Foraging behaviour of wild impala (Aepyceros melampus) and Burchell's zebra (Equus burchelli) in relation to sward height

Foraging behaviour plays a key role in the interaction between herbivores and vegetation, their predominant food source. Understanding this interaction is crucial to providing information that is useful for conservation of herbivores. The objective of this study was to determine how sward height influences functional response and movement patterns of free ranging wild impala and zebra at the Kenya Wildlife Service Training Institute. The study was conducted for 3 months. Sward height is an important parameter that indicates how intensive a sward has been grazed and it influences intake rate through its effect on bite size. Bite size, instantaneous intake rate, specific mass intake rate and feeding station interval for impala and zebra increased with sward height. Sward height in combination with an animal's sex was found to have a profound effect on specific mass intake rate in impala. Zebra had a longer feeding station interval and lower stepping rate in tall swards compared to impala. Despite differences in their specific body mass and digestive strategies, impala and zebra maximized their intake rates in tall swards as a trade‐off among the swards. Tall swards are therefore critical in the study area and should be protected from bush encroachment which is a persistent problem.     

Increased searching and handling effort in tall swards lead to a Type IV functional response in small grazing herbivores

Understanding the functional response of species is important in comprehending the species’ population dynamics and the functioning of multi-species assemblages. A Type II functional response, where instantaneous intake rate increases asymptotically with sward biomass, is thought to be common in grazers. However, at tall, dense swards, food intake might decline due to mechanical limitations or if animals selectively forage on the most nutritious parts of a sward, leading to a Type IV functional response, especially for smaller herbivores. We tested the predictions that bite mass, cropping time, swallowing time and searching time increase, and bite rate decreases with increasing grass biomass for different-sized Canada geese (Branta canadensis) foraging on grass swards. Bite mass indeed showed an increasing asymptotic relationship with grass biomass. At high biomass, difficulties in handling long leaves and in locating bites were responsible for increasing cropping, swallowing, and searching times. Constant bite mass and decreasing bite rate caused the intake rate to decrease at high sward biomass after reaching an optimum, leading to a Type IV functional response. Grazer body mass affected maximum bite mass and intake rate, but did not change the shape of the functional response. As grass nutrient contents are usually highest in short swards, this Type IV functional response in geese leads to an intake rate that is maximised in these swards. The lower grass biomass at which intake rate was maximised allows resource partitioning between different-sized grazers. We argue that this Type IV functional response is of more importance than previously thought.     

Feeding patch selection by herbivorous Anatidae: the influence of body size, and of plant quantity and quality

Recent findings suggest that herbivores select feeding sites of intermediate biomass in order to maximise their digestible nutrient intake as the result of the trade-off between forage quality and quantity ('forage maturation hypothesis'). We propose a reformulation of this hypothesis which recognises this trade-off, but also underlines that constraints due to body mass (i.e. metabolism and digestive constraints, size of the feeding apparatus) can lead to variations in grazing patterns. We tested this latter hypothesis experimentally in three species of herbivorous Anatidae of different body mass: the wigeon Anas penelope (in our study c. 620 g), the barnacle goose Branta leucopsis (c. 2000 g), and the greylag goose Anser anser (c. 3500 g). Each species was tested separately from 0600 to 0930 hours, in an enclosure with a mosaic of patches of grass of three different heights: short, medium and tall. The behaviour, and the location (i.e. patch) of each individual were recorded every 5 minutes. Our results show important interspecific differences in intake rates resulting in different feeding site selection: wigeon and barnacle goose fed fastest on the shortest swards, and selected short grass which was also of higher quality. Tall grass provided the highest dry matter intake rate and digestible protein intake for greylag geese, and they preferred these swards. These choices allowed the birds to maximise their digestible nitrogen intake rate rather than dry matter intake rate and our results thus underline the importance of nitrogen as a major currency for foraging decisions in herbivorous Anatidae. Since the birds selected the two extreme sward heights (instead of the medium one), the results give support to our hypothesis and underline the role of body size as an important cause of variations in patch selection in herbivorous Anatidae.     

