Influence of gibberellic acid and different salt concentrations on germination percentage and physiological parameters of oat cultivars

Gibberellic acid (GA₃) is one of the plant growth regulators which improve salt tolerance and mitigate the salt stress impact on plants. The extant analysis was carried out to study the effect of GA₃ and different salt concentrations on seed germination and physiological parameters of oat cultivars. Oats is substantially less tolerant to salt than wheat and barley. Experimentation was conducted as factorial with Completely Randomized Block Design with three replicates. Different concentration of NaCl salt ((25, 50, 75 and 100 mM) were used in test control group and 100 and 150 ppm of GA₃ were used in two group by pre-treated (after 24 h of the seed soaking) and plants were analyzed on 15th day. Results indicate that increasing salinity would decrease the germination percentage and growth parameter in three oat cultivars. Quotes data indicating a 13%, 19.9% and 32.48% in cultivars NDO-2, UPO-212 and UPO-94 germination reduction when soil salinity reaches 50 mM. A 36.02%, 47.33% and 56.365 reduction in germination is likely when soil salinity reaches 100 mM respectively same cultivars. Seeds treated with GA₃ significantly promoted the percentage of germination, shoot and root length, total fresh and dry weight of seedling, tissue water content and seedling vigor index by NDO-2 and UPO-212 under different saline concentration. The maximum average of germination and growth parameters were observed from 150 ppm GA₃ treated seeds. But this concentration was significantly inhibited root length in sensitive cultivar UPO-94 at 75 and 100 mM salt as compared to 100 ppm. We observed that, the high concentration of GA₃ was not suitable for sensitive oat cultivars. Because the plant root are the real workforce behind any plants success. Thus, it may be concluding that, GA₃ treatment could curtail the toxic effect of salinity by increasing germination percentage and shoot and root length, total fresh and dry weight, tissue water content and seedling vigor index in tolerant cultivar.     

Effect of salinity on germination characters and seedlings parameters of Egyptian flax cultivars growing in Nyiregyhaza

In the recent years using non-traditional sources, i.e. saline water in irrigation becomes essential. Overcoming the toxic effects of salinity stress and improving salt tolerance is consider one of the challenges for enhancing germination, seedling characters and biochemical analysis. Therefore, a laboratory experiment was conducted to study the response of seven Egyptian flax cultivars i.e. (Giza 9, Giza 10, Giza 11, Giza 12, Sakha 2, Sakha 5 and Sakha 6) germinated under five salinity stress i.e. (control, 3, 6, 9 and 12?dS?m^?1) at Research Institute of Nyiregyhaza using Factorial Experimental in Randomized Complete Block Design (RCBD) with four replications. The following results were recorded: Tested Egyptian flax cultivars significantly varied for germination characters, seedling properties and chemical analysis. Giza 11 exceeded recorded the maximum values of germination and seedling characters, potassium and proline content compared with the other studied cultivars. Increasing salinity stress up to 12?dS?m^?1 significantly affected germination characters, seedlings parameters and chemical analysis. In general, Giza 11 cultivar substantiated best at high level of salinity stress compared with other studied cultivars. Furthermore, produced the lowest values of Na⁺ content.     

Genetic variability of NaCl tolerance in tomato

Cultivation of crops in soils with high salt (NaCl) content can affect plant development. We examined the morphological and physiological mechanisms of salt tolerance in tomato. The responses of 72 accessions of tomato (Solanum lycopersicum) to salinity were compared by measuring shoot and root lengths, and fresh shoot and root weights relative to those of controls (plants grown in normal salt levels). All traits were reduced at the seedling stage when salinity levels were increased. The accession x salinity interaction was significant for all traits. Root length had higher heritability than other traits and was used as a selection criterion to identify salt-tolerant and -non-tolerant accessions. On the basis of root length, accessions LA2661, CLN2498A, CLN1621L, BL1176, 6233, and 17870 were considered to be more tolerant than accessions 17902, LO2875 and LO4360. The degree of salt tolerance was checked by analyzing K+ and Na+ concentrations and K+/Na+ ratio in tissues of plants treated with 10 and 15 dS/m salinity levels. Tolerance of these accessions to salinity was most associated with low accumulation of Na+ and higher K+/Na+ ratios.     

