Predation by underyearling perch (Perca fluviatilis) on a Daphnia galeata population in a short-term enclosure experiment

1. The predation impact of underyearling perch (20 mm total length) on the dynamics of Daphnia galeata was studied in three 6.5-m³ enclosures during a 17-day experiment in June 1995. These data were compared with zooplankton succession in three fish-free control enclosures and in the pelagic zone of Bautzen reservoir, Germany. 2. Due to individual growth during the experiment, fish biomass in the enclosures increased from 210 mg wet body mass (w.b.m.) m^–3 to 830 mg w.b.m. m^–3, equivalent to an increase from 20 kg ha^–1 to 75 kg ha^–1. 3. In the enclosures with fish, biomass of daphnids decreased steadily to values below 1 mg wet weight (w.w.) l^–1 within 17 days, whereas in the fish-free controls and in Bautzen reservoir the Daphnia biomass fluctuated around 8 mg w.w. l^–1. Other zooplankton species exhibited little or no change. Approximately 60 kg ha^–1 was calculated as the critical underyearling perch biomass which may induce a drastic decline of the Daphnia galeata population in Bautzen reservoir. Comparison with values from other lakes is difficult due to differences in water depths and Daphnia biomasses. 4. Mean individual biomass of daphnids, egg ratio and proportion of adult daphnids were significantly lower in the enclosures with fish compared with the control enclosures at the end of the experiment. This may be explained partly by preferential predation of the large, egg-carrying daphnids by fish. However, no difference was found in clutch size and size at first reproduction, possibly due to the short duration of the experiment. 5. It must be assumed that the ‘summer depression’ of daphnids observed in many waters is not the exclusive effect of direct reduction of daphnids by fish predation. Even the high biomass of underyearling perch stocked in the enclosures did not completely account for Daphnia mortality. Instead, the selective loss of large size classes, combined with low food resources and reduced reproduction rates, may induce the marked declines in daphnids.     

Effects of piscivore-mediated habitat use on growth, diet and zooplankton consumption of roach: an individual-based modelling approach

SUMMARY 1. We used an individual based modelling approach for roach to (i) simulate observed diel habitat shifts between the pelagic and littoral zone of a mesotrophic lake; (ii) analyse the relevance of these habitat shifts for the diet, activity costs and growth of roach; and (iii) quantify the effects of a hypothetical piscivore-mediated (presence of pikeperch) confinement of roach to the littoral zone on roach diet, activity costs and growth.
2. The model suggests that in the presence of pikeperch, roach shifts from zooplankton as the primary diet to increased consumption of less nutritious food items such as macrophytes, filamentous algae and detritus.
3. The growth of roach between May and October was predicted to be significantly higher in the absence of pikeperch, although the net activity costs were about 60% higher compared with the scenario where pikeperch were present.
4. These modelling results provide quantitative information for interpreting diel horizontal migrations of roach as a result from a trade-off between food availability and predation risk in different habitats of a lake.
5. Altering the habitat selection mode of planktivorous roach by piscivore stocking has the potential to reduce zooplankton consumption by fish substantially, and could therefore be used as a biomanipulation technique complementing the reduction of zooplanktivorous fish.     

Influence of spring warming on the predation rate of underyearling fish on Daphnia– a deterministic simulation approach