Importance of nutritional and anti-parasite strategies in the foraging decisions of horses: an experimental test

The primary goal of foraging herbivores is to maximise the net rate of intake of digestible energy (or of a limiting nutrient). However, foraging strategies of herbivores are also sensitive to other selective forces (e.g. predation, parasites), which may modify their choice of feeding patches. Horses feed in spatially complex swards, and allocate their time among patches which vary both in terms of their nutritional benefits, and the risk of parasitism. It has long been suggested that horses allocate time among patches principally in relation to the risk of parasitism, though the nutritional costs and benefits of different foraging choices must play some role too. In this study, we investigated the roles of nutritional and anti-parasite factors in foraging decisions by horses. Six naturally parasitized and six unparasitized two-year-old geldings were allowed to graze from pairs of trays (112×72 cm) with swards at two heights (tall: 52 cm, medium: 15 cm) and two levels of contamination (280 g m⁻² of faeces, no faeces) in a latin square, pair-wise design with six different choices. In nutritional terms the differences between the swards were slight: the tall sward provided larger bite sizes and higher intake rates (+36%). Feeding motivation was not high, and the faecal stimulus was strong. The horses selected uncontaminated swards when the nutritional benefits were identical, and tall swards in virtually all circumstances. Contamination of the preferred tall sward (i.e. a test of the tradeoff between anti-parasite and nutritional strategies) had little effect on its selection by the horses. Their parasite status also had little effect: both groups selected the tall sward in the tradeoff (though this was only a trend for the non-parasitised group in one analysis). We conclude that patch selection by horses in these particular conditions was driven principally by their nutritional strategy.     

The allometry of patch selection in ruminants

An axiomatic feature of food consumption by animals is that intake rate and prey abundance are positively related. While this has been demonstrated rigorously for large herbivores, it is apparent from patch selection trials that grazers paradoxically tend to prefer short, sparse swards to tall, dense swards. Indeed, migratory herbivores often shift from areas of high to low sward biomass during the growing season. As nutritional quality is an inverse function of grass abundance, herbivores appear to sacrifice short-term intake for nutritional gains obtainable by eating sparse forage of higher quality. Explicit models of this trade-off suggest that individual ruminants maximize daily rates of energy gain by choosing immature swards of intermediate biomass. As body mass is related positively to both ruminant cropping rates and digestibility, there should be an allometric link between grass abundance and energy maximization, providing a tool for predicting patterns of herbivore habitat selection. We used previously published studies to develop a synthetic model of trade-offs between forage abundance and quality predicting that optimal sward biomass should scale allometrically with body size. The model predicts size-related variation in habitat selection observed in a guild of grazing ungulates in the Serengeti ecosystem.     

The herbivores’ dilemma: trade-offs between nutrition and parasitism in foraging decisions

An experiment was carried out using a trade-off framework to determine the rules of sward selection, in relation to gastrointestinal parasite dispersion, used by mammalian herbivores, and the effect of level of feeding motivation and parasitic status on these rules. Twenty-four sheep divided into four animal treatment groups resulting from two levels of feeding motivation (high and moderate) and two parasitic states (parasitised with Ostertagia circumcincta and non-parasitised) were presented with pairs of experimental swards which varied in N content (high and low), sward height (tall and short) and level of contamination with faeces and thus parasites (contaminated and non-contaminated). The selection for tall swards outweighed both the selection for N-rich swards and the avoidance of faecal contaminated swards. The selection for N-rich swards could not completely overcome faecal avoidance. Parasitism in animals with a moderate feeding motivation reduced their bite rates and grazing depths, thereby probably reducing the rate of ingestion of parasitic larvae. In contrast, highly feeding-motivated animals (including those parasitised) increased their bite rates and grazing depths, thereby increasing the rate of ingestion of parasites. The inclusion of parasite distributions, both in the environment and within herbivore host populations, is likely to advance optimal foraging theory by enhancing its predictive power. Received: 30 November 1999 / Accepted: 14 February 2000     

Body size dimorphism and sexual segregation in polygynous ungulates: an experimental test with Soay sheep