Salt tolerance of four tomato hybrids

Summary A greenhouse lysimeter experiment was conducted to evaluate the response of tomato hybrids to varying levels of salinity. Four tomato hybrids F-172, F-150, Bornia and Diego were grown at four salinity levels. The soil was salinized prior to transplanting by irrigating with waters that were prepared by adding NaCl to the tap water. The electrical conductivities of the irrigation waters were 1.8, 4.5, 7.0, and 9.5 dS/m at 25°C. Yield, fruit quality, and leaf mineral composition were measured. Fifty percent fruint yield reduction for all hybrids was associated with a soil salinity of 5.1 dS/m. Each unit increase in salinity above 2 dS/m reduced yield by 14%. This indicates that these tomato hybrids are more salt sensitive than the older varieties. Fruit quality and leaf mineral composition were also affected by salinity and hybrid.     

Seed enhancement with cytokinins: changes in growth and grain yield in salt stressed wheat plants

Cytokinins are often considered abscisic acid (ABA) antagonists and auxins antagonists/synergists in various processes in plants. Seed enhancement (seed priming) with cytokinins is reported to increase plant salt tolerance. It was hypothesized that cytokinins could increase salt tolerance in wheat plants by interacting with other plant hormones, especially auxins and ABA. The present studies were therefore conducted to assess the effects of pre-sowing seed treatment with varying concentrations (100, 150 and 200 mg l⁻¹) of cytokinins (kinetin and benzylaminopurine (BAP)) on germination, growth, and concentrations of free endogenous auxins and ABA in two hexaploid spring wheat (Triticum aestivum L.) cultivars. The primed and non-primed seeds of MH-97 (salt-intolerant) and Inqlab-91 (salt-tolerant) were sown in both Petri dishes in a growth room and in the field after treatment with 15 dS m⁻¹ NaCl salinity. Both experiments were repeated during 2002 and 2003. Among priming agents, kinetin was effective in increasing germination rate in the salt-intolerant and early seedling growth in the salt-tolerant cultivar when compared with hydropriming under salt stress. Thus, during germination and early seedling growth, the cytokinin-priming induced effects were cultivar specific. In contrast, kinetin-priming showed a consistent promoting effect in the field and improved growth and grain yield in both cultivars under salt stress. The BAP-priming did not alleviate the inhibitory effects of salinity stress on the germination and early seedling growth in both cultivars. The increase in growth and grain yield in both cultivars was positively correlated with leaf indoleacetic acid concentration and negatively with ABA concentration under both saline and non-saline conditions. The decrease in ABA concentration in the plants raised from kinetin-primed seeds might reflect diminishing influence of salt stress. However, the possibility of involvement of other hormonal interactions is discussed.     

The Effects of Saline Water Drip Irrigation on Tomato Yield,Quality, and Blossom-End Rot Incidence --- A 3a Case Study in the South of China

Saline water resources are abundant in the coastal areas of south China. Most of these resources still have not been effectively utilized. A 3-year study on the effects of saline water irrigation on tomato yield, quality and blossom-end rot (BER) was conducted at different lower limits of soil matric potential (-10 kPa, -20 kPa, -30 kPa, -40 kPa and -50 kPa). Saline water differing in electrical conductivity (EC) (3 dS/m, 4 dS/m, 4.5 dS/m, 5 dS/m and 5.5 dS/m) was supplied to the plant after the seedling establishment. In all three years, irrigation water with 5.5 dS/m salinity reduced the maximum leaf area index (LAI_m) and chlorophyll content the most significantly when compared with other salinity treatments. However, compared with the control treatment (CK), a slight increase in LAI_m and chlorophyll content was observed with 3~4 dS/m salinity. Saline water improved tomato quality, including fruit density, soluble solid, total acid, vitamin C and the sugar-acid ratio. There was a positive relationship between the overall tomato quality and salinity of irrigation water, as analyzed by principal component analysis (PCA). The tomato yield decreased with increased salinity. The 5.5 dS/m treatment reduced the tomato yield (Y_t) by 22.4~31.1%, 12.6~28.0% and 11.7~27.3%, respectively in 2012, 2013 and 2014, compared with CK. Moreover, a significant (P≤0.01) coupling effect of salinity and soil matric potential on Y_t was detected. Saline water caused Y_t to increase more markedly when the lower limit of soil matric potential was controlled at a relatively lower level. The critical salinity level that produced significant increases in the BER_i was 3 dS/m~4 dS/m. Following the increase in BER_i under saline water irrigation, marketable tomato yield (Y_m) decreased by 8.9%~33.8% in 2012, 5.1%~30.4% in 2013 and 10.1%~32.3% in 2014 compared with CK. In terms of maintaining the Y_t and Y_m, the salinity of irrigation water should be controlled under 4 dS/m, and the lower limit of soil matric potential should be greater than -20 kPa.     

