蔗糖酶和葡萄糖氧化酶的共固化

＃ 本文研究了用吸附交联技术共固定化蔗糖酶和葡萄糖氧化酶(GOD)的方法,考查了共固定化酶的动力学性质。试验结果表明:与溶液酶相比较,固定化蔗糖酶和GOD的响应滞迟期分别为3分钟和2分钟,稳态响应时间增加了6分钟和4分钟,Km值增大,pH—活力曲线变宽,最适pH值分别增大0.7和0.64,最适温度则降低7.3℃和16℃。 以活性氧化铝作载体,戊二醛作交联剂制备的共固定化蔗糖酶和GOD,其蛋白质固定化率为62.9％,分解葡萄糖的总速度为441.6IU,当蔗糖浓度为0.2％,以内时其反应速度与蔗糖的浓度呈正相关(r=0.996),使用半衰期1623次,在4℃下保存120天活力残存为83.7％。     

固定化蔗糖酶水解蜂蜜蔗糖的研究

用复合破壁方法从酵母提取蔗糖酶,用海藻酸钙凝胶包埋、戊二醛交联方法制备固定化蔗糖酶,并在40℃下进行脱水处理。对自然酶和固定化酶的酶学性质进行了系统研究。自然酶和固定化酶的最适底物浓度为10％,最适反应时间是120分钟,最适pH是4.0,最适反应温度自然酶是50℃,固定化酶60℃。果糖对自然酶和固定化酶有很强的抑制作用,在果糖和葡萄糖并存情况下抑制作用降低。用固定化蔗糖酶反复水解蜂蜜蔗糖40批,蜂蜜中蔗糖含量由10％下降为5％以下,固定化蔗糖酶仍保持75％水解酶活力。     

蔗糖酶在尼龙丝上的固定化及酶管性能研究

利用盐酸水解法处理尼龙丝表面,采用戊二醛交联法将蔗糖酶固定在尼龙丝上,制成酶丝,进而制成酶管.该酶管可用于蔗糖的测定,蔗糖通过酶管分解成葡萄糖,再用葡萄糖氧化酶(GOD)电极测糖.酶管的最适 pH 为5—6,最适温度范围:30—40℃.溶液的流速对酶管的转化效率有显著影响.流速为1.3ml/min 时,蔗糖浓度在0—5mmol/L 范围内,酶管的转化效率基本恒定,约为28.5%.用同一浓度的蔗糖溶液重复实验,酶管的重复性很好,CV＜1%。酶管活力至少稳定8d(天)以上.     

多酶共固定化的研究进展

固定化酶技术是现代生物催化的核心技术。过去几十年里,固定化酶技术的研究主要集中在单酶固定化。近年来,多酶共固定化由于具有可增加反应的局部浓度、提高反应收率等优点而得到研究者的广泛关注。本文根据国内外研究现状并结合本实验研究从多酶非特异性共价共固定化、非特异性非共价共固定化、非共价包埋固定化以及位点特异性固定化四个方面阐述多酶固定化方法的研究进展,并分析和展望了其在工业上的应用前景。     

植物中蔗糖酶的生理功能研究

蔗糖分解为葡萄糖和果糖等六碳糖是在蔗糖酶的催化下进行的,催化产物为植物的生长、发育提供碳源和能源。蔗糖酶还参与细胞的生长发育、信号传导、及对各种胁迫的响应等方面。     

多酶共固定化反应体系的研究进展

近年来,生物催化为化学、生物学和生物工程学等领域提供了一种绿色研究工具,其中多酶体系在这些领域中的应用越来越受到关注,其克服了以往单个酶不能满足催化需求的局限性,同时多酶共固定化在级联反应过程中,可增加酶周围的反应物浓度,并将不同酶的催化特性结合起来,能排除干扰因素,从而提高酶的整体催化效率。对多酶共固定化反应体系的研究进展进行了综述,包括多酶反应体系的类别、共固定化技术的特点以及相关应用,并对共固定化多酶反应体系进行了展望。     

