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Many species across a range of primate genera, irrespective of dietary and locomotory specializations, can and will incorporate agricultural crops in their diets. However, although there is little doubt that rapid, extensive conversion of natural habitats to agricultural areas is significantly impacting primate populations, primate crop foraging behaviors cannot be understood solely in terms of animals shifting to cultivated crops to compensate for reduced wild food availability. To understand fully why, how, and when primates might incorporate crops in their dietary repertoire, we need to examine primate crop foraging behavior in the context of their feeding strategies and nutritional ecology. Here I briefly outline current debates about the use of terms such as human–wildlife conflict and crop raiding and why they are misleading, summarize current knowledge about primate crop foraging behavior, and highlight some key areas for future research to support human–primate coexistence in an increasingly anthropogenic world.  相似文献   

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Common marmosets are omnivorous primates with a highly diversified diet. There is no study describing if and how the diet is learned. Infants get their first bits of solid food from other monkeys in the group, which suggests that they may need an introduction to food items by older individuals before including them in their diet. We assessed the acceptance of novel and familiar food items by common marmosets, both isolated and in their family groups. We tested adult, subadults and juveniles from 5 captive families while isolated and in their family groups. The test consisted of presenting for 10 min novel and familiar food items to isolated individuals or to the whole family. We recorded the latency to start eating and the number of food items ingested. When isolated, adults ate more novel and familiar food items than juveniles did. They also started eating sooner than juveniles did. When tested alone, all juveniles, except one, never tasted novel food, and juveniles ingested fewer familiar food items than adults did. When tested in their family groups, juveniles ingested more familiar and novel food than when they were isolated. Our results suggest that: 1. juvenile common marmosets show more food neophobia than adults do, especially when alone; 2. the family group may facilitate the acceptance of novel food items by juveniles; 3. the family group, besides promoting the acceptance of novel food, may also increase its ingestion; and 4. dietary acquisition in Callithrix jacchus involves social facilitation.  相似文献   

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龟类的养殖与保护   总被引:1,自引:0,他引:1  
养殖龟类要注意选好种,做好消毒,保持适宜的温度和提供必要的光照,疾病重在预防。近年来随着利用范围和强度的增加,我国龟类的养殖发展迅猛,已形成了较大的产业。但存在技术和管理相对落后的问题,特别是保护意识有待加强。若能规范管理,加强保护,守法经营,龟类养殖必能产生巨大的经济效益,也将会成为龟类保护的有效途径。  相似文献   

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Food, Feeding Behavior and Feeding Ecology of Nemerteans   总被引:11,自引:1,他引:11  
The feeding biology of nemerteans is reviewed, new informationis presented, and the role of nemerteans in natural communitiesis discussed and evaluated. Most nemerteans are carnivorous,the majority feeding on live, often specific, prey, while someare scavengers. Macrophagous feeding is found in the Palaeonemertea,Heteronemertea and some of the Hoplonemertea; the more specializedsuctorial feeding is limited to five of the hoplonemertean families,and suspension feeding (omnivorous diet) occurs only in thehighly specialized symbiotic monogeneric Bdellonemertea. Feeding adaptations seem to be related to the nature and employmentof the proboscis, the dilatability of the mouth, and the structureof the anterior part of the digestive tract. The transport ofdissolved organic materials from seawater has been demonstrated,but its role in nemertean nutrition is just being contemplated.Present meager information on predation has shown nemerteansto have actually and potentially large effects on prey populationsand thus on the communities in which they live. As the feedingbiology of only a relative handful of species has been studied,much basic comparative research is needed before we can corroborateor refute our present ideas concerning the ecological rolesof nemerteans.  相似文献   

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Species recovery efforts generally focus on in situ actions such as habitat protection. However, captive breeding can also provide critical life history information, as well as helping supplement existing or restoring extirpated populations. We have successfully propagated nine species in captivity, including blackside dace, spotfin chubs, bloodfin darters, and boulder darters. Threatened blackside dace, Phoxinus cumberlandensis, were induced to spawn in laboratory aquaria by exposing them to milt from a reproductively mature male stoneroller, Campostoma anomalum or river chub, Nocomis micropogon. The latter are nest-building minnows, with which Phoxinus may spawn in nature. Eggs are broadcast among gravel and pebbles. Blackside dace individuals reared in captivity were used for translocation. Threatened spotfin chubs, Cyprinella monacha, fractional crevice spawners, deposited eggs in laboratory aquaria in the spaces created between stacks of ceramic tiles. Captively produced spotfin chubs were used as part of a larger stream restoration and fish reintroduction project in the Great Smoky Mountains National Park. The bloodfin darter, Etheostoma sanguifluum, was first used as a surrogate to develop techniques for spawning a closely related species, the endangered boulder darter, E. wapiti. Both darter species mated in a wedge created between two ceramic tiles. Our efforts have had variable but generally high success, with survival rates of 50–90% of eggs deposited. Captive production of nongame fishes can aid recovery of rare species or populations, aid in watershed restoration, and can help to refine water quality standards. In addition, captive breeding allows discovery of important behavioral or life history characteristics that may constrain reproduction of rare species in altered natural habitats.  相似文献   

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鸟类的食物多样性及其取食适应   总被引:1,自引:0,他引:1  
介绍了鸟类为取食各种不同的食物而在进化中形成的形态、生理和行为以及这几种类型鸟类的取食适应。  相似文献   

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