Xylem, Phloem and Transpiration Flows in a Grape: Application of a Technique for Measuring the Volume of Attached Fruits to High Resolution Using Archimedes' Principle

The minute changes in volume of a grape berry which occur fromhour to hour were measured non-destructively in the field usingreadily available and cheap laboratory equipment and a modernelectronic balance. The method, applicable even to small (approximately10 g) fruits, is based on Archimedes' principle and gave a resolutionof about 1 part in 1 000 by measuring the buoyant upthrust experiencedby a berry when immersed in water. Volume data from control,pedicel-steamed, and detached berries were used to calculatethe magnitudes and directions of the fluid flows which tookplace through the stalk of the phloem and xylem streams andthrough the skin in the transpiration stream. In the latter stages of fruit development, after the onset ofripening, net volume growth more or less ceases in grapes althoughtheir rate of sugar import is at its strongest. Cessation ofvolume growth comes about because the strong inflow of sugarywater in the phloem is closely balanced in part by transpirationalwater loss through the skin and in part by the backflow of xylemwater to the parent vine. This xylem backflow appears to persistthroughout the diurnal cycle. The net backflow direction of the xylem stream, together withthe inability of the phloem stream to carry certain ions (notablycalcium), may explain how some mineral imbalance disorders arisein the later stages of fruit development. The intense manner in which fruiting sinks compete with vegetativesinks in Vitis finds its explanation in the breakdown of apoplast:symplast compartmentation in the berry which occurs around thetime of onset of ripening. The breakdown exposes the terminalsieve tubes of the berry to a highly negative water potentialenvironment, serving to increase both the speed and the concentrationof the translocation stream. Key words: Archimedes' principle, volume measurement, mineral nutrition, xylem, phloem, assimilate partitioning, fruit splitting     

Glutamine Transfer from Xylem to Phloem and Translocation to Developing Leaves of Populus deltoides

The distribution of ¹⁴C from xylem-borne [¹⁴C]glutamine, the major nitrogen compound moving in xylem sap of cottonwood (Populus deltoides Bartr. ex Marsh), was followed in rapidly growing shoots with a combination of autoradiographic, microautoradiographic, and radioassay techniques. Autoradiography and ¹⁴C analyses of tissues showed that xylem-borne glutamine did not move with the transpiration stream into mature leaves. Instead, most of it was transferred from xylem to phloem in the upper stem and then translocated to young developing tissues. Microautoradiography showed that metaxylem parenchyma, secondary xylem parenchyma, and rays were the major areas of uptake from xylem vessels in the stem. Accumulation in phloem (high ¹⁴C concentrations in sieve tubes) took place in internodes subtending recently mature leaves. Little ¹⁴C from xylem-borne glutamine was found in phloem of mature leaves, which indicates restricted retransport of glutamine that did enter the leaf. In the primary tissues of the upper stem, most ¹⁴C was found in the phloem. Cottonwood stems have an efficient uptake and transfer system that enhances glutamine movement to developing tissues of the upper stem.     

The Supply of Water and Solutes by Phloem and Xylem to Growing Fruits of Yucca flaccida Haw

Analyses of successively collected fractions of phloem exudate of Yucca flaccida, and of Yucca fruits picked at various stages of growth, together with experiments on transpiration from fruits, have led to the following conclusions:

• 1 During fruit growth potassium, sodium, magnesium, phosphorus compounds, and nitrogenous substances are delivered to the fruit by both the xylem and the phloem. These solutes move also easily in radial direction between the xylem and phloem part of the vascular bundles. Actually they can be regarded as constituents of one stream of nutrients.
• 2 The overall efficiency of conversion of vascular-fluid dry matter into mature-fruit dry matter is approximately 61 %.
• 3 During its whole period of growth the fruit transpires an amount of water vapour of at least 6 times its own mature fresh weight.
• 4 Estimates could be made for the relative contributions of xylem and phloem in the delivery of fruit constituents. 18% of the water imported by the fruit during its growth had a phloem, 82 % a xylem origin; 89% is transpired, 11 % retained as a fruit constituent. At least 94 % of the dry matter, 69% of the potassium, 56% of the magnesium, 26% of the phosphorus, and 7% of the calcium of the average fruit have been delivered by the phloem. The translocation of nitrogenous substances occurs probably partly in a more indirect way with temporary storage in inflorescence parenchyma.

