Influence of floral resources on sugar feeding and nutrient dynamics of a parasitoid in the field

Abstract.  1. To investigate how floral resources impact feeding and nutrient dynamics of parasitoids, the ichneumonid Diadegma insulare (Cresson) was monitored in cabbage fields with and without buckwheat Fagopyrum esculentum Moench borders. Biochemical analyses of field-collected wasps determined whether sugar feeding occurred, and whether it enhanced nutrient levels and increased parasitism of diamondback larvae Plutella xylostella (L.) from 2000 to 2003. The effects of experimental spatial scale on sugar feeding dynamics were also evaluated in 2001.
2. The majority of D. insulare foraging on cabbage had fed upon sugar, but floral borders did not consistently increase the proportion of sugar-fed wasps or their levels of glycogen and lipid over all 4 years. Floral borders increased sugar storage by females in 2001. More females fed on sugar when experimental plots were separated by at least 800 m compared with 67 m.
3. Feeding on buckwheat nectar vs. honeydew produced by the soybean aphid Aphis glycines Matsumura in surrounding fields was distinguished using the ratio of fructose to total sugars, which was higher in nectar- than in honeydew-fed parasitoids. Floral borders increased the probability that females collected from adjacent crops were nectar-fed in 2002, demonstrating that floral resources were utilised by foraging parasitoids. Diadegma insulare that fed upon any sugar source had higher levels of sugar and glycogen than unfed wasps, and feeding on honeydew appeared to enhance nutrient storage.
4. The prevalence of sugar or nectar feeding by female D. insulare was not correlated with parasitism rates over the 4 years from all plots, but nectar feeding was positively correlated with parasitism rates within floral plots.     

Foraging success of parasitoid wasps on flowers: interplay of insect morphology, floral architecture and searching behavior

Intercropping with flowering herbaceous plants increases parasitoid survivorship, fecundity and retention and pest suppression in agroecosystems. Few studies, however, have examined the compatibility of parasitoid morphology and foraging ability with floral architecture. This study shows that floral architecture influences the selection of floral host resources used to provide nutrients to parasitoids in cropping systems. Parasitoid foraging performance was evaluated using real and artificial flowers which varied in degree of nectar accessibility for two eulophid parasitoids, Edovum puttleri Grissell and Pediobius foveolatus Crawford. Comparisons were made of searching performance on artificial flowers with nectars that were either scented (made from 1:1 honey-water solution) or scentless (made from 1 m sucrose solution) and differences in head widths were compared with corolla apertures. Our results showed a disparity in the ability of E. puttleri and P. foveolatus to gain access to nectar from particular types of floral architectures. E. puttleri fed efficiently only from flowers with exposed nectaries while P. foveolatus foraged efficiently from flowers having either exposed nectaries or nectaries partially obstructed by petals and stamens. Neither wasp species could forage on flowers with cup- or tube-shaped corollas because their heads are wider than the floral apertures. E. puttleri's foraging performance decreased as nectar inaccessibility increased in the artificial flowers, while P. foveolatus' foraging performance was uniform among the different artificial flowers. This indicates that E. puttleri has less propensity to search small openings for nectar than does P. foveolatus. The foraging success of both E. puttleri and P. foveolatus on artificial flowers was lower when 1 M sucrose solution was used as an artificial nectar rather than honey-water solution, indicating that the wasps were stimulated and attracted by the nectar odor. Our systematic evaluation of floral architecture with respect to parasitoid foraging ability has enabled us to predict which types of flowers would serve as suitable floral host plants for parasitoids in the field. That is, only flowers with nectaries that are completely exposed would function as suitable floral host plants for E. puttleri, while P. foveolatus could forage on flowers with either exposed or partially exposed nectaries. Examples of potentially suitable floral hosts suggested from our study include dill (Anethum graveolens L.) and fennel (Foeniculum vulgare L.) for both E. puttleri and P. foveolatus and coriander (Coriandrum sativa L.) for P. foveolatus.     

Sugar feeding by the aphid parasitoid Binodoxys communis: how does honeydew compare with other sugar sources?