Water relations, nutrient content and developmental responses of Euonymus plants irrigated with water of different degrees of salinity and quality

For 20 weeks, the physiological responses of Euonymus japonica plants to different irrigation sources were studied. Four irrigation treatments were applied at 100 % water holding capacity: control (electrical conductivity (EC) <0.9 dS m^?1); irrigation water normally used in the area (irrigator’s water) IW (EC: 1.7 dS m^?1); NaCl solution, NaCl (EC: 4 dS m^?1); and wastewater, WW (EC: 4 dS m^?1). This was followed by a recovery period of 13 weeks, when all the plants were rewatered with the same amount and quality of irrigation water as the control plants. Despite the differences in the chemical properties of the water used, the plants irrigated with NaCl and WW showed similar alterations in growth and size compared with the control even at the end of the recovery period. Leaf number was affected even when the EC of the irrigation water was of 1.7 dS m^?1 (IW), indicating the salt sensitivity of this parameter. Stomatal conductance (g_s) and photosynthesis (P_n), as well as stem water potential (Ψ_stem), were most affected in plants irrigated with the most saline waters (NaCl and WW). At the end of the experiment the above parameters recovered, while IW plants showed similar values to the control. The higher Na⁺ and Cl⁺ uptake by NaCl and WW plants led them to show osmotic adjustment throughout the experiment. The highest amount of boron found in WW plants did not affect root growth. Wastewater can be used as a water management strategy for ornamental plant production, as long as the water quality is not too saline, since the negative effect of salt on the aesthetic value of plants need to be taken into consideration.     

Comparison of Distichlis spicata and Suaeda aegyptiaca in response to water salinity: Candidate halophytic species for saline soils remediation

Distichlis spicata and Suaeda aegyptiaca are two potential halophytic plant species for bioremediation of salt degraded soils, and development of saline agriculture. The physiological responses of the species to different levels of salinity (EC 0, 12, 24, 36, and 48 dS/m) in a controlled environment experiment were studied. Both species showed a high level of tolerance to elevated concentrations of salt in the irrigation water. The shoot fresh and dry weights in S. aegyptiaca increased till 36 dS/m and were sustained under 48 dS/m while in D. spicata, both parameters decreased as salinity increased. Glycine betaine accumulation did not change in D. spicata with increasing salinity, whereas proline content revealed a marked increase of 7.13 fold in 48 dS/m salinity compared to the control, which showed its critical osmoprotection role in the plant. In S. aegyptiaca, both osmolytes content significantly increased at high salinity levels (36 and 48 dS/m) up to 3.22 and 2.0 folds, respectively. Overall, S. aegyptiaca had a better potential of Na⁺ phytoremediation, and tolerated higher salinity compared to D. spicata. In contrast, the vigorous root and rhizome growth in D. spicata made it a proper solution for protecting the soils against further erosion under saline conditions.     

Foliar and root absorption of Na+ and Cl− in maize and barley: Implications for salt tolerance screening and the use of saline sprinkler irrigation