Sexual segregation in Soay sheep (Ovis aries) was investigated using an experimental approach in order to test the sexual dimorphism-body size hypothesis. Two corollaries of the sexual dimorphism-body size hypothesis were tested: (1) in dimorphic species males, the larger sex, have relatively smaller bite sizes on short swards because of the scaling of incisor arcade with body weight, and (2) they move off earlier to feed on taller but poorer-quality swards when such swards are patchily distributed on a scale which enables the spatial segregation of individuals. Patch choice between sexes was estimated using a matrix of grass patches which differed in both quality and biomass of grass on offer (HQ: high-quality-low-biomass; LQ: low-quality-high-biomass). Sex differences in patch choice and grazing behaviour were tested in short-term preference trials. Incisor breadth showed no significant difference between sexes. On the other hand, muzzle width was dimorphic, with females having a narrower muzzle than males. Bite size was significantly different between the sexes, being smaller in females than in males, although it was not significantly different between sward types. Females had a higher bite rate than males and the bite rate was higher in the HQ sward type than the LQ sward type. When the effect of body mass was removed, no sex differences in muzzle size, bite size or bite rate were found. The intake rate did not differ between the sexes or between sward types. Whilst both sexes preferred the HQ sward type, females spent a significantly longer time feeding on the LQ sward type than did males. The difference detected between the sexes in patch choice was not consistent directly with the sexual dimorphism-body size hypothesis. Alternative explanations based on sex differences in foraging behaviour in relation to body mass sexual dimorphism are discussed to explain the result. Received: 1 February 1999 / Accepted: 12 May 1999     

Foraging behaviour of brent geese, Branta b. bernicla, on grasslands: effects of sward length and nitrogen content

Feeding behaviour and preferences of brent geese, Branta b. bernicla were observed on pastures of different sward lengths and nitrogen contents. On swards of 2.0-6.0 cm captive geese took larger bites and had a higher intake rate when feeding on 6-cm swards than when feeding on shorter ones. In the field wild geese chose 6-cm swards in preference to both shorter and longer ones. For unfertilized pastures there was a strong negative relationship between nitrogen content and sward height: 11-cm swards contained 2.8% nitrogen, 3.5-cm swards 4.2% nitrogen. Application of 75 kg N ha^-1 organically based fertilizer at the end of October eliminated this relationship between nitrogen content and sward height, swards of all heights then having a mean content of 4.1% N. On fertilized plots the geese preferred swards longer than 6 cm with no indication of a decrease in preference up to the maximum height investigated, 16 cm. Breaking strain of grass laminae was measured to give an indication of the proportion of strengthening tissues in the leaves and hence their digestibility. Apical laminae from longer swards had a higher breaking strain than those from shorter swards. Unfertilized swards had a higher breaking strain than fertilized swards but the difference in breaking strain between long and short swards was the same on fertilized and control treatments. These results are discussed in relation to the forage maturation hypothesis and are interpreted as indicating that the primary constraint on maximizing energy intake rates is not the reduced energy digestibility of older foliage but the reduced nitrogen content in the higher-biomass swards. We conclude that it is the balance between maximizing energy intake and nitrogen absorption rates which results in the observed preference for intermediate-height swards.     

Effects of sward structure on herbivore foraging behaviour in a South African savanna: An investigation of the forage maturation hypothesis

Abstract: The grass layer of savannas is characterized by strong temporal and spatial heterogeneity in the quantity and quality of forage. Besides this, there is strong variation in other aspects of sward structure, here defined as sward chemistry, morphology, architecture and species composition. The forage maturation hypothesis (FMH) is based on the temporal dynamics of forage quantity and quality of grasslands. Recently this hypothesis has been used to explain the foraging behaviour of large herbivores as an optimal solution for balancing forage ingestion and forage digestion, leading to a maximization of daily rates of forage intake in patches of intermediate forage quantity. However, so far studies using this hypothesis have been constrained to mono‐specific forage resources or have ignored inter‐patch variation in sward structure. We studied the foraging behaviour of cattle in a South African savanna. We explicitly addressed forage quantity and quality, and the structure of seven sward types in order to investigate (i) their effects on foraging behaviour; and (ii) the assumptions and predictions of the FMH for foraging behaviour in grasslands with pronounced variation in sward structure. The results indicated that the assumptions of the FMH were met and that forage quantity affected forage intake the most, with sward structure having little or no effect. The predicted maximum rate of daily forage intake agreed with the results of previous studies. However, the forage quantity at which this maximum intake rate was found, was larger than expected based on the results of some studies. It is likely that this discrepancy resulted from the use of artificial leaf‐only grass swards in these studies. The results suggest that the FMH can be used to explain the foraging behaviour of herbivores over a wide range of sward structures.     