Core2 O-Glycan Structure Is Essential for the Cell Surface Expression of Sucrase Isomaltase and Dipeptidyl Peptidase-IV during Intestinal Cell Differentiation

Alterations in glycosylation play an important role during intestinal cell differentiation. Here, we compared expression of mucin-type O-glycan synthases from proliferating and differentiated HT-29 and Caco-2 cells. Mucin-type O-glycan structures were analyzed at both stages by mass spectrometry. Core2 β1,6-N-acetylglucosaminyltransferase-2 (C2GnT-2) was markedly increased in differentiated HT-29 and Caco-2 cells, but the core3 structure was hardly detectable. To determine whether such differential expression of mucin-type O-glycan structures has physiological significance in intestinal cell differentiation, expression of sucrase isomaltase (SI) and dipeptidyl-peptidase IV (DPP-IV), two well known intestinal differentiation markers, was examined. Interestingly, the fully glycosylated mature form of SI was decreased in C2GnT-2 knock-out mice but not in core2 N-acetylglucosaminyltransferase-3 (C2GnT-3) nulls. In addition, expression of SI and DPP-IV was dramatically reduced in C2GnT-1–3 triple knock-out mice. These patterns were confirmed by RNAi analysis; C2GnT-2 knockdown significantly reduced cell surface expression of SI and DPP-IV in Caco-2 cells. Similarly, overexpression of the core3 structure in HT-29 cells attenuated cell surface expression of both enzymes. These findings indicate that core3 O-glycan structure regulates cell surface expression of SI and DPP-IV and that core2 O-glycan is presumably an essential mucin-type O-glycan structure found in both molecules in vivo. Finally, goblet cells in the upper part of the crypt showed impaired maturation in the core2 O-glycan-deficient mice. These studies are the first to clearly identify functional mucin-type O-glycan structures modulating cell surface expression of SI and DPP-IV during the intestinal cell differentiation.     

Enhanced bio-decolorization of azo dyes by co-immobilized quinone-reducing consortium and anthraquinone

In the present study, the accelerating effect of co-immobilized anthraquinone and quinone-reducing consortium was investigated in the bio-decolorization process. The anthraquinone and quinone-reducing consortium were co-immobilized by entrapment in calcium alginate. The co-immobilized beads exhibited good catalytic activity and increased the decolorization rate for many kinds of azo dyes. The reusability of the co-immobilized beads was evaluated with repeated-batch decolorization experiments. After ten repeated experiments, the decolorization rate of co-immobilized beads retained over 92.8% of their original value. Furthermore, acclimatized quinone-reducing consortium was analyzed by denaturing gradient gel electrophoresis (DGGE) and 16S rDNA gene sequencing to get the complete picture of its diversity. This study explored a great improvement of conventional treatment system and the new bio-treatment concept.     

Immobilization of lignin peroxidase on nanoporous gold: Enzymatic properties and in situ release of H2O2 by co-immobilized glucose oxidase

Immobilization of enzymes on porous inorganic materials is very important for biocatalysis and biotransformation. In this paper, nanoporous gold (NPG) was used as a support for lignin peroxidase (LiP) immobilization. NPG with a pore size of 40–50 nm was prepared by dealloying Au/Ag alloy (50:50 wt%) for 17 h. By incubation with LiP aqueous solution, LiP was successfully immobilized on NPG. The optimal temperature of the immobilized LiP was ca. 40, 10 °C higher than that of free LiP. After 2 h incubation at 45 °C, 55% of the initial activity of the immobilized LiP was still retained while the free LiP was completely deactivated. In addition, a high and sustainable LiP activity was achieved via in situ release of H₂O₂ by a co-immobilized glucose oxidase. The present co-immobilization system was demonstrated to be very effective for LiP-mediated dye decolourization.     