Parasitoids commonly forage in agricultural settings where the predominant sugar source is homopteran honeydew. The aphidiine braconid, Binodoxys communis, is an Asian parasitoid currently being released against the soybean aphid, Aphis glycines, in North American soybean fields. We conducted a number of laboratory experiments evaluating the quality of A. glycines honeydew as a sugar source for this parasitoid. Wasps readily fed on droplets of A. glycines honeydew, honey and 50% sucrose solution, but the length of feeding bouts on honey was significantly longer than on the other foods. Parasitoids lived significantly longer when fed honey or sucrose than honeydew, while starved wasps had the shortest lifespan. At 21+/-1 degrees C and 25+/-5% R.H., male B. communis that were fed honey lived for a maximum of 14 days, while females lived up to 20 days. Honeydew-fed wasps of both sexes lived approximately 3 days on average, which was 2-3 times longer than when they were only allowed access to water. Anthrone tests of whole insects showed that total sugar and glycogen levels of honey or sucrose-fed individuals were consistently higher than those fed honeydew or water. The glycogen levels of honeydew-fed wasps increased significantly after one day of feeding. HPLC analyses revealed that B. communis readily assimilates A. glycines honeydew oligosaccharides such as erlose, while others (e.g., raffinose) did not degenerate. Raffinose was present in much higher amounts in honeydew-fed wasps than in wasps fed other diets, so this sugar could be used as a 'signature' sugar for this species. Honeydew-fed wasps also had significantly lower fructose/(fructose+glucose) ratios than those from other diet treatments. Although A. glycines honeydew might be the main carbohydrate source within a soybean field, other sugar sources such as floral nectar appear to be more optimal foods for B. communis from a physiological standpoint. We discuss the results from the perspective of classical biological control of the soybean aphid in North America.     

Comparing floral nectar and aphid honeydew diets on the longevity and nutrient levels of a parasitoid wasp

We compared the effects of floral nectar from buckwheat, Fagopyrum esculentum Moench, and honeydew produced by the soybean aphid, Aphis glycines Matsumura (Homoptera: Aphididae), on longevity, nutrient levels, and egg loads of the parasitoid Diadegma insulare Cresson (Hymenoptera: Ichneumonidae). Diadegma insulare lived for 2 days in control treatments of water or clean soybean leaves, for 6–7 days with honeydew, and in excess of 2 weeks with buckwheat nectar. Potential reasons for the superiority of buckwheat nectar over soybean aphid honeydew for extending the longevity of parasitoids include: (i) parasitoids ingest more sugars from floral sources, (ii) oligosaccharides in honeydew have a lower nutritional value than nectar sugars, and (iii) honeydew has antagonistic compounds. Overall sugar levels were lower in honeydew‐ vs. nectar‐fed female wasps, suggesting a lower feeding rate, but other explanations cannot be excluded. Diadegma insulare eclosed with high levels of lipids and glycogen, and low levels of gut and storage sugars. All carbohydrates increased over the life of both nectar‐ and honeydew‐fed wasps, but remained low or decreased in starved wasps. Lipid levels declined over the lifespan of female wasps, but females fed floral nectar showed the slowest rate of lipid decline. Diet did not affect egg load, probably because the females were not given hosts in the experiment.     

Fecundity,longevity and caloric patterns in female Heliothis virescens: Changes with age due to flight and supplemental carbohydrate

Bomb calorimetry, survivorship and fecundity analysis of female moths indicated that feeding on 5% sucrose reduces the impact of flight activity on longevity and oviposition. Flight has only a slight to moderate effect on longevity or reproductive capacity in fed females; but in unfed females, flight significantly decreased longevity and fecundity. By comparisons to unfed or unflown females, it is concluded that female moths use lipids as the primary flight fuel prior to the initiation of oviposition. Once oviposition begins the female increases its usage of carbohydrates as the flight fuel. Older females which are unable to obtain nectar cannot maintain their flight capacity, resulting in decreased reproductive potential. Therefore, nectar quantity, quality, and likelihood of availability can be important factors determining moth longevity and reproductive and flight capacities in the field.     

