infestation of the fruits. Parasitoid females searched longer on apples than on other fruit species, and they searched longer on infested than on uninfested apples. Female wasps were able to locate and parasitize host caterpillars under the tree bark, and their behaviour did not vary with host accessibility. The numbers of caterpillars attacked by H. pallidus depended on the fruit species. The highest numbers of caterpillars were parasitized in apples and apricots. Their accessibility (i.e. position) within the fruit or on the branch did not influence parasitism success. Although hosts were parasitized throughout the season, the best results were achieved with early and late releases. Therefore, the host niche selection behaviour of H. pallidus most likely co-evolved with the host C. pomonella on apples, which renders H. pallidus a valuable biocontrol agent for successful release at different times of the season into apple orchards.     

Treatment with chlorous acid to inhibit spores of Alicyclobacillus acidoterrestris in aqueous suspension and on apples

Aim: To test the efficacy of a chemical (chlorous acid) for reducing the numbers of viable Alicyclobacillus acidoterrestris spores in laboratory media and on apples. Methods and Results: Alicyclobacillus acidoterrestris spores in aqueous suspension and on apple surfaces of four different cultivars were treated with 268 ppm chlorous acid. Treatment with 268 ppm chlorous acid sharply reduced the numbers of spores of A. acidoterrestris in laboratory media by 1·6, 4·3, and 7·0 log₁₀ reductions for 5, 10, and 15 min treatments, respectively. Chlorous acid also effectively reduced the spore load on apple surfaces. Alicyclobacillus acidoterrestris spore counts were significantly reduced by about 5 log₁₀ after 10 min treatment on four different apple cultivars (‘Red Delicious’, ‘Golden Delicious’,’ Gala’, and ‘Fuji’). There was no synergistic effect on spore reduction when chlorous acid treatment was combined with heat. Conclusions: These results show that chlorous acid is highly efficacious against A. acidoterrestris spores on apple surfaces. Significance and Impact of the Study: Chlorous acid can be used as an alternative sanitizer of chlorine to control a major A. acidoterrestris contamination source in juice processing plants.     

Behavioral differences between hawthorn-origin and apple-originRhagoletis pomonella flies in patches of host trees

We compared patterns of patch residence and oviposition ofRhagoletis pomonella (Diptera: Tephritidae) females that originated as larvae from hawthorn or apple trees and were released into patches of host trees containing hawthorn or apple fruit in an open field. There were no detectable differences between hawthorn-origin females in patches of hawthorns and apple-origin females in patches of apples in numbers of females observed on food, fruit or foliage or in numbers of eggs laid in fruit during the course of the 7-h experimental period. Apple-origin females in patches of hawthorns behaved similarly to hawthorn-origin females in patches of hawthorns. In contrast, hawthorn-origin females in patches of apples differed significantly from apple-origin females in patches of apples. The former were observed on fruit only 40% as often and laid only 20% as many eggs before departing a patch. Our findings support the hypothesis of G. L. Bush thatR. pomonella flies of hawthorn and apple origin represent distinct host races.     

指状青霉Penicillium digitatum侵染柑橘果实的细胞学研究

采用电子显微镜技术系统研究了指状青霉Penicillium digitatum对柑橘果实的侵染过程及超微结构特征。结果表明室温条件下,接种12h后,伤口附近的分生孢子开始萌发产生芽管;然后从伤口处直接侵入果实表皮细胞内;接种24h后,受侵染果实细胞中的菌丝向相邻细胞扩展蔓延,寄主细胞壁开始消解,质壁分离,细胞内含物及各类细胞器凝集,颜色加深,最后完全消解,伤口部位的果皮开始变软,伤口处的菌丝向外生长;84h后伤口处病斑软化,部分长出白色的霉层;96h后病斑软化面积直径达3cm,白色霉层面积逐渐扩大;120h后白色霉层中间伤口处霉层颜色加深变为灰绿色;144h后整个果实变软腐烂。果胶质标记结果表明,菌丝侵入果实后产生果胶酶并降解柑橘细胞壁中的果胶,使得细胞壁松弛,软化腐烂。     

Foliar application of aminoethoxyvinylglycine (AVG) delays fruit ripening and reduces pre-harvest fruit drop and ethylene production of bagged “Kogetsu” apples

Covering apple fruits with double layer waterproof bags to enhance fruit quality and evenness of blush colour is typical on many cultivars in Korea and Japan. Aminoethoxyvinylglycine (AVG) applied to unbagged apple fruits at 3–4 weeks before commercial harvest reduces ethylene production in the fruit, delays fruit ripening and reduces pre-harvest fruit drop. Spray application of AVG to trees of bagged apples should have no effect on apple ripening as there is␣no direct contact with the fruit and the translocation of AVG in apple trees is regarded as negligible. However, preliminary experiments suggested that AVG applied to trees of bagged apples reduced pre-harvest fruit drop in “Kotgetsu” apples. This study investigated the effect of spray treatments of 125 ppm of AVG on fruit drop, fruit ripening (firmness, starch conversion and soluble solids) and ethylene production to whole trees with bagged or unbagged “Kogetsu” fruit, as well as sprays of only the bagged or unbagged fruit on trees on two orchards. AVG applied to whole trees with unbagged apples reduced fruit drop from an average of 58.9% to 10.4%, delayed starch conversion and decreased ethylene production. AVG applied to whole trees with bagged fruit was equally effective in reducing pre-harvest drop, delaying fruit ripening and reducing ethylene production. Application of AVG to unbagged fruit only was nearly as effective as application to whole trees with unbagged fruit but application to bagged fruit only had no effect on fruit ripening or ethylene production. Application of AVG to bagged fruit only did reduce fruit drop to an average of 42.5% but this was not as effective as spraying unbagged fruit only or whole trees with bagged fruit. Possible mechanisms for this effect are discussed.