1. According to previous field studies in the biomanipulated Bautzen reservoir (Germany), a midsummer decline of the dominating zooplankter, Daphnia galeata, was suggested to be initiated by a simultaneous occurrence of low fecundity of the daphnids and a selective feeding of underyearling fish on mature daphnids. The timing of both processes was assumed to be triggered by spring water temperature. However, the field data were not appropriate for testing whether yearly differences in spring warming are strong enough to control the predation rate of underyearling fish on daphnids.
2. By combining field data on fish growth, feeding and population mortality, the daily uptake of Daphnia by a virtual population of underyearling perch (Perca fluviatilis) was simulated. In addition, the daily predatory mortality of mature daphnids was calculated independently. Scenarios with a warm and a cold spring were compared. Furthermore, the delayed warming of a pelagic zone of a lake versus a littoral one was simulated. Sensitivity of the simulation to changes in five parameters was tested.
3. In both the warm spring scenario and the littoral warming scenario, more daphnids in general and more mature daphnids in particular were eaten, compared with the cold spring and pelagic scenarios. The predatory mortality of mature daphnids was driven by the increasing gape size of growing fish such that in warmer years the fish reach earlier the size at which they can eat mature daphnids.
4. The simulation was most sensitive to changes in daily mortality rate of the fish and to the size at maturity of the daphnids. Since at least the fish mortality is also temperature‐dependent via the growth rates of fish, the predation rate of perch on D. galeata in Bautzen reservoir is substantially increased during a warm spring. This underlines the assumption that even a slight global warming may have a decisive influence on food web processes due to the fine‐scaled patterns of trophic interactions in lakes.     

The relationship between cladoceran body size and the growth of underyearling roach (Rutilus rutilus) (L.) in two shallow lowland lakes: a mechanism for density-dependent reductions in growth

Large planktonic Cladocera are typically the most important components of the diet of underyearling roach. Selection for large species and individuals by fish can result in a shift in the species composition of the cladoceran community as well as a reduction in the mean size of the individuals of large species and in the assemblage as a whole. Laboratory experiments demonstrated that underyearlings feeding on Daphnia hyalina smaller than 1 mm in length has a significantly lower intake of prey volume per unit time than when feeding on prey greater than 1.5 mm. A decrease in the nutritional quality of zooplankton prey, brought about by increasing predation pressure is suggested as the mechanism for density-dependent reductions in the growth of underyearling roach in eutrophic water bodies.     

Coexistence of Fish Species in a Large Lowland River: Food Niche Partitioning between Small-Sized Percids,Cyprinids and Sticklebacks in Submersed Macrophytes

In the spring and summer of each year, large patches of submersed aquatic macrophytes overgrow the bottom of the alluvial Warta River downstream of a large dam reservoir owing to water management practices. Environmental variables, macroinvertebrates (zoobenthos and epiphytic fauna, zooplankton) and fish abundance and biomass were assessed at this biologically productive habitat to learn intraseasonal dynamics of food types, and their occurrence in the gut contents of small-sized roach, dace, perch, ruffe and three-spined stickleback. Gut fullness coefficient, niche breadth and niche overlap indicated how the fishes coexist in the macrophytes. Chironomidae dominated in the diet of the percids. However, ruffe consumed mostly benthic chironomids, while perch epiphytic chironomids and zooplankton. The diet of dace resembled that in fast flowing water although this rheophilic species occurred at unusual density there. The generalist roach displayed the lowest gut fullness coefficient values and widest niche breadth; consequently, intraspecific rather than interspecific competition decided the fate of roach. Three-spined stickleback differed from the other fishes by consuming epiphytic simuliids and fish eggs. The diet overlap between fishes reaching higher gut fullness coefficient values was rather low when the food associated with the submersed aquatic macrophytes was most abundant; this is congruent with the niche overlap hypothesis that maximal tolerable niche overlap can be higher in less intensely competitive conditions.     

The diet and growth of roach (Rutilus rutilus (L.)) in Lake Vesijärvi and possible changes in the course of biomanipulation

Previous studies have suggested that the roach Rutilus rutilus (L.) stock of Lake Vesijärvi is one of the main factors delaying the recovery of the lake after sewage diversion. This study is concerned with the documentation of the diet of roach in the lake. In total, 531 roach were examined. Both in the pelagial and in the littoral the roach had mixed diets in May and in September—October. The importance of zooplankton decreased and the importance of benthos and plants increased with increasing size of roach. In July, in the pelagic zone all sizes of roach fed exclusively on zooplankton (Bosmina spp.), while in the littoral zooplankton had the highest volume proportions only in the smallest (<130 mm) roach. The frequent use of plant food and slow growth rate of large roach indicate a low availability of animal prey. As the fish densities decrease due to the mass removal taking place in the lake, the percentage of plant food in the diets of roach will probably decrease and the growth of roach will increase. Additionally, the tendency of the roach to migrate into the pelagic zone in early summer may be reduced, which would decrease their predation on the zooplankton.     