Sugar concentration and timing of feeding affect feeding characteristics and survival of a parasitic wasp

The availability of food sources is important for parasitoid survival, especially for those that inhabit ecosystems where nectar and honeydew are spatially or temporally scarce. Therefore, the value of even a single meal can be crucial for survival. Psyttalia lounsburyi is a parasitoid, and biological control agent, of the olive fruit fly, Bactrocera oleae. In order to improve our understanding of the basic nutritional ecology of P. lounsburyi and its role in survival we evaluated the effect of a single sucrose meal on the longevity of female and male wasps. We measured the duration of feeding, volume ingested, sucrose consumption, energy content, and longevity of wasps provided with different concentrations of sucrose (0.5, 1, and 2 M) at different times after emergence (0, 1, 2 or 3 days after emergence). Our results showed that longevity was significantly influenced by sucrose concentration and timing of feeding. For females, feeding on sucrose increased the likelihood of survival to varying degrees, ranging from 32.3% to 95.4%, compared to water-only controls. The longest duration of feeding was observed for the highest sucrose concentrations and oldest wasps. The amount of sugar ingested and energy uptake increased, up to a point, as sugar concentration increased. Our results suggest that P. lounsburyi derived greatest benefit from the intermediate concentration (1 M) of sucrose provided 2 or 3 days after emergence. Our study emphasizes the importance of finding balance between increasing longevity and limiting the duration of feeding, and concomitant uptake of nutrients, that is fundamental for survival of the wasp in nature.     

Nectar feeding increases exploratory behaviour in the aphid parasitoid Diaeretiella rapae (McIntosh)

Feeding on floral nectar has multiple positive effects on parasitic wasps, including increased longevity and fecundity, and in addition, nectar feeding can also alter parasitoid behaviour. To advance understanding of the effects of nectar feeding on Diaeretiella rapae (McIntosh) [Hymenoptera: Braconidae], the activities of 1‐day‐old female D. rapae with or without a prior buckwheat (Fagopyrum esculentum) nectar meal were quantified. Nectar increased searching time of D. rapae by a factor of 40 compared with individuals provided with water only and reduced the time spent stationary. The number of attacks to aphids by nectar‐fed parasitoids was not significantly (P = 0.06) higher than that of unfed D. rapae, suggesting that the conditions of the experiment facilitated host finding by ‘quiet’ parasitoids. Nevertheless, nectar feeding modified the behaviour of D. rapae in a way that parasitoids were more explorative and less inactive. This represents one additional mechanism through which nectar feeding impacts parasitoid biology and suggests that a synergy between increased host searching, increased longevity and increased fecundity should lead to an enhancement of biocontrol when D. rapae females have access to nectar in the field.     

Specialized pollination by spider-hunting wasps in the African orchid Disa sankeyi

Disa sankeyi Rolfe was found to be pollinated almost exclusively by Hemipepsis wasps (Pompilidae) at sites across its range in the Drakensberg mountains of South Africa. Wasps of both sexes appear to locate the cryptic yellow-green flowers primarily by using scent cues, as they show a classic zigzag flight pattern when approaching inflorescences. The sweet-spicy fragrance emitted by the flowers is strong enough to be discernable by a human from several metres away and consists of a blend of at least 65 volatile compounds, with (E)- cinnamic aldehyde and eugenol as the major constituents. On settling, wasps lick the exposed droplet of nectar that is secreted from the mouth of the reduced floral spur on each flower. Pollinaria become attached to the front feet of the wasps as they grasp flowers adjacent to those on which they are feeding. Pollen transfer to stigmas similarly takes place on flowers adjacent to those that are used as a nectar source. Almost 100% of flowers in the study populations were found to have been pollinated. Specialized pollination by pompilid wasps appears to be a rare phenomenon that has been reported only in southern African plant species. It appears to be associated with cryptic green-yellow flowers and highly accessible nectar. Behavioural assays are required to determine whether the basis of the specialization in this pollination system lies in a particular chemical composition of the floral fragrance.     