Comparing soluble and co-immobilized catalysts for 2-ketoaldose production by pyranose 2-oxidase and auxiliary enzymes

The tri-enzyme system pyranose 2-oxidase (P2O), laccase, and catalase was used to study major parameters in the homogeneous and heterogeneous application of a multi-component enzymatic machinery. P2O oxidizes aldoses to 2-ketosugars, which are interesting intermediates in carbohydrate chemistry, and concomitantly reduces oxygen or alternative electron acceptors. The enzyme was immobilized on eleven agarose or acrylic resins using various coupling methods. The binding capacity was determined and an acrylic carrier with the most suitable properties selected for detailed studies. As P2O shows higher turnover numbers with the electron acceptor 1,4-benzoquinone than with oxygen, the use of this alternative electron acceptor was enabled by employing laccase for the continuous reoxidation of hydroquinone. The laccase regeneration system was found to increase the specific productivity up to 3-fold. Catalase was used to disproportionate the formed hydrogen peroxide in close proximity to the oxygen consuming enzymes and applied in different amounts to adjust the hydrogen peroxide concentration, which was found to be the main reason for enzyme deactivation under turnover conditions. In contrast to homogeneous catalysis, the specific productivity of heterogeneous catalysts under the applied experimental conditions was limited primarily by oxygen transfer, an effect significantly reduced by the laccase regeneration system.     

辣根过氧化物酶生物传感器催化与抑制动力学研究

为研究固定化的辣根过氧化物酶降解酚类有机污染物及检测环境有毒物质过程的动力学机制 ,利用伴刀豆蛋白A与糖蛋白的特异性吸附性质将辣根过氧化物酶层层固定在玻碳电极表面 ,制备了一种灵敏度高、性能稳定的辣根过氧化物酶多层膜生物传感器 ,并推导出了辣根过氧化物酶对过氧化氢、对苯二酚的催化反应以及苯肼对该反应的抑制作用的动力学模型。运用酶传感器实验数据 ,对推导出的动力学模型进行了拟合与参数估计。     

Time- and dose-dependency of intestinal lactase activity in adult rat on starch intake

Although it is generally accepted that lactase (β-d-galactosidase, EC 3.2.1.23) activity is not influenced by intake of saccharides containing α-linkages, an effect of these carbohydrates on lactase activity was never thoroughly investigated. Activity of lactase and sucrase (sucrose α-d-glucohydrolase, EC 3.2.1.48) was determined in proximal, middle and distal thirds of the jejunoilem of female, 12-week-old rats, fed for 2 weeks a low-starch (5 cal%), high-fat (73%) diet, and in rats, that after this introduction period were fed for 1,2 and 3 days, an isocaloric middle-starch (40%), middle-fat (36%) diet or an isocaloric high-starch (70%), low-fat (7%) diet. During the entire experimental period, the body weight changes, food intake and the amount of protein per segment were practically the same in all three dietary groups. In all intestinal segments, increased intake of starch was followed by an increase of lactase and sucroase activity (both expressed as per tissue protein or per intestinal segment) within the first day. The increase continued during the second day and leveled off during the third day. A highly significant linear correlation was found between the search content of the diets and the lactase activity in all three segments. A highly significant correlation was also established in all three segments between sucrase and lactase activities. These studies thus demonstrated a dose- and time-dependency between the intake of starch (a carbohydrate containing only α-linkages) and the activity of lactase, a neutral β-galactosidase in adult rats.     

Co-immobilized aerobic/anaerobic mixed cultures in stirred tank and gaslift loop reactors

Co-immobilized Aspergillus awamori and Zymomonas mobilis cultures were investigated in a stirred tank reactor on synthetic medium with starch as substrate at various dissolved oxygen concentrations. In a gaslift loop reactor, freely suspended and immobilized A. awamori were cultivated on synthetic medium and soluble potato starch. In the same reactor, the growth and ethanol production of freely suspended and immobilized Z. mobilis cultures were studied on synthetic medium and glucose. Co-immobilized A. awamori and Z. mobilis were cultivated in batch and continuous operations in the gaslift loop reactor on synthetic medium with starch substrate at different dissolved oxygen concentrations. The interrelations between the different process variables are discussed.     

