Treatment with acetyl salicylic acid protects muskmelon seedlings against drought stress

Salicylic acid (SA) is a common plant-produced signal molecule that is responsible for inducing tolerance to a number of biotic and abiotic stresses. An experiment was, therefore, conducted to test whether acetyl salicylic acid (ASA) application at various concentrations through seed soaking or foliar spray would protect muskmelon [Cucumis melo L. (reticulatus group)] seedlings, subjected to drought stress. Twenty-three-day-old plants pre-treated with ASA (0, 0.1, 0.25, 0.50 or 1.0 mM) were subjected to drought stress for 1 week in a greenhouse. ASA applied either through seed soaking or through foliar spray was effective within the range of 0.1–1 mM in providing drought stress protection in muskmelon seedlings; however, there was no difference between application methods indicating that both methods provided similar levels of protection. ASA significantly affected all seedling growth and stress indicator variables measured except leaf number and root dry weight. The best protection appeared to be obtained from seedlings pre-treated with lower concentrations of ASA. Even though both methods provided similar means of protection, due to its simplicity and practicality, soaking muskmelon seeds prior to sowing in up to 0.5 mM ASA would be a more desirable method.     

Central role of salicylic acid in resistance of safflower (Carthamus tinctorius L.) against salinity

The effects of salicylic acid (SA) on growth parameters and enzyme activities were investigated in salt-stressed safflower (Carthamus tinctorius L.). Twenty-five days after sowing, seedlings were treated with NaCl (0, 100, and 200?mM) and SA (1?mM), and were harvested at 21 days after treatments. Results showed that some growth parameters decreased under salinity, while malondialdehyde (MDA) and hydrogen peroxide (H₂O₂) content, phenolic compounds, and some enzyme activities increased. SA application increased some growth parameters, MDA and H₂O₂ content, and enzyme activities except catalase (CAT), which was different from the other enzymes and SA significantly reduced CAT activity in plants. These results suggest that SA-induced tolerance to salinity may be related to regulation of antioxidative responses and H₂O₂ level. Our study suggested that the resistant safflower can direct reactive oxygen species from a threat to an opportunity by using SA. Therefore, exogenous application of SA played this role through regulation of the antioxidant system.     

Role of salicylic acid in regulating ultraviolet radiation-induced oxidative stress in pepper leaves

The effect of salicylic acid (SA) counteracting the UV-A, UV-B, and UV-C-induced action on pepper (Capsicum annuum L.) plants was studied. For this purpose, the activities of antioxidant enzymes (peroxidase, polyphenol oxidase, ascorbate peroxidase, catalase, and glutathione reductase) were measured. Plants were sprayed with SA and treated with UV-A (320–390 nm), UV-B (312 nm), and UV-C (254 nm) radiation with a density of 6.1, 5.8, and 5.7 W/m². The activities of antioxidant enzymes were enhanced in leaves in response to UV-B and UV-C radiation. SA treatment moderated an increase in the activities of some antioxidant enzymes (peroxidase, ascorbate peroxidase, catalase, and glutathione reductase) in plants that were treated with UV radiation. The activity of antioxidant enzyme polyphenol oxidase in plants that were treated with UV-B, UV-C, and SA was significantly increased. The aim of the present study was to investigate the possible protective effect of SA treatment on UV-A, UV-B, and UV-C stress.     

A stress‐inducible sulphotransferase sulphonates salicylic acid and confers pathogen resistance in Arabidopsis

Sulphonation of small molecules by cytosolic sulphotransferases in mammals is an important process in which endogenous molecules are modified for inactivation/activation of their biological effects. Plants possess large numbers of sulphotransferase genes, but their biological functions are largely unknown. Here, we present a functional analysis of the Arabidopsis sulphotransferase AtSOT12 (At2g03760). AtSOT12 gene expression is strongly induced by salt, and osmotic stress and hormone treatments. The T‐DNA knock‐out mutant sot12 exhibited hypersensitivity to NaCl and ABA in seed germination, and to salicylic acid (SA) in seedling growth. In vitro enzyme activity assay revealed that AtSOT12 sulphonates SA, and endogenous SA levels suggested that sulphonation of SA positively regulates SA production. Upon challenging with the pathogen Pseudomonas syringae, sot12 mutant and AtSOT12 over‐expressing lines accumulate less and more SA, respectively, when compared with wild type. Consistent with the changes in SA levels, the sot12 mutant was more susceptible, while AtSOT12 over‐expressing plants are more resistant to pathogen infection. Moreover, pathogen‐induced PR gene expression in systemic leaves was significantly enhanced in AtSOT12 over‐expressing plants. The role of sulphonation of SA in SA production, mobile signalling and acquired systemic resistance is discussed.     