Long flights in Cydia pomonella L. (Lepidoptera: Tortricidae) measured by a flight mill: influence of sex, mated status and age

Abstract. The flight capacity of Cydia pomonella L. (Lepidoptera: Tortricidae) was measured in the laboratory by using computer-linked flight mills. Codling moths showed a large variation in flight capacity between individuals. We defined arbitrarily a longest single flight (LSF) of more than 5 km as an index for long-flyers. About 16.7% of virgin and 10.0% of mated males and 20.0% of virgin and 7.4% of mated females undertook such flights. Based on the LSF and the total distance flown (TDF^we concluded that males and females have little or no difference in flight capacity and that both the within-and between-habitat flights are similar in number and magnitude for both sexes. In the field, females are therefore potentially able to undertake flights of up to 11 km, as reported for males by other authors. This ability was highest at ages of 2–7 days after emergence, i.e. the first third of their lifetime, for virgin and mated male moths and for virgin female moths. Mated females showed peak flight capacity between 1 and 3 days after eclosion, which corresponded with the major egg-laying period. Few long flights were undertaken before oviposition. These findings do not agree with the oogenesis flight syndrome described by other authors, and this theory is believed not to apply to C.pomonella. Our laboratory results are discussed in relation to field experiments in general and hypotheses are developed about the significance of long-flyers for this species.     

Nectary and gender‐biased nectar production in dichogamous Chamaenerion angustifolium (L.) Scop. (Onagraceae)

In dichogamous plants, nectar characteristics (i.e. nectar amount and its composition) can differ between sexual phases. In the present study, we investigated the structural organization of the floral nectary, nectar production and carbohydrate composition in the protandrous Chamaenerion angustifolium (L.) Scop. (Onagraceae). The receptacular nectary consisted of an epidermis with numerous nectarostomata, several layers of photosynthetic secretory parenchyma, and subsecretory parenchyma. Nectariferous tissue was not directly vascularized and starch grains were rarely observed in the secretory cells, occurring exclusively in the guard cells of modified stomata. The nectar was released via nectarostomata. The floral nectar was hexose rich (32.8/39.1/28.1% glucose/fructose/sucrose) and the total concentration was constant throughout the anthesis (47% on average). However, contrasting patterns in nectar amount and carbohydrate composition between the floral sexual phases were observed. On average, female‐phased flowers produced 1.4‐fold more nectar than male‐phased flowers, and although the nectar was sucrose rich during the male phase, it was hexose rich during the female phase, suggesting sucrose hydrolysis.     

Sexual differences in the flight performance of the oriental fruit moth, Cydia molesta

Cydia molesta Busck (Lepidoptera: Tortricidae), a major pest of stone fruits and an increasingly important late season pest of apple, is predominately monitored by pheromone trapping of male moths. We investigated flight performance in relation to sex, age, and mating status using computer-linked flight mills, and also examined the relationship between female flight and reproduction. The crepuscular flight pattern of the experimental moths in relation to photointensity was very similar to that reported from field studies. Female moths significantly outperformed males in all measured flight parameters including total distance flown, distance of longest single flight, and velocity. The proportion of long-flying females (categorised as those completing an unbroken flight of greater than 1 km) was three to six times greater than that of males. Female flight performance was not related to mating status, but mated males displayed significantly greater flight than unmated males. The maximal flight period of mated females commenced on the third day after eclosion, following 30% egg deposition. Male flight was not significantly related to age. The data suggest that a limited proportion of the population, in particular females, may have the capacity to make inter-orchard flights. The limitations of monitoring C. molesta populations in apple orchards solely by pheromone trapping of males are discussed.     