     

Response of Developing Apple Fruits to Ethylene Treatment

Knee, M., Hatfield, S. G. S. and Bramlage, W. B. 1987. Responseof developing fruits to ethylene treatment.—J. exp. Bot.38: 972–979. Fruits of apple (Malus domestica Borkh. cv. Cox's Orange Pippin)were treated with various concentrations of ethylene usuallyfor 48 h to determine their response in relation to stage ofdevelopment. The main response recorded was the reduction byethylene of the delay in onset of rapid ethylene production(DEP) in individual fruits. Early in development low concentrationsof ethylene had little effect but DEP was progressively reducedby concentrations up to 10⁷ mm³ m^–3. As the fruit approachedthe natural onset of rapid ethylene synthesis concentrationsof 10² and 10³ mm³ m^–3 became increasingly effective.Increasing the duration of treatments with a fixed concentrationreduced DEP proportionately. Delay after harvest in applyinga 48 h treatment had little effect on the relation between DEPand concentration of ethylene applied. Although resistance todiffusion of gas in fruits increased during fruit developmentthis resistance was never large enough to affect the relationof concentration and response. Key words: ethylene, fruit ripening, Malus domestica     

苹果和葡萄果实蛋白激酶特性分析

以组蛋白Ⅲ S作苹果和葡萄果肉蛋白激酶制剂底物时 ,反应体系中加EGTA可抑制蛋白激酶活性 ,而加Ca2 可激活蛋白激酶的活性 ,表明苹果和葡萄果实中有依赖钙的蛋白激酶存在。而且 ,葡萄果实微粒体蛋白激酶呈热稳定性 ,苹果果实微粒体蛋白激酶对热敏感。以髓鞘碱性蛋白 (MBP)作底物 ,在苹果和葡萄果实微粒体中都检测出很高的蛋白激酶活性 ,并且不依赖于钙 ,说明苹果和葡萄果实中可能有分裂原激活的蛋白激酶 (MAP激酶 )的存在。苹果和葡萄果实MAP激酶的活性都表现出对二价阳离子Mg2 或Mn2 的依赖 ,并对高温处理表现出了激活效应     

苹果果实韧皮部及其周围薄壁细胞的超微结构观察和功能分析

利用透射电镜技术,对发育过程中的苹果（Ｍａｌｕｓ ｄｏｍｅｓｔｉｃａ Ｂｏｒｋｈ）果实韧皮部及其周围薄壁细胞的超微结构进行了观察研究。结果表明,在主脉和细脉的筛分子（ＳＥ）和伴胞（ＣＣ）之间存在胞间连丝,胞间连丝在筛分子一侧是单通道,在伴胞一侧呈多分枝通道。在细脉中筛分子小,伴胞大,在主脉中则是筛分子大,伴胞小。伴胞内胞质和核质稠密,富含线粒体、内质网和高尔基体,液泡内往往呈现多膜包被的囊泡结构,     