Influence of salicylic acid and Glomus fasciculatum on fusarial wilt of tomato and brinjal

Wilt of tomato caused by Fusarium oxysporum f.sp. lycopersici and wilt of brinjal caused by Fusarium solani are very common in different agricultural fields of West Bengal, India. The study on the effect of salicylic acid (SA) on in vitro growth of the pathogens revealed that SA completely checks the growth at 0.7 mM concentration and above. On the other hand, the percentage of mycorrhisation in the host plants with an arbuscular mycorrhizal (AM) fungus, Glomus fasciculatum was found to be decreased in the presence of SA in the plants with or without pathogenic infection. Treatment of tomato and brinjal plants either singly with AM fungus or with SA (0.5 and 1.0 mM) and also with their combined treatment showed amelioration of plant height, length of root, fresh weight of root and fresh weight of plants. However, the AM fungus-treated plants showed highest growth responses. The result also reveals that integrated treatment with AM plus SA has significant effect on reduction of infection where application of AM + SA (1.0 mM) resulted in 67.16 and 69.70% reduction of fusarial wilt infection in tomato and brinjal plants, respectively.     

Integration of Pseudomonas fluorescens and salicylic acid improves citrus canker disease management caused by Xanthomonas citri subsp citri-A*

The individual and combined effects of Pseudomonas fluorescens (Pf) and salicylic acid (SA) were investigated for control of citrus bacterial canker (CBC). Both treated plants with copper hydroxide and untreated ones were used as controls. Mexican lime (Citrus aurantifolia) seedlings were treated with SA at 10 mM, Pf and distilled water. Plants were initially inoculated with Xanthomonas citri subsp citri 72 h post treatments. Results indicated that the Pf and SA treatment controlled CBC more effectively compared to separately applying Pf or SA. The application of Pf in combination with SA significantly reduced lesion number per leaf (72%) and disease severity (84%). Significant changes in the activities of peroxidase and catalase were found. In conclusion, the integration of Pf with SA complements each other and can be applied to manage citrus canker disease in conjunction with other control programmes.     

Benzoic acid may act as the functional group in salicylic acid and derivatives in the induction of multiple stress tolerance in plants

Benzoic acid, sulfosalicylic acid and methyl salicylic acid wereevaluated for their regulatory role in inducing multiple stress tolerance inbean (Phaseolus vulgaris cv Brown Beauty) and tomato(Lycopersicum esculentum cv Romano) plants. All threemolecules were effective in inducing tolerance to heat, drought and chillingstress similar to that reported previously for salicylic and acetylsalicylicacids. Benzoic acid is effective at lower concentrations than salicylic acid orits derivatives. The benzoic acid structural portion is common to all fivemolecules and is the most likely basic functional molecular structure impartingstress tolerance in plants.     

水杨酸对低温胁迫香蕉幼苗呼吸作用的影响

探讨了水杨酸 (salicylicacid ,SA)对低温胁迫香蕉幼苗叶片呼吸作用的影响。在常温下用 0 .5mmol/LSA水溶液处理香蕉幼苗 ,能明显提高香蕉幼苗的抗氰呼吸和细胞色素呼吸 ,增加总呼吸量 ,提高产热量 ;在随后 7℃低温胁迫与常温恢复期间SA预处理 ,能抑制总呼吸速率的下降 ,这种对总呼吸下降的抑制与此时细胞色素途径维持在较高的水平有关 ,而与抗氰呼吸无关。此时也未检测到SA预处理植株叶片产热量增加的现象     