Trade-off between flight and reproduction in the African armyworm moth, Spodoptera exempta

ABSTRACT. The existence of a trade-off between flight and reproduction in the migratory noctuid, Spodoptera exempta (Wlk.), was examined in experiments in which female moths were flown on flight balances and then provided with distilled water or sucrose solution. For individuals flight-tested from the night of eclosion (night 0) through night 1 and fed only distilled water, there was a linear, negative relationship between weight-related fecundity and flight duration. When flight was recorded through night 2, a curvilinear relationship was obtained suggesting that highly active moths suffer a smaller decrease in fecundity than predicted from its rate of decline with increasing flight duration in less persistent fliers. The hypothesis that this reflects an energetically expensive, initial phase of each flight, followed by a less costly, cruising phase is examined. Fecundity was independent of flight duration in females provided with sucrose after flight but was related to moth weight, as it was in all unflown moths. Effects of flight and feeding on longevity and mating frequency are also reported.
There is a clear trade-off between flight and fecundity in S.exempta which is only evident in moths denied access to a source of carbohydrate after flight. The results indicate the importance of nectar sources in the field in allowing restoration of lipid reserves depleted during migratory flight. An important implication of this conclusion is that lipid is the resource limiting to fecundity in this species and not protein as is generally supposed for leaf-feeding insects. This might be expected in highly active species as lipid is the resource for which the energetically expensive functions of flight and reproduction must compete.     

Effect of six carbohydrate sources on the longevity of a whitefly parasitoid Eretmocerus hayati (Hymenoptera: Aphelinidae)

Parasitoid adults often acquire carbohydrates by feeding on floral nectar and honeydew which provides them with energy and prolongs their life span. The concentration and type of saccharide in nectar and honeydew are variable by species of plant and insect. To explore the effects of various sugar type and concentrations on parasitoid fitness, we compared 5%, 10% and 20% (w/v) solutions of six different sugar resources (glucose, fructose, sucrose, trehalose, melezitose and honey) on the longevity of Eretmocerus hayati, a larval parasitoid of the whitefly Bemisia tabaci in China. Male and female longevity was increased by all of the sugar diets, but female wasps survived longer than the males when the same sugar diet was supplied. Female parasitoids feeding on 10% glucose and 10% honey increased longevity, respectively up to 6.2- and 5.9-fold longer than distil water; 5% honey and 10% fructose had the greatest effects on male longevity, up to 3.5- and 3.3-fold. All six sugar diets, no matter which concentration, significantly changed the survival curves. Glucose, sucrose and honey were optimal sugar diets for this wasp, and 10% was the optimal concentration. Our results could provide an insight into the nutritional requirements of E. hayati under laboratory conditions. Such information can be a basis to improve the longevity of this biological control agent by sugar feeding during the indoor mass-rearing process.     

The effect of different dietary sugars and honey on longevity and fecundity in two hyperparasitoid wasps

In nature adult insects, such as parasitic wasps or 'parasitoids' often depend on supplemental nutritional sources, such as sugars and other carbohydrates, to maximize their life-expectancy and reproductive potential. These food resources are commonly obtained from animal secretions or plant exudates, including honeydew, fruit juices and both floral and extra-floral nectar. In addition to exogenous sources of nutrition, adult parasitoids obtain endogenous sources from their hosts through 'host-feeding' behavior, whereby blood is imbibed from the host. Resources obtained from the host contain lipids, proteins and sugars that are assumed to enhance longevity and/or fecundity. Here we conducted an experiment exploring the effects of naturally occurring sugars on longevity and fecundity in the solitary hyperparasitoids, Lysibia nana and Gelis agilis. Although both species are closely related, L. nana does not host-feed whereas G. agilis does. In a separate experiment, we compared reproduction and longevity in G. agilis reared on either honey, a honey-sugar 'mimic', and glucose. Reproductive success and longevity in both hyperparasitoids varied significantly when fed on different sugars. However, only mannose- and water-fed wasps performed significantly more poorly than wasps fed on four other sugar types. G. agilis females fed honey produced twice as many progeny as those reared on the honey-sugar mimic or on glucose, whereas female longevity was only reduced on the mimic mixture. This result shows not only that host feeding influences reproductive success in G. agilis, but also that non-sugar constituents in honey do. The importance of non-sugar nutrients in honey on parasitoid reproduction is discussed.     

Nectar to improve parasitoid fitness in biological control: Does the sucrose:hexose ratio matter?