Above-canopy sprinkler irrigation with saline water favours the absorption of salts by wetted leaves and this can cause a yield reduction additional to that which occurs in salt-affected soils. Outdoor pot experiments with both sprinkler and drip irrigation systems were conducted to determine foliar ion accumulation and performance of maize and barley plants exposed to four treatments: nonsaline control (C), salt applied only to the soil (S), salt applied only to the foliage (F) and salt applied to both the soil and to the foliage (F+S). The EC of the saline solution employed for maize in 1993 was 4.2 dS m^–1 (30 mM NaCl and 2.8 mM CaCl₂) and for barley in 1994, 9.6 dS m^–1 (47 mM NaCl and 23.5 mM CaCl₂). The soil surface of all pots was covered so that in the F treatment the soil was not salinized by the saline sprinkling and drip irrigation supplied nutrients in either fresh (treatments C and F) or saline water (treatments S and F+S).Saline sprinkling increased leaf sap Na⁺ concentrations much more than did soil salinity, especially in maize, even though the saline sprinkling was given only two or three times per week for 30 min, whereas the roots of plants grown in saline soil were continuously exposed to salinity. By contrast, leaf sap Cl^– concentrations were increased similarly by saline sprinkling and soil salinity in maize, and more by saline sprinkling than saline soil in barley. It is concluded that barley leaves, and to a greater extent maize leaves, lack the ability to selectively exclude Na⁺ when sprinkler irrigated with saline water. Moreover, maize leaves selectively absorbed Na⁺ over Cl^– whereas barley leaves showed no selectivity. When foliar and root absorption processes were operating together (F+S treatment) maize and barley leaves accumulated 11–14% less Na⁺ and Cl^– than the sum of individual absorption processes (treatment F plus treatment S) indicating a slight interaction between the absorption processes. Vegetative biomass at maturity and cumulative plant water use were significantly reduced by saline sprinkling. In maize, reductions in biomass and plant water use relative to the control were of similar magnitude for plants exposed only to saline sprinkling, or only to soil salinity; whereas in barley, saline sprinkling was more detrimental than was soil salinity. We suggest that crops that are salt tolerant because they possess root systems which efficiently restrict Na⁺ and Cl^– transport to the shoot, may not exhibit the same tolerance in sprinkler systems which wet the foliage with saline water. ei]T J Flowers     

Germination profiling of lentil genotypes subjected to salinity stress

• Salinity is one of the most severe environmental stresses, negatively affecting productivity of salt‐sensitive crop species. Given that germination is the most critical phase in the plant life cycle, the present study aimed to determine seed germination potential and associated traits under salt stress conditions as a simple approach to identify salt‐tolerant lentil genotypes.
• The genetic material consisted of six lentil genotypes whose adaptation to various agroclimatic conditions is not well elucidated. Salinity stress was applied by addition of NaCl at three different levels of stress, while non‐stressed plants were included as controls. Evaluation of tolerance was performed on the basis of germination percentage, seed water absorbance, root and shoot length, seedling water content, seedling vigour index and number of seedlings with an abnormal phenotype.
• Overall, our findings revealed that salinity stress substantially affects all traits associated with germination and early seedling growth, with the effect of salinity being dependent on the level of stress applied. It is noteworthy, however, that genotypes responded differently to the varying salinity levels. In this context, Samos proved the most salt‐tolerant genotype, indicating its possible use for cultivation under stress conditions.
• In conclusion, the determination of seed germination and early growth potential may be exploited as an efficient strategy to reveal genetic variation in lentil germplasm of unknown tolerance to salinity stress. This approach allows selection of desirable genotypes at early growth stages, thus enabling more efficient application of various breeding methods to achieve stress‐tolerant lentil genotypes.

     

黑果枸杞种子萌发及幼苗生长对盐胁迫的响应

研究不同浓度(0、1、2、3、6、9、14、18g.L-1)的盐溶液(NaCl、MgSO4、盐渍土壤)对河西走廊中部荒漠边缘的黑果枸杞种子吸胀、萌发和幼苗生长的影响,并观察胁迫解除后种子的反应。结果表明:黑果枸杞种子吸胀速率随NaCl、MgSO4和土壤溶液浓度的增大呈先升后降的趋势,吸水速度随胁迫时间的延长而减慢;种子萌发率随3种盐浓度的增大而降低,盐胁迫解除后种子仍具有较高的萌发率;发芽指数、活力指数、根长、下胚轴随3种盐浓度的增大而降低或先升后降,根轴比随盐胁迫的增强先升后降;随3种盐浓度的增大,种苗损害率增大,3种盐的胁迫效应依次NaCl>MgSO4>盐渍土壤溶液。黑果枸杞种子萌发和幼苗生长对NaCl胁迫较为敏感,其耐受的临界阈值是6g.L-1;种子萌发能耐受较高浓度的MgSO4的胁迫,幼苗生长对MgSO4胁迫较敏感,其耐受的临界阈值是9g.L-1;种子萌发和幼苗生长对生境盐渍土壤具有较强的耐受能力和适应性。     

Effect of calcium on the salinity tolerance of Wimmera ryegrass (Lolium rigidum Gaud., cv. Wimmera) during germination

Summary The modifying effect of calcium (Ca) on the salinity tolerance of Wimmera ryegrass during germination and early seedling growth was studied. Pretreatment of seeds with Ca has no significant effect on germination under NaCl or MgCl₂ salinity. The addition of Ca to the germination medium increased the germination percentage significantly, especially with MgCl₂. Significant increases in seedling shoot and root growth also occurred with Ca addition to the growth medium under MgCl₂ salinity.     