Continuous cider fermentation with co-immobilized yeast and Leuconostoc oenos cells

Ca-alginate matrix was used to co-immobilize Saccharomyces bayanus and Leuconostoc oenos in one integrated biocatalytic system in order to perform simultaneously alcoholic and malo-lactic fermentation of apple juice to produce cider, in a continuous packed bed bioreactor. The continuous process permitted much faster fermentation compared with the traditional batch process. The flavor formation was also better controlled. By adjusting the flow rate of feeding substrate through the bioreactor, i.e. its residence time, it was possible to obtain either “soft” or “dry” cider. However, the profile of volatile compounds in the final product was modified comparatively to the batch process, especially for higher alcohols, isoamylacetate, and diacetyl. This modification is due to different physiology states of yeast in two processes. Nevertheless, the taste of cider was quite acceptable.     

西天目山毛竹林土壤呼吸特征及其影响因子

毛竹(Phyllostachys edulis)是中国南方重要的森林资源,在区域碳平衡中扮演重要的作用。研究毛竹林土壤呼吸特征及影响因子有助于了解其土壤CO2释放过程的关键驱动因子,为进一步揭示毛竹林土壤碳循环特点提供科学依据。以浙江省西天目山自然保护区毛竹林为研究对象,利用LI-Cor8100开路式土壤碳通量测量系统测定(2007年5、8、11月,2008年1、3月)土壤呼吸速率及环境因子,同时取0—20 cm土层土样测定土壤酶活性,结果表明:(1)毛竹林土壤呼吸具有典型的日动态和季节变化模式,日动态变化较为平缓,土壤呼吸的季节变化较为显著(P0.05),最大值(5.99μmol.m-2.s-1)出现在2007年8月,最小值(1.08μmol.m-2.s-1)出现在2008年1月。(2)回归方程表明,土壤呼吸与土壤5 cm温度呈极显著的指数相关关系(P0.001),与土壤体积含水量相关性较弱(P0.05),与近地面大气温度和CO2浓度分别呈极显著的指数相关关系(P0.001)和显著的线性相关关系(P0.05)。(3)相关分析表明,土壤尿酶、蔗糖酶、纤维素酶活性与土壤呼吸均呈正相关,其中纤维素酶活性达到显著水平。综合分析表明毛竹林土壤温度是调控土壤呼吸季节变化的主要驱动因子,近地面大气环境及土壤酶活性的变化也对其产生不容忽视的影响。     

Amperometric determination of serum total cholesterol with nanoparticles of cholesterol esterase and cholesterol oxidase

We describe the preparation of glutaraldehyde cross-linked and functionalized cholesterol esterase nanoparticles (ChENPs) and cholesterol oxidase nanoparticles (ChOxNPs) aggregates and their co-immobilization onto Au electrode for improved amperometric determination of serum total cholesterol. Transmission electron microscope (TEM) images of ChENPs and ChOxNPs showed their spherical shape and average size of 35.40 and 56.97 nm, respectively. Scanning electron microscope (SEM) studies of Au electrode confirmed the co-immobilization of enzyme nanoparticles (ENPs). The biosensor exhibited optimal response at pH 5.5 and 40 °C within 5 s when polarized at +0.25 V versus Ag/AgCl. The working/linear range of the biosensor was 10–700 mg/dl for cholesterol. The sensor showed high sensitivity and measured total cholesterol as low as 0.1 mg/dl. The biosensor was evaluated and employed for total cholesterol determination in sera of apparently healthy and diseased persons. The analytical recovery of added cholesterol was 90%, whereas the within-batch and between-batch coefficients of variation (CVs) were less than 2% and less than 3%. There was a good correlation (r = 0.99) between serum cholesterol values as measured by the standard enzymic colorimetric method and the current method. The initial activity of ENPs/working electrode was reduced by 50% during its regular use (200 times) over a period of 60 days when stored dry at 4 °C.