The consumption of saccharide-rich foods such as floral nectar is crucial for the survival of many adult parasitoid wasps. The importance to parasitoids of nectar quality, with regards to its sucrose:hexose ratio, was investigated. Nectar, an aqueous solution of sugars, amino acids and other compounds, differs between plant species. Nectar composition is dominated by sucrose, glucose and fructose. Previous studies have shown that the ratio of sucrose to hexose (glucose+fructose) sugars can explain nectar associations in a range of flower visiting arthropods. It has been suggested that this ratio may be important in terms of parasitoid fitness. Analysis of floral nectar from fourteen plant species confirmed that the sucrose/hexose ratio significantly differed between species. An opportunity to select floral resources based on this measure of nectar quality arose and highlighted the potential to utilize native flowering plant species in place of the seven most commonly deployed, which are usually not native to the countries in which they are used.Results presented in this paper indicate, however, that the sucrose/hexose ratio is not a significant factor explaining parasitoid longevity. The hymenopteran parasitoids Diadegma semiclausum (Ichneumonidae) and Dolichogenidea tasmanica (Braconidae) were fed 40% w/w sugar solutions, differing in their sugar ratios. Solutions were classified as either sucrose-dominant (ratio >0.99), sucrose-rich (ratio 0.5–0.99), hexose-rich (ratio 0.1–0.499) or hexose-dominant (ratio <0.1). No significant differences in parasitoid longevity were found between the different treatments for either species. This suggests there is not an optimal sucrose/hexose ratio for parasitoid wasps, although a greater number of parasitoid species should ideally be tested to confirm if this is true for the wider parasitoid taxonomic groups.     

Functional, evolutionary and ecological aspects of feeding-related mouthpart specializations in parasitoid flies

This paper considers mouthpart specializations for feeding among dipteran parasitoids, and places them in both an evolutionary and an ecological context. Parasitoid flies display specializations in relation to feeding on solidified honeydew, removing floral nectar from long, narrow, tubular corollas, and feeding on host materials. No species have as yet been identified which display particular specializations for pollen-feeding, but we consider it likely that they exist. Marked sexual dimorphism in mouthpart structure appears to occur only in the Phoridae. Mapping the occurrence of apparatus for removing floral nectar from long, narrow, tubular corollas ('concealed nectar extraction apparatus' or CNEA) onto published cladograms for Diptera shows that the evolution of such feeding apparatus has occurred many times independendy. In contrast to parasitoid Hymenoptera, possession of CNEA is more often an autapomorphy for taxa above subfamily level in apparently two cases for superfamilies (Acroceroidea and Nemestrinoidea). We conclude that whereas in parasitoid wasps the pattern of occurrence of CNEA is mainly attributable to ecological expediency, in parasitoid flies phylogenetic history has also played a major role. We discuss the fitness advantages of the different feeding specializations among parasitoids generally (i.e. both Diptera and Hymenoptera) in relation to various ecophysiological factors.     

Deciding to learn: modulation of learning flights in honeybees, <Emphasis Type="Italic">Apis mellifera</Emphasis>

Upon discovering new sources of food, honeybees and other insects perform learning flights to memorize visual landmarks that can guide their return. Learning flights are longest following initial visits to the food and subsequently decline in duration, which suggests that the investment in learning results from an active decision modulated by a bee's accumulating experience. We document various factors that influence this decision: (1). learning flights reappear when experienced bees encounter a delay in finding food at a familiar place and the durations of such "reorientation flights" increase with the length of the delay; (2). the decay in learning flight duration over visits following such reorientation flights is more rapid than following initial discovery of the food; (3). learning flight duration increases with the visual complexity of the scene surrounding the food, and when spatial relationships among landmarks are unstable; and (4). durations of learning flights at a new feeding place are influenced by the sucrose concentration in the food. Taken together, these experiments suggest that bees can adjust their learning efforts in response to changing needs for visual information and that both sources of spatial uncertainty and the quality of the food influence the value of such information.     