The influence of bite size on foraging at larger spatial and temporal scales by mammalian herbivores

Organisms respond to their heterogeneous environment in complex ways at many temporal and spatial scales. Here, I examine how the smallest scale process in foraging by mammalian herbivores, taking a bite, influences plants and herbivores over larger scales. First, because cropping bites competes with chewing them, bite size influences short-term intake rate of herbivores within plant patches. On the other hand, herbivores can chew bites while searching for new ones, thus influencing the time spent vigilant and intake rate as animals move among food patches. Therefore, bite size affects how much time herbivores must spend foraging each day. Because acquiring energy is necessary for fitness, herbivores recognize the importance of bite size and select bites, patches and diets based on tradeoffs between harvesting rates, digestion, and sheering forces. In turn, induced structural defenses of plants, such as thorns, allow plants to respond immediately to herbivory by reducing bite size and thus tissue loss. Over evolutionary time, herbivores have adapted mouth morphology that allows them to maximize bite size on their primary forage plant, whereas plants faced with large mammalian herbivores have adapted structures such as divarication that minimize bite size and protect themselves from herbivory. Finally, bite size available among plant communities can drive habitat segregation and migration of larger herbivores across landscapes.     

Can grazing sheep compensate for a daily foraging time constraint?

1. Theoretical studies of large herbivore foraging assume that total daily grazing time is a key constraint on daily intake and diet choice. We experimentally tested this assumption and investigated the effects of food availability on the ability of grazing sheep to compensate for restriction of available daily grazing time.
2. Foraging behaviour, intake and diet digestibility by sheep, were measured on grass pastures in a replicated 2 × 2 factorial experiment, in which overnight access to pasture was varied (restricted overnight and continuous access) on two sward heights (5·5 and 3·0 cm), representing high and low food availability.
3. Regardless of food availability, the overnight-restricted sheep fed for almost all of the available grazing time by grazing for fewer, longer foraging bouts, but still had much shorter total daily grazing time than the continuous access sheep.
4. In response to overnight penning, the sheep had a significantly higher instantaneous rate of intake achieved mainly via larger bites. The continuous access sheep were hence not maximizing their short-term rate of intake, whilst grazing according to the daily schedule considered normal for sheep.
5. The behavioural responses to overnight food restriction were able to counteract the reduction in daily grazing time only where food availability was high. In contrast on short swards overnight grazing restriction led to a reduction in total daily intake. We suggest that the interactions between the factors considered as constraints on foraging behaviour of herbivores are, as yet, only poorly quantified.     

Foraging strategy of cattle in patchy grassland

We tested several strategies of foraging that grazing herbivores may adopt in a patchy habitat in relation to energy intake. The patch selection of cattle was investigated in an Agrostis/Festuca grassland and in a Lolium grassland in 13 observation periods over 2 years. Both grasslands were stocked with five yearling steers. Bite counts were made on patches of different vegetation structure: short, tall and mature stemmy grass. Bite size of each patch category was determined by hand-plucking. Samples of patch types were analysed for organic matter digestibility, as a measure of energy content. There was a large seasonal variation in relative patch cover and in forage characteristics. However, the differences between patches in bite size, bite rate and digestibility were consistent over time. In short patches digestibility was high, bite size was low and bite rate was high compared to stemmy patches. In tall patches digestibility was only little lower than in short patches and bite size and bite rate were intermediate between short and stemmy patches. The steers selected the short and tall patches over the stemmy patches, despite a relatively low intake rate of digestible organic matter in the short patches. Four hypotheses on foraging strategy were examined to explain the allocation of time or bites between patches: random allocation according to bites, random allocation according to grazing time, matching of time in proportion to digestibility, and matching of time in proportion to intake rate of digestible organic matter. The observed distribution of bites and time between patches was significantly different from the predictions of the various hypotheses. Patch choice was better explained by a random allocation of grazing time than by a random allocation of bites. Matching for digestible organic matter intake rate yielded the worst predictions of patch selection. Matching for digestibility gave the best explanation of patch selection, but the improvement compared to a random allocation of grazing time was not significant. The significance of the contribution of digestibility to selection may have been confounded by the effect of increased selectivity within tall patches. Observed patch selection was considered in relation to the maximization of energy intake rate. The selectivity of cattle was not pronounced, but it was consistent with a principle of maximization of energy intake on a daily basis instead of a short-term basis. Selectivity appeared to be constrained by costs of searching for and discriminating between different forage resources. It is concluded that a flexible selection for short patches over tall patches and avoidance of stemmy patches provides a good approximation of energy intake maximization in a complex and changing environment.     