NbALD1 mediates resistance to turnip mosaic virus by regulating the accumulation of salicylic acid and the ethylene pathway in Nicotiana benthamiana

AGD2-LIKE DEFENCE RESPONSE PROTEIN 1 (ALD1) triggers plant defence against bacterial and fungal pathogens by regulating the salicylic acid (SA) pathway and an unknown SA-independent pathway. We now show that Nicotiana benthamiana ALD1 is involved in defence against a virus and that the ethylene pathway also participates in ALD1-mediated resistance. NbALD1 was up-regulated in plants infected with turnip mosaic virus (TuMV). Silencing of NbALD1 facilitated TuMV infection, while overexpression of NbALD1 or exogenous application of pipecolic acid (Pip), the downstream product of ALD1, enhanced resistance to TuMV. The SA content was lower in NbALD1-silenced plants and higher where NbALD1 was overexpressed or following Pip treatments. SA mediated resistance to TuMV and was required for NbALD1-mediated resistance. However, on NahG plants (in which SA cannot accumulate), Pip treatment still alleviated susceptibility to TuMV, further demonstrating the presence of an SA-independent resistance pathway. The ethylene precursor, 1-aminocyclopropanecarboxylic acid (ACC), accumulated in NbALD1-silenced plants but was reduced in plants overexpressing NbALD1 or treated with Pip. Silencing of ACS1, a key gene in the ethylene pathway, alleviated the susceptibility of NbALD1-silenced plants to TuMV, while exogenous application of ACC compromised the resistance of Pip-treated or NbALD1 transgenic plants. The results indicate that NbALD1 mediates resistance to TuMV by positively regulating the resistant SA pathway and negatively regulating the susceptible ethylene pathway.     

NaCl与干旱双重胁迫下黑果枸杞幼苗对外源水杨酸的生理响应

干旱、盐分已成为限制植物生长发育的主要因子,在干旱与NaCl双重胁迫下植物的生长发育受到一定影响。为了探究黑果枸杞（Lycium ruthenicum）对盐旱逆境的适应性,该文采用盆栽试验,研究NaCl与干旱胁迫共同作用对其幼苗生长的影响,并观察盐旱逆境下黑果枸杞幼苗对外源水杨酸（SA）的生理响应,探究提高NaCl与干旱胁迫下黑果枸杞幼苗的存活率。结果表明：外源SA(0.1、0.5 mmol·L^-1)处理下,盐旱双重胁迫下黑果枸杞叶内可溶性糖、可溶性蛋白和脯氨酸含量有所增加,而丙二醛（MDA）含量显著降低（P<0.05）,过氧化氢酶（CAT）、过氧化物酶（POD）和超氧化物歧化酶（SOD）活性上升,且0.5 mmol·L^-1 SA处理效果优于0.1 mmol·L^-1 处理。综上结果可知,黑果枸杞对于轻度盐旱胁迫具有一定的适应能力,适宜浓度SA可提高盐旱逆境中黑果枸杞叶内渗透调节物质含量及抗氧化酶活性,该研究为进一步了解盐旱双重胁迫下黑果枸杞幼苗的生长发育提供相关理论依据。     

Abscisic acid modulates salicylic acid biosynthesis for systemic acquired resistance in tomato

Among the regulatory mechanisms of systemic acquired resistance (SAR) in tomato, antagonistic interaction between salicylic acid (SA) and abscisic acid (ABA) signaling pathways was investigated. Treatment with 1,2-benzisothiazol-3(2H)-one1,1-dioxide (BIT) induced SAR in tomato thorough SA biosynthesis. Pretreatment of ABA suppressed BIT-induced SAR including SA accumulation, suggesting that ABA suppressed SAR by inhibiting SA biosynthesis.     