Distribution patterns of fishes in a canyon-shaped reservoir

In August 2004 and 2005, an extensive study of the fish community was carried out in the largest water supply reservoir in the Czech Republic and Central Europe, the canyon‐shaped ?elivka Reservoir, using a fleet of Nordic multimesh gillnets. Fishes were sampled at eight locations along the longitudinal profile of the reservoir and at five benthic depth layers covering depths from the surface down to 18 m (benthic gillnet 1·5 m high), and at three pelagic depth layers down to the depth of 5 m above the bottom (pelagic gillnets 4·5 m high). Catches of both juvenile (age 0+ year) and adult (fishes >1 year) fishes were highest in the upper layers of the water column (i.e. in the epilimnion down to 5 m, and down to 10 m in the benthic habitats). Along the tributary–dam axis in the pelagic habitats, both juvenile and adult fishes preferred the upper part of the reservoir, where the maximum number of species and also the greatest abundance of zooplankton were found. In the benthic habitats, fishes selected location according to factors other than trophic status. More juvenile fishes were recorded in the benthic habitats than in the pelagic habitats. Depth had the largest explanatory power for predicting fish community composition, followed by the affiliation with benthic and pelagic habitats, and location on the longitudinal axis of the reservoir. The fish community was represented mainly by cyprinids and consisted of two distinct groups of species, with bleak Alburnus alburnus, rudd Scardinius erythrophthalmus and asp Aspius aspius dominating the offshore group while perch Perca fluviatilis and ruffe Gymnocephalus cernuus were affiliated with the inshore group of the adult fish community. Roach Rutilus rutilus, bream Abramis brama and pikeperch Sander lucioperca occurred in important proportions in both the inshore and the offshore zones. All species, with the exceptions of adult perch (1+ year and older), 0+ year perch and 0+ year roach, preferred the most eutrophic tributary part of the reservoir. The fish community was relatively stable between the 2 years sampled.     

Feeding behaviour of major 0 + fish species in a shallow, eutrophic lake (Tjeukemeer, The Netherlands)

The forage base and the food selectivity of 0+ representatives of six abundant freshwater fish species were studied in a shallow, eutrophic Dutch lake. Most species relied on the zooplankton; the size-selective predation in early summer was directed to the smaller copepods and in late summer to larger cladocerans and copepods than concurrently present in the lake. Daphnia spp. and cyclopoid copepods were the main zooplankton taxa for smelt, perch and pikeperch. Energetically, the large cladoceran, Leptodora kindtii, was especially important for pikeperch. Bream and roach preyed upon smaller zooplankton than the other fish species. The influence of the zooplankton predation by abundant 0+ fish was clear from a small mean Daphnia size in September; this size is to be used as an indicator in fishery management. Neomysis integer, the most important macrofauna species, was consumed by perch, pikeperch and ruffe; pikeperch was most size-selective in this respect. The 0+ ruffe was à typically benthivorous fish. Only the 0+ pikeperch became piscivorous, especially in years when smelt was abundant.     

