The forms of alkalis in the biochar produced from crop residues at different temperatures

The forms of alkalis of the biochars produced from the straws of canola, corn, soybean and peanut at different temperatures (300, 500 and 700°C) were studied by means of oxygen-limited pyrolysis. The alkalinity and pH of the biochars increased with increased pyrolysis temperature. The X-ray diffraction spectra and the content of carbonates of the biochars suggested that carbonates were the major alkaline components in the biochars generated at the high temperature; they were also responsible for the strong buffer plateau-regions on the acid-base titration curves at 500 and 700°C. The data of FTIR-PAS and zeta potentials indicated that the functional groups such as -COO(-) (-COOH) and -O(-) (-OH) contained by the biochars contributed greatly to the alkalinity of the biochar samples tested, especially for those generated at the lower temperature. These functional groups were also responsible for the negative charges of the biochars.     

Increased digestibility of bagasses by pretreatment with alkalis and steam explosion

Alkali treatment and steam explosion of bagasse were investigated in order to develop economical and effective methods of increasing the digestibility of bagasse. The treated bagasse was to be used as a substrate for the production of volatile fatty acids by anaerobic acidogenic bacteria. The alkalis examined were NaOH, NH(3) (aqueous), NaOH + NH(3), Ca(OH)(2), and Ca(OH)(2) + Na(2)CO(3), at ambient temperature and in combination with steam explosion at 200 degrees C, 6.9 MPa, and 5 min cooking times. Digestibilities of up to 733 g organic matter (OM)/kg bagasse dry matter (DM) were obtained for bagasse treated with NaOH and Ca(OH)(2) + Na(2)CO(3); less than 430 g OM was obtained for bagasse treated with aqueous NH(3); and up to 724 g OM was obtained for bagasse treated with Ca(OH)(2). This digestibility was only achieved by using high concentrations of Ca(OH)(2), i.e., 180-300 g/kg bagasse. Steam explosion increased the digestibility of bagasse up to 740 g OM in the presence of alkali but only to 610 g OM in the absence of alkali. The digestibility of bagasse without pretreatment was 190 g OM/kg bagasse DM. More than one-half the hemicellulose present was solubilized by pretreatment. The composition of the liquid fraction of steam-exploded material was examined and contained mainly xylose monomers and oligomers (112 g/kg original bagasse DM) and acetic acid (33 g/kg original DM). The relative costs of the alkalis used were obtained for the United States, Australia, and Europe. Lime [Ca(OH)(2)] was the least expensive alkali per unit of additional digestible OM obtained. Ammonia was the most expensive alkali to use, except in the United States where the difference in its cost relative to other alkalis was smaller. However, ammonia provides organic nitrogen for microbial growth, and could be recycled. With acidogenic fermentations, alkali is able to double as a neutralizing agent during fermentation. Thus, concentrations of alkali equal to that required for neutralization may be used in pretreatment. Concentrations of Ca(OH)(2) as high as 300 g/kg bagasse were needed for neutralization and should, therefore, be considered for pretreatment. Steam explosion of bagasse resulted in digestible, sterilized substrates of small particle size with readily separable liquid and pulp streams.     

细胞体外培养时为什么会贴到培养皿壁上

北京市第22中学的生物学教师陈珊问:动物细胞培养时为什么会出现贴壁现象? 答:第1,绝大部分细胞在机体内的环境下是与其他细胞或者细胞外基质结合的,不是孤立存在的.第2,细胞与细胞或者细胞外基质结合的物质基础以及在体外培养中贴壁的物质基础是什么.     

欢迎订阅2008年《生物学教学》杂志

北京市第22中学的生物学教师陈珊问：动物细胞培养时为什么会出现贴壁现象？ 答：第1,绝大部分细胞在机体内的环境下是与其他细胞或者细胞外基质结合的,不是孤立存在的。第2。细胞与细胞或者细胞外基质结合的物质基础以及在体外培养中贴壁的物质基础是什么。[第一段]     

LncRNA在蜜蜂级型分化中的功能研究

蜜蜂的级型分化被证实是由蜂王浆中的Royalactin决定,工蜂和蜂王幼虫在级型分化时编码基因的表达差异也被广泛研究.我们发现,在蜜蜂幼虫的级型分化过程中,lncRNA也有着显著的表达差异,因此认为,lncRNA也参与了蜜蜂的级型分化过程.进一步的分析显示,lncRNA可能通过影响上下游基因的转录和功能执行的方式,在蜜蜂早期发育的多细胞组织发育、神经系统发育和转录调控的过程中起到重要的调控作用.     

细菌视紫红质光循环中间体M412的动力学初探

采用紫外可见吸收光谱技术和闪光光解技术,初步观察了细菌视紫红质(BR)分子在宽pH范围(2.1～12.3)内的特征吸收峰以及M412的相对浓度和M412的慢成分半衰期的变化,并对其结构和光循环功能进行了讨论.紫外可见吸收光谱实验结果显示:pH=5.0～10.0时,BR最大特征吸收峰值约为568 nm;pH＜5.0时,BR最大特征吸收峰发生红移;pH＞10.0时,BR最大特征吸收峰发生蓝移.闪光动力学光谱结果显示:pH为7.3～9.5时,M412的相对浓度(M0)基本稳定在0.038左右;pH＜7.3时,M0逐渐减小;pH＞9.5时,M0明显上升,在pH=11.8时达到最大值0.1355,随后又快速下降.pH为2.1～7.3时,M412的慢成分半衰期(ts1/2)值在(4.1±1.1)ms左右;pH＞7.3时,ts1/2值急剧延长到40 677.4 ms.推测在高pH条件下,BR分子的光循环有新的路径和机理.     

蛋白酶体结构和活性调节机制的研究进展

蛋白酶体负责细胞内绝大多数蛋白质的降解,几乎对生物体所有的生命活动都具有调控作用.蛋白酶体功能异常能够导致很多疾病.近期,研究者们在蛋白酶体的结构分析和活性调节机制等方面的研究都获得了重要的突破.本文综述了有关蛋白酶体结构和活性调控机制,包括转录调控、翻译后修饰、组装机制等的研究进展,这些对蛋白酶体新的认识将为蛋白酶体相关疾病的研究及相应药物的开发带来新的思路.对于目前蛋白酶体抑制剂的研发本文也做了简要的介绍.