The effect of sward height and drainage on Common Starlings Sturnus vulgaris and Northern Lapwings Vanellus vanellus foraging in grassland habitats

Agricultural change is often cited as a causal factor in the decline of the UK's farmland birds because bird declines have mirrored changes in agricultural practices. Although much is known about the mechanisms driving population declines on arable systems, mechanisms in grassland systems are relatively poorly studied, despite receiving a similar degree of intensification. Agricultural intensification may affect bird declines by reducing food abundance or accessibility, forager mobility or predation risk. Here we examine experimentally the effects of sward height on the foraging behaviour of adult Common Starlings Sturnus vulgaris , and the effects of sward height and drainage on the behaviour of Northern Lapwing Vanellus vanellus chicks. Both species are declining across the UK and both forage in farmed grassland habitats, but they differ in their foraging methods because Starlings probe for soil invertebrates whereas Lapwing chicks glean prey from surfaces. Overall, after controlling for prey abundance, short swards were found to be more productive for both species. Prey capture rate within foraging bouts did not differ with sward height for Starlings, but Starlings spent more time foraging on short swards and captured 33.2% more prey. Starlings walked more steps on short swards. Lapwing chick foraging rates declined as sward height increased. Soil moisture was not found to be a predictor of Lapwing chick foraging rates within the observed range. Our results suggest that short swards are a more profitable foraging habitat for soil and surface invertebrate feeders. Short swards may facilitate surface prey detection, improve forager mobility and increase foraging time by altering vigilance patterns. Provision of short swards in areas where these are lacking could be simple method of improving foraging habitats for grassland birds.     

Time allocation of bison in meadow patches driven by potential energy gains and group size dynamics

Understanding the behavioural mechanisms involved in broad‐scale spatial organisation of grazing herbivores requires uncovering the factors controlling foraging decisions, such as patch residency time. Foraging theory specifies that rate maximizers must simultaneously consider both the optimal residency time in a food patch and the optimal diet. Specifically, resource depletion or spatial variation in food type availability should not influence food choice, but only patch residency time. Few studies, however, have tested these principles together, and none on free‐ranging large herbivores. We evaluated the combined effects of forage characteristics, predation risk, and group size on residency time by free‐ranging bison Bison bison in summer. We hypothesized that residency time in meadows would increase with the availability of Carex atherodes, a highly profitable plant species maximizing energy intake rate, but decrease with sward complexity (i.e. plant species composition and structure) within foraging stations. We also anticipated that predation risk and group size would influence the relationship between vegetation characteristics and residency time. Residency times were measured in 44 sites using cameras located at meadow edges. We determined that residency time in meadows varied with meadow area, group size, biomass of C. atherodes available on the area, and proportion of C. atherodes within foraging stations. We found that the likelihood of departure decreased with an increase in the total biomass of C. atherodes available over the meadow, an effect attenuated by an increase in group size. Residency time in meadows was also influenced by plant species composition, with higher accessibility of C. atherodes within feeding stations increasing residency time. We found little evidence, however, that sward structure and predation risk influenced residency time. Overall, our study demonstrated that the search for rapid energy gains, together with the constraints imposed by group living, can explain time allocation in habitat patches by large gregarious herbivores.     