Distribution and Diet of 0+ Fish within a Canyon‐Shaped European Reservoir in Late Summer

The distribution and diet of age 0+ fish were studied in the deep canyon‐shaped Římov Reservoir (Czech Republic), which is characterized by a longitudinal trophic gradient. During late summer of two years, 0+ fish were sampled from inshore and offshore habitats along the longitudinal reservoir axis. Offshore catches of 0+ fish from the surface layer were dominated by roach (Rutilus rutilus ), bream (Abramis brama ) and perch (Perca fluviatilis ), whereas in the deeper open water perch predominated. Inshore catches of 0+ fish were constituted mainly by perch and roach. The proportions of roach in the inshore catches were highest at the upper and most eutrophic part of the reservoir, whereas the proportions of perch in the inshore catches were higher at the downstream areas. Total catches of both inshore and offshore 0+ fish increased upstream in the reservoir. Offshore 0+ perch were of consistently smaller size than inshore 0+ perch. Inshore 0+ perch had significantly smaller size at the upstream reservoir part than at the downstream, more lacustrine regions. The diet of both inshore and offshore 0+ fish consisted predominantly of crustacean zooplankton. Perch diet was generally dominated both by cladocerans and copepods, whereas roach diet consisted chiefly of cladocerans. (© 2006 WILEY‐VCH Verlag GmbH & Co. KGaA, Weinheim)     

Climate and productivity shape fish and invertebrate community structure in subarctic lakes

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Ecological consequences of food partitioning for the fish population structure in a eutrophic lake

In the highly eutrophic lake, Frederiksborg Slotssø, the diet composition of the bream (Abramis brama L.) and roach (Rutilus rutilus L.) populations was examined during three periods with different food availability. The length range of bream and roach was 9–34 cm (TL) and 5–18 cm (TL), respectively. The relative food composition was examined for 2 cm and 1 cm length intervals of bream and roach, respectively. During all three periods, bream shifted from benthic cladocerans (Alona sp.) to zooplankton and chironomids within a transitional length of 15.0–20.0 cm. These foodshifts were coupled with a change in feeding behaviour from particulate to filter feeding. The biomass of chironomids was too low to sustain the consumption of larger bream (>20.0 cm) which initiated feeding in the pelagic zone even in periods when the mean length and biomass of the preferred zooplankton, Daphnia cucullata, were low. In contrast to bream, roach fed mainly on zooplankton. With increasing size, roach progressively shifted to larger zooplankton species due to the increasing mesh size of their branchial system. The importance of benthic animals in the diet of roach was minor due to low feeding efficiency on prey buried in the sediment. Detritus appeared in the diet of bream and roach in periods of low availability of animal food items. Feeding on detritus may provide an energetic advantage to bream and roach and increase the carrying capacity for these species in lakes, where detritus is highly abundant. Especially for the larger fish due to the decrease in their relative metabolic demands. However, the ability of bream to filter feed and with increasing size to retain food items smaller than those retained by roach may be the main mechanism for the dominance of bream over roach in highly eutrophic lakes.     

River flow,zooplankton and dominant zooplanktivorous fish dynamics in a warm‐temperate South African estuary

The possible links between river flow, zooplankton abundance and the responses of zooplanktivorous fishes to physico‐chemical and food resource changes are assessed. To this end, the seasonal abundance, distribution and diet of the estuarine round‐herring Gilchristella aestuaria and Cape silverside Atherina breviceps were studied in the Kariega Estuary. Spatio‐temporal differences were determined for selected physico‐chemical variables, zooplankton abundance and zooplanktivorous fish abundance and distribution. Results indicated that, following a river flood event in winter (>30 m³ s^?1), altered physico‐chemical conditions occurred throughout the estuary and depressed zooplankton stocks. Abundance of G. aestuaria was highest in spring, with this species dominant in the upper and middle zones of the estuary, while A. breviceps was dominant in summer and preferred the middle and lower zones. The catch per unit of effort of both zooplanktivores also declined significantly following the flooding, thus suggesting that these fishes are reliant on zooplankton as a primary food source for healthy populations. Copepods dominated the stomach contents of both fish species, indicating a potential for strong interspecific competition for food, particularly in the middle reaches. Temporal differences were evident in dietary overlap between the two zooplanktivorous fish species and were correlated with river flow, zooplankton availability and fish distribution. The findings of this study emphasize the close trophic linkages between zooplankton and zooplanktivorous fishes under changing estuarine environmental conditions, particularly river flow and provide important baseline information for similar studies elsewhere in South Africa and the rest of the world.     