Thellungilla halophila is more adaptive to salinity than Arabidopsis thaliana at stages of seed germination and seedling establishment

Thellungiella halophila is a salt tolerant relative of Arabidopsis thaliana with high genetic and morphological similarity. In the present study, effects of salinity on germination and seedling growth of T. halophila and A. thaliana were compared. The present results showed that the salinity inhibited seed germination in both species. Unexpectedly, percentages of seed germination in A. thaliana were higher than T. halophila in a range of 0?C200?mM NaCl. Seeds of both species could not germinate when the concentration of NaCl was over 200?mM. However, when compared with A. thaliana, seeds of T. halophila did not suffer ion toxicity, as evidenced by the higher final germination rate after ungerminated seeds pretreated with NaCl were transferred to distilled water. Seedlings of T. halophila were more salt tolerant than those of A. thaliana, e.g., seedlings of T. halophila had better plant growth (root length, fresh and dry mass), higher chlorophyll content, less MDA content and higher proline content and K⁺/Na⁺ ratio under salinity. These results indicate that T. halophila is more salt tolerant than A. thaliana during both seed germination and seedling stages and explain why A. thaliana is excluded from saline locations and T. halophila can survive in saline soils.     

盐胁迫下不同水稻种质形态指标与耐盐性的相关分析

选用中国、韩国和国际水稻研究所(IRRI)不同耐盐能力的籼、粳、爪哇稻16份为材料进行芽期和苗期试验。随着NaCl浓度增加,种子开始发芽的时间推迟、发芽过程延长、发芽率降低;品种的发芽率能有效地指示其芽期耐盐能力。NaCl浓度对许多苗期形态指标有显影响,其中叶片盐害指数能反映品种的苗期耐盐能力;随着NaCl处理时间的增长,叶片盐害指数与NaCl浓度间的相关性越来越大。同一品种在芽期的耐盐能力和苗期表现不一致,两的相关系数很低。     

Seed Treatment with Auxins Modulates Growth and Ion Partitioning in Salt-stressed Wheat Plants

Experiments were performed to determine whether seed priming with different concentrations （100, 150, and 200 mg/L） of auxins （indoleacetic acid （IAA）, indolebutyric acid （IBA）, or their precursor tryptophane （Trp）） could alter salinity induced perturbances in salicylic acid and ion concentrations and, hence, growth in wheat （Triticum aestivum L.） cultivars, namely M.H.-97 （salt intolerant） and tnqtab-91 （salt tolerant）. Primed and non-primed seeds were sown in Petri dishes in a growth room, as well as in a field treated with 15 dS/m NaCl salinity. All priming agents, except IBA, increased the final germination percentage in both cultivars. The seedlings of either cultivar raised from Trp-treated seeds had greater dry biomass when under salt stress. In field experiments, Trp priming was much more effective in mediating the increase in grain yield, irrespective of the cultivar, under salt stress. The alleviatory effect of Trp was found to be associated with reduced uptake of Na^＋ in the roots and subsequent translocation to the shoots, as well as increased partitioning of Ca^＋ in the roots of salt-stressed wheat plants. Plants of both cultivars raised from Trp-and IAA-treated seeds accumulated free salicylic acid in their leaves when under salt stress. Overall, the Trp priming-induced improvement in germination and the subsequent growth of wheat plants could be related to ion homeostasis when under salt stress. The possible involvement of salicylic acid in the Trp priming-induced better growth under Conditions of salt stress is discussed.     

Germination and growth of cultivars ofTrifolium subterraneum L. in the presence of sodium chloride salinity

Summary Germination and growth responses of 15 early to midseason cultivars ofTrifolium subterraneum L. were determined at a range of irrigation water salinities (NaCl). There were significant cultivar differences in seed germination under standard conditions in the presence of pure solutions of NaCl from −10 to −330 kPa osmotic potential range. There were also significant cultivar differences in growth on a clay loam soil with increasing NaCl over the same range of osmotic potentials as used to test germination. There was a generally poor correlation between salt tolerance at germination and at later stages of growth.     