Jasmonic acid and salicylic acid play minor roles in stomatal regulation by CO2, abscisic acid,darkness, vapor pressure deficit and ozone

Jasmonic acid (JA) and salicylic acid (SA) regulate stomatal closure, preventing pathogen invasion into plants. However, to what extent abscisic acid (ABA), SA and JA interact, and what the roles of SA and JA are in stomatal responses to environmental cues, remains unclear. Here, by using intact plant gas-exchange measurements in JA and SA single and double mutants, we show that stomatal responsiveness to CO₂, light intensity, ABA, high vapor pressure deficit and ozone either did not or, for some stimuli only, very slightly depended upon JA and SA biosynthesis and signaling mutants, including dde2, sid2, coi1, jai1, myc2 and npr1 alleles. Although the stomata in the mutants studied clearly responded to ABA, CO₂, light and ozone, ABA-triggered stomatal closure in npr1-1 was slightly accelerated compared with the wild type. Stomatal reopening after ozone pulses was quicker in the coi1-16 mutant than in the wild type. In intact Arabidopsis plants, spraying with methyl-JA led to only a modest reduction in stomatal conductance 80 min after treatment, whereas ABA and CO₂ induced pronounced stomatal closure within minutes. We could not document a reduction of stomatal conductance after spraying with SA. Coronatine-induced stomatal opening was initiated slowly after 1.5–2.0 h, and reached a maximum by 3 h after spraying intact plants. Our results suggest that ABA, CO₂ and light are major regulators of rapid guard cell signaling, whereas JA and SA could play only minor roles in the whole-plant stomatal response to environmental cues in Arabidopsis and Solanum lycopersicum (tomato).     

Chitosan signaling in guard cells requires endogenous salicylic acid

An elicitor chitosan (CHT) induces stomatal closure but the mechanism remains to be clarified. A phytohormone salicylic acid (SA) is crucial for elicitor-induced defense signaling in plants. Here we investigated whether endogenous SA is required for CHT signaling in guard cells. In the SA-deficient nahG mutant, treatment of CHT did not induce either apoplastic reactive oxygen species (ROS) production or stomatal closure but co-treatment of CHT and SA induced both apoplastic ROS production and stomatal closure, indicating the involvement of endogenous SA in CHT-induced apoplastic ROS production and CHT-induced stomatal closure. Furthermore, CHT induced transient cytosolic free calcium concentration increments in the nahG mutant in the presence of exogenous SA but not in the absence of exogenous SA. These results provide evidence that endogenous SA is a crucial element in CHT-induced stomatal closure.     

Comparative effects of nitric oxide and salicylic acid on salinity tolerance in saffron (Crocus sativus)

Abstract

Salinity is a major environmental stress worldwide that adversely affects plant’s growth and metabolism. Various studies have demonstrated the positive effect of growth regulators on improving stress tolerance of plants. In this study, Crocus sativus as a profitable herb and expensive spice was subjected to nitric oxide and salicylic acid treatments to improve its sustainability under salinity stress. Based on our results treating Crocus sativus corms with nitric oxide caused more growth under salinity stress, also nitric oxide was able to reduce stress effects by compatible solutes accumulation, inducing antioxidative enzyme activities and increasing the biosynthesis of secondary metabolites. However, salicylic acid treatment did not improve plant growth under salinity.     

Herbivore-induced rice resistance against rice blast mediated by salicylic acid

In agro-ecosystems,plants are important mediators of interactions between their associated herbivorous insects and microbes,and any change in plants induced by one species may lead to cascading effects on interactions with other species.Often,such effects are regulated by phytohormones such as jasmonic acid(JA)and salicylic acid(SA).Here,we investigated the tripartite interactions among rice plants,three insect herbivores(Chilo suppressalis,Cnaphalocrocis medinalis or Nilapai-vata lugens),and the causal agent of rice blast disease,the fungus Magnaporthe oryzae.We found that pre-infestation of rice by C.suppressalis or N.lugens but not by C.medinalis conferred resistance to M.oryzae.For C.suppressalis and N.lugens,insect infestation without fungal inoculation induced the accumulation of both JA and SA in rice leaves.In contrast,infestation by C.medinalis increased JA levels but reduced SA levels.The exogenous application of SA but not of JA conferred resistance against M.oryzae.These results suggest that preinfestation by C suppressalis or N.lugens conferred resistance against M.oryzae by increasing SA accumulation.These findings enhance our understanding of the interactions among rice plant,insects and pathogens,and provide valuable information for developing an ecologically sound strategy for controlling rice blast.