Effects of different fish species and biomass on plankton interactions in a shallow lake

Thirty-six enclosures, surface area 4 m², were placed in Little Mere, a shallow fertile lake in Cheshire, U.K. The effects of different fish species (common carp, common bream, tench and roach) of zooplanktivorous size, and their biomass (0, 200 and 700 kg ha^–1) on water chemistry, zooplankton and phytoplankton communities were investigated. Fish biomass had a strong effect on mean zooplankton size and abundance. When fish biomass rose, larger zooplankters were replaced by more numerous smaller zooplankters. Consequently phytoplankton abundance rose in the presence of higher densities of zooplanktivorous fish, as zooplankton grazing was reduced. Fish species were also significant in determining zooplankton community size structure. In enclosures with bream there were significantly greater densities of small zooplankters than in enclosures stocked with either carp, tench and, in part, roach. When carp or roach were present, the phytoplankton had a greater abundance of Cyanophyta than when bream or tench were present. Whilst top-down effects of fish predation controlled the size partitioning of the zooplankton community, this, in turn apparently controlled the bottom-up regeneration of nutrients for the phytoplankton community. At the zooplankton–phytoplankton interface, both top-down and bottom-up processes were entwined in a reciprocal feedback mechanism with the extent and direction of that relationship altered by changes in fish species. This has consequences for the way that top-down and bottom-up processes are generalised.     

Does browning-induced light limitation reduce fish body growth through shifts in prey composition or reduced foraging rates?

1. Browning of waters, coupled to climate change and land use changes, can strongly affect aquatic ecosystems. Browning-induced light limitation may have negative effects on aquatic consumers via shifts in resource composition and availability and by negatively affecting foraging of consumers relying on vision. However, the extent to which light limitation caused by browning affects fish via either of these two pathways is largely unknown.
2. Here we specifically test if fish growth responses to browning in a pelagic food web are best explained by changes in resource availability and composition due to light limitation, or by reduced foraging rates due to decreased visual conditions.
3. To address this question, we set up a mesocosm experiment to study growth responses of two different fish species to browning and conducted an aquaria experiment to study species-specific fish foraging responses to browning. Furthermore, we used a space-for-time approach to analyse fish body length-at-age across >40 lakes with a large gradient in lake water colour to validate experimental findings on species-specific fish growth responses.
4. With browning, we found an increase in chlorophyll a concentrations, shifts in zooplankton community composition, and a decrease in perch (Perca fluviatilis) but not roach (Rutilus rutilus) body growth. We conclude that fish growth responses are most likely to be linked to the observed shift in prey (zooplankton) composition. In contrast, we found limited evidence for reduced perch, but not roach, foraging rates in response to browning. This suggests that light limitation led to lower body growth of perch in brown waters mainly through shifts in resource composition and availability, perhaps in combination with decreased visibility. Finally, with the lake study we confirmed that perch but not roach body growth and length-at-age are negatively affected by brown waters in the wild.
5. In conclusion, using a combination of experimental and observational data, we show that browning of lakes is likely to (continue to) result in reductions in fish body growth of perch, but not roach, as a consequence of shifts in prey availability and composition, and perhaps reduced foraging.

     

The dynamics of a population of roach (Rutilus rutilus (L.)) in a shallow lake: is there a 2-year cycle in recruitment?

Recruitment success of roach varied dramatically between 1978 and 1985 in Alderfen Broad, a small lake in eastern England. All size classes of roach feed to a significant extent upon zooplankton, but the underyearling fish have the greatest effects upon the abundance, species composition and mean size of zooplankton. During years of good recruitment (1979, 1981, 1983 and 1985) when the 0 + age group was abundant, they showed poor growth as a result of the depression of their prey populations. Older fish also tended to grow poorly in these years and may have been less fecund the following year. In years of poor recruitment (1980, 1982 and 1984), with the release of the depressive effect upon the zooplankton exerted by underyearling fish, the older size classes tended to grow well with higher fecundity the following season, giving rise to good recruitment of underyearling fish, even when the number of spawners was low. The evidence indicates that there is a 2-year cycle of roach recruitment in Alderfen and this will be described.     