Canola seed germination and seedling emergence from pre-hydrated and re-dried seeds subjected to salt and water stresses at low temperatures

Low soil temperatures and low water potentials reduce and delay the seed germination of canola (Brassica rapa L., B. napus L.) in western Canada. Germination is also very sensitive to the salinity effects of nitrogen fertiliser placed with the seed, especially when the seed bed is relatively dry. The effects of pre-hydration and re-drying treatment on canola (Brassica rapa L. cv. Tobin) seed germination and seedling emergence at 10°C subjected to either a water or salt stress were determined. Low water potentials, induced by polyethylene glycol (PEG 8000), low soil moisture, or high concentrations of salts, reduced both germination and seedling emergence, and increased the time to 50% germination and emergence of seeds at 10°C. At equal osmotic potentials, Na₂SO₄ was less inhibitory on low temperature germination than either NaCl or PEG, suggesting that the sulphate ion partially alleviated the inhibitory effects of low water potential. Solutions of NaCI produced more abnormal seedlings compared to Na₂SO₄, suggesting that NaCl was more toxic than Na₂SO₄ during seedling development. Pre-hydration and re-drying partially overcame the inhibitory effects of both low water potential and salts on seed germination and seedling emergence at 10°C. The seed treatment increased the germination rate in Petri dishes and seedling emergence from a sandy loam soil. Water potentials or soil water contents required to inhibit 50% germination or emergence at 10°C were lower for treated seeds compared to control seeds. Salt concentrations inhibiting 50% emergence were higher for treated seeds than control seeds. Neither treated nor control seeds produced seedlings which emerged if the soil water content was lower than 9% or when the soil was continuously irrigated with salt solutions of 100 mmol kg^-1 of NaCl or 50 mmol kg^-1 of Na₂SO₄. These results suggest that the pre-hydration and re-drying treatment did not lower the base water potentials at which seedling emergence could occur. Abnormal seedlings were observed in both treated and control seeds, particularly if the soil was watered with NaCl solutions; however, the seed treatment reduced the number of abnormal seedlings.     

Effect of NaCl and PEG 6000 on germination and seedling growth of rice (ryza sativa L.)

Germination and seedling growth of rice was studied in NaCl and PEG 6000 solutions having osmotic potentials −0.2, −0.4, −0.6 and −0.8 MPa. At isoosmotic concentrations, the NaCl proved more harmful to germination, seedling growth, per cent moisture content of seedling organs as well as mobilization of food matter from seed to the growing seedlings. This fact suggested that in rice, at least in the early stage, a specific ion effect rather than osmotic effect is the prime cause of salt injury. Compared to susceptible cultivar, the tolerant one was less inhibited by salinity.     

Life-history parameters of the western flower thrips,Frankliniella occidentalis,are affected by host plant salinity stress

Salinization, as one of the foremost abiotic stresses, is an intensifying problem in many agroecosystems. Climatic changes, along with altering land use and also salinity of irrigation water all lead to enhanced soil salinity in agricultural lands. Changes in plant characteristics, as a result of raising soil salinity, may impose bottom-up impact on plant-feeding insects. We assessed the bottom-up impact of salinity stress on demographic traits of the western flower thrips (WFT), Frankliniella occidentalis (Pergande) (Thysanoptera: Thripidae), on cherry tomato, Solanum lycopersicum L. var. cerasiforme (Solanaceae) plants under greenhouse conditions (27 ± 2 °C, 65 ± 5% r.h., and L16:D8 photoperiod). Our results indicated that salinity stress interfered with the immature development period, adult longevity, and sex ratio of WFT. Salinity stress biased the sex ratio in favor of males. Significant concentration-dependent differences were observed in the intrinsic (r) and finite (λ) increase rates and the net reproduction rate (R₀) of WFT at different salinity levels. Salinity adversely influenced WFT development; nonetheless, population projection forecasted an ascending WFT population growth under moderate salinity stress of 100 mM (2.8 dS m⁻¹ of NaCl), whereas severe salinity stress of 150 mM (4.7 dS m⁻¹ of NaCl) resulted in remarkable fitness costs in WFT. This study demonstrates that WFT has the potential to become problematic in regions with moderate salinity. Therefore, it might exacerbate the detrimental impact of salinity on tomato production. The current survey provides information on the abundance of WFT on saline-stressed tomato plants, thereby contributing to developing environmentally friendly measures to manage this notorious species in ecosystems under salinity stress.