Arsenic Speciation in Phloem and Xylem Exudates of Castor Bean

How arsenic (As) is transported in phloem remains unknown. To help answer this question, we quantified the chemical species of As in phloem and xylem exudates of castor bean (Ricinus communis) exposed to arsenate [As(V)], arsenite [As(III)], monomethylarsonic acid [MMA(V)], or dimethylarsinic acid. In the As(V)- and As(III)-exposed plants, As(V) was the main species in xylem exudate (55%–83%) whereas As(III) predominated in phloem exudate (70%–94%). The ratio of As concentrations in phloem to xylem exudate varied from 0.7 to 3.9. Analyses of phloem exudate using high-resolution inductively coupled plasma-mass spectrometry and accurate mass electrospray mass spectrometry coupled to high-performance liquid chromatography identified high concentrations of reduced and oxidized glutathione and some oxidized phytochelatin, but no As(III)-thiol complexes. It is thought that As(III)-thiol complexes would not be stable in the alkaline conditions of phloem sap. Small concentrations of oxidized glutathione and oxidized phytochelatin were found in xylem exudate, where there was also no evidence of As(III)-thiol complexes. MMA(V) was partially reduced to MMA(III) in roots, but only MMA(V) was found in xylem and phloem exudate. Despite the smallest uptake among the four As species supplied to plants, dimethylarsinic acid was most efficiently transported in both xylem and phloem, and its phloem concentration was 3.2 times that in xylem. Our results show that free inorganic As, mainly As(III), was transported in the phloem of castor bean exposed to either As(V) or As(III), and that methylated As species were more mobile than inorganic As in the phloem.Arsenic (As) is an environmental and food chain contaminant that has attracted much attention in recent years. Soil contamination with As may lead to phytotoxicity and reduced crop yield (Panaullah et al., 2009). Food crops are also an important source of inorganic As, a class-one carcinogen, in human dietary intake, and there is a need to decrease the exposure to this toxin (European Food Safety Authority, 2009). Paddy rice (Oryza sativa) is particularly efficient in As accumulation, which poses a potential risk to the population based on a rice diet (Meharg et al., 2009; Zhao et al., 2010a). Other terrestrial food crops generally do not accumulate as much As as paddy rice; however, where soils are contaminated, relatively high concentrations of As in wheat (Triticum aestivum) grain have been reported (Williams et al., 2007; Zhao et al., 2010b). On the other hand, some fern species in the Pteridaceae family are able to tolerate and hyperaccumulate As in the aboveground part to >1,000 mg kg⁻¹ dry weight (e.g. Ma et al., 2001; Zhao et al., 2002); these plants offer the possibility for remediation of As-contaminated soil or water (Salido et al., 2003; Huang et al., 2004). A better understanding of As uptake and long-distance transport, metabolism, and detoxification is needed for developing strategies for mitigating As contamination, through either decreased As accumulation in food crops or enhanced As accumulation for phytoremediation.The pathways of As uptake by plant roots differ between different As species; arsenate [As(V)] enters plant cells via phosphate transporters, whereas arsenite [As(III)] is taken up via some aquaporins (for review, see Zhao et al., 2009). In rice, a silicic acid efflux protein also mediates As(III) efflux toward stele for xylem loading (Ma et al., 2008). Methylated As species, such as monomethylarsonic acid [MMA(V)] and dimethylarsinic acid [DMA(V)], which may be present in the environment as products of microbial or algal methylation of inorganic As or from past uses of methylated As pesticides, are taken up by rice roots partly through the aquaporin NIP2;1 (for nodulin 26-like intrinsic protein; also named Lsi1; Li et al., 2009). Once inside plant cells, As(V) is reduced to As(III), possibly catalyzed by As(V) reductase(s) such as the plant homologs of the yeast (Saccharomyces cerevisiae) ACR2 (Bleeker et al., 2006; Dhankher et al., 2006; Ellis et al., 2006; Duan et al., 2007). As(III) has a high affinity to thiol (-SH) groups and is detoxified by complexation with thiol-rich phytochelatins (PCs; Pickering et al., 2000; Schmöger et al., 2000; Raab et al., 2005; Bluemlein et al., 2009; Liu et al., 2010). As(III)-PC complexation in roots was found to result in reduced mobility for efflux and for long-distance transport, possibly because the complexes are stored in the vacuoles (Liu et al., 2010). Excess As(III) causes cellular toxicity by binding to the vicinal thiol groups of enzymes, such as the plastidial lipoamide dehydrogenase, which has been shown to be a sensitive target of As toxicity (Chen et al., 2010). The As hyperaccumulating Pteris species differ from nonhyperaccumulating plants because of enhanced As(V) uptake (Wang et al., 2002; Poynton et al., 2004), little As(III)-thiol complexation (Zhao et al., 2003; Raab et al., 2004), and efficient xylem loading of As(III) (Su et al., 2008). Recently, an As(III) efflux transporter, PvACR3, has been found to play an important role in As(III) detoxification by transporting As(III) into vacuoles in Pteris vittata (Indriolo et al., 2010).With the exception of As hyperaccumulators, most plant species have a limited root-to-shoot translocation of As (Zhao et al., 2009). The chemical species of As in xylem exudate have been determined in a number of plant species. As(III) was found to be the predominant species (80%–100%) in the xylem sap of rice, tomato (Solanum lycopersicum), cucumber (Cucumis sativus), and P. vittata even when these plants were fed As(V) (Mihucz et al., 2005; Xu et al., 2007; Ma et al., 2008; Su et al., 2010), suggesting that As(V) is reduced in roots before being loaded into the xylem. In other plant species, such as Brassica juncea (Pickering et al., 2000), wheat, and barley (Hordeum vulgare; Su et al., 2010), As(V) accounted for larger proportions (40%–50%) of the total As in the xylem sap. Studies using HPLC-inductively coupled plasma (ICP)-mass spectrometry (MS) coupled with electrospray (ES)-MS showed no evidence of As(III)-thiol complexation in the xylem sap of sunflower (Helianthus annuus; Raab et al., 2005). When rice plants were exposed to MMA(V) or DMA(V), both As species were found in the xylem sap (Li et al., 2009). Generally, methylated As species are taken up by roots at slower rates than inorganic As, but they are more mobile during the xylem transport from roots to shoots (Marin et al., 1992; Raab et al., 2007; Li et al., 2009).It has been shown that phloem transport contributes substantially to As accumulation in rice grain (Carey et al., 2010). However, little is known about how As is transported in phloem (Zhao et al., 2009). There are no reports on the chemical species of As in phloem exudate. The speciation of As in phloem is important because it dictates how As is loaded in the source tissues and unloaded in the sink tissues, such as grain. Questions with regard to the oxidation state, methylation, and complexation of As in phloem sap remain to be answered. Unlike xylem sap, phloem sap is much more difficult to obtain in sufficient quantities for analysis. In this study, we investigated As speciation in phloem and xylem exudates of castor bean (Ricinus communis), which is widely used as a model plant to investigate phloem transport of solutes (e.g. Hall et al., 1971; Hall and Baker, 1972; Allen and Smith, 1986; Bromilow et al., 1987).     