Summer co‐existence of small‐sized cyprinid and percid individuals in natural and impounded stretches of a lowland river: food niche partitioning among fishes

Due to changes of discharge regime downstream of a dam reservoir, an alluvial natural stretch of the Warta River changed to a macrophyte‐dominated ecosystem. Large patches of submersed, aquatic macrophytes appeared in summer and their effect is analysed in this study. These patches contained enriched macroinvertebrate assemblages (epiphyton and benthos) and they were refuge for both zooplankton and young fishes released from the reservoir. Despite these altered conditions in this stretch, roach Rutilus rutilus, perch Perca fluviatilis and ruffe Gymnocephalus cernua dominated, as they did in the natural backwater. Fishes were sampled every 2 weeks from June to August, together with their food resources to assess the partitioning of the diet among small individuals of the three species in both stretches (the natural and affected ones). The aim of the analysis was to answer how animal food associated with water plants was partitioned between the species. In both stretches, G. cernua were primarily benthivorous, but epiphytic fauna, zooplankton and large‐sized benthic chironomid larvae replaced lack of many large, benthic insects in the tailwater. Levins' food breath index decreased from 0·36 in the backwater to 0·29 in the tailwater. An opposite trend was observed for P. fluviatilis occurring among macrophytes. Perca fluviatilis were competitors of R. rutilus and took food not only in or on the river bed, but also in the water column. They ate zooplankton and epiphytic fauna and Levins' index increased from 0·32 to 0·44 in the tailwater. Rutilus rutilus fed on adult insects, algae and plant fragments in the natural stretch. In the tailwater, these food types were chiefly complemented by zooplankton. Despite this, the niche breadth of R. rutilus was similar at the two sites. Abundance of food associated with the macrophytes appeared to facilitate cohabitation in the abundant fish populations, but P. fluviatilis appeared to benefit the most in the altered river stretch.     

Rapid changes in fish community structure and habitat distribution following the precipitation of lake phosphorus with aluminium

1. Fish community structure and habitat distribution of the abundant species roach, perch and ruffe were studied in Lake Nordborg (Denmark) before (August 2006) and after (August 2007) aluminium treatment to reduce internal phosphorus loading. 2. Rapid changes in fish community structure, abundance and habitat distribution occurred following a decline in in‐lake phosphorus concentrations from 280 to 37 μg P L^?1 and an increase in Secchi depth transparency from 1.1 to 1.9 m (August). The proportion of perch in overnight gill net catches increased, whilst roach decreased, and the average weight of all key species increased. 3. The habitat distribution of perch and roach changed from a high proportion in the upper pelagic and littoral zones in 2006, towards enhanced proportions in the deeper pelagic and profundal zone in 2007. The abundance of large‐bodied zooplankton increased and the abundance of benthic invertebrates decreased in the same period, suggesting that the habitat shift was not induced by food limitation. 4. Ruffe shifted from the littoral and upper profundal zones towards the deep profundal zone, likely reflecting an increased predation risk in the littoral zone and better oxygen conditions in the deep profundal. 5. Our results indicate that enhanced risk of predation in the upper pelagic and the littoral zones and perhaps improved oxygen concentrations in the deeper profundal zone at decreasing turbidity are responsible for the observed habitat shift. The results indicate that fish respond rapidly to changes in nutrient state, both in terms of community structure and habitat use.     

