Minor xanthones from Rheedia gardneriana

8-Deoxygartanin and two new xanthones, 1,5-dihydroxy-6′,6′-dimethyl-2H-pyrano(2′,3′:3,2)-6″,6″-dimethyl-2H-pyrano(2″,3″:6,7)xanthone and 1,5,6-trihydroxy-6′,6′-dimethyl-2H-pyrano(2′,3′:3,2)-7-(3-methylprop-2-enyl)xanthone, have been isolated from the roots of Rheedia gardneriana. The latter of the two new xanthones has been assigned the trivial name 7-prenyljacareubin while the former has the structure erroneously assigned to pyranojacareubin reported from Garcinia densivenia. The correct identity of the G. densivenia xanthone has been shown to be rheediaxanthone-A.     

Xanthones and biflavonoids from Garcinia densivenia stem bark

The stem bark of a species of Garcinia (Guttiferae), provisionally identified as G. densivenia, has yielded a xanthone and two biflavonoids. The xanthone has been characterized as a novel 1,3,5,6-tetraoxygenated compound and has been assigned the trivial name pyranojacareubin (1,5-dihydroxy-6′,6′-dimethylpyrano (2′,3′:3,2)-6″,6″-dimethylpyrano (2″,3″:6,7)-xanthone). The biflavonoids were identified as morelloflavone and its methyl ether derivative, O-methyl fukugetin.     

Isoflavones from Lupinus angustifolius root

Two novel isoflavones, 5,7,2′-trihydroxy-6-(3,3-dimethylallyl)-[6″,6″-dimethylpyrano(2″,3″:4′,3′) ]-isoflavone and 5,2′,4′-trihydroxy-3′-(3,3-dimethylallyl)-[6″,6″-dimethylpyrano(2″,3″:7,6)]isoflavone, have been isolated from the roots of Lupinus angustifolius cv. Uniharvest. Structures were established by analysis of ¹³C NMR and other spectral data, and by chemical conversion of one of the compounds to a coumaronochromone.     

A chalcone and an isoflavone from Millettia pachycarpa seeds

Chemical examination of the seeds of Millettia pachycarpa has yielded a new prenylated isoflavone and a new prenylated chalcone in addition to the previously reported isoflavones 5-hydroxy-4′-methoxy-6″,6″-dimethylpyrano (2″,3″:7,8)isoflavone, 5,7,4′-trihydroxy-6,8-diprenylisoflavone, 5,7,3′,4′-tetrahydroxy-6,8-diprenyl-isoflavone and pomiferin.     

Xanthones from Tovomita pyrifolium

The wood of Tovomita pyrifolium (Guttiferae) contains the novel tovopyrifolins A [1,6-dihydroxy-7-methoxy-5-prenyl-6′,6′-dimethylpyrano (2′,3′:3,2)xanthone], B (1,5-dihydroxy-3,4-dimethoxyxanthone) and C (1,3,5-trihydroxy-2-methoxyxanthone) and also the known tovophyllins A and B [structure revised to 1,6-dihydroxy-5-prenyl-6′, 6′-dimethylpyrano(2′,3′:3,2)-6″,6″-dimethylpyrano(2″,3″:7,8)xanthone].     

Isopongaglabol and 6-methoxyisopongaglabol,two new hydroxyfuranoflavones from Pongamia glabra

Isopongaglabol and 6-methoxyisopongaglabol, two new hydroxyfuranoflavones, together with two furanoflavones 5-methoxyfurano(8,7-4″,5″)flavone and 5-methoxy-3′,4′-methylenedioxyfurano(8,7-4″,5″)flavone, two simple flavones, desmethoxykanugin and fisetin tetramethyl ether, a chromenoflavanone, ovalichromene B, two triterpenes, cycloart-23-ene-3β,25-diol and friedelin, and β-sitosterol-β-d-glucoside were isolated from the petrol and CHCl₃ extracts of the flowers of Pongamia glabra. The structures of isopongaglabol and 6-methoxyisopongaglabol have been established as 4′-hydroxyfurano(8,7-4″,5″)flavone and 4′-hydroxy-6-methoxyfurano(8,7-4″,5″)flavone, respectively, on the basis of the spectral evidence and they have been confirmed by synthesis.     

Dibenzylbutyrolactone lignans from Piper cubeba

Six more lignans have been isolated from the hot petrol extract of Piper cubeba fruits. Of these, three compounds which have been isolated from a natural source for the first time were characterized as (2R,3R)-2-(5″-methoxy-3″,4″-methylenedi [(−)-cubebinone], (2R,3R)-2-(3″,4″-methylenedioxybenzyl)-3-(3′,4′,5′-trimethoxybenzyl)butyrolactone [(−)-isoyatein] and (2R,3R)-2-(3″,4″,5″-trimethoxybenzyl)-3-(3′,4′-dimethoxybenzyl)butyrolactone [(−)-di-O-methyl thujaplicatin methyl ether, i.e. (−)-thujaplicatin trimethyl ether]. The other three compounds were identified as (−)-yatein, (−)-cubebininolide and (2R,3R)-2-(3″,4″-methylenedioxybenzyl)-3-(3′,4′-dimethoxybenzyl) butyrolactone.     