饥饿和食物单宁酸对东方田鼠(Microtus fortis)食物摄入量和觅食行为的影响

实验室条件下,测定饥饿和食物单宁酸对东方田鼠食物摄入量和觅食行为的影响。结果表明,饥饿使实验个体的食物总摄入量增加,食物摄入率及口量大小随饥饿强度的增大而增加,而觅食频次则无显著改变,实验个体每取食回合的觅食时间呈缓慢增加的趋势,与对照组比较,觅食时间差异不显著。东方田鼠优先选择0%单宁酸食物,次为3%单宁酸食物,而对6%单宁酸食物的摄入量最少。在饥饿条件下,东方田鼠食物摄入率的增加主要源于其口量大小,觅食频次和觅摄食时间对食物摄入量增加的贡献不显著。在饥饿条件下,植食性小哺乳动物并未通过延长觅食时间,降低用于防卫、繁殖活动时间来增加食物摄入量,而是通过增加口量大小,提高其食物摄入率来满足其营养需要。验证了饥饿与植物次生化合物共同作用引起田鼠类动物生理的改变,能影响其食物摄入量及觅食行为的假设。     

Patch choice of avian herbivores along a migration trajectory–From Temperate to Arctic

Migratory waterfowl species seem to track temporal and spatial pulses of optimal forage availability on their way from temperate wintering to arctic breeding sites. In order to unravel the relative contribution of forage quality and forage biomass to foraging choices in avian herbivores, we experimentally manipulated biomass and quality of main forage plants through fertilisation and grazing exclusion at three sites along the flyway of barnacle geese, Branta leucopsis. Fertilisation increased the nitrogen content of the forage and grazing exclusion increased biomass levels. Manipulated plots were offered to wild geese in a random block experimental design and goose visitation was measured through dropping counts. At all sites there was a trend towards a higher preference of plots with increased quality and average biomass above plots with an average quality and increased biomass. Generally, geese preferred plots with highest standing crop of nitrogen. The numerical response of the geese to forage changes was supported by behavioural observations at the Baltic site. We conclude that for migrating barnacle geese the bottlenecks in the standing crop of nitrogen appear to lie in the limited biomass availability at the Baltic stopover site and the limited nutrient content of food in the Arctic breeding site, restricting the potential nutrient intake on these sites.     

From feeding station to patch: scaling up food intake measurements in grazing cattle

The technique of grazing cut sods was used in combination with sound and video recording to examine the feasibility of using small-scale depletion curves derived from stall trials to estimate forage intake of cattle at the pasture. Setaria lutescens sods were grazed for a variable number of bites to generate patch depletion curves. Depletion curves characterize forage intake as a function of the number of bites taken at a single feeding station. Thus, the method agrees with a hierarchical approach to foraging and it could be used as a basis for scaling up food intake measurements to larger spatial scales. Two sod experiments were carried out, with the second experiment as a validation for predictions of intake. A field experiment was carried out to validate the predictions from the sod experiments with respect to both the amount and the rate of intake. Bite weight was largely determined by initial sward height and depletion level. Cumulative dry matter intake from the sods was well described by a rectangular hyperbola including the variables of number of bites and sward height. Bulk density added little to the explained variation, but was an important factor to account for the dry matter intake on short, dense sods from the second experiment. Feeding time could be explained to a great extent by the number of bites and chews taken, both in the sod and in the field experiments. However, the animals were substantially faster when grazing in the field than on the sods due to a relatively smaller chewing effort. The estimate of bite weight in the field based on the sod depletion curves was validated by an independent estimate derived from the chew to bite ratio. Bite weight estimates that ignored feeding station depletion were significantly greater than the independent estimates. We conclude that the sod grazing technique is an adequate tool to investigate food intake and forage depletion by grazing. It shows promise as a tool to explicitly scale up of foraging behaviour from the level of the feeding station to that of larger patches.     