Spatial distribution of four freshwater fish species in different types of artificial European water bodies

Spatial distribution of young-of-the-year (YOY) and older roach, rudd, perch and ruffe was compared in two artificial lakes with macrophytes present and absent, and a valley reservoir, using gillnets. Almost all species of interest and both age categories preferred benthic habitats. The depth distribution in benthic habitats was relatively consistent across water bodies with the highest fish densities found in the shallowest depths. In the macrophyte-rich lake, YOY roach and perch utilize the 3–6 m benthic layer the most, whereas the fish preferred the 0–3 m benthic layer in the macrophyte-poor lake and reservoir. No differences were found in the depth distribution in pelagic habitats sampled by pelagic gillnets for YOY fish between the water bodies. Older fish usually utilized the surface water layer. Macrophytes influenced the depth distribution of YOY fish in benthic habitats, where their density maximum shifted deeper in the macrophyte-rich lake when fewer macrophytes were present in the shallowest benthic depth. In lakes, YOY fish utilized a wider depth spectrum due to the deeper thermocline when compared to the reservoir. Oxygen and temperature stratification are the main factors influencing fish distribution, whereas macrophyte presence particularly influences the depth distribution of YOY fish in benthic habitats.     

Chaos and stability of age-0 fish assemblages in a temperate deep reservoir: unpredictable success and stable habitat use

Large year-to-year variability in different fish species recruitment has been confirmed by previous studies while diurnal patterns of occupation in two basic reservoir habitats (pelagic and littoral) by different age-0 fish species in late summer are still unclear. Data collected over an 11-year period regarding late-summer age-0 fish assemblages in pelagic and littoral habitats of a reservoir were used to test the recruitment instability and to investigate diurnal habitat use. Trawling was conducted in the pelagic habitat at night while beach seining was conducted in the littoral habitat during day and night. Fluctuations in age-0 fish abundance and species composition were observed with both sampling methods; however, the following spatio-temporal patterns were relatively stable in most investigated years: (1) pelagic species (pikeperch; Sander lucioperca, small perch; Perca fluviatilis, bream; Abramis brama at night), (2) littoral species (large perch, asp; Leuciscus aspius, dace; Leuciscus leuciscus), (3) migratory species likely performing diel horizontal migrations (bleak; Alburnus alburnus), (4) species abundant in the littoral habitat both during day and night and also in pelagic habitat at night (roach; Rutilus rutilus) and (5) species detected in both habitats exclusively at night (ruffe; Gymnocephalus cernuus).     

Distribution of Microcystins in a Lake Foodweb: No Evidence for Biomagnification

Microcystins, toxins produced by cyanobacteria, may play a role in fish kills, although their specific contribution remains unclear. A better understanding of the eco-toxicological effects of microcystins is hampered by a lack of analyses at different trophic levels in lake foodwebs. We present 3 years of monitoring data, and directly compare the transfer of microcystin in the foodweb starting with the uptake of (toxic) cyanobacteria by two different filter feeders: the cladoceran Daphnia galeata and the zebra mussel Dreissena polymorpha. Furthermore foodwebs are compared in years in which the colonial cyanobacterium Microcystis aeruginosa or the filamentous cyanobacterium Planktothrix agardhii dominated; there are implications in terms of the types and amount of microcystins produced and in the ingestion of cyanobacteria. Microcystin concentrations in the seston commonly reached levels where harmful effects on zooplankton are to be expected. Likewise, concentrations in zooplankton reached levels where intoxication of fish is likely. The food chain starting with Dreissena (consumed by roach and diving ducks) remained relatively free from microcystins. Liver damage, typical for exposure to microcystins, was observed in a large fraction of the populations of different fish species, although no relation with the amount of microcystin could be established. Microcystin levels were especially high in the livers of planktivorous fish, mainly smelt. This puts piscivorous birds at risk. We found no evidence for biomagnification of microcystins. Concentrations in filter feeders were always much below those in the seston, and yet vectorial transport to higher trophic levels took place. Concentrations of microcystin in smelt liver exceeded those in the diet of these fish, but it is incorrect to compare levels in a selected organ to those in a whole organism (zooplankton). The discussion focuses on the implications of detoxication and covalent binding of microcystin for the transfer of the toxin in the foodweb. It seems likely that microcystins are one, but not the sole, factor involved in fish kills during blooms of cyanobacteria.