New prenylated isoflavones and a prenylated dihydroflavonol from Millettia pachycarpa

Extraction of Millettia pachycarpa Benth. gave 5,7,4′-trihydroxy-6,8-diprenylisoflavone (1a), 5,7,4′-trihydroxy-6,3′-diprenylisoflavone (2a), 5,7,3′,4′-tetrahydroxy-6,8-diprenylisoflavone (3a) and (2R, 3R)-5,4′-dihydroxy-8-prenyl-6″,6″-dimethylpyrano[2″,3″: 7,6]-dihydroflavonol (4a) whose structures were established by chemical transformations and spectroscopic means. Pectolinarigenin and salvigenin were isolated from Buddleia macrostachya Benth.     

Les Flavonols d'Asclepias Syriaca

Eight flavonoids are present in the leaves of Asclepias syriaca. Three have been identified as quercetin, kaempferol, isorhamnetin; a structure of a fourth, 3,5,3′,4′-tetrahydroxy-7,8-(2″,2″-dimethyl-4″-methyl-5″,6″) pyranoflavone(I), has been established by study of its spectral properties (UV, IR, MS, NMR) and those of its acetate.     

An alkaloid from Haplophyllum tuberculatum

A new alkaloid (+)-tuberine was isolated from Haplophyllum tuberculatum. Physicochemical and spectral evidence established its structure and stereochemistry as N- benzoyl-4′-[(2″S,3″S,6″S)-(+)-7″-acetoxy-2″-hydroxy-3″,7″-dimethyl-3″,6″-epoxyoctyloxy]phenethylamine.     

Diarylpropanes from the wood of Iryanthera grandis

Trunk wood of Iryanthera grandis contains 1(2′-hydroxy-4′,6′-dimethoxyphenyl)-3-(3″,4″-methylenedioxyphenyl)-propane and 1(2′-hydroxy-4′,6′-dimethoxyphenyl)-3-(3″-methoxy-4″-hydroxyphenyl)-propane, as well as three additional known diarylpropanes, a new flavan (±)-5,7-dimethoxy-4′-hydroxyflavan and the known (±)-7,4′-dihydroxy-3′-methoxyflavan.     

Structural confirmation of dihydrocinnamic acids from Adiscanthus fusciflorus by 13C NMR

In the wood of Adiscanthus fusciflorus six known alkaloids 4-methoxy-2-quinolone, 1-methyl-4-methoxy-2-quinolone, dictamine, skimmianine, γ-fagarine and N-methylflindersine and two new dihydrocinnamic acids 3-[2′,6′-dimethoxy-6″,6″-dimethylpyrano(2″,3″:4′, 3′)phenyl]-propionic acid and its methyl ester were identified. The structures of the dihydrocinnamic acid derivatives were confirmed by ¹³C NMR.     

Toddasin,a new dimeric coumarin from Toddalia asiatica

A new dimeric coumarin, named toddasin and possessing a cyclohexene ring with a vinylic side-chain interposed between the two coumarin moieties has been isolated from the roots of Toddalia asiatica. It has been characterized as (E)-8,8′-[1″,4″-dimethyl-3″ -cyclohexen-1″,2″-ylene vinylene]-bis-[5,7-dimethoxycoumarin] (1). The proposed structure is supported by the mass fragmentation of its dihydro derivative (2).     

Diarylpropanoids from Iryanthera polyneura

The trunk wood of Iryanthera polyneura Ducke (Myristicaceae) contains pinocembrin, 1-(2′,4′-dihydroxyphenyl)-3-(3″,4″-methylenedioxyphenyl)-propane, 1-(2′,4′-dihydroxy-3′-methylphenyl)-3-(2″-methoxy-4″, 5″-methylenedioxyphenyl)-propane and 4,2′,4′-trihydroxy-3-methoxydihydrochalcone.     

Lignans from Piper cubeba

From the hot petrol extract of Piper cubeba ftuits, six lignans were isolated. Two of these, which have been obtained from a natural source for the first time, have been characterized as (2R,3R)-2-(3″,4″,5″-trimethoxybenzyl)-3-(3′,4′-methylenedioxybenzyl)-1,4-butanediol [(?)-dihydroclusin] and (3R,4R)-3,4-bis-(3,4,5-trimethoxybenzyl)tetra-hydro-2-furanol [(?)-cubebinin]. (?)Cubebin, (?)-hinokinin, (?)-clusin and (?)-dihydrocubebin were also found in this plant. Only (?)-cubebin has been reported so far from this source.     