Dark-bellied Brent geese aggregate to cope with increased levels of primary production

We report on an aggregative response of Dark-bellied Brent geese to increased productivity of the vegetation during the growing season on agricultural fields on the island of Schiermonnikoog, the Netherlands. Plant standing crop was found to be maintained at low levels in the fields where geese activity focussed, whereas the remainder of the fields escaped herbivore control and developed a high standing crop. This pattern can be explained by a decreased efficiency of grazing in vegetation with a high standing crop. In other words, the functional response of the geese is not monotonically increasing but dome-shaped. As a consequence, continuously grazed swards are more suitable for feeding than temporarily ungrazed swards. We present a model showing that, for a dome-shaped functional response, optimal foraging under increasing primary productivity leads to spatial heterogeneity in standing crop. Beyond a certain threshold value, a further increase in productivity leads to a progressive release of vegetation from herbivore control and to the development of a high standing crop. Interestingly, our model suggests that only in a stable and predictable environment the aggregative behaviour of herbivores is able to maintain the intake rate close to its potential maximum. Misjudgement of patch quality by the herbivore or any other process disrupting the match between local primary production and consumption leads to a less than optimal intake, as suitable vegetation becomes depleted. This has important implications for ecological inferences, such as the prediction of carrying capacities in herbivore-dominated ecosystems.     

Grazing decisions of Soay sheep,Ovis aries,on St Kilda: a consequence of parasite distribution?

Relationships between the height of grass swards and herbage intake have been established for a number of large herbivores and sward height plays a major role in determining the selection of herbivore diets. However, tall grass swards also represent a more stable damp microclimate for gastrointestinal parasite larvae and tall swards contain generally greater numbers of parasites than short swards. Herbivores may then trade-off the need to maximise nutrient intake through the selection of tall swards with the need to avoid parasite ingestion. Stratified sward sampling techniques were used to determine the distribution of nutrients and parasites in a heterogeneous sward structure on the island of Hirta, St Kilda, which is grazed by a population of feral Soay sheep. The disparity between the short gap vegetation and the tall tussock vegetation was greatest in spring, when gap vegetation was some three-fold shorter than tussock vegetation; this led to tussocks offering greater nutrient and energy intake rate when compared to gap vegetation in spring. Parasites were concentrated in tussocks in spring, thus creating trade-offs. Such trade-offs were not present in summer when parasites were more evenly distributed across the gap/tussock sward structure and the nutritional advantages associated with grazing tussocks were diminished. The diet selection of the resident population of sheep was determined by recording the number of bites taken from gap and tussock vegetation by randomly selected focal animals over repeated 5-min grazing periods. Overall, all animals avoided grazing tussocks, which were most strongly avoided in the spring, and older animals avoided grazing tussocks to a greater extent. Overall, females with lambs and males avoided tussocks to a similar degree and both avoided them less than barren females. Faecal egg counts (FEC) of female sheep were negatively correlated with tussock selectivity and vice versa for male sheep. The interaction between the grazing behaviour of each sex and FEC is discussed in relation to the immunocompetence and nutrient requirements of the different sexes. The maximum disparity between the costs and benefits of the trade-off studied occurred in late winter/early spring which also represents the time of greatest nutrient demand in the Soay sheep, since many are close to starvation and/or are in the advanced stages of pregnancy. Grazing decisions of individuals at this time, determining relative nutrient and parasite intake, may then be related to subsequent fitness and survival.     

Density-dependent switches in diet: a likely mechanism for negative feedbacks on goose population increase?

Goose grazing on arctic tundra vegetation has shown both positive and negative effects on subsequent foraging conditions. To understand the potential of a density-dependent feedback on herbivore population size, the relation between grazing pressure and future foraging conditions is essential. We studied the effect of increasing grazing pressure of barnacle geese (Branta leucopsis) on Spitsbergen. During the establishment of a breeding colony in the period 1992–2004, the proportion of graminoids decreased in the diet of wild geese, while the percentage of mosses increased. Grazing trials with captive geese in an unexploited area showed a similar shift in diet composition. High-quality food plants were depleted within years and over years. Intake rate declined too and as consequence, metabolisable energy intake rate (MEIR) decreased rapidly with increasing grazing pressure. During three successive years of experimental grazing, MEIR decreased at all levels of grazing pressure and declined below minimal energetic requirements when grazing exceeded natural levels of grazing pressure. This suggests that foraging conditions rapidly decline with increasing grazing pressure in these low-productive habitats. The potential for density-dependent feedbacks on local population increase is discussed.