Phloem Unloading Strategies and Mechanisms in Crop Fruits

Journal of Plant Growth Regulation - Carbohydrate produced by photosynthesis is loaded into phloem via collection phloem, translocated via the transport phloem, and unloaded by release phloem into...     

Phloem and Xylem Transport in the Supply of Minerals to a Developing Legume (Lupinus albus L.) Fruit

The economy of carbon, nitrogen, water and mineral elementsin fruits of Lupinus albus L. was studied by measuring accumulationof these quantities in the developing fruit and estimating itstranspirational losses and CO₂ exchanges. Combining this informationwith data on levels of mineral elements in the xylem sap andphloem sap supplying the fruit, it was possible to test whethertransport based on mass inflow through xylem and phloem wouldaccount for the observed intake of elements. A model of transportbased on water and carbon intake suggested that vascular intakeduring the fruit's life matched the recorded increment for mineralsto within ± 15 per cent for N, Na, Zn, Fe and Cu, andto within ± 23 per cent for P, K and S. However, estimatedvascular intake of Ca, Mg and Mn accounted for less than one–thirdof the recorded intake by the fruit, inadequacy of vascularintake being especially great early in growth. Transport inphloem accounted for more than 80 per cent of the fruit's vascularintake of C, N and S, and 70–80 per cent of its P, K,Mg and Zn. Xylem contributed 68 per cent of the vascular inputof Ca, 59 per cent of the Na, and 34–38 per cent of theFe, Mn and Cu. Enclosure and darkening of fruits reduced levelsof Ca and Fe but increased levels of N, P, K and Zn in fruitdry matter relative to unenclosed, illuminated fruits. Resultswere related to previous observations on fruit functioning. Lupinus albus, legume fruit, mineral supply, phloem, xylem     