Floral Sonication is an Innate Behaviour in Bumblebees that can be Fine-Tuned with Experience in Manipulating Flowers

Bumblebees demonstrate an extensive capacity for learning complex motor skills to maximise exploitation of floral rewards. This ability is well studied in nectar collection but its role in pollen foraging is less well understood. Floral sonication is used by bees to extract pollen from some plant species with anthers which must be vibrated (buzzed) to release pollen. Pollen removal is determined by sonication characteristics including frequency and amplitude, and thus the ability to optimise sonication should allow bees to maximise the pollen collection. We investigated the ability of the buff-tailed bumblebee (Bombus terrestris) to modify the frequency and amplitude of their buzzes with increasing experience manipulating flowers of the buzz-pollinated plant Solanum rostratum. We analysed flight and feeding vibrations generated by naïve workers across feeding bouts. Feeding buzzes were of a higher frequency and a lower amplitude than flight buzzes. Both flight and feeding buzzes had reduced amplitudes with increasing number of foraging trips. However, the frequency of their feeding buzzes was reduced significantly more than their flight buzzes as bumblebee workers gained experience manipulating flowers. These results suggest that bumblebees are able to modify the characteristics of their buzzes with experience manipulating buzz-pollinated flowers. We discuss our findings in the context of bumblebee learning, and the current understanding of the optimal sonication characteristics for releasing pollen in buzz-pollinated species. Our results present a tantalising insight into the potential role of learning in floral sonication, paving the way for future research in this area.     

取食和交配对苹小吉丁飞行能力的影响

【目的】苹小吉丁Agrilus mali是一种严重危害苹果树的钻蛀性害虫。本研究旨在明确苹小吉丁的飞行扩散能力及对其飞行能力产生影响的关键因子。【方法】以SUN-FL型智能飞行磨系统对苹小吉丁不同日龄雌雄成虫的飞行能力进行了测定,同时评价了取食和交配情况对其飞行能力的影响。【结果】苹小吉丁飞行能力均随日龄的增加先增强后逐渐降低,初羽化的成虫飞行能力最低,11日龄成虫的飞行能力最强。雌成虫飞行能力强于雄成虫。在24 h内雌雄成虫的最长飞行距离分别为0.4165和0.3559 km;最长飞行时间分别为0.4582和0.4873 h;最大飞行速度分别为2.4639和1.8561 km/h。取食的3日龄雌成虫的平均飞行距离和平均飞行时间分别为0.047 km和0.048 h,雄成虫的分别为0.044 km和0.042 h;而未取食的雌成虫平均飞行距离和平均飞行时间仅分别为0.016 km和0.013 h,雄成虫的仅分别为0.013 km和0.012 h。交配对飞行能力的影响存在性别差异,已交配雌成虫的飞行能力要强于未交配雌成虫的,而已交配雄成虫的飞行能力却低于未交配雄成虫的。【结论】日龄对苹小吉丁成虫的飞行能力影响作用显著。取食显著提高苹小吉丁雌雄成虫的飞行能力,交配显著提高雌成虫飞行能力。     

Feeding responses by female Pieris brassicae butterflies to carbohydrates and amino acids

Most Lepidoptera feed during the adult stage on carbohydrate‐rich food sources, primarily floral nectar. However, little is known about the factors leading to the acceptance of a possible food source. It is reported that butterflies select for nectar rich in sucrose and amino acids. This suggests that the insects have developed a sensitivity to these nectar compounds. We tested females of the large cabbage white, Pieris brassicae L. (Lepidoptera: Pieridae) for their responses to 10 different nectar‐ or honeydew‐sugars after either tarsal or proboscis stimulation. In no‐choice experiments, food‐deprived P. brassicae showed the strongest response to sucrose, followed by fructose. Other sugars, including galactose, glucose, maltose, mannose, melezitose, melibiose, raffinose and trehalose, did not elicit a feeding response. Mixtures of essential or common non‐essential amino acids did not stimulate feeding. In a choice situation, P. brassicae preferred sucrose over fructose, whereas they accepted a sucrose and amino acid solution equally to a plain sucrose solution. The results indicate that for P. brassicae, feeding is mainly elicited by sucrose and fructose.