Thonningine-A and thonningine-B: two 3-phenylcoumarins from the seeds of Millettia thonningii

The seeds of Millettia thonningii have yielded four isoflavones and three 4-hydroxy-3-phenylcoumarins, of which two are novel. On the basis of spectral analyses the novel compounds have been identified as 4-hydroxy-5,8-dimethoxy-3-(3′,4′-methylenedioxy)phenyl-2″-isopropenylfurano (4″,5″:6,7)coumarin (thonningine-A) and 4-hydroxy-5,8-dimethoxy-3-(4′-methoxy)phenyl-2″-isopropenylfurano(4″, 5″: 6,7)coumarin (thonningine-B).     

Étude par R.M.N.-13C et -1h du (1→6)-β-d-glucane et des oligosaccharides linéaires et cycliques correspondants

The results of ¹H-n.m.r. and ¹³C-n.m.r. studies of linear and cyclic oligosaccharides in the series of gentiodextrins, both in their hydroxylated and acetylated form, were compared to those obtained for the corresponding natural or synthetic polysaccharide. The ¹³C-signals of each d-glucopyranose unit of acetylated oligosaccharides are more distinct than those of the parent hydroxylated compounds. In order to relate the change of the various signals with the degree of polymerization, gentiotriose undecaacetate, enriched in ¹³C at C-1″, was prepared, as well as gentiotetraose tetradecaacetate selectively labeled at C-1″ and C-1?. A (1→6)-β-d-glucan having a D.P. of ～10 was chemically prepared. During the course of the polycondensation, the 2,3,4,2′,3′,4′-hexa-O-acetyl-di-β-d-glucopyranosyl 1,6′:6,1′-di-anhydride, and the 2,3,4,2′,3′,4′,2″,3″,4″,2?,3?,4?-dodeca-O-acetyl-tetra-β-d-glucopyranosyl 1,6?:6,1?-tetraanhydride, respectively, were formed.     

Coumarins from unripe fruits of Poncirus trifoliata

Petrol extracts of unripe fruits of Poncirus trifoliata L. were found to contain 7-geranyloxycoumarin, bergapten, imperatorin, 6-methoxy-7-geranyloxycoumarin and two new coumarins which were shown by chemical and spectroscopic means to be 7-(3′-methyl-2′,3′-epoxybutyloxy)-8-(3″-methyl-2″,3″-epoxybutyl)coumarin and 7-(3′-methyl-2′,3′-epoxybutyloxy)-8-(3″-methyl-2″-oxobutyl)coumarin respectively.     

Four isoflavanones from the stem bark of Platycelphium voënse

From the stem bark of Platycelphium voënse (Leguminosae) four new isoflavanones were isolated and characterized as (S)-5,7-dihydroxy-2′,4′-dimethoxy-3′-(3″-methylbut-2″-enyl)-isoflavanone (trivial name platyisoflavanone A), (±)-5,7,2′-trihydroxy-4′-methoxy-3′-(3″-methylbut-2″-enyl)-isoflavanone (platyisoflavanone B), 5,7-dihydroxy-4′-methoxy-2″-(2?-hydroxyisopropyl)-dihydrofurano-[4″,5″:3′,2′]-isoflavanone (platyisoflavanone C) and 5,7,2′,3″-tetrahydroxy-2″,2″-dimethyldihydropyrano-[5″,6″:3′,4′]-isoflavanone (platyisoflavanone D). In addition, the known isoflavanones, sophoraisoflavanone A and glyasperin F; the isoflavone, formononetin; two flavones, kumatakenin and isokaempferide; as well as two triterpenes, betulin and β-amyrin were identified. The structures were elucidated on the basis of spectroscopic evidence. Platyisoflavanone A showed antibacterial activity against Mycobacterium tuberculosis in the microplate alamar blue assay (MABA) with MIC = 23.7 μM, but also showed cytotoxicity (IC₅₀ = 21.1 μM) in the vero cell test.     

Phenolic compounds from Selaginella moellendorfii

Chemical investigation of the leaves and roots of Selaginella moellendorfii Hieron has resulted in the isolation and characterization of two new flavone glucosides, 7‐O‐(β‐glucopyranosyl(1→2)‐[β‐glucopyranosyl(1→6)]‐β‐glucopyranosyl)flavone‐3′,4′,5,7‐tetraol ( 1 ) and 7‐O‐(β‐glucopyranosyl(1→2)‐[β‐glucopyranosyl(1→6)]‐β‐glucopyranosyl)flavone‐4′,5,7‐triol ( 2 ), two new biflavonoids, 2,3‐dihydroflavone‐5,7,4′‐triol‐(3′→8″)‐flavone‐5″,6″,7″,4′′′‐tetraol ( 3 ) and 6‐methylflavone‐5,7,4′‐triol‐(3′→O→4′′′)‐6″‐methylflavone‐5″,7″‐diol ( 4 ), two new lignans, (7′E)‐3,5,3′,5′‐tetramethoxy‐8 : 4′‐oxyneolign‐7′‐ene‐4,9,9′‐triol ( 5 ) and 3,3′‐dimethoxylign‐8′‐ene‐4,4′,9‐triol ( 6 ), together with two known monolignans, four known lignans, and four known biflavonoids. Their structures were established by spectroscopic means and by comparison with literature values.