Phloem Translocation of Storage Nitrogen in Apple

Mobilization of nitrogenous compounds during the spring was studied in ringed isolated shoot sections (bearing one intact bud each) from Golden Delicious apple trees and in intact stem-ringed apple rootstocks M VII. The changes in total, protein and soluble nitrogen and soluble amino acids and amides were followed in the bark of the shoot sections for 3 weeks during leafing-out and in the shoot and stem bark of the rootstocks for 6 weeks starting at bud-break. Ringing prevented nitrogen movement from below the ring both in the shoot sections and in the rootstocks almost completely, thus demonstrating the importance of the phloem as translocation pathway for stored nitrogenous compounds, even over longer distances. Asparagine and arginine were the major soluble amino compounds throughout. The values of the asparagine/arginine quotient in the various tissues suggest that when the distance between points of nitrogen supply and demand is short asparagine is translocated preferentially, but that at increasing distance this preference shifts to arginine.     

Xylem and Phloem Derived Polyamines during Flowering in Two Diverse Rose Species

Polyamine contents in xylem (root) and phloem (leaf) exudates in two diverse species of rose, viz. Rosa damascena Mill and Rosa bourboniana Desport, were analyzed before, during, and after flowering in the main flowering season, that is, April–May. Only free putrescine (Put) was detected in the xylem and phloem exudates at these time points, and it was high during the peak flowering period. In phloem, Put content was significantly higher in R. bourboniana than in R. damascena at all three stages; whereas in the xylem exudate it was relatively higher in R. damascena at the peak flowering period. A spray of α-difluoromethylornithine (DFMO), an irreversible inhibitor of the putrescine biosynthetic inhibitor ornithine decarboxylase (ODC), markedly decreased the flowering. This effect was reversed by application of Put alone or in combination with DFMO. The significance of this finding is discussed in light of polyamine translocation during flowering. *IHBT Communication: 0354     

Xylem and Phloem Transport of Mineral Nutrients from Solanum tuberosum Roots

The xylem and phloem transport of mineral elements from stemnodal roots to the stem and stolon of growing potato (Solanumtuberosum L. cv. ‘Russet Burbank’) plants was investigated.Adventitious roots, originating from below-ground nodes of thestem of potato seedlings, were exposed to solutions of SrCI₂or MnSO₄. Relative elemental concentrations were measured inthe conductive tissues using energy dispersive X-ray analysis.After a 5 h daylight uptake period, Sr (a Ca-transport analogue)levels were elevated in the stem xylem tissue, but Sr did notincrease in the stem phloem, nor was it present in either ofthe conductive tissues of stolons located 1–2 nodes abovethe treated roots. In contrast, elevated levels of Cl, S, andMn were found in stolon xylem and phloem tissue during the sameperiod. The absence of Sr in the stolon after 5 h suggests thatno xylem flow into the stolon occurred during the uptake periodand, furthermore, phloem flow is responsible for the transportof the Cl, S, and Mn into the stolon. Elevated levels of thesemobile nutrients in the xylem of the stolon were attributedto xylem-to-phloem transfer in the stem or leaves, transportto the stolon in the phloem, and phloem-to-xylem transfer inthe stolon. During a 19 h uptake period, some Sr was observedin the phloem tissue of the stem, demonstrating slow exchangeof Sr with sieve elements or proximal phloem parenchyma andcompanion cells. Key words: Calcium, manganese, X-ray analysis     

Anatomical Studies on Secondary Xylem and Secondary Phloem of Dipentodon sinicus

The anatomy of secondary xylem and secondary phloem in Dipentodon sinicus Dunn a precious and protected plant in China was studied, and compared with the wood anatomy of 8 other genera in Celastraceae. The main characteristics of this genus were described as follows: vessel members length were relatively long with scalariform perforations in oblique end walls, which were formed by 14 (9--28) bars. Intervessel pits possessed scalariform pattern. Libriform fibres and tracheid-fibres were septate. The sieve tube elements of the secondary phloem were relatively shorter, with simple sieve plates in the slightly inclined to almost horizontal end walls. There was no obvious boundary between the functional and non-functional phloem. In the Baileyan sense, the secondary xylem possessed a lower level of specialization, and displayed an obviously primitive and conservative character. In contrast, the secondary phloem possessed a higher level of specialization and displayed advanced characters. Therefore, the phylogenetic evolution between xylem and phloem was not synchronous in this genus. The result provided a novel pattern in the development of xylem and phloem structure which has not been noticed before.     

Between Xylem and Phloem: The Genetic Control of Cambial Activity in Plants

Abstract: Post-embryonic development is controlled by two types of meristems: apical and lateral. There has been considerable progress recently in understanding the function of root and shoot apical meristems at the molecular level. Knowledge of analogous processes in the lateral, or secondary, meristems, i.e. the vascular cambium or cork cambium, is, however, rudimentary. This is despite the fact that much of the diversity in the plant kingdom is based on the differential functions of these meristems, emphasizing the importance of lateral meristems in the development of different plant forms. The vascular cambium is particularly important for woody plants, but it also plays an important role during the development of various herbaceous species, such as Arabidopsis thaliana. In this review, we focus on the two basic functions of cambial activity: cell proliferation and pattern formation.     

Carbon Dioxide Exchange of Developing Apple (Malus pumila Mill.) Fruits

The carbon dioxide exchange of developing apple fruits was monitoredduring development. The results of measurements on detachedfruits in the laboratory were consistent with those made onattached fruit in the field. Respiration rate at 20 °C inthe dark declined from 120 ng CO₂ g^–1 fr. wt. s_–1on 5 June (4 weeks after full bloom) to less than 3 ng g^–1fr. wt. s^–1 by late September. In the light, net CO₂ evolutionwas much decreased, but on no occasion did photosynthesis exceedrespiration and no net CO₂ uptake was detected. The Q₁₀ fordark respiration over the interval from 15 to 25 °C changedfrom 2.8 in early June to 1.6 in early August     

Surface Conductance and Water Balance of Developing Apple (Malus pumila Mill.) Fruits

Studies of the relative magnitude of the various componentsof the water balance of developing apple fruits are described.Water entering the fruit can be used in growth, evaporationor, subsequently, a reverse flow to other tissues. Estimatesof evaporation were obtained from the weight loss by detachedfruit hanging in their natural positions in the orchard. Evaporationrates could be estimated with reasonable precision using themaximum daily vapour pressure deficit x fruit surface conductanceto water vapour. A method is described for the measurement offruit surface conductance in the laboratory or the field. Althoughthe conductance declined markedly during the season from ca.1.5 x 10^–3 m s^–1 in early May to less than 1.0 x10^–4 m s^–1 in September, the rate of water lossper fruit only declined slightly over this period. There weresignificant varietal differences in surface conductance, withBramley apples having the lowest conductances of those studied,and Egremont Russet the highest. Fruit diameter gauges wereused to provide continuous records of diurnal fluctuations insize of attached fruit. These records were used to estimatediurnal growth and shrinkage. The calculated volume shrinkageeach day averaged 31% of net growth in early August and waslargely accounted for by evaporation, with relatively littlewater flowing out of the fruit to other tissues.     

Bruise and Pressure Injury in Apple Fruits

The degree of injury in a freshly bruised region can be quantitativelymeasured by means of the resistance ratio (low-frequency resistance/high-frequencyresistance), since this ratio decreases progressively and significantlywith increased severity of bruising. The decrease is attributedmainly to mechanical injury of cell membranes. In addition to the prompt decrease in resistance ratio in thebruised regions there is also a delayed decrease, attributedto delayed injury resulting from the toxic after-effects ofliberated sap. Slight but significant decreases in resistanceratio are found external to the bruised region and are attributedto the toxic effects of extruded sap.     

Endogenous Gibberellins in the Xylem Exudate from Apple Trees

In the xylem exudate extracted from the current-year stems of apple (Malus domestica Borkh.), gibberellins A₁₅, A₁₇, A₁₈, A₁₉, A₂₃, A₄₄, and A₅₃ were identified, and 16,17-dihydro-17-hydroxy GA₁₉ was presumed from full-scan mass spectra and